Basil

Main Menu

Appetizers

• $4⁰⁰

  *Fried Tofu

  Deep fried crispy tofu wedges served with a sweet and sour sauce topped with crushed peanuts and cilantro.

• $4⁵⁰

  *Spring Rolls (Two)

  Rice wrapper stuffed with tofu, bean sprouts, egg, cucumbers covered with a sweet plum sauce. served cold

• $4⁷⁵

  Egg Rolls (Two)

  Crispy deep fried rice wrapper stuffed with ground chicken, thin vermicelli noodles, carrots and cabbage. served with sweet /sour sauce.

• $5⁰⁰

  *Fresh Rolls (Two)

  Rice wrapper stuffed with rice noodles, mint leaves, bean sprouts and crushed peanuts. served with a sweet hoi sin sauce and topped with crushed peanuts. served cold.

• $5²⁵

  *Sweet Potato Fries

  Thin cut sweet potato deep fried in tempura batter. served with a thai vinaigrette and crushed peanuts.

• $6⁰⁰

  Crab Cream Cheese Wontons

  Crispy wonton wrapper stuffed with a crab, cream cheese, green onions and carrots. served with sweet/ sour sauce.

• $6⁰⁰

  Crispy Chicken Toast (Six)

  Deep fried ground chicken, egg and green onions layered on a toasted baguette. served with a thai vinaigrette sauce.

• $6⁰⁰

  *Pot Stickers (Six)

  Steamed rice pastry filled with your choice of chicken, pork or vegetable. served with a thai vinaigrette sauce.

• $6⁰⁰

  Shrimp Rolls (Eight)

  Crispy deep fried shrimp wrapped in thin rice paper. served with a thai vinaigrette sauce.

• $6⁰⁰

  Shrimp Shu Mai Dumpling (Eight)

  Deep fried shredded shrimp dumpling. served with a thai vinaigrette sauce.

• $6⁹⁵

  Crispy Rolls (Specialty)

  Crispy thin rice wrapper stuffed with ground chicken, vermicelli noodles, egg and bean sprouts; topped with a thai vinaigrette, crushed peanuts, carrots and cilantro.

• $6⁹⁵

  Satay (Five)

  Tender marinated chicken skewers. served with a light cucumber salad and thai peanut sauce.

• $7²⁵

  Tawd Mun

  Spicy fried fish patties topped with a cool cucumber salad, red onions , carrots, cilantro and crushed peanuts.

• $7²⁵

  *Tempura (Shrimp Or Veggie)

  Assorted vegetables dipped in tempura batter and deep fried until golden brown. served with a thai vinaigrette sauce.

Salad

• $11⁰⁰

  Thai Chicken Salad

  Sliced chicken tossed with fresh cucumbers, tomatoes, bean sprouts, red onions, green onions, cilantro, crushed peanuts and a spicy lime sauce. served on top a bed of fresh leaf lettuce.

• $9⁵⁰

  Yum Nue (Beef Salad)

  Tender grilled beef mixed with cucumbers, tomatoes, onions and cilantro in a spicy lime sauce on top of lettuce.

• $9⁰⁰

  Yum Shrimp (Shrimp Salad)

  Shrimp mixed with red onions, cucumbers, tomatoes and cilantro in a spicy lime sauce on top of lettuce.

• $8⁵⁰

  Nam Sod (Ground Chicken Salad)

  Ground pork or chicken, ginger, red & green onions, cilantro and peanuts mixed in a spicy lime sauce, served over lettuce.

• $8⁵⁰

  *Rice Nam Sod

  Crispy combination of ground pork, peanuts. red onions and sliced ginger mixed in a spicy lime sauce.

• $8⁵⁰

  *Grilled Vegetable Salad

  Pan-grilled onions, bell peppers, napa cabbage, bok choy, carrots, tofu and peanuts in a spicy lime sauce.

