Saffron Indian Cuisine

Main Menu

Shurwat (Appetizers)

• not listed

  Vegetable Samosas (2 Pcs)

  Crisp triangular pastry filled with lightly spiced & herbed potatoes & green peas

• not listed

  Meat Samosas (2 Pcs) .

  Crisp triangular pastry filled with lightly spiced ground meat and green peas

• not listed

  Vegetable Pakoras

  Golden fried fritters made of fresh vegetables dipped in chickpeas batter

• not listed

  Paneer Pakoras

  Golden fried fritters made of cottage cheese strips dipped in chickpeas batter

Shorbas (Soups)

• not listed

  Mulligatawny

  Delicately spiced lentil soup with mix vegetables flavored with lemon & peppers

• not listed

  Tomato

  A creamy blend of tomatoes flavoured with garlic & herbs

• not listed

  Lentil

  Split lentils cooked with spices & herbs

• not listed

  Chicken

  Tender cubes of chicken cooked in a broth flavoured with celery, carrots, onions and cilantro

Fresh Tandoori Breads

• not listed

  Naan

  A traditional light & fluffy north indian white bread baked in the tandoor (clay oven)

• not listed

  Garlic Naan

  Naan bread topped with chopped garlic, cilantro & baked in the tandoor (clay oven)

• not listed

  Chilli Naan

  Naan bread topped with chopped green chillies & baked in the tandoor (clay oven)

• not listed

  Peshawari Naan

  Naan bread stuffed with raisins, nuts, herbs & baked in the tandoor (clay oven)

Murg Ke Pakwan (Chicken)

• not listed

  Chicken Tikka Masala

  Tender cubes of chicken grilled to perfection in our clay oven and then cooked in a creamy tomato sauce

• not listed

  Chicken Korma

  Boneless pieces of chicken lightly spiced & simmered in a creamy cashew nut sauce

• not listed

  Butter Chicken

  Shredded tandoori chicken cooked in a creamy sauce with a dash of butter & cream

• not listed

  Chicken Saagwala

  Boneless pieces of chicken lightly spiced & cooked in spinach

Ghosht Ke Pakwan (Lamb)

• not listed

  Boti Kabab Masala

  Tender cubes of lamb grilled to perfection in our clay oven & then cooked in a creamy tomato sauce

• not listed

  Lamb Curry

  Chunks of tender lamb cooked in a light gravy & freshly ground spices

• not listed

  Lamb Saagwala

  Cut fillet of lamb lightly spiced & cooked in spinach

• not listed

  Lamb Korma

  Lamb cubes lightly spiced & cooked in a creamy cashew nut sauce

Samudri Khazana Seafood

• not listed

  Shrimp Curry

  Large shrimps cooked in a light gravy & freshly ground spices

• not listed

  Shrimp Tikka Masala

  Jumbo shrimps grilled to perfection in our clay oven & then cooked in a creamy tomato sauce

• not listed

  Shrimp Korma

  Large shrimps cooked in a lightly spiced creamy cashew nut sauce

• not listed

  Shrimp Xacuti

  A mouth watering goan speciality of large shrimps cooked with sauteed ground spices & coconut

Methai (Deserts)

• not listed

  Gulab Jamun.

  Round dumplings made with milk & cheese, deep fried, dipped in honey syrup & served hot garnished with pistachios & saffron

• not listed

  Rasmalai

  Home made cheese patties sweetened in milk & flavored with almonds, pistachios, rose water & saffron

• not listed

  Kulfi (Mango/ Pista)

  Traditional, homemade ice cream made with milk

• not listed

  Gajar Halwa

  Pudding made of grated carrots cooked with milk, homemade cheese, nuts & flavored with cardamom powder.

Main Menu

Appetizers

• $9⁹⁵

  Catfish Cutlets

  Shallow fried catfish, marinated with ginger garlic, corn salsa.

• $9⁹⁵

  Tandoori Shrimp

  Crisp fried garlic and chilli shrimp, tandoor cooked, served in poppadom basket.

• $6⁹⁵

  Paneer Tikka

  Indian cheese imfused with cumin, bell pepper onions medley, mango powder, tamrind sauce.

• $7⁹⁵

  Chicken Malai Kebab

  Steeped chicken roasted in chef's marinade of royal spices, cream enriched, cheese and cilantro.

• $7⁹⁵

  Chicken 65

  Marinated strips in mild blend of spices and golden fried with bell peppers and onions.

• $4⁹⁵

  Potali Samosa

  Crispy flour patties with delicately spiced potatoes and peas.

• $4⁹⁵

  Papdi Chaat

  North Indian snack, pastry strips, assorted toppings, yogurt, cilantro tamarind sauce.

• $5⁹⁵

  Sabz Kebab

  Roasted marinated mixed vegetables, Indian cheese, fresh coriander, mint, ginger.

• $4⁹⁵

  Bharta Bruchetta

  Delicately spiced fire roasted eggplant with naan bread.

• $8⁹⁵

  Seekh Kebab

  Traditional lamb mince, tandoor cooked, distinctively flavored with mix of goodies, corn salsa.

• $4⁹⁵

  Vegetable Pakoras

  Assorted fresh vegetable fritters.

• $4⁹⁵

  Onion Bhaji

  Chopped onions, deep fried in chickpea flour.

• $4⁹⁵

  Assorted Appetizer

  A mouth watering assortment of Samosa, Sabj Kabab, Vegetable pakora, Onion Bhaji

Shorbas & Salad

• $4⁹⁵

  Saffron Salad

  House salad with cilantro lime vinaigrette dressing.

• $7⁹⁵

  Chicken Tikka

  Lettuce, mixed greens and spinach, tamarind date dressing.

• $4⁹⁵

  Indian Salad

  Lettuce, cucumber, cumin infused dressing.

• $10⁹⁵

  Salmon Tikka Salad

  Lettuce, mixed greens and spinach, tamarind date dressing.

• $4⁹⁵

  Lentil Soup

  Yellow Lentils, seasoned with spices, blended smooth, and served with a dash of lemon.

• $4⁹⁵

  Tomato Soup

  Fresh soup of tomatoes, delicately flavored with special herbs and spices.

• $4⁹⁵

  Mulgatwani Soup

  A House specialty! Fresh chicken broth and lentils.

• $4⁹⁵

  Saffron Bhel

  Thin pastry strips, sauteed bell pepper in a sweet and sour sauce.

Tandoori Namoone

• $11⁹⁵

  Tandoori Chicken

  Juicy spring chicken marinated in flavorful, mild, freshly ground spices, and roasted in the tandoor. Served with sauteed lemon and onions.

• $22⁹⁵

  Mixed Tandoori Platter

  Assortment of tandoori specialities: chicken tikka, tandoori chicken, lamb and shrimp.

• $12⁹⁵

  Chicken Tikka

  Succulent pieces of boneless chicken breast, coated with herbs and spices. Served with sauteed onions and lemon.

• $16⁹⁵

  Tandoori Fish Tikka

  Large cubes of fish, marinated in mild spices, and roasted in tandoor.

• $15⁹⁵

  Lamb Boti Kabab

  Tender pieces of lamb, marinated and cooked in tandoor.

Bahar-E-Murg

• $13⁹⁵

  Chicken Curry

  Delicately spiced bonelss chicken, cooked with herbs and spices.

• $13⁹⁵

  Saffron Chicken Tikka Masala

  White chicken pieces, cooked in a tandoor, tossed in a delicious tomato and butter sauce.

• $13⁹⁵

  Chicken Korma

  Tender Pieces of chicken, cooked in a creamy sauce with delicious spices and nuts.

• $13⁹⁵

  Chicken Vindaloo

  Chunks of chicken cooked in a especially hot and spicy sauce.

• $13⁹⁵

  Chicken Saag

  Juicy chunks of chicken, sauteed with creamed spinach and ginger, in a lightly seasoned herb and spice sauce.

• $13⁹⁵

  Kadai Chicken

  Juicy chunks of chicken cooked in a traditional Indian wok, with onion, ginger, garlic and fresh tomatoes..

• $13⁹⁵

  Chicken Jhalfarezee

  Tender juicy pieces of chicken cooked with tomatoes, bell peppers and an assortment of subtle herbs and spices.

• $13⁹⁵

  Chicken Chatpatta

  Morsels of chicken cooked in a hot and sour sauce.

Ghost Ki Rasoi

• $15⁹⁵

  Rogan Josh

  Tender cubes of lamb, cooked in an exotic marinade of herbs and spices.

• $15⁹⁵

  Lamb Vindaloo

  Chunks of lamb, cooked in an especially hot and spicy sauce.

• $15⁹⁵

  Shahi Korma

  Tender pieces of lamb cooked in a creamy sauce with delicate spices, and sprinkled with a rich selection of nuts.

• $15⁹⁵

  Kadai Lamb

  Delicately spiced chunks of lamb cooked in an Indian wok with herbs and spices.

• $15⁹⁵

  Lamb Saag

  Juicy chunks of lamb, sautéed with creamed spinach and ginger, in lightly seasoned herbs and spices.

• $15⁹⁵

  Lamb Boti Kabab Masala

  Tender pieces of tandoori lamb simmered in a tomato and piquant sauce.

Daryayi Namoone

• $18⁹⁵

  Fish Curry

  Cooked with fresh ginger and garlic in a lightly spiced sauce.

• $18⁹⁵

  Shrimp Saag

  Shrimp sautéed with spinach. Lightly seasoned with herbs and spices.

• $18⁹⁵

  Shrimp Curry

  Shrimp cooked in an exotic garlic based sauce.

• $18⁹⁵

  Shrimp Jalfarezee

  Shrimp sautéed with bell peppers, onions and tomatoes, and a touch of curried sauce.

• $18⁹⁵

  Shrimp Vindaloo

  Shrimp, cooked especially hot and spicy, served in a tangy sauce.

• $18⁹⁵

  Shrimp Masala

  Shrimp tossed in a delicious tomato and butter sauce.

Shakahari Pakwan

• $12⁹⁵

  Malai Kofta

  Indian cheese croquettes, creamy tomato sauce and nutmeg.

• $12⁹⁵

  Palak Paneer

  Homemade cheese and fresh spinach, seasoned with herbs and spices.

• $12⁹⁵

  Aloo Gobhi

  Cauliflower and potatoes sautéed in onions, tomatoes and mild spices.

• $12⁹⁵

  Baingan Bharta

  Charbroiled eggplant, cooked with tomatoes and onions.

• $12⁹⁵

  Channa Aloo Masala

  Chick peas and potatoes with sharp spices in a gravy of garlic and assorted spices.

• $12⁹⁵

  Dal Maharani

  Lentils, cooked in a butter and tomato sauce blended with delicious spices.

• $12⁹⁵

  Navratan Korma

  Mixed vegetables, cooked in a creamy sauce with an exotic blend of nuts.

• $12⁹⁵

  Paneer Makhani

  Homemade cheese, cooked in butter and fresh tomato sauce.

• $12⁹⁵

  Masala Aloo

  Pan fried potatoes, pickled spices cumin and cilantro.

• $12⁹⁵

  Matar Paneer

  Green peas and cheese in a special blend of spiced sauce.

• $12⁹⁵

  Kadai Paneer

  Mildly spiced cheese, tossed with bell peppers, onions and tomatoes.

• $13⁹⁵

  Bhindi Masala

  Fresh okra cooked with a blend of various spices.

• $12⁹⁵

  Mushroom Matar

  Mushrooms and green peas sautéed with brown onions and tomatoes.

Avant Garde

• $19⁹⁵

  Sea Bass Bahaar

  Pan seared, sauteed spinach, coconut sesame and cashew sauce.

• $19⁹⁵

  Salmon Ordinaire

  Cooked in tandoor, mixed sauteed vegetables, perfumed with chef's sauces.

• $15⁹⁵

  Paneer Nirvana

  Indian cheese, grilled vegetables, red pepper sauce.

• $17⁹⁵

  Chicken Haryali

  Chicken, fresh ground spices, hint of green chili, sauteed cilantro, bell peppers and onion.

• $17⁹⁵

  Chicken Moksha

  Marinated with ginger, chili stir fry green beans.

