Rock Wrap & Roll

Main Menu

Appetizers

• $5⁵⁰

  Chive Dumpling

  (3 pieces) Pan fried Thai chive pot sticker with hot sweet soy sauce

• $5⁵⁰

  Crab Rangoon

  (6 pieces) Crispy pastry shell stuffed with imitation crabmeat, celery and cream cheese, served with sweet and sour sauce

• $7⁰⁰

  Crispy Calamari

  (6 pieces) Deep fried breaded calamari with hot sweet chili sauce

• $5⁵⁰

  Crispy Tofu

  (10 pieces) Fried firm tofu with crushed peanut and sweet and sour sauce

• $5⁵⁰

  Egg Roll

  (4 pieces) Crispy chicken roll with cabbage, carrot glass noodle, shitake mushroom, and cilantro, served with sweet and sour sauce

• $5⁵⁰

  Gyoza

  (6 pieces) Pan fried Japanese pork gyoza with hot sweet soy sauce

• $7⁰⁰

  Grilled Squid

  Charbroiled marinated squid with spicy chili-garlic sauce

• $6⁰⁰

  Moo Ping

  (4 pieces) Thai style grilled pork skewer with our spicy homemade salsa

• $6⁵⁰

  Neue Dad Deaw

  (Sunshine beef) Thai beef jerky

• $6⁰⁰

  Satay

  (4 pieces) Chicken marinated in light curry then charbroiled. Served with peanut sauce And cucumber salad

• $5⁵⁰

  Shumai

  (Steamed or fried) (6 pieces) Steamed shrimp dumpling with garlic and sweet soy sauce

• $5⁵⁰

  Spicy Basil Roll

  (4 pieces) Crispy ground beef roll with basil leaf, jalapeno, and cabbage. Served with ginger sweet and sour sauce

• $6⁵⁰

  Tod Mun

  (12 pieces) Deep fried chili paste and ground fish with crushed peanut, cucumber and sweet & sour sauce

Thai Soup

• $4⁵⁰

  Tom Yum

  Thai hot and sour soup with lemon grass, mushroom, tomato, white and green onion, cilantro, and citrus leaf.

• $4⁵⁰

  Tom Kha

  Coconut soup with galanga root, mushroom, tomato, white and green onion, cilantro, and citrus leaf

• $4⁵⁰

  Tofu Soup

  Tofu, glass noodle, straw mushroom, baby corn, onion and napa in light tasty soup

• $4⁷⁵

  Seaweed Soup

  Shrimp, chicken, seaweed, celery, carrot, mushroom and onion

• $5⁵⁰

  Kao Soy

  Thai curry soup prepared with egg noodle, chicken, onion, sour mustard, crushed peanut and lime with crispy egg noodle on top

Salads

• $12⁰⁰

  Crispy Watercress

  Tempura Chinese Watercress, onion, mint, shrimp, chili, and ground chicken with spicy chili paste lime dressing

• $8⁰⁰

  Crispy Tofu Salad

  Fried tofu mixed with onion, tomato, cucumber, mint leaf, lettuce, baby spinach Accessorized with cashew nut, ground rice and spicy Thai dressing

• $8⁰⁰

  Larb Kai

  Ground chicken seasoned with fresh lime juice, green onion, cilantro, hot dried pepper and basil leaf

• $8⁵⁰

  Lemon Chicken

  Sauteed chicken, baby spinach, cucumber, tomato, carrot, onion served with our home made lemon sauce

• $8⁰⁰

  Nam Tok

  (Beef salad) Beef tenderloin, green onion, mint leaf, green leaf, baby spinach, tomatoes, lettuce cucumbers. Accessorized with cilantro and ground rice with spicy Thai dressing

• $10⁰⁰

  Seafood Salad with Lemongrass

  (Shrimp, scallop, squid) Charbroiled seafood with slice lemon grass, onion, tomato, mint, cilantro, mixed salad, lettuce, cucumber, chili paste with lime sauce

Wrap & Roll (Dinner)

• $10⁰⁰

  Lettuce Wrap

  Stir fried with shitake mushroom, water chestnut, green onion served with lettuce and special sauce

• $9⁰⁰

  Thai Chicken Wrap

  (served with cucumber spinach salad) Grilled chicken with cucumber, lettuce, onion, cilantro, sesame seed, Peanut sauce wrap with tortilla

• $9⁰⁰

  Cashew Chicken Wrap

  (served with cucumber spinach salad) Crispy chicken cashew, onion, pineapple, lettuce, pepper, jasmine rice with tortilla. Served with cucumber salad

• $10⁰⁰

  Beef Teriyaki Wrap

  (served with cucumber spinach salad) Grilled marinated beef with jasmine rice, lettuce, bell pepper, mixed salad, sesame, teriyaki sauce, wrap with tortilla

• $12⁰⁰

  Rock Wrap & Roll

  (2 rolls) Combination of grilled seafood (Shrimp, squid, and Scallop) . With lettuce vermicelli noodle, mint, cucumber, green leaves, carrot, cilantro with homemade sauce. Wrapped with rice paper

• $6⁰⁰

  Rock Combo

  Crispy shrimp + Crispy calamari wrap (served with cucumber spinach salad) Crispy shrimp, Crispy calamari, spicy mayo, lettuce, cucumber mixed salad, cilantro and homemade sauce, wrap with tortilla

Fried Rice

• $8⁰⁰

  Fried Rice

  Stir fried rice with egg, onion, green pea, carrot and tomato

• $8⁰⁰

  Rock Fried Rice

  Stir fried rice with egg, Chinese broccoli, tomato, onion, and jalapeno

• $9⁰⁰

  Curry Fried Rice

  (served with sweet chili sauce + cucumber) Stir fried rice with curry, egg, onion, tomato, peapod, and sauteed chicken

Pan Fried Noodles

• $8⁰⁰

  Pad Thai

  Stir fried thin rice noodle with bean sprout, egg, onion, and crushed peanut

• $8⁰⁰

  Pad See Eiew

  Stir fried wide rice noodle with broccoli, egg, and sweet balsamic soy sauce

• $8⁰⁰

  Lad Nar

  Stir fried wide rice noodle, napa, broccoli with bean gravy

• $8⁰⁰

  Pad Khee Mao

  Stir fried wide rice noodle with brown sauce, lettuce basil leaf, tomato, carrot, Bean sprout, onion, mushroom, peapod, eggplant and bell pepper

• $8⁰⁰

  Pad Woon Sen

  Stir fried glass noodle, egg, bell pepper, Napa, onion, baby corn, carrot, Water chestnut, celery, mushroom, and peapod

• $10⁰⁰

  Ba Mee Pad

  Stir-fried egg noodle with shrimp, chicken, onion, carrot, napa, baby corn, nwater chestnut, bell peppers peapod and bamboo shoot

• $9⁵⁰

  Pad Mee

  Stir-fried vermicelli noodle with barbecued pork, tofu, shrimp, beans sprouts, Onion, chili paste and fried egg on top

• $11⁰⁰

  Lad Nar Seafood Khee Mao

  Stir fried seafood, mushroom, bell pepper, onion, tomato, carrot, basil leaf, tomato and carrot with gravy sauce over wide rice noodle

• $8⁰⁰

  Kuay Teaw Kleua Kai

  Stir fried wide rice noodle with chicken, onion & leaf lettuce served with Sriracha sauce

Stir Fried

• $8⁵⁰

  Ginger Stir Fried

  Stir-fried ginger, black mushroom, jalapeno, peapod, green and white onion

• $8⁵⁰

  Garlic Stir Fried

  Sauteed meat in special garlic sauce with broccoli, carrot, cucumber and cilantro

• $8⁵⁰

  Basil Stir Fried

  Stir fried basil leaf, peapod, bell pepper, mushroom, and hot pepper

• $9⁰⁰

  Cashew Stir Fried

  Stir fried meat with cashew nut, peapod, bell pepper, pineapple, dried hot pepper, Carrot, onion and straw mushroom in homemade sauce

• $8⁵⁰

  Vegetable Combination Stir Fried

  Stir-fried broccoli, napa, zucchini, baby corn, shitake mushroom, peapod, onion, Carrot, pepper, celery and garlic with brown sauce

• $9⁰⁰

  Pad Ped

  Stir-fried peapod, basil, bell pepper, jalapeno and eggplant with red curry sauce

Chef's Signature Entrees

• $14⁰⁰

  Gulf of Rock

  Shrimp, squid, scallop, and mussel stir fried with chili paste, onion, bell pepper, mushroom, basil leaf, peapod. Served in hot pot

• $12⁰⁰

  Prikking Crispy Pork

  Stir fried string beans, crispy pork, jalapeno with red curry paste. Topped with citrus leaf

• $12⁰⁰

  Pad Thai Koong Sod Haw Hhai

  Glass noodle and shrimp "Pad Thai" folded into an omelet

• $13⁰⁰

  Clay Pot Lover

  Stir-fried glass noodle, shrimp, ginger, garlic, baby corn, peapod, napa, onion, Bell pepper, carrot with our special sauce in hot clay pot

• $12⁰⁰

  Panang Noodle

  Broccoli, chicken, shrimp, carrot, bell pepper, basil leaf, jalapeno, and peanut paste. Served over crispy wide rice noodle. Top with ground peanut

• $11⁰⁰

  Kra Phrao Kai Yeow Ma

  (Basil chicken with preserved egg) Stir fried minced chicken with crispy basil leaf served over fried preserved duck eggs

• $11⁰⁰

  Gang Keow Waan Kai Khai Jeaw

  (Green curry chicken over omlet) Green curry with chicken breast, eggplant, bamboo, basil leaf, and jalapeno served over omelet

• $15⁰⁰

  Karee Seafood

  Karee curry with squid, shrimp, scallop, jalapeno and onion in coconut milk

Noodle in the Bowl

• $8⁵⁰

  Kuay Teaw Reua

  (Beef Noodle) " Boat Noodle" Brisket, beef ball, Chinese broccoli, bean sprouts, thin rice vermicelli in a spicy and pungent broth

• $8⁵⁰

  Kuay Teaw Tom Yum

  Rice noodle with ground pork, grilled pork tenderloin, peanut, bean sprout, and fried wonton with spicy and sour soup

• $8⁵⁰

  Peanut Curry Noodle

  Egg noodle with chicken, bean sprout, green leaf, green onion, cilantro Lettuce and peanut curry

• $10⁰⁰

  Spinach Noodle

  Steamed spinach noodle with bean sprout, shrimp, crabstick, green leaf and wasabi sauce

• $8⁵⁰

  Wonton and Noodle Soup with Bbq Pork

  Pork and shrimp dumpling with barbecue pork, bean sprout, lettuce, onion, cilantro and green leaf over egg noodle

Curries

• $9⁰⁰

  Jungle Curry

  Clear red hot curry with mushroom, peapod, bamboo shoot, bell peppers, eggplant, broccoli, basil leaf, jalapeno, galangal root and Thai spices

• $9⁰⁰

  Panang Curry

  The most popular Thai curry with pepper, basil leaf, coconut milk, peanut paste. Topped with sliced citrus leaf and ground peanut

• $9⁰⁰

  Green Curry

  Tropical curry with eggplant, peapod, bamboo shoot, bell pepper, and basil leaf

• $9⁰⁰

  Mild Curry

  Thai yellow curry with sweet potato, bell pepper in coconut milk

• $11⁰⁰

  Roast Duck with Red Curry

  (Gaeng phed ped yang) Boneless roasted duck in spicy red curry and coconut milk with sliced tomatoes, pineapple grape, tomato, green bell peppers & basil leaf

Sides

• $1⁰⁰

  Mayonnaise

• $1⁰⁰

  Spicy Mayonnaise

• $1⁰⁰

  Unagi Sauce

• $1⁰⁰

  Ponzu Sauce

• $1⁰⁰

  Ginger

• $1⁰⁰

  Wasabi

• $2⁰⁰

  Sushi Rice

• $2⁰⁰

  Jasmine Rice

• $1⁰⁰

  Peanut Sauce

• $3⁰⁰

  Steamed Thin Noodles

Beverages

• $3⁰⁰

  Thai Iced Tea

• $3⁰⁰

  Thai Iced Coffee

• $2⁰⁰

  Hot / Ice Green Tea

  Free refill

• $2⁰⁰

  Hot / Ice Jasmine Tea

  Free refill

• $2⁰⁰

  Coke, Diet Coke, Sprite

• $3⁰⁰

  Orange Juice, Apple Juice

Japanese Appetizer

• $4⁰⁰

  Edamame

  Steamed baby green soy beans sprinkled with sea salt

• $5⁰⁰

  Goma Ae

  Chilled spinach served with our sesame dressing

• $5⁵⁰

  Gyoza

  Pan fried Japanese Gyoza with hot sweet soy sauce

• $9⁰⁰

  Soft Shell Crabs

  Tempura battered. Served with Ponzu sauce

• $8⁰⁰

  Tempura Appetizer

  (3 pcs of shrimp & veggies) Lightly fried shrimp, squash, zucchini, broccoli, sweet potatoes in tempura batter

• $12⁰⁰

  Golden Triangle

  (4 pcs) Triangle Crispy roll stuffed with salmon and spicy tuna. Deep fried with tempura crumb & spicy mayo

Raw Appetizers

• $8⁰⁰

  Trio Sashimi

  (2 slices each) Tuna, salmon, and white fish sashimi

• $12⁰⁰

  Tuna Or Salmon Tatarki

  Seared with lime-sauce vinaigrette, avocado, cherry tomato

• $10⁰⁰

  Tuna On T.O.P

  (5 pieces) 5 pieces of fine slides Tuna on T.O.P of tortilla chips. Accessorized carrot and red onion

• $12⁰⁰

  Like a Virgin

  (Hamachi Ponzu) Sliced Hamachi loin drizzled with Ponzu sauce & garnished jalapeno

Japanese Soup

• $2⁰⁰

  Miso Soup

  Traditional Japanese soy soup

Japanese Salades

• $6⁰⁰

  Seaweed Salad

  Fresh seaweed, spiced vinaigrette, cucumber & sesame sprinkles

• $6⁰⁰

  Rock Salad

  Assorted seaweed spring mixed, carrots, avocado & cherry Tomatoes, ginger dressing

• $12⁰⁰

  Seafood Salad with Sesame Dressing

  Shrimp, tuna, squid, scallop, mixed salad top with Japanese Style sesame dressing

Signature Maki Rolls

• $13⁰⁰

  Beatle

  Tuna, yellowtail, avocado, cilantro jalapeno, masago accompanied

• $13⁰⁰

  Dragon

  Shrimp tempura, cucumber, covered with avocado unagi, mayo glazed with unagi sauce

• $13⁰⁰

  Grasshopper

  Tuna, salmon, yellowtail, crab stick, lettuce, masago paired with spicy mayo

• $15⁰⁰

  Honeybee

  White fish tempura, cream cheese, red tobikko, avocado cucumber green onion, jalaperno, tempura crumb

• $12⁰⁰

  Latin

  Superwhite tuna, kampyo, cilantro hot sauce. Rolled inside out with red tobikko

• $12⁰⁰

  Long Beach

  California roll covered with sashimi tuna, avocado topped with tobikko and wasabi mayo

• $13⁰⁰

  Rainbow

  California roll covered with tuna, salmon, and yellowtail

• $13⁰⁰

  Samba

  Unagi, avocado, cashew nuts, jalapeno, kampyo covered with fresh mango, and unagi sauce

• $15⁰⁰

  Strawberry

  Unagi, fresh salmon, avocado, cucumber, chili sauce Layered with spicy tuna, strawberry slices and unagi sauce

• $15⁰⁰

  Snow Ball

  Tempura encrusted soft shell crab, green onion, masago unagi, and hot sauce Tempura flake unagi sauce, and wasabi mayo

• $8⁰⁰

  Tnt

  Spicy tuna with cream cheese rolled with tempura flakes Topped with spicy sweet sauce

• $15⁰⁰

  Virgin Bride

  Spicy tuna with green onion and tempura crumb. Wrapped with superwhite tuna. Accessorized by mayo & wasabi tobikko

• $13⁰⁰

  Witch Roll

  Sweet potato tempura, unagi, smoke salmon unagi sauce & black tobikko

Special Maki Rolls

• $7⁰⁰

  Dynamite

  Crispy calamari, chili paste, cilantro, jalapeno, hot sauce

• $13⁰⁰

  Godzilla

  Shrimp tempura, cream cheese, masago, avocado. Topped with Unagi sauce and wasabi mayo

• $13⁰⁰

  Miami

  Jalapeno, Shrimp tempura, mayo. Wrapped with crab stick and unagi sauce

• $8⁰⁰

  Mexican

  Shrimp tempura, cilantro, jalapeno, avocado, mayo, masago

• $14⁰⁰

  Samurai

  Avocado, cucumber, Tempura eel. Topped with seared salmon, Sesame oil, unagi sauce

• $15⁰⁰

  Volcano

  Eel, cream cheese. Avocado, Topped with Spicy shrimp, spicy mayo, unagi sauce and tempura crumb

Maki Rolls

• $7⁰⁰

  Alaskan Maki

  Fresh salmon and avocado

• $6⁵⁰

  California Maki

  Crabstick, avocado, cucumber

• $6⁵⁰

  Crispy Salmon Skin Maki

  Salmon skin, cucumber and eel sauce

• $7⁵⁰

  Futo Maki

  Crabstick, tamago, oshinko, avocado, cucumber, kampyo, shitake mushroom

• $6⁵⁰

  Negi Hamachi Maki

  Chopped yellowtail and scallion

• $8⁰⁰

  Philadelphia Maki

  Smoked salmon, cream cheese, and avocado

• $7⁰⁰

  Shrimp Tempura Maki

  Shrimp tempura, mayo, cucumber, masago Served with eel sauce.