• $8⁵⁰

  *Som Tum (Papaya Salad)

  Thinly shredded papaya mixed with julienned carrots, string beans, lime wedges tomatoes in a tangy lime sauce.

• $6⁰⁰

  *Garden Salad

  Lettuce, cucumber, bean sprouts, tofu, onions, carrots, tomatoes, crushed peanuts topped with a sweet dressing.

• $6⁰⁰

  *Cucumber Salad

  Sliced cucumbers, red onions, shredded carrots topped with a tart vinaigrette dressing.

Soups

• $8⁰⁰

  *Tom Yum (Shrimp 2 More)

  Spicy soup made with choice of chicken or vegetable, straw mushrooms, lemongrass, lime juice and citrus leaves.

• $8⁰⁰

  *Tom Ka (Shrimp2 More)

  Rich coconut soup with your choice of chicken or vegetables. straw mushrooms, lemongrass, lime juice and galangal root. garnished with green onions and cilantro.

• $8⁰⁰

  *Vegetable Soup

  Mushroom based broth with garlic and fresh vegetables including celery, bok choy, napa cabbage, cilantro and carrots.

• $8⁰⁰

  Rice Chicken Soup

  Chicken broth, rice, ground chicken, celery and ginger.

• $8⁰⁰

  Wonton Soup

  Ground pork dumplings in chicken broth, cilantro and bean sprouts.

Entrees

• $17⁰⁰

  Red Curry Salmon

  8oz alaskan salmon fillet topped with a coconut curry sauce, straw mushrooms, bell peppers and sliced bamboo shoots.

• $17⁰⁰

  Pla Radprick

  Whole tilapia fish deep fried until crispy, topped with a sweet and sour garlic sauce. garnished with carrots, and cilantro.

• $16⁰⁰

  Basil Tilapia

  8oz tilapia fillet topped with our signature thai basil sauce including ground chicken, onions, bell peppers, and garlic.

• $12⁰⁰

  *Pineapple Curry

  Your choice of meat or tofu, mixed with a red coconut curry, sweet pineapple chunks and fresh tomatoes.

• $12⁰⁰

  *Yellow Curry

  Your choice of meat or tofu in a yellow coconut curry mixed with boiled red potatoes and topped with green onions.

• $12⁰⁰

  *Gang Mhoo Tepo (Spinach Pork)

  Spinach and pork in a tamarind curry and coconut sauce.

• $12⁰⁰

  *Red Or Green Curry

  Spicy thai curry with coconut milk, bamboo shoots, bell peppers, basil and your choice of meat or tofu.

• $12⁰⁰

  *Panang

  Red curry with bell peppers, thai basil, coconut milk, and your choice of meat or tofu in a spicy cream sauce.

• $12⁰⁰

  *Eggplant Basil

  Thai eggplant, white onion, thai basil and your choice of meat (ground chicken preferred) or tofu, in a flavorful brown sauce.

• $12⁰⁰

  *Tomato Beef

  Your choice of meat of tofu (beef preferred) , tomatoes, onions, bell peppers in a rich brown garlic sauce.

• $11⁰⁰

  *Pepper Steak

  Tender sliced beef with bell peppers, tomatoes, mushrooms, carrots, baby corn in a tasty brown sauce.

• $11⁰⁰

  *Stir Fry Chinese Brocolli

  Your choice of meat or tofu, stir -fried with garlic, broccoli and chinese broccoli.

• $11⁰⁰

  *Pad Ka Praw (Specialty)

  Ground chicken, bell peppers, onions, roasted garlic and fresh thai basil in a tasty brown sauce

• $11⁰⁰

  *Chicken Cashew

  Sliced chicken, cashew nuts, bell peppers, dry chili and onions, stir-fried in a light brown sauce.

• $11⁰⁰

  *Pepper and Garlic

  Your choice of meat or tofu stir- fried in a rich garlic sauce with straw mushrooms.

• $11⁰⁰

  *Ginger

  Your choice of meat or tofu, mushrooms, baby corn, carrots, and onions in a tasty ginger sauce.

