Hot Woks Cool Sushi

Main Menu

Appetizers

• $4²⁵

  Untraditional Egg Rolls (2)

  Asian spices, peanut sauce, italian sausage, cabbage, carrots and caramelized onions

• $5⁵⁰

  Petite Egg Rolls (8)

  Bite sized egg rolls originate from thailand and contain chicken, shrimp and bean thread noodles. w. sweet/sour sauce

• $6²⁵

  Chicken Satay (4)

  Seared chicken breast marinated in thai spices is served with a peanut dipping sauce & balanced with a cool cucumber salad

• $5⁷⁵

  Spring Rolls (12)

  Our vegetable spring rolls are made with avocados, bean sprouts, cream cheese and eggs lightly seasoned with our own vinaigrette

• $5²⁵

  Crab Rangoon (5)

  Deep fried dumpling containing diced crab meat, chives and cream cheese served with sweet sour sauce

• $4⁹⁵

  Gyoza (5)

  Delicate japanese pork dumplings lightly steamed and then pan-fried for added flavor. served in our own sesame chili sauce

Soups

• $5⁹⁵

  Butternut Squash Soup (Thai Style)

  Roasted butternut squash pureed to creamy finish garnished with coconut cream drizzle, basil, crushed walnut and silvers of crispy wontons. ahhh fall has arrived

• $2⁵⁰

  Miso Soup

  Japanese soup consisting of a stock called "dashi" which is mixed with softened miso, scallions, seaweed and tofu

• $4⁵⁰

  Tom Yum Soup

  Thai version of hot & sour soup with chicken breast, white mushrooms, tomato, lemon grass, kaffir lime leaves and lime juice

• $4²⁵

  Vegetable Tofu Soup

  Asian style vegetable soup made with tofu and assorted vegetables simmered in a clear broth

Salads

• $8²⁵

  Salmon Bacon Salad

  Mixed greens, salmon bacon, red onions, cranberries and red tobikko served with a honey dill dressing

• $6⁹⁵

  House Salad

  Lettuce, red onions, lychee and cranberries sprinkled with crunchy wonton crisps and sesame miso dressing

• $3⁴⁵

  Cucumber Salad

  Sliced cucumber, red onions dressed in a sweet sour vinaigrette which is served as a salad but also makes a refreshing side dish

• $5⁹⁵

  Spicy Chicken Salad

  Lightly ground chicken breast sauteed with onion, hot peppers, carrots and lime dressing served on a bed of lettuce

• $5⁹⁵

  Seaweed Salad

  A salad made of six different types of seaweed and fresh daikon tossed in light rice wine and sesame oil vinaigrette

• $8²⁵

  Tuna Avocado Salad

  Sliced tuna sashimi served over a bed of tossed avocado and mixed greens with creamy spicy soy dressing

Entrees

• $8⁹⁵

  Tofu Steak

  Lightly fried tofu steak smothered with a shiitake mushroom in a savory garlic sauce, served with tempura onion rings and brocoli

• $10⁹⁵

  Xo Xo Beef Satay

  Slices of beef lightly coated and stir-fried to perfection dressed in a mildly spicy xo xo sauce, garnished with broccoli

• $13⁹⁵

  Tuna Tataki

  Lightly seared fresh tuna encrusted with black sesame. served with a side seaweed salad and our own ginger ponzu sauce

• $7⁹⁵

  Chinese Fried Rice

  Fried rice made with jasmine rice contain eggs, onion and bean sprouts with beef, flavored with myriad of seasoning, topped with green onion and cucumber

• $8⁹⁵

  Mongolian Beef

  Tender chunks of beef sauteed in rich black bean gravy with baby corn and scallions

Maki

• $6⁴⁵

  Spicy Tuna Maki

  Diced fresh tuna w. chili oil, mayo, masago & smelt eggs. now add healthy avocado

• $5⁴⁵

  California Maki

  Cucumber, avocado, crab stick w. masago outside

• $7⁴⁵

  Crunchy Spicy Tuna Maki

  Spicy tuna w. tempura crumb outside

• $6²⁵

  Alaskan Maki

  Fresh salmon, avocado, crab stick w. black tobikko outside

• $5⁹⁵

  Philly Maki

  Smoked salmon & cream cheese

Desserts

• $4²⁵

  Mochi Lce Cream

  Favorite japanese dessert made of ice cream enclosed in a sweet rice pocket. (mango,green tea or chocolate) . mango, green tea or chocolate: please choose: mango, chocolate, green tea

• $5⁹⁵

  Raspberry Cheesecake (Twisted Sister Bakery)

  A rich and decadent cheesecake infused with raspberry flavor from twisted sister bakery

• $3⁹⁵

  Mango Pudding

  A delicate pudding with a rich and creamy texture is made with real mangoes

• $5⁹⁵

  Chocolate Cake

Main Menu

Appetizers

• $4²⁵

  Untraditional Egg Rolls (2)

  Asian spices, peanut sauce, Italian sausage, cabbage, carrots and caramelized onions.

• $5⁵⁰

  Petite Egg Rolls (8)

  Bite sized egg rolls originate from Thailand and contain chicken, shrimp and bean thread noodles. W. sweet/sour sauce.

• $6²⁵

  Chicken Satay (4)

  Seared Chicken breast marinated in Thai spices is served with a peanut dipping sauce & balanced with a cool cucumber salad.

• $5⁷⁵

  Spring Rolls (12)

  Our vegetable spring rolls are made with avocados, bean sprouts, cream cheese and eggs lightly seasoned with our own vinaigrette

• $5²⁵

  Crab Rangoon (5)

  Deep fried dumpling containing diced crab meat, chives and cream cheese served with sweet sour sauce.

• $4⁹⁵

  Gyoza (5)

  Delicate Japanese pork dumplings lightly steamed and then pan-fried for added flavor. Served in our own sesame chili sauce.

• $3⁹⁵

  Edamame

  Edamame soybean pods harvested right before the bean begins to harden are lightly boiled and seasoned with sea salt.

• $6⁹⁵

  Soft Shell Crab

  Deep-fried soft shell crab served on a bed of mixed greens and served with ponzu sauce.

• $6⁹⁵

  Tempura Appetizer

  Tempura battered deep fried shrimp & vegetables served with a sweet mirin dipping sauce.

• $9⁹⁵

  The Tasting Platter

  Like variety? Try a sampling of our favorite appetizers: Petite Egg Rolls ($4) , Chicken Satay ($2) Gyoza ($3) and Edamame.

Salads

• $8²⁵

  Salmon Bacon Salad

  Mixed greens, salmon bacon, red onions, cranberries and red tobikko served with a honey dill dressing.

• $6⁹⁵

  House Salad (New)

  Lettuce, red onions, lychee and cranberries sprinkled with crunchy wonton crisps and sesame miso dressing.

• $3⁴⁵

  Cucumber Salad

  Sliced cucumber, red onions dressed in a sweet sour vinaigrette which is served as a salad but also makes a refreshing side dish

• $5⁹⁵

  Spicy Chicken Salad

  Lightly ground chicken breast sauteed with onion, hot peppers, carrots and lime dressing served on a bed of lettuce.

• $5⁹⁵

  Seaweed Salad

  A salad made of six different types of seaweed and fresh daikon tossed in light rice wine and sesame oil vinaigrette.

• $8²⁵

  Tuna Avocado Salad

  Sliced tuna sashimi served over a bed of tossed avocado and mixed greens with creamy spicy soy dressing.

Soups

• $5⁹⁵

  Butternut Squash Soup (Thai Style)

  Roasted butternut squash pureed to creamy finish garnished with coconut cream drizzle, basil, crushed walnut and silvers of crispy wontons. Ahhh Fall has arrived.

• $2⁵⁰

  Miso Soup

  Japanese soup consisting of a stock called "dashi" which is mixed with softened miso, scallions, seaweed and tofu.

• $4⁵⁰

  Tom Yum Soup

  Thai version of hot & sour soup with chicken breast, white mushrooms, tomato, lemon grass, kaffir lime leaves and lime juice.

• $4²⁵

  Vegetable Tofu Soup

  Asian style vegetable soup made with tofu and assorted vegetables simmered in a clear broth.

Noodle Dishes

• $7⁹⁵

  Pad Thai

  Stir-fry noodle dish made with chicken combined with thin rice noodles, eggs, bean sprouts and scallions in sweet/tangy sauce topped w. peanuts & green onions.

• $12⁹⁵

  Homestyle Ramen

  Ramen noodle soup with roasted pork belly (3 pcs) , Baby Bok Choy, Shitake mushrooms, bean sprouts, Japanese Fish Cakes, soft boiled egg halved, garlic crisp, sesame oil and red pepper stings to garnish. YUM!

• $8⁴⁵

  Chicken Chow Mein (Cantonese)

  Blend of chicken breast sautéed w. shitake mushrooms, peapods, onions & bean sprouts served over a bed of pan-fried noodles.

• $7⁹⁵

  Pad See Ewe

  Popular Thai stir-fry made with large flat rice noodles, eggs, beef and broccoli finished in a rich garlic and oyster sauce.

• $8²⁵

  Pad Kee Mao

  Stir-fry wide rice noodles with chicken, shrimp, basil leaves, carrots, tomato, baby corn, jalapeno & bell peppers.

• $8²⁵

  Hot Woks Noodles

  House Specialty. Stir fry with chicken, shrimp, spinach noodles & mixed vegetables in sweet/tangy sauce. Inclds Jalapeno peppers

• $8²⁵

  Panang Noodles

  Chicken with carrots & bell peppers simrd in a creamy Panang curry sauce with hint of basil servd over pan fried ndles (peanuts)

• $8⁷⁵

  Yakisoba

  Yakisoba means "fried noodles" in Japanese. Made w. chicken mushrooms and seasoned cabbage in Japanese Worcester sauce.

• $8⁷⁵

  Tempura Udon

  Popular shrimp and vegetable tempura served on the side with a noodle soup made with hearty Udon noodles

Entrees

• $8⁹⁵

  Tofu Steak (New)

  Lightly fried tofu steak smothered with a shiitake mushroom in a savory garlic sauce, served with tempura onion rings and brocoli.

• $10⁹⁵

  Xo Xo Beef Satay (New)

  Slices of beef lightly coated and stir-fried to perfection dressed in a mildly spicy XO XO sauce, garnished with broccoli.

• $13⁹⁵

  Tuna Tataki

  Lightly seared fresh tuna encrusted with black sesame. Served with a side seaweed salad and our own ginger ponzu sauce.

• $8⁹⁵

  Pepper Steak

  A hearty dish made with flank steak sauteed with bell peppers, baby corn and onions in a rich black bean garlic sauce.

• $8²⁵

  Spicy Basil

  Well-known spicy Thai dish is made with Thai sweet basil, chicken, bell peppers, mushrooms,onions, and jalapeno peppers

• $8²⁵

  Cashew Chicken

  A spicy Thai dish made w. roasted cashew nuts, combined with hearty bell peppers, white mushrooms, onions, pineapple and peapods

• $8⁴⁵

  Chardonnay Garlic Chicken

  Flavorful chicken breast blended with baby corn and carrots in a devouring brown sauce, garnished with steamed broccoli.

• $8²⁵

  Beef and Broccoli

  Slices of tender beef and ginger with broccoli prepared in a delicate special sauce.

• $7⁹⁵

  Chinese Fried Rice

  Fried rice made with Jasmine rice contain eggs, onion and bean sprouts with Beef, flavored with myriad of seasoning, topped with green onion and cucumber.

• $7⁹⁵

  Vegetable Delight

  A vegetarian feast prepared with tofu and vegetables in a garlic gravy sauce.

• $7⁹⁵

  Hot Woks Fried Rice

  Our spicy Basil Fried Rice is cooked with diced Italian sausage & pineapples and browned with Thai spices, basil & chives.

• $8²⁵

  Rama Chicken

  Traditional Thai dish made with sauteed chicken in a flavorful peanut sauce garnished with steamed broccoli.

• $8⁹⁵

  Mandarin Orange Chicken

  Deep-fried chicken breast combined with snow peas, carrots, bell peppers , peapods, and onions in a zesty orange sauce.

• $7⁹⁵

  Panang Curry

  Tender chicken breast stewed in a rich Panang curry and coconut gravy with carrots, bell peppers and basil leaves. (peanuts)

• $8⁹⁵

  Shrimp with Lobster Sauce

  Shrimp stir-fried with ground chicken in a black bean and garlic egg-drop gravy, topped w. scallion & sesame seed.

• $9⁹⁵

  Firecracker Shrimp

  Made with a tropical blend of peppers, mangoes, pineapples and onions sauteed in a sweet and spicy sauce.

• $8⁹⁵

  Mongolian Beef

  Tender chunks of Beef sauteed in rich black bean gravy with baby corn and scallions.

Bento Boxes

• $11⁹⁵

  Bento Boxes

  Bento Boxes are served w. Shrimp Veg. Tempura, California maki & choice of Teriyaki dishes. Plus Asian Coleslaw w. Miso Dressin

Sushi Combinations

• $20⁹⁵

  Sushi Gold

  8 pcs sushi (2 Tuna, 2 Salmon, 1 Yellow Tail, 1 Tako,1 Shrimp & 1 Unagi) w. of choice Spicy Tuna Maki, California Maki, Spicy Salmon or Spicy Avocado Maki

• $14⁹⁵

  Sushi Silver

  5 pcs sushi (1 Tuna, 1 Salmon, 1 Yellow Tail, 1 Shrimp & 1 Fresh Water Eel) w. choice of spicy tuna maki or California maki.

Sashimi Platter

• $19⁹⁵

  Sashimi Gold Platter

  12 pcs of assorted seafood Chef's Selection.

• $16⁹⁵

  Sashimi Silver Platter

  9 pcs of assorted seafood Chef's Selection

• $12⁹⁵

  Sashimi Platter (Tuna Or Salmon)

• $14⁹⁵

  Sashimi Platter (Yellowtai)

Sashimi Or Sushi (a La Carte)

• $2⁷⁵

  Maguro Sushi Or Sashimi

  Tuna

• $2⁵⁰

  Hamachi Sushi Or Sashimi

  Yellow Tail

• $2²⁵

  Namasake Sushi Or Sashimi

  Fresh Salmon

• $2²⁵

  Sake Sushi Or Sashimi

  Smoked Salmon

• $2²⁵

  Escolar Sushi Or Sashimi

  Supar White Tuna

• $2²⁵

  Seared White Sushi Or Sashimi Tuna

  Seared White Tuna

• $2⁵⁰

  Unagi Sushi Or Sashimi

  Fresh Water Eel

• $1⁹⁵

  Ebi Sushi Or Sashimi

  Cooked Shrimp

• $1⁹⁵

  Tako Sushi Or Sashimi

  Octopus

• $1⁷⁵

  Tamago Sushi Or Sashimi

  Cooked Egg

• $2²⁵

  Ikura Sushi Or Sashimi

  Salmon Roe

• $2²⁵

  Masago Sushi Or Sashimi

  Smelt Egg

• $2²⁵

  Tobikko Sushi Or Sashimi

  (Red, Black or Orange) Flying Fish Roe.

Vegetable Maki

• $10²⁵

  Mega Vega

  Jumbo Roll:It's not just for vegetarians. Mega Vega is packed w. tempura sweet potato, brocolli, beets, cucumbers, avocados, etc

• $4²⁵

  Cucumber Maki

  Made with slices of cucumber. A Beginner's favorite

• $4²⁵

  Avocado Maki

  Made with slices of avocado

• $4⁹⁵

  Sweet Potato Tempura

  Sweet potato tempura and mayo topped with marinated sweet soy sauce .

• $4²⁵

  Asparagus Tempura Maki

  Made with asparagus Tempura mayo.

• $3⁷⁵

  Shiitake Maki

  Marinated shiitake mushroom

Maki

• $6⁴⁵

  Spicy Tuna Maki

  Diced fresh tuna w. chili oil, mayo, masago & smelt eggs. Now add healthy Avocado.

• $5⁴⁵

  California Maki

  Cucumber, avocado, crab stick w. masago outside

• $7⁴⁵

  Crunchy Spicy Tuna Maki

  Spicy tuna w. tempura crumb outside.

• $6²⁵

  Alaskan Maki

  Fresh salmon, avocado, crab stick w. black tobikko outside.

• $5⁹⁵

  Philly Maki

  Smoked salmon & cream cheese.

• $6⁹⁵

  Tempura Shrimp Maki

  Shrimp tempura, mayo, masago, topped w. marinated sweet soy sauce

• $5⁹⁵

  Salmon-Avocado Maki

  Fresh salmon sashimi & avocado.

• $6²⁵

  Tuna-Avocado Maki

  Fresh tuna sashimi & avocado.

• $6⁴⁵

  Super White Creamy Maki

  Super White Tuna, avocado, mayo & masago.

• $6²⁵

  Unagi-Cucumber Maki

  Grilled eel w. cucumber topped w. marinated sweet soy sauce.

• $5⁹⁵

  Spicy Salmon Maki

  Fresh salmon & spicy mayo.

• $7⁹⁵

  Spicy Shrimp Maki

  Fresh shrimp, chili oil, mayo, masago, scallion surrounded by red tobikko.

• $6⁹⁵

  Spicy Scallop Maki

  Seared scallop, spicy mayo, avocado, masago.

• $6⁹⁵

  Spicy Tako Maki

  Diced octopus mixed w. masago, mayo and spicy sauce & chili oil.

• $4⁹⁵

  Smoked Salmon Maki

  Smoked salmon w. a hint of hickory flavor.

• $7⁹⁵

  Spider Maki

  Soft shell crab tempura, mayo, masago, avocado & cucumber served w. a Ponzu sauce.

• $5⁹⁵

  Salmon Skin Maki

  Salmon skin, avocado, cucumber & masago topped w. a sweet soy sauce.

• $5⁵⁰

  Tekka (Tuna) Maki

• $5²⁵

  Negi Hamachi Maki

  Yellow Tail w. scallions.

Signature Rolls

• $13⁹⁵

  The Confusion

  Asparagus and sweet potato tempura folded in a maki with topped with an array of diced super white tuna, salmon, tuna drizzled in a mandarin orange aioli.

• $13⁹⁵

  Blackhawks Roll (New)

  It's HERE! The Blackhawks Roll! Fresh Crabmeat, Super White Tuna, Cucumber , Asparagus, Red Tobiko & Black Sesame with a Creamy Herbed Ponzu Sauce

• $12⁹⁵

  South of Border

  Shrimp tempura, kana crab, jalepeno topped with unagi and tobikko lightly coated with special seared mole mayo sauce and zest of lime.

• $10²⁵

  Mega Vega (Most Tasty Vegetarian!)

  It's not just for vegetarians. Mega Vega is packed w. tempura sweet potato, brocolli, beets, cucumbers, avocados, etc. etc. etc.

• $13⁹⁵

  Fukudome

  Jumbo Roll: Shrimp tempura, mayo, masago, avocado, chili sauce, orange tobikko, cream cheese, scallion, coated with tempura crum

• $13⁹⁵

  Obama-Nami

  The Obama-nami roll includes deep fried Unagi, avocado and cream cheese with jalapeno, smoke salmon, spicy mayo, red fish roe.

