Itto Sushi Restaurant

Main Menu

Appetizers

• $3⁰⁰

  Asari Miso Soup

  Clam soup

• $15⁰⁰

  Sashimi

  Filet of fresh fish combination

• $13⁰⁰

  Maguro Tataki

  Thinly sliced tuna served with ponzu sauce

• $10⁵⁰

  Kanisu

  King crab meat with cucumbers marinated in vinegar

• $9⁵⁰

  Takosu

  Sliced octopus with cucumbers marinated in vinegar

• $9⁵⁰

  Mixed Sunomono

  Seafood with cucumbers marinated in vinegar

• $7⁰⁰

  Ankimo

  Monkfish liver with ponzu sauce

• $7⁵⁰

  Nuta

  Shrimp, squid, octopus and tuna in soybean sauce

• $5²⁵

  Gomaae

  Boiled spinach with sweet sesame seed sauce

• $4⁷⁵

  Oshinko

  Japanese pickles

• $5⁵⁰

  Tsubugai

  Conch clams with ponzu sauce

• $4⁰⁰

  Salad

  Vegetable salad with our special dressing

• $4²⁵

  Potato Salad

  Homemade potato salad

• $10⁵⁰

  Seafood Salad

  Seafood and vegetables with our special dressing

• $10⁵⁰

  Avocado Tuna Salad

  Avocado and tuna with our special dressing

• $4⁷⁵

  Kaiso Salad

  Seaweed salad (green)

• $6⁵⁰

  Tempura

  Battered deep fried shrimps and vegetables

• $4⁷⁵

  Tatsuta Age

  Marinated deep fried chicken

• $7⁵⁰

  Hirame Baiko Age

  Battered deep fried white fish with plum paste, be

• $4⁶⁰

  Wakasagi Karaage

  Fried smelt

• $7⁰⁰

  Kawaebi Karaage

  Fried freshwater shrimp

• $9⁹⁵

  Soft Shell Crab

  Fried soft shell crab

• $7⁰⁰

  Kaki Fry

  Deep fried oyster

• $8²⁵

  Hotate Isobeyaki

  Grilled scallop

• $7⁹⁵

  Kani Motoyaki

  King crab meat baked with special sauce

• $7⁹⁵

  Seafood Motoyaki

  Baked seafood with special sauce

• $7²⁵

  Asari Butter Yaki

  Butter sauteed clams

• $8⁰⁰

  Negi Maki

  Beef and green onions in roll served with teriyaki

• $8⁰⁰

  Kushiyaki

  Broiled beef on skewer with teriyaki sauce

• $6⁷⁵

  Kushikatsu

  Deep fried pork on skewer

• $4⁷⁵

  Yakitori

  Broiled chicken on skewer with teriyaki sauce

• $4⁷⁵

  Gyoza

  Homemade dumplings (pork and vegetable)

• $3⁷⁵

  Yakko Tofu

  Cold soybean cake

• $5⁵⁰

  Yudofu

  Boiled soybean cake and vegetables

• $5⁵⁰

  Agedashi Tofu

  Deep fried soybean cake in sauce

• $6⁷⁵

  Nameko Tofu

  Agedashi-tofu with little mushrooms

• $5⁵⁰

  Ika Shogayaki

  Squid with ginger sauce

• $7⁵⁰

  Ika Maruyaki

  Broiled whole squid

• $3²⁵

  Edamame

  Boiled soybeans

• $3²⁵

  3 B Rice

  Black rice, brown rice and black soy beans

Entrees

• $18⁵⁰

  Sashimi

  Assortment of sliced raw fish

Tempura

• $12⁵⁰

  Shrimp and Vegetables

• $12⁵⁰

  Squid and Vegetables

• $10²⁵

  Assorted Vegetables

• $13⁰⁰

  Combination (Vegetables, Fish, Squid and Shrimp)

Fry

• $12⁰⁰

  Pork (Tonkatsu)

• $12⁰⁰

  Shrimp

Teriyaki

• $18²⁵

  Beef

• $12⁰⁰

  Chicken

• $13⁰⁰

  Chicken W/ Only White Meat

• $10⁹⁵

  Fish - Mackerel

• $13⁵⁰

  Fish - Salmon

Itamemono

• $13⁰⁰

  Beef

• $11⁵⁰

  Chicken

• $10⁵⁰

  Vegetables (Yasaiitame)

Itto Special Combina

• $26⁰⁰

  Seafood

  Cucumber salad/tempura/sashimi/sushi/broiled fish

• $23⁰⁰

  Meat

  Cucumber salad/tempura/chicken and beef teriyaki

• $18⁰⁰

  Vegetables

  Cucumber salad/gomaae/seaweed/vegetable tempura/ja

• $29⁰⁰

  Deluxe - Beef

  Cucumber salad/tempura/kushikatsu/sushi/sashimi/beef teriyaki

• $26⁰⁰

  Deluxe - Chicken

  Cucumber salad/tempura/kushikatsu/sushi/sashimi/chicken teriyaki

• $26⁰⁰

  Sushi & Sashimi

  Chef's choice

Udon

• $7⁹⁵

  Yasai

  Assorted vegetables

• $8⁹⁵

  Beef

  Thin sliced beef

• $8⁵⁰

  Tempura

  Deep fried shrimp and vegetables

• $7⁹⁵

  Okame

  Fish cakes and vegetables

• $7⁹⁵

  Kitsune

  Cooked fried soybean cake

• $9⁵⁰

  Nabeyaki

  Shrimp tempura, chicken, egg and vegetables served in a pot

• $12⁹⁵

  Yosenabe

  Mixed seafood and vegetables

Soba

• $7⁹⁵

  Yasai

  Assorted vegetables

• $8⁹⁵

  Beef

  Thin sliced beef

• $7⁹⁵

  Okame

  Fish cakes and vegetables

• $6²⁵

  Zaru

  Cold soba served with dipping sauce

• $8⁵⁰

  Ten-Zaru

  Cold soba served with shrimp tempura and dipping sauce

Donburi

• $8⁵⁰

  Ten Don

  Shrimp and vegetable tempura

• $9⁰⁰

  Katsu Don

  Breaded pork cutlet and egg cooked in broth

• $12⁵⁰

  Una Don

  Fresh water eel with special sauce

• $13⁹⁵

  Alaska Don

  Salmon broiled, sashimi and roe

• $19⁰⁰

  Tekka Don

  Bowl of vinegared rice topped with sliced tuna

Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Itto Sushi Restaurant restaurant.