• $11⁰⁰

  *Mixed Vegetable

  Cabbage, bok choy, napa, bean sprouts, mushrooms, carrots and baby corn in a bean sauce with your choice of meat or tofu.

• $11⁰⁰

  *Pad Prik

  Your choice of meat of tofu, stir-fried with bamboo shoots, onions and jalapenos in a rich brown sauce.

• $11⁰⁰

  *Sweet and Sour

  Your choice of meat or tofu deep fried in batter, cooked with cucumbers, tomatoes, pineapple, onions and bell peppers.

• $11⁰⁰

  *Rama Thai

  Steamed chicken or tofu and broccoli served with a rich peanut dipping sauce.

Noodles

• $9⁷⁵

  *Kee Mow (Specialty)

  Wide rice noodle (crispy add 1) stir -fried, bell peppers, tomatoes, onions, bean sprouts and thai basil with your choice of meat or tofu.

• $9⁷⁵

  *Pad Se Ewe (Specialty)

  Wide rice noodle (crispy add 1) stir -fried with egg, chinese broccoli and your choice of meat or tofu.

• $9⁷⁵

  *Pad Thai Gluten Free Upon Request.

  Rice noodle, egg, bean sprouts, crushed peanuts, green onion and your choice of meat or tofu in a sweet thai sauce.

• $9⁷⁵

  *Lad Na

  Wide rice noodles (crispy add1) , topped with a thick bean sauce, broccoli, mustard greens and your choice of meat or tofu.

• $9⁷⁵

  *Noodle Combo

  Yellow egg noodles with chicken and beef stir-fried with celery, onions, carrots and cabbage in a light garlic sauce.

• $9⁷⁵

  *Bha Mee

  Thin egg noodles mixed with ground pork or chicken, fish cake, bean sprouts, cilantro, crushed peanuts and garlic.

Rice

• $9⁷⁵

  Basil Over Rice (Specialty) *V

  Ground chicken, basil, onions, bell peppers and garlic mixed in a rich brown sauce. choice of meat available.

• $9⁷⁵

  Basil Fried Rice (Specialty) *V

  Your choice of meat or tofu stir-fried with rice, onions, fresh thai basil and brown sauce.

• $9⁷⁵

  Rice Na Gai*V

  Sliced chicken mixed in a gravy sauce with straw mushrooms, bamboo shoots, cilantro and carrots over rice.

• $9⁵⁰

  Fried Rice*V

  Your choice of meat or tofu stir-fried with rice, egg, onions and brown sauce.

Desserts

• $2⁵⁰

  Jeni's Ice Cream

  Two scoops. your choice of dark coco peppermint, salty caramel, honey vanilla bean, black currant yogurt, bourbon butter pecan, or brown almond butter brittle.

• $6⁰⁰

  Red Velvet Cake

• $4⁰⁰

  N.Y. Style Cheesecake with Raspberry Puree

• $3⁰⁰

  Fudge Brownie

  Add a scoop of jeni's ice cream for 1.50.

• $2⁵⁰

  Basil's Homemade Carrot Cake

• $2⁰⁰

  Thai Iced Coffee Or Thai Iced Tea

• $2⁰⁰

  Stauf's Coffee

Main Menu

Appetizers

• not listed

  Fried Tofu*

  Deep fried crispy tofu wedges served with a sweet and sour sauce topped with crushed peanuts and cilantro.

• not listed

  Veggie Egg Rolls (Two) *

  Crispy deep fried rice wrapper stuffed with thin vermicelli noodles, carrots and cabbage. Served with a sweet and sour sauce.

• not listed

  Crab Cream Cheese Wontons (Six)

  Crispy wonton wrapper stuffed with imitation crab, cream cheese, green onions and carrots. Served with a sweet and sour sauce.

• not listed

  Crispy Chicken Toast (Six)

  Ground chicken, egg and green onions layered on a toasted baguette and deep fried until golden brown. Served with a Thai vinaigrette sauce.