• $18⁹⁵

  Lamb Nazakat

  Marinated lamb, portabella mushrooms, almond sauce, saffron fresh spices.

• $22⁹⁵

  Lamb Chops Zaikedar

  Tandoor roasted lamb chops, melange of vegetables, ginger and cilantro.

• $18⁹⁵

  Masala Tilapia

  Pan seared fish with chef's special spices, mixed grilled vegetables.

Sides

• $6⁹⁵

  Dal Makhani

  Lentils cooked in enriched tomato and onion, with a hint of fresh mixed spices.

• $6⁹⁵

  Masala Aloo

  Pan fried potatoes, pickled spices, cumin, cilantro.

• $6⁹⁵

  Chana Aloo Masala

  Garbanzo cooked until tender in tomato gravy, sauteed with dry mixed spices.

• $7⁹⁵

  Mushroom Palak

  Mildly creamed spinach, stir fry mushrooms, flavored with medley of spices.

• $7⁹⁵

  Bharta

  Roasted eggplants, gently spiced sauteed onions, hint of garlic ginger cilantro.

• $2⁹⁵

  Mixed Pickles

  Homemade Indian pickels.

• $2⁹⁵

  Papadum

  Crunchy lentil wafers.

• $2⁹⁵

  Raita

  Chopped cucumbers and tomatoes in whipped yogurt with cumin and mint.

• $2⁹⁵

  Mango Chutney

  A famous combination green mangoes pickled in a sweet base.

• $1⁹⁵

  Red Onion and Green Chilli

• $2⁹⁵

  Cucumber, Tomatoes, Onion

Roti Wali Gali

• $2⁹⁵

  Saffron Plain Naan

  Traditional white flour, bread from tandoor.

• $3⁴⁵

  Stuffed Naan

  White flour, flaky bread from tandoor with choice of stuffing: garlic, chill, spinach or Cheese.

• $3⁹⁵

  Ajwain Lachhca

  Crumpled bread from the tandoor with bishop's weed.

• $2⁹⁵

  Tandoori Roti

  Wheat flour bread from tandoor.

• $3⁹⁵

  Paratha: Plain Or Methi

  Unleavened flat bread - plain or fenugreek enriched.

• $8⁹⁵

  Bread Basket

  Chef's choice of assorted breads.

• $3⁹⁵

  Kabuli Naan

  Leavened bread stuffed with nuts, raisins and cheese.

• $3⁴⁵

  Aloo Parantha

  Unleavened layered whole wheat bread, stuffed with potatoes, onion and spices.

• $3⁹⁵

  Onion Kulcha

  Leavened bread stuffed with fresh onion.

Degchi Se

• $2⁹⁵

  Sada Chawal

  Cooked basmati rice delicate and fragrant.

• $12⁹⁵

  Vegetable Biryani

  Saffron flavored basmati rice cooked with garden fresh vegetables and garnished with nuts and raisins.

• $15⁹⁵

  Lamb Biryani Muglai

  Basmati rice cooked with juicy lamb in a masterful blend of spices.

• $14⁹⁵

  Chicken Biryani

  Saffron flavored rice cooked with and a touch of curry sauce, garnished with nuts and raisins.

• $18⁹⁵

  Shirmp Briyani

  Shrimp cooked in a aromatic flavour of basmati rice, garnished with nuts and raisins.

• $6⁹⁵

  Peas Pullau

  Basmati rice and green peas in a delicate and fragrant combination.

Mishthan Bhandar

• $4⁹⁵

  Mango Cheese Cake

• $4⁹⁵

  Kheer Badami

  Rice pudding garnished with raisins and nuts.

• $4⁹⁵

  Kulfi (Indian Ice-Cream)

  Homemade flavored Indian ice cream garnished with nuts and saffron.

• $9⁹⁵

  Saffron Sharing Special

  Desert platter with as many spoons. Everyone's happy.

• $4⁹⁵

  Selection of Homemade Ice-Creams

  Mango Vanilla Chocolate.

• $4⁹⁵

  Gajjar Halwa

  Warmed carrot pudding with nuts.

• $4⁹⁵

  Gulab Jamun

  A succulent treat from North India made from a special dough, fired golden brown and served in a sugared syrup.

Saffron Special Feast

• $39⁹⁹

  Maharani Dinner (Vegetarian for Two Persons)

  Begin with Vegetable Samosas as Appetizer. Add one vegetable entree each of your choice, except Avant Grade.

• $49⁹⁹

  Maharaja Dinner

  Begin with Chicken Malai Kabab as Appetizer. Followed by a seductive combination of Tandoori Chicken and Lamb Boti Kabab. Add one curried entree each of your choice, except Avant Grade.

Children's Plate

• $7⁹⁵

  Children's Plate

  A special mild menu for young plates and small appetites served with Chicken Tikka Masala, Sauteed vegetable and rice.

Main Menu

Appetizers

• $9⁹⁵

  Catfish Cutlets

  Shallow fried catfish, marinated with ginger garlic, corn salsa.

• $9⁹⁵

  Tandoori Shrimp

  Crisp fried garlic and chilli shrimp, tandoor cooked, served in poppadom basket.

• $6⁹⁵

  Paneer Tikka

  Indian cheese imfused with cumin, bell pepper onions medley, mango powder, tamrind sauce.

• $7⁹⁵

  Chicken Malai Kebab

  Steeped chicken roasted in chef's marinade of royal spices, cream enriched, cheese and cilantro.

• $7⁹⁵

  Chicken 65

  Marinated strips in mild blend of spices and golden fried with bell peppers and onions.

• $4⁹⁵

  Potali Samosa

  Crispy flour patties with delicately spiced potatoes and peas.

• $4⁹⁵

  Papdi Chaat

  North Indian snack, pastry strips, assorted toppings, yogurt, cilantro tamarind sauce.

• $5⁹⁵

  Sabz Kebab

  Roasted marinated mixed vegetables, Indian cheese, fresh coriander, mint, ginger.

• $4⁹⁵

  Bharta Bruchetta

  Delicately spiced fire roasted eggplant with naan bread.

• $8⁹⁵

  Seekh Kebab

  Traditional lamb mince, tandoor cooked, distinctively flavored with mix of goodies, corn salsa.

• $4⁹⁵

  Vegetable Pakoras

  Assorted fresh vegetable fritters.

• $4⁹⁵

  Onion Bhaji

  Chopped onions, deep fried in chickpea flour.

• $4⁹⁵

  Assorted Appetizer

  A mouth watering assortment of Samosa, Sabj Kabab, Vegetable pakora, Onion Bhaji

Shorbas & Salad

• $4⁹⁵

  Saffron Salad

  House salad with cilantro lime vinaigrette dressing.

• $7⁹⁵

  Chicken Tikka

  Lettuce, mixed greens and spinach, tamarind date dressing.

• $4⁹⁵

  Indian Salad

  Lettuce, cucumber, cumin infused dressing.

• $10⁹⁵

  Salmon Tikka Salad

  Lettuce, mixed greens and spinach, tamarind date dressing.

• $4⁹⁵

  Lentil Soup

  Yellow Lentils, seasoned with spices, blended smooth, and served with a dash of lemon.

• $4⁹⁵

  Tomato Soup

  Fresh soup of tomatoes, delicately flavored with special herbs and spices.

• $4⁹⁵

  Mulgatwani Soup

  A House specialty! Fresh chicken broth and lentils.

• $4⁹⁵

  Saffron Bhel

  Thin pastry strips, sauteed bell pepper in a sweet and sour sauce.

Tandoori Namoone

• $11⁹⁵

  Tandoori Chicken

  Juicy spring chicken marinated in flavorful, mild, freshly ground spices, and roasted in the tandoor. Served with sauteed lemon and onions.

• $22⁹⁵

  Mixed Tandoori Platter

  Assortment of tandoori specialities: chicken tikka, tandoori chicken, lamb and shrimp.

• $12⁹⁵

  Chicken Tikka

  Succulent pieces of boneless chicken breast, coated with herbs and spices. Served with sauteed onions and lemon.

• $16⁹⁵

  Tandoori Fish Tikka

  Large cubes of fish, marinated in mild spices, and roasted in tandoor.

• $15⁹⁵

  Lamb Boti Kabab

  Tender pieces of lamb, marinated and cooked in tandoor.

Bahar-E-Murg

• $13⁹⁵

  Chicken Curry

  Delicately spiced bonelss chicken, cooked with herbs and spices.

• $13⁹⁵

  Saffron Chicken Tikka Masala

  White chicken pieces, cooked in a tandoor, tossed in a delicious tomato and butter sauce.

• $13⁹⁵

  Chicken Korma

  Tender Pieces of chicken, cooked in a creamy sauce with delicious spices and nuts.

• $13⁹⁵

  Chicken Vindaloo

  Chunks of chicken cooked in a especially hot and spicy sauce.

• $13⁹⁵

  Chicken Saag

  Juicy chunks of chicken, sauteed with creamed spinach and ginger, in a lightly seasoned herb and spice sauce.

• $13⁹⁵

  Kadai Chicken

  Juicy chunks of chicken cooked in a traditional Indian wok, with onion, ginger, garlic and fresh tomatoes..

• $13⁹⁵

  Chicken Jhalfarezee

  Tender juicy pieces of chicken cooked with tomatoes, bell peppers and an assortment of subtle herbs and spices.

• $13⁹⁵

  Chicken Chatpatta

  Morsels of chicken cooked in a hot and sour sauce.

Ghost Ki Rasoi

• $15⁹⁵

  Rogan Josh

  Tender cubes of lamb, cooked in an exotic marinade of herbs and spices.

• $15⁹⁵

  Lamb Vindaloo

  Chunks of lamb, cooked in an especially hot and spicy sauce.

• $15⁹⁵

  Shahi Korma

  Tender pieces of lamb cooked in a creamy sauce with delicate spices, and sprinkled with a rich selection of nuts.

• $15⁹⁵

  Kadai Lamb

  Delicately spiced chunks of lamb cooked in an Indian wok with herbs and spices.

• $15⁹⁵

  Lamb Saag

  Juicy chunks of lamb, sautéed with creamed spinach and ginger, in lightly seasoned herbs and spices.

• $15⁹⁵

  Lamb Boti Kabab Masala

  Tender pieces of tandoori lamb simmered in a tomato and piquant sauce.

Daryayi Namoone

• $18⁹⁵

  Fish Curry

  Cooked with fresh ginger and garlic in a lightly spiced sauce.

• $18⁹⁵

  Shrimp Saag

  Shrimp sautéed with spinach. Lightly seasoned with herbs and spices.

• $18⁹⁵

  Shrimp Curry

  Shrimp cooked in an exotic garlic based sauce.

• $18⁹⁵

  Shrimp Jalfarezee

  Shrimp sautéed with bell peppers, onions and tomatoes, and a touch of curried sauce.

• $18⁹⁵

  Shrimp Vindaloo

  Shrimp, cooked especially hot and spicy, served in a tangy sauce.

• $18⁹⁵

  Shrimp Masala

  Shrimp tossed in a delicious tomato and butter sauce.

Shakahari Pakwan

• $12⁹⁵

  Malai Kofta

  Indian cheese croquettes, creamy tomato sauce and nutmeg.

• $12⁹⁵

  Palak Paneer

  Homemade cheese and fresh spinach, seasoned with herbs and spices.

• $12⁹⁵

  Aloo Gobhi

  Cauliflower and potatoes sautéed in onions, tomatoes and mild spices.

• $12⁹⁵

  Baingan Bharta

  Charbroiled eggplant, cooked with tomatoes and onions.

• $12⁹⁵

  Channa Aloo Masala

  Chick peas and potatoes with sharp spices in a gravy of garlic and assorted spices.

• $12⁹⁵

  Dal Maharani

  Lentils, cooked in a butter and tomato sauce blended with delicious spices.

• $12⁹⁵

  Navratan Korma

  Mixed vegetables, cooked in a creamy sauce with an exotic blend of nuts.

• $12⁹⁵

  Paneer Makhani

  Homemade cheese, cooked in butter and fresh tomato sauce.

