Moy Lee Chinese Restaurants

Main Menu

Appetizers

• $2⁹⁵

  Egg Roll (2)

• $5¹⁰

  Bar-B-Q Pork

• $5¹⁰

  Bar-B-Q Ribs

• $2¹⁰

  Crispy Fried Won Ton (10)

• $7¹⁵

  Combination Tray

  Egg roll, cantonese fried shrimp, teriyaki beef, bar-b-q ribs, fried won ton.

• $5⁴⁵

  Teriyaki Beef

• $4⁷⁵

  Fried Shrimp Cantonese (7)

• $4⁹⁵

  Butterfly Shrimp

  (with bacon)

• $4⁶⁰

  Pot Stickers (6)

• $4⁶⁰

  Crab Rangoon

• $6³⁵

  Vegetable Tempera

Soups

• $2⁵⁰

  Egg Drop Soup

• $3¹⁵

  Chicken Rice Soup

• $3¹⁵

  Chicken Noodle Soup

• $3⁹⁰

  Won Ton Soup

• $3⁹⁰

  Hot & Sour Soup

• $3¹⁵

  Chinese Vegetable Soup

• $3¹⁵

  Bean Cake

• $3¹⁵

  Sed Weed

• $3¹⁵

  Yet Ca Mein

• $3¹⁵

  Sweet Corn and Chicken

Pork

• $8¹⁰

  Bar-B-Q Pork Kow

• $8¹⁰

  Bar-B-Q Pork Almond Ding

• $7⁹⁵

  Bar-B-Q Pork Bok Toy

• $7⁸⁵

  Sweet and Sour Pork

• $7⁸⁵

  Sweet and Sour Won Ton

• $7⁸⁵

  Hong Sue Pork

• $7⁸⁵

  Bar-B-Q Pork with Egg

• $7²⁰

  Bar-B-Q Pork with Bean Cake

• $7⁸⁰

  Bar-B-Q Pork with Broccoli

Poultry

• $8⁷⁵

  Orange Chicken

• $8³⁵

  Chicken Kow

• $8³⁰

  Hong Sue Chicken

• $8³⁰

  Chicken Almond Ding

• $8⁷⁵

  Wor Sue Duck

• $8⁰⁰

  Sweet and Sour Duck

• $8⁰⁰

  Sweet and Sour Chicken

• $8⁹⁵

  Curry Chicken

  (hot!)

• $8²⁵

  Pineapple Chicken

  (sweet & sour)

• $5²⁰

  Chicken Pea Pods & Water Chestnuts

• $8²⁵

  Chicken with Broccoli

• $7⁵⁵

  Chicken with Bean Cake

• $8⁷⁵

  Lemon Chicken

  (sweet & sour)

• $9¹⁰

  Chicken with Rice Noodle

• $8⁹⁵

  Chicken with Garlic Sauce

• $9²⁵

  Teriyaki Chicken

• $9³⁰

  General Chicken

  (hot!)

• $9²⁵

  Sesame Chicken

Chop Suey Or Chow Mein

• $7⁶⁰

  Beef

• $7⁸⁰

  Beef Subgum

• $3⁷⁵

  Bean Sprout with Pork

• $7⁶⁰

  Chicken

• $7⁸⁰

  Chicken Subgum

• $9²⁰

  Shrimp

• $9⁴⁰

  Shrimp Subgum

• $7⁶⁰

  Bar-B-Q Pork

• $6⁹⁵

  Fine Cut (Pork)

• $4¹⁵

  Pork Subgum

• $3⁶⁰

  Chinese (Pork)

• $7¹⁵

  Green Pepper with Pork

• $6⁷⁰

  Vegetable

• $7¹⁵

  Vegetable Kow

Cantonese Chow Mein Or Lo Mein

• $8¹⁵

  Chicken

• $8¹⁵

  Beef

• $10³⁰

  Shrimp

• $8¹⁵

  Bar-B-Q Pork

• $7⁷⁵

  Pork

• $8⁶⁰

  Subgum Beef

• $10⁵⁵

  Subgum Shrimp

• $8⁶⁰

  Subgum Chicken

• $7⁶⁰

  Vegetable

• $9⁵⁰

  Special

  (beef, chicken, shrimp)

Egg Foo Young

• $5⁹⁵

  Bar-B-Q Pork Egg Foo Young

• $6²⁵

  Ham Egg Foo Young

• $6²⁵

  Beef Egg Foo Young

• $6²⁵

  Chicken Egg Foo Young

• $6⁸⁰

  Shrimp Egg Foo Young

• $6²⁵

  Pepper Egg Foo Young (Pork)