• not listed

  Shrimp Rolls (Eight)

  Shrimp wrapped in thin rice paper and deep fried until crispy. Served with a Thai vinaigrette sauce.

• not listed

  Crispy Rolls (Specialty)

  Crispy thin rice wrapper stuffed with ground chicken, vermicelli noodles, egg and bean sprouts. Topped with a Thai vinaigrette, crushed peanuts, carrots and cilantro.

• not listed

  Chicken Egg Rolls (Two)

  Crispy deep fried rice wrapper stuffed with ground chicken, thin vermicelli noodles, carrots and cabbage. Served with a sweet and sour sauce.

• not listed

  Fresh Rolls (Two) *

  Rice wrapper stuffed with rice noodles, mint leaves, cucumber, bean sprouts and crushed peanuts. Served with a sweet hoisin sauce and topped with crushed peanuts. Served cold.

• not listed

  Tempura Sweet Potato Fries

  Thin cut sweet potato deep fried in tempura batter. Served with a Thai vinaigrette and crushed peanuts.

• not listed

  Pot Stickers (Six) *

  Steamed rice pastry filled with your choice of chicken, pork or vegetable. Served with a Thai vinaigrette sauce.

• not listed

  Satay (Five)

  Tender marinated chicken skewers. Served with a light cucumber salad and Thai peanut sauce.

• not listed

  Veggie Tempura*

  Assorted vegetables dipped in tempura batter and deep fried until golden brown. Served with a Thai vinaigrette sauce. (Shrimp add $2) .

Salads

• not listed

  Thai Chicken Salad

  Sliced chicken tossed with fresh cucumbers, tomatoes, bean sprouts, red onions, green onions, cilantro, crushed peanuts in a tart lime sauce.

• not listed

  Nam Sod (Ground Chicken Salad)

  Ground chicken, ginger, red onions, green onions, cilantro and peanuts mixed in a spicy lime sauce, served over lettuce.

• not listed

  Grilled Vegetable Salad*

  Pan-grilled onions, bell peppers, napa cabbage, bok choy, sweet potatoes, carrots, tofu and peanuts in a spicy lime sauce.

• not listed

  Garden Salad*

  Lettuce, cucumber, bean sprouts, tofu, onions, carrots, tomatoes and crushed peanuts topped with a sweet garlic dressing.

• not listed

  Yum Nue  (Beef Salad)

  Tender grilled beef mixed with cucumbers, tomatoes, onions and cilantro in a spicy lime sauce on top of lettuce.

• not listed

  Rice Nam Sod*

  Crispy combination of ground pork, peanuts, red onions and sliced ginger mixed in a spicy lime sauce.

• not listed

  Som Tom (Papaya Salad) *

  Thinly shredded green papaya mixed with julienned carrots, string beans, lime wedges and tomatoes in a tart lime sauce.

• not listed

  Cucumber Salad*

  Sliced cucumbers, red onions and shredded carrots topped with a tart vinaigrette dressing.

Soups

• not listed

  Tom Yum*

  Spicy soup made with your choice of chicken or vegetables, straw mushrooms, lemongrass, lime juice and citrus leaves. Garnished with green onions and cilantro. (Shrimp add $2) .

• not listed

  Vegetable Soup*

  Mushroom based broth with garlic and fresh vegetables including celery, bok choy, napa cabbage, cilantro and carrots.

• not listed

  Tom Ka*

  Rich coconut soup with your choice of chicken or vegetables, straw mushrooms, lemongrass, lime juice and galangal root. Garnished with green onions and cilantro. (Shrimp add $2) .

• not listed

  Wonton Soup

  Pork dumplings, ground chicken, cilantro and bean sprouts in a tasty chicken broth.

Noodles

• not listed

  Kee Mow (Specialty) *

  Wide rice noodle (crispy add $1) stir -fried, with bell peppers, tomatoes, onions, bean sprouts and Thai basil with your choice of meat or tofu.