• $12⁹⁵

  Masala Aloo

  Pan fried potatoes, pickled spices cumin and cilantro.

• $12⁹⁵

  Matar Paneer

  Green peas and cheese in a special blend of spiced sauce.

• $12⁹⁵

  Kadai Paneer

  Mildly spiced cheese, tossed with bell peppers, onions and tomatoes.

• $13⁹⁵

  Bhindi Masala

  Fresh okra cooked with a blend of various spices.

• $12⁹⁵

  Mushroom Matar

  Mushrooms and green peas sautéed with brown onions and tomatoes.

Avant Garde

• $19⁹⁵

  Sea Bass Bahaar

  Pan seared, sauteed spinach, coconut sesame and cashew sauce.

• $19⁹⁵

  Salmon Ordinaire

  Cooked in tandoor, mixed sauteed vegetables, perfumed with chef's sauces.

• $15⁹⁵

  Paneer Nirvana

  Indian cheese, grilled vegetables, red pepper sauce.

• $17⁹⁵

  Chicken Haryali

  Chicken, fresh ground spices, hint of green chili, sauteed cilantro, bell peppers and onion.

• $17⁹⁵

  Chicken Moksha

  Marinated with ginger, chili stir fry green beans.

• $18⁹⁵

  Lamb Nazakat

  Marinated lamb, portabella mushrooms, almond sauce, saffron fresh spices.

• $22⁹⁵

  Lamb Chops Zaikedar

  Tandoor roasted lamb chops, melange of vegetables, ginger and cilantro.

• $18⁹⁵

  Masala Tilapia

  Pan seared fish with chef's special spices, mixed grilled vegetables.

Sides

• $6⁹⁵

  Dal Makhani

  Lentils cooked in enriched tomato and onion, with a hint of fresh mixed spices.

• $6⁹⁵

  Masala Aloo

  Pan fried potatoes, pickled spices, cumin, cilantro.

• $6⁹⁵

  Chana Aloo Masala

  Garbanzo cooked until tender in tomato gravy, sauteed with dry mixed spices.

• $7⁹⁵

  Mushroom Palak

  Mildly creamed spinach, stir fry mushrooms, flavored with medley of spices.

• $7⁹⁵

  Bharta

  Roasted eggplants, gently spiced sauteed onions, hint of garlic ginger cilantro.

• $2⁹⁵

  Mixed Pickles

  Homemade Indian pickels.

• $2⁹⁵

  Papadum

  Crunchy lentil wafers.

• $2⁹⁵

  Raita

  Chopped cucumbers and tomatoes in whipped yogurt with cumin and mint.

• $2⁹⁵

  Mango Chutney

  A famous combination green mangoes pickled in a sweet base.

• $1⁹⁵

  Red Onion and Green Chilli

• $2⁹⁵

  Cucumber, Tomatoes, Onion

Roti Wali Gali

• $2⁹⁵

  Saffron Plain Naan

  Traditional white flour, bread from tandoor.

• $3⁴⁵

  Stuffed Naan

  White flour, flaky bread from tandoor with choice of stuffing: garlic, chill, spinach or Cheese.

• $3⁹⁵

  Ajwain Lachhca

  Crumpled bread from the tandoor with bishop's weed.

• $2⁹⁵

  Tandoori Roti

  Wheat flour bread from tandoor.

• $3⁹⁵

  Paratha: Plain Or Methi

  Unleavened flat bread - plain or fenugreek enriched.

• $8⁹⁵

  Bread Basket

  Chef's choice of assorted breads.

• $3⁹⁵

  Kabuli Naan

  Leavened bread stuffed with nuts, raisins and cheese.

• $3⁴⁵

  Aloo Parantha

  Unleavened layered whole wheat bread, stuffed with potatoes, onion and spices.

• $3⁹⁵

  Onion Kulcha

  Leavened bread stuffed with fresh onion.

Degchi Se

• $2⁹⁵

  Sada Chawal

  Cooked basmati rice delicate and fragrant.

• $12⁹⁵

  Vegetable Biryani

  Saffron flavored basmati rice cooked with garden fresh vegetables and garnished with nuts and raisins.

• $15⁹⁵

  Lamb Biryani Muglai

  Basmati rice cooked with juicy lamb in a masterful blend of spices.

• $14⁹⁵

  Chicken Biryani

  Saffron flavored rice cooked with and a touch of curry sauce, garnished with nuts and raisins.

• $18⁹⁵

  Shirmp Briyani

  Shrimp cooked in a aromatic flavour of basmati rice, garnished with nuts and raisins.

• $6⁹⁵

  Peas Pullau

  Basmati rice and green peas in a delicate and fragrant combination.

Mishthan Bhandar

• $4⁹⁵

  Mango Cheese Cake

• $4⁹⁵

  Kheer Badami

  Rice pudding garnished with raisins and nuts.

• $4⁹⁵

  Kulfi (Indian Ice-Cream)

  Homemade flavored Indian ice cream garnished with nuts and saffron.

• $9⁹⁵

  Saffron Sharing Special

  Desert platter with as many spoons. Everyone's happy.

• $4⁹⁵

  Selection of Homemade Ice-Creams

  Mango Vanilla Chocolate.

• $4⁹⁵

  Gajjar Halwa

  Warmed carrot pudding with nuts.

• $4⁹⁵

  Gulab Jamun

  A succulent treat from North India made from a special dough, fired golden brown and served in a sugared syrup.

Saffron Special Feast

• $39⁹⁹

  Maharani Dinner (Vegetarian for Two Persons)

  Begin with Vegetable Samosas as Appetizer. Add one vegetable entree each of your choice, except Avant Grade.

• $49⁹⁹

  Maharaja Dinner

  Begin with Chicken Malai Kabab as Appetizer. Followed by a seductive combination of Tandoori Chicken and Lamb Boti Kabab. Add one curried entree each of your choice, except Avant Grade.

Children's Plate

• $7⁹⁵

  Children's Plate

  A special mild menu for young plates and small appetites served with Chicken Tikka Masala, Sauteed vegetable and rice.

Main Menu

Appetizers

• $9⁹⁵

  Catfish Cutlets

  Shallow fried catfish, marinated with ginger garlic, corn salsa.

• $9⁹⁵

  Tandoori Shrimp

  Crisp fried garlic and chilli shrimp, tandoor cooked, served in poppadom basket.

• $6⁹⁵

  Paneer Tikka

  Indian cheese imfused with cumin, bell pepper onions medley, mango powder, tamrind sauce.

• $7⁹⁵

  Chicken Malai Kebab

  Steeped chicken roasted in chef's marinade of royal spices, cream enriched, cheese and cilantro.

• $7⁹⁵

  Chicken 65

  Marinated strips in mild blend of spices and golden fried with bell peppers and onions.

• $4⁹⁵

  Potali Samosa

  Crispy flour patties with delicately spiced potatoes and peas.

• $4⁹⁵

  Papdi Chaat

  North Indian snack, pastry strips, assorted toppings, yogurt, cilantro tamarind sauce.

• $5⁹⁵

  Sabz Kebab

  Roasted marinated mixed vegetables, Indian cheese, fresh coriander, mint, ginger.

• $4⁹⁵

  Bharta Bruchetta

  Delicately spiced fire roasted eggplant with naan bread.

• $8⁹⁵

  Seekh Kebab

  Traditional lamb mince, tandoor cooked, distinctively flavored with mix of goodies, corn salsa.

• $4⁹⁵

  Vegetable Pakoras

  Assorted fresh vegetable fritters.

• $4⁹⁵

  Onion Bhaji

  Chopped onions, deep fried in chickpea flour.

• $4⁹⁵

  Assorted Appetizer

  A mouth watering assortment of Samosa, Sabj Kabab, Vegetable pakora, Onion Bhaji

Shorbas & Salad

• $4⁹⁵

  Saffron Salad

  House salad with cilantro lime vinaigrette dressing.

• $7⁹⁵

  Chicken Tikka

  Lettuce, mixed greens and spinach, tamarind date dressing.

• $4⁹⁵

  Indian Salad

  Lettuce, cucumber, cumin infused dressing.

• $10⁹⁵

  Salmon Tikka Salad

  Lettuce, mixed greens and spinach, tamarind date dressing.

• $4⁹⁵

  Lentil Soup

  Yellow Lentils, seasoned with spices, blended smooth, and served with a dash of lemon.

• $4⁹⁵

  Tomato Soup

  Fresh soup of tomatoes, delicately flavored with special herbs and spices.

• $4⁹⁵

  Mulgatwani Soup

  A House specialty! Fresh chicken broth and lentils.

• $4⁹⁵

  Saffron Bhel

  Thin pastry strips, sauteed bell pepper in a sweet and sour sauce.

Tandoori Namoone

• $11⁹⁵

  Tandoori Chicken

  Juicy spring chicken marinated in flavorful, mild, freshly ground spices, and roasted in the tandoor. Served with sauteed lemon and onions.

• $22⁹⁵

  Mixed Tandoori Platter

  Assortment of tandoori specialities: chicken tikka, tandoori chicken, lamb and shrimp.

• $12⁹⁵

  Chicken Tikka

  Succulent pieces of boneless chicken breast, coated with herbs and spices. Served with sauteed onions and lemon.

• $16⁹⁵

  Tandoori Fish Tikka

  Large cubes of fish, marinated in mild spices, and roasted in tandoor.

• $15⁹⁵

  Lamb Boti Kabab

  Tender pieces of lamb, marinated and cooked in tandoor.

Bahar-E-Murg

• $13⁹⁵

  Chicken Curry

  Delicately spiced bonelss chicken, cooked with herbs and spices.

• $13⁹⁵

  Saffron Chicken Tikka Masala

  White chicken pieces, cooked in a tandoor, tossed in a delicious tomato and butter sauce.

• $13⁹⁵

  Chicken Korma

  Tender Pieces of chicken, cooked in a creamy sauce with delicious spices and nuts.

• $13⁹⁵

  Chicken Vindaloo

  Chunks of chicken cooked in a especially hot and spicy sauce.

• $13⁹⁵

  Chicken Saag

  Juicy chunks of chicken, sauteed with creamed spinach and ginger, in a lightly seasoned herb and spice sauce.

• $13⁹⁵

  Kadai Chicken

  Juicy chunks of chicken cooked in a traditional Indian wok, with onion, ginger, garlic and fresh tomatoes..

• $13⁹⁵

  Chicken Jhalfarezee

  Tender juicy pieces of chicken cooked with tomatoes, bell peppers and an assortment of subtle herbs and spices.

• $13⁹⁵

  Chicken Chatpatta

  Morsels of chicken cooked in a hot and sour sauce.

Ghost Ki Rasoi

• $15⁹⁵

  Rogan Josh

  Tender cubes of lamb, cooked in an exotic marinade of herbs and spices.

• $15⁹⁵

  Lamb Vindaloo

  Chunks of lamb, cooked in an especially hot and spicy sauce.

• $15⁹⁵

  Shahi Korma

  Tender pieces of lamb cooked in a creamy sauce with delicate spices, and sprinkled with a rich selection of nuts.

• $15⁹⁵

  Kadai Lamb

  Delicately spiced chunks of lamb cooked in an Indian wok with herbs and spices.

• $15⁹⁵

  Lamb Saag

  Juicy chunks of lamb, sautéed with creamed spinach and ginger, in lightly seasoned herbs and spices.

• $15⁹⁵

  Lamb Boti Kabab Masala

  Tender pieces of tandoori lamb simmered in a tomato and piquant sauce.

Daryayi Namoone

• $18⁹⁵

  Fish Curry

  Cooked with fresh ginger and garlic in a lightly spiced sauce.

• $18⁹⁵

  Shrimp Saag

  Shrimp sautéed with spinach. Lightly seasoned with herbs and spices.

• $18⁹⁵

  Shrimp Curry

  Shrimp cooked in an exotic garlic based sauce.

• $18⁹⁵

  Shrimp Jalfarezee

  Shrimp sautéed with bell peppers, onions and tomatoes, and a touch of curried sauce.

• $18⁹⁵

  Shrimp Vindaloo

  Shrimp, cooked especially hot and spicy, served in a tangy sauce.