• $6²⁵

  Sweet Ans Sour Egg Foo Young

• $3⁸⁵

  Vegetable Egg Foo Young

• $6⁹⁰

  Special Egg Foo Young

• $6⁸⁰

  Mushroom Egg Foo Young

Fried Rice

• $6⁹⁰

  Special Fried Rice

• $5⁹⁵

  Bar-B-Q Pork Fried Rice

• $6²⁵

  Beef Fried Rice

• $6²⁵

  Chicken Fried Rice

• $6⁸⁰

  Shrimp Fried Rice

• $6²⁵

  Ham Fried Rice

• $6⁸⁰

  Vegetable Fried Rice

• $6⁸⁰

  Mushroom Fried Rice (Pork)

• $6²⁵

  Green Pepper Fried Rice (Pork)

War Mein

• $6⁴⁵

  Pork War Mein

• $7²⁰

  Bar-B-Q Pork War Mein

• $7²⁰

  Beef War Mein

• $7²⁰

  Chicken War Mein

• $8⁶⁰

  Shrimp War Mein

• $7⁶⁰

  Subgum Beef Or Chicken War Mein

• $8⁷⁵

  Subgum Shrimp War Mein

Extras

• $3²⁵

  Extra Pork

• $3²⁵

  Extra Beef

• $3²⁵

  Extra Chicken

• $4⁵⁰

  Extra Shrimp

• $1⁰⁰

  Fortune Cookies (12)

• $1⁰⁰

  Steamed Rice

• $1⁰⁰

  Pop (One Can)

• $2¹⁵

  Extra Pea Pods

• $2⁵⁰

  Extra Mushroom

• $4⁰⁰

  Extra Black Mushroom

• $2⁰⁰

  Extra Water Chestnut

• $1⁰⁰

  Almond Cookies (6)

• $1⁷⁰

  Cantonese Noodles

• $1⁷⁰

  Fried Noodles

House Specialties

• $11⁹⁵

  Four Seasons

  Steak, lobster meat, chicken and bar-b-q pork blended with assorted fresh chinese vegetables.

• $9⁶⁵

  Sweet and Sour Delight

  Deep fried shrimp, chicken and pork, mixed with fresh tomatoes, pineapple, green peppers and sweet and sour sauce.

• $10²⁰

  Triple Delight

  Sliced tender beef, chicken, jumbo shrimp, mushrooms, pea pods, and water chestnut prepared in our special sauce.

• $9²⁵

  Moy's Special

  Bar-b-q pork, chicken breast and jumbo shrimp blended with assorted chinese vegetables with black beans and garlic sauce and served over pan freid noodles.

• $10²⁵

  Oriental Express

  Sliced tender beef, chicken breast, jumbo shrimp, blended with baby corns, straw mushrooms and pea pods.

• $10²⁵

  Special Chow Tay

  (shrimp, beef, chicken) , with chinese vegetables, served with rice noodles.

• $11⁶⁵

  Sizzling Wor Bar

  Chunks of scallops, shrimp, chicken and bar-b-q pork, combined with chinese vegetables, served on a bed of toasted rice.

• $14⁶⁵

  Pearl Or the Sea

  A delightful dish for seafood lovers, lobster meat, jumbo shrimp, deep sea scallops and fresh assorted vegetables.

• $9⁸⁰

  Chow Some Ding

  Chicken, shrimp, and bar-b-q pork sauteed with diced chinese vegetables and almonds.

• $9²⁰

  Sai Woo Duck

  Young duckling steamed with delicate spices, then boned and pressed into cakes, fried and topped with our own special ingredients.

• $10⁸⁰

  Shrimp with Cashew Nuts

• $8⁶⁰

  Moo Goo Gai Pan

  Slices of chicken braised with mushroom, water chestnuts, bamboo shoots, chinese vegetables and pea pods.

• $8⁶⁰

  Chow Som Shee

  Chicken, bar-b-q pork, pea pods and bamboo shoots mixed with vermicelli.

• $8⁹⁵

  Mo Shu Pork

  Shredded pork sauteed with chinese vegetables, served wrapped in thin mandarian pancake with plum sauce.

• $11⁹⁵

  Emperor Steak

  (chinese style) , steak with chinese special sauce.

• $16⁵⁰

  Hong Kong Steak

  Top quality of t-bone steak, broiled the way you like it best, served on a bed of choice vegetable, topped with our special sauce.

• $10⁷⁵

  Steak Imperial

  Cubed tenderloin sauteed with black mushrooms, water chestnuts, and snow pea pods in oyster sauce.

• $10⁷⁵

  Oriental Steak

  Cubed tender steak blended with baby corns and straw mushrooms in our special sauce.

• $8⁹⁵

  Honolulu Chicken

  Sliced tender chicken with chunks of pineapple in our house special sauce.

• $8⁶⁵

  Phoenix Chicken

  Choice white chicken meat rolled with ham inside, then deep fried in batter, served on bed of chocie assorted chinese vegetables.