• $11⁹⁵

  Océano (8)

  Fresh octopus rolled in cilantro, avocado, and jalapeños topped with a nicely seared white tuna and served with a spicy mayo and

• $12⁹⁵

  Akira

  Jumbo Roll: Tuna, salmon, super white tuna, spicy mayo masago, ginger, avocado, cucumber with tempura crumbs and sweet soy sauce

• $12⁹⁵

  Harajuku

  Jumbo Roll: Yellow Tail, seared albacore, jalapeño, avocado, cilantro with orange and black tobikko outer covering.

• $10⁴⁵

  Dragon

  Shrimp tempura, mayo, masago with avocado, Unagi topped with marinated sweet soy sauce.

• $11²⁵

  Rainbow

  Similar to the California maki but so much more. This California is also topped with tuna, salmon, yellowtail & masago

• $11²⁵

  Caterpillar

  Eel, cucumber, crab stick with avocado lightly coated with red and black tobikko

• $10⁹⁵

  Mount Fuji

  Fresh shrimp, cucumbers, mayo, masago, chili oil, green onion covered in a tempura crumb and spicy mayo shell.

Desserts

• $4²⁵

  Mochi Lce Cream

  Favorite Japanese dessert made of ice cream enclosed in a sweet rice pocket. (mango,green tea or chocolate)

• $5⁹⁵

  Raspberry Cheesecake (Twisted Sister Bakery)

  A rich and decadent cheesecake infused with raspberry flavor from Twisted Sister Bakery.

• $3⁹⁵

  Mango Pudding

  A delicate pudding with a rich and creamy texture is made with real mangoes.

• $5⁹⁵

  Chocolate Cake

Drinks

• $1⁵⁰

  Soft Drinks

  Coke, Diet Coke or Sprite.

• $1⁵⁰

  Hot Tea

  Green or jasmine tea.

• $2⁵⁰

  Thai Iced Coffee

  Sweet iced coffee with sweet cream.

• $2⁵⁰

  Thai Iced Tea

  Thai iced tea with sweet cream.

• $2⁷⁵

  Raspberry Jasmine

  Fragrant jasmine iced tea combined with fruity raspberry.

• $2⁵⁰

  Iced Green Tea

  Iced green tea.

Sides

• $2⁰⁰

  Jasmine Rice

• $2⁰⁰

  Sushi Rice

• $2⁰⁰

  Shrimp Substitutions

• $1⁰⁰

  Beef Substitutions

• $2⁰⁰

  Wide Noodles

• $2⁰⁰

  Thin Noodles

• $0⁵⁰

  Extra Sauces

• $1⁵⁰

  Peanut Sauce

• $0⁵⁰

  Spicy Mayo

• $1⁰⁰

  Unagi Sauce

• $0⁵⁰

  Wasabi Mayo

• $1⁰⁰

  Teriyaki Sauce

• $0⁵⁰

  Ponzu Sauce

• $2⁰⁰

  Brown Rice

Main Menu

Appetizers

• $4²⁵

  Untraditional Egg Rolls (2)

  Asian spices, peanut sauce, Italian sausage, cabbage, carrots and caramelized onions.

• $6²⁵

  Chicken Satay (4)

  Seared Chicken breast marinated in Thai spices is served with a peanut dipping sauce & balanced with a cool cucumber salad.

• $5⁷⁵

  Spring Rolls (12)

  Our vegetable spring rolls are made with avocados, bean sprouts, cream cheese and eggs lightly seasoned with our own vinaigrette

• $5²⁵

  Crab Rangoon (5)

  Deep fried dumpling containing diced crab meat, chives and cream cheese served with sweet sour sauce.

• $4⁹⁵

  Gyoza (5)

  Delicate Japanese pork dumplings lightly steamed and then pan-fried for added flavor. Served in our own sesame chili sauce.

• $3⁹⁵

  Edamame

  Edamame soybean pods harvested right before the bean begins to harden are lightly boiled and seasoned with sea salt.

• $6⁹⁵

  Soft Shell Crab

  Deep-fried soft shell crab served on a bed of mixed greens and served with ponzu sauce.

• $6⁹⁵

  Tempura Appetizer

  Tempura battered deep fried shrimp & vegetables served with a sweet mirin dipping sauce.

• $9⁹⁵

  The Tasting Platter

  Like variety? Try a sampling of our favorite appetizers: Petite Egg Rolls ($4) , Chicken Satay ($2) Gyoza ($3) and Edamame.

Salads

• $8²⁵

  Salmon Bacon Salad

  Mixed greens, salmon bacon, red onions, cranberries and red tobikko served with a honey dill dressing.

• $6⁹⁵

  House Salad (New)

  Lettuce, red onions, lychee and cranberries sprinkled with crunchy wonton crisps and sesame miso dressing.

• $3⁴⁵

  Cucumber Salad

  Sliced cucumber, red onions dressed in a sweet sour vinaigrette which is served as a salad but also makes a refreshing side dish

• $5⁹⁵

  Spicy Chicken Salad

  Lightly ground chicken breast sauteed with onion, hot peppers, carrots and lime dressing served on a bed of lettuce.

• $5⁹⁵

  Seaweed Salad

  A salad made of six different types of seaweed and fresh daikon tossed in light rice wine and sesame oil vinaigrette.

• $8²⁵

  Tuna Avocado Salad

  Sliced tuna sashimi served over a bed of tossed avocado and mixed greens with creamy spicy soy dressing.

Soups

• $5⁹⁵

  Butternut Squash Soup (Thai Style)

  Roasted butternut squash pureed to creamy finish garnished with coconut cream drizzle, basil, crushed walnut and silvers of crispy wontons. Ahhh Fall has arrived.

• $2⁵⁰

  Miso Soup

  Japanese soup consisting of a stock called "dashi" which is mixed with softened miso, scallions, seaweed and tofu.

• $4⁵⁰

  Tom Yum Soup

  Thai version of hot & sour soup with chicken breast, white mushrooms, tomato, lemon grass, kaffir lime leaves and lime juice.

• $4²⁵

  Vegetable Tofu Soup

  Asian style vegetable soup made with tofu and assorted vegetables simmered in a clear broth.

Noodle Dishes

• $7⁹⁵

  Pad Thai

  Stir-fry noodle dish made with chicken combined with thin rice noodles, eggs, bean sprouts and scallions in sweet/tangy sauce topped w. peanuts & green onions.

• $12⁹⁵

  Homestyle Ramen

  Ramen noodle soup with roasted pork belly (3 pcs) , Baby Bok Choy, Shitake mushrooms, bean sprouts, Japanese Fish Cakes, soft boiled egg halved, garlic crisp, sesame oil and red pepper stings to garnish. YUM!

• $7⁹⁵

  Pad See Ewe

  Popular Thai stir-fry made with large flat rice noodles, eggs, beef and broccoli finished in a rich garlic and oyster sauce.

• $8²⁵

  Pad Kee Mao

  Stir-fry wide rice noodles with chicken, shrimp, basil leaves, carrots, tomato, baby corn, jalapeno & bell peppers.

• $8²⁵

  Hot Woks Noodles

  House Specialty. Stir fry with chicken, shrimp, spinach noodles & mixed vegetables in sweet/tangy sauce. Inclds Jalapeno peppers

• $8²⁵

  Panang Noodles

  Chicken with carrots & bell peppers simrd in a creamy Panang curry sauce with hint of basil servd over pan fried ndles (peanuts)

• $8⁷⁵

  Yakisoba

  Yakisoba means "fried noodles" in Japanese. Made w. chicken mushrooms and seasoned cabbage in Japanese Worcester sauce.

• $8⁷⁵

  Tempura Udon

  Popular shrimp and vegetable tempura served on the side with a noodle soup made with hearty Udon noodles

Entrees

• $8⁹⁵

  Tofu Steak (New)

  Lightly fried tofu steak smothered with a shiitake mushroom in a savory garlic sauce, served with tempura onion rings and brocoli.

• $10⁹⁵

  Xo Xo Beef Satay (New)

  Slices of beef lightly coated and stir-fried to perfection dressed in a mildly spicy XO XO sauce, garnished with broccoli.

• $13⁹⁵

  Tuna Tataki

  Lightly seared fresh tuna encrusted with black sesame. Served with a side seaweed salad and our own ginger ponzu sauce.

• $8⁹⁵

  Pepper Steak

  A hearty dish made with flank steak sauteed with bell peppers, baby corn and onions in a rich black bean garlic sauce.

• $8²⁵

  Spicy Basil

  Well-known spicy Thai dish is made with Thai sweet basil, chicken, bell peppers, mushrooms,onions, and jalapeno peppers

• $8²⁵

  Cashew Chicken

  A spicy Thai dish made w. roasted cashew nuts, combined with hearty bell peppers, white mushrooms, onions, pineapple and peapods

• $8⁴⁵

  Chardonnay Garlic Chicken

  Flavorful chicken breast blended with baby corn and carrots in a devouring brown sauce, garnished with steamed broccoli.

• $8²⁵

  Beef and Broccoli

  Slices of tender beef and ginger with broccoli prepared in a delicate special sauce.

• $7⁹⁵

  Chinese Fried Rice

  Fried rice made with Jasmine rice contain eggs, onion and bean sprouts with Beef, flavored with myriad of seasoning, topped with green onion and cucumber.

• $7⁹⁵

  Vegetable Delight

  A vegetarian feast prepared with tofu and vegetables in a garlic gravy sauce.

• $7⁹⁵

  Hot Woks Fried Rice

  Our spicy Basil Fried Rice is cooked with diced Italian sausage & pineapples and browned with Thai spices, basil & chives.

• $8²⁵

  Rama Chicken

  Traditional Thai dish made with sauteed chicken in a flavorful peanut sauce garnished with steamed broccoli.

• $8⁹⁵

  Mandarin Orange Chicken

  Deep-fried chicken breast combined with snow peas, carrots, bell peppers , peapods, and onions in a zesty orange sauce.

• $7⁹⁵

  Panang Curry

  Tender chicken breast stewed in a rich Panang curry and coconut gravy with carrots, bell peppers and basil leaves. (peanuts)

• $8⁹⁵

  Shrimp with Lobster Sauce

  Shrimp stir-fried with ground chicken in a black bean and garlic egg-drop gravy, topped w. scallion & sesame seed.

• $9⁹⁵

  Firecracker Shrimp

  Made with a tropical blend of peppers, mangoes, pineapples and onions sauteed in a sweet and spicy sauce.

• $8⁹⁵

  Mongolian Beef

  Tender chunks of Beef sauteed in rich black bean gravy with baby corn and scallions.

Bento Boxes

• $11⁹⁵

  Bento Boxes

  Bento Boxes are served w. Shrimp Veg. Tempura, California maki & choice of Teriyaki dishes. Plus Asian Coleslaw w. Miso Dressin

Sushi Combinations

• $20⁹⁵

  Sushi Gold

  8 pcs sushi (2 Tuna, 2 Salmon, 1 Yellow Tail, 1 Tako,1 Shrimp & 1 Unagi) w. of choice Spicy Tuna Maki, California Maki, Spicy Salmon or Spicy Avocado Maki

• $14⁹⁵

  Sushi Silver

  5 pcs sushi (1 Tuna, 1 Salmon, 1 Yellow Tail, 1 Shrimp & 1 Fresh Water Eel) w. choice of spicy tuna maki or California maki.

Sashimi Platter

• $19⁹⁵

  Sashimi Gold Platter

  12 pcs of assorted seafood Chef's Selection.

• $16⁹⁵

  Sashimi Silver Platter

  9 pcs of assorted seafood Chef's Selection

• $12⁹⁵

  Sashimi Platter (Tuna Or Salmon)

• $14⁹⁵

  Sashimi Platter (Yellowtai)

Sashimi Or Sushi (a La Carte)

• $2⁷⁵

  Maguro Sushi Or Sashimi

  Tuna

• $2⁵⁰

  Hamachi Sushi Or Sashimi

  Yellow Tail

• $2²⁵

  Namasake Sushi Or Sashimi

  Fresh Salmon

• $2²⁵

  Sake Sushi Or Sashimi

  Smoked Salmon

• $2²⁵

  Escolar Sushi Or Sashimi

  Supar White Tuna

• $2²⁵

  Seared White Sushi Or Sashimi Tuna

  Seared White Tuna

• $2⁵⁰

  Unagi Sushi Or Sashimi

  Fresh Water Eel

• $1⁹⁵

  Ebi Sushi Or Sashimi

  Cooked Shrimp

• $1⁹⁵

  Tako Sushi Or Sashimi

  Octopus

• $1⁷⁵

  Tamago Sushi Or Sashimi

  Cooked Egg

• $2²⁵

  Ikura Sushi Or Sashimi

  Salmon Roe

• $2²⁵

  Masago Sushi Or Sashimi

  Smelt Egg

• $2²⁵

  Tobikko Sushi Or Sashimi

  (Red, Black or Orange) Flying Fish Roe.

Vegetable Maki

• $10²⁵

  Mega Vega

  Jumbo Roll:It's not just for vegetarians. Mega Vega is packed w. tempura sweet potato, brocolli, beets, cucumbers, avocados, etc

• $4²⁵

  Cucumber Maki

  Made with slices of cucumber. A Beginner's favorite

• $4²⁵

  Avocado Maki

  Made with slices of avocado

• $4⁹⁵

  Sweet Potato Tempura

  Sweet potato tempura and mayo topped with marinated sweet soy sauce .

• $4²⁵

  Asparagus Tempura Maki

  Made with asparagus Tempura mayo.

• $3⁷⁵

  Shiitake Maki

  Marinated shiitake mushroom

Maki

• $6⁴⁵

  Spicy Tuna Maki

  Diced fresh tuna w. chili oil, mayo, masago & smelt eggs. Now add healthy Avocado.

• $5⁴⁵

  California Maki

  Cucumber, avocado, crab stick w. masago outside

• $7⁴⁵

  Crunchy Spicy Tuna Maki

  Spicy tuna w. tempura crumb outside.

• $6²⁵

  Alaskan Maki

  Fresh salmon, avocado, crab stick w. black tobikko outside.

• $5⁹⁵

  Philly Maki

  Smoked salmon & cream cheese.

• $6⁹⁵

  Tempura Shrimp Maki

  Shrimp tempura, mayo, masago, topped w. marinated sweet soy sauce

• $5⁹⁵

  Salmon-Avocado Maki

  Fresh salmon sashimi & avocado.

• $6²⁵

  Tuna-Avocado Maki

  Fresh tuna sashimi & avocado.

• $6⁴⁵

  Super White Creamy Maki

  Super White Tuna, avocado, mayo & masago.

• $6²⁵

  Unagi-Cucumber Maki

  Grilled eel w. cucumber topped w. marinated sweet soy sauce.

• $5⁹⁵

  Spicy Salmon Maki

  Fresh salmon & spicy mayo.

• $7⁹⁵

  Spicy Shrimp Maki

  Fresh shrimp, chili oil, mayo, masago, scallion surrounded by red tobikko.

• $6⁹⁵

  Spicy Scallop Maki

  Seared scallop, spicy mayo, avocado, masago.

• $6⁹⁵

  Spicy Tako Maki

  Diced octopus mixed w. masago, mayo and spicy sauce & chili oil.

• $4⁹⁵

  Smoked Salmon Maki

  Smoked salmon w. a hint of hickory flavor.

• $7⁹⁵

  Spider Maki

  Soft shell crab tempura, mayo, masago, avocado & cucumber served w. a Ponzu sauce.

• $5⁹⁵

  Salmon Skin Maki

  Salmon skin, avocado, cucumber & masago topped w. a sweet soy sauce.

• $5⁷⁵

  Tekka (Tuna) Maki

• $5²⁵

  Negi Hamachi Maki

  Yellow Tail w. scallions.

Signature Rolls

• $13⁹⁵

  The Confusion

  Asparagus and sweet potato tempura folded in a maki with topped with an array of diced super white tuna, salmon, tuna drizzled in a mandarin orange aioli.

• $13⁹⁵

  Blackhawks Roll (New)

  It's HERE! The Blackhawks Roll! Fresh Crabmeat, Super White Tuna, Cucumber , Asparagus, Red Tobiko & Black Sesame with a Creamy Herbed Ponzu Sauce

• $12⁹⁵

  South of Border

  Shrimp tempura, kana crab, jalepeno topped with unagi and tobikko lightly coated with special seared mole mayo sauce and zest of lime.

• $10²⁵

  Mega Vega (Most Tasty Vegetarian!)

  It's not just for vegetarians. Mega Vega is packed w. tempura sweet potato, brocolli, beets, cucumbers, avocados, etc. etc. etc.

• $13⁹⁵

  Fukudome

  Jumbo Roll: Shrimp tempura, mayo, masago, avocado, chili sauce, orange tobikko, cream cheese, scallion, coated with tempura crum

• $13⁹⁵

  Obama-Nami

  The Obama-nami roll includes deep fried Unagi, avocado and cream cheese with jalapeno, smoke salmon, spicy mayo, red fish roe.

• $11⁹⁵

  Océano (8)

  Fresh octopus rolled in cilantro, avocado, and jalapeños topped with a nicely seared white tuna and served with a spicy mayo and

• $12⁹⁵

  Akira

  Jumbo Roll: Tuna, salmon, super white tuna, spicy mayo masago, ginger, avocado, cucumber with tempura crumbs and sweet soy sauce

• $12⁹⁵

  Harajuku

  Jumbo Roll: Yellow Tail, seared albacore, jalapeño, avocado, cilantro with orange and black tobikko outer covering.

• $10⁴⁵

  Dragon

  Shrimp tempura, mayo, masago with avocado, Unagi topped with marinated sweet soy sauce.

• $11²⁵

  Rainbow

  Similar to the California maki but so much more. This California is also topped with tuna, salmon, yellowtail & masago

• $11²⁵

  Caterpillar

  Eel, cucumber, crab stick with avocado lightly coated with red and black tobikko

• $10⁹⁵

  Mount Fuji

  Fresh shrimp, cucumbers, mayo, masago, chili oil, green onion covered in a tempura crumb and spicy mayo shell.

Desserts

• $4²⁵

  Mochi Lce Cream

  Favorite Japanese dessert made of ice cream enclosed in a sweet rice pocket. (mango,green tea or chocolate)

• $3⁹⁵

  Mango Pudding

  A delicate pudding with a rich and creamy texture is made with real mangoes.

• $5⁹⁵

  Chocolate Cake

Drinks

• $1⁵⁰

  Soft Drinks

  Coke, Diet Coke or Sprite.

• $1⁵⁰

  Hot Tea

  Green or jasmine tea.

• $2⁵⁰

  Thai Iced Coffee

  Sweet iced coffee with sweet cream.

• $2⁵⁰

  Thai Iced Tea

  Thai iced tea with sweet cream.

• $2⁷⁵

  Raspberry Jasmine

  Fragrant jasmine iced tea combined with fruity raspberry.

• $2⁵⁰

  Iced Green Tea

  Iced green tea.