• not listed

  Pad Thai*

  Rice noodle, egg, bean sprouts, crushed peanuts, green onion and your choice of meat or tofu in a sweet Thai sauce.

• not listed

  Noodle Combo*

  Yellow egg noodles with chicken and beef stir-fried with celery, onions, carrots and cabbage in a light garlic sauce.

• not listed

  Pad Se Ewe*

  Wide rice noodle (crispy add $1) stir-fried with egg, Chinese broccoli and your choice of meat or tofu.

• not listed

  Lad Na*

  Wide rice noodles (crispy add$1) , topped with a thick bean sauce, broccoli, mustard greens and your choice of meat or tofu.

Entrees

• not listed

  Pla Radprick

  Whole Tilapia fish deep fried until crispy, topped with a sweet and sour garlic sauce. Garnished with carrots and cilantro.

• not listed

  Basil Tilapia

  8oz Tilapia fillet topped with our signature Thai Basil sauce including ground chicken, onions, bell peppers, and garlic.

• not listed

  Yellow Curry*

  Your choice of meat or tofu in a yellow coconut curry mixed with boiled red potatoes and topped with green onions.

• not listed

  Green Curry*

  Spicy Thai curry with coconut milk, bamboo shoots, bell peppers, basil and your choice of meat or tofu. Slightly sweeter and spicier than Red Curry.

• not listed

  Eggplant Basil*

  Thai eggplant, white onion, Thai basil and your choice of meat (ground chicken preferred) or tofu, in a flavorful brown sauce.

• not listed

  Sweet and Sour*

  Your choice of meat or tofu deep fried in batter with cucumbers, tomatoes, pineapple, onions and bell peppers.

• not listed

  Chicken Cashew*

  Sliced chicken, cashew nuts, bell peppers, dry chili and onions, stir-fried in a light brown sauce.

• not listed

  Mixed Vegetable*

  Cabbage, bok choy, napa, bean sprouts, mushrooms, carrots and baby corn in a bean sauce with your choice of meat or tofu.

• not listed

  Basil Fried Rice*

  Your choice of meat or tofu stir-fried with rice, onions, fresh Thai basil and brown sauce.

• not listed

  Red Curry Salmon

  8oz Alaskan wild salmon fillet topped with a coconut curry sauce, straw mushrooms, bell peppers and sliced bamboo shoots.

• not listed

  Pineapple Curry*

  Your choice of meat or tofu, mixed with a red coconut curry, sweet pineapple chunks and fresh tomatoes.

• not listed

  Red Curry*

  Spicy Thai curry with coconut milk, bamboo shoots, bell peppers, basil and your choice of meat or tofu.

• not listed

  Panang*

  Red curry with bell peppers, Thai basil, coconut milk, and your choice of meat or tofu in a spicy cream sauce.

• not listed

  Pepper Steak*

  Tender sliced beef with bell peppers, tomatoes, mushrooms, carrots, baby corn in a tasty brown sauce.

• not listed

  Pad Ka Praw (Specialty) *

  Ground chicken, bell peppers, onions, roasted garlic and fresh Thai basil in a tasty brown sauce

• not listed

  Stir Fry Chinese Broccoli*

  Your choice of meat or tofu, stir -fried with garlic, broccoli and Chinese broccoli.

• not listed

  Rama Thai*

  Steamed chicken or tofu and broccoli served with a rich peanut dipping sauce.

• not listed

  Fried Rice*

  Your choice of meat or tofu stir-fried with rice, egg, onions and brown sauce.

Main Menu

Appetizers

• not listed

  Fried Tofu*

  Deep fried crispy tofu wedges served with a sweet and sour sauce topped with crushed peanuts and cilantro.

• not listed

  Veggie Egg Rolls (Two) *

  Crispy deep fried rice wrapper stuffed with thin vermicelli noodles, carrots and cabbage. Served with a sweet and sour sauce.