• $7⁰⁰

  Spicy Tuna Maki

  (popular Roll Award winning from YELP) Tuna, spicy mayo, chili oil, scallion, masago

• $8⁰⁰

  Spicy Scallop Maki

  Lightly seared scallop, scallion, cucumber, spicy mayo

• $8⁰⁰

  Spicy Tako Maki

  Chopped octopus, spicy mayo, masago, green onion, jalapeno and black tobikko sprinkles

• $7⁰⁰

  Spicy Calamari Maki

  Chopped and grilled squid, masago, spicy mayo, scallion

• $7⁰⁰

  Spicy Shrimp Maki

  Chopped shrimp, spicy mayo, masago, scallion

• $10⁰⁰

  Spider Maki

  Soft shell crab, avocado, cucumber, mayo masago, eel sauce

• $6⁰⁰

  Tekka Or Sake Maki

  Tuna or fresh salmon

• $7⁰⁰

  Unakyu Maki

  Fresh water eel, cucumber, and eel sauce

Veggie Maki Rolls

• $5⁰⁰

  Asparagus Maki

  Asparagus, avocado, and cucumber

• $6⁰⁰

  Futo Vegetable Maki

  Spinach, avocado, cucumber, oshinko kampyo, shitake mushroom

• $7⁰⁰

  Sweet Potato Maki

  Sweet potato tempura, Oshinko, mayo

• $5⁰⁰

  Shitake Mushroom Maki

  Saute Japanese mushroom

Nigiri & Sashimi

• $4⁰⁰

  Amaebi

  Sweet shrimp

• $2⁰⁰

  Ebi

  Cooked shrimp

• $3⁵⁰

  Hamachi

  Yellowtail

• $3⁰⁰

  Hotate

  Scallop

• $2⁰⁰

  Ika

  Squid

• $3⁰⁰

  Ikura

  Salmon roe

• $3⁵⁰

  Kajiki-Maguro

  Superwhite tuna

• $3⁰⁰

  Maguro

  Tuna

• $2⁰⁰

  Saba

  Mackerel

• $3⁰⁰

  Sake

  Fresh salmon

• $4⁰⁰

  Smoked Salmon

• $3⁰⁰

  Spicy Tako

  Spicy octopus

• $3⁰⁰

  Tako

  Octopus

• $2⁰⁰

  Tamago

  Sweet omelet

• $3⁰⁰

  Unagi

  Fresh water eel

Japanese Entrees

• $12⁰⁰

  Chicken Teriyaki

  Grilled chicken breast in seasoned teriyaki sauce Served with mixed green salad

• $14⁰⁰

  Salmon Teriyaki

  Grilled Salmon in seasoned teriyaki sauce served with mixed green salad

• $12⁰⁰

  Tonkatsu

  Deep-fried Marinated Pork tenderloin in bread Crumb coated. Sprinkled with home-made katsu sauce

• $14⁰⁰

  Tempura Dinner

  Deep fried crispy shrimp, zucchini, broccoli, sweet potatoes, and squash

• $22⁰⁰

  Sashi Mori

  16 Slices chef's deluxe presentation of sashimi assortments

• $18⁰⁰

  Rock Nigiri

  (Served with Miso Soup only) 8 Pieces of chef's best selection of sushi combinations

Main Menu

Appetizers

• $5⁵⁰

  Chive Dumpling

  (3 pieces) Pan fried Thai chive pot sticker with hot sweet soy sauce

• $5⁵⁰

  Crab Rangoon

  (6 pieces) Crispy pastry shell stuffed with imitation crabmeat, celery and cream cheese, served with sweet and sour sauce

• $7⁰⁰

  Crispy Calamari

  (6 pieces) Deep fried breaded calamari with hot sweet chili sauce

• $5⁵⁰

  Crispy Tofu

  (10 pieces) Fried firm tofu with crushed peanut and sweet and sour sauce

• $5⁵⁰

  Egg Roll

  (4 pieces) Crispy chicken roll with cabbage, carrot glass noodle, shitake mushroom, and cilantro, served with sweet and sour sauce

• $5⁵⁰

  Gyoza

  (6 pieces) Pan fried Japanese pork gyoza with hot sweet soy sauce

• $7⁰⁰

  Grilled Squid

  Charbroiled marinated squid with spicy chili-garlic sauce

• $6⁰⁰

  Moo Ping

  (4 pieces) Thai style grilled pork skewer with our spicy homemade salsa

• $6⁵⁰

  Neue Dad Deaw

  (Sunshine beef) Thai beef jerky

• $6⁰⁰

  Satay

  (4 pieces) Chicken marinated in light curry then charbroiled. Served with peanut sauce And cucumber salad

• $5⁵⁰

  Shumai

  (Steamed or fried) (6 pieces) Steamed shrimp dumpling with garlic and sweet soy sauce

• $5⁵⁰

  Spicy Basil Roll

  (4 pieces) Crispy ground beef roll with basil leaf, jalapeno, and cabbage. Served with ginger sweet and sour sauce

• $6⁵⁰

  Tod Mun

  (12 pieces) Deep fried chili paste and ground fish with crushed peanut, cucumber and sweet & sour sauce

Thai Soup

• $4⁵⁰

  Tom Yum

  Thai hot and sour soup with lemon grass, mushroom, tomato, white and green onion, cilantro, and citrus leaf.

• $4⁵⁰

  Tom Kha

  Coconut soup with galanga root, mushroom, tomato, white and green onion, cilantro, and citrus leaf

• $4⁵⁰

  Tofu Soup

  Tofu, glass noodle, straw mushroom, baby corn, onion and napa in light tasty soup

• $4⁷⁵

  Seaweed Soup

  Shrimp, chicken, seaweed, celery, carrot, mushroom and onion

• $5⁵⁰

  Kao Soy

  Thai curry soup prepared with egg noodle, chicken, onion, sour mustard, crushed peanut and lime with crispy egg noodle on top

Salads

• $12⁰⁰

  Crispy Watercress

  Tempura Chinese Watercress, onion, mint, shrimp, chili, and ground chicken with spicy chili paste lime dressing

• $8⁰⁰

  Crispy Tofu Salad

  Fried tofu mixed with onion, tomato, cucumber, mint leaf, lettuce, baby spinach Accessorized with cashew nut, ground rice and spicy Thai dressing

• $8⁰⁰

  Larb Kai

  Ground chicken seasoned with fresh lime juice, green onion, cilantro, hot dried pepper and basil leaf

• $8⁵⁰

  Lemon Chicken

  Sauteed chicken, baby spinach, cucumber, tomato, carrot, onion served with our home made lemon sauce

• $8⁰⁰

  Nam Tok

  (Beef salad) Beef tenderloin, green onion, mint leaf, green leaf, baby spinach, tomatoes, lettuce cucumbers. Accessorized with cilantro and ground rice with spicy Thai dressing

• $10⁰⁰

  Seafood Salad with Lemongrass

  (Shrimp, scallop, squid) Charbroiled seafood with slice lemon grass, onion, tomato, mint, cilantro, mixed salad, lettuce, cucumber, chili paste with lime sauce

Wrap & Roll (Dinner)

• $10⁰⁰

  Lettuce Wrap

  Stir fried with shitake mushroom, water chestnut, green onion served with lettuce and special sauce

• $9⁰⁰

  Thai Chicken Wrap

  (served with cucumber spinach salad) Grilled chicken with cucumber, lettuce, onion, cilantro, sesame seed, Peanut sauce wrap with tortilla

• $9⁰⁰

  Cashew Chicken Wrap

  (served with cucumber spinach salad) Crispy chicken cashew, onion, pineapple, lettuce, pepper, jasmine rice with tortilla. Served with cucumber salad

• $10⁰⁰

  Beef Teriyaki Wrap

  (served with cucumber spinach salad) Grilled marinated beef with jasmine rice, lettuce, bell pepper, mixed salad, sesame, teriyaki sauce, wrap with tortilla

• $12⁰⁰

  Rock Wrap & Roll

  (2 rolls) Combination of grilled seafood (Shrimp, squid, and Scallop) . With lettuce vermicelli noodle, mint, cucumber, green leaves, carrot, cilantro with homemade sauce. Wrapped with rice paper

• $6⁰⁰

  Rock Combo

  Crispy shrimp + Crispy calamari wrap (served with cucumber spinach salad) Crispy shrimp, Crispy calamari, spicy mayo, lettuce, cucumber mixed salad, cilantro and homemade sauce, wrap with tortilla

Fried Rice

• $8⁰⁰

  Fried Rice

  Stir fried rice with egg, onion, green pea, carrot and tomato

• $8⁰⁰

  Rock Fried Rice

  Stir fried rice with egg, Chinese broccoli, tomato, onion, and jalapeno

• $9⁰⁰

  Curry Fried Rice

  (served with sweet chili sauce + cucumber) Stir fried rice with curry, egg, onion, tomato, peapod, and sauteed chicken

Pan Fried Noodles

• $8⁰⁰

  Pad Thai

  Stir fried thin rice noodle with bean sprout, egg, onion, and crushed peanut

• $8⁰⁰

  Pad See Eiew

  Stir fried wide rice noodle with broccoli, egg, and sweet balsamic soy sauce

• $8⁰⁰

  Lad Nar

  Stir fried wide rice noodle, napa, broccoli with bean gravy

• $8⁰⁰

  Pad Khee Mao

  Stir fried wide rice noodle with brown sauce, lettuce basil leaf, tomato, carrot, Bean sprout, onion, mushroom, peapod, eggplant and bell pepper

• $8⁰⁰

  Pad Woon Sen

  Stir fried glass noodle, egg, bell pepper, Napa, onion, baby corn, carrot, Water chestnut, celery, mushroom, and peapod

• $10⁰⁰

  Ba Mee Pad

  Stir-fried egg noodle with shrimp, chicken, onion, carrot, napa, baby corn, nwater chestnut, bell peppers peapod and bamboo shoot

• $9⁵⁰

  Pad Mee

  Stir-fried vermicelli noodle with barbecued pork, tofu, shrimp, beans sprouts, Onion, chili paste and fried egg on top

• $11⁰⁰

  Lad Nar Seafood Khee Mao

  Stir fried seafood, mushroom, bell pepper, onion, tomato, carrot, basil leaf, tomato and carrot with gravy sauce over wide rice noodle

• $8⁰⁰

  Kuay Teaw Kleua Kai

  Stir fried wide rice noodle with chicken, onion & leaf lettuce served with Sriracha sauce

Stir Fried

• $8⁵⁰

  Ginger Stir Fried

  Stir-fried ginger, black mushroom, jalapeno, peapod, green and white onion

• $8⁵⁰

  Garlic Stir Fried

  Sauteed meat in special garlic sauce with broccoli, carrot, cucumber and cilantro

• $8⁵⁰

  Basil Stir Fried

  Stir fried basil leaf, peapod, bell pepper, mushroom, and hot pepper

• $9⁰⁰

  Cashew Stir Fried

  Stir fried meat with cashew nut, peapod, bell pepper, pineapple, dried hot pepper, Carrot, onion and straw mushroom in homemade sauce

• $8⁵⁰

  Vegetable Combination Stir Fried

  Stir-fried broccoli, napa, zucchini, baby corn, shitake mushroom, peapod, onion, Carrot, pepper, celery and garlic with brown sauce

• $9⁰⁰

  Pad Ped

  Stir-fried peapod, basil, bell pepper, jalapeno and eggplant with red curry sauce

Chef's Signature Entrees

• $14⁰⁰

  Gulf of Rock

  Shrimp, squid, scallop, and mussel stir fried with chili paste, onion, bell pepper, mushroom, basil leaf, peapod. Served in hot pot

• $12⁰⁰

  Prikking Crispy Pork

  Stir fried string beans, crispy pork, jalapeno with red curry paste. Topped with citrus leaf

• $12⁰⁰

  Pad Thai Koong Sod Haw Hhai

  Glass noodle and shrimp "Pad Thai" folded into an omelet

• $13⁰⁰

  Clay Pot Lover

  Stir-fried glass noodle, shrimp, ginger, garlic, baby corn, peapod, napa, onion, Bell pepper, carrot with our special sauce in hot clay pot

• $12⁰⁰

  Panang Noodle

  Broccoli, chicken, shrimp, carrot, bell pepper, basil leaf, jalapeno, and peanut paste. Served over crispy wide rice noodle. Top with ground peanut

• $11⁰⁰

  Kra Phrao Kai Yeow Ma

  (Basil chicken with preserved egg) Stir fried minced chicken with crispy basil leaf served over fried preserved duck eggs

• $11⁰⁰

  Gang Keow Waan Kai Khai Jeaw

  (Green curry chicken over omlet) Green curry with chicken breast, eggplant, bamboo, basil leaf, and jalapeno served over omelet

• $15⁰⁰

  Karee Seafood

  Karee curry with squid, shrimp, scallop, jalapeno and onion in coconut milk

Noodle in the Bowl

• $8⁵⁰

  Kuay Teaw Reua

  (Beef Noodle) " Boat Noodle" Brisket, beef ball, Chinese broccoli, bean sprouts, thin rice vermicelli in a spicy and pungent broth

• $8⁵⁰

  Kuay Teaw Tom Yum

  Rice noodle with ground pork, grilled pork tenderloin, peanut, bean sprout, and fried wonton with spicy and sour soup

• $8⁵⁰

  Peanut Curry Noodle

  Egg noodle with chicken, bean sprout, green leaf, green onion, cilantro Lettuce and peanut curry

• $10⁰⁰

  Spinach Noodle

  Steamed spinach noodle with bean sprout, shrimp, crabstick, green leaf and wasabi sauce

• $8⁵⁰

  Wonton and Noodle Soup with Bbq Pork

  Pork and shrimp dumpling with barbecue pork, bean sprout, lettuce, onion, cilantro and green leaf over egg noodle

Curries

• $9⁰⁰

  Jungle Curry

  Clear red hot curry with mushroom, peapod, bamboo shoot, bell peppers, eggplant, broccoli, basil leaf, jalapeno, galangal root and Thai spices

• $9⁰⁰

  Panang Curry

  The most popular Thai curry with pepper, basil leaf, coconut milk, peanut paste. Topped with sliced citrus leaf and ground peanut

• $9⁰⁰

  Green Curry

  Tropical curry with eggplant, peapod, bamboo shoot, bell pepper, and basil leaf

• $9⁰⁰

  Mild Curry

  Thai yellow curry with sweet potato, bell pepper in coconut milk

• $11⁰⁰

  Roast Duck with Red Curry

  (Gaeng phed ped yang) Boneless roasted duck in spicy red curry and coconut milk with sliced tomatoes, pineapple grape, tomato, green bell peppers & basil leaf

Sides

• $1⁰⁰

  Mayonnaise

• $1⁰⁰

  Spicy Mayonnaise

• $1⁰⁰

  Unagi Sauce

• $1⁰⁰

  Ponzu Sauce

• $1⁰⁰

  Ginger

• $1⁰⁰

  Wasabi

• $2⁰⁰

  Sushi Rice

• $2⁰⁰

  Jasmine Rice

• $1⁰⁰

  Peanut Sauce

• $3⁰⁰

  Steamed Thin Noodles

Beverages

• $3⁰⁰

  Thai Iced Tea

• $3⁰⁰

  Thai Iced Coffee

• $2⁰⁰

  Hot / Ice Green Tea

  Free refill

• $2⁰⁰

  Hot / Ice Jasmine Tea

  Free refill

• $2⁰⁰

  Coke, Diet Coke, Sprite

• $3⁰⁰

  Orange Juice, Apple Juice

Japanese Appetizer

• $4⁰⁰

  Edamame

  Steamed baby green soy beans sprinkled with sea salt

• $5⁰⁰

  Goma Ae

  Chilled spinach served with our sesame dressing

• $5⁵⁰

  Gyoza

  Pan fried Japanese Gyoza with hot sweet soy sauce

• $9⁰⁰

  Soft Shell Crabs

  Tempura battered. Served with Ponzu sauce

• $8⁰⁰

  Tempura Appetizer

  (3 pcs of shrimp & veggies) Lightly fried shrimp, squash, zucchini, broccoli, sweet potatoes in tempura batter

• $12⁰⁰

  Golden Triangle

  (4 pcs) Triangle Crispy roll stuffed with salmon and spicy tuna. Deep fried with tempura crumb & spicy mayo

Raw Appetizers

• $8⁰⁰

  Trio Sashimi

  (2 slices each) Tuna, salmon, and white fish sashimi

• $12⁰⁰

  Tuna Or Salmon Tatarki

  Seared with lime-sauce vinaigrette, avocado, cherry tomato

• $10⁰⁰

  Tuna On T.O.P

  (5 pieces) 5 pieces of fine slides Tuna on T.O.P of tortilla chips. Accessorized carrot and red onion

• $12⁰⁰

  Like a Virgin

  (Hamachi Ponzu) Sliced Hamachi loin drizzled with Ponzu sauce & garnished jalapeno

Japanese Soup

• $2⁰⁰

  Miso Soup

  Traditional Japanese soy soup

Japanese Salades

• $6⁰⁰

  Seaweed Salad

  Fresh seaweed, spiced vinaigrette, cucumber & sesame sprinkles

• $6⁰⁰

  Rock Salad

  Assorted seaweed spring mixed, carrots, avocado & cherry Tomatoes, ginger dressing

• $12⁰⁰

  Seafood Salad with Sesame Dressing

  Shrimp, tuna, squid, scallop, mixed salad top with Japanese Style sesame dressing

Signature Maki Rolls

• $13⁰⁰

  Beatle

  Tuna, yellowtail, avocado, cilantro jalapeno, masago accompanied

• $13⁰⁰

  Dragon

  Shrimp tempura, cucumber, covered with avocado unagi, mayo glazed with unagi sauce

• $13⁰⁰

  Grasshopper

  Tuna, salmon, yellowtail, crab stick, lettuce, masago paired with spicy mayo

• $15⁰⁰

  Honeybee

  White fish tempura, cream cheese, red tobikko, avocado cucumber green onion, jalaperno, tempura crumb

• $12⁰⁰

  Latin

  Superwhite tuna, kampyo, cilantro hot sauce. Rolled inside out with red tobikko

• $12⁰⁰

  Long Beach

  California roll covered with sashimi tuna, avocado topped with tobikko and wasabi mayo

• $13⁰⁰

  Rainbow

  California roll covered with tuna, salmon, and yellowtail

• $13⁰⁰

  Samba

  Unagi, avocado, cashew nuts, jalapeno, kampyo covered with fresh mango, and unagi sauce

• $15⁰⁰

  Strawberry

  Unagi, fresh salmon, avocado, cucumber, chili sauce Layered with spicy tuna, strawberry slices and unagi sauce

• $15⁰⁰

  Snow Ball

  Tempura encrusted soft shell crab, green onion, masago unagi, and hot sauce Tempura flake unagi sauce, and wasabi mayo

• $8⁰⁰

  Tnt

  Spicy tuna with cream cheese rolled with tempura flakes Topped with spicy sweet sauce

• $15⁰⁰

  Virgin Bride

  Spicy tuna with green onion and tempura crumb. Wrapped with superwhite tuna. Accessorized by mayo & wasabi tobikko

• $13⁰⁰

  Witch Roll

  Sweet potato tempura, unagi, smoke salmon unagi sauce & black tobikko

Special Maki Rolls

• $7⁰⁰

  Dynamite

  Crispy calamari, chili paste, cilantro, jalapeno, hot sauce

• $13⁰⁰

  Godzilla

  Shrimp tempura, cream cheese, masago, avocado. Topped with Unagi sauce and wasabi mayo

• $13⁰⁰

  Miami

  Jalapeno, Shrimp tempura, mayo. Wrapped with crab stick and unagi sauce

• $8⁰⁰

  Mexican

  Shrimp tempura, cilantro, jalapeno, avocado, mayo, masago

• $14⁰⁰

  Samurai

  Avocado, cucumber, Tempura eel. Topped with seared salmon, Sesame oil, unagi sauce

• $15⁰⁰

  Volcano

  Eel, cream cheese. Avocado, Topped with Spicy shrimp, spicy mayo, unagi sauce and tempura crumb

Maki Rolls

• $7⁰⁰

  Alaskan Maki

  Fresh salmon and avocado

• $6⁵⁰

  California Maki

  Crabstick, avocado, cucumber

• $6⁵⁰

  Crispy Salmon Skin Maki

  Salmon skin, cucumber and eel sauce

• $7⁵⁰

  Futo Maki

  Crabstick, tamago, oshinko, avocado, cucumber, kampyo, shitake mushroom

• $6⁵⁰

  Negi Hamachi Maki

  Chopped yellowtail and scallion

• $8⁰⁰

  Philadelphia Maki

  Smoked salmon, cream cheese, and avocado

• $7⁰⁰

  Shrimp Tempura Maki

  Shrimp tempura, mayo, cucumber, masago Served with eel sauce.