Sides

• $2⁰⁰

  Jasmine Rice

• $2⁰⁰

  Sushi Rice

• $2⁰⁰

  Shrimp Substitutions

• $1⁰⁰

  Beef Substitutions

• $2⁰⁰

  Wide Noodles

• $2⁰⁰

  Thin Noodles

• $0⁵⁰

  Extra Sauces

• $1⁵⁰

  Peanut Sauce

• $0⁵⁰

  Spicy Mayo

• $1⁰⁰

  Unagi Sauce

• $0⁵⁰

  Wasabi Mayo

• $1⁰⁰

  Teriyaki Sauce

• $0⁵⁰

  Ponzu Sauce

• $2⁰⁰

  Brown Rice

Main Menu

Appetizers

• $4²⁵

  Untraditional Egg Rolls (2)

  Asian spices, peanut sauce, Italian sausage, cabbage, carrots and caramelized onions.

• $6²⁵

  Chicken Satay (4)

  Seared Chicken breast marinated in Thai spices is served with a peanut dipping sauce & balanced with a cool cucumber salad.

• $5⁷⁵

  Spring Rolls (12)

  Our vegetable spring rolls are made with avocados, bean sprouts, cream cheese and eggs lightly seasoned with our own vinaigrette

• $5²⁵

  Crab Rangoon (5)

  Deep fried dumpling containing diced crab meat, chives and cream cheese served with sweet sour sauce.

• $4⁹⁵

  Gyoza (5)

  Delicate Japanese pork dumplings lightly steamed and then pan-fried for added flavor. Served in our own sesame chili sauce.

• $3⁹⁵

  Edamame

  Edamame soybean pods harvested right before the bean begins to harden are lightly boiled and seasoned with sea salt.

• $6⁹⁵

  Soft Shell Crab

  Deep-fried soft shell crab served on a bed of mixed greens and served with ponzu sauce.

• $6⁹⁵

  Tempura Appetizer

  Tempura battered deep fried shrimp & vegetables served with a sweet mirin dipping sauce.

• $9⁹⁵

  The Tasting Platter

  Like variety? Try a sampling of our favorite appetizers: Petite Egg Rolls ($4) , Chicken Satay ($2) Gyoza ($3) and Edamame.

Salads

• $8²⁵

  Salmon Bacon Salad

  Mixed greens, salmon bacon, red onions, cranberries and red tobikko served with a honey dill dressing.

• $6⁹⁵

  House Salad (New)

  Lettuce, red onions, lychee and cranberries sprinkled with crunchy wonton crisps and sesame miso dressing.

• $3⁴⁵

  Cucumber Salad

  Sliced cucumber, red onions dressed in a sweet sour vinaigrette which is served as a salad but also makes a refreshing side dish

• $5⁹⁵

  Spicy Chicken Salad

  Lightly ground chicken breast sauteed with onion, hot peppers, carrots and lime dressing served on a bed of lettuce.

• $5⁹⁵

  Seaweed Salad

  A salad made of six different types of seaweed and fresh daikon tossed in light rice wine and sesame oil vinaigrette.

• $8²⁵

  Tuna Avocado Salad

  Sliced tuna sashimi served over a bed of tossed avocado and mixed greens with creamy spicy soy dressing.

Soups

• $5⁹⁵

  Butternut Squash Soup (Thai Style)

  Roasted butternut squash pureed to creamy finish garnished with coconut cream drizzle, basil, crushed walnut and silvers of crispy wontons. Ahhh Fall has arrived.

• $2⁵⁰

  Miso Soup

  Japanese soup consisting of a stock called "dashi" which is mixed with softened miso, scallions, seaweed and tofu.

• $4⁵⁰

  Tom Yum Soup

  Thai version of hot & sour soup with chicken breast, white mushrooms, tomato, lemon grass, kaffir lime leaves and lime juice.

• $4²⁵

  Vegetable Tofu Soup

  Asian style vegetable soup made with tofu and assorted vegetables simmered in a clear broth.

Noodle Dishes

• $7⁹⁵

  Pad Thai

  Stir-fry noodle dish made with chicken combined with thin rice noodles, eggs, bean sprouts and scallions in sweet/tangy sauce topped w. peanuts & green onions.

• $12⁹⁵

  Homestyle Ramen

  Ramen noodle soup with roasted pork belly (3 pcs) , Baby Bok Choy, Shitake mushrooms, bean sprouts, Japanese Fish Cakes, soft boiled egg halved, garlic crisp, sesame oil and red pepper stings to garnish. YUM!

• $7⁹⁵

  Pad See Ewe

  Popular Thai stir-fry made with large flat rice noodles, eggs, beef and broccoli finished in a rich garlic and oyster sauce.

• $8²⁵

  Pad Kee Mao

  Stir-fry wide rice noodles with chicken, shrimp, basil leaves, carrots, tomato, baby corn, jalapeno & bell peppers.

• $8²⁵

  Hot Woks Noodles

  House Specialty. Stir fry with chicken, shrimp, spinach noodles & mixed vegetables in sweet/tangy sauce. Inclds Jalapeno peppers

• $8²⁵

  Panang Noodles

  Chicken with carrots & bell peppers simrd in a creamy Panang curry sauce with hint of basil servd over pan fried ndles (peanuts)

• $8⁷⁵

  Yakisoba

  Yakisoba means "fried noodles" in Japanese. Made w. chicken mushrooms and seasoned cabbage in Japanese Worcester sauce.

• $8⁷⁵

  Tempura Udon

  Popular shrimp and vegetable tempura served on the side with a noodle soup made with hearty Udon noodles

Entrees

• $8⁹⁵

  Tofu Steak (New)

  Lightly fried tofu steak smothered with a shiitake mushroom in a savory garlic sauce, served with tempura onion rings and brocoli.

• $10⁹⁵

  Xo Xo Beef Satay (New)

  Slices of beef lightly coated and stir-fried to perfection dressed in a mildly spicy XO XO sauce, garnished with broccoli.

• $13⁹⁵

  Tuna Tataki

  Lightly seared fresh tuna encrusted with black sesame. Served with a side seaweed salad and our own ginger ponzu sauce.

• $8⁹⁵

  Pepper Steak

  A hearty dish made with flank steak sauteed with bell peppers, baby corn and onions in a rich black bean garlic sauce.

• $8²⁵

  Spicy Basil

  Well-known spicy Thai dish is made with Thai sweet basil, chicken, bell peppers, mushrooms,onions, and jalapeno peppers

• $8²⁵

  Cashew Chicken

  A spicy Thai dish made w. roasted cashew nuts, combined with hearty bell peppers, white mushrooms, onions, pineapple and peapods

• $8⁴⁵

  Chardonnay Garlic Chicken

  Flavorful chicken breast blended with baby corn and carrots in a devouring brown sauce, garnished with steamed broccoli.

• $8²⁵

  Beef and Broccoli

  Slices of tender beef and ginger with broccoli prepared in a delicate special sauce.

• $7⁹⁵

  Chinese Fried Rice

  Fried rice made with Jasmine rice contain eggs, onion and bean sprouts with Beef, flavored with myriad of seasoning, topped with green onion and cucumber.

• $7⁹⁵

  Vegetable Delight

  A vegetarian feast prepared with tofu and vegetables in a garlic gravy sauce.

• $7⁹⁵

  Hot Woks Fried Rice

  Our spicy Basil Fried Rice is cooked with diced Italian sausage & pineapples and browned with Thai spices, basil & chives.

• $8²⁵

  Rama Chicken

  Traditional Thai dish made with sauteed chicken in a flavorful peanut sauce garnished with steamed broccoli.

• $8⁹⁵

  Mandarin Orange Chicken

  Deep-fried chicken breast combined with snow peas, carrots, bell peppers , peapods, and onions in a zesty orange sauce.

• $7⁹⁵

  Panang Curry

  Tender chicken breast stewed in a rich Panang curry and coconut gravy with carrots, bell peppers and basil leaves. (peanuts)

• $8⁹⁵

  Shrimp with Lobster Sauce

  Shrimp stir-fried with ground chicken in a black bean and garlic egg-drop gravy, topped w. scallion & sesame seed.

• $9⁹⁵

  Firecracker Shrimp

  Made with a tropical blend of peppers, mangoes, pineapples and onions sauteed in a sweet and spicy sauce.

• $8⁹⁵

  Mongolian Beef

  Tender chunks of Beef sauteed in rich black bean gravy with baby corn and scallions.

Bento Boxes

• $11⁹⁵

  Bento Boxes

  Bento Boxes are served w. Shrimp Veg. Tempura, California maki & choice of Teriyaki dishes. Plus Asian Coleslaw w. Miso Dressin

Sushi Combinations

• $20⁹⁵

  Sushi Gold

  8 pcs sushi (2 Tuna, 2 Salmon, 1 Yellow Tail, 1 Tako,1 Shrimp & 1 Unagi) w. of choice Spicy Tuna Maki, California Maki, Spicy Salmon or Spicy Avocado Maki

• $14⁹⁵

  Sushi Silver

  5 pcs sushi (1 Tuna, 1 Salmon, 1 Yellow Tail, 1 Shrimp & 1 Fresh Water Eel) w. choice of spicy tuna maki or California maki.

Sashimi Platter

• $19⁹⁵

  Sashimi Gold Platter

  12 pcs of assorted seafood Chef's Selection.

• $16⁹⁵

  Sashimi Silver Platter

  9 pcs of assorted seafood Chef's Selection

• $12⁹⁵

  Sashimi Platter (Tuna Or Salmon)

• $14⁹⁵

  Sashimi Platter (Yellowtai)

Sashimi Or Sushi (a La Carte)

• $2⁷⁵

  Maguro Sushi Or Sashimi

  Tuna

• $2⁵⁰

  Hamachi Sushi Or Sashimi

  Yellow Tail

• $2²⁵

  Namasake Sushi Or Sashimi

  Fresh Salmon

• $2²⁵

  Sake Sushi Or Sashimi

  Smoked Salmon

• $2²⁵

  Escolar Sushi Or Sashimi

  Supar White Tuna

• $2²⁵

  Seared White Sushi Or Sashimi Tuna

  Seared White Tuna

• $2⁵⁰

  Unagi Sushi Or Sashimi

  Fresh Water Eel

• $1⁹⁵

  Ebi Sushi Or Sashimi

  Cooked Shrimp

• $1⁹⁵

  Tako Sushi Or Sashimi

  Octopus

• $1⁷⁵

  Tamago Sushi Or Sashimi

  Cooked Egg

• $2²⁵

  Ikura Sushi Or Sashimi

  Salmon Roe

• $2²⁵

  Masago Sushi Or Sashimi

  Smelt Egg

• $2²⁵

  Tobikko Sushi Or Sashimi

  (Red, Black or Orange) Flying Fish Roe.

Vegetable Maki

• $10²⁵

  Mega Vega

  Jumbo Roll:It's not just for vegetarians. Mega Vega is packed w. tempura sweet potato, brocolli, beets, cucumbers, avocados, etc

• $4²⁵

  Cucumber Maki

  Made with slices of cucumber. A Beginner's favorite

• $4²⁵

  Avocado Maki

  Made with slices of avocado

• $4⁹⁵

  Sweet Potato Tempura

  Sweet potato tempura and mayo topped with marinated sweet soy sauce .

• $4²⁵

  Asparagus Tempura Maki

  Made with asparagus Tempura mayo.

• $3⁷⁵

  Shiitake Maki

  Marinated shiitake mushroom

Maki

• $6⁴⁵

  Spicy Tuna Maki

  Diced fresh tuna w. chili oil, mayo, masago & smelt eggs. Now add healthy Avocado.

• $5⁴⁵

  California Maki

  Cucumber, avocado, crab stick w. masago outside

• $7⁴⁵

  Crunchy Spicy Tuna Maki

  Spicy tuna w. tempura crumb outside.

• $6²⁵

  Alaskan Maki

  Fresh salmon, avocado, crab stick w. black tobikko outside.

• $5⁹⁵

  Philly Maki

  Smoked salmon & cream cheese.

• $6⁹⁵

  Tempura Shrimp Maki

  Shrimp tempura, mayo, masago, topped w. marinated sweet soy sauce

• $5⁹⁵

  Salmon-Avocado Maki

  Fresh salmon sashimi & avocado.

• $6²⁵

  Tuna-Avocado Maki

  Fresh tuna sashimi & avocado.

• $6⁴⁵

  Super White Creamy Maki

  Super White Tuna, avocado, mayo & masago.

• $6²⁵

  Unagi-Cucumber Maki

  Grilled eel w. cucumber topped w. marinated sweet soy sauce.

• $5⁹⁵

  Spicy Salmon Maki

  Fresh salmon & spicy mayo.

• $7⁹⁵

  Spicy Shrimp Maki

  Fresh shrimp, chili oil, mayo, masago, scallion surrounded by red tobikko.

• $6⁹⁵

  Spicy Scallop Maki

  Seared scallop, spicy mayo, avocado, masago.

• $6⁹⁵

  Spicy Tako Maki

  Diced octopus mixed w. masago, mayo and spicy sauce & chili oil.

• $4⁹⁵

  Smoked Salmon Maki

  Smoked salmon w. a hint of hickory flavor.

• $7⁹⁵

  Spider Maki

  Soft shell crab tempura, mayo, masago, avocado & cucumber served w. a Ponzu sauce.

• $5⁹⁵

  Salmon Skin Maki

  Salmon skin, avocado, cucumber & masago topped w. a sweet soy sauce.

• $5⁷⁵

  Tekka (Tuna) Maki

• $5²⁵

  Negi Hamachi Maki

  Yellow Tail w. scallions.

Signature Rolls

• $13⁹⁵

  The Confusion

  Asparagus and sweet potato tempura folded in a maki with topped with an array of diced super white tuna, salmon, tuna drizzled in a mandarin orange aioli.

• $13⁹⁵

  Blackhawks Roll (New)

  It's HERE! The Blackhawks Roll! Fresh Crabmeat, Super White Tuna, Cucumber , Asparagus, Red Tobiko & Black Sesame with a Creamy Herbed Ponzu Sauce

• $12⁹⁵

  South of Border

  Shrimp tempura, kana crab, jalepeno topped with unagi and tobikko lightly coated with special seared mole mayo sauce and zest of lime.

• $10²⁵

  Mega Vega (Most Tasty Vegetarian!)

  It's not just for vegetarians. Mega Vega is packed w. tempura sweet potato, brocolli, beets, cucumbers, avocados, etc. etc. etc.

• $13⁹⁵

  Fukudome

  Jumbo Roll: Shrimp tempura, mayo, masago, avocado, chili sauce, orange tobikko, cream cheese, scallion, coated with tempura crum

• $13⁹⁵

  Obama-Nami

  The Obama-nami roll includes deep fried Unagi, avocado and cream cheese with jalapeno, smoke salmon, spicy mayo, red fish roe.

• $11⁹⁵

  Océano (8)

  Fresh octopus rolled in cilantro, avocado, and jalapeños topped with a nicely seared white tuna and served with a spicy mayo and

• $12⁹⁵

  Akira

  Jumbo Roll: Tuna, salmon, super white tuna, spicy mayo masago, ginger, avocado, cucumber with tempura crumbs and sweet soy sauce

• $12⁹⁵

  Harajuku

  Jumbo Roll: Yellow Tail, seared albacore, jalapeño, avocado, cilantro with orange and black tobikko outer covering.

• $10⁴⁵

  Dragon

  Shrimp tempura, mayo, masago with avocado, Unagi topped with marinated sweet soy sauce.

• $11²⁵

  Rainbow

  Similar to the California maki but so much more. This California is also topped with tuna, salmon, yellowtail & masago

• $11²⁵

  Caterpillar

  Eel, cucumber, crab stick with avocado lightly coated with red and black tobikko

• $10⁹⁵

  Mount Fuji

  Fresh shrimp, cucumbers, mayo, masago, chili oil, green onion covered in a tempura crumb and spicy mayo shell.

Desserts

• $4²⁵

  Mochi Lce Cream

  Favorite Japanese dessert made of ice cream enclosed in a sweet rice pocket. (mango,green tea or chocolate)

• $3⁹⁵

  Mango Pudding

  A delicate pudding with a rich and creamy texture is made with real mangoes.

• $5⁹⁵

  Chocolate Cake

Drinks

• $1⁵⁰

  Soft Drinks

  Coke, Diet Coke or Sprite.

• $1⁵⁰

  Hot Tea

  Green or jasmine tea.

• $2⁵⁰

  Thai Iced Coffee

  Sweet iced coffee with sweet cream.

• $2⁵⁰

  Thai Iced Tea

  Thai iced tea with sweet cream.

• $2⁷⁵

  Raspberry Jasmine

  Fragrant jasmine iced tea combined with fruity raspberry.

• $2⁵⁰

  Iced Green Tea

  Iced green tea.

Sides

• $2⁰⁰

  Jasmine Rice

• $2⁰⁰

  Sushi Rice

• $2⁰⁰

  Shrimp Substitutions

• $1⁰⁰

  Beef Substitutions

• $2⁰⁰

  Wide Noodles

• $2⁰⁰

  Thin Noodles

• $0⁵⁰

  Extra Sauces

• $1⁵⁰

  Peanut Sauce

• $0⁵⁰

  Spicy Mayo

• $1⁰⁰

  Unagi Sauce

• $0⁵⁰

  Wasabi Mayo

• $1⁰⁰

  Teriyaki Sauce

• $0⁵⁰

  Ponzu Sauce

• $2⁰⁰

  Brown Rice

Main Menu

Appetizers

• $4²⁵

  Untraditional Egg Rolls (2)

  Asian spices, peanut sauce, Italian sausage, cabbage, carrots and caramelized onions.

• $6²⁵

  Chicken Satay (4)

  Seared Chicken breast marinated in Thai spices is served with a peanut dipping sauce & balanced with a cool cucumber salad.

• $5⁷⁵

  Spring Rolls (12)

  Our vegetable spring rolls are made with avocados, bean sprouts, cream cheese and eggs lightly seasoned with our own vinaigrette

• $5²⁵

  Crab Rangoon (5)

  Deep fried dumpling containing diced crab meat, chives and cream cheese served with sweet sour sauce.

• $4⁹⁵

  Gyoza (5)

  Delicate Japanese pork dumplings lightly steamed and then pan-fried for added flavor. Served in our own sesame chili sauce.

• $3⁹⁵

  Edamame

  Edamame soybean pods harvested right before the bean begins to harden are lightly boiled and seasoned with sea salt.

• $6⁹⁵

  Soft Shell Crab

  Deep-fried soft shell crab served on a bed of mixed greens and served with ponzu sauce.

• $6⁹⁵

  Tempura Appetizer

  Tempura battered deep fried shrimp & vegetables served with a sweet mirin dipping sauce.

• $9⁹⁵

  The Tasting Platter

  Like variety? Try a sampling of our favorite appetizers: Petite Egg Rolls ($4) , Chicken Satay ($2) Gyoza ($3) and Edamame.