• $18⁹⁵

  Shrimp Masala

  Shrimp tossed in a delicious tomato and butter sauce.

Shakahari Pakwan

• $12⁹⁵

  Malai Kofta

  Indian cheese croquettes, creamy tomato sauce and nutmeg.

• $12⁹⁵

  Palak Paneer

  Homemade cheese and fresh spinach, seasoned with herbs and spices.

• $12⁹⁵

  Aloo Gobhi

  Cauliflower and potatoes sautéed in onions, tomatoes and mild spices.

• $12⁹⁵

  Baingan Bharta

  Charbroiled eggplant, cooked with tomatoes and onions.

• $12⁹⁵

  Channa Aloo Masala

  Chick peas and potatoes with sharp spices in a gravy of garlic and assorted spices.

• $12⁹⁵

  Dal Maharani

  Lentils, cooked in a butter and tomato sauce blended with delicious spices.

• $12⁹⁵

  Navratan Korma

  Mixed vegetables, cooked in a creamy sauce with an exotic blend of nuts.

• $12⁹⁵

  Paneer Makhani

  Homemade cheese, cooked in butter and fresh tomato sauce.

• $12⁹⁵

  Masala Aloo

  Pan fried potatoes, pickled spices cumin and cilantro.

• $12⁹⁵

  Matar Paneer

  Green peas and cheese in a special blend of spiced sauce.

• $12⁹⁵

  Kadai Paneer

  Mildly spiced cheese, tossed with bell peppers, onions and tomatoes.

• $13⁹⁵

  Bhindi Masala

  Fresh okra cooked with a blend of various spices.

• $12⁹⁵

  Mushroom Matar

  Mushrooms and green peas sautéed with brown onions and tomatoes.

Avant Garde

• $19⁹⁵

  Sea Bass Bahaar

  Pan seared, sauteed spinach, coconut sesame and cashew sauce.

• $19⁹⁵

  Salmon Ordinaire

  Cooked in tandoor, mixed sauteed vegetables, perfumed with chef's sauces.

• $15⁹⁵

  Paneer Nirvana

  Indian cheese, grilled vegetables, red pepper sauce.

• $17⁹⁵

  Chicken Haryali

  Chicken, fresh ground spices, hint of green chili, sauteed cilantro, bell peppers and onion.

• $17⁹⁵

  Chicken Moksha

  Marinated with ginger, chili stir fry green beans.

• $18⁹⁵

  Lamb Nazakat

  Marinated lamb, portabella mushrooms, almond sauce, saffron fresh spices.

• $22⁹⁵

  Lamb Chops Zaikedar

  Tandoor roasted lamb chops, melange of vegetables, ginger and cilantro.

• $18⁹⁵

  Masala Tilapia

  Pan seared fish with chef's special spices, mixed grilled vegetables.

Sides

• $6⁹⁵

  Dal Makhani

  Lentils cooked in enriched tomato and onion, with a hint of fresh mixed spices.

• $6⁹⁵

  Masala Aloo

  Pan fried potatoes, pickled spices, cumin, cilantro.

• $6⁹⁵

  Chana Aloo Masala

  Garbanzo cooked until tender in tomato gravy, sauteed with dry mixed spices.

• $7⁹⁵

  Mushroom Palak

  Mildly creamed spinach, stir fry mushrooms, flavored with medley of spices.

• $7⁹⁵

  Bharta

  Roasted eggplants, gently spiced sauteed onions, hint of garlic ginger cilantro.

• $2⁹⁵

  Mixed Pickles

  Homemade Indian pickels.

• $2⁹⁵

  Papadum

  Crunchy lentil wafers.

• $2⁹⁵

  Raita

  Chopped cucumbers and tomatoes in whipped yogurt with cumin and mint.

• $2⁹⁵

  Mango Chutney

  A famous combination green mangoes pickled in a sweet base.

• $1⁹⁵

  Red Onion and Green Chilli

• $2⁹⁵

  Cucumber, Tomatoes, Onion

Roti Wali Gali

• $2⁹⁵

  Saffron Plain Naan

  Traditional white flour, bread from tandoor.

• $3⁴⁵

  Stuffed Naan

  White flour, flaky bread from tandoor with choice of stuffing: garlic, chill, spinach or Cheese.

• $3⁹⁵

  Ajwain Lachhca

  Crumpled bread from the tandoor with bishop's weed.

• $2⁹⁵

  Tandoori Roti

  Wheat flour bread from tandoor.

• $3⁹⁵

  Paratha: Plain Or Methi

  Unleavened flat bread - plain or fenugreek enriched.

• $8⁹⁵

  Bread Basket

  Chef's choice of assorted breads.

• $3⁹⁵

  Kabuli Naan

  Leavened bread stuffed with nuts, raisins and cheese.

• $3⁴⁵

  Aloo Parantha

  Unleavened layered whole wheat bread, stuffed with potatoes, onion and spices.

• $3⁹⁵

  Onion Kulcha

  Leavened bread stuffed with fresh onion.

Degchi Se

• $2⁹⁵

  Sada Chawal

  Cooked basmati rice delicate and fragrant.

• $12⁹⁵

  Vegetable Biryani

  Saffron flavored basmati rice cooked with garden fresh vegetables and garnished with nuts and raisins.

• $15⁹⁵

  Lamb Biryani Muglai

  Basmati rice cooked with juicy lamb in a masterful blend of spices.

• $14⁹⁵

  Chicken Biryani

  Saffron flavored rice cooked with and a touch of curry sauce, garnished with nuts and raisins.

• $18⁹⁵

  Shirmp Briyani

  Shrimp cooked in a aromatic flavour of basmati rice, garnished with nuts and raisins.

• $6⁹⁵

  Peas Pullau

  Basmati rice and green peas in a delicate and fragrant combination.

Mishthan Bhandar

• $4⁹⁵

  Mango Cheese Cake

• $4⁹⁵

  Kheer Badami

  Rice pudding garnished with raisins and nuts.

• $4⁹⁵

  Kulfi (Indian Ice-Cream)

  Homemade flavored Indian ice cream garnished with nuts and saffron.

• $9⁹⁵

  Saffron Sharing Special

  Desert platter with as many spoons. Everyone's happy.

• $4⁹⁵

  Selection of Homemade Ice-Creams

  Mango Vanilla Chocolate.

• $4⁹⁵

  Gajjar Halwa

  Warmed carrot pudding with nuts.

• $4⁹⁵

  Gulab Jamun

  A succulent treat from North India made from a special dough, fired golden brown and served in a sugared syrup.

Saffron Special Feast

• $39⁹⁹

  Maharani Dinner (Vegetarian for Two Persons)

  Begin with Vegetable Samosas as Appetizer. Add one vegetable entree each of your choice, except Avant Grade.

• $49⁹⁹

  Maharaja Dinner

  Begin with Chicken Malai Kabab as Appetizer. Followed by a seductive combination of Tandoori Chicken and Lamb Boti Kabab. Add one curried entree each of your choice, except Avant Grade.

Children's Plate

• $7⁹⁵

  Children's Plate

  A special mild menu for young plates and small appetites served with Chicken Tikka Masala, Sauteed vegetable and rice.

Main Menu

Appetizers

• $9⁹⁵

  Catfish Cutlets

  Shallow fried catfish, marinated with ginger garlic, corn salsa.

• $9⁹⁵

  Tandoori Shrimp

  Crisp fried garlic and chilli shrimp, tandoor cooked, served in poppadom basket.

• $6⁹⁵

  Paneer Tikka

  Indian cheese imfused with cumin, bell pepper onions medley, mango powder, tamrind sauce.

• $7⁹⁵

  Chicken Malai Kebab

  Steeped chicken roasted in chef's marinade of royal spices, cream enriched, cheese and cilantro.

• $7⁹⁵

  Chicken 65

  Marinated strips in mild blend of spices and golden fried with bell peppers and onions.

• $4⁹⁵

  Potali Samosa

  Crispy flour patties with delicately spiced potatoes and peas.

• $4⁹⁵

  Papdi Chaat

  North Indian snack, pastry strips, assorted toppings, yogurt, cilantro tamarind sauce.

• $5⁹⁵

  Sabz Kebab

  Roasted marinated mixed vegetables, Indian cheese, fresh coriander, mint, ginger.

• $4⁹⁵

  Bharta Bruchetta

  Delicately spiced fire roasted eggplant with naan bread.

• $8⁹⁵

  Seekh Kebab

  Traditional lamb mince, tandoor cooked, distinctively flavored with mix of goodies, corn salsa.

• $4⁹⁵

  Vegetable Pakoras

  Assorted fresh vegetable fritters.

• $4⁹⁵

  Onion Bhaji

  Chopped onions, deep fried in chickpea flour.

• $4⁹⁵

  Assorted Appetizer

  A mouth watering assortment of Samosa, Sabj Kabab, Vegetable pakora, Onion Bhaji

Shorbas & Salad

• $4⁹⁵

  Saffron Salad

  House salad with cilantro lime vinaigrette dressing.

• $7⁹⁵

  Chicken Tikka

  Lettuce, mixed greens and spinach, tamarind date dressing.

• $4⁹⁵

  Indian Salad

  Lettuce, cucumber, cumin infused dressing.

• $10⁹⁵

  Salmon Tikka Salad

  Lettuce, mixed greens and spinach, tamarind date dressing.

• $4⁹⁵

  Lentil Soup

  Yellow Lentils, seasoned with spices, blended smooth, and served with a dash of lemon.

• $4⁹⁵

  Tomato Soup

  Fresh soup of tomatoes, delicately flavored with special herbs and spices.

• $4⁹⁵

  Mulgatwani Soup

  A House specialty! Fresh chicken broth and lentils.

• $4⁹⁵

  Saffron Bhel

  Thin pastry strips, sauteed bell pepper in a sweet and sour sauce.

Tandoori Namoone

• $11⁹⁵

  Tandoori Chicken

  Juicy spring chicken marinated in flavorful, mild, freshly ground spices, and roasted in the tandoor. Served with sauteed lemon and onions.

• $22⁹⁵

  Mixed Tandoori Platter

  Assortment of tandoori specialities: chicken tikka, tandoori chicken, lamb and shrimp.

• $12⁹⁵

  Chicken Tikka

  Succulent pieces of boneless chicken breast, coated with herbs and spices. Served with sauteed onions and lemon.

• $16⁹⁵

  Tandoori Fish Tikka

  Large cubes of fish, marinated in mild spices, and roasted in tandoor.

• $15⁹⁵

  Lamb Boti Kabab

  Tender pieces of lamb, marinated and cooked in tandoor.

Bahar-E-Murg

• $13⁹⁵

  Chicken Curry

  Delicately spiced bonelss chicken, cooked with herbs and spices.

• $13⁹⁵

  Saffron Chicken Tikka Masala

  White chicken pieces, cooked in a tandoor, tossed in a delicious tomato and butter sauce.

• $13⁹⁵

  Chicken Korma

  Tender Pieces of chicken, cooked in a creamy sauce with delicious spices and nuts.

• $13⁹⁵

  Chicken Vindaloo

  Chunks of chicken cooked in a especially hot and spicy sauce.

• $13⁹⁵

  Chicken Saag

  Juicy chunks of chicken, sauteed with creamed spinach and ginger, in a lightly seasoned herb and spice sauce.

• $13⁹⁵

  Kadai Chicken

  Juicy chunks of chicken cooked in a traditional Indian wok, with onion, ginger, garlic and fresh tomatoes..

• $13⁹⁵

  Chicken Jhalfarezee

  Tender juicy pieces of chicken cooked with tomatoes, bell peppers and an assortment of subtle herbs and spices.

• $13⁹⁵

  Chicken Chatpatta

  Morsels of chicken cooked in a hot and sour sauce.

Ghost Ki Rasoi

• $15⁹⁵

  Rogan Josh

  Tender cubes of lamb, cooked in an exotic marinade of herbs and spices.

• $15⁹⁵

  Lamb Vindaloo

  Chunks of lamb, cooked in an especially hot and spicy sauce.