• $7⁰⁰

  Spicy Tuna Maki

  (popular Roll Award winning from YELP) Tuna, spicy mayo, chili oil, scallion, masago

• $8⁰⁰

  Spicy Scallop Maki

  Lightly seared scallop, scallion, cucumber, spicy mayo

• $8⁰⁰

  Spicy Tako Maki

  Chopped octopus, spicy mayo, masago, green onion, jalapeno and black tobikko sprinkles

• $7⁰⁰

  Spicy Calamari Maki

  Chopped and grilled squid, masago, spicy mayo, scallion

• $7⁰⁰

  Spicy Shrimp Maki

  Chopped shrimp, spicy mayo, masago, scallion

• $10⁰⁰

  Spider Maki

  Soft shell crab, avocado, cucumber, mayo masago, eel sauce

• $6⁰⁰

  Tekka Or Sake Maki

  Tuna or fresh salmon

• $7⁰⁰

  Unakyu Maki

  Fresh water eel, cucumber, and eel sauce

Veggie Maki Rolls

• $5⁰⁰

  Asparagus Maki

  Asparagus, avocado, and cucumber

• $6⁰⁰

  Futo Vegetable Maki

  Spinach, avocado, cucumber, oshinko kampyo, shitake mushroom

• $7⁰⁰

  Sweet Potato Maki

  Sweet potato tempura, Oshinko, mayo

• $5⁰⁰

  Shitake Mushroom Maki

  Saute Japanese mushroom

Nigiri & Sashimi

• $4⁰⁰

  Amaebi

  Sweet shrimp

• $2⁰⁰

  Ebi

  Cooked shrimp

• $3⁵⁰

  Hamachi

  Yellowtail

• $3⁰⁰

  Hotate

  Scallop

• $2⁰⁰

  Ika

  Squid

• $3⁰⁰

  Ikura

  Salmon roe

• $3⁵⁰

  Kajiki-Maguro

  Superwhite tuna

• $3⁰⁰

  Maguro

  Tuna

• $2⁰⁰

  Saba

  Mackerel

• $3⁰⁰

  Sake

  Fresh salmon

• $4⁰⁰

  Smoked Salmon

• $3⁰⁰

  Spicy Tako

  Spicy octopus

• $3⁰⁰

  Tako

  Octopus

• $2⁰⁰

  Tamago

  Sweet omelet

• $3⁰⁰

  Unagi

  Fresh water eel

Japanese Entrees

• $12⁰⁰

  Chicken Teriyaki

  Grilled chicken breast in seasoned teriyaki sauce Served with mixed green salad

• $14⁰⁰

  Salmon Teriyaki

  Grilled Salmon in seasoned teriyaki sauce served with mixed green salad

• $12⁰⁰

  Tonkatsu

  Deep-fried Marinated Pork tenderloin in bread Crumb coated. Sprinkled with home-made katsu sauce

• $14⁰⁰

  Tempura Dinner

  Deep fried crispy shrimp, zucchini, broccoli, sweet potatoes, and squash

• $22⁰⁰

  Sashi Mori

  16 Slices chef's deluxe presentation of sashimi assortments

• $18⁰⁰

  Rock Nigiri

  (Served with Miso Soup only) 8 Pieces of chef's best selection of sushi combinations

Main Menu

Appetizers

• $5⁵⁰

  Chive Dumpling

  (3 pieces) Pan fried Thai chive pot sticker with hot sweet soy sauce

• $5⁵⁰

  Crab Rangoon

  (6 pieces) Crispy pastry shell stuffed with imitation crabmeat, celery and cream cheese, served with sweet and sour sauce

• $7⁰⁰

  Crispy Calamari

  (6 pieces) Deep fried breaded calamari with hot sweet chili sauce

• $5⁵⁰

  Crispy Tofu

  (10 pieces) Fried firm tofu with crushed peanut and sweet & sour sauce

• $5⁵⁰

  Egg Roll

  (4 pieces) Crispy chicken roll with cabbage, carrot glass noodle, shitake mushroom, and cilantro, served with sweet and sour sauce

• $5⁵⁰

  Gyoza

  (6 pieces) Pan fried Japanese pork gyoza with hot sweet soy sauce

• $7⁰⁰

  Grilled Squid

  Charbroiled marinated squid with spicy chili-garlic sauce

• $6⁰⁰

  Moo Ping

  (4 pieces) Thai style grilled pork skewer with our spicy homemade salsa

• $6⁵⁰

  Neue Dad Deaw

  (Sunshine Beef) Thai beef jerky

• $6⁰⁰

  Satay

  (4 pieces) Chicken marinated in light curry then charbroiled. Served with peanut sauce And cucumber salad

• $5⁵⁰

  Shumai

  (Steamed or Fried) (6 pieces) Steamed shrimp dumpling with garlic and sweet soy sauce

• $5⁵⁰

  Spicy Basil Roll

  (4 pieces) Crispy ground beef roll with basil leaf, jalapeno, and cabbage. Served with ginger sweet and sour sauce

• $6⁵⁰

  Tod Mun

  (12 pieces) Deep fried chili paste and ground fish with crushed peanut, cucumber and sweet & sour sauce

Thai Soup

• $4⁵⁰

  Tom Yum

  Thai hot and sour soup with lemon grass, mushroom, tomato, white and green onion, cilantro, and citrus leaf

• $4⁵⁰

  Tom Kha

  Coconut soup with galanga root, mushroom, tomato, white and green onion, cilantro, and citrus leaf

• $4⁵⁰

  Tofu Soup

  Tofu, glass noodle, straw mushroom, baby corn, onion and napa in light tasty soup

• $4⁷⁵

  Seaweed Soup

  Shrimp, chicken, seaweed, celery, carrot, mushroom and onion

• $5⁵⁰

  Kao Soy

  Thai curry soup prepared with egg noodle, chicken, onion, sour mustard, crushed peanut and lime with crispy egg noodle on top

Salads

• $12⁰⁰

  Crispy Watercress

  Tempura Chinese Watercress, onion, mint, shrimp, chili, and ground chicken with spicy chili paste lime dressing

• $8⁰⁰

  Crispy Tofu Salad

  Fried tofu mixed with onion, tomato, cucumber, mint leaf, lettuce, baby spinach Accessorized with cashew nut, ground rice and spicy Thai dressing

• $8⁰⁰

  Larb Kai

  Ground chicken seasoned with fresh lime juice, green onion, cilantro, hot dried pepper and basil leaf

• $8⁵⁰

  Lemon Chicken

  Sauteed chicken, baby spinach, cucumber, tomato, carrot, onion served with our home made lemon sauce

• $8⁰⁰

  Nam Tok

  (Beef salad) Beef tenderloin, green onion, mint leaf, green leaf, baby spinach, tomatoes, lettuce cucumbers. Accessorized with cilantro and ground rice with spicy Thai dressing

• $10⁰⁰

  Seafood Salad with Lemongrass

  (Shrimp, scallop, squid) Charbroiled seafood with slice lemon grass, onion, tomato, mint, cilantro, mixed salad, lettuce, cucumber, chili paste with lime sauce

Wrap & Roll (Dinner)

• $10⁰⁰

  Lettuce Wrap

  Stir fried with shitake mushroom, water chestnut, green onion served with lettuce and special sauce

• $9⁰⁰

  Thai Chicken Wrap

  (served with cucumber spinach salad) Grilled chicken with cucumber, lettuce, onion, cilantro, sesame seed, Peanut sauce wrap with tortilla

• $9⁰⁰

  Cashew Chicken Wrap

  (served with cucumber spinach salad) Crispy chicken cashew, onion, pineapple, lettuce, pepper, jasmine rice with tortilla. Served with cucumber salad

• $10⁰⁰

  Beef Teriyaki Wrap

  (served with cucumber spinach salad) Grilled marinated beef with jasmine rice, lettuce, bell pepper, mixed salad, sesame, teriyaki sauce, wrap with tortilla

• $12⁰⁰

  Rock Wrap & Roll

  (2 rolls) Combination of grilled seafood (Shrimp, squid, and Scallop) . With lettuce vermicelli noodle, mint, cucumber, green leaves, carrot, cilantro with homemade sauce. Wrapped with rice paper

• $6⁰⁰

  Rock Combo

  Crispy shrimp + Crispy calamari wrap (served with cucumber spinach salad) Crispy Shrimp, Crispy calamari, spicy mayo, lettuce, cucumber mixed salad, cilantro and homemade sauce, wrap with tortilla

Fried Rice

• $8⁰⁰

  Fried Rice

  Stir fried rice with egg, onion, green pea, carrot and tomato

• $8⁰⁰

  Rock Fried Rice

  Stir fried rice with egg, Chinese broccoli, tomato, onion, and jalapeno

• $9⁰⁰

  Curry Fried Rice

  (served with sweet chili sauce + cucumber) Stir fried rice with curry, egg, onion, tomato, peapod, and sauteed chicken

Pan Fried Noodles

• $8⁰⁰

  Pad Thai

  Stir fried thin rice noodle with bean sprout, egg, onion, and crushed peanut

• $8⁰⁰

  Pad See Eiew

  Stir fried wide rice noodle with broccoli, egg, and sweet balsamic soy sauce

• $8⁰⁰

  Lad Nar

  Stir fried wide rice noodle, napa, broccoli with bean gravy

• $8⁰⁰

  Pad Khee Mao

  Stir fried wide rice noodle with brown sauce, lettuce basil leaf, tomato, carrot, Bean sprout, onion, mushroom, peapod, eggplant and bell pepper

• $8⁰⁰

  Pad Woon Sen

  Stir fried glass noodle, egg, bell pepper, Napa, onion, baby corn, carrot, Water chestnut, celery, mushroom, and peapod

• $10⁰⁰

  Ba Mee Pad

  Stir-fried egg noodle with shrimp, chicken, onion, carrot, napa, baby corn, water chestnut, bell peppers peapod and bamboo shoot

• $9⁵⁰

  Pad Mee

  Stir-fried vermicelli noodle with barbequed pork, tofu, shrimp, beans sprouts, Onion, chili paste and fried egg on top

• $11⁰⁰

  Lad Nar Seafood Khee Mao

  Stir fried seafood, mushroom, bell pepper, onion, tomato, carrot, basil leaf, tomato and carrot with gravy sauce over wide rice noodle

• $8⁰⁰

  Kuay Teaw Kleua Kai

  Stir fried wide rice noodle with chicken, onion & leaf lettuce served with Sriracha sauce

Stir Fried

• $8⁵⁰

  Ginger Stir Fried

  Stir-fried ginger, black mushroom, jalapeno, peapod, green and white onion

• $8⁵⁰

  Garlic Stir Fried

  Sauteed meat in special garlic sauce with broccoli, carrot, cucumber and cilantro

• $8⁵⁰

  Basil Stir Fried

  Stir fried basil leaf, peapod, bell pepper, mushroom, and hot pepper

• $9⁰⁰

  Cashew Stir Fried

  Stir fried meat with cashew nut, peapod, bell pepper, pineapple, dried hot pepper, Carrot, onion and straw mushroom in homemade sauce

• $8⁵⁰

  Vegetable Combination Stir Fried

  Stir-fried broccoli, napa, zucchini, baby corn, shitake mushroom, peapod, onion, Carrot, pepper, celery and garlic with brown sauce

• $9⁰⁰

  Pad Ped

  Stir-fried peapod, basil, bell pepper, jalapeno and eggplant with red curry sauce

Chef's Signature Entrees

• $14⁰⁰

  Gulf of Rock

  Shrimp, squid, scallop, and mussel stir fried with chili paste, onion, bell pepper, mushroom, basil leaf, peapod. Served in hot pot

• $12⁰⁰

  Prikking Crispy Pork

  Stir fried string beans, crispy pork, jalapeno with red curry paste. Topped with citrus leaf

• $12⁰⁰

  Pad Thai Koong Sod Haw Khai

  Glass noodle and shrimp "Pad Thai" folded into an omelet

• $13⁰⁰

  Clay Pot Lover

  Stir-fried glass noodle, shrimp, ginger, garlic, baby corn, peapod, napa, onion, Bell pepper, carrot with our special sauce in hot clay pot

• $12⁰⁰

  Panang Noodle

  Broccoli, chicken, shrimp, carrot, bell pepper, basil leaf, jalapeno, and peanut paste. Served over crispy wide rice noodle. Top with ground peanut

• $11⁰⁰

  Kra Phrao Kai Yeow Ma

  (Basil chicken with preserved egg) Stir fried minced chicken with crispy basil leaf served over fried preserved duck eggs

• $11⁰⁰

  Gang Keow Waan Kai Khai Jeaw

  (Green curry chicken over omelet) Green curry with chicken breast, eggplant, bamboo, basil leaf, and jalapeno served over omelet

• $15⁰⁰

  Karee Seafood

  Karee curry with squid, shrimp, scallop, jalapeno and onion in coconut milk

Noodle in the Bowl

• $8⁵⁰

  Kuay Teaw Reua

  (Beef Noodle) " Boat Noodle" Brisket, beef ball, Chinese broccoli, bean sprouts, thin rice vermicelli in a spicy and pungent broth

• $8⁵⁰

  Kuay Teaw Tom Yum

  Rice noodle with ground pork, grilled pork tenderloin, peanut, bean sprout, and fried wonton with spicy and sour soup

• $8⁵⁰

  Peanut Curry Noodle

  Egg noodle with chicken, bean sprout, green leaf, green onion, cilantro Lettuce and peanut curry

• $10⁰⁰

  Spinach Noodle

  Steamed spinach noodle with bean sprout, shrimp, crabstick, green leaf and wasabi sauce

• $8⁵⁰

  Wonton & Noodle Soup with Bbq Pork

  Pork and shrimp dumpling with barbecue pork, bean sprout, lettuce, onion, cilantro and green leaf over egg noodle

Curries

• $9⁰⁰

  Jungle Curry

  Clear red hot curry with mushroom, peapod, bamboo shoot, bell peppers, eggplant, broccoli, basil leaf, jalapeno, galangal root and Thai spices

• $9⁰⁰

  Panang Curry

  The most popular Thai curry with pepper, basil leaf, coconut milk, peanut paste. Topped with sliced citrus leaf and ground peanut

• $9⁰⁰

  Green Curry

  Tropical curry with eggplant, peapod, bamboo shoot, bell pepper, and basil leaf

• $9⁰⁰

  Mild Curry

  Thai yellow curry with sweet potato, bell pepper in coconut milk

• $11⁰⁰

  Roast Duck with Red Curry

  (Gaeng phed ped yang) Boneless roasted duck in spicy red curry and coconut milk with Sliced tomatoes, pineapple grape, tomato, green bell peppers & basil leaf

Sides

• $1⁰⁰

  Mayonnaise

• $1⁰⁰

  Spicy Mayonnaise

• $1⁰⁰

  Unagi Sauce

• $1⁰⁰

  Ponzu Sauce

• $1⁰⁰

  Ginger

• $1⁰⁰

  Wasabi

• $2⁰⁰

  Sushi Rice

• $2⁰⁰

  Jasmine Rice

• $1⁰⁰

  Peanut Sauce

• $3⁰⁰

  Steamed Thin Noodles

Beverages

• $3⁰⁰

  Thai Iced Tea

• $3⁰⁰

  Thai Iced Coffee

• $2⁰⁰

  Hot / Ice Green Tea

  Free refill

• $2⁰⁰

  Hot / Ice Jasmine Tea

  Free refill

• $2⁰⁰

  Coke, Diet Coke, Sprite

• $3⁰⁰

  Orange Juice, Apple Juice

Japanese Appetizers

• $4⁰⁰

  Edamame

  Steamed baby green soy beans sprinkled with sea salt

• $5⁰⁰

  Goma Ae

  Chilled spinach served with our sesame dressing

• $5⁵⁰

  Gyoza

  Pan fried Japanese Gyoza with hot sweet soy sauce

• $9⁰⁰

  Soft Shell Crabs

  Tempura battered. Served with Ponzu sauce

• $8⁰⁰

  Tempura Appetizer

  (3 pcs of shrimp & veggies) Lightly fried shrimp, squash, zucchini, broccoli, sweet potatoes in tempura batter

• $12⁰⁰

  Golden Triangle

  (4 pcs) Triangle Crispy roll stuffed with salmon and spicy tuna. Deep fried with tempura crumb & spicy mayo

Raw Appetizers

• $8⁰⁰

  Trio Sashimi

  (2 slices each) Tuna, salmon, and white fish sashimi

• $12⁰⁰

  Tuna Or Salmon Tatarki

  Seared with lime-sauce vinaigrette, avocado, cherry tomato

• $10⁰⁰

  Tuna On T.O.P

  (5 pieces) 5 pieces of fine slides Tuna on T.O.P of tortilla chips. Accessorized carrot and red onion

• $12⁰⁰

  Like a Virgin

  (Hamachi Ponzu) Sliced Hamachi loin drizzled with Ponzu sauce & garnished jalapeno

Japanese Soup

• $2⁰⁰

  Miso Soup

  Traditional Japanese soy soup

Japanese Salades

• $6⁰⁰

  Seaweed Salad

  Fresh seaweed, spiced vinaigrette, cucumber & sesame sprinkles

• $6⁰⁰

  Rock Salad

  Assorted seaweed spring mixed, carrots, avocado & cherry Tomatoes, ginger dressing

• $12⁰⁰

  Seafood Salad with Sesame Dressing

  Shrimp, tuna, squid, scallop, mixed salad top with Japanese Style sesame dressing

Signature Maki Rolls

• $13⁰⁰

  Beatle

  Tuna, yellowtail, avocado, cilantro jalapeno, masago accompanied

• $13⁰⁰

  Dragon

  Shrimp tempura, cucumber, covered with avocado unagi, mayo glazed with unagi sauce