• not listed

  Crab Cream Cheese Wontons (Six)

  Crispy wonton wrapper stuffed with imitation crab, cream cheese, green onions and carrots. Served with a sweet and sour sauce.

• not listed

  Crispy Chicken Toast (Six)

  Ground chicken, egg and green onions layered on a toasted baguette and deep fried until golden brown. Served with a Thai vinaigrette sauce.

• not listed

  Shrimp Rolls (Eight)

  Shrimp wrapped in thin rice paper and deep fried until crispy. Served with a Thai vinaigrette sauce.

• not listed

  Crispy Rolls (Specialty)

  Crispy thin rice wrapper stuffed with ground chicken, vermicelli noodles, egg and bean sprouts. Topped with a Thai vinaigrette, crushed peanuts, carrots and cilantro.

• not listed

  Chicken Egg Rolls (Two)

  Crispy deep fried rice wrapper stuffed with ground chicken, thin vermicelli noodles, carrots and cabbage. Served with a sweet and sour sauce.

• not listed

  Fresh Rolls (Two) *

  Rice wrapper stuffed with rice noodles, mint leaves, cucumber, bean sprouts and crushed peanuts. Served with a sweet hoisin sauce and topped with crushed peanuts. Served cold.

• not listed

  Tempura Sweet Potato Fries

  Thin cut sweet potato deep fried in tempura batter. Served with a Thai vinaigrette and crushed peanuts.

• not listed

  Pot Stickers (Six) *

  Steamed rice pastry filled with your choice of chicken, pork or vegetable. Served with a Thai vinaigrette sauce.

• not listed

  Satay (Five)

  Tender marinated chicken skewers. Served with a light cucumber salad and Thai peanut sauce.

• not listed

  Veggie Tempura*

  Assorted vegetables dipped in tempura batter and deep fried until golden brown. Served with a Thai vinaigrette sauce. (Shrimp add $2) .

Salads

• not listed

  Thai Chicken Salad

  Sliced chicken tossed with fresh cucumbers, tomatoes, bean sprouts, red onions, green onions, cilantro, crushed peanuts in a tart lime sauce.

• not listed

  Nam Sod (Ground Chicken Salad)

  Ground chicken, ginger, red onions, green onions, cilantro and peanuts mixed in a spicy lime sauce, served over lettuce.

• not listed

  Grilled Vegetable Salad*

  Pan-grilled onions, bell peppers, napa cabbage, bok choy, sweet potatoes, carrots, tofu and peanuts in a spicy lime sauce.

• not listed

  Garden Salad*

  Lettuce, cucumber, bean sprouts, tofu, onions, carrots, tomatoes and crushed peanuts topped with a sweet garlic dressing.

• not listed

  Yum Nue  (Beef Salad)

  Tender grilled beef mixed with cucumbers, tomatoes, onions and cilantro in a spicy lime sauce on top of lettuce.

• not listed

  Rice Nam Sod*

  Crispy combination of ground pork, peanuts, red onions and sliced ginger mixed in a spicy lime sauce.

• not listed

  Som Tom (Papaya Salad) *

  Thinly shredded green papaya mixed with julienned carrots, string beans, lime wedges and tomatoes in a tart lime sauce.

• not listed

  Cucumber Salad*

  Sliced cucumbers, red onions and shredded carrots topped with a tart vinaigrette dressing.

Soups

• not listed

  Tom Yum*

  Spicy soup made with your choice of chicken or vegetables, straw mushrooms, lemongrass, lime juice and citrus leaves. Garnished with green onions and cilantro. (Shrimp add $2) .

• not listed

  Vegetable Soup*

  Mushroom based broth with garlic and fresh vegetables including celery, bok choy, napa cabbage, cilantro and carrots.

• not listed

  Tom Ka*

  Rich coconut soup with your choice of chicken or vegetables, straw mushrooms, lemongrass, lime juice and galangal root. Garnished with green onions and cilantro. (Shrimp add $2) .