• $15⁹⁵

  Shahi Korma

  Tender pieces of lamb cooked in a creamy sauce with delicate spices, and sprinkled with a rich selection of nuts.

• $15⁹⁵

  Kadai Lamb

  Delicately spiced chunks of lamb cooked in an Indian wok with herbs and spices.

• $15⁹⁵

  Lamb Saag

  Juicy chunks of lamb, sautéed with creamed spinach and ginger, in lightly seasoned herbs and spices.

• $15⁹⁵

  Lamb Boti Kabab Masala

  Tender pieces of tandoori lamb simmered in a tomato and piquant sauce.

Daryayi Namoone

• $18⁹⁵

  Fish Curry

  Cooked with fresh ginger and garlic in a lightly spiced sauce.

• $18⁹⁵

  Shrimp Saag

  Shrimp sautéed with spinach. Lightly seasoned with herbs and spices.

• $18⁹⁵

  Shrimp Curry

  Shrimp cooked in an exotic garlic based sauce.

• $18⁹⁵

  Shrimp Jalfarezee

  Shrimp sautéed with bell peppers, onions and tomatoes, and a touch of curried sauce.

• $18⁹⁵

  Shrimp Vindaloo

  Shrimp, cooked especially hot and spicy, served in a tangy sauce.

• $18⁹⁵

  Shrimp Masala

  Shrimp tossed in a delicious tomato and butter sauce.

Shakahari Pakwan

• $12⁹⁵

  Malai Kofta

  Indian cheese croquettes, creamy tomato sauce and nutmeg.

• $12⁹⁵

  Palak Paneer

  Homemade cheese and fresh spinach, seasoned with herbs and spices.

• $12⁹⁵

  Aloo Gobhi

  Cauliflower and potatoes sautéed in onions, tomatoes and mild spices.

• $12⁹⁵

  Baingan Bharta

  Charbroiled eggplant, cooked with tomatoes and onions.

• $12⁹⁵

  Channa Aloo Masala

  Chick peas and potatoes with sharp spices in a gravy of garlic and assorted spices.

• $12⁹⁵

  Dal Maharani

  Lentils, cooked in a butter and tomato sauce blended with delicious spices.

• $12⁹⁵

  Navratan Korma

  Mixed vegetables, cooked in a creamy sauce with an exotic blend of nuts.

• $12⁹⁵

  Paneer Makhani

  Homemade cheese, cooked in butter and fresh tomato sauce.

• $12⁹⁵

  Masala Aloo

  Pan fried potatoes, pickled spices cumin and cilantro.

• $12⁹⁵

  Matar Paneer

  Green peas and cheese in a special blend of spiced sauce.

• $12⁹⁵

  Kadai Paneer

  Mildly spiced cheese, tossed with bell peppers, onions and tomatoes.

• $13⁹⁵

  Bhindi Masala

  Fresh okra cooked with a blend of various spices.

• $12⁹⁵

  Mushroom Matar

  Mushrooms and green peas sautéed with brown onions and tomatoes.

Avant Garde

• $19⁹⁵

  Sea Bass Bahaar

  Pan seared, sauteed spinach, coconut sesame and cashew sauce.

• $19⁹⁵

  Salmon Ordinaire

  Cooked in tandoor, mixed sauteed vegetables, perfumed with chef's sauces.

• $15⁹⁵

  Paneer Nirvana

  Indian cheese, grilled vegetables, red pepper sauce.

• $17⁹⁵

  Chicken Haryali

  Chicken, fresh ground spices, hint of green chili, sauteed cilantro, bell peppers and onion.

• $17⁹⁵

  Chicken Moksha

  Marinated with ginger, chili stir fry green beans.

• $18⁹⁵

  Lamb Nazakat

  Marinated lamb, portabella mushrooms, almond sauce, saffron fresh spices.

• $22⁹⁵

  Lamb Chops Zaikedar

  Tandoor roasted lamb chops, melange of vegetables, ginger and cilantro.

• $18⁹⁵

  Masala Tilapia

  Pan seared fish with chef's special spices, mixed grilled vegetables.

Sides

• $6⁹⁵

  Dal Makhani

  Lentils cooked in enriched tomato and onion, with a hint of fresh mixed spices.

• $6⁹⁵

  Masala Aloo

  Pan fried potatoes, pickled spices, cumin, cilantro.

• $6⁹⁵

  Chana Aloo Masala

  Garbanzo cooked until tender in tomato gravy, sauteed with dry mixed spices.

• $7⁹⁵

  Mushroom Palak

  Mildly creamed spinach, stir fry mushrooms, flavored with medley of spices.

• $7⁹⁵

  Bharta

  Roasted eggplants, gently spiced sauteed onions, hint of garlic ginger cilantro.

• $2⁹⁵

  Mixed Pickles

  Homemade Indian pickels.

• $2⁹⁵

  Papadum

  Crunchy lentil wafers.

• $2⁹⁵

  Raita

  Chopped cucumbers and tomatoes in whipped yogurt with cumin and mint.

• $2⁹⁵

  Mango Chutney

  A famous combination green mangoes pickled in a sweet base.

• $1⁹⁵

  Red Onion and Green Chilli

• $2⁹⁵

  Cucumber, Tomatoes, Onion

Roti Wali Gali

• $2⁹⁵

  Saffron Plain Naan

  Traditional white flour, bread from tandoor.

• $3⁴⁵

  Stuffed Naan

  White flour, flaky bread from tandoor with choice of stuffing: garlic, chill, spinach or Cheese.

• $3⁹⁵

  Ajwain Lachhca

  Crumpled bread from the tandoor with bishop's weed.

• $2⁹⁵

  Tandoori Roti

  Wheat flour bread from tandoor.

• $3⁹⁵

  Paratha: Plain Or Methi

  Unleavened flat bread - plain or fenugreek enriched.

• $8⁹⁵

  Bread Basket

  Chef's choice of assorted breads.

• $3⁹⁵

  Kabuli Naan

  Leavened bread stuffed with nuts, raisins and cheese.

• $3⁴⁵

  Aloo Parantha

  Unleavened layered whole wheat bread, stuffed with potatoes, onion and spices.

• $3⁹⁵

  Onion Kulcha

  Leavened bread stuffed with fresh onion.

Degchi Se

• $2⁹⁵

  Sada Chawal

  Cooked basmati rice delicate and fragrant.

• $12⁹⁵

  Vegetable Biryani

  Saffron flavored basmati rice cooked with garden fresh vegetables and garnished with nuts and raisins.

• $15⁹⁵

  Lamb Biryani Muglai

  Basmati rice cooked with juicy lamb in a masterful blend of spices.

• $14⁹⁵

  Chicken Biryani

  Saffron flavored rice cooked with and a touch of curry sauce, garnished with nuts and raisins.

• $18⁹⁵

  Shirmp Briyani

  Shrimp cooked in a aromatic flavour of basmati rice, garnished with nuts and raisins.

• $6⁹⁵

  Peas Pullau

  Basmati rice and green peas in a delicate and fragrant combination.

Mishthan Bhandar

• $4⁹⁵

  Mango Cheese Cake

• $4⁹⁵

  Kheer Badami

  Rice pudding garnished with raisins and nuts.

• $4⁹⁵

  Kulfi (Indian Ice-Cream)

  Homemade flavored Indian ice cream garnished with nuts and saffron.

• $9⁹⁵

  Saffron Sharing Special

  Desert platter with as many spoons. Everyone's happy.

• $4⁹⁵

  Selection of Homemade Ice-Creams

  Mango Vanilla Chocolate.

• $4⁹⁵

  Gajjar Halwa

  Warmed carrot pudding with nuts.

• $4⁹⁵

  Gulab Jamun

  A succulent treat from North India made from a special dough, fired golden brown and served in a sugared syrup.

Saffron Special Feast

• $39⁹⁹

  Maharani Dinner (Vegetarian for Two Persons)

  Begin with Vegetable Samosas as Appetizer. Add one vegetable entree each of your choice, except Avant Grade.

• $49⁹⁹

  Maharaja Dinner

  Begin with Chicken Malai Kabab as Appetizer. Followed by a seductive combination of Tandoori Chicken and Lamb Boti Kabab. Add one curried entree each of your choice, except Avant Grade.

Children's Plate

• $7⁹⁵

  Children's Plate

  A special mild menu for young plates and small appetites served with Chicken Tikka Masala, Sauteed vegetable and rice.

Main Menu

Appetizers

• $9⁹⁵

  Catfish Cutlets

  Shallow fried catfish, marinated with ginger garlic, corn salsa.

• $9⁹⁵

  Tandoori Shrimp

  Crisp fried garlic and chilli shrimp, tandoor cooked, served in poppadom basket.

• $6⁹⁵

  Paneer Tikka

  Indian cheese imfused with cumin, bell pepper onions medley, mango powder, tamrind sauce.

• $7⁹⁵

  Chicken Malai Kebab

  Steeped chicken roasted in chef's marinade of royal spices, cream enriched, cheese and cilantro.

• $7⁹⁵

  Chicken 65

  Marinated strips in mild blend of spices and golden fried with bell peppers and onions.

• $4⁹⁵

  Potali Samosa

  Crispy flour patties with delicately spiced potatoes and peas.

• $4⁹⁵

  Papdi Chaat

  North Indian snack, pastry strips, assorted toppings, yogurt, cilantro tamarind sauce.

• $5⁹⁵

  Sabz Kebab

  Roasted marinated mixed vegetables, Indian cheese, fresh coriander, mint, ginger.

• $4⁹⁵

  Bharta Bruchetta

  Delicately spiced fire roasted eggplant with naan bread.

• $8⁹⁵

  Seekh Kebab

  Traditional lamb mince, tandoor cooked, distinctively flavored with mix of goodies, corn salsa.

• $4⁹⁵

  Vegetable Pakoras

  Assorted fresh vegetable fritters.

• $4⁹⁵

  Onion Bhaji

  Chopped onions, deep fried in chickpea flour.

• $4⁹⁵

  Assorted Appetizer

  A mouth watering assortment of Samosa, Sabj Kabab, Vegetable pakora, Onion Bhaji

Shorbas & Salad

• $4⁹⁵

  Saffron Salad

  House salad with cilantro lime vinaigrette dressing.

• $7⁹⁵

  Chicken Tikka

  Lettuce, mixed greens and spinach, tamarind date dressing.

• $4⁹⁵

  Indian Salad

  Lettuce, cucumber, cumin infused dressing.

• $10⁹⁵

  Salmon Tikka Salad

  Lettuce, mixed greens and spinach, tamarind date dressing.

• $4⁹⁵

  Lentil Soup

  Yellow Lentils, seasoned with spices, blended smooth, and served with a dash of lemon.

• $4⁹⁵

  Tomato Soup

  Fresh soup of tomatoes, delicately flavored with special herbs and spices.

• $4⁹⁵

  Mulgatwani Soup

  A House specialty! Fresh chicken broth and lentils.

• $4⁹⁵

  Saffron Bhel

  Thin pastry strips, sauteed bell pepper in a sweet and sour sauce.

Tandoori Namoone

• $11⁹⁵

  Tandoori Chicken

  Juicy spring chicken marinated in flavorful, mild, freshly ground spices, and roasted in the tandoor. Served with sauteed lemon and onions.

• $22⁹⁵

  Mixed Tandoori Platter

  Assortment of tandoori specialities: chicken tikka, tandoori chicken, lamb and shrimp.

• $12⁹⁵

  Chicken Tikka

  Succulent pieces of boneless chicken breast, coated with herbs and spices. Served with sauteed onions and lemon.

• $16⁹⁵

  Tandoori Fish Tikka

  Large cubes of fish, marinated in mild spices, and roasted in tandoor.

• $15⁹⁵

  Lamb Boti Kabab

  Tender pieces of lamb, marinated and cooked in tandoor.

Bahar-E-Murg

• $13⁹⁵

  Chicken Curry

  Delicately spiced bonelss chicken, cooked with herbs and spices.

• $13⁹⁵

  Saffron Chicken Tikka Masala

  White chicken pieces, cooked in a tandoor, tossed in a delicious tomato and butter sauce.