• $13⁰⁰

  Grasshopper

  Tuna, salmon, yellowtail, crab stick, lettuce, masago paired with spicy mayo

• $15⁰⁰

  Honeybee

  White fish tempura, cream cheese, red tobikko, avocado cucumber green onion, jalaperno, tempura crumb

• $12⁰⁰

  Latin

  Superwhite tuna, kampyo, cilantro hot sauce. Rolled inside out with red tobikko

• $12⁰⁰

  Long Beach

  California roll covered with sashimi tuna, avocado topped with tobikko and wasabi mayo

• $13⁰⁰

  Rainbow

  California roll covered with tuna, salmon, and yellowtail

• $13⁰⁰

  Samba

  Unagi, avocado, cashew nuts, jalapeno, kampyo covered with fresh mango, and unagi sauce

• $15⁰⁰

  Strawberry

  Unagi, fresh salmon, avocado, cucumber, chili sauce Layered with spicy tuna, strawberry slices and unagi sauce

• $15⁰⁰

  Snow Ball

  Tempura encrusted soft shell crab, green onion, masago unagi, and hot sauce Tempura flake unagi sauce, and wasabi mayo

• $8⁰⁰

  Tnt

  Spicy tuna with cream cheese rolled with tempura flakes Topped with spicy sweet sauce

• $15⁰⁰

  Virgin Bride

  Spicy tuna with green onion and tempura crumb. Wrapped with superwhite tuna. Accessorized by mayo & wasabi tobikko

• $13⁰⁰

  Witch Roll

  Sweet potato tempura, unagi, smoke salmon unagi sauce & black tobikko

Special Maki Rolls

• $7⁰⁰

  Dynamite

  Crispy calamari, chili paste, cilantro, jalapeno, hot sauce

• $13⁰⁰

  Godzilla

  Shrimp tempura, cream cheese, masago, avocado. Topped with Unagi sauce and wasabi mayo

• $13⁰⁰

  Miami

  Jalapeno, Shrimp tempura, mayo. Wrapped with crab stick and unagi sauce

• $8⁰⁰

  Mexican

  Shrimp tempura, cilantro, jalapeno, avocado, mayo, masago

• $14⁰⁰

  Samurai

  Avocado, cucumber, Tempura eel. Topped with seared salmon, Sesame oil, unagi sauce

• $15⁰⁰

  Volcano

  Eel, cream cheese. Avocado, Topped with Spicy shrimp, spicy mayo, unagi sauce and tempura crumb

Maki Rolls

• $7⁰⁰

  Alaskan Maki

  Fresh salmon and avocado

• $6⁵⁰

  California Maki

  Crabstick, avocado, cucumber

• $6⁵⁰

  Crispy Salmon Skin Maki

  Salmon skin, cucumber and eel sauce

• $7⁵⁰

  Futo Maki

  Crabstick, tamago, oshinko, avocado, cucumber, kampyo, shitake mushroom

• $6⁵⁰

  Negi Hamachi Maki

  Chopped yellowtail and scallion

• $8⁰⁰

  Philadelphia Maki

  Smoked salmon, cream cheese, and avocado

• $7⁰⁰

  Shrimp Tempura Maki

  Shrimp tempura, mayo, cucumber, masago Served with eel sauce

• $7⁰⁰

  Spicy Tuna Maki

  (popular Roll Award winning from YELP) Tuna, spicy mayo, chili oil, scallion, masago

• $8⁰⁰

  Spicy Scallop Maki

  Lightly seared scallop, scallion, cucumber, spicy mayo

• $8⁰⁰

  Spicy Tako Maki

  Chopped octopus, spicy mayo, masago, green onion, jalapeno and black tobikko sprinkles

• $7⁰⁰

  Spicy Calamari Maki

  Chopped and grilled squid, masago, spicy mayo, scallion

• $7⁰⁰

  Spicy Shrimp Maki

  Chopped shrimp, spicy mayo, masago, scallion

• $10⁰⁰

  Spider Maki

  Soft shell crab, avocado, cucumber, mayo masago, eel sauce

• $6⁰⁰

  Tekka Or Sake Maki

  Tuna or fresh salmon

• $7⁰⁰

  Unakyu Maki

  Fresh water eel, cucumber, and eel sauce

Veggie Maki Rolls

• $5⁰⁰

  Asparagus Maki

  Asparagus, avocado, and cucumber

• $6⁰⁰

  Futo Vegetable Maki

  Spinach, avocado, cucumber, oshinko kampyo, shitake mushroom

• $7⁰⁰

  Sweet Potato Maki

  Sweet potato tempura, Oshinko, mayo

• $5⁰⁰

  Shitake Mushroom Maki

  Saute Japanese mushroom

Nigiri & Sashimi

• $4⁰⁰

  Amaebi

  Sweet shrimp

• $2⁰⁰

  Ebi

  Cooked shrimp

• $3⁵⁰

  Hamachi

  Yellowtail

• $3⁰⁰

  Hotate

  Scallop

• $2⁰⁰

  Ika

  Squid

• $3⁰⁰

  Ikura

  Salmon roe

• $3⁵⁰

  Kajiki-Maguro

  Superwhite tuna

• $3⁰⁰

  Maguro

  Tuna

• $2⁰⁰

  Saba

  Mackerel

• $3⁰⁰

  Sake

  Fresh salmon

• $4⁰⁰

  Smoked Salmon

• $3⁰⁰

  Spicy Tako

  Spicy octopus

• $3⁰⁰

  Tako

  Octopus

• $2⁰⁰

  Tamago

  Sweet omelet

• $3⁰⁰

  Unagi

  Fresh water eel

Japanese Entrees

• $12⁰⁰

  Chicken Teriyaki

  Grilled chicken breast in seasoned teriyaki sauce Served with mixed green salad

• $14⁰⁰

  Salmon Teriyaki

  Grilled Salmon in seasoned teriyaki sauce served with mixed green salad

• $12⁰⁰

  Tonkatsu

  Deep-fried Marinated Pork tenderloin in bread Crumb coated. Sprinkled with home-made katsu sauce

• $14⁰⁰

  Tempura Dinner

  Deep fried crispy shrimp, zucchini, broccoli, sweet potatoes, and squash

• $22⁰⁰

  Sashi Mori

  16 Slices chef's deluxe presentation of sashimi assortments

• $18⁰⁰

  Rock Nigiri

  (Served with Miso Soup only) 8 Pieces of chef's best selection of sushi combinations

Main Menu

Appetizers

• $5⁵⁰

  Chive Dumpling

  (3 pieces) Pan fried Thai chive pot sticker with hot sweet soy sauce

• $5⁵⁰

  Crab Rangoon

  (6 pieces) Crispy pastry shell stuffed with imitation crabmeat, celery and cream cheese, served with sweet and sour sauce

• $7⁰⁰

  Crispy Calamari

  (6 pieces) Deep fried breaded calamari with hot sweet chili sauce

• $5⁵⁰

  Crispy Tofu

  (10 pieces) Fried firm tofu with crushed peanut and sweet & sour sauce

• $5⁵⁰

  Egg Roll

  (4 pieces) Crispy chicken roll with cabbage, carrot glass noodle, shitake mushroom, and cilantro, served with sweet and sour sauce

• $5⁵⁰

  Gyoza

  (6 pieces) Pan fried Japanese pork gyoza with hot sweet soy sauce

• $7⁰⁰

  Grilled Squid

  Charbroiled marinated squid with spicy chili-garlic sauce

• $6⁰⁰

  Moo Ping

  (4 pieces) Thai style grilled pork skewer with our spicy homemade salsa

• $6⁵⁰

  Neue Dad Deaw

  (Sunshine Beef) Thai beef jerky

• $6⁰⁰

  Satay

  (4 pieces) Chicken marinated in light curry then charbroiled. Served with peanut sauce And cucumber salad

• $5⁵⁰

  Shumai

  (Steamed or Fried) (6 pieces) Steamed shrimp dumpling with garlic and sweet soy sauce

• $5⁵⁰

  Spicy Basil Roll

  (4 pieces) Crispy ground beef roll with basil leaf, jalapeno, and cabbage. Served with ginger sweet and sour sauce

• $6⁵⁰

  Tod Mun

  (12 pieces) Deep fried chili paste and ground fish with crushed peanut, cucumber and sweet & sour sauce

Thai Soup

• $4⁵⁰

  Tom Yum

  Thai hot and sour soup with lemon grass, mushroom, tomato, white and green onion, cilantro, and citrus leaf

• $4⁵⁰

  Tom Kha

  Coconut soup with galanga root, mushroom, tomato, white and green onion, cilantro, and citrus leaf

• $4⁵⁰

  Tofu Soup

  Tofu, glass noodle, straw mushroom, baby corn, onion and napa in light tasty soup

• $4⁷⁵

  Seaweed Soup

  Shrimp, chicken, seaweed, celery, carrot, mushroom and onion

• $5⁵⁰

  Kao Soy

  Thai curry soup prepared with egg noodle, chicken, onion, sour mustard, crushed peanut and lime with crispy egg noodle on top

Salads

• $12⁰⁰

  Crispy Watercress

  Tempura Chinese Watercress, onion, mint, shrimp, chili, and ground chicken with spicy chili paste lime dressing

• $8⁰⁰

  Crispy Tofu Salad

  Fried tofu mixed with onion, tomato, cucumber, mint leaf, lettuce, baby spinach Accessorized with cashew nut, ground rice and spicy Thai dressing

• $8⁰⁰

  Larb Kai

  Ground chicken seasoned with fresh lime juice, green onion, cilantro, hot dried pepper and basil leaf

• $8⁵⁰

  Lemon Chicken

  Sauteed chicken, baby spinach, cucumber, tomato, carrot, onion served with our home made lemon sauce

• $8⁰⁰

  Nam Tok

  (Beef salad) Beef tenderloin, green onion, mint leaf, green leaf, baby spinach, tomatoes, lettuce cucumbers. Accessorized with cilantro and ground rice with spicy Thai dressing

• $10⁰⁰

  Seafood Salad with Lemongrass

  (Shrimp, scallop, squid) Charbroiled seafood with slice lemon grass, onion, tomato, mint, cilantro, mixed salad, lettuce, cucumber, chili paste with lime sauce

Salads

Wrap & Roll (Dinner)

• $10⁰⁰

  Lettuce Wrap

  Stir fried with shitake mushroom, water chestnut, green onion served with lettuce and special sauce

• $9⁰⁰

  Thai Chicken Wrap

  (served with cucumber spinach salad) Grilled chicken with cucumber, lettuce, onion, cilantro, sesame seed, Peanut sauce wrap with tortilla

• $9⁰⁰

  Cashew Chicken Wrap

  (served with cucumber spinach salad) Crispy chicken cashew, onion, pineapple, lettuce, pepper, jasmine rice with tortilla. Served with cucumber salad

• $10⁰⁰

  Beef Teriyaki Wrap

  (served with cucumber spinach salad) Grilled marinated beef with jasmine rice, lettuce, bell pepper, mixed salad, sesame, teriyaki sauce, wrap with tortilla

• $12⁰⁰

  Rock Wrap & Roll

  (2 rolls) Combination of grilled seafood (Shrimp, squid, and Scallop) . With lettuce vermicelli noodle, mint, cucumber, green leaves, carrot, cilantro with homemade sauce. Wrapped with rice paper

• $6⁰⁰

  Rock Combo

  Crispy shrimp + Crispy calamari wrap (served with cucumber spinach salad) Crispy Shrimp, Crispy calamari, spicy mayo, lettuce, cucumber mixed salad, cilantro and homemade sauce, wrap with tortilla

Fried Rice

Main Menu

Appetizers

• $5⁵⁰

  Chive Dumpling

  (3 pieces) Pan fried Thai chive pot sticker with hot sweet soy sauce

• $5⁵⁰

  Crab Rangoon

  (6 pieces) Crispy pastry shell stuffed with imitation crabmeat, celery and cream cheese, served with sweet and sour sauce

• $7⁰⁰

  Crispy Calamari

  (6 pieces) Deep fried breaded calamari with hot sweet chili sauce

• $5⁵⁰

  Crispy Tofu

  (10 pieces) Fried firm tofu with crushed peanut and sweet & sour sauce

• $5⁵⁰

  Egg Roll

  (4 pieces) Crispy chicken roll with cabbage, carrot glass noodle, shitake mushroom, and cilantro, served with sweet and sour sauce

• $5⁵⁰

  Gyoza

  (6 pieces) Pan fried Japanese pork gyoza with hot sweet soy sauce

• $7⁰⁰

  Grilled Squid

  Charbroiled marinated squid with spicy chili-garlic sauce

• $6⁰⁰

  Moo Ping

  (4 pieces) Thai style grilled pork skewer with our spicy homemade salsa

• $6⁵⁰

  Neue Dad Deaw

  (Sunshine Beef) Thai beef jerky

• $6⁰⁰

  Satay

  (4 pieces) Chicken marinated in light curry then charbroiled. Served with peanut sauce And cucumber salad

• $5⁵⁰

  Shumai

  (Steamed or Fried) (6 pieces) Steamed shrimp dumpling with garlic and sweet soy sauce

• $5⁵⁰

  Spicy Basil Roll

  (4 pieces) Crispy ground beef roll with basil leaf, jalapeno, and cabbage. Served with ginger sweet and sour sauce

• $6⁵⁰

  Tod Mun

  (12 pieces) Deep fried chili paste and ground fish with crushed peanut, cucumber and sweet & sour sauce

Thai Soup

• $4⁵⁰

  Tom Yum

  Thai hot and sour soup with lemon grass, mushroom, tomato, white and green onion, cilantro, and citrus leaf

• $4⁵⁰

  Tom Kha

  Coconut soup with galanga root, mushroom, tomato, white and green onion, cilantro, and citrus leaf

• $4⁵⁰

  Tofu Soup

  Tofu, glass noodle, straw mushroom, baby corn, onion and napa in light tasty soup

• $4⁷⁵

  Seaweed Soup

  Shrimp, chicken, seaweed, celery, carrot, mushroom and onion

• $5⁵⁰

  Kao Soy

  Thai curry soup prepared with egg noodle, chicken, onion, sour mustard, crushed peanut and lime with crispy egg noodle on top

Salads

• $12⁰⁰

  Crispy Watercress

  Tempura Chinese Watercress, onion, mint, shrimp, chili, and ground chicken with spicy chili paste lime dressing

• $8⁰⁰

  Crispy Tofu Salad

  Fried tofu mixed with onion, tomato, cucumber, mint leaf, lettuce, baby spinach Accessorized with cashew nut, ground rice and spicy Thai dressing

• $8⁰⁰

  Larb Kai

  Ground chicken seasoned with fresh lime juice, green onion, cilantro, hot dried pepper and basil leaf

• $8⁵⁰

  Lemon Chicken

  Sauteed chicken, baby spinach, cucumber, tomato, carrot, onion served with our home made lemon sauce

• $8⁰⁰

  Nam Tok

  (Beef salad) Beef tenderloin, green onion, mint leaf, green leaf, baby spinach, tomatoes, lettuce cucumbers. Accessorized with cilantro and ground rice with spicy Thai dressing

• $10⁰⁰

  Seafood Salad with Lemongrass

  (Shrimp, scallop, squid) Charbroiled seafood with slice lemon grass, onion, tomato, mint, cilantro, mixed salad, lettuce, cucumber, chili paste with lime sauce

Wrap & Roll (Dinner)

• $10⁰⁰

  Lettuce Wrap

  Stir fried with shitake mushroom, water chestnut, green onion served with lettuce and special sauce

• $9⁰⁰

  Thai Chicken Wrap

  (served with cucumber spinach salad) Grilled chicken with cucumber, lettuce, onion, cilantro, sesame seed, Peanut sauce wrap with tortilla

• $9⁰⁰

  Cashew Chicken Wrap

  (served with cucumber spinach salad) Crispy chicken cashew, onion, pineapple, lettuce, pepper, jasmine rice with tortilla. Served with cucumber salad

• $10⁰⁰

  Beef Teriyaki Wrap

  (served with cucumber spinach salad) Grilled marinated beef with jasmine rice, lettuce, bell pepper, mixed salad, sesame, teriyaki sauce, wrap with tortilla

• $12⁰⁰

  Rock Wrap & Roll

  (2 rolls) Combination of grilled seafood (Shrimp, squid, and Scallop) . With lettuce vermicelli noodle, mint, cucumber, green leaves, carrot, cilantro with homemade sauce. Wrapped with rice paper

• $6⁰⁰

  Rock Combo

  Crispy shrimp + Crispy calamari wrap (served with cucumber spinach salad) Crispy Shrimp, Crispy calamari, spicy mayo, lettuce, cucumber mixed salad, cilantro and homemade sauce, wrap with tortilla

Fried Rice

• $8⁰⁰

  Fried Rice

  Stir fried rice with egg, onion, green pea, carrot and tomato

• $8⁰⁰

  Rock Fried Rice

  Stir fried rice with egg, Chinese broccoli, tomato, onion, and jalapeno

• $9⁰⁰

  Curry Fried Rice

  (served with sweet chili sauce + cucumber) Stir fried rice with curry, egg, onion, tomato, peapod, and sauteed chicken

Pan Fried Noodles

• $8⁰⁰

  Pad Thai

  Stir fried thin rice noodle with bean sprout, egg, onion, and crushed peanut

• $8⁰⁰

  Pad See Eiew

  Stir fried wide rice noodle with broccoli, egg, and sweet balsamic soy sauce

• $8⁰⁰

  Lad Nar

  Stir fried wide rice noodle, napa, broccoli with bean gravy

• $8⁰⁰

  Pad Khee Mao

  Stir fried wide rice noodle with brown sauce, lettuce basil leaf, tomato, carrot, Bean sprout, onion, mushroom, peapod, eggplant and bell pepper

• $8⁰⁰

  Pad Woon Sen

  Stir fried glass noodle, egg, bell pepper, Napa, onion, baby corn, carrot, Water chestnut, celery, mushroom, and peapod

• $10⁰⁰

  Ba Mee Pad

  Stir-fried egg noodle with shrimp, chicken, onion, carrot, napa, baby corn, water chestnut, bell peppers peapod and bamboo shoot

• $9⁵⁰

  Pad Mee

  Stir-fried vermicelli noodle with barbequed pork, tofu, shrimp, beans sprouts, Onion, chili paste and fried egg on top

• $11⁰⁰

  Lad Nar Seafood Khee Mao

  Stir fried seafood, mushroom, bell pepper, onion, tomato, carrot, basil leaf, tomato and carrot with gravy sauce over wide rice noodle

• $8⁰⁰

  Kuay Teaw Kleua Kai

  Stir fried wide rice noodle with chicken, onion & leaf lettuce served with Sriracha sauce

Stir Fried

• $8⁵⁰

  Ginger Stir Fried

  Stir-fried ginger, black mushroom, jalapeno, peapod, green and white onion

• $8⁵⁰

  Garlic Stir Fried

  Sauteed meat in special garlic sauce with broccoli, carrot, cucumber and cilantro