Salads

• $8²⁵

  Salmon Bacon Salad

  Mixed greens, salmon bacon, red onions, cranberries and red tobikko served with a honey dill dressing.

• $6⁹⁵

  House Salad (New)

  Lettuce, red onions, lychee and cranberries sprinkled with crunchy wonton crisps and sesame miso dressing.

• $3⁴⁵

  Cucumber Salad

  Sliced cucumber, red onions dressed in a sweet sour vinaigrette which is served as a salad but also makes a refreshing side dish

• $5⁹⁵

  Spicy Chicken Salad

  Lightly ground chicken breast sauteed with onion, hot peppers, carrots and lime dressing served on a bed of lettuce.

• $5⁹⁵

  Seaweed Salad

  A salad made of six different types of seaweed and fresh daikon tossed in light rice wine and sesame oil vinaigrette.

• $8²⁵

  Tuna Avocado Salad

  Sliced tuna sashimi served over a bed of tossed avocado and mixed greens with creamy spicy soy dressing.

Soups

• $5⁹⁵

  Butternut Squash Soup (Thai Style)

  Roasted butternut squash pureed to creamy finish garnished with coconut cream drizzle, basil, crushed walnut and silvers of crispy wontons. Ahhh Fall has arrived.

• $2⁵⁰

  Miso Soup

  Japanese soup consisting of a stock called "dashi" which is mixed with softened miso, scallions, seaweed and tofu.

• $4⁵⁰

  Tom Yum Soup

  Thai version of hot & sour soup with chicken breast, white mushrooms, tomato, lemon grass, kaffir lime leaves and lime juice.

• $4²⁵

  Vegetable Tofu Soup

  Asian style vegetable soup made with tofu and assorted vegetables simmered in a clear broth.

Noodle Dishes

• $7⁹⁵

  Pad Thai

  Stir-fry noodle dish made with chicken combined with thin rice noodles, eggs, bean sprouts and scallions in sweet/tangy sauce topped w. peanuts & green onions.

• $12⁹⁵

  Homestyle Ramen

  Ramen noodle soup with roasted pork belly (3 pcs) , Baby Bok Choy, Shitake mushrooms, bean sprouts, Japanese Fish Cakes, soft boiled egg halved, garlic crisp, sesame oil and red pepper stings to garnish. YUM!

• $7⁹⁵

  Pad See Ewe

  Popular Thai stir-fry made with large flat rice noodles, eggs, beef and broccoli finished in a rich garlic and oyster sauce.

• $8²⁵

  Pad Kee Mao

  Stir-fry wide rice noodles with chicken, shrimp, basil leaves, carrots, tomato, baby corn, jalapeno & bell peppers.

• $8²⁵

  Hot Woks Noodles

  House Specialty. Stir fry with chicken, shrimp, spinach noodles & mixed vegetables in sweet/tangy sauce. Inclds Jalapeno peppers

• $8²⁵

  Panang Noodles

  Chicken with carrots & bell peppers simrd in a creamy Panang curry sauce with hint of basil servd over pan fried ndles (peanuts)

• $8⁷⁵

  Yakisoba

  Yakisoba means "fried noodles" in Japanese. Made w. chicken mushrooms and seasoned cabbage in Japanese Worcester sauce.

• $8⁷⁵

  Tempura Udon

  Popular shrimp and vegetable tempura served on the side with a noodle soup made with hearty Udon noodles

Entrees

• $8⁹⁵

  Tofu Steak (New)

  Lightly fried tofu steak smothered with a shiitake mushroom in a savory garlic sauce, served with tempura onion rings and brocoli.

• $10⁹⁵

  Xo Xo Beef Satay (New)

  Slices of beef lightly coated and stir-fried to perfection dressed in a mildly spicy XO XO sauce, garnished with broccoli.

• $13⁹⁵

  Tuna Tataki

  Lightly seared fresh tuna encrusted with black sesame. Served with a side seaweed salad and our own ginger ponzu sauce.

• $8⁹⁵

  Pepper Steak

  A hearty dish made with flank steak sauteed with bell peppers, baby corn and onions in a rich black bean garlic sauce.

• $8²⁵

  Spicy Basil

  Well-known spicy Thai dish is made with Thai sweet basil, chicken, bell peppers, mushrooms,onions, and jalapeno peppers

• $8²⁵

  Cashew Chicken

  A spicy Thai dish made w. roasted cashew nuts, combined with hearty bell peppers, white mushrooms, onions, pineapple and peapods

• $8⁴⁵

  Chardonnay Garlic Chicken

  Flavorful chicken breast blended with baby corn and carrots in a devouring brown sauce, garnished with steamed broccoli.

• $8²⁵

  Beef and Broccoli

  Slices of tender beef and ginger with broccoli prepared in a delicate special sauce.

• $7⁹⁵

  Chinese Fried Rice

  Fried rice made with Jasmine rice contain eggs, onion and bean sprouts with Beef, flavored with myriad of seasoning, topped with green onion and cucumber.

• $7⁹⁵

  Vegetable Delight

  A vegetarian feast prepared with tofu and vegetables in a garlic gravy sauce.

• $7⁹⁵

  Hot Woks Fried Rice

  Our spicy Basil Fried Rice is cooked with diced Italian sausage & pineapples and browned with Thai spices, basil & chives.

• $8²⁵

  Rama Chicken

  Traditional Thai dish made with sauteed chicken in a flavorful peanut sauce garnished with steamed broccoli.

• $8⁹⁵

  Mandarin Orange Chicken

  Deep-fried chicken breast combined with snow peas, carrots, bell peppers , peapods, and onions in a zesty orange sauce.

• $7⁹⁵

  Panang Curry

  Tender chicken breast stewed in a rich Panang curry and coconut gravy with carrots, bell peppers and basil leaves. (peanuts)

• $8⁹⁵

  Shrimp with Lobster Sauce

  Shrimp stir-fried with ground chicken in a black bean and garlic egg-drop gravy, topped w. scallion & sesame seed.

• $9⁹⁵

  Firecracker Shrimp

  Made with a tropical blend of peppers, mangoes, pineapples and onions sauteed in a sweet and spicy sauce.

• $8⁹⁵

  Mongolian Beef

  Tender chunks of Beef sauteed in rich black bean gravy with baby corn and scallions.

Bento Boxes

• $11⁹⁵

  Bento Boxes

  Bento Boxes are served w. Shrimp Veg. Tempura, California maki & choice of Teriyaki dishes. Plus Asian Coleslaw w. Miso Dressin

Sushi Combinations

• $20⁹⁵

  Sushi Gold

  8 pcs sushi (2 Tuna, 2 Salmon, 1 Yellow Tail, 1 Tako,1 Shrimp & 1 Unagi) w. of choice Spicy Tuna Maki, California Maki, Spicy Salmon or Spicy Avocado Maki

• $14⁹⁵

  Sushi Silver

  5 pcs sushi (1 Tuna, 1 Salmon, 1 Yellow Tail, 1 Shrimp & 1 Fresh Water Eel) w. choice of spicy tuna maki or California maki.

Sashimi Platter

• $19⁹⁵

  Sashimi Gold Platter

  12 pcs of assorted seafood Chef's Selection.

• $16⁹⁵

  Sashimi Silver Platter

  9 pcs of assorted seafood Chef's Selection

• $12⁹⁵

  Sashimi Platter (Tuna Or Salmon)

• $14⁹⁵

  Sashimi Platter (Yellowtai)

Sashimi Or Sushi (a La Carte)

• $2⁷⁵

  Maguro Sushi Or Sashimi

  Tuna

• $2⁵⁰

  Hamachi Sushi Or Sashimi

  Yellow Tail

• $2²⁵

  Namasake Sushi Or Sashimi

  Fresh Salmon

• $2²⁵

  Sake Sushi Or Sashimi

  Smoked Salmon

• $2²⁵

  Escolar Sushi Or Sashimi

  Supar White Tuna

• $2²⁵

  Seared White Sushi Or Sashimi Tuna

  Seared White Tuna

• $2⁵⁰

  Unagi Sushi Or Sashimi

  Fresh Water Eel

• $1⁹⁵

  Ebi Sushi Or Sashimi

  Cooked Shrimp

• $1⁹⁵

  Tako Sushi Or Sashimi

  Octopus

• $1⁷⁵

  Tamago Sushi Or Sashimi

  Cooked Egg

• $2²⁵

  Ikura Sushi Or Sashimi

  Salmon Roe

• $2²⁵

  Masago Sushi Or Sashimi

  Smelt Egg

• $2²⁵

  Tobikko Sushi Or Sashimi

  (Red, Black or Orange) Flying Fish Roe.

Vegetable Maki

• $10²⁵

  Mega Vega

  Jumbo Roll:It's not just for vegetarians. Mega Vega is packed w. tempura sweet potato, brocolli, beets, cucumbers, avocados, etc

• $4²⁵

  Cucumber Maki

  Made with slices of cucumber. A Beginner's favorite

• $4²⁵

  Avocado Maki

  Made with slices of avocado

• $4⁹⁵

  Sweet Potato Tempura

  Sweet potato tempura and mayo topped with marinated sweet soy sauce .

• $4²⁵

  Asparagus Tempura Maki

  Made with asparagus Tempura mayo.

• $3⁷⁵

  Shiitake Maki

  Marinated shiitake mushroom

Maki

• $6⁴⁵

  Spicy Tuna Maki

  Diced fresh tuna w. chili oil, mayo, masago & smelt eggs. Now add healthy Avocado.

• $5⁴⁵

  California Maki

  Cucumber, avocado, crab stick w. masago outside

• $7⁴⁵

  Crunchy Spicy Tuna Maki

  Spicy tuna w. tempura crumb outside.

• $6²⁵

  Alaskan Maki

  Fresh salmon, avocado, crab stick w. black tobikko outside.

• $5⁹⁵

  Philly Maki

  Smoked salmon & cream cheese.

• $6⁹⁵

  Tempura Shrimp Maki

  Shrimp tempura, mayo, masago, topped w. marinated sweet soy sauce

• $5⁹⁵

  Salmon-Avocado Maki

  Fresh salmon sashimi & avocado.

• $6²⁵

  Tuna-Avocado Maki

  Fresh tuna sashimi & avocado.

• $6⁴⁵

  Super White Creamy Maki

  Super White Tuna, avocado, mayo & masago.

• $6²⁵

  Unagi-Cucumber Maki

  Grilled eel w. cucumber topped w. marinated sweet soy sauce.

• $5⁹⁵

  Spicy Salmon Maki

  Fresh salmon & spicy mayo.

• $7⁹⁵

  Spicy Shrimp Maki

  Fresh shrimp, chili oil, mayo, masago, scallion surrounded by red tobikko.

• $6⁹⁵

  Spicy Scallop Maki

  Seared scallop, spicy mayo, avocado, masago.

• $6⁹⁵

  Spicy Tako Maki

  Diced octopus mixed w. masago, mayo and spicy sauce & chili oil.

• $4⁹⁵

  Smoked Salmon Maki

  Smoked salmon w. a hint of hickory flavor.

• $7⁹⁵

  Spider Maki

  Soft shell crab tempura, mayo, masago, avocado & cucumber served w. a Ponzu sauce.

• $5⁹⁵

  Salmon Skin Maki

  Salmon skin, avocado, cucumber & masago topped w. a sweet soy sauce.

• $5⁷⁵

  Tekka (Tuna) Maki

• $5²⁵

  Negi Hamachi Maki

  Yellow Tail w. scallions.

Signature Rolls

• $13⁹⁵

  The Confusion

  Asparagus and sweet potato tempura folded in a maki with topped with an array of diced super white tuna, salmon, tuna drizzled in a mandarin orange aioli.

• $13⁹⁵

  Blackhawks Roll (New)

  It's HERE! The Blackhawks Roll! Fresh Crabmeat, Super White Tuna, Cucumber , Asparagus, Red Tobiko & Black Sesame with a Creamy Herbed Ponzu Sauce

• $12⁹⁵

  South of Border

  Shrimp tempura, kana crab, jalepeno topped with unagi and tobikko lightly coated with special seared mole mayo sauce and zest of lime.

• $10²⁵

  Mega Vega (Most Tasty Vegetarian!)

  It's not just for vegetarians. Mega Vega is packed w. tempura sweet potato, brocolli, beets, cucumbers, avocados, etc. etc. etc.

• $13⁹⁵

  Fukudome

  Jumbo Roll: Shrimp tempura, mayo, masago, avocado, chili sauce, orange tobikko, cream cheese, scallion, coated with tempura crum

• $13⁹⁵

  Obama-Nami

  The Obama-nami roll includes deep fried Unagi, avocado and cream cheese with jalapeno, smoke salmon, spicy mayo, red fish roe.

• $11⁹⁵

  Océano (8)

  Fresh octopus rolled in cilantro, avocado, and jalapeños topped with a nicely seared white tuna and served with a spicy mayo and

• $12⁹⁵

  Akira

  Jumbo Roll: Tuna, salmon, super white tuna, spicy mayo masago, ginger, avocado, cucumber with tempura crumbs and sweet soy sauce

• $12⁹⁵

  Harajuku

  Jumbo Roll: Yellow Tail, seared albacore, jalapeño, avocado, cilantro with orange and black tobikko outer covering.

• $10⁴⁵

  Dragon

  Shrimp tempura, mayo, masago with avocado, Unagi topped with marinated sweet soy sauce.

• $11²⁵

  Rainbow

  Similar to the California maki but so much more. This California is also topped with tuna, salmon, yellowtail & masago

• $11²⁵

  Caterpillar

  Eel, cucumber, crab stick with avocado lightly coated with red and black tobikko

• $10⁹⁵

  Mount Fuji

  Fresh shrimp, cucumbers, mayo, masago, chili oil, green onion covered in a tempura crumb and spicy mayo shell.

Desserts

• $4²⁵

  Mochi Lce Cream

  Favorite Japanese dessert made of ice cream enclosed in a sweet rice pocket. (mango,green tea or chocolate)

• $3⁹⁵

  Mango Pudding

  A delicate pudding with a rich and creamy texture is made with real mangoes.

• $5⁹⁵

  Chocolate Cake

Drinks

• $1⁵⁰

  Soft Drinks

  Coke, Diet Coke or Sprite.

• $1⁵⁰

  Hot Tea

  Green or jasmine tea.

• $2⁵⁰

  Thai Iced Coffee

  Sweet iced coffee with sweet cream.

• $2⁵⁰

  Thai Iced Tea

  Thai iced tea with sweet cream.

• $2⁷⁵

  Raspberry Jasmine

  Fragrant jasmine iced tea combined with fruity raspberry.

• $2⁵⁰

  Iced Green Tea

  Iced green tea.

Sides

• $2⁰⁰

  Jasmine Rice

• $2⁰⁰

  Sushi Rice

• $2⁰⁰

  Shrimp Substitutions

• $1⁰⁰

  Beef Substitutions

• $2⁰⁰

  Wide Noodles

• $2⁰⁰

  Thin Noodles

• $0⁵⁰

  Extra Sauces

• $1⁵⁰

  Peanut Sauce

• $0⁵⁰

  Spicy Mayo

• $1⁰⁰

  Unagi Sauce

• $0⁵⁰

  Wasabi Mayo

• $1⁰⁰

  Teriyaki Sauce

• $0⁵⁰

  Ponzu Sauce

• $2⁰⁰

  Brown Rice

Main Menu

Appetizers

• $4²⁵

  Untraditional Egg Rolls (2)

  Asian spices, peanut sauce, Italian sausage, cabbage, carrots and caramelized onions.

• $6²⁵

  Chicken Satay (4)

  Seared Chicken breast marinated in Thai spices is served with a peanut dipping sauce & balanced with a cool cucumber salad.

• $5⁷⁵

  Spring Rolls (12)

  Our vegetable spring rolls are made with avocados, bean sprouts, cream cheese and eggs lightly seasoned with our own vinaigrette

• $5²⁵

  Crab Rangoon (5)

  Deep fried dumpling containing diced crab meat, chives and cream cheese served with sweet sour sauce.

• $4⁹⁵

  Gyoza (5)

  Delicate Japanese pork dumplings lightly steamed and then pan-fried for added flavor. Served in our own sesame chili sauce.

• $3⁹⁵

  Edamame

  Edamame soybean pods harvested right before the bean begins to harden are lightly boiled and seasoned with sea salt.

• $6⁹⁵

  Soft Shell Crab

  Deep-fried soft shell crab served on a bed of mixed greens and served with ponzu sauce.

• $6⁹⁵

  Tempura Appetizer

  Tempura battered deep fried shrimp & vegetables served with a sweet mirin dipping sauce.

• $9⁹⁵

  The Tasting Platter

  Like variety? Try a sampling of our favorite appetizers: Petite Egg Rolls ($4) , Chicken Satay ($2) Gyoza ($3) and Edamame.

Salads

• $8²⁵

  Salmon Bacon Salad

  Mixed greens, salmon bacon, red onions, cranberries and red tobikko served with a honey dill dressing.

• $6⁹⁵

  House Salad (New)

  Lettuce, red onions, lychee and cranberries sprinkled with crunchy wonton crisps and sesame miso dressing.

• $3⁴⁵

  Cucumber Salad

  Sliced cucumber, red onions dressed in a sweet sour vinaigrette which is served as a salad but also makes a refreshing side dish

• $5⁹⁵

  Spicy Chicken Salad

  Lightly ground chicken breast sauteed with onion, hot peppers, carrots and lime dressing served on a bed of lettuce.

• $5⁹⁵

  Seaweed Salad

  A salad made of six different types of seaweed and fresh daikon tossed in light rice wine and sesame oil vinaigrette.

• $8²⁵

  Tuna Avocado Salad

  Sliced tuna sashimi served over a bed of tossed avocado and mixed greens with creamy spicy soy dressing.

Soups

• $5⁹⁵

  Butternut Squash Soup (Thai Style)

  Roasted butternut squash pureed to creamy finish garnished with coconut cream drizzle, basil, crushed walnut and silvers of crispy wontons. Ahhh Fall has arrived.

• $2⁵⁰

  Miso Soup

  Japanese soup consisting of a stock called "dashi" which is mixed with softened miso, scallions, seaweed and tofu.

• $4⁵⁰

  Tom Yum Soup

  Thai version of hot & sour soup with chicken breast, white mushrooms, tomato, lemon grass, kaffir lime leaves and lime juice.

• $4²⁵

  Vegetable Tofu Soup

  Asian style vegetable soup made with tofu and assorted vegetables simmered in a clear broth.

Noodle Dishes

• $7⁹⁵

  Pad Thai

  Stir-fry noodle dish made with chicken combined with thin rice noodles, eggs, bean sprouts and scallions in sweet/tangy sauce topped w. peanuts & green onions.

• $12⁹⁵

  Homestyle Ramen

  Ramen noodle soup with roasted pork belly (3 pcs) , Baby Bok Choy, Shitake mushrooms, bean sprouts, Japanese Fish Cakes, soft boiled egg halved, garlic crisp, sesame oil and red pepper stings to garnish. YUM!

• $7⁹⁵

  Pad See Ewe

  Popular Thai stir-fry made with large flat rice noodles, eggs, beef and broccoli finished in a rich garlic and oyster sauce.