• $13⁹⁵

  Chicken Korma

  Tender Pieces of chicken, cooked in a creamy sauce with delicious spices and nuts.

• $13⁹⁵

  Chicken Vindaloo

  Chunks of chicken cooked in a especially hot and spicy sauce.

• $13⁹⁵

  Chicken Saag

  Juicy chunks of chicken, sauteed with creamed spinach and ginger, in a lightly seasoned herb and spice sauce.

• $13⁹⁵

  Kadai Chicken

  Juicy chunks of chicken cooked in a traditional Indian wok, with onion, ginger, garlic and fresh tomatoes..

• $13⁹⁵

  Chicken Jhalfarezee

  Tender juicy pieces of chicken cooked with tomatoes, bell peppers and an assortment of subtle herbs and spices.

• $13⁹⁵

  Chicken Chatpatta

  Morsels of chicken cooked in a hot and sour sauce.

Ghost Ki Rasoi

• $15⁹⁵

  Rogan Josh

  Tender cubes of lamb, cooked in an exotic marinade of herbs and spices.

• $15⁹⁵

  Lamb Vindaloo

  Chunks of lamb, cooked in an especially hot and spicy sauce.

• $15⁹⁵

  Shahi Korma

  Tender pieces of lamb cooked in a creamy sauce with delicate spices, and sprinkled with a rich selection of nuts.

• $15⁹⁵

  Kadai Lamb

  Delicately spiced chunks of lamb cooked in an Indian wok with herbs and spices.

• $15⁹⁵

  Lamb Saag

  Juicy chunks of lamb, sautéed with creamed spinach and ginger, in lightly seasoned herbs and spices.

• $15⁹⁵

  Lamb Boti Kabab Masala

  Tender pieces of tandoori lamb simmered in a tomato and piquant sauce.

Daryayi Namoone

• $18⁹⁵

  Fish Curry

  Cooked with fresh ginger and garlic in a lightly spiced sauce.

• $18⁹⁵

  Shrimp Saag

  Shrimp sautéed with spinach. Lightly seasoned with herbs and spices.

• $18⁹⁵

  Shrimp Curry

  Shrimp cooked in an exotic garlic based sauce.

• $18⁹⁵

  Shrimp Jalfarezee

  Shrimp sautéed with bell peppers, onions and tomatoes, and a touch of curried sauce.

• $18⁹⁵

  Shrimp Vindaloo

  Shrimp, cooked especially hot and spicy, served in a tangy sauce.

• $18⁹⁵

  Shrimp Masala

  Shrimp tossed in a delicious tomato and butter sauce.

Shakahari Pakwan

• $12⁹⁵

  Malai Kofta

  Indian cheese croquettes, creamy tomato sauce and nutmeg.

• $12⁹⁵

  Palak Paneer

  Homemade cheese and fresh spinach, seasoned with herbs and spices.

• $12⁹⁵

  Aloo Gobhi

  Cauliflower and potatoes sautéed in onions, tomatoes and mild spices.

• $12⁹⁵

  Baingan Bharta

  Charbroiled eggplant, cooked with tomatoes and onions.

• $12⁹⁵

  Channa Aloo Masala

  Chick peas and potatoes with sharp spices in a gravy of garlic and assorted spices.

• $12⁹⁵

  Dal Maharani

  Lentils, cooked in a butter and tomato sauce blended with delicious spices.

• $12⁹⁵

  Navratan Korma

  Mixed vegetables, cooked in a creamy sauce with an exotic blend of nuts.

• $12⁹⁵

  Paneer Makhani

  Homemade cheese, cooked in butter and fresh tomato sauce.

• $12⁹⁵

  Masala Aloo

  Pan fried potatoes, pickled spices cumin and cilantro.

• $12⁹⁵

  Matar Paneer

  Green peas and cheese in a special blend of spiced sauce.

• $12⁹⁵

  Kadai Paneer

  Mildly spiced cheese, tossed with bell peppers, onions and tomatoes.

• $13⁹⁵

  Bhindi Masala

  Fresh okra cooked with a blend of various spices.

• $12⁹⁵

  Mushroom Matar

  Mushrooms and green peas sautéed with brown onions and tomatoes.

Avant Garde

• $19⁹⁵

  Sea Bass Bahaar

  Pan seared, sauteed spinach, coconut sesame and cashew sauce.

• $19⁹⁵

  Salmon Ordinaire

  Cooked in tandoor, mixed sauteed vegetables, perfumed with chef's sauces.

• $15⁹⁵

  Paneer Nirvana

  Indian cheese, grilled vegetables, red pepper sauce.

• $17⁹⁵

  Chicken Haryali

  Chicken, fresh ground spices, hint of green chili, sauteed cilantro, bell peppers and onion.

• $17⁹⁵

  Chicken Moksha

  Marinated with ginger, chili stir fry green beans.

• $18⁹⁵

  Lamb Nazakat

  Marinated lamb, portabella mushrooms, almond sauce, saffron fresh spices.

• $22⁹⁵

  Lamb Chops Zaikedar

  Tandoor roasted lamb chops, melange of vegetables, ginger and cilantro.

• $18⁹⁵

  Masala Tilapia

  Pan seared fish with chef's special spices, mixed grilled vegetables.

Sides

• $6⁹⁵

  Dal Makhani

  Lentils cooked in enriched tomato and onion, with a hint of fresh mixed spices.

• $6⁹⁵

  Masala Aloo

  Pan fried potatoes, pickled spices, cumin, cilantro.

• $6⁹⁵

  Chana Aloo Masala

  Garbanzo cooked until tender in tomato gravy, sauteed with dry mixed spices.

• $7⁹⁵

  Mushroom Palak

  Mildly creamed spinach, stir fry mushrooms, flavored with medley of spices.

• $7⁹⁵

  Bharta

  Roasted eggplants, gently spiced sauteed onions, hint of garlic ginger cilantro.

• $2⁹⁵

  Mixed Pickles

  Homemade Indian pickels.

• $2⁹⁵

  Papadum

  Crunchy lentil wafers.

• $2⁹⁵

  Raita

  Chopped cucumbers and tomatoes in whipped yogurt with cumin and mint.

• $2⁹⁵

  Mango Chutney

  A famous combination green mangoes pickled in a sweet base.

• $1⁹⁵

  Red Onion and Green Chilli

• $2⁹⁵

  Cucumber, Tomatoes, Onion

Roti Wali Gali

• $2⁹⁵

  Saffron Plain Naan

  Traditional white flour, bread from tandoor.

• $3⁴⁵

  Stuffed Naan

  White flour, flaky bread from tandoor with choice of stuffing: garlic, chill, spinach or Cheese.

• $3⁹⁵

  Ajwain Lachhca

  Crumpled bread from the tandoor with bishop's weed.

• $2⁹⁵

  Tandoori Roti

  Wheat flour bread from tandoor.

• $3⁹⁵

  Paratha: Plain Or Methi

  Unleavened flat bread - plain or fenugreek enriched.

• $8⁹⁵

  Bread Basket

  Chef's choice of assorted breads.

• $3⁹⁵

  Kabuli Naan

  Leavened bread stuffed with nuts, raisins and cheese.

• $3⁴⁵

  Aloo Parantha

  Unleavened layered whole wheat bread, stuffed with potatoes, onion and spices.

• $3⁹⁵

  Onion Kulcha

  Leavened bread stuffed with fresh onion.

Degchi Se

• $2⁹⁵

  Sada Chawal

  Cooked basmati rice delicate and fragrant.

• $12⁹⁵

  Vegetable Biryani

  Saffron flavored basmati rice cooked with garden fresh vegetables and garnished with nuts and raisins.

• $15⁹⁵

  Lamb Biryani Muglai

  Basmati rice cooked with juicy lamb in a masterful blend of spices.

• $14⁹⁵

  Chicken Biryani

  Saffron flavored rice cooked with and a touch of curry sauce, garnished with nuts and raisins.

• $18⁹⁵

  Shirmp Briyani

  Shrimp cooked in a aromatic flavour of basmati rice, garnished with nuts and raisins.

• $6⁹⁵

  Peas Pullau

  Basmati rice and green peas in a delicate and fragrant combination.

Mishthan Bhandar

• $4⁹⁵

  Mango Cheese Cake

• $4⁹⁵

  Kheer Badami

  Rice pudding garnished with raisins and nuts.

• $4⁹⁵

  Kulfi (Indian Ice-Cream)

  Homemade flavored Indian ice cream garnished with nuts and saffron.

• $9⁹⁵

  Saffron Sharing Special

  Desert platter with as many spoons. Everyone's happy.

• $4⁹⁵

  Selection of Homemade Ice-Creams

  Mango Vanilla Chocolate.

• $4⁹⁵

  Gajjar Halwa

  Warmed carrot pudding with nuts.

• $4⁹⁵

  Gulab Jamun

  A succulent treat from North India made from a special dough, fired golden brown and served in a sugared syrup.

Saffron Special Feast

• $39⁹⁹

  Maharani Dinner (Vegetarian for Two Persons)

  Begin with Vegetable Samosas as Appetizer. Add one vegetable entree each of your choice, except Avant Grade.

• $49⁹⁹

  Maharaja Dinner

  Begin with Chicken Malai Kabab as Appetizer. Followed by a seductive combination of Tandoori Chicken and Lamb Boti Kabab. Add one curried entree each of your choice, except Avant Grade.

Children's Plate

• $7⁹⁵

  Children's Plate

  A special mild menu for young plates and small appetites served with Chicken Tikka Masala, Sauteed vegetable and rice.

Main Menu

Appetizers

• $9⁹⁵

  Catfish Cutlets

  Shallow fried catfish, marinated with ginger garlic, corn salsa.

• $9⁹⁵

  Tandoori Shrimp

  Crisp fried garlic and chilli shrimp, tandoor cooked, served in poppadom basket.

• $6⁹⁵

  Paneer Tikka

  Indian cheese imfused with cumin, bell pepper onions medley, mango powder, tamrind sauce.

• $7⁹⁵

  Chicken Malai Kebab

  Steeped chicken roasted in chef's marinade of royal spices, cream enriched, cheese and cilantro.

• $7⁹⁵

  Chicken 65

  Marinated strips in mild blend of spices and golden fried with bell peppers and onions.

• $4⁹⁵

  Potali Samosa

  Crispy flour patties with delicately spiced potatoes and peas.

• $4⁹⁵

  Papdi Chaat

  North Indian snack, pastry strips, assorted toppings, yogurt, cilantro tamarind sauce.

• $5⁹⁵

  Sabz Kebab

  Roasted marinated mixed vegetables, Indian cheese, fresh coriander, mint, ginger.

• $4⁹⁵

  Bharta Bruchetta

  Delicately spiced fire roasted eggplant with naan bread.

• $8⁹⁵

  Seekh Kebab

  Traditional lamb mince, tandoor cooked, distinctively flavored with mix of goodies, corn salsa.

• $4⁹⁵

  Vegetable Pakoras

  Assorted fresh vegetable fritters.

• $4⁹⁵

  Onion Bhaji

  Chopped onions, deep fried in chickpea flour.

• $4⁹⁵

  Assorted Appetizer

  A mouth watering assortment of Samosa, Sabj Kabab, Vegetable pakora, Onion Bhaji

Shorbas & Salad

• $4⁹⁵

  Saffron Salad

  House salad with cilantro lime vinaigrette dressing.

• $7⁹⁵

  Chicken Tikka

  Lettuce, mixed greens and spinach, tamarind date dressing.

• $4⁹⁵

  Indian Salad

  Lettuce, cucumber, cumin infused dressing.

• $10⁹⁵

  Salmon Tikka Salad

  Lettuce, mixed greens and spinach, tamarind date dressing.

• $4⁹⁵

  Lentil Soup

  Yellow Lentils, seasoned with spices, blended smooth, and served with a dash of lemon.

• $4⁹⁵

  Tomato Soup

  Fresh soup of tomatoes, delicately flavored with special herbs and spices.

• $4⁹⁵

  Mulgatwani Soup

  A House specialty! Fresh chicken broth and lentils.