• $8⁵⁰

  Basil Stir Fried

  Stir fried basil leaf, peapod, bell pepper, mushroom, and hot pepper

• $9⁰⁰

  Cashew Stir Fried

  Stir fried meat with cashew nut, peapod, bell pepper, pineapple, dried hot pepper, Carrot, onion and straw mushroom in homemade sauce

• $8⁵⁰

  Vegetable Combination Stir Fried

  Stir-fried broccoli, napa, zucchini, baby corn, shitake mushroom, peapod, onion, Carrot, pepper, celery and garlic with brown sauce

• $9⁰⁰

  Pad Ped

  Stir-fried peapod, basil, bell pepper, jalapeno and eggplant with red curry sauce

Chef's Signature Entrees

• $14⁰⁰

  Gulf of Rock

  Shrimp, squid, scallop, and mussel stir fried with chili paste, onion, bell pepper, mushroom, basil leaf, peapod. Served in hot pot

• $12⁰⁰

  Prikking Crispy Pork

  Stir fried string beans, crispy pork, jalapeno with red curry paste. Topped with citrus leaf

• $12⁰⁰

  Pad Thai Koong Sod Haw Khai

  Glass noodle and shrimp "Pad Thai" folded into an omelet

• $13⁰⁰

  Clay Pot Lover

  Stir-fried glass noodle, shrimp, ginger, garlic, baby corn, peapod, napa, onion, Bell pepper, carrot with our special sauce in hot clay pot

• $12⁰⁰

  Panang Noodle

  Broccoli, chicken, shrimp, carrot, bell pepper, basil leaf, jalapeno, and peanut paste. Served over crispy wide rice noodle. Top with ground peanut

• $11⁰⁰

  Kra Phrao Kai Yeow Ma

  (Basil chicken with preserved egg) Stir fried minced chicken with crispy basil leaf served over fried preserved duck eggs

• $11⁰⁰

  Gang Keow Waan Kai Khai Jeaw

  (Green curry chicken over omelet) Green curry with chicken breast, eggplant, bamboo, basil leaf, and jalapeno served over omelet

• $15⁰⁰

  Karee Seafood

  Karee curry with squid, shrimp, scallop, jalapeno and onion in coconut milk

Noodle in the Bowl

• $8⁵⁰

  Kuay Teaw Reua

  (Beef Noodle) " Boat Noodle" Brisket, beef ball, Chinese broccoli, bean sprouts, thin rice vermicelli in a spicy and pungent broth

• $8⁵⁰

  Kuay Teaw Tom Yum

  Rice noodle with ground pork, grilled pork tenderloin, peanut, bean sprout, and fried wonton with spicy and sour soup

• $8⁵⁰

  Peanut Curry Noodle

  Egg noodle with chicken, bean sprout, green leaf, green onion, cilantro Lettuce and peanut curry

• $10⁰⁰

  Spinach Noodle

  Steamed spinach noodle with bean sprout, shrimp, crabstick, green leaf and wasabi sauce

• $8⁵⁰

  Wonton & Noodle Soup with Bbq Pork

  Pork and shrimp dumpling with barbecue pork, bean sprout, lettuce, onion, cilantro and green leaf over egg noodle

Curries

• $9⁰⁰

  Jungle Curry

  Clear red hot curry with mushroom, peapod, bamboo shoot, bell peppers, eggplant, broccoli, basil leaf, jalapeno, galangal root and Thai spices

• $9⁰⁰

  Panang Curry

  The most popular Thai curry with pepper, basil leaf, coconut milk, peanut paste. Topped with sliced citrus leaf and ground peanut

• $9⁰⁰

  Green Curry

  Tropical curry with eggplant, peapod, bamboo shoot, bell pepper, and basil leaf

• $9⁰⁰

  Mild Curry

  Thai yellow curry with sweet potato, bell pepper in coconut milk

• $11⁰⁰

  Roast Duck with Red Curry

  (Gaeng phed ped yang) Boneless roasted duck in spicy red curry and coconut milk with Sliced tomatoes, pineapple grape, tomato, green bell peppers & basil leaf

Sides

• $1⁰⁰

  Mayonnaise

• $1⁰⁰

  Spicy Mayonnaise

• $1⁰⁰

  Unagi Sauce

• $1⁰⁰

  Ponzu Sauce

• $1⁰⁰

  Ginger

• $1⁰⁰

  Wasabi

• $2⁰⁰

  Sushi Rice

• $2⁰⁰

  Jasmine Rice

• $1⁰⁰

  Peanut Sauce

• $3⁰⁰

  Steamed Thin Noodles

Beverages

• $3⁰⁰

  Thai Iced Tea

• $3⁰⁰

  Thai Iced Coffee

• $2⁰⁰

  Hot / Ice Green Tea

  Free refill

• $2⁰⁰

  Hot / Ice Jasmine Tea

  Free refill

• $2⁰⁰

  Coke, Diet Coke, Sprite

• $3⁰⁰

  Orange Juice, Apple Juice

Japanese Appetizers

• $4⁰⁰

  Edamame

  Steamed baby green soy beans sprinkled with sea salt

• $5⁰⁰

  Goma Ae

  Chilled spinach served with our sesame dressing

• $5⁵⁰

  Gyoza

  Pan fried Japanese Gyoza with hot sweet soy sauce

• $9⁰⁰

  Soft Shell Crabs

  Tempura battered. Served with Ponzu sauce

• $8⁰⁰

  Tempura Appetizer

  (3 pcs of shrimp & veggies) Lightly fried shrimp, squash, zucchini, broccoli, sweet potatoes in tempura batter

• $12⁰⁰

  Golden Triangle

  (4 pcs) Triangle Crispy roll stuffed with salmon and spicy tuna. Deep fried with tempura crumb & spicy mayo

Raw Appetizers

• $8⁰⁰

  Trio Sashimi

  (2 slices each) Tuna, salmon, and white fish sashimi

• $12⁰⁰

  Tuna Or Salmon Tatarki

  Seared with lime-sauce vinaigrette, avocado, cherry tomato

• $10⁰⁰

  Tuna On T.O.P

  (5 pieces) 5 pieces of fine slides Tuna on T.O.P of tortilla chips. Accessorized carrot and red onion

• $12⁰⁰

  Like a Virgin

  (Hamachi Ponzu) Sliced Hamachi loin drizzled with Ponzu sauce & garnished jalapeno

Japanese Soup

• $2⁰⁰

  Miso Soup

  Traditional Japanese soy soup

Japanese Salades

• $6⁰⁰

  Seaweed Salad

  Fresh seaweed, spiced vinaigrette, cucumber & sesame sprinkles

• $6⁰⁰

  Rock Salad

  Assorted seaweed spring mixed, carrots, avocado & cherry Tomatoes, ginger dressing

• $12⁰⁰

  Seafood Salad with Sesame Dressing

  Shrimp, tuna, squid, scallop, mixed salad top with Japanese Style sesame dressing

Signature Maki Rolls

• $13⁰⁰

  Beatle

  Tuna, yellowtail, avocado, cilantro jalapeno, masago accompanied

• $13⁰⁰

  Dragon

  Shrimp tempura, cucumber, covered with avocado unagi, mayo glazed with unagi sauce

• $13⁰⁰

  Grasshopper

  Tuna, salmon, yellowtail, crab stick, lettuce, masago paired with spicy mayo

• $15⁰⁰

  Honeybee

  White fish tempura, cream cheese, red tobikko, avocado cucumber green onion, jalaperno, tempura crumb

• $12⁰⁰

  Latin

  Superwhite tuna, kampyo, cilantro hot sauce. Rolled inside out with red tobikko

• $12⁰⁰

  Long Beach

  California roll covered with sashimi tuna, avocado topped with tobikko and wasabi mayo

• $13⁰⁰

  Rainbow

  California roll covered with tuna, salmon, and yellowtail

• $13⁰⁰

  Samba

  Unagi, avocado, cashew nuts, jalapeno, kampyo covered with fresh mango, and unagi sauce

• $15⁰⁰

  Strawberry

  Unagi, fresh salmon, avocado, cucumber, chili sauce Layered with spicy tuna, strawberry slices and unagi sauce

• $15⁰⁰

  Snow Ball

  Tempura encrusted soft shell crab, green onion, masago unagi, and hot sauce Tempura flake unagi sauce, and wasabi mayo

• $8⁰⁰

  Tnt

  Spicy tuna with cream cheese rolled with tempura flakes Topped with spicy sweet sauce

• $15⁰⁰

  Virgin Bride

  Spicy tuna with green onion and tempura crumb. Wrapped with superwhite tuna. Accessorized by mayo & wasabi tobikko

• $13⁰⁰

  Witch Roll

  Sweet potato tempura, unagi, smoke salmon unagi sauce & black tobikko

Special Maki Rolls

• $7⁰⁰

  Dynamite

  Crispy calamari, chili paste, cilantro, jalapeno, hot sauce

• $13⁰⁰

  Godzilla

  Shrimp tempura, cream cheese, masago, avocado. Topped with Unagi sauce and wasabi mayo

• $13⁰⁰

  Miami

  Jalapeno, Shrimp tempura, mayo. Wrapped with crab stick and unagi sauce

• $8⁰⁰

  Mexican

  Shrimp tempura, cilantro, jalapeno, avocado, mayo, masago

• $14⁰⁰

  Samurai

  Avocado, cucumber, Tempura eel. Topped with seared salmon, Sesame oil, unagi sauce

• $15⁰⁰

  Volcano

  Eel, cream cheese. Avocado, Topped with Spicy shrimp, spicy mayo, unagi sauce and tempura crumb

Maki Rolls

• $7⁰⁰

  Alaskan Maki

  Fresh salmon and avocado

• $6⁵⁰

  California Maki

  Crabstick, avocado, cucumber

• $6⁵⁰

  Crispy Salmon Skin Maki

  Salmon skin, cucumber and eel sauce

• $7⁵⁰

  Futo Maki

  Crabstick, tamago, oshinko, avocado, cucumber, kampyo, shitake mushroom

• $6⁵⁰

  Negi Hamachi Maki

  Chopped yellowtail and scallion

• $8⁰⁰

  Philadelphia Maki

  Smoked salmon, cream cheese, and avocado

• $7⁰⁰

  Shrimp Tempura Maki

  Shrimp tempura, mayo, cucumber, masago Served with eel sauce

• $7⁰⁰

  Spicy Tuna Maki

  (popular Roll Award winning from YELP) Tuna, spicy mayo, chili oil, scallion, masago

• $8⁰⁰

  Spicy Scallop Maki

  Lightly seared scallop, scallion, cucumber, spicy mayo

• $8⁰⁰

  Spicy Tako Maki

  Chopped octopus, spicy mayo, masago, green onion, jalapeno and black tobikko sprinkles

• $7⁰⁰

  Spicy Calamari Maki

  Chopped and grilled squid, masago, spicy mayo, scallion

• $7⁰⁰

  Spicy Shrimp Maki

  Chopped shrimp, spicy mayo, masago, scallion

• $10⁰⁰

  Spider Maki

  Soft shell crab, avocado, cucumber, mayo masago, eel sauce

• $6⁰⁰

  Tekka Or Sake Maki

  Tuna or fresh salmon

• $7⁰⁰

  Unakyu Maki

  Fresh water eel, cucumber, and eel sauce

Veggie Maki Rolls

• $5⁰⁰

  Asparagus Maki

  Asparagus, avocado, and cucumber

• $6⁰⁰

  Futo Vegetable Maki

  Spinach, avocado, cucumber, oshinko kampyo, shitake mushroom

• $7⁰⁰

  Sweet Potato Maki

  Sweet potato tempura, Oshinko, mayo

• $5⁰⁰

  Shitake Mushroom Maki

  Saute Japanese mushroom

Nigiri & Sashimi

• $4⁰⁰

  Amaebi

  Sweet shrimp

• $2⁰⁰

  Ebi

  Cooked shrimp

• $3⁵⁰

  Hamachi

  Yellowtail

• $3⁰⁰

  Hotate

  Scallop

• $2⁰⁰

  Ika

  Squid

• $3⁰⁰

  Ikura

  Salmon roe

• $3⁵⁰

  Kajiki-Maguro

  Superwhite tuna

• $3⁰⁰

  Maguro

  Tuna

• $2⁰⁰

  Saba

  Mackerel

• $3⁰⁰

  Sake

  Fresh salmon

• $4⁰⁰

  Smoked Salmon

• $3⁰⁰

  Spicy Tako

  Spicy octopus

• $3⁰⁰

  Tako

  Octopus

• $2⁰⁰

  Tamago

  Sweet omelet

• $3⁰⁰

  Unagi

  Fresh water eel

Japanese Entrees

• $12⁰⁰

  Chicken Teriyaki

  Grilled chicken breast in seasoned teriyaki sauce Served with mixed green salad

• $14⁰⁰

  Salmon Teriyaki

  Grilled Salmon in seasoned teriyaki sauce served with mixed green salad

• $12⁰⁰

  Tonkatsu

  Deep-fried Marinated Pork tenderloin in bread Crumb coated. Sprinkled with home-made katsu sauce

• $14⁰⁰

  Tempura Dinner

  Deep fried crispy shrimp, zucchini, broccoli, sweet potatoes, and squash

• $22⁰⁰

  Sashi Mori

  16 Slices chef's deluxe presentation of sashimi assortments

• $18⁰⁰

  Rock Nigiri

  (Served with Miso Soup only) 8 Pieces of chef's best selection of sushi combinations

Main Menu

Appetizers

• $5⁵⁰

  Chive Dumpling

  (3 pieces) Pan fried Thai chive pot sticker with hot sweet soy sauce

• $5⁵⁰

  Crab Rangoon

  (6 pieces) Crispy pastry shell stuffed with imitation crabmeat, celery and cream cheese, served with sweet and sour sauce

• $7⁰⁰

  Crispy Calamari

  (6 pieces) Deep fried breaded calamari with hot sweet chili sauce

• $5⁵⁰

  Crispy Tofu

  (10 pieces) Fried firm tofu with crushed peanut and sweet & sour sauce

• $5⁵⁰

  Egg Roll

  (4 pieces) Crispy chicken roll with cabbage, carrot glass noodle, shitake mushroom, and cilantro, served with sweet and sour sauce

• $5⁵⁰

  Gyoza

  (6 pieces) Pan fried Japanese pork gyoza with hot sweet soy sauce

• $7⁰⁰

  Grilled Squid

  Charbroiled marinated squid with spicy chili-garlic sauce

• $6⁰⁰

  Moo Ping

  (4 pieces) Thai style grilled pork skewer with our spicy homemade salsa

• $6⁵⁰

  Neue Dad Deaw

  (Sunshine Beef) Thai beef jerky

• $6⁰⁰

  Satay

  (4 pieces) Chicken marinated in light curry then charbroiled. Served with peanut sauce And cucumber salad

• $5⁵⁰

  Shumai

  (Steamed or Fried) (6 pieces) Steamed shrimp dumpling with garlic and sweet soy sauce

• $5⁵⁰

  Spicy Basil Roll

  (4 pieces) Crispy ground beef roll with basil leaf, jalapeno, and cabbage. Served with ginger sweet and sour sauce

• $6⁵⁰

  Tod Mun

  (12 pieces) Deep fried chili paste and ground fish with crushed peanut, cucumber and sweet & sour sauce

Thai Soup

• $4⁵⁰

  Tom Yum

  Thai hot and sour soup with lemon grass, mushroom, tomato, white and green onion, cilantro, and citrus leaf

• $4⁵⁰

  Tom Kha

  Coconut soup with galanga root, mushroom, tomato, white and green onion, cilantro, and citrus leaf

• $4⁵⁰

  Tofu Soup

  Tofu, glass noodle, straw mushroom, baby corn, onion and napa in light tasty soup

• $4⁷⁵

  Seaweed Soup

  Shrimp, chicken, seaweed, celery, carrot, mushroom and onion

• $5⁵⁰

  Kao Soy

  Thai curry soup prepared with egg noodle, chicken, onion, sour mustard, crushed peanut and lime with crispy egg noodle on top

Salads

• $12⁰⁰

  Crispy Watercress

  Tempura Chinese Watercress, onion, mint, shrimp, chili, and ground chicken with spicy chili paste lime dressing

• $8⁰⁰

  Crispy Tofu Salad

  Fried tofu mixed with onion, tomato, cucumber, mint leaf, lettuce, baby spinach Accessorized with cashew nut, ground rice and spicy Thai dressing

• $8⁰⁰

  Larb Kai

  Ground chicken seasoned with fresh lime juice, green onion, cilantro, hot dried pepper and basil leaf

• $8⁵⁰

  Lemon Chicken

  Sauteed chicken, baby spinach, cucumber, tomato, carrot, onion served with our home made lemon sauce

• $8⁰⁰

  Nam Tok

  (Beef salad) Beef tenderloin, green onion, mint leaf, green leaf, baby spinach, tomatoes, lettuce cucumbers. Accessorized with cilantro and ground rice with spicy Thai dressing

• $10⁰⁰

  Seafood Salad with Lemongrass

  (Shrimp, scallop, squid) Charbroiled seafood with slice lemon grass, onion, tomato, mint, cilantro, mixed salad, lettuce, cucumber, chili paste with lime sauce

Wrap & Roll (Dinner)

• $10⁰⁰

  Lettuce Wrap

  Stir fried with shitake mushroom, water chestnut, green onion served with lettuce and special sauce

• $9⁰⁰

  Thai Chicken Wrap

  (served with cucumber spinach salad) Grilled chicken with cucumber, lettuce, onion, cilantro, sesame seed, Peanut sauce wrap with tortilla

• $9⁰⁰

  Cashew Chicken Wrap

  (served with cucumber spinach salad) Crispy chicken cashew, onion, pineapple, lettuce, pepper, jasmine rice with tortilla. Served with cucumber salad

• $10⁰⁰

  Beef Teriyaki Wrap

  (served with cucumber spinach salad) Grilled marinated beef with jasmine rice, lettuce, bell pepper, mixed salad, sesame, teriyaki sauce, wrap with tortilla

• $12⁰⁰

  Rock Wrap & Roll

  (2 rolls) Combination of grilled seafood (Shrimp, squid, and Scallop) . With lettuce vermicelli noodle, mint, cucumber, green leaves, carrot, cilantro with homemade sauce. Wrapped with rice paper

• $6⁰⁰

  Rock Combo

  Crispy shrimp + Crispy calamari wrap (served with cucumber spinach salad) Crispy Shrimp, Crispy calamari, spicy mayo, lettuce, cucumber mixed salad, cilantro and homemade sauce, wrap with tortilla