• not listed

  Wonton Soup

  Pork dumplings, ground chicken, cilantro and bean sprouts in a tasty chicken broth.

Noodles

• not listed

  Kee Mow (Specialty) *

  Wide rice noodle (crispy add $1) stir -fried, with bell peppers, tomatoes, onions, bean sprouts and Thai basil with your choice of meat or tofu.

• not listed

  Pad Thai*

  Rice noodle, egg, bean sprouts, crushed peanuts, green onion and your choice of meat or tofu in a sweet Thai sauce.

• not listed

  Noodle Combo*

  Yellow egg noodles with chicken and beef stir-fried with celery, onions, carrots and cabbage in a light garlic sauce.

• not listed

  Pad Se Ewe*

  Wide rice noodle (crispy add $1) stir-fried with egg, Chinese broccoli and your choice of meat or tofu.

• not listed

  Lad Na*

  Wide rice noodles (crispy add$1) , topped with a thick bean sauce, broccoli, mustard greens and your choice of meat or tofu.

Entrees

• not listed

  Pla Radprick

  Whole Tilapia fish deep fried until crispy, topped with a sweet and sour garlic sauce. Garnished with carrots and cilantro.

• not listed

  Basil Tilapia

  8oz Tilapia fillet topped with our signature Thai Basil sauce including ground chicken, onions, bell peppers, and garlic.

• not listed

  Yellow Curry*

  Your choice of meat or tofu in a yellow coconut curry mixed with boiled red potatoes and topped with green onions.

• not listed

  Green Curry*

  Spicy Thai curry with coconut milk, bamboo shoots, bell peppers, basil and your choice of meat or tofu. Slightly sweeter and spicier than Red Curry.

• not listed

  Eggplant Basil*

  Thai eggplant, white onion, Thai basil and your choice of meat (ground chicken preferred) or tofu, in a flavorful brown sauce.

• not listed

  Sweet and Sour*

  Your choice of meat or tofu deep fried in batter with cucumbers, tomatoes, pineapple, onions and bell peppers.

• not listed

  Chicken Cashew*

  Sliced chicken, cashew nuts, bell peppers, dry chili and onions, stir-fried in a light brown sauce.

• not listed

  Mixed Vegetable*

  Cabbage, bok choy, napa, bean sprouts, mushrooms, carrots and baby corn in a bean sauce with your choice of meat or tofu.

• not listed

  Basil Fried Rice*

  Your choice of meat or tofu stir-fried with rice, onions, fresh Thai basil and brown sauce.

• not listed

  Red Curry Salmon

  8oz Alaskan wild salmon fillet topped with a coconut curry sauce, straw mushrooms, bell peppers and sliced bamboo shoots.

• not listed

  Pineapple Curry*

  Your choice of meat or tofu, mixed with a red coconut curry, sweet pineapple chunks and fresh tomatoes.

• not listed

  Red Curry*

  Spicy Thai curry with coconut milk, bamboo shoots, bell peppers, basil and your choice of meat or tofu.

• not listed

  Panang*

  Red curry with bell peppers, Thai basil, coconut milk, and your choice of meat or tofu in a spicy cream sauce.

• not listed

  Pepper Steak*

  Tender sliced beef with bell peppers, tomatoes, mushrooms, carrots, baby corn in a tasty brown sauce.

• not listed

  Pad Ka Praw (Specialty) *

  Ground chicken, bell peppers, onions, roasted garlic and fresh Thai basil in a tasty brown sauce

• not listed

  Stir Fry Chinese Broccoli*

  Your choice of meat or tofu, stir -fried with garlic, broccoli and Chinese broccoli.

• not listed

  Rama Thai*

  Steamed chicken or tofu and broccoli served with a rich peanut dipping sauce.

• not listed

  Fried Rice*

  Your choice of meat or tofu stir-fried with rice, egg, onions and brown sauce.

Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Basil restaurant.