• $4⁹⁵

  Saffron Bhel

  Thin pastry strips, sauteed bell pepper in a sweet and sour sauce.

Tandoori Namoone

• $11⁹⁵

  Tandoori Chicken

  Juicy spring chicken marinated in flavorful, mild, freshly ground spices, and roasted in the tandoor. Served with sauteed lemon and onions.

• $22⁹⁵

  Mixed Tandoori Platter

  Assortment of tandoori specialities: chicken tikka, tandoori chicken, lamb and shrimp.

• $12⁹⁵

  Chicken Tikka

  Succulent pieces of boneless chicken breast, coated with herbs and spices. Served with sauteed onions and lemon.

• $16⁹⁵

  Tandoori Fish Tikka

  Large cubes of fish, marinated in mild spices, and roasted in tandoor.

• $15⁹⁵

  Lamb Boti Kabab

  Tender pieces of lamb, marinated and cooked in tandoor.

Bahar-E-Murg

• $13⁹⁵

  Chicken Curry

  Delicately spiced bonelss chicken, cooked with herbs and spices.

• $13⁹⁵

  Saffron Chicken Tikka Masala

  White chicken pieces, cooked in a tandoor, tossed in a delicious tomato and butter sauce.

• $13⁹⁵

  Chicken Korma

  Tender Pieces of chicken, cooked in a creamy sauce with delicious spices and nuts.

• $13⁹⁵

  Chicken Vindaloo

  Chunks of chicken cooked in a especially hot and spicy sauce.

• $13⁹⁵

  Chicken Saag

  Juicy chunks of chicken, sauteed with creamed spinach and ginger, in a lightly seasoned herb and spice sauce.

• $13⁹⁵

  Kadai Chicken

  Juicy chunks of chicken cooked in a traditional Indian wok, with onion, ginger, garlic and fresh tomatoes..

• $13⁹⁵

  Chicken Jhalfarezee

  Tender juicy pieces of chicken cooked with tomatoes, bell peppers and an assortment of subtle herbs and spices.

• $13⁹⁵

  Chicken Chatpatta

  Morsels of chicken cooked in a hot and sour sauce.

Ghost Ki Rasoi

• $15⁹⁵

  Rogan Josh

  Tender cubes of lamb, cooked in an exotic marinade of herbs and spices.

• $15⁹⁵

  Lamb Vindaloo

  Chunks of lamb, cooked in an especially hot and spicy sauce.

• $15⁹⁵

  Shahi Korma

  Tender pieces of lamb cooked in a creamy sauce with delicate spices, and sprinkled with a rich selection of nuts.

• $15⁹⁵

  Kadai Lamb

  Delicately spiced chunks of lamb cooked in an Indian wok with herbs and spices.

• $15⁹⁵

  Lamb Saag

  Juicy chunks of lamb, sautéed with creamed spinach and ginger, in lightly seasoned herbs and spices.

• $15⁹⁵

  Lamb Boti Kabab Masala

  Tender pieces of tandoori lamb simmered in a tomato and piquant sauce.

Daryayi Namoone

• $18⁹⁵

  Fish Curry

  Cooked with fresh ginger and garlic in a lightly spiced sauce.

• $18⁹⁵

  Shrimp Saag

  Shrimp sautéed with spinach. Lightly seasoned with herbs and spices.

• $18⁹⁵

  Shrimp Curry

  Shrimp cooked in an exotic garlic based sauce.

• $18⁹⁵

  Shrimp Jalfarezee

  Shrimp sautéed with bell peppers, onions and tomatoes, and a touch of curried sauce.

• $18⁹⁵

  Shrimp Vindaloo

  Shrimp, cooked especially hot and spicy, served in a tangy sauce.

• $18⁹⁵

  Shrimp Masala

  Shrimp tossed in a delicious tomato and butter sauce.

Shakahari Pakwan

• $12⁹⁵

  Malai Kofta

  Indian cheese croquettes, creamy tomato sauce and nutmeg.

• $12⁹⁵

  Palak Paneer

  Homemade cheese and fresh spinach, seasoned with herbs and spices.

• $12⁹⁵

  Aloo Gobhi

  Cauliflower and potatoes sautéed in onions, tomatoes and mild spices.

• $12⁹⁵

  Baingan Bharta

  Charbroiled eggplant, cooked with tomatoes and onions.

• $12⁹⁵

  Channa Aloo Masala

  Chick peas and potatoes with sharp spices in a gravy of garlic and assorted spices.

• $12⁹⁵

  Dal Maharani

  Lentils, cooked in a butter and tomato sauce blended with delicious spices.

• $12⁹⁵

  Navratan Korma

  Mixed vegetables, cooked in a creamy sauce with an exotic blend of nuts.

• $12⁹⁵

  Paneer Makhani

  Homemade cheese, cooked in butter and fresh tomato sauce.

• $12⁹⁵

  Masala Aloo

  Pan fried potatoes, pickled spices cumin and cilantro.

• $12⁹⁵

  Matar Paneer

  Green peas and cheese in a special blend of spiced sauce.

• $12⁹⁵

  Kadai Paneer

  Mildly spiced cheese, tossed with bell peppers, onions and tomatoes.

• $13⁹⁵

  Bhindi Masala

  Fresh okra cooked with a blend of various spices.

• $12⁹⁵

  Mushroom Matar

  Mushrooms and green peas sautéed with brown onions and tomatoes.

Avant Garde

• $19⁹⁵

  Sea Bass Bahaar

  Pan seared, sauteed spinach, coconut sesame and cashew sauce.

• $19⁹⁵

  Salmon Ordinaire

  Cooked in tandoor, mixed sauteed vegetables, perfumed with chef's sauces.

• $15⁹⁵

  Paneer Nirvana

  Indian cheese, grilled vegetables, red pepper sauce.

• $17⁹⁵

  Chicken Haryali

  Chicken, fresh ground spices, hint of green chili, sauteed cilantro, bell peppers and onion.

• $17⁹⁵

  Chicken Moksha

  Marinated with ginger, chili stir fry green beans.

• $18⁹⁵

  Lamb Nazakat

  Marinated lamb, portabella mushrooms, almond sauce, saffron fresh spices.

• $22⁹⁵

  Lamb Chops Zaikedar

  Tandoor roasted lamb chops, melange of vegetables, ginger and cilantro.

• $18⁹⁵

  Masala Tilapia

  Pan seared fish with chef's special spices, mixed grilled vegetables.

Sides

• $6⁹⁵

  Dal Makhani

  Lentils cooked in enriched tomato and onion, with a hint of fresh mixed spices.

• $6⁹⁵

  Masala Aloo

  Pan fried potatoes, pickled spices, cumin, cilantro.

• $6⁹⁵

  Chana Aloo Masala

  Garbanzo cooked until tender in tomato gravy, sauteed with dry mixed spices.

• $7⁹⁵

  Mushroom Palak

  Mildly creamed spinach, stir fry mushrooms, flavored with medley of spices.

• $7⁹⁵

  Bharta

  Roasted eggplants, gently spiced sauteed onions, hint of garlic ginger cilantro.

• $2⁹⁵

  Mixed Pickles

  Homemade Indian pickels.

• $2⁹⁵

  Papadum

  Crunchy lentil wafers.

• $2⁹⁵

  Raita

  Chopped cucumbers and tomatoes in whipped yogurt with cumin and mint.

• $2⁹⁵

  Mango Chutney

  A famous combination green mangoes pickled in a sweet base.

• $1⁹⁵

  Red Onion and Green Chilli

• $2⁹⁵

  Cucumber, Tomatoes, Onion

Roti Wali Gali

• $2⁹⁵

  Saffron Plain Naan

  Traditional white flour, bread from tandoor.

• $3⁴⁵

  Stuffed Naan

  White flour, flaky bread from tandoor with choice of stuffing: garlic, chill, spinach or Cheese.

• $3⁹⁵

  Ajwain Lachhca

  Crumpled bread from the tandoor with bishop's weed.

• $2⁹⁵

  Tandoori Roti

  Wheat flour bread from tandoor.

• $3⁹⁵

  Paratha: Plain Or Methi

  Unleavened flat bread - plain or fenugreek enriched.

• $8⁹⁵

  Bread Basket

  Chef's choice of assorted breads.

• $3⁹⁵

  Kabuli Naan

  Leavened bread stuffed with nuts, raisins and cheese.

• $3⁴⁵

  Aloo Parantha

  Unleavened layered whole wheat bread, stuffed with potatoes, onion and spices.

• $3⁹⁵

  Onion Kulcha

  Leavened bread stuffed with fresh onion.

Degchi Se

• $2⁹⁵

  Sada Chawal

  Cooked basmati rice delicate and fragrant.

• $12⁹⁵

  Vegetable Biryani

  Saffron flavored basmati rice cooked with garden fresh vegetables and garnished with nuts and raisins.

• $15⁹⁵

  Lamb Biryani Muglai

  Basmati rice cooked with juicy lamb in a masterful blend of spices.

• $14⁹⁵

  Chicken Biryani

  Saffron flavored rice cooked with and a touch of curry sauce, garnished with nuts and raisins.

• $18⁹⁵

  Shirmp Briyani

  Shrimp cooked in a aromatic flavour of basmati rice, garnished with nuts and raisins.

• $6⁹⁵

  Peas Pullau

  Basmati rice and green peas in a delicate and fragrant combination.

Mishthan Bhandar

• $4⁹⁵

  Mango Cheese Cake

• $4⁹⁵

  Kheer Badami

  Rice pudding garnished with raisins and nuts.

• $4⁹⁵

  Kulfi (Indian Ice-Cream)

  Homemade flavored Indian ice cream garnished with nuts and saffron.

• $9⁹⁵

  Saffron Sharing Special

  Desert platter with as many spoons. Everyone's happy.

• $4⁹⁵

  Selection of Homemade Ice-Creams

  Mango Vanilla Chocolate.

• $4⁹⁵

  Gajjar Halwa

  Warmed carrot pudding with nuts.

• $4⁹⁵

  Gulab Jamun

  A succulent treat from North India made from a special dough, fired golden brown and served in a sugared syrup.

Saffron Special Feast

• $39⁹⁹

  Maharani Dinner (Vegetarian for Two Persons)

  Begin with Vegetable Samosas as Appetizer. Add one vegetable entree each of your choice, except Avant Grade.

• $49⁹⁹

  Maharaja Dinner

  Begin with Chicken Malai Kabab as Appetizer. Followed by a seductive combination of Tandoori Chicken and Lamb Boti Kabab. Add one curried entree each of your choice, except Avant Grade.

Children's Plate

• $7⁹⁵

  Children's Plate

  A special mild menu for young plates and small appetites served with Chicken Tikka Masala, Sauteed vegetable and rice.

Main Menu

Appetizers

• $9⁹⁵

  Catfish Cutlets

  Shallow fried catfish, marinated with ginger garlic, corn salsa.

• $9⁹⁵

  Tandoori Shrimp

  Crisp fried garlic and chilli shrimp, tandoor cooked, served in poppadom basket.

• $6⁹⁵

  Paneer Tikka

  Indian cheese imfused with cumin, bell pepper onions medley, mango powder, tamrind sauce.

• $7⁹⁵

  Chicken Malai Kebab

  Steeped chicken roasted in chef's marinade of royal spices, cream enriched, cheese and cilantro.

• $7⁹⁵

  Chicken 65

  Marinated strips in mild blend of spices and golden fried with bell peppers and onions.

• $4⁹⁵

  Potali Samosa

  Crispy flour patties with delicately spiced potatoes and peas.

• $4⁹⁵

  Papdi Chaat

  North Indian snack, pastry strips, assorted toppings, yogurt, cilantro tamarind sauce.

• $5⁹⁵

  Sabz Kebab

  Roasted marinated mixed vegetables, Indian cheese, fresh coriander, mint, ginger.

• $4⁹⁵

  Bharta Bruchetta

  Delicately spiced fire roasted eggplant with naan bread.

• $8⁹⁵

  Seekh Kebab

  Traditional lamb mince, tandoor cooked, distinctively flavored with mix of goodies, corn salsa.