Fried Rice

• $8⁰⁰

  Fried Rice

  Stir fried rice with egg, onion, green pea, carrot and tomato

• $8⁰⁰

  Rock Fried Rice

  Stir fried rice with egg, Chinese broccoli, tomato, onion, and jalapeno

• $9⁰⁰

  Curry Fried Rice

  (served with sweet chili sauce + cucumber) Stir fried rice with curry, egg, onion, tomato, peapod, and sauteed chicken

Pan Fried Noodles

• $8⁰⁰

  Pad Thai

  Stir fried thin rice noodle with bean sprout, egg, onion, and crushed peanut

• $8⁰⁰

  Pad See Eiew

  Stir fried wide rice noodle with broccoli, egg, and sweet balsamic soy sauce

• $8⁰⁰

  Lad Nar

  Stir fried wide rice noodle, napa, broccoli with bean gravy

• $8⁰⁰

  Pad Khee Mao

  Stir fried wide rice noodle with brown sauce, lettuce basil leaf, tomato, carrot, Bean sprout, onion, mushroom, peapod, eggplant and bell pepper

• $8⁰⁰

  Pad Woon Sen

  Stir fried glass noodle, egg, bell pepper, Napa, onion, baby corn, carrot, Water chestnut, celery, mushroom, and peapod

• $10⁰⁰

  Ba Mee Pad

  Stir-fried egg noodle with shrimp, chicken, onion, carrot, napa, baby corn, water chestnut, bell peppers peapod and bamboo shoot

• $9⁵⁰

  Pad Mee

  Stir-fried vermicelli noodle with barbequed pork, tofu, shrimp, beans sprouts, Onion, chili paste and fried egg on top

• $11⁰⁰

  Lad Nar Seafood Khee Mao

  Stir fried seafood, mushroom, bell pepper, onion, tomato, carrot, basil leaf, tomato and carrot with gravy sauce over wide rice noodle

• $8⁰⁰

  Kuay Teaw Kleua Kai

  Stir fried wide rice noodle with chicken, onion & leaf lettuce served with Sriracha sauce

Stir Fried

• $8⁵⁰

  Ginger Stir Fried

  Stir-fried ginger, black mushroom, jalapeno, peapod, green and white onion

• $8⁵⁰

  Garlic Stir Fried

  Sauteed meat in special garlic sauce with broccoli, carrot, cucumber and cilantro

• $8⁵⁰

  Basil Stir Fried

  Stir fried basil leaf, peapod, bell pepper, mushroom, and hot pepper

• $9⁰⁰

  Cashew Stir Fried

  Stir fried meat with cashew nut, peapod, bell pepper, pineapple, dried hot pepper, Carrot, onion and straw mushroom in homemade sauce

• $8⁵⁰

  Vegetable Combination Stir Fried

  Stir-fried broccoli, napa, zucchini, baby corn, shitake mushroom, peapod, onion, Carrot, pepper, celery and garlic with brown sauce

• $9⁰⁰

  Pad Ped

  Stir-fried peapod, basil, bell pepper, jalapeno and eggplant with red curry sauce

Chef's Signature Entrees

• $14⁰⁰

  Gulf of Rock

  Shrimp, squid, scallop, and mussel stir fried with chili paste, onion, bell pepper, mushroom, basil leaf, peapod. Served in hot pot

• $12⁰⁰

  Prikking Crispy Pork

  Stir fried string beans, crispy pork, jalapeno with red curry paste. Topped with citrus leaf

• $12⁰⁰

  Pad Thai Koong Sod Haw Khai

  Glass noodle and shrimp "Pad Thai" folded into an omelet

• $13⁰⁰

  Clay Pot Lover

  Stir-fried glass noodle, shrimp, ginger, garlic, baby corn, peapod, napa, onion, Bell pepper, carrot with our special sauce in hot clay pot

• $12⁰⁰

  Panang Noodle

  Broccoli, chicken, shrimp, carrot, bell pepper, basil leaf, jalapeno, and peanut paste. Served over crispy wide rice noodle. Top with ground peanut

• $11⁰⁰

  Kra Phrao Kai Yeow Ma

  (Basil chicken with preserved egg) Stir fried minced chicken with crispy basil leaf served over fried preserved duck eggs

• $11⁰⁰

  Gang Keow Waan Kai Khai Jeaw

  (Green curry chicken over omelet) Green curry with chicken breast, eggplant, bamboo, basil leaf, and jalapeno served over omelet

• $15⁰⁰

  Karee Seafood

  Karee curry with squid, shrimp, scallop, jalapeno and onion in coconut milk

Noodle in the Bowl

• $8⁵⁰

  Kuay Teaw Reua

  (Beef Noodle) " Boat Noodle" Brisket, beef ball, Chinese broccoli, bean sprouts, thin rice vermicelli in a spicy and pungent broth

• $8⁵⁰

  Kuay Teaw Tom Yum

  Rice noodle with ground pork, grilled pork tenderloin, peanut, bean sprout, and fried wonton with spicy and sour soup

• $8⁵⁰

  Peanut Curry Noodle

  Egg noodle with chicken, bean sprout, green leaf, green onion, cilantro Lettuce and peanut curry

• $10⁰⁰

  Spinach Noodle

  Steamed spinach noodle with bean sprout, shrimp, crabstick, green leaf and wasabi sauce

• $8⁵⁰

  Wonton & Noodle Soup with Bbq Pork

  Pork and shrimp dumpling with barbecue pork, bean sprout, lettuce, onion, cilantro and green leaf over egg noodle

Curries

• $9⁰⁰

  Jungle Curry

  Clear red hot curry with mushroom, peapod, bamboo shoot, bell peppers, eggplant, broccoli, basil leaf, jalapeno, galangal root and Thai spices

• $9⁰⁰

  Panang Curry

  The most popular Thai curry with pepper, basil leaf, coconut milk, peanut paste. Topped with sliced citrus leaf and ground peanut

• $9⁰⁰

  Green Curry

  Tropical curry with eggplant, peapod, bamboo shoot, bell pepper, and basil leaf

• $9⁰⁰

  Mild Curry

  Thai yellow curry with sweet potato, bell pepper in coconut milk

• $11⁰⁰

  Roast Duck with Red Curry

  (Gaeng phed ped yang) Boneless roasted duck in spicy red curry and coconut milk with Sliced tomatoes, pineapple grape, tomato, green bell peppers & basil leaf

Sides

• $1⁰⁰

  Mayonnaise

• $1⁰⁰

  Spicy Mayonnaise

• $1⁰⁰

  Unagi Sauce

• $1⁰⁰

  Ponzu Sauce

• $1⁰⁰

  Ginger

• $1⁰⁰

  Wasabi

• $2⁰⁰

  Sushi Rice

• $2⁰⁰

  Jasmine Rice

• $1⁰⁰

  Peanut Sauce

• $3⁰⁰

  Steamed Thin Noodles

Beverages

• $3⁰⁰

  Thai Iced Tea

• $3⁰⁰

  Thai Iced Coffee

• $2⁰⁰

  Hot / Ice Green Tea

  Free refill

• $2⁰⁰

  Hot / Ice Jasmine Tea

  Free refill

• $2⁰⁰

  Coke, Diet Coke, Sprite

• $3⁰⁰

  Orange Juice, Apple Juice

Japanese Appetizers

• $4⁰⁰

  Edamame

  Steamed baby green soy beans sprinkled with sea salt

• $5⁰⁰

  Goma Ae

  Chilled spinach served with our sesame dressing

• $5⁵⁰

  Gyoza

  Pan fried Japanese Gyoza with hot sweet soy sauce

• $9⁰⁰

  Soft Shell Crabs

  Tempura battered. Served with Ponzu sauce

• $8⁰⁰

  Tempura Appetizer

  (3 pcs of shrimp & veggies) Lightly fried shrimp, squash, zucchini, broccoli, sweet potatoes in tempura batter

• $12⁰⁰

  Golden Triangle

  (4 pcs) Triangle Crispy roll stuffed with salmon and spicy tuna. Deep fried with tempura crumb & spicy mayo

Raw Appetizers

• $8⁰⁰

  Trio Sashimi

  (2 slices each) Tuna, salmon, and white fish sashimi

• $12⁰⁰

  Tuna Or Salmon Tatarki

  Seared with lime-sauce vinaigrette, avocado, cherry tomato

• $10⁰⁰

  Tuna On T.O.P

  (5 pieces) 5 pieces of fine slides Tuna on T.O.P of tortilla chips. Accessorized carrot and red onion

• $12⁰⁰

  Like a Virgin

  (Hamachi Ponzu) Sliced Hamachi loin drizzled with Ponzu sauce & garnished jalapeno

Japanese Soup

• $2⁰⁰

  Miso Soup

  Traditional Japanese soy soup

Japanese Salades

• $6⁰⁰

  Seaweed Salad

  Fresh seaweed, spiced vinaigrette, cucumber & sesame sprinkles

• $6⁰⁰

  Rock Salad

  Assorted seaweed spring mixed, carrots, avocado & cherry Tomatoes, ginger dressing

• $12⁰⁰

  Seafood Salad with Sesame Dressing

  Shrimp, tuna, squid, scallop, mixed salad top with Japanese Style sesame dressing

Signature Maki Rolls

• $13⁰⁰

  Beatle

  Tuna, yellowtail, avocado, cilantro jalapeno, masago accompanied

• $13⁰⁰

  Dragon

  Shrimp tempura, cucumber, covered with avocado unagi, mayo glazed with unagi sauce

• $13⁰⁰

  Grasshopper

  Tuna, salmon, yellowtail, crab stick, lettuce, masago paired with spicy mayo

• $15⁰⁰

  Honeybee

  White fish tempura, cream cheese, red tobikko, avocado cucumber green onion, jalaperno, tempura crumb

• $12⁰⁰

  Latin

  Superwhite tuna, kampyo, cilantro hot sauce. Rolled inside out with red tobikko

• $12⁰⁰

  Long Beach

  California roll covered with sashimi tuna, avocado topped with tobikko and wasabi mayo

• $13⁰⁰

  Rainbow

  California roll covered with tuna, salmon, and yellowtail

• $13⁰⁰

  Samba

  Unagi, avocado, cashew nuts, jalapeno, kampyo covered with fresh mango, and unagi sauce

• $15⁰⁰

  Strawberry

  Unagi, fresh salmon, avocado, cucumber, chili sauce Layered with spicy tuna, strawberry slices and unagi sauce

• $15⁰⁰

  Snow Ball

  Tempura encrusted soft shell crab, green onion, masago unagi, and hot sauce Tempura flake unagi sauce, and wasabi mayo

• $8⁰⁰

  Tnt

  Spicy tuna with cream cheese rolled with tempura flakes Topped with spicy sweet sauce

• $15⁰⁰

  Virgin Bride

  Spicy tuna with green onion and tempura crumb. Wrapped with superwhite tuna. Accessorized by mayo & wasabi tobikko

• $13⁰⁰

  Witch Roll

  Sweet potato tempura, unagi, smoke salmon unagi sauce & black tobikko

Special Maki Rolls

• $7⁰⁰

  Dynamite

  Crispy calamari, chili paste, cilantro, jalapeno, hot sauce

• $13⁰⁰

  Godzilla

  Shrimp tempura, cream cheese, masago, avocado. Topped with Unagi sauce and wasabi mayo

• $13⁰⁰

  Miami

  Jalapeno, Shrimp tempura, mayo. Wrapped with crab stick and unagi sauce

• $8⁰⁰

  Mexican

  Shrimp tempura, cilantro, jalapeno, avocado, mayo, masago

• $14⁰⁰

  Samurai

  Avocado, cucumber, Tempura eel. Topped with seared salmon, Sesame oil, unagi sauce

• $15⁰⁰

  Volcano

  Eel, cream cheese. Avocado, Topped with Spicy shrimp, spicy mayo, unagi sauce and tempura crumb

Maki Rolls

• $7⁰⁰

  Alaskan Maki

  Fresh salmon and avocado

• $6⁵⁰

  California Maki

  Crabstick, avocado, cucumber

• $6⁵⁰

  Crispy Salmon Skin Maki

  Salmon skin, cucumber and eel sauce

• $7⁵⁰

  Futo Maki

  Crabstick, tamago, oshinko, avocado, cucumber, kampyo, shitake mushroom

• $6⁵⁰

  Negi Hamachi Maki

  Chopped yellowtail and scallion

• $8⁰⁰

  Philadelphia Maki

  Smoked salmon, cream cheese, and avocado

• $7⁰⁰

  Shrimp Tempura Maki

  Shrimp tempura, mayo, cucumber, masago Served with eel sauce

• $7⁰⁰

  Spicy Tuna Maki

  (popular Roll Award winning from YELP) Tuna, spicy mayo, chili oil, scallion, masago

• $8⁰⁰

  Spicy Scallop Maki

  Lightly seared scallop, scallion, cucumber, spicy mayo

• $8⁰⁰

  Spicy Tako Maki

  Chopped octopus, spicy mayo, masago, green onion, jalapeno and black tobikko sprinkles

• $7⁰⁰

  Spicy Calamari Maki

  Chopped and grilled squid, masago, spicy mayo, scallion

• $7⁰⁰

  Spicy Shrimp Maki

  Chopped shrimp, spicy mayo, masago, scallion

• $10⁰⁰

  Spider Maki

  Soft shell crab, avocado, cucumber, mayo masago, eel sauce

• $6⁰⁰

  Tekka Or Sake Maki

  Tuna or fresh salmon

• $7⁰⁰

  Unakyu Maki

  Fresh water eel, cucumber, and eel sauce

Veggie Maki Rolls

• $5⁰⁰

  Asparagus Maki

  Asparagus, avocado, and cucumber

• $6⁰⁰

  Futo Vegetable Maki

  Spinach, avocado, cucumber, oshinko kampyo, shitake mushroom

• $7⁰⁰

  Sweet Potato Maki

  Sweet potato tempura, Oshinko, mayo

• $5⁰⁰

  Shitake Mushroom Maki

  Saute Japanese mushroom

Nigiri & Sashimi

• $4⁰⁰

  Amaebi

  Sweet shrimp

• $2⁰⁰

  Ebi

  Cooked shrimp

• $3⁵⁰

  Hamachi

  Yellowtail

• $3⁰⁰

  Hotate

  Scallop

• $2⁰⁰

  Ika

  Squid

• $3⁰⁰

  Ikura

  Salmon roe

• $3⁵⁰

  Kajiki-Maguro

  Superwhite tuna

• $3⁰⁰

  Maguro

  Tuna

• $2⁰⁰

  Saba

  Mackerel

• $3⁰⁰

  Sake

  Fresh salmon

• $4⁰⁰

  Smoked Salmon

• $3⁰⁰

  Spicy Tako

  Spicy octopus

• $3⁰⁰

  Tako

  Octopus

• $2⁰⁰

  Tamago

  Sweet omelet

• $3⁰⁰

  Unagi

  Fresh water eel

Japanese Entrees

• $12⁰⁰

  Chicken Teriyaki

  Grilled chicken breast in seasoned teriyaki sauce Served with mixed green salad

• $14⁰⁰

  Salmon Teriyaki

  Grilled Salmon in seasoned teriyaki sauce served with mixed green salad

• $12⁰⁰

  Tonkatsu

  Deep-fried Marinated Pork tenderloin in bread Crumb coated. Sprinkled with home-made katsu sauce

• $14⁰⁰

  Tempura Dinner

  Deep fried crispy shrimp, zucchini, broccoli, sweet potatoes, and squash

• $22⁰⁰

  Sashi Mori

  16 Slices chef's deluxe presentation of sashimi assortments

• $18⁰⁰

  Rock Nigiri

  (Served with Miso Soup only) 8 Pieces of chef's best selection of sushi combinations

Main Menu

Appetizers

• $5⁵⁰

  Chive Dumpling

  (3 pieces) Pan fried Thai chive pot sticker with hot sweet soy sauce

• $5⁵⁰

  Crab Rangoon

  (6 pieces) Crispy pastry shell stuffed with imitation crabmeat, celery and cream cheese, served with sweet and sour sauce

• $7⁰⁰

  Crispy Calamari

  (6 pieces) Deep fried breaded calamari with hot sweet chili sauce

• $5⁵⁰

  Crispy Tofu

  (10 pieces) Fried firm tofu with crushed peanut and sweet & sour sauce

• $5⁵⁰

  Egg Roll

  (4 pieces) Crispy chicken roll with cabbage, carrot glass noodle, shitake mushroom, and cilantro, served with sweet and sour sauce

• $5⁵⁰

  Gyoza

  (6 pieces) Pan fried Japanese pork gyoza with hot sweet soy sauce

• $7⁰⁰

  Grilled Squid

  Charbroiled marinated squid with spicy chili-garlic sauce

• $6⁰⁰

  Moo Ping

  (4 pieces) Thai style grilled pork skewer with our spicy homemade salsa

• $6⁵⁰

  Neue Dad Deaw

  (Sunshine Beef) Thai beef jerky

• $6⁰⁰

  Satay

  (4 pieces) Chicken marinated in light curry then charbroiled. Served with peanut sauce And cucumber salad

• $5⁵⁰

  Shumai

  (Steamed or Fried) (6 pieces) Steamed shrimp dumpling with garlic and sweet soy sauce

• $5⁵⁰

  Spicy Basil Roll

  (4 pieces) Crispy ground beef roll with basil leaf, jalapeno, and cabbage. Served with ginger sweet and sour sauce

• $6⁵⁰

  Tod Mun

  (12 pieces) Deep fried chili paste and ground fish with crushed peanut, cucumber and sweet & sour sauce

Thai Soup

• $4⁵⁰

  Tom Yum

  Thai hot and sour soup with lemon grass, mushroom, tomato, white and green onion, cilantro, and citrus leaf

• $4⁵⁰

  Tom Kha

  Coconut soup with galanga root, mushroom, tomato, white and green onion, cilantro, and citrus leaf

• $4⁵⁰

  Tofu Soup

  Tofu, glass noodle, straw mushroom, baby corn, onion and napa in light tasty soup

• $4⁷⁵

  Seaweed Soup

  Shrimp, chicken, seaweed, celery, carrot, mushroom and onion

• $5⁵⁰

  Kao Soy

  Thai curry soup prepared with egg noodle, chicken, onion, sour mustard, crushed peanut and lime with crispy egg noodle on top

Salads

• $12⁰⁰

  Crispy Watercress

  Tempura Chinese Watercress, onion, mint, shrimp, chili, and ground chicken with spicy chili paste lime dressing

• $8⁰⁰

  Crispy Tofu Salad

  Fried tofu mixed with onion, tomato, cucumber, mint leaf, lettuce, baby spinach Accessorized with cashew nut, ground rice and spicy Thai dressing

• $8⁰⁰

  Larb Kai

  Ground chicken seasoned with fresh lime juice, green onion, cilantro, hot dried pepper and basil leaf

• $8⁵⁰

  Lemon Chicken

  Sauteed chicken, baby spinach, cucumber, tomato, carrot, onion served with our home made lemon sauce