• $8²⁵

  Pad Kee Mao

  Stir-fry wide rice noodles with chicken, shrimp, basil leaves, carrots, tomato, baby corn, jalapeno & bell peppers.

• $8²⁵

  Hot Woks Noodles

  House Specialty. Stir fry with chicken, shrimp, spinach noodles & mixed vegetables in sweet/tangy sauce. Inclds Jalapeno peppers

• $8²⁵

  Panang Noodles

  Chicken with carrots & bell peppers simrd in a creamy Panang curry sauce with hint of basil servd over pan fried ndles (peanuts)

• $8⁷⁵

  Yakisoba

  Yakisoba means "fried noodles" in Japanese. Made w. chicken mushrooms and seasoned cabbage in Japanese Worcester sauce.

• $8⁷⁵

  Tempura Udon

  Popular shrimp and vegetable tempura served on the side with a noodle soup made with hearty Udon noodles

Entrees

• $8⁹⁵

  Tofu Steak (New)

  Lightly fried tofu steak smothered with a shiitake mushroom in a savory garlic sauce, served with tempura onion rings and brocoli.

• $10⁹⁵

  Xo Xo Beef Satay (New)

  Slices of beef lightly coated and stir-fried to perfection dressed in a mildly spicy XO XO sauce, garnished with broccoli.

• $13⁹⁵

  Tuna Tataki

  Lightly seared fresh tuna encrusted with black sesame. Served with a side seaweed salad and our own ginger ponzu sauce.

• $8⁹⁵

  Pepper Steak

  A hearty dish made with flank steak sauteed with bell peppers, baby corn and onions in a rich black bean garlic sauce.

• $8²⁵

  Spicy Basil

  Well-known spicy Thai dish is made with Thai sweet basil, chicken, bell peppers, mushrooms,onions, and jalapeno peppers

• $8²⁵

  Cashew Chicken

  A spicy Thai dish made w. roasted cashew nuts, combined with hearty bell peppers, white mushrooms, onions, pineapple and peapods

• $8⁴⁵

  Chardonnay Garlic Chicken

  Flavorful chicken breast blended with baby corn and carrots in a devouring brown sauce, garnished with steamed broccoli.

• $8²⁵

  Beef and Broccoli

  Slices of tender beef and ginger with broccoli prepared in a delicate special sauce.

• $7⁹⁵

  Chinese Fried Rice

  Fried rice made with Jasmine rice contain eggs, onion and bean sprouts with Beef, flavored with myriad of seasoning, topped with green onion and cucumber.

• $7⁹⁵

  Vegetable Delight

  A vegetarian feast prepared with tofu and vegetables in a garlic gravy sauce.

• $7⁹⁵

  Hot Woks Fried Rice

  Our spicy Basil Fried Rice is cooked with diced Italian sausage & pineapples and browned with Thai spices, basil & chives.

• $8²⁵

  Rama Chicken

  Traditional Thai dish made with sauteed chicken in a flavorful peanut sauce garnished with steamed broccoli.

• $8⁹⁵

  Mandarin Orange Chicken

  Deep-fried chicken breast combined with snow peas, carrots, bell peppers , peapods, and onions in a zesty orange sauce.

• $7⁹⁵

  Panang Curry

  Tender chicken breast stewed in a rich Panang curry and coconut gravy with carrots, bell peppers and basil leaves. (peanuts)

• $8⁹⁵

  Shrimp with Lobster Sauce

  Shrimp stir-fried with ground chicken in a black bean and garlic egg-drop gravy, topped w. scallion & sesame seed.

• $9⁹⁵

  Firecracker Shrimp

  Made with a tropical blend of peppers, mangoes, pineapples and onions sauteed in a sweet and spicy sauce.

• $8⁹⁵

  Mongolian Beef

  Tender chunks of Beef sauteed in rich black bean gravy with baby corn and scallions.

Bento Boxes

• $11⁹⁵

  Bento Boxes

  Bento Boxes are served w. Shrimp Veg. Tempura, California maki & choice of Teriyaki dishes. Plus Asian Coleslaw w. Miso Dressin

Sushi Combinations

• $20⁹⁵

  Sushi Gold

  8 pcs sushi (2 Tuna, 2 Salmon, 1 Yellow Tail, 1 Tako,1 Shrimp & 1 Unagi) w. of choice Spicy Tuna Maki, California Maki, Spicy Salmon or Spicy Avocado Maki

• $14⁹⁵

  Sushi Silver

  5 pcs sushi (1 Tuna, 1 Salmon, 1 Yellow Tail, 1 Shrimp & 1 Fresh Water Eel) w. choice of spicy tuna maki or California maki.

Sashimi Platter

• $19⁹⁵

  Sashimi Gold Platter

  12 pcs of assorted seafood Chef's Selection.

• $16⁹⁵

  Sashimi Silver Platter

  9 pcs of assorted seafood Chef's Selection

• $12⁹⁵

  Sashimi Platter (Tuna Or Salmon)

• $14⁹⁵

  Sashimi Platter (Yellowtai)

Sashimi Or Sushi (a La Carte)

• $2⁷⁵

  Maguro Sushi Or Sashimi

  Tuna

• $2⁵⁰

  Hamachi Sushi Or Sashimi

  Yellow Tail

• $2²⁵

  Namasake Sushi Or Sashimi

  Fresh Salmon

• $2²⁵

  Sake Sushi Or Sashimi

  Smoked Salmon

• $2²⁵

  Escolar Sushi Or Sashimi

  Supar White Tuna

• $2²⁵

  Seared White Sushi Or Sashimi Tuna

  Seared White Tuna

• $2⁵⁰

  Unagi Sushi Or Sashimi

  Fresh Water Eel

• $1⁹⁵

  Ebi Sushi Or Sashimi

  Cooked Shrimp

• $1⁹⁵

  Tako Sushi Or Sashimi

  Octopus

• $1⁷⁵

  Tamago Sushi Or Sashimi

  Cooked Egg

• $2²⁵

  Ikura Sushi Or Sashimi

  Salmon Roe

• $2²⁵

  Masago Sushi Or Sashimi

  Smelt Egg

• $2²⁵

  Tobikko Sushi Or Sashimi

  (Red, Black or Orange) Flying Fish Roe.

Vegetable Maki

• $10²⁵

  Mega Vega

  Jumbo Roll:It's not just for vegetarians. Mega Vega is packed w. tempura sweet potato, brocolli, beets, cucumbers, avocados, etc

• $4²⁵

  Cucumber Maki

  Made with slices of cucumber. A Beginner's favorite

• $4²⁵

  Avocado Maki

  Made with slices of avocado

• $4⁹⁵

  Sweet Potato Tempura

  Sweet potato tempura and mayo topped with marinated sweet soy sauce .

• $4²⁵

  Asparagus Tempura Maki

  Made with asparagus Tempura mayo.

• $3⁷⁵

  Shiitake Maki

  Marinated shiitake mushroom

Maki

• $6⁴⁵

  Spicy Tuna Maki

  Diced fresh tuna w. chili oil, mayo, masago & smelt eggs. Now add healthy Avocado.

• $5⁴⁵

  California Maki

  Cucumber, avocado, crab stick w. masago outside

• $7⁴⁵

  Crunchy Spicy Tuna Maki

  Spicy tuna w. tempura crumb outside.

• $6²⁵

  Alaskan Maki

  Fresh salmon, avocado, crab stick w. black tobikko outside.

• $5⁹⁵

  Philly Maki

  Smoked salmon & cream cheese.

• $6⁹⁵

  Tempura Shrimp Maki

  Shrimp tempura, mayo, masago, topped w. marinated sweet soy sauce

• $5⁹⁵

  Salmon-Avocado Maki

  Fresh salmon sashimi & avocado.

• $6²⁵

  Tuna-Avocado Maki

  Fresh tuna sashimi & avocado.

• $6⁴⁵

  Super White Creamy Maki

  Super White Tuna, avocado, mayo & masago.

• $6²⁵

  Unagi-Cucumber Maki

  Grilled eel w. cucumber topped w. marinated sweet soy sauce.

• $5⁹⁵

  Spicy Salmon Maki

  Fresh salmon & spicy mayo.

• $7⁹⁵

  Spicy Shrimp Maki

  Fresh shrimp, chili oil, mayo, masago, scallion surrounded by red tobikko.

• $6⁹⁵

  Spicy Scallop Maki

  Seared scallop, spicy mayo, avocado, masago.

• $6⁹⁵

  Spicy Tako Maki

  Diced octopus mixed w. masago, mayo and spicy sauce & chili oil.

• $4⁹⁵

  Smoked Salmon Maki

  Smoked salmon w. a hint of hickory flavor.

• $7⁹⁵

  Spider Maki

  Soft shell crab tempura, mayo, masago, avocado & cucumber served w. a Ponzu sauce.

• $5⁹⁵

  Salmon Skin Maki

  Salmon skin, avocado, cucumber & masago topped w. a sweet soy sauce.

• $5⁷⁵

  Tekka (Tuna) Maki

• $5²⁵

  Negi Hamachi Maki

  Yellow Tail w. scallions.

Signature Rolls

• $13⁹⁵

  The Confusion

  Asparagus and sweet potato tempura folded in a maki with topped with an array of diced super white tuna, salmon, tuna drizzled in a mandarin orange aioli.

• $13⁹⁵

  Blackhawks Roll (New)

  It's HERE! The Blackhawks Roll! Fresh Crabmeat, Super White Tuna, Cucumber , Asparagus, Red Tobiko & Black Sesame with a Creamy Herbed Ponzu Sauce

• $12⁹⁵

  South of Border

  Shrimp tempura, kana crab, jalepeno topped with unagi and tobikko lightly coated with special seared mole mayo sauce and zest of lime.

• $10²⁵

  Mega Vega (Most Tasty Vegetarian!)

  It's not just for vegetarians. Mega Vega is packed w. tempura sweet potato, brocolli, beets, cucumbers, avocados, etc. etc. etc.

• $13⁹⁵

  Fukudome

  Jumbo Roll: Shrimp tempura, mayo, masago, avocado, chili sauce, orange tobikko, cream cheese, scallion, coated with tempura crum

• $13⁹⁵

  Obama-Nami

  The Obama-nami roll includes deep fried Unagi, avocado and cream cheese with jalapeno, smoke salmon, spicy mayo, red fish roe.

• $11⁹⁵

  Océano (8)

  Fresh octopus rolled in cilantro, avocado, and jalapeños topped with a nicely seared white tuna and served with a spicy mayo and

• $12⁹⁵

  Akira

  Jumbo Roll: Tuna, salmon, super white tuna, spicy mayo masago, ginger, avocado, cucumber with tempura crumbs and sweet soy sauce

• $12⁹⁵

  Harajuku

  Jumbo Roll: Yellow Tail, seared albacore, jalapeño, avocado, cilantro with orange and black tobikko outer covering.

• $10⁴⁵

  Dragon

  Shrimp tempura, mayo, masago with avocado, Unagi topped with marinated sweet soy sauce.

• $11²⁵

  Rainbow

  Similar to the California maki but so much more. This California is also topped with tuna, salmon, yellowtail & masago

• $11²⁵

  Caterpillar

  Eel, cucumber, crab stick with avocado lightly coated with red and black tobikko

• $10⁹⁵

  Mount Fuji

  Fresh shrimp, cucumbers, mayo, masago, chili oil, green onion covered in a tempura crumb and spicy mayo shell.

Desserts

• $4²⁵

  Mochi Lce Cream

  Favorite Japanese dessert made of ice cream enclosed in a sweet rice pocket. (mango,green tea or chocolate)

• $3⁹⁵

  Mango Pudding

  A delicate pudding with a rich and creamy texture is made with real mangoes.

• $5⁹⁵

  Chocolate Cake

Drinks

• $1⁵⁰

  Soft Drinks

  Coke, Diet Coke or Sprite.

• $1⁵⁰

  Hot Tea

  Green or jasmine tea.

• $2⁵⁰

  Thai Iced Coffee

  Sweet iced coffee with sweet cream.

• $2⁵⁰

  Thai Iced Tea

  Thai iced tea with sweet cream.

• $2⁷⁵

  Raspberry Jasmine

  Fragrant jasmine iced tea combined with fruity raspberry.

• $2⁵⁰

  Iced Green Tea

  Iced green tea.

Sides

• $2⁰⁰

  Jasmine Rice

• $2⁰⁰

  Sushi Rice

• $2⁰⁰

  Shrimp Substitutions

• $1⁰⁰

  Beef Substitutions

• $2⁰⁰

  Wide Noodles

• $2⁰⁰

  Thin Noodles

• $0⁵⁰

  Extra Sauces

• $1⁵⁰

  Peanut Sauce

• $0⁵⁰

  Spicy Mayo

• $1⁰⁰

  Unagi Sauce

• $0⁵⁰

  Wasabi Mayo

• $1⁰⁰

  Teriyaki Sauce

• $0⁵⁰

  Ponzu Sauce

• $2⁰⁰

  Brown Rice

Main Menu

Appetizers

• $4²⁵

  Untraditional Egg Rolls (2)

  Asian spices, peanut sauce, Italian sausage, cabbage, carrots and caramelized onions.

• $6²⁵

  Chicken Satay (4)

  Seared Chicken breast marinated in Thai spices is served with a peanut dipping sauce & balanced with a cool cucumber salad.

• $5⁷⁵

  Spring Rolls (12)

  Our vegetable spring rolls are made with avocados, bean sprouts, cream cheese and eggs lightly seasoned with our own vinaigrette

• $5²⁵

  Crab Rangoon (5)

  Deep fried dumpling containing diced crab meat, chives and cream cheese served with sweet sour sauce.

• $4⁹⁵

  Gyoza (5)

  Delicate Japanese pork dumplings lightly steamed and then pan-fried for added flavor. Served in our own sesame chili sauce.

• $3⁹⁵

  Edamame

  Edamame soybean pods harvested right before the bean begins to harden are lightly boiled and seasoned with sea salt.

• $6⁹⁵

  Soft Shell Crab

  Deep-fried soft shell crab served on a bed of mixed greens and served with ponzu sauce.

• $6⁹⁵

  Tempura Appetizer

  Tempura battered deep fried shrimp & vegetables served with a sweet mirin dipping sauce.

• $9⁹⁵

  The Tasting Platter

  Like variety? Try a sampling of our favorite appetizers: Petite Egg Rolls ($4) , Chicken Satay ($2) Gyoza ($3) and Edamame.

Salads

• $8²⁵

  Salmon Bacon Salad

  Mixed greens, salmon bacon, red onions, cranberries and red tobikko served with a honey dill dressing.

• $6⁹⁵

  House Salad (New)

  Lettuce, red onions, lychee and cranberries sprinkled with crunchy wonton crisps and sesame miso dressing.

• $3⁴⁵

  Cucumber Salad

  Sliced cucumber, red onions dressed in a sweet sour vinaigrette which is served as a salad but also makes a refreshing side dish

• $5⁹⁵

  Spicy Chicken Salad

  Lightly ground chicken breast sauteed with onion, hot peppers, carrots and lime dressing served on a bed of lettuce.

• $5⁹⁵

  Seaweed Salad

  A salad made of six different types of seaweed and fresh daikon tossed in light rice wine and sesame oil vinaigrette.

• $8²⁵

  Tuna Avocado Salad

  Sliced tuna sashimi served over a bed of tossed avocado and mixed greens with creamy spicy soy dressing.

Soups

• $5⁹⁵

  Butternut Squash Soup (Thai Style)

  Roasted butternut squash pureed to creamy finish garnished with coconut cream drizzle, basil, crushed walnut and silvers of crispy wontons. Ahhh Fall has arrived.

• $2⁵⁰

  Miso Soup

  Japanese soup consisting of a stock called "dashi" which is mixed with softened miso, scallions, seaweed and tofu.

• $4⁵⁰

  Tom Yum Soup

  Thai version of hot & sour soup with chicken breast, white mushrooms, tomato, lemon grass, kaffir lime leaves and lime juice.

• $4²⁵

  Vegetable Tofu Soup

  Asian style vegetable soup made with tofu and assorted vegetables simmered in a clear broth.

Noodle Dishes

• $7⁹⁵

  Pad Thai

  Stir-fry noodle dish made with chicken combined with thin rice noodles, eggs, bean sprouts and scallions in sweet/tangy sauce topped w. peanuts & green onions.

• $12⁹⁵

  Homestyle Ramen

  Ramen noodle soup with roasted pork belly (3 pcs) , Baby Bok Choy, Shitake mushrooms, bean sprouts, Japanese Fish Cakes, soft boiled egg halved, garlic crisp, sesame oil and red pepper stings to garnish. YUM!

• $7⁹⁵

  Pad See Ewe

  Popular Thai stir-fry made with large flat rice noodles, eggs, beef and broccoli finished in a rich garlic and oyster sauce.

• $8²⁵

  Pad Kee Mao

  Stir-fry wide rice noodles with chicken, shrimp, basil leaves, carrots, tomato, baby corn, jalapeno & bell peppers.

• $8²⁵

  Hot Woks Noodles

  House Specialty. Stir fry with chicken, shrimp, spinach noodles & mixed vegetables in sweet/tangy sauce. Inclds Jalapeno peppers

• $8²⁵

  Panang Noodles

  Chicken with carrots & bell peppers simrd in a creamy Panang curry sauce with hint of basil servd over pan fried ndles (peanuts)

• $8⁷⁵

  Yakisoba

  Yakisoba means "fried noodles" in Japanese. Made w. chicken mushrooms and seasoned cabbage in Japanese Worcester sauce.

• $8⁷⁵

  Tempura Udon

  Popular shrimp and vegetable tempura served on the side with a noodle soup made with hearty Udon noodles

Entrees

• $8⁹⁵

  Tofu Steak (New)

  Lightly fried tofu steak smothered with a shiitake mushroom in a savory garlic sauce, served with tempura onion rings and brocoli.

• $10⁹⁵

  Xo Xo Beef Satay (New)

  Slices of beef lightly coated and stir-fried to perfection dressed in a mildly spicy XO XO sauce, garnished with broccoli.

• $13⁹⁵

  Tuna Tataki

  Lightly seared fresh tuna encrusted with black sesame. Served with a side seaweed salad and our own ginger ponzu sauce.

• $8⁹⁵

  Pepper Steak

  A hearty dish made with flank steak sauteed with bell peppers, baby corn and onions in a rich black bean garlic sauce.

• $8²⁵

  Spicy Basil

  Well-known spicy Thai dish is made with Thai sweet basil, chicken, bell peppers, mushrooms,onions, and jalapeno peppers

• $8²⁵

  Cashew Chicken

  A spicy Thai dish made w. roasted cashew nuts, combined with hearty bell peppers, white mushrooms, onions, pineapple and peapods

• $8⁴⁵

  Chardonnay Garlic Chicken

  Flavorful chicken breast blended with baby corn and carrots in a devouring brown sauce, garnished with steamed broccoli.

• $8²⁵

  Beef and Broccoli

  Slices of tender beef and ginger with broccoli prepared in a delicate special sauce.

• $7⁹⁵

  Chinese Fried Rice

  Fried rice made with Jasmine rice contain eggs, onion and bean sprouts with Beef, flavored with myriad of seasoning, topped with green onion and cucumber.

• $7⁹⁵

  Vegetable Delight

  A vegetarian feast prepared with tofu and vegetables in a garlic gravy sauce.

• $7⁹⁵

  Hot Woks Fried Rice

  Our spicy Basil Fried Rice is cooked with diced Italian sausage & pineapples and browned with Thai spices, basil & chives.

• $8²⁵

  Rama Chicken

  Traditional Thai dish made with sauteed chicken in a flavorful peanut sauce garnished with steamed broccoli.

• $8⁹⁵

  Mandarin Orange Chicken

  Deep-fried chicken breast combined with snow peas, carrots, bell peppers , peapods, and onions in a zesty orange sauce.

• $7⁹⁵

  Panang Curry

  Tender chicken breast stewed in a rich Panang curry and coconut gravy with carrots, bell peppers and basil leaves. (peanuts)

• $8⁹⁵

  Shrimp with Lobster Sauce

  Shrimp stir-fried with ground chicken in a black bean and garlic egg-drop gravy, topped w. scallion & sesame seed.

• $9⁹⁵

  Firecracker Shrimp

  Made with a tropical blend of peppers, mangoes, pineapples and onions sauteed in a sweet and spicy sauce.

• $8⁹⁵

  Mongolian Beef

  Tender chunks of Beef sauteed in rich black bean gravy with baby corn and scallions.

Bento Boxes

• $11⁹⁵

  Bento Boxes

  Bento Boxes are served w. Shrimp Veg. Tempura, California maki & choice of Teriyaki dishes. Plus Asian Coleslaw w. Miso Dressin

Sushi Combinations

• $20⁹⁵

  Sushi Gold

  8 pcs sushi (2 Tuna, 2 Salmon, 1 Yellow Tail, 1 Tako,1 Shrimp & 1 Unagi) w. of choice Spicy Tuna Maki, California Maki, Spicy Salmon or Spicy Avocado Maki

• $14⁹⁵

  Sushi Silver

  5 pcs sushi (1 Tuna, 1 Salmon, 1 Yellow Tail, 1 Shrimp & 1 Fresh Water Eel) w. choice of spicy tuna maki or California maki.

Sashimi Platter

• $19⁹⁵

  Sashimi Gold Platter

  12 pcs of assorted seafood Chef's Selection.

• $16⁹⁵

  Sashimi Silver Platter

  9 pcs of assorted seafood Chef's Selection

• $12⁹⁵

  Sashimi Platter (Tuna Or Salmon)

• $14⁹⁵

  Sashimi Platter (Yellowtai)

Sashimi Or Sushi (a La Carte)

• $2⁷⁵

  Maguro Sushi Or Sashimi

  Tuna

• $2⁵⁰

  Hamachi Sushi Or Sashimi

  Yellow Tail

• $2²⁵

  Namasake Sushi Or Sashimi

  Fresh Salmon

• $2²⁵

  Sake Sushi Or Sashimi

  Smoked Salmon

• $2²⁵

  Escolar Sushi Or Sashimi

  Supar White Tuna

• $2²⁵

  Seared White Sushi Or Sashimi Tuna

  Seared White Tuna

• $2⁵⁰

  Unagi Sushi Or Sashimi

  Fresh Water Eel

• $1⁹⁵

  Ebi Sushi Or Sashimi

  Cooked Shrimp

• $1⁹⁵

  Tako Sushi Or Sashimi

  Octopus

• $1⁷⁵

  Tamago Sushi Or Sashimi

  Cooked Egg

• $2²⁵

  Ikura Sushi Or Sashimi

  Salmon Roe

• $2²⁵

  Masago Sushi Or Sashimi

  Smelt Egg

• $2²⁵

  Tobikko Sushi Or Sashimi

  (Red, Black or Orange) Flying Fish Roe.

Vegetable Maki

• $10²⁵

  Mega Vega

  Jumbo Roll:It's not just for vegetarians. Mega Vega is packed w. tempura sweet potato, brocolli, beets, cucumbers, avocados, etc

• $4²⁵

  Cucumber Maki

  Made with slices of cucumber. A Beginner's favorite

• $4²⁵

  Avocado Maki

  Made with slices of avocado

• $4⁹⁵

  Sweet Potato Tempura

  Sweet potato tempura and mayo topped with marinated sweet soy sauce .

• $4²⁵

  Asparagus Tempura Maki

  Made with asparagus Tempura mayo.

• $3⁷⁵

  Shiitake Maki

  Marinated shiitake mushroom

Maki

• $6⁴⁵

  Spicy Tuna Maki

  Diced fresh tuna w. chili oil, mayo, masago & smelt eggs. Now add healthy Avocado.

• $5⁴⁵

  California Maki

  Cucumber, avocado, crab stick w. masago outside

• $7⁴⁵

  Crunchy Spicy Tuna Maki

  Spicy tuna w. tempura crumb outside.

• $6²⁵

  Alaskan Maki

  Fresh salmon, avocado, crab stick w. black tobikko outside.

• $5⁹⁵

  Philly Maki

  Smoked salmon & cream cheese.

• $6⁹⁵

  Tempura Shrimp Maki

  Shrimp tempura, mayo, masago, topped w. marinated sweet soy sauce

• $5⁹⁵

  Salmon-Avocado Maki

  Fresh salmon sashimi & avocado.

• $6²⁵

  Tuna-Avocado Maki

  Fresh tuna sashimi & avocado.

• $6⁴⁵

  Super White Creamy Maki

  Super White Tuna, avocado, mayo & masago.

• $6²⁵

  Unagi-Cucumber Maki

  Grilled eel w. cucumber topped w. marinated sweet soy sauce.

• $5⁹⁵

  Spicy Salmon Maki

  Fresh salmon & spicy mayo.

• $7⁹⁵

  Spicy Shrimp Maki

  Fresh shrimp, chili oil, mayo, masago, scallion surrounded by red tobikko.

• $6⁹⁵

  Spicy Scallop Maki

  Seared scallop, spicy mayo, avocado, masago.

• $6⁹⁵

  Spicy Tako Maki

  Diced octopus mixed w. masago, mayo and spicy sauce & chili oil.

• $4⁹⁵

  Smoked Salmon Maki

  Smoked salmon w. a hint of hickory flavor.

• $7⁹⁵

  Spider Maki

  Soft shell crab tempura, mayo, masago, avocado & cucumber served w. a Ponzu sauce.

• $5⁹⁵

  Salmon Skin Maki

  Salmon skin, avocado, cucumber & masago topped w. a sweet soy sauce.

• $5⁷⁵

  Tekka (Tuna) Maki

• $5²⁵

  Negi Hamachi Maki

  Yellow Tail w. scallions.

Signature Rolls

• $13⁹⁵

  The Confusion

  Asparagus and sweet potato tempura folded in a maki with topped with an array of diced super white tuna, salmon, tuna drizzled in a mandarin orange aioli.

• $13⁹⁵

  Blackhawks Roll (New)

  It's HERE! The Blackhawks Roll! Fresh Crabmeat, Super White Tuna, Cucumber , Asparagus, Red Tobiko & Black Sesame with a Creamy Herbed Ponzu Sauce

• $12⁹⁵

  South of Border

  Shrimp tempura, kana crab, jalepeno topped with unagi and tobikko lightly coated with special seared mole mayo sauce and zest of lime.

• $10²⁵

  Mega Vega (Most Tasty Vegetarian!)

  It's not just for vegetarians. Mega Vega is packed w. tempura sweet potato, brocolli, beets, cucumbers, avocados, etc. etc. etc.

• $13⁹⁵

  Fukudome

  Jumbo Roll: Shrimp tempura, mayo, masago, avocado, chili sauce, orange tobikko, cream cheese, scallion, coated with tempura crum

• $13⁹⁵

  Obama-Nami

  The Obama-nami roll includes deep fried Unagi, avocado and cream cheese with jalapeno, smoke salmon, spicy mayo, red fish roe.

• $11⁹⁵

  Océano (8)

  Fresh octopus rolled in cilantro, avocado, and jalapeños topped with a nicely seared white tuna and served with a spicy mayo and

• $12⁹⁵

  Akira

  Jumbo Roll: Tuna, salmon, super white tuna, spicy mayo masago, ginger, avocado, cucumber with tempura crumbs and sweet soy sauce

• $12⁹⁵

  Harajuku

  Jumbo Roll: Yellow Tail, seared albacore, jalapeño, avocado, cilantro with orange and black tobikko outer covering.

• $10⁴⁵

  Dragon

  Shrimp tempura, mayo, masago with avocado, Unagi topped with marinated sweet soy sauce.

• $11²⁵

  Rainbow

  Similar to the California maki but so much more. This California is also topped with tuna, salmon, yellowtail & masago

• $11²⁵

  Caterpillar

  Eel, cucumber, crab stick with avocado lightly coated with red and black tobikko

• $10⁹⁵

  Mount Fuji

  Fresh shrimp, cucumbers, mayo, masago, chili oil, green onion covered in a tempura crumb and spicy mayo shell.

Desserts

• $4²⁵

  Mochi Lce Cream

  Favorite Japanese dessert made of ice cream enclosed in a sweet rice pocket. (mango,green tea or chocolate)

• $3⁹⁵

  Mango Pudding

  A delicate pudding with a rich and creamy texture is made with real mangoes.

• $5⁹⁵

  Chocolate Cake

Drinks

• $1⁵⁰

  Soft Drinks

  Coke, Diet Coke or Sprite.

• $1⁵⁰

  Hot Tea

  Green or jasmine tea.

• $2⁵⁰

  Thai Iced Coffee

  Sweet iced coffee with sweet cream.

• $2⁵⁰

  Thai Iced Tea

  Thai iced tea with sweet cream.

• $2⁷⁵

  Raspberry Jasmine

  Fragrant jasmine iced tea combined with fruity raspberry.

• $2⁵⁰

  Iced Green Tea

  Iced green tea.

Sides

• $2⁰⁰

  Jasmine Rice

• $2⁰⁰

  Sushi Rice

• $2⁰⁰

  Shrimp Substitutions

• $1⁰⁰

  Beef Substitutions

• $2⁰⁰

  Wide Noodles

• $2⁰⁰

  Thin Noodles

• $0⁵⁰

  Extra Sauces

• $1⁵⁰

  Peanut Sauce

• $0⁵⁰

  Spicy Mayo

• $1⁰⁰

  Unagi Sauce

• $0⁵⁰

  Wasabi Mayo

• $1⁰⁰

  Teriyaki Sauce

• $0⁵⁰

  Ponzu Sauce

• $2⁰⁰

  Brown Rice

Main Menu

Appetizers

• $4²⁵

  Untraditional Egg Rolls (2)

  Asian spices, peanut sauce, Italian sausage, cabbage, carrots and caramelized onions.

• $6²⁵

  Chicken Satay (4)

  Seared Chicken breast marinated in Thai spices is served with a peanut dipping sauce & balanced with a cool cucumber salad.

• $5⁷⁵

  Spring Rolls (12)

  Our vegetable spring rolls are made with avocados, bean sprouts, cream cheese and eggs lightly seasoned with our own vinaigrette

• $5²⁵

  Crab Rangoon (5)

  Deep fried dumpling containing diced crab meat, chives and cream cheese served with sweet sour sauce.

• $4⁹⁵

  Gyoza (5)

  Delicate Japanese pork dumplings lightly steamed and then pan-fried for added flavor. Served in our own sesame chili sauce.

• $3⁹⁵

  Edamame

  Edamame soybean pods harvested right before the bean begins to harden are lightly boiled and seasoned with sea salt.

• $6⁹⁵

  Soft Shell Crab

  Deep-fried soft shell crab served on a bed of mixed greens and served with ponzu sauce.

• $6⁹⁵

  Tempura Appetizer

  Tempura battered deep fried shrimp & vegetables served with a sweet mirin dipping sauce.

• $9⁹⁵

  The Tasting Platter

  Like variety? Try a sampling of our favorite appetizers: Petite Egg Rolls ($4) , Chicken Satay ($2) Gyoza ($3) and Edamame.

Salads

• $8²⁵

  Salmon Bacon Salad

  Mixed greens, salmon bacon, red onions, cranberries and red tobikko served with a honey dill dressing.

• $6⁹⁵

  House Salad (New)

  Lettuce, red onions, lychee and cranberries sprinkled with crunchy wonton crisps and sesame miso dressing.

• $3⁴⁵

  Cucumber Salad

  Sliced cucumber, red onions dressed in a sweet sour vinaigrette which is served as a salad but also makes a refreshing side dish

• $5⁹⁵

  Spicy Chicken Salad

  Lightly ground chicken breast sauteed with onion, hot peppers, carrots and lime dressing served on a bed of lettuce.

• $5⁹⁵

  Seaweed Salad

  A salad made of six different types of seaweed and fresh daikon tossed in light rice wine and sesame oil vinaigrette.

• $8²⁵

  Tuna Avocado Salad

  Sliced tuna sashimi served over a bed of tossed avocado and mixed greens with creamy spicy soy dressing.

Soups

• $5⁹⁵

  Butternut Squash Soup (Thai Style)

  Roasted butternut squash pureed to creamy finish garnished with coconut cream drizzle, basil, crushed walnut and silvers of crispy wontons. Ahhh Fall has arrived.

• $2⁵⁰

  Miso Soup

  Japanese soup consisting of a stock called "dashi" which is mixed with softened miso, scallions, seaweed and tofu.

• $4⁵⁰

  Tom Yum Soup

  Thai version of hot & sour soup with chicken breast, white mushrooms, tomato, lemon grass, kaffir lime leaves and lime juice.

• $4²⁵

  Vegetable Tofu Soup

  Asian style vegetable soup made with tofu and assorted vegetables simmered in a clear broth.

Noodle Dishes

• $7⁹⁵

  Pad Thai

  Stir-fry noodle dish made with chicken combined with thin rice noodles, eggs, bean sprouts and scallions in sweet/tangy sauce topped w. peanuts & green onions.

• $12⁹⁵

  Homestyle Ramen

  Ramen noodle soup with roasted pork belly (3 pcs) , Baby Bok Choy, Shitake mushrooms, bean sprouts, Japanese Fish Cakes, soft boiled egg halved, garlic crisp, sesame oil and red pepper stings to garnish. YUM!

• $7⁹⁵

  Pad See Ewe

  Popular Thai stir-fry made with large flat rice noodles, eggs, beef and broccoli finished in a rich garlic and oyster sauce.

• $8²⁵

  Pad Kee Mao

  Stir-fry wide rice noodles with chicken, shrimp, basil leaves, carrots, tomato, baby corn, jalapeno & bell peppers.

• $8²⁵

  Hot Woks Noodles

  House Specialty. Stir fry with chicken, shrimp, spinach noodles & mixed vegetables in sweet/tangy sauce. Inclds Jalapeno peppers

• $8²⁵

  Panang Noodles

  Chicken with carrots & bell peppers simrd in a creamy Panang curry sauce with hint of basil servd over pan fried ndles (peanuts)

• $8⁷⁵

  Yakisoba

  Yakisoba means "fried noodles" in Japanese. Made w. chicken mushrooms and seasoned cabbage in Japanese Worcester sauce.

• $8⁷⁵

  Tempura Udon

  Popular shrimp and vegetable tempura served on the side with a noodle soup made with hearty Udon noodles

Entrees

• $8⁹⁵

  Tofu Steak (New)

  Lightly fried tofu steak smothered with a shiitake mushroom in a savory garlic sauce, served with tempura onion rings and brocoli.

• $10⁹⁵

  Xo Xo Beef Satay (New)

  Slices of beef lightly coated and stir-fried to perfection dressed in a mildly spicy XO XO sauce, garnished with broccoli.

• $13⁹⁵

  Tuna Tataki

  Lightly seared fresh tuna encrusted with black sesame. Served with a side seaweed salad and our own ginger ponzu sauce.

• $8⁹⁵

  Pepper Steak

  A hearty dish made with flank steak sauteed with bell peppers, baby corn and onions in a rich black bean garlic sauce.

• $8²⁵

  Spicy Basil

  Well-known spicy Thai dish is made with Thai sweet basil, chicken, bell peppers, mushrooms,onions, and jalapeno peppers

• $8²⁵

  Cashew Chicken

  A spicy Thai dish made w. roasted cashew nuts, combined with hearty bell peppers, white mushrooms, onions, pineapple and peapods

• $8⁴⁵

  Chardonnay Garlic Chicken

  Flavorful chicken breast blended with baby corn and carrots in a devouring brown sauce, garnished with steamed broccoli.

• $8²⁵

  Beef and Broccoli

  Slices of tender beef and ginger with broccoli prepared in a delicate special sauce.

• $7⁹⁵

  Chinese Fried Rice

  Fried rice made with Jasmine rice contain eggs, onion and bean sprouts with Beef, flavored with myriad of seasoning, topped with green onion and cucumber.

• $7⁹⁵

  Vegetable Delight

  A vegetarian feast prepared with tofu and vegetables in a garlic gravy sauce.

• $7⁹⁵

  Hot Woks Fried Rice

  Our spicy Basil Fried Rice is cooked with diced Italian sausage & pineapples and browned with Thai spices, basil & chives.

• $8²⁵

  Rama Chicken

  Traditional Thai dish made with sauteed chicken in a flavorful peanut sauce garnished with steamed broccoli.

• $8⁹⁵

  Mandarin Orange Chicken

  Deep-fried chicken breast combined with snow peas, carrots, bell peppers , peapods, and onions in a zesty orange sauce.

• $7⁹⁵

  Panang Curry

  Tender chicken breast stewed in a rich Panang curry and coconut gravy with carrots, bell peppers and basil leaves. (peanuts)

• $8⁹⁵

  Shrimp with Lobster Sauce

  Shrimp stir-fried with ground chicken in a black bean and garlic egg-drop gravy, topped w. scallion & sesame seed.

• $9⁹⁵

  Firecracker Shrimp

  Made with a tropical blend of peppers, mangoes, pineapples and onions sauteed in a sweet and spicy sauce.

• $8⁹⁵

  Mongolian Beef

  Tender chunks of Beef sauteed in rich black bean gravy with baby corn and scallions.

Bento Boxes

• $11⁹⁵

  Bento Boxes

  Bento Boxes are served w. Shrimp Veg. Tempura, California maki & choice of Teriyaki dishes. Plus Asian Coleslaw w. Miso Dressin

Sushi Combinations

• $20⁹⁵

  Sushi Gold

  8 pcs sushi (2 Tuna, 2 Salmon, 1 Yellow Tail, 1 Tako,1 Shrimp & 1 Unagi) w. of choice Spicy Tuna Maki, California Maki, Spicy Salmon or Spicy Avocado Maki

• $14⁹⁵

  Sushi Silver

  5 pcs sushi (1 Tuna, 1 Salmon, 1 Yellow Tail, 1 Shrimp & 1 Fresh Water Eel) w. choice of spicy tuna maki or California maki.

Sashimi Platter

• $19⁹⁵

  Sashimi Gold Platter

  12 pcs of assorted seafood Chef's Selection.

• $16⁹⁵

  Sashimi Silver Platter

  9 pcs of assorted seafood Chef's Selection

• $12⁹⁵

  Sashimi Platter (Tuna Or Salmon)

• $14⁹⁵

  Sashimi Platter (Yellowtai)

Sashimi Or Sushi (a La Carte)

• $2⁷⁵

  Maguro Sushi Or Sashimi

  Tuna

• $2⁵⁰

  Hamachi Sushi Or Sashimi

  Yellow Tail

• $2²⁵

  Namasake Sushi Or Sashimi

  Fresh Salmon

• $2²⁵

  Sake Sushi Or Sashimi

  Smoked Salmon

• $2²⁵

  Escolar Sushi Or Sashimi

  Supar White Tuna

• $2²⁵

  Seared White Sushi Or Sashimi Tuna

  Seared White Tuna

• $2⁵⁰

  Unagi Sushi Or Sashimi

  Fresh Water Eel

• $1⁹⁵

  Ebi Sushi Or Sashimi

  Cooked Shrimp

• $1⁹⁵

  Tako Sushi Or Sashimi

  Octopus

• $1⁷⁵

  Tamago Sushi Or Sashimi

  Cooked Egg

• $2²⁵

  Ikura Sushi Or Sashimi

  Salmon Roe

• $2²⁵

  Masago Sushi Or Sashimi

  Smelt Egg

• $2²⁵

  Tobikko Sushi Or Sashimi

  (Red, Black or Orange) Flying Fish Roe.

Vegetable Maki

• $10²⁵

  Mega Vega

  Jumbo Roll:It's not just for vegetarians. Mega Vega is packed w. tempura sweet potato, brocolli, beets, cucumbers, avocados, etc

• $4²⁵

  Cucumber Maki

  Made with slices of cucumber. A Beginner's favorite

• $4²⁵

  Avocado Maki

  Made with slices of avocado

• $4⁹⁵

  Sweet Potato Tempura

  Sweet potato tempura and mayo topped with marinated sweet soy sauce .

• $4²⁵

  Asparagus Tempura Maki

  Made with asparagus Tempura mayo.

• $3⁷⁵

  Shiitake Maki

  Marinated shiitake mushroom

Maki

• $6⁴⁵

  Spicy Tuna Maki

  Diced fresh tuna w. chili oil, mayo, masago & smelt eggs. Now add healthy Avocado.

• $5⁴⁵

  California Maki

  Cucumber, avocado, crab stick w. masago outside

• $7⁴⁵

  Crunchy Spicy Tuna Maki

  Spicy tuna w. tempura crumb outside.

• $6²⁵

  Alaskan Maki

  Fresh salmon, avocado, crab stick w. black tobikko outside.

• $5⁹⁵

  Philly Maki

  Smoked salmon & cream cheese.

• $6⁹⁵

  Tempura Shrimp Maki

  Shrimp tempura, mayo, masago, topped w. marinated sweet soy sauce

• $5⁹⁵

  Salmon-Avocado Maki

  Fresh salmon sashimi & avocado.

• $6²⁵

  Tuna-Avocado Maki

  Fresh tuna sashimi & avocado.

• $6⁴⁵

  Super White Creamy Maki

  Super White Tuna, avocado, mayo & masago.

• $6²⁵

  Unagi-Cucumber Maki

  Grilled eel w. cucumber topped w. marinated sweet soy sauce.

• $5⁹⁵

  Spicy Salmon Maki

  Fresh salmon & spicy mayo.

• $7⁹⁵

  Spicy Shrimp Maki

  Fresh shrimp, chili oil, mayo, masago, scallion surrounded by red tobikko.

• $6⁹⁵

  Spicy Scallop Maki

  Seared scallop, spicy mayo, avocado, masago.

• $6⁹⁵

  Spicy Tako Maki

  Diced octopus mixed w. masago, mayo and spicy sauce & chili oil.

• $4⁹⁵

  Smoked Salmon Maki

  Smoked salmon w. a hint of hickory flavor.

• $7⁹⁵

  Spider Maki

  Soft shell crab tempura, mayo, masago, avocado & cucumber served w. a Ponzu sauce.

• $5⁹⁵

  Salmon Skin Maki

  Salmon skin, avocado, cucumber & masago topped w. a sweet soy sauce.

• $5⁷⁵

  Tekka (Tuna) Maki

• $5²⁵

  Negi Hamachi Maki

  Yellow Tail w. scallions.

Signature Rolls

• $13⁹⁵

  The Confusion

  Asparagus and sweet potato tempura folded in a maki with topped with an array of diced super white tuna, salmon, tuna drizzled in a mandarin orange aioli.

• $13⁹⁵

  Blackhawks Roll (New)

  It's HERE! The Blackhawks Roll! Fresh Crabmeat, Super White Tuna, Cucumber , Asparagus, Red Tobiko & Black Sesame with a Creamy Herbed Ponzu Sauce

• $12⁹⁵

  South of Border

  Shrimp tempura, kana crab, jalepeno topped with unagi and tobikko lightly coated with special seared mole mayo sauce and zest of lime.

• $10²⁵

  Mega Vega (Most Tasty Vegetarian!)

  It's not just for vegetarians. Mega Vega is packed w. tempura sweet potato, brocolli, beets, cucumbers, avocados, etc. etc. etc.

• $13⁹⁵

  Fukudome

  Jumbo Roll: Shrimp tempura, mayo, masago, avocado, chili sauce, orange tobikko, cream cheese, scallion, coated with tempura crum

• $13⁹⁵

  Obama-Nami

  The Obama-nami roll includes deep fried Unagi, avocado and cream cheese with jalapeno, smoke salmon, spicy mayo, red fish roe.

• $11⁹⁵

  Océano (8)

  Fresh octopus rolled in cilantro, avocado, and jalapeños topped with a nicely seared white tuna and served with a spicy mayo and

• $12⁹⁵

  Akira

  Jumbo Roll: Tuna, salmon, super white tuna, spicy mayo masago, ginger, avocado, cucumber with tempura crumbs and sweet soy sauce

• $12⁹⁵

  Harajuku

  Jumbo Roll: Yellow Tail, seared albacore, jalapeño, avocado, cilantro with orange and black tobikko outer covering.

• $10⁴⁵

  Dragon

  Shrimp tempura, mayo, masago with avocado, Unagi topped with marinated sweet soy sauce.

• $11²⁵

  Rainbow

  Similar to the California maki but so much more. This California is also topped with tuna, salmon, yellowtail & masago

• $11²⁵

  Caterpillar

  Eel, cucumber, crab stick with avocado lightly coated with red and black tobikko

• $10⁹⁵

  Mount Fuji

  Fresh shrimp, cucumbers, mayo, masago, chili oil, green onion covered in a tempura crumb and spicy mayo shell.

Desserts

• $4²⁵

  Mochi Lce Cream

  Favorite Japanese dessert made of ice cream enclosed in a sweet rice pocket. (mango,green tea or chocolate)

• $3⁹⁵

  Mango Pudding

  A delicate pudding with a rich and creamy texture is made with real mangoes.

• $5⁹⁵

  Chocolate Cake

Drinks

• $1⁵⁰

  Soft Drinks

  Coke, Diet Coke or Sprite.

• $1⁵⁰

  Hot Tea

  Green or jasmine tea.

• $2⁵⁰

  Thai Iced Coffee

  Sweet iced coffee with sweet cream.

• $2⁵⁰

  Thai Iced Tea

  Thai iced tea with sweet cream.

• $2⁷⁵

  Raspberry Jasmine

  Fragrant jasmine iced tea combined with fruity raspberry.

• $2⁵⁰

  Iced Green Tea

  Iced green tea.

Sides

• $2⁰⁰

  Jasmine Rice

• $2⁰⁰

  Sushi Rice

• $2⁰⁰

  Shrimp Substitutions

• $1⁰⁰

  Beef Substitutions

• $2⁰⁰

  Wide Noodles

• $2⁰⁰

  Thin Noodles

• $0⁵⁰

  Extra Sauces

• $1⁵⁰

  Peanut Sauce

• $0⁵⁰

  Spicy Mayo

• $1⁰⁰

  Unagi Sauce

• $0⁵⁰

  Wasabi Mayo

• $1⁰⁰

  Teriyaki Sauce

• $0⁵⁰

  Ponzu Sauce

• $2⁰⁰

  Brown Rice

Main Menu

Appetizers

• $4²⁵

  Untraditional Egg Rolls (2)

  Asian spices, peanut sauce, Italian sausage, cabbage, carrots and caramelized onions.

• $6²⁵

  Chicken Satay (4)

  Seared Chicken breast marinated in Thai spices is served with a peanut dipping sauce & balanced with a cool cucumber salad.

• $5⁷⁵

  Spring Rolls (12)

  Our vegetable spring rolls are made with avocados, bean sprouts, cream cheese and eggs lightly seasoned with our own vinaigrette

• $5²⁵

  Crab Rangoon (5)

  Deep fried dumpling containing diced crab meat, chives and cream cheese served with sweet sour sauce.

• $4⁹⁵

  Gyoza (5)

  Delicate Japanese pork dumplings lightly steamed and then pan-fried for added flavor. Served in our own sesame chili sauce.

• $3⁹⁵

  Edamame

  Edamame soybean pods harvested right before the bean begins to harden are lightly boiled and seasoned with sea salt.

• $6⁹⁵

  Soft Shell Crab

  Deep-fried soft shell crab served on a bed of mixed greens and served with ponzu sauce.

• $6⁹⁵

  Tempura Appetizer

  Tempura battered deep fried shrimp & vegetables served with a sweet mirin dipping sauce.

• $9⁹⁵

  The Tasting Platter

  Like variety? Try a sampling of our favorite appetizers: Petite Egg Rolls ($4) , Chicken Satay ($2) Gyoza ($3) and Edamame.

Salads

• $8²⁵

  Salmon Bacon Salad

  Mixed greens, salmon bacon, red onions, cranberries and red tobikko served with a honey dill dressing.

• $6⁹⁵

  House Salad (New)

  Lettuce, red onions, lychee and cranberries sprinkled with crunchy wonton crisps and sesame miso dressing.

• $3⁴⁵

  Cucumber Salad

  Sliced cucumber, red onions dressed in a sweet sour vinaigrette which is served as a salad but also makes a refreshing side dish

• $5⁹⁵

  Spicy Chicken Salad

  Lightly ground chicken breast sauteed with onion, hot peppers, carrots and lime dressing served on a bed of lettuce.

• $5⁹⁵

  Seaweed Salad

  A salad made of six different types of seaweed and fresh daikon tossed in light rice wine and sesame oil vinaigrette.

• $8²⁵

  Tuna Avocado Salad

  Sliced tuna sashimi served over a bed of tossed avocado and mixed greens with creamy spicy soy dressing.

Soups

• $5⁹⁵

  Butternut Squash Soup (Thai Style)

  Roasted butternut squash pureed to creamy finish garnished with coconut cream drizzle, basil, crushed walnut and silvers of crispy wontons. Ahhh Fall has arrived.

• $2⁵⁰

  Miso Soup

  Japanese soup consisting of a stock called "dashi" which is mixed with softened miso, scallions, seaweed and tofu.

• $4⁵⁰

  Tom Yum Soup

  Thai version of hot & sour soup with chicken breast, white mushrooms, tomato, lemon grass, kaffir lime leaves and lime juice.

• $4²⁵

  Vegetable Tofu Soup

  Asian style vegetable soup made with tofu and assorted vegetables simmered in a clear broth.

Noodle Dishes

• $7⁹⁵

  Pad Thai

  Stir-fry noodle dish made with chicken combined with thin rice noodles, eggs, bean sprouts and scallions in sweet/tangy sauce topped w. peanuts & green onions.

• $12⁹⁵

  Homestyle Ramen

  Ramen noodle soup with roasted pork belly (3 pcs) , Baby Bok Choy, Shitake mushrooms, bean sprouts, Japanese Fish Cakes, soft boiled egg halved, garlic crisp, sesame oil and red pepper stings to garnish. YUM!

• $7⁹⁵

  Pad See Ewe

  Popular Thai stir-fry made with large flat rice noodles, eggs, beef and broccoli finished in a rich garlic and oyster sauce.

• $8²⁵

  Pad Kee Mao

  Stir-fry wide rice noodles with chicken, shrimp, basil leaves, carrots, tomato, baby corn, jalapeno & bell peppers.

• $8²⁵

  Hot Woks Noodles

  House Specialty. Stir fry with chicken, shrimp, spinach noodles & mixed vegetables in sweet/tangy sauce. Inclds Jalapeno peppers

• $8²⁵

  Panang Noodles

  Chicken with carrots & bell peppers simrd in a creamy Panang curry sauce with hint of basil servd over pan fried ndles (peanuts)

• $8⁷⁵

  Yakisoba

  Yakisoba means "fried noodles" in Japanese. Made w. chicken mushrooms and seasoned cabbage in Japanese Worcester sauce.

• $8⁷⁵

  Tempura Udon

  Popular shrimp and vegetable tempura served on the side with a noodle soup made with hearty Udon noodles

Entrees

• $8⁹⁵

  Tofu Steak (New)

  Lightly fried tofu steak smothered with a shiitake mushroom in a savory garlic sauce, served with tempura onion rings and brocoli.

• $10⁹⁵

  Xo Xo Beef Satay (New)

  Slices of beef lightly coated and stir-fried to perfection dressed in a mildly spicy XO XO sauce, garnished with broccoli.

• $13⁹⁵

  Tuna Tataki

  Lightly seared fresh tuna encrusted with black sesame. Served with a side seaweed salad and our own ginger ponzu sauce.

• $8⁹⁵

  Pepper Steak

  A hearty dish made with flank steak sauteed with bell peppers, baby corn and onions in a rich black bean garlic sauce.

• $8²⁵

  Spicy Basil

  Well-known spicy Thai dish is made with Thai sweet basil, chicken, bell peppers, mushrooms,onions, and jalapeno peppers

• $8²⁵

  Cashew Chicken

  A spicy Thai dish made w. roasted cashew nuts, combined with hearty bell peppers, white mushrooms, onions, pineapple and peapods

• $8⁴⁵

  Chardonnay Garlic Chicken

  Flavorful chicken breast blended with baby corn and carrots in a devouring brown sauce, garnished with steamed broccoli.

• $8²⁵

  Beef and Broccoli

  Slices of tender beef and ginger with broccoli prepared in a delicate special sauce.

• $7⁹⁵

  Chinese Fried Rice

  Fried rice made with Jasmine rice contain eggs, onion and bean sprouts with Beef, flavored with myriad of seasoning, topped with green onion and cucumber.

• $7⁹⁵

  Vegetable Delight

  A vegetarian feast prepared with tofu and vegetables in a garlic gravy sauce.

• $7⁹⁵

  Hot Woks Fried Rice

  Our spicy Basil Fried Rice is cooked with diced Italian sausage & pineapples and browned with Thai spices, basil & chives.

• $8²⁵

  Rama Chicken

  Traditional Thai dish made with sauteed chicken in a flavorful peanut sauce garnished with steamed broccoli.

• $8⁹⁵

  Mandarin Orange Chicken

  Deep-fried chicken breast combined with snow peas, carrots, bell peppers , peapods, and onions in a zesty orange sauce.

• $7⁹⁵

  Panang Curry

  Tender chicken breast stewed in a rich Panang curry and coconut gravy with carrots, bell peppers and basil leaves. (peanuts)

• $8⁹⁵

  Shrimp with Lobster Sauce

  Shrimp stir-fried with ground chicken in a black bean and garlic egg-drop gravy, topped w. scallion & sesame seed.

• $9⁹⁵

  Firecracker Shrimp

  Made with a tropical blend of peppers, mangoes, pineapples and onions sauteed in a sweet and spicy sauce.

• $8⁹⁵

  Mongolian Beef

  Tender chunks of Beef sauteed in rich black bean gravy with baby corn and scallions.

Bento Boxes

• $11⁹⁵

  Bento Boxes

  Bento Boxes are served w. Shrimp Veg. Tempura, California maki & choice of Teriyaki dishes. Plus Asian Coleslaw w. Miso Dressin

Sushi Combinations

• $20⁹⁵

  Sushi Gold

  8 pcs sushi (2 Tuna, 2 Salmon, 1 Yellow Tail, 1 Tako,1 Shrimp & 1 Unagi) w. of choice Spicy Tuna Maki, California Maki, Spicy Salmon or Spicy Avocado Maki

• $14⁹⁵

  Sushi Silver

  5 pcs sushi (1 Tuna, 1 Salmon, 1 Yellow Tail, 1 Shrimp & 1 Fresh Water Eel) w. choice of spicy tuna maki or California maki.

Sashimi Platter

• $19⁹⁵

  Sashimi Gold Platter

  12 pcs of assorted seafood Chef's Selection.

• $16⁹⁵

  Sashimi Silver Platter

  9 pcs of assorted seafood Chef's Selection

• $12⁹⁵

  Sashimi Platter (Tuna Or Salmon)

• $14⁹⁵

  Sashimi Platter (Yellowtai)

Sashimi Or Sushi (a La Carte)

• $2⁷⁵

  Maguro Sushi Or Sashimi

  Tuna

• $2⁵⁰

  Hamachi Sushi Or Sashimi

  Yellow Tail

• $2²⁵

  Namasake Sushi Or Sashimi

  Fresh Salmon

• $2²⁵

  Sake Sushi Or Sashimi

  Smoked Salmon

• $2²⁵

  Escolar Sushi Or Sashimi

  Supar White Tuna

• $2²⁵

  Seared White Sushi Or Sashimi Tuna

  Seared White Tuna

• $2⁵⁰

  Unagi Sushi Or Sashimi

  Fresh Water Eel

• $1⁹⁵

  Ebi Sushi Or Sashimi

  Cooked Shrimp

• $1⁹⁵

  Tako Sushi Or Sashimi

  Octopus

• $1⁷⁵

  Tamago Sushi Or Sashimi

  Cooked Egg

• $2²⁵

  Ikura Sushi Or Sashimi

  Salmon Roe

• $2²⁵

  Masago Sushi Or Sashimi

  Smelt Egg

• $2²⁵

  Tobikko Sushi Or Sashimi

  (Red, Black or Orange) Flying Fish Roe.

Vegetable Maki

• $10²⁵

  Mega Vega

  Jumbo Roll:It's not just for vegetarians. Mega Vega is packed w. tempura sweet potato, brocolli, beets, cucumbers, avocados, etc

• $4²⁵

  Cucumber Maki

  Made with slices of cucumber. A Beginner's favorite

• $4²⁵

  Avocado Maki

  Made with slices of avocado

• $4⁹⁵

  Sweet Potato Tempura

  Sweet potato tempura and mayo topped with marinated sweet soy sauce .

• $4²⁵

  Asparagus Tempura Maki

  Made with asparagus Tempura mayo.