• $4⁹⁵

  Vegetable Pakoras

  Assorted fresh vegetable fritters.

• $4⁹⁵

  Onion Bhaji

  Chopped onions, deep fried in chickpea flour.

• $4⁹⁵

  Assorted Appetizer

  A mouth watering assortment of Samosa, Sabj Kabab, Vegetable pakora, Onion Bhaji

Shorbas & Salad

• $4⁹⁵

  Saffron Salad

  House salad with cilantro lime vinaigrette dressing.

• $7⁹⁵

  Chicken Tikka

  Lettuce, mixed greens and spinach, tamarind date dressing.

• $4⁹⁵

  Indian Salad

  Lettuce, cucumber, cumin infused dressing.

• $10⁹⁵

  Salmon Tikka Salad

  Lettuce, mixed greens and spinach, tamarind date dressing.

• $4⁹⁵

  Lentil Soup

  Yellow Lentils, seasoned with spices, blended smooth, and served with a dash of lemon.

• $4⁹⁵

  Tomato Soup

  Fresh soup of tomatoes, delicately flavored with special herbs and spices.

• $4⁹⁵

  Mulgatwani Soup

  A House specialty! Fresh chicken broth and lentils.

• $4⁹⁵

  Saffron Bhel

  Thin pastry strips, sauteed bell pepper in a sweet and sour sauce.

Shorbas & Salad

• $4⁹⁵

  Saffron Salad

  House salad with cilantro lime vinaigrette dressing.

• $7⁹⁵

  Chicken Tikka

  Lettuce, mixed greens and spinach, tamarind date dressing.

• $4⁹⁵

  Indian Salad

  Lettuce, cucumber, cumin infused dressing.

• $10⁹⁵

  Salmon Tikka Salad

  Lettuce, mixed greens and spinach, tamarind date dressing.

• $4⁹⁵

  Lentil Soup

  Yellow Lentils, seasoned with spices, blended smooth, and served with a dash of lemon.

• $4⁹⁵

  Tomato Soup

  Fresh soup of tomatoes, delicately flavored with special herbs and spices.

• $4⁹⁵

  Mulgatwani Soup

  A House specialty! Fresh chicken broth and lentils.

• $4⁹⁵

  Saffron Bhel

  Thin pastry strips, sauteed bell pepper in a sweet and sour sauce.

Tandoori Namoone

• $11⁹⁵

  Tandoori Chicken

  Juicy spring chicken marinated in flavorful, mild, freshly ground spices, and roasted in the tandoor. Served with sauteed lemon and onions.

• $22⁹⁵

  Mixed Tandoori Platter

  Assortment of tandoori specialities: chicken tikka, tandoori chicken, lamb and shrimp.

• $12⁹⁵

  Chicken Tikka

  Succulent pieces of boneless chicken breast, coated with herbs and spices. Served with sauteed onions and lemon.

• $16⁹⁵

  Tandoori Fish Tikka

  Large cubes of fish, marinated in mild spices, and roasted in tandoor.

• $15⁹⁵

  Lamb Boti Kabab

  Tender pieces of lamb, marinated and cooked in tandoor.

Tandoori Namoone

• $11⁹⁵

  Tandoori Chicken

  Juicy spring chicken marinated in flavorful, mild, freshly ground spices, and roasted in the tandoor. Served with sauteed lemon and onions.

• $22⁹⁵

  Mixed Tandoori Platter

  Assortment of tandoori specialities: chicken tikka, tandoori chicken, lamb and shrimp.

• $12⁹⁵

  Chicken Tikka

  Succulent pieces of boneless chicken breast, coated with herbs and spices. Served with sauteed onions and lemon.

• $16⁹⁵

  Tandoori Fish Tikka

  Large cubes of fish, marinated in mild spices, and roasted in tandoor.

• $15⁹⁵

  Lamb Boti Kabab

  Tender pieces of lamb, marinated and cooked in tandoor.

Bahar-E-Murg

• $13⁹⁵

  Chicken Curry

  Delicately spiced bonelss chicken, cooked with herbs and spices.

• $13⁹⁵

  Saffron Chicken Tikka Masala

  White chicken pieces, cooked in a tandoor, tossed in a delicious tomato and butter sauce.

• $13⁹⁵

  Chicken Korma

  Tender Pieces of chicken, cooked in a creamy sauce with delicious spices and nuts.

• $13⁹⁵

  Chicken Vindaloo

  Chunks of chicken cooked in a especially hot and spicy sauce.

• $13⁹⁵

  Chicken Saag

  Juicy chunks of chicken, sauteed with creamed spinach and ginger, in a lightly seasoned herb and spice sauce.

• $13⁹⁵

  Kadai Chicken

  Juicy chunks of chicken cooked in a traditional Indian wok, with onion, ginger, garlic and fresh tomatoes..

• $13⁹⁵

  Chicken Jhalfarezee

  Tender juicy pieces of chicken cooked with tomatoes, bell peppers and an assortment of subtle herbs and spices.

• $13⁹⁵

  Chicken Chatpatta

  Morsels of chicken cooked in a hot and sour sauce.

Bahar-E-Murg

• $13⁹⁵

  Chicken Curry

  Delicately spiced bonelss chicken, cooked with herbs and spices.

• $13⁹⁵

  Saffron Chicken Tikka Masala

  White chicken pieces, cooked in a tandoor, tossed in a delicious tomato and butter sauce.

• $13⁹⁵

  Chicken Korma

  Tender Pieces of chicken, cooked in a creamy sauce with delicious spices and nuts.

• $13⁹⁵

  Chicken Vindaloo

  Chunks of chicken cooked in a especially hot and spicy sauce.

• $13⁹⁵

  Chicken Saag

  Juicy chunks of chicken, sauteed with creamed spinach and ginger, in a lightly seasoned herb and spice sauce.

• $13⁹⁵

  Kadai Chicken

  Juicy chunks of chicken cooked in a traditional Indian wok, with onion, ginger, garlic and fresh tomatoes..

• $13⁹⁵

  Chicken Jhalfarezee

  Tender juicy pieces of chicken cooked with tomatoes, bell peppers and an assortment of subtle herbs and spices.

• $13⁹⁵

  Chicken Chatpatta

  Morsels of chicken cooked in a hot and sour sauce.

Ghost Ki Rasoi

• $15⁹⁵

  Rogan Josh

  Tender cubes of lamb, cooked in an exotic marinade of herbs and spices.

• $15⁹⁵

  Lamb Vindaloo

  Chunks of lamb, cooked in an especially hot and spicy sauce.

• $15⁹⁵

  Shahi Korma

  Tender pieces of lamb cooked in a creamy sauce with delicate spices, and sprinkled with a rich selection of nuts.

• $15⁹⁵

  Kadai Lamb

  Delicately spiced chunks of lamb cooked in an Indian wok with herbs and spices.

• $15⁹⁵

  Lamb Saag

  Juicy chunks of lamb, sautéed with creamed spinach and ginger, in lightly seasoned herbs and spices.

• $15⁹⁵

  Lamb Boti Kabab Masala

  Tender pieces of tandoori lamb simmered in a tomato and piquant sauce.

Ghost Ki Rasoi

• $15⁹⁵

  Rogan Josh

  Tender cubes of lamb, cooked in an exotic marinade of herbs and spices.

• $15⁹⁵

  Lamb Vindaloo

  Chunks of lamb, cooked in an especially hot and spicy sauce.

• $15⁹⁵

  Shahi Korma

  Tender pieces of lamb cooked in a creamy sauce with delicate spices, and sprinkled with a rich selection of nuts.

• $15⁹⁵

  Kadai Lamb

  Delicately spiced chunks of lamb cooked in an Indian wok with herbs and spices.

• $15⁹⁵

  Lamb Saag

  Juicy chunks of lamb, sautéed with creamed spinach and ginger, in lightly seasoned herbs and spices.

• $15⁹⁵

  Lamb Boti Kabab Masala

  Tender pieces of tandoori lamb simmered in a tomato and piquant sauce.

Daryayi Namoone

• $18⁹⁵

  Fish Curry

  Cooked with fresh ginger and garlic in a lightly spiced sauce.

• $18⁹⁵

  Shrimp Saag

  Shrimp sautéed with spinach. Lightly seasoned with herbs and spices.

• $18⁹⁵

  Shrimp Curry

  Shrimp cooked in an exotic garlic based sauce.

• $18⁹⁵

  Shrimp Jalfarezee

  Shrimp sautéed with bell peppers, onions and tomatoes, and a touch of curried sauce.

• $18⁹⁵

  Shrimp Vindaloo

  Shrimp, cooked especially hot and spicy, served in a tangy sauce.

• $18⁹⁵

  Shrimp Masala

  Shrimp tossed in a delicious tomato and butter sauce.

Daryayi Namoone

• $18⁹⁵

  Fish Curry

  Cooked with fresh ginger and garlic in a lightly spiced sauce.

• $18⁹⁵

  Shrimp Saag

  Shrimp sautéed with spinach. Lightly seasoned with herbs and spices.

• $18⁹⁵

  Shrimp Curry

  Shrimp cooked in an exotic garlic based sauce.

• $18⁹⁵

  Shrimp Jalfarezee

  Shrimp sautéed with bell peppers, onions and tomatoes, and a touch of curried sauce.

• $18⁹⁵

  Shrimp Vindaloo

  Shrimp, cooked especially hot and spicy, served in a tangy sauce.

• $18⁹⁵

  Shrimp Masala

  Shrimp tossed in a delicious tomato and butter sauce.

Shakahari Pakwan

• $12⁹⁵

  Malai Kofta

  Indian cheese croquettes, creamy tomato sauce and nutmeg.

• $12⁹⁵

  Palak Paneer

  Homemade cheese and fresh spinach, seasoned with herbs and spices.

• $12⁹⁵

  Aloo Gobhi

  Cauliflower and potatoes sautéed in onions, tomatoes and mild spices.

• $12⁹⁵

  Baingan Bharta

  Charbroiled eggplant, cooked with tomatoes and onions.

• $12⁹⁵

  Channa Aloo Masala

  Chick peas and potatoes with sharp spices in a gravy of garlic and assorted spices.

• $12⁹⁵

  Dal Maharani

  Lentils, cooked in a butter and tomato sauce blended with delicious spices.

• $12⁹⁵

  Navratan Korma

  Mixed vegetables, cooked in a creamy sauce with an exotic blend of nuts.

• $12⁹⁵

  Paneer Makhani

  Homemade cheese, cooked in butter and fresh tomato sauce.

• $12⁹⁵

  Masala Aloo

  Pan fried potatoes, pickled spices cumin and cilantro.

• $12⁹⁵

  Matar Paneer

  Green peas and cheese in a special blend of spiced sauce.

• $12⁹⁵

  Kadai Paneer

  Mildly spiced cheese, tossed with bell peppers, onions and tomatoes.

• $13⁹⁵

  Bhindi Masala

  Fresh okra cooked with a blend of various spices.

• $12⁹⁵

  Mushroom Matar

  Mushrooms and green peas sautéed with brown onions and tomatoes.

Shakahari Pakwan

Avant Garde

• $19⁹⁵

  Sea Bass Bahaar

  Pan seared, sauteed spinach, coconut sesame and cashew sauce.

• $19⁹⁵

  Salmon Ordinaire

  Cooked in tandoor, mixed sauteed vegetables, perfumed with chef's sauces.

• $15⁹⁵

  Paneer Nirvana

  Indian cheese, grilled vegetables, red pepper sauce.

• $17⁹⁵

  Chicken Haryali

  Chicken, fresh ground spices, hint of green chili, sauteed cilantro, bell peppers and onion.

• $17⁹⁵

  Chicken Moksha

  Marinated with ginger, chili stir fry green beans.

• $18⁹⁵

  Lamb Nazakat

  Marinated lamb, portabella mushrooms, almond sauce, saffron fresh spices.

• $22⁹⁵

  Lamb Chops Zaikedar

  Tandoor roasted lamb chops, melange of vegetables, ginger and cilantro.

• $18⁹⁵

  Masala Tilapia

  Pan seared fish with chef's special spices, mixed grilled vegetables.