• $8⁰⁰

  Nam Tok

  (Beef salad) Beef tenderloin, green onion, mint leaf, green leaf, baby spinach, tomatoes, lettuce cucumbers. Accessorized with cilantro and ground rice with spicy Thai dressing

• $10⁰⁰

  Seafood Salad with Lemongrass

  (Shrimp, scallop, squid) Charbroiled seafood with slice lemon grass, onion, tomato, mint, cilantro, mixed salad, lettuce, cucumber, chili paste with lime sauce

Wrap & Roll (Dinner)

• $10⁰⁰

  Lettuce Wrap

  Stir fried with shitake mushroom, water chestnut, green onion served with lettuce and special sauce

• $9⁰⁰

  Thai Chicken Wrap

  (served with cucumber spinach salad) Grilled chicken with cucumber, lettuce, onion, cilantro, sesame seed, Peanut sauce wrap with tortilla

• $9⁰⁰

  Cashew Chicken Wrap

  (served with cucumber spinach salad) Crispy chicken cashew, onion, pineapple, lettuce, pepper, jasmine rice with tortilla. Served with cucumber salad

• $10⁰⁰

  Beef Teriyaki Wrap

  (served with cucumber spinach salad) Grilled marinated beef with jasmine rice, lettuce, bell pepper, mixed salad, sesame, teriyaki sauce, wrap with tortilla

• $12⁰⁰

  Rock Wrap & Roll

  (2 rolls) Combination of grilled seafood (Shrimp, squid, and Scallop) . With lettuce vermicelli noodle, mint, cucumber, green leaves, carrot, cilantro with homemade sauce. Wrapped with rice paper

• $6⁰⁰

  Rock Combo

  Crispy shrimp + Crispy calamari wrap (served with cucumber spinach salad) Crispy Shrimp, Crispy calamari, spicy mayo, lettuce, cucumber mixed salad, cilantro and homemade sauce, wrap with tortilla

Fried Rice

• $8⁰⁰

  Fried Rice

  Stir fried rice with egg, onion, green pea, carrot and tomato

• $8⁰⁰

  Rock Fried Rice

  Stir fried rice with egg, Chinese broccoli, tomato, onion, and jalapeno

• $9⁰⁰

  Curry Fried Rice

  (served with sweet chili sauce + cucumber) Stir fried rice with curry, egg, onion, tomato, peapod, and sauteed chicken

Pan Fried Noodles

• $8⁰⁰

  Pad Thai

  Stir fried thin rice noodle with bean sprout, egg, onion, and crushed peanut

• $8⁰⁰

  Pad See Eiew

  Stir fried wide rice noodle with broccoli, egg, and sweet balsamic soy sauce

• $8⁰⁰

  Lad Nar

  Stir fried wide rice noodle, napa, broccoli with bean gravy

• $8⁰⁰

  Pad Khee Mao

  Stir fried wide rice noodle with brown sauce, lettuce basil leaf, tomato, carrot, Bean sprout, onion, mushroom, peapod, eggplant and bell pepper

• $8⁰⁰

  Pad Woon Sen

  Stir fried glass noodle, egg, bell pepper, Napa, onion, baby corn, carrot, Water chestnut, celery, mushroom, and peapod

• $10⁰⁰

  Ba Mee Pad

  Stir-fried egg noodle with shrimp, chicken, onion, carrot, napa, baby corn, water chestnut, bell peppers peapod and bamboo shoot

• $9⁵⁰

  Pad Mee

  Stir-fried vermicelli noodle with barbequed pork, tofu, shrimp, beans sprouts, Onion, chili paste and fried egg on top

• $11⁰⁰

  Lad Nar Seafood Khee Mao

  Stir fried seafood, mushroom, bell pepper, onion, tomato, carrot, basil leaf, tomato and carrot with gravy sauce over wide rice noodle

• $8⁰⁰

  Kuay Teaw Kleua Kai

  Stir fried wide rice noodle with chicken, onion & leaf lettuce served with Sriracha sauce

Stir Fried

• $8⁵⁰

  Ginger Stir Fried

  Stir-fried ginger, black mushroom, jalapeno, peapod, green and white onion

• $8⁵⁰

  Garlic Stir Fried

  Sauteed meat in special garlic sauce with broccoli, carrot, cucumber and cilantro

• $8⁵⁰

  Basil Stir Fried

  Stir fried basil leaf, peapod, bell pepper, mushroom, and hot pepper

• $9⁰⁰

  Cashew Stir Fried

  Stir fried meat with cashew nut, peapod, bell pepper, pineapple, dried hot pepper, Carrot, onion and straw mushroom in homemade sauce

• $8⁵⁰

  Vegetable Combination Stir Fried

  Stir-fried broccoli, napa, zucchini, baby corn, shitake mushroom, peapod, onion, Carrot, pepper, celery and garlic with brown sauce

• $9⁰⁰

  Pad Ped

  Stir-fried peapod, basil, bell pepper, jalapeno and eggplant with red curry sauce

Chef's Signature Entrees

• $14⁰⁰

  Gulf of Rock

  Shrimp, squid, scallop, and mussel stir fried with chili paste, onion, bell pepper, mushroom, basil leaf, peapod. Served in hot pot

• $12⁰⁰

  Prikking Crispy Pork

  Stir fried string beans, crispy pork, jalapeno with red curry paste. Topped with citrus leaf

• $12⁰⁰

  Pad Thai Koong Sod Haw Khai

  Glass noodle and shrimp "Pad Thai" folded into an omelet

• $13⁰⁰

  Clay Pot Lover

  Stir-fried glass noodle, shrimp, ginger, garlic, baby corn, peapod, napa, onion, Bell pepper, carrot with our special sauce in hot clay pot

• $12⁰⁰

  Panang Noodle

  Broccoli, chicken, shrimp, carrot, bell pepper, basil leaf, jalapeno, and peanut paste. Served over crispy wide rice noodle. Top with ground peanut

• $11⁰⁰

  Kra Phrao Kai Yeow Ma

  (Basil chicken with preserved egg) Stir fried minced chicken with crispy basil leaf served over fried preserved duck eggs

• $11⁰⁰

  Gang Keow Waan Kai Khai Jeaw

  (Green curry chicken over omelet) Green curry with chicken breast, eggplant, bamboo, basil leaf, and jalapeno served over omelet

• $15⁰⁰

  Karee Seafood

  Karee curry with squid, shrimp, scallop, jalapeno and onion in coconut milk

Noodle in the Bowl

• $8⁵⁰

  Kuay Teaw Reua

  (Beef Noodle) " Boat Noodle" Brisket, beef ball, Chinese broccoli, bean sprouts, thin rice vermicelli in a spicy and pungent broth

• $8⁵⁰

  Kuay Teaw Tom Yum

  Rice noodle with ground pork, grilled pork tenderloin, peanut, bean sprout, and fried wonton with spicy and sour soup

• $8⁵⁰

  Peanut Curry Noodle

  Egg noodle with chicken, bean sprout, green leaf, green onion, cilantro Lettuce and peanut curry

• $10⁰⁰

  Spinach Noodle

  Steamed spinach noodle with bean sprout, shrimp, crabstick, green leaf and wasabi sauce

• $8⁵⁰

  Wonton & Noodle Soup with Bbq Pork

  Pork and shrimp dumpling with barbecue pork, bean sprout, lettuce, onion, cilantro and green leaf over egg noodle

Curries

• $9⁰⁰

  Jungle Curry

  Clear red hot curry with mushroom, peapod, bamboo shoot, bell peppers, eggplant, broccoli, basil leaf, jalapeno, galangal root and Thai spices

• $9⁰⁰

  Panang Curry

  The most popular Thai curry with pepper, basil leaf, coconut milk, peanut paste. Topped with sliced citrus leaf and ground peanut

• $9⁰⁰

  Green Curry

  Tropical curry with eggplant, peapod, bamboo shoot, bell pepper, and basil leaf

• $9⁰⁰

  Mild Curry

  Thai yellow curry with sweet potato, bell pepper in coconut milk

• $11⁰⁰

  Roast Duck with Red Curry

  (Gaeng phed ped yang) Boneless roasted duck in spicy red curry and coconut milk with Sliced tomatoes, pineapple grape, tomato, green bell peppers & basil leaf

Sides

• $1⁰⁰

  Mayonnaise

• $1⁰⁰

  Spicy Mayonnaise

• $1⁰⁰

  Unagi Sauce

• $1⁰⁰

  Ponzu Sauce

• $1⁰⁰

  Ginger

• $1⁰⁰

  Wasabi

• $2⁰⁰

  Sushi Rice

• $2⁰⁰

  Jasmine Rice

• $1⁰⁰

  Peanut Sauce

• $3⁰⁰

  Steamed Thin Noodles

Beverages

• $3⁰⁰

  Thai Iced Tea

• $3⁰⁰

  Thai Iced Coffee

• $2⁰⁰

  Hot / Ice Green Tea

  Free refill

• $2⁰⁰

  Hot / Ice Jasmine Tea

  Free refill

• $2⁰⁰

  Coke, Diet Coke, Sprite

• $3⁰⁰

  Orange Juice, Apple Juice

Japanese Appetizers

• $4⁰⁰

  Edamame

  Steamed baby green soy beans sprinkled with sea salt

• $5⁰⁰

  Goma Ae

  Chilled spinach served with our sesame dressing

• $5⁵⁰

  Gyoza

  Pan fried Japanese Gyoza with hot sweet soy sauce

• $9⁰⁰

  Soft Shell Crabs

  Tempura battered. Served with Ponzu sauce

• $8⁰⁰

  Tempura Appetizer

  (3 pcs of shrimp & veggies) Lightly fried shrimp, squash, zucchini, broccoli, sweet potatoes in tempura batter

• $12⁰⁰

  Golden Triangle

  (4 pcs) Triangle Crispy roll stuffed with salmon and spicy tuna. Deep fried with tempura crumb & spicy mayo

Raw Appetizers

• $8⁰⁰

  Trio Sashimi

  (2 slices each) Tuna, salmon, and white fish sashimi

• $12⁰⁰

  Tuna Or Salmon Tatarki

  Seared with lime-sauce vinaigrette, avocado, cherry tomato

• $10⁰⁰

  Tuna On T.O.P

  (5 pieces) 5 pieces of fine slides Tuna on T.O.P of tortilla chips. Accessorized carrot and red onion

• $12⁰⁰

  Like a Virgin

  (Hamachi Ponzu) Sliced Hamachi loin drizzled with Ponzu sauce & garnished jalapeno

Japanese Soup

• $2⁰⁰

  Miso Soup

  Traditional Japanese soy soup

Japanese Salades

• $6⁰⁰

  Seaweed Salad

  Fresh seaweed, spiced vinaigrette, cucumber & sesame sprinkles

• $6⁰⁰

  Rock Salad

  Assorted seaweed spring mixed, carrots, avocado & cherry Tomatoes, ginger dressing

• $12⁰⁰

  Seafood Salad with Sesame Dressing

  Shrimp, tuna, squid, scallop, mixed salad top with Japanese Style sesame dressing

Signature Maki Rolls

• $13⁰⁰

  Beatle

  Tuna, yellowtail, avocado, cilantro jalapeno, masago accompanied

• $13⁰⁰

  Dragon

  Shrimp tempura, cucumber, covered with avocado unagi, mayo glazed with unagi sauce

• $13⁰⁰

  Grasshopper

  Tuna, salmon, yellowtail, crab stick, lettuce, masago paired with spicy mayo

• $15⁰⁰

  Honeybee

  White fish tempura, cream cheese, red tobikko, avocado cucumber green onion, jalaperno, tempura crumb

• $12⁰⁰

  Latin

  Superwhite tuna, kampyo, cilantro hot sauce. Rolled inside out with red tobikko

• $12⁰⁰

  Long Beach

  California roll covered with sashimi tuna, avocado topped with tobikko and wasabi mayo

• $13⁰⁰

  Rainbow

  California roll covered with tuna, salmon, and yellowtail

• $13⁰⁰

  Samba

  Unagi, avocado, cashew nuts, jalapeno, kampyo covered with fresh mango, and unagi sauce

• $15⁰⁰

  Strawberry

  Unagi, fresh salmon, avocado, cucumber, chili sauce Layered with spicy tuna, strawberry slices and unagi sauce

• $15⁰⁰

  Snow Ball

  Tempura encrusted soft shell crab, green onion, masago unagi, and hot sauce Tempura flake unagi sauce, and wasabi mayo

• $8⁰⁰

  Tnt

  Spicy tuna with cream cheese rolled with tempura flakes Topped with spicy sweet sauce

• $15⁰⁰

  Virgin Bride

  Spicy tuna with green onion and tempura crumb. Wrapped with superwhite tuna. Accessorized by mayo & wasabi tobikko

• $13⁰⁰

  Witch Roll

  Sweet potato tempura, unagi, smoke salmon unagi sauce & black tobikko

Special Maki Rolls

• $7⁰⁰

  Dynamite

  Crispy calamari, chili paste, cilantro, jalapeno, hot sauce

• $13⁰⁰

  Godzilla

  Shrimp tempura, cream cheese, masago, avocado. Topped with Unagi sauce and wasabi mayo

• $13⁰⁰

  Miami

  Jalapeno, Shrimp tempura, mayo. Wrapped with crab stick and unagi sauce

• $8⁰⁰

  Mexican

  Shrimp tempura, cilantro, jalapeno, avocado, mayo, masago

• $14⁰⁰

  Samurai

  Avocado, cucumber, Tempura eel. Topped with seared salmon, Sesame oil, unagi sauce

• $15⁰⁰

  Volcano

  Eel, cream cheese. Avocado, Topped with Spicy shrimp, spicy mayo, unagi sauce and tempura crumb

Maki Rolls

• $7⁰⁰

  Alaskan Maki

  Fresh salmon and avocado

• $6⁵⁰

  California Maki

  Crabstick, avocado, cucumber

• $6⁵⁰

  Crispy Salmon Skin Maki

  Salmon skin, cucumber and eel sauce

• $7⁵⁰

  Futo Maki

  Crabstick, tamago, oshinko, avocado, cucumber, kampyo, shitake mushroom

• $6⁵⁰

  Negi Hamachi Maki

  Chopped yellowtail and scallion

• $8⁰⁰

  Philadelphia Maki

  Smoked salmon, cream cheese, and avocado

• $7⁰⁰

  Shrimp Tempura Maki

  Shrimp tempura, mayo, cucumber, masago Served with eel sauce

• $7⁰⁰

  Spicy Tuna Maki

  (popular Roll Award winning from YELP) Tuna, spicy mayo, chili oil, scallion, masago

• $8⁰⁰

  Spicy Scallop Maki

  Lightly seared scallop, scallion, cucumber, spicy mayo

• $8⁰⁰

  Spicy Tako Maki

  Chopped octopus, spicy mayo, masago, green onion, jalapeno and black tobikko sprinkles

• $7⁰⁰

  Spicy Calamari Maki

  Chopped and grilled squid, masago, spicy mayo, scallion

• $7⁰⁰

  Spicy Shrimp Maki

  Chopped shrimp, spicy mayo, masago, scallion

• $10⁰⁰

  Spider Maki

  Soft shell crab, avocado, cucumber, mayo masago, eel sauce

• $6⁰⁰

  Tekka Or Sake Maki

  Tuna or fresh salmon

• $7⁰⁰

  Unakyu Maki

  Fresh water eel, cucumber, and eel sauce

Veggie Maki Rolls

• $5⁰⁰

  Asparagus Maki

  Asparagus, avocado, and cucumber

• $6⁰⁰

  Futo Vegetable Maki

  Spinach, avocado, cucumber, oshinko kampyo, shitake mushroom

• $7⁰⁰

  Sweet Potato Maki

  Sweet potato tempura, Oshinko, mayo

• $5⁰⁰

  Shitake Mushroom Maki

  Saute Japanese mushroom

Nigiri & Sashimi

• $4⁰⁰

  Amaebi

  Sweet shrimp

• $2⁰⁰

  Ebi

  Cooked shrimp

• $3⁵⁰

  Hamachi

  Yellowtail

• $3⁰⁰

  Hotate

  Scallop

• $2⁰⁰

  Ika

  Squid

• $3⁰⁰

  Ikura

  Salmon roe

• $3⁵⁰

  Kajiki-Maguro

  Superwhite tuna

• $3⁰⁰

  Maguro

  Tuna

• $2⁰⁰

  Saba

  Mackerel

• $3⁰⁰

  Sake

  Fresh salmon

• $4⁰⁰

  Smoked Salmon

• $3⁰⁰

  Spicy Tako

  Spicy octopus

• $3⁰⁰

  Tako

  Octopus

• $2⁰⁰

  Tamago

  Sweet omelet

• $3⁰⁰

  Unagi

  Fresh water eel

Japanese Entrees

• $12⁰⁰

  Chicken Teriyaki

  Grilled chicken breast in seasoned teriyaki sauce Served with mixed green salad

• $14⁰⁰

  Salmon Teriyaki

  Grilled Salmon in seasoned teriyaki sauce served with mixed green salad

• $12⁰⁰

  Tonkatsu

  Deep-fried Marinated Pork tenderloin in bread Crumb coated. Sprinkled with home-made katsu sauce

• $14⁰⁰

  Tempura Dinner

  Deep fried crispy shrimp, zucchini, broccoli, sweet potatoes, and squash

• $22⁰⁰

  Sashi Mori

  16 Slices chef's deluxe presentation of sashimi assortments

• $18⁰⁰

  Rock Nigiri

  (Served with Miso Soup only) 8 Pieces of chef's best selection of sushi combinations

Main Menu

Appetizers

• $5⁵⁰

  Chive Dumpling

  (3 pieces) Pan fried Thai chive pot sticker with hot sweet soy sauce

• $5⁵⁰

  Crab Rangoon

  (6 pieces) Crispy pastry shell stuffed with imitation crabmeat, celery and cream cheese, served with sweet and sour sauce

• $7⁰⁰

  Crispy Calamari

  (6 pieces) Deep fried breaded calamari with hot sweet chili sauce

• $5⁵⁰

  Crispy Tofu

  (10 pieces) Fried firm tofu with crushed peanut and sweet & sour sauce

• $5⁵⁰

  Egg Roll

  (4 pieces) Crispy chicken roll with cabbage, carrot glass noodle, shitake mushroom, and cilantro, served with sweet and sour sauce

• $5⁵⁰

  Gyoza

  (6 pieces) Pan fried Japanese pork gyoza with hot sweet soy sauce

• $7⁰⁰

  Grilled Squid

  Charbroiled marinated squid with spicy chili-garlic sauce

• $6⁰⁰

  Moo Ping

  (4 pieces) Thai style grilled pork skewer with our spicy homemade salsa

• $6⁵⁰

  Neue Dad Deaw

  (Sunshine Beef) Thai beef jerky

• $6⁰⁰

  Satay

  (4 pieces) Chicken marinated in light curry then charbroiled. Served with peanut sauce And cucumber salad