• $8⁶⁵

  Hawaiian Chicken

  Choice white chicken breast stuffed with ham, deep fried in batter, then served on bed of pineapples, green pepper and tomato, with sweet and sour sauce.

• $8⁵⁵

  Oriental Chicken

  Chicken breast blended with baby corn, sliced straw mushrooms and our special sauce.

• $8⁹⁰

  Chicken with Cashew Nuts

• $8⁹⁵

  Mo Shu Chicken

  Shredded chicken sauteed with chinese vegetables, served wrapped in thin mandarin pan cake with plum sauce.

• $9¹⁵

  Mongolian Beef Or Chicken

  (hot!) , sliced tender beef or chicken green peppers, white mushrooms and bamboo shoots blended with special sauce.

• $10³⁰

  Mongolian Delight

  (hot!) , sliced tender beef or chicken green peppers, white mushrooms and bamboo shoots blended with special sauce.

• $10²⁵

  Curry Supreme

  (hot!) , sliced tender beef jumbo shrimp, chicken breast and onions cooked in curry sauce.

• $10²⁵

  Peking Delight

  (hot!) , diced cut beef, chicken, shrimp, water chestnuts, mushrooms, pea pods, green pepeprs in hot & spicy sauce.

• $9²⁵

  Satay Beef

  (hot!) , sliced beef sauteed with spring onions in special imported satay sauce.

• $9²⁵

  Satay Chicken

  (hot!) , sliced chicken sauteed with spring onions in special imported satay sauce.

• $8⁹⁵

  Beef Pepperada (Szechwan)

  (hot!) , sliced beef blended with peanuts, green peppers and bamboo shoots with hot red pepper bits.

• $8⁹⁵

  Chicken Pepperada (Szechwan)

  (hot!) , white chicken meat blended with peanuts, green pepeprs and bamboo shoots with hot red pepper bits.

• $10²⁵

  Shrimp Pepperada (Szechwan)

  (hotr!) , large gulf shrimp blended with peanuts, green peppers, and bamboo shoots in a spicy sauce with hot pepper bit.

• $8⁷⁵

  Singapore Style Fried Noodle

  (hot!) , shrimp, bar-b-q pork with thin rice noodles cooked with curry flavor sauce.

Seafood

• $9⁹⁵

  Shrimp with Broccoli

• $9⁹⁵

  Shrimp Kow

• $9⁵⁰

  Hong Sue Shrimp

• $9⁵⁰

  Shrimp with Egg

• $10⁵⁰

  Shrimp with Lobster Sauce

• $10⁵⁰

  Shrimp with Garlic Sauce

• $9⁹⁵

  Shrimp Almond Ding

• $6⁰⁰

  Curry Shrimp

  (hot!)

• $9³⁵

  Sweet and Sour Shrimp

• $9⁵⁰

  Sweet and Sour Scallops

• $10³⁵

  Shrimp Pea Pods & Water Chestnuts

• $10³⁵

  Tomato Pepper Shrimp

• $9⁷⁵

  Hong Sue Scallops

• $14⁸⁵

  Lobster Kow

• $14⁸⁵

  Lobster Almond Ding

• $9⁹⁵

  Scallop Kow

• $10³⁵

  Shrimp with Rice Noodle

• $11²⁵

  Shrimp Straw Mushroom

• $12⁹⁵

  Salt & Pepper Shrimp

  (hot!)

• $9³⁵

  Sweet and Sour Fish

• $9²⁵

  Hong Sue Fish

• $12⁹⁵

  Fish Filet

  (stir fried with onions)

• $9³⁵

  Oriental Fish

• $12⁹⁵

  Fish Fillet (Steamed) Garlic & Black Bean Sauce

Beef and Steak

• $8⁹⁵

  Beef with Straw Mushroom

• $9¹⁰

  Beef with Garlic Sauce

• $9¹⁰

  Beef with Oyster Sauce

• $10⁴⁰

  Steak Kow

• $8⁵⁵

  Beef Kow

• $8⁹⁵

  Beef Pea Pods & Water Chestnuts

• $4⁸⁵

  Beef Almond Ding

• $8¹⁰

  Beef Bok Toy

• $8²⁰

  Tomato Pepper Beef

• $9¹⁰

  Curry Beef

  (hot!)

• $8¹⁰

  Sweet and Sour Beef

• $8⁴⁰

  Hong Sue Beef

• $6⁴⁵

  Beef Rice with Onions

• $8³⁵

  Beef with Broccoli

• $7⁶⁵

  Beef with Bean Cake

• $9²⁰

  Beef with Rice Noodle

• $9³⁵

  Teriyaki Steak

• $9⁵⁰

  General Beef

  (hot!)

Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Moy Lee Chinese Restaurants restaurant.