• $3⁷⁵

  Shiitake Maki

  Marinated shiitake mushroom

Maki

• $6⁴⁵

  Spicy Tuna Maki

  Diced fresh tuna w. chili oil, mayo, masago & smelt eggs. Now add healthy Avocado.

• $5⁴⁵

  California Maki

  Cucumber, avocado, crab stick w. masago outside

• $7⁴⁵

  Crunchy Spicy Tuna Maki

  Spicy tuna w. tempura crumb outside.

• $6²⁵

  Alaskan Maki

  Fresh salmon, avocado, crab stick w. black tobikko outside.

• $5⁹⁵

  Philly Maki

  Smoked salmon & cream cheese.

• $6⁹⁵

  Tempura Shrimp Maki

  Shrimp tempura, mayo, masago, topped w. marinated sweet soy sauce

• $5⁹⁵

  Salmon-Avocado Maki

  Fresh salmon sashimi & avocado.

• $6²⁵

  Tuna-Avocado Maki

  Fresh tuna sashimi & avocado.

• $6⁴⁵

  Super White Creamy Maki

  Super White Tuna, avocado, mayo & masago.

• $6²⁵

  Unagi-Cucumber Maki

  Grilled eel w. cucumber topped w. marinated sweet soy sauce.

• $5⁹⁵

  Spicy Salmon Maki

  Fresh salmon & spicy mayo.

• $7⁹⁵

  Spicy Shrimp Maki

  Fresh shrimp, chili oil, mayo, masago, scallion surrounded by red tobikko.

• $6⁹⁵

  Spicy Scallop Maki

  Seared scallop, spicy mayo, avocado, masago.

• $6⁹⁵

  Spicy Tako Maki

  Diced octopus mixed w. masago, mayo and spicy sauce & chili oil.

• $4⁹⁵

  Smoked Salmon Maki

  Smoked salmon w. a hint of hickory flavor.

• $7⁹⁵

  Spider Maki

  Soft shell crab tempura, mayo, masago, avocado & cucumber served w. a Ponzu sauce.

• $5⁹⁵

  Salmon Skin Maki

  Salmon skin, avocado, cucumber & masago topped w. a sweet soy sauce.

• $5⁷⁵

  Tekka (Tuna) Maki

• $5²⁵

  Negi Hamachi Maki

  Yellow Tail w. scallions.

Signature Rolls

• $13⁹⁵

  The Confusion

  Asparagus and sweet potato tempura folded in a maki with topped with an array of diced super white tuna, salmon, tuna drizzled in a mandarin orange aioli.

• $13⁹⁵

  Blackhawks Roll (New)

  It's HERE! The Blackhawks Roll! Fresh Crabmeat, Super White Tuna, Cucumber , Asparagus, Red Tobiko & Black Sesame with a Creamy Herbed Ponzu Sauce

• $12⁹⁵

  South of Border

  Shrimp tempura, kana crab, jalepeno topped with unagi and tobikko lightly coated with special seared mole mayo sauce and zest of lime.

• $10²⁵

  Mega Vega (Most Tasty Vegetarian!)

  It's not just for vegetarians. Mega Vega is packed w. tempura sweet potato, brocolli, beets, cucumbers, avocados, etc. etc. etc.

• $13⁹⁵

  Fukudome

  Jumbo Roll: Shrimp tempura, mayo, masago, avocado, chili sauce, orange tobikko, cream cheese, scallion, coated with tempura crum

• $13⁹⁵

  Obama-Nami

  The Obama-nami roll includes deep fried Unagi, avocado and cream cheese with jalapeno, smoke salmon, spicy mayo, red fish roe.

• $11⁹⁵

  Océano (8)

  Fresh octopus rolled in cilantro, avocado, and jalapeños topped with a nicely seared white tuna and served with a spicy mayo and

• $12⁹⁵

  Akira

  Jumbo Roll: Tuna, salmon, super white tuna, spicy mayo masago, ginger, avocado, cucumber with tempura crumbs and sweet soy sauce

• $12⁹⁵

  Harajuku

  Jumbo Roll: Yellow Tail, seared albacore, jalapeño, avocado, cilantro with orange and black tobikko outer covering.

• $10⁴⁵

  Dragon

  Shrimp tempura, mayo, masago with avocado, Unagi topped with marinated sweet soy sauce.

• $11²⁵

  Rainbow

  Similar to the California maki but so much more. This California is also topped with tuna, salmon, yellowtail & masago

• $11²⁵

  Caterpillar

  Eel, cucumber, crab stick with avocado lightly coated with red and black tobikko

• $10⁹⁵

  Mount Fuji

  Fresh shrimp, cucumbers, mayo, masago, chili oil, green onion covered in a tempura crumb and spicy mayo shell.

Desserts

• $4²⁵

  Mochi Lce Cream

  Favorite Japanese dessert made of ice cream enclosed in a sweet rice pocket. (mango,green tea or chocolate)

• $3⁹⁵

  Mango Pudding

  A delicate pudding with a rich and creamy texture is made with real mangoes.

• $5⁹⁵

  Chocolate Cake

Drinks

• $1⁵⁰

  Soft Drinks

  Coke, Diet Coke or Sprite.

• $1⁵⁰

  Hot Tea

  Green or jasmine tea.

• $2⁵⁰

  Thai Iced Coffee

  Sweet iced coffee with sweet cream.

• $2⁵⁰

  Thai Iced Tea

  Thai iced tea with sweet cream.

• $2⁷⁵

  Raspberry Jasmine

  Fragrant jasmine iced tea combined with fruity raspberry.

• $2⁵⁰

  Iced Green Tea

  Iced green tea.

Sides

• $2⁰⁰

  Jasmine Rice

• $2⁰⁰

  Sushi Rice

• $2⁰⁰

  Shrimp Substitutions

• $1⁰⁰

  Beef Substitutions

• $2⁰⁰

  Wide Noodles

• $2⁰⁰

  Thin Noodles

• $0⁵⁰

  Extra Sauces

• $1⁵⁰

  Peanut Sauce

• $0⁵⁰

  Spicy Mayo

• $1⁰⁰

  Unagi Sauce

• $0⁵⁰

  Wasabi Mayo

• $1⁰⁰

  Teriyaki Sauce

• $0⁵⁰

  Ponzu Sauce

• $2⁰⁰

  Brown Rice

Main Menu

Appetizers

• $4²⁵

  Untraditional Egg Rolls (2)

  Asian spices, peanut sauce, Italian sausage, cabbage, carrots and caramelized onions.

• $6²⁵

  Chicken Satay (4)

  Seared Chicken breast marinated in Thai spices is served with a peanut dipping sauce & balanced with a cool cucumber salad.

• $5⁷⁵

  Spring Rolls (12)

  Our vegetable spring rolls are made with avocados, bean sprouts, cream cheese and eggs lightly seasoned with our own vinaigrette

• $5²⁵

  Crab Rangoon (5)

  Deep fried dumpling containing diced crab meat, chives and cream cheese served with sweet sour sauce.

• $4⁹⁵

  Gyoza (5)

  Delicate Japanese pork dumplings lightly steamed and then pan-fried for added flavor. Served in our own sesame chili sauce.

• $3⁹⁵

  Edamame

  Edamame soybean pods harvested right before the bean begins to harden are lightly boiled and seasoned with sea salt.

• $6⁹⁵

  Soft Shell Crab

  Deep-fried soft shell crab served on a bed of mixed greens and served with ponzu sauce.

• $6⁹⁵

  Tempura Appetizer

  Tempura battered deep fried shrimp & vegetables served with a sweet mirin dipping sauce.

• $9⁹⁵

  The Tasting Platter

  Like variety? Try a sampling of our favorite appetizers: Petite Egg Rolls ($4) , Chicken Satay ($2) Gyoza ($3) and Edamame.

Salads

• $8²⁵

  Salmon Bacon Salad

  Mixed greens, salmon bacon, red onions, cranberries and red tobikko served with a honey dill dressing.

• $6⁹⁵

  House Salad (New)

  Lettuce, red onions, lychee and cranberries sprinkled with crunchy wonton crisps and sesame miso dressing.

• $3⁴⁵

  Cucumber Salad

  Sliced cucumber, red onions dressed in a sweet sour vinaigrette which is served as a salad but also makes a refreshing side dish

• $5⁹⁵

  Spicy Chicken Salad

  Lightly ground chicken breast sauteed with onion, hot peppers, carrots and lime dressing served on a bed of lettuce.

• $5⁹⁵

  Seaweed Salad

  A salad made of six different types of seaweed and fresh daikon tossed in light rice wine and sesame oil vinaigrette.

• $8²⁵

  Tuna Avocado Salad

  Sliced tuna sashimi served over a bed of tossed avocado and mixed greens with creamy spicy soy dressing.

Soups

• $5⁹⁵

  Butternut Squash Soup (Thai Style)

  Roasted butternut squash pureed to creamy finish garnished with coconut cream drizzle, basil, crushed walnut and silvers of crispy wontons. Ahhh Fall has arrived.

• $2⁵⁰

  Miso Soup

  Japanese soup consisting of a stock called "dashi" which is mixed with softened miso, scallions, seaweed and tofu.

• $4⁵⁰

  Tom Yum Soup

  Thai version of hot & sour soup with chicken breast, white mushrooms, tomato, lemon grass, kaffir lime leaves and lime juice.

• $4²⁵

  Vegetable Tofu Soup

  Asian style vegetable soup made with tofu and assorted vegetables simmered in a clear broth.

Noodle Dishes

• $7⁹⁵

  Pad Thai

  Stir-fry noodle dish made with chicken combined with thin rice noodles, eggs, bean sprouts and scallions in sweet/tangy sauce topped w. peanuts & green onions.

• $12⁹⁵

  Homestyle Ramen

  Ramen noodle soup with roasted pork belly (3 pcs) , Baby Bok Choy, Shitake mushrooms, bean sprouts, Japanese Fish Cakes, soft boiled egg halved, garlic crisp, sesame oil and red pepper stings to garnish. YUM!

• $7⁹⁵

  Pad See Ewe

  Popular Thai stir-fry made with large flat rice noodles, eggs, beef and broccoli finished in a rich garlic and oyster sauce.

• $8²⁵

  Pad Kee Mao

  Stir-fry wide rice noodles with chicken, shrimp, basil leaves, carrots, tomato, baby corn, jalapeno & bell peppers.

• $8²⁵

  Hot Woks Noodles

  House Specialty. Stir fry with chicken, shrimp, spinach noodles & mixed vegetables in sweet/tangy sauce. Inclds Jalapeno peppers

• $8²⁵

  Panang Noodles

  Chicken with carrots & bell peppers simrd in a creamy Panang curry sauce with hint of basil servd over pan fried ndles (peanuts)

• $8⁷⁵

  Yakisoba

  Yakisoba means "fried noodles" in Japanese. Made w. chicken mushrooms and seasoned cabbage in Japanese Worcester sauce.

• $8⁷⁵

  Tempura Udon

  Popular shrimp and vegetable tempura served on the side with a noodle soup made with hearty Udon noodles

Entrees

• $8⁹⁵

  Tofu Steak (New)

  Lightly fried tofu steak smothered with a shiitake mushroom in a savory garlic sauce, served with tempura onion rings and brocoli.

• $10⁹⁵

  Xo Xo Beef Satay (New)

  Slices of beef lightly coated and stir-fried to perfection dressed in a mildly spicy XO XO sauce, garnished with broccoli.

• $13⁹⁵

  Tuna Tataki

  Lightly seared fresh tuna encrusted with black sesame. Served with a side seaweed salad and our own ginger ponzu sauce.

• $8⁹⁵

  Pepper Steak

  A hearty dish made with flank steak sauteed with bell peppers, baby corn and onions in a rich black bean garlic sauce.

• $8²⁵

  Spicy Basil

  Well-known spicy Thai dish is made with Thai sweet basil, chicken, bell peppers, mushrooms,onions, and jalapeno peppers

• $8²⁵

  Cashew Chicken

  A spicy Thai dish made w. roasted cashew nuts, combined with hearty bell peppers, white mushrooms, onions, pineapple and peapods

• $8⁴⁵

  Chardonnay Garlic Chicken

  Flavorful chicken breast blended with baby corn and carrots in a devouring brown sauce, garnished with steamed broccoli.

• $8²⁵

  Beef and Broccoli

  Slices of tender beef and ginger with broccoli prepared in a delicate special sauce.

• $7⁹⁵

  Chinese Fried Rice

  Fried rice made with Jasmine rice contain eggs, onion and bean sprouts with Beef, flavored with myriad of seasoning, topped with green onion and cucumber.

• $7⁹⁵

  Vegetable Delight

  A vegetarian feast prepared with tofu and vegetables in a garlic gravy sauce.

• $7⁹⁵

  Hot Woks Fried Rice

  Our spicy Basil Fried Rice is cooked with diced Italian sausage & pineapples and browned with Thai spices, basil & chives.

• $8²⁵

  Rama Chicken

  Traditional Thai dish made with sauteed chicken in a flavorful peanut sauce garnished with steamed broccoli.

• $8⁹⁵

  Mandarin Orange Chicken

  Deep-fried chicken breast combined with snow peas, carrots, bell peppers , peapods, and onions in a zesty orange sauce.

• $7⁹⁵

  Panang Curry

  Tender chicken breast stewed in a rich Panang curry and coconut gravy with carrots, bell peppers and basil leaves. (peanuts)

• $8⁹⁵

  Shrimp with Lobster Sauce

  Shrimp stir-fried with ground chicken in a black bean and garlic egg-drop gravy, topped w. scallion & sesame seed.

• $9⁹⁵

  Firecracker Shrimp

  Made with a tropical blend of peppers, mangoes, pineapples and onions sauteed in a sweet and spicy sauce.

• $8⁹⁵

  Mongolian Beef

  Tender chunks of Beef sauteed in rich black bean gravy with baby corn and scallions.

Bento Boxes

• $11⁹⁵

  Bento Boxes

  Bento Boxes are served w. Shrimp Veg. Tempura, California maki & choice of Teriyaki dishes. Plus Asian Coleslaw w. Miso Dressin

Sushi Combinations

• $20⁹⁵

  Sushi Gold

  8 pcs sushi (2 Tuna, 2 Salmon, 1 Yellow Tail, 1 Tako,1 Shrimp & 1 Unagi) w. of choice Spicy Tuna Maki, California Maki, Spicy Salmon or Spicy Avocado Maki

• $14⁹⁵

  Sushi Silver

  5 pcs sushi (1 Tuna, 1 Salmon, 1 Yellow Tail, 1 Shrimp & 1 Fresh Water Eel) w. choice of spicy tuna maki or California maki.

Sashimi Platter

• $19⁹⁵

  Sashimi Gold Platter

  12 pcs of assorted seafood Chef's Selection.

• $16⁹⁵

  Sashimi Silver Platter

  9 pcs of assorted seafood Chef's Selection

• $12⁹⁵

  Sashimi Platter (Tuna Or Salmon)

• $14⁹⁵

  Sashimi Platter (Yellowtai)

Sashimi Or Sushi (a La Carte)

• $2⁷⁵

  Maguro Sushi Or Sashimi

  Tuna

• $2⁵⁰

  Hamachi Sushi Or Sashimi

  Yellow Tail

• $2²⁵

  Namasake Sushi Or Sashimi

  Fresh Salmon

• $2²⁵

  Sake Sushi Or Sashimi

  Smoked Salmon

• $2²⁵

  Escolar Sushi Or Sashimi

  Supar White Tuna

• $2²⁵

  Seared White Sushi Or Sashimi Tuna

  Seared White Tuna

• $2⁵⁰

  Unagi Sushi Or Sashimi

  Fresh Water Eel

• $1⁹⁵

  Ebi Sushi Or Sashimi

  Cooked Shrimp

• $1⁹⁵

  Tako Sushi Or Sashimi

  Octopus

• $1⁷⁵

  Tamago Sushi Or Sashimi

  Cooked Egg

• $2²⁵

  Ikura Sushi Or Sashimi

  Salmon Roe

• $2²⁵

  Masago Sushi Or Sashimi

  Smelt Egg

• $2²⁵

  Tobikko Sushi Or Sashimi

  (Red, Black or Orange) Flying Fish Roe.

Vegetable Maki

• $10²⁵

  Mega Vega

  Jumbo Roll:It's not just for vegetarians. Mega Vega is packed w. tempura sweet potato, brocolli, beets, cucumbers, avocados, etc

• $4²⁵

  Cucumber Maki

  Made with slices of cucumber. A Beginner's favorite

• $4²⁵

  Avocado Maki

  Made with slices of avocado

• $4⁹⁵

  Sweet Potato Tempura

  Sweet potato tempura and mayo topped with marinated sweet soy sauce .

• $4²⁵

  Asparagus Tempura Maki

  Made with asparagus Tempura mayo.

• $3⁷⁵

  Shiitake Maki

  Marinated shiitake mushroom

Maki

• $6⁴⁵

  Spicy Tuna Maki

  Diced fresh tuna w. chili oil, mayo, masago & smelt eggs. Now add healthy Avocado.

• $5⁴⁵

  California Maki

  Cucumber, avocado, crab stick w. masago outside

• $7⁴⁵

  Crunchy Spicy Tuna Maki

  Spicy tuna w. tempura crumb outside.

• $6²⁵

  Alaskan Maki

  Fresh salmon, avocado, crab stick w. black tobikko outside.

• $5⁹⁵

  Philly Maki

  Smoked salmon & cream cheese.

• $6⁹⁵

  Tempura Shrimp Maki

  Shrimp tempura, mayo, masago, topped w. marinated sweet soy sauce

• $5⁹⁵

  Salmon-Avocado Maki

  Fresh salmon sashimi & avocado.

• $6²⁵

  Tuna-Avocado Maki

  Fresh tuna sashimi & avocado.

• $6⁴⁵

  Super White Creamy Maki

  Super White Tuna, avocado, mayo & masago.

• $6²⁵

  Unagi-Cucumber Maki

  Grilled eel w. cucumber topped w. marinated sweet soy sauce.

• $5⁹⁵

  Spicy Salmon Maki

  Fresh salmon & spicy mayo.

• $7⁹⁵

  Spicy Shrimp Maki

  Fresh shrimp, chili oil, mayo, masago, scallion surrounded by red tobikko.

• $6⁹⁵

  Spicy Scallop Maki

  Seared scallop, spicy mayo, avocado, masago.

• $6⁹⁵

  Spicy Tako Maki

  Diced octopus mixed w. masago, mayo and spicy sauce & chili oil.

• $4⁹⁵

  Smoked Salmon Maki

  Smoked salmon w. a hint of hickory flavor.

• $7⁹⁵

  Spider Maki

  Soft shell crab tempura, mayo, masago, avocado & cucumber served w. a Ponzu sauce.

• $5⁹⁵

  Salmon Skin Maki

  Salmon skin, avocado, cucumber & masago topped w. a sweet soy sauce.

• $5⁷⁵

  Tekka (Tuna) Maki

• $5²⁵

  Negi Hamachi Maki

  Yellow Tail w. scallions.