• $5⁵⁰

  Shumai

  (Steamed or Fried) (6 pieces) Steamed shrimp dumpling with garlic and sweet soy sauce

• $5⁵⁰

  Spicy Basil Roll

  (4 pieces) Crispy ground beef roll with basil leaf, jalapeno, and cabbage. Served with ginger sweet and sour sauce

• $6⁵⁰

  Tod Mun

  (12 pieces) Deep fried chili paste and ground fish with crushed peanut, cucumber and sweet & sour sauce

Thai Soup

• $4⁵⁰

  Tom Yum

  Thai hot and sour soup with lemon grass, mushroom, tomato, white and green onion, cilantro, and citrus leaf

• $4⁵⁰

  Tom Kha

  Coconut soup with galanga root, mushroom, tomato, white and green onion, cilantro, and citrus leaf

• $4⁵⁰

  Tofu Soup

  Tofu, glass noodle, straw mushroom, baby corn, onion and napa in light tasty soup

• $4⁷⁵

  Seaweed Soup

  Shrimp, chicken, seaweed, celery, carrot, mushroom and onion

• $5⁵⁰

  Kao Soy

  Thai curry soup prepared with egg noodle, chicken, onion, sour mustard, crushed peanut and lime with crispy egg noodle on top

Salads

• $12⁰⁰

  Crispy Watercress

  Tempura Chinese Watercress, onion, mint, shrimp, chili, and ground chicken with spicy chili paste lime dressing

• $8⁰⁰

  Crispy Tofu Salad

  Fried tofu mixed with onion, tomato, cucumber, mint leaf, lettuce, baby spinach Accessorized with cashew nut, ground rice and spicy Thai dressing

• $8⁰⁰

  Larb Kai

  Ground chicken seasoned with fresh lime juice, green onion, cilantro, hot dried pepper and basil leaf

• $8⁵⁰

  Lemon Chicken

  Sauteed chicken, baby spinach, cucumber, tomato, carrot, onion served with our home made lemon sauce

• $8⁰⁰

  Nam Tok

  (Beef salad) Beef tenderloin, green onion, mint leaf, green leaf, baby spinach, tomatoes, lettuce cucumbers. Accessorized with cilantro and ground rice with spicy Thai dressing

• $10⁰⁰

  Seafood Salad with Lemongrass

  (Shrimp, scallop, squid) Charbroiled seafood with slice lemon grass, onion, tomato, mint, cilantro, mixed salad, lettuce, cucumber, chili paste with lime sauce

Wrap & Roll (Dinner)

• $10⁰⁰

  Lettuce Wrap

  Stir fried with shitake mushroom, water chestnut, green onion served with lettuce and special sauce

• $9⁰⁰

  Thai Chicken Wrap

  (served with cucumber spinach salad) Grilled chicken with cucumber, lettuce, onion, cilantro, sesame seed, Peanut sauce wrap with tortilla

• $9⁰⁰

  Cashew Chicken Wrap

  (served with cucumber spinach salad) Crispy chicken cashew, onion, pineapple, lettuce, pepper, jasmine rice with tortilla. Served with cucumber salad

• $10⁰⁰

  Beef Teriyaki Wrap

  (served with cucumber spinach salad) Grilled marinated beef with jasmine rice, lettuce, bell pepper, mixed salad, sesame, teriyaki sauce, wrap with tortilla

• $12⁰⁰

  Rock Wrap & Roll

  (2 rolls) Combination of grilled seafood (Shrimp, squid, and Scallop) . With lettuce vermicelli noodle, mint, cucumber, green leaves, carrot, cilantro with homemade sauce. Wrapped with rice paper

• $6⁰⁰

  Rock Combo

  Crispy shrimp + Crispy calamari wrap (served with cucumber spinach salad) Crispy Shrimp, Crispy calamari, spicy mayo, lettuce, cucumber mixed salad, cilantro and homemade sauce, wrap with tortilla

Fried Rice

• $8⁰⁰

  Fried Rice

  Stir fried rice with egg, onion, green pea, carrot and tomato

• $8⁰⁰

  Rock Fried Rice

  Stir fried rice with egg, Chinese broccoli, tomato, onion, and jalapeno

• $9⁰⁰

  Curry Fried Rice

  (served with sweet chili sauce + cucumber) Stir fried rice with curry, egg, onion, tomato, peapod, and sauteed chicken

Pan Fried Noodles

• $8⁰⁰

  Pad Thai

  Stir fried thin rice noodle with bean sprout, egg, onion, and crushed peanut

• $8⁰⁰

  Pad See Eiew

  Stir fried wide rice noodle with broccoli, egg, and sweet balsamic soy sauce

• $8⁰⁰

  Lad Nar

  Stir fried wide rice noodle, napa, broccoli with bean gravy

• $8⁰⁰

  Pad Khee Mao

  Stir fried wide rice noodle with brown sauce, lettuce basil leaf, tomato, carrot, Bean sprout, onion, mushroom, peapod, eggplant and bell pepper

• $8⁰⁰

  Pad Woon Sen

  Stir fried glass noodle, egg, bell pepper, Napa, onion, baby corn, carrot, Water chestnut, celery, mushroom, and peapod

• $10⁰⁰

  Ba Mee Pad

  Stir-fried egg noodle with shrimp, chicken, onion, carrot, napa, baby corn, water chestnut, bell peppers peapod and bamboo shoot

• $9⁵⁰

  Pad Mee

  Stir-fried vermicelli noodle with barbequed pork, tofu, shrimp, beans sprouts, Onion, chili paste and fried egg on top

• $11⁰⁰

  Lad Nar Seafood Khee Mao

  Stir fried seafood, mushroom, bell pepper, onion, tomato, carrot, basil leaf, tomato and carrot with gravy sauce over wide rice noodle

• $8⁰⁰

  Kuay Teaw Kleua Kai

  Stir fried wide rice noodle with chicken, onion & leaf lettuce served with Sriracha sauce

Stir Fried

• $8⁵⁰

  Ginger Stir Fried

  Stir-fried ginger, black mushroom, jalapeno, peapod, green and white onion

• $8⁵⁰

  Garlic Stir Fried

  Sauteed meat in special garlic sauce with broccoli, carrot, cucumber and cilantro

• $8⁵⁰

  Basil Stir Fried

  Stir fried basil leaf, peapod, bell pepper, mushroom, and hot pepper

• $9⁰⁰

  Cashew Stir Fried

  Stir fried meat with cashew nut, peapod, bell pepper, pineapple, dried hot pepper, Carrot, onion and straw mushroom in homemade sauce

• $8⁵⁰

  Vegetable Combination Stir Fried

  Stir-fried broccoli, napa, zucchini, baby corn, shitake mushroom, peapod, onion, Carrot, pepper, celery and garlic with brown sauce

• $9⁰⁰

  Pad Ped

  Stir-fried peapod, basil, bell pepper, jalapeno and eggplant with red curry sauce

Chef's Signature Entrees

• $14⁰⁰

  Gulf of Rock

  Shrimp, squid, scallop, and mussel stir fried with chili paste, onion, bell pepper, mushroom, basil leaf, peapod. Served in hot pot

• $12⁰⁰

  Prikking Crispy Pork

  Stir fried string beans, crispy pork, jalapeno with red curry paste. Topped with citrus leaf

• $12⁰⁰

  Pad Thai Koong Sod Haw Khai

  Glass noodle and shrimp "Pad Thai" folded into an omelet

• $13⁰⁰

  Clay Pot Lover

  Stir-fried glass noodle, shrimp, ginger, garlic, baby corn, peapod, napa, onion, Bell pepper, carrot with our special sauce in hot clay pot

• $12⁰⁰

  Panang Noodle

  Broccoli, chicken, shrimp, carrot, bell pepper, basil leaf, jalapeno, and peanut paste. Served over crispy wide rice noodle. Top with ground peanut

• $11⁰⁰

  Kra Phrao Kai Yeow Ma

  (Basil chicken with preserved egg) Stir fried minced chicken with crispy basil leaf served over fried preserved duck eggs

• $11⁰⁰

  Gang Keow Waan Kai Khai Jeaw

  (Green curry chicken over omelet) Green curry with chicken breast, eggplant, bamboo, basil leaf, and jalapeno served over omelet

• $15⁰⁰

  Karee Seafood

  Karee curry with squid, shrimp, scallop, jalapeno and onion in coconut milk

Noodle in the Bowl

• $8⁵⁰

  Kuay Teaw Reua

  (Beef Noodle) " Boat Noodle" Brisket, beef ball, Chinese broccoli, bean sprouts, thin rice vermicelli in a spicy and pungent broth

• $8⁵⁰

  Kuay Teaw Tom Yum

  Rice noodle with ground pork, grilled pork tenderloin, peanut, bean sprout, and fried wonton with spicy and sour soup

• $8⁵⁰

  Peanut Curry Noodle

  Egg noodle with chicken, bean sprout, green leaf, green onion, cilantro Lettuce and peanut curry

• $10⁰⁰

  Spinach Noodle

  Steamed spinach noodle with bean sprout, shrimp, crabstick, green leaf and wasabi sauce

• $8⁵⁰

  Wonton & Noodle Soup with Bbq Pork

  Pork and shrimp dumpling with barbecue pork, bean sprout, lettuce, onion, cilantro and green leaf over egg noodle

Curries

• $9⁰⁰

  Jungle Curry

  Clear red hot curry with mushroom, peapod, bamboo shoot, bell peppers, eggplant, broccoli, basil leaf, jalapeno, galangal root and Thai spices

• $9⁰⁰

  Panang Curry

  The most popular Thai curry with pepper, basil leaf, coconut milk, peanut paste. Topped with sliced citrus leaf and ground peanut

• $9⁰⁰

  Green Curry

  Tropical curry with eggplant, peapod, bamboo shoot, bell pepper, and basil leaf

• $9⁰⁰

  Mild Curry

  Thai yellow curry with sweet potato, bell pepper in coconut milk

• $11⁰⁰

  Roast Duck with Red Curry

  (Gaeng phed ped yang) Boneless roasted duck in spicy red curry and coconut milk with Sliced tomatoes, pineapple grape, tomato, green bell peppers & basil leaf

Sides

• $1⁰⁰

  Mayonnaise

• $1⁰⁰

  Spicy Mayonnaise

• $1⁰⁰

  Unagi Sauce

• $1⁰⁰

  Ponzu Sauce

• $1⁰⁰

  Ginger

• $1⁰⁰

  Wasabi

• $2⁰⁰

  Sushi Rice

• $2⁰⁰

  Jasmine Rice

• $1⁰⁰

  Peanut Sauce

• $3⁰⁰

  Steamed Thin Noodles

Beverages

• $3⁰⁰

  Thai Iced Tea

• $3⁰⁰

  Thai Iced Coffee

• $2⁰⁰

  Hot / Ice Green Tea

  Free refill

• $2⁰⁰

  Hot / Ice Jasmine Tea

  Free refill

• $2⁰⁰

  Coke, Diet Coke, Sprite

• $3⁰⁰

  Orange Juice, Apple Juice

Japanese Appetizers

• $4⁰⁰

  Edamame

  Steamed baby green soy beans sprinkled with sea salt

• $5⁰⁰

  Goma Ae

  Chilled spinach served with our sesame dressing

• $5⁵⁰

  Gyoza

  Pan fried Japanese Gyoza with hot sweet soy sauce

• $9⁰⁰

  Soft Shell Crabs

  Tempura battered. Served with Ponzu sauce

• $8⁰⁰

  Tempura Appetizer

  (3 pcs of shrimp & veggies) Lightly fried shrimp, squash, zucchini, broccoli, sweet potatoes in tempura batter

• $12⁰⁰

  Golden Triangle

  (4 pcs) Triangle Crispy roll stuffed with salmon and spicy tuna. Deep fried with tempura crumb & spicy mayo

Raw Appetizers

• $8⁰⁰

  Trio Sashimi

  (2 slices each) Tuna, salmon, and white fish sashimi

• $12⁰⁰

  Tuna Or Salmon Tatarki

  Seared with lime-sauce vinaigrette, avocado, cherry tomato

• $10⁰⁰

  Tuna On T.O.P

  (5 pieces) 5 pieces of fine slides Tuna on T.O.P of tortilla chips. Accessorized carrot and red onion

• $12⁰⁰

  Like a Virgin

  (Hamachi Ponzu) Sliced Hamachi loin drizzled with Ponzu sauce & garnished jalapeno

Japanese Soup

• $2⁰⁰

  Miso Soup

  Traditional Japanese soy soup

Japanese Salades

• $6⁰⁰

  Seaweed Salad

  Fresh seaweed, spiced vinaigrette, cucumber & sesame sprinkles

• $6⁰⁰

  Rock Salad

  Assorted seaweed spring mixed, carrots, avocado & cherry Tomatoes, ginger dressing

• $12⁰⁰

  Seafood Salad with Sesame Dressing

  Shrimp, tuna, squid, scallop, mixed salad top with Japanese Style sesame dressing

Signature Maki Rolls

• $13⁰⁰

  Beatle

  Tuna, yellowtail, avocado, cilantro jalapeno, masago accompanied

• $13⁰⁰

  Dragon

  Shrimp tempura, cucumber, covered with avocado unagi, mayo glazed with unagi sauce

• $13⁰⁰

  Grasshopper

  Tuna, salmon, yellowtail, crab stick, lettuce, masago paired with spicy mayo

• $15⁰⁰

  Honeybee

  White fish tempura, cream cheese, red tobikko, avocado cucumber green onion, jalaperno, tempura crumb

• $12⁰⁰

  Latin

  Superwhite tuna, kampyo, cilantro hot sauce. Rolled inside out with red tobikko

• $12⁰⁰

  Long Beach

  California roll covered with sashimi tuna, avocado topped with tobikko and wasabi mayo

• $13⁰⁰

  Rainbow

  California roll covered with tuna, salmon, and yellowtail

• $13⁰⁰

  Samba

  Unagi, avocado, cashew nuts, jalapeno, kampyo covered with fresh mango, and unagi sauce

• $15⁰⁰

  Strawberry

  Unagi, fresh salmon, avocado, cucumber, chili sauce Layered with spicy tuna, strawberry slices and unagi sauce

• $15⁰⁰

  Snow Ball

  Tempura encrusted soft shell crab, green onion, masago unagi, and hot sauce Tempura flake unagi sauce, and wasabi mayo

• $8⁰⁰

  Tnt

  Spicy tuna with cream cheese rolled with tempura flakes Topped with spicy sweet sauce

• $15⁰⁰

  Virgin Bride

  Spicy tuna with green onion and tempura crumb. Wrapped with superwhite tuna. Accessorized by mayo & wasabi tobikko

• $13⁰⁰

  Witch Roll

  Sweet potato tempura, unagi, smoke salmon unagi sauce & black tobikko

Special Maki Rolls

• $7⁰⁰

  Dynamite

  Crispy calamari, chili paste, cilantro, jalapeno, hot sauce

• $13⁰⁰

  Godzilla

  Shrimp tempura, cream cheese, masago, avocado. Topped with Unagi sauce and wasabi mayo

• $13⁰⁰

  Miami

  Jalapeno, Shrimp tempura, mayo. Wrapped with crab stick and unagi sauce

• $8⁰⁰

  Mexican

  Shrimp tempura, cilantro, jalapeno, avocado, mayo, masago

• $14⁰⁰

  Samurai

  Avocado, cucumber, Tempura eel. Topped with seared salmon, Sesame oil, unagi sauce

• $15⁰⁰

  Volcano

  Eel, cream cheese. Avocado, Topped with Spicy shrimp, spicy mayo, unagi sauce and tempura crumb

Maki Rolls

• $7⁰⁰

  Alaskan Maki

  Fresh salmon and avocado

• $6⁵⁰

  California Maki

  Crabstick, avocado, cucumber

• $6⁵⁰

  Crispy Salmon Skin Maki

  Salmon skin, cucumber and eel sauce

• $7⁵⁰

  Futo Maki

  Crabstick, tamago, oshinko, avocado, cucumber, kampyo, shitake mushroom

• $6⁵⁰

  Negi Hamachi Maki

  Chopped yellowtail and scallion

• $8⁰⁰

  Philadelphia Maki

  Smoked salmon, cream cheese, and avocado

• $7⁰⁰

  Shrimp Tempura Maki

  Shrimp tempura, mayo, cucumber, masago Served with eel sauce

• $7⁰⁰

  Spicy Tuna Maki

  (popular Roll Award winning from YELP) Tuna, spicy mayo, chili oil, scallion, masago

• $8⁰⁰

  Spicy Scallop Maki

  Lightly seared scallop, scallion, cucumber, spicy mayo

• $8⁰⁰

  Spicy Tako Maki

  Chopped octopus, spicy mayo, masago, green onion, jalapeno and black tobikko sprinkles

• $7⁰⁰

  Spicy Calamari Maki

  Chopped and grilled squid, masago, spicy mayo, scallion

• $7⁰⁰

  Spicy Shrimp Maki

  Chopped shrimp, spicy mayo, masago, scallion

• $10⁰⁰

  Spider Maki

  Soft shell crab, avocado, cucumber, mayo masago, eel sauce

• $6⁰⁰

  Tekka Or Sake Maki

  Tuna or fresh salmon

• $7⁰⁰

  Unakyu Maki

  Fresh water eel, cucumber, and eel sauce

Veggie Maki Rolls

• $5⁰⁰

  Asparagus Maki

  Asparagus, avocado, and cucumber

• $6⁰⁰

  Futo Vegetable Maki

  Spinach, avocado, cucumber, oshinko kampyo, shitake mushroom

• $7⁰⁰

  Sweet Potato Maki

  Sweet potato tempura, Oshinko, mayo

• $5⁰⁰

  Shitake Mushroom Maki

  Saute Japanese mushroom

Nigiri & Sashimi

• $4⁰⁰

  Amaebi

  Sweet shrimp

• $2⁰⁰

  Ebi

  Cooked shrimp

• $3⁵⁰

  Hamachi

  Yellowtail

• $3⁰⁰

  Hotate

  Scallop

• $2⁰⁰

  Ika

  Squid

• $3⁰⁰

  Ikura

  Salmon roe

• $3⁵⁰

  Kajiki-Maguro

  Superwhite tuna

• $3⁰⁰

  Maguro

  Tuna

• $2⁰⁰

  Saba

  Mackerel

• $3⁰⁰

  Sake

  Fresh salmon

• $4⁰⁰

  Smoked Salmon

• $3⁰⁰

  Spicy Tako

  Spicy octopus

• $3⁰⁰

  Tako

  Octopus

• $2⁰⁰

  Tamago

  Sweet omelet

• $3⁰⁰

  Unagi

  Fresh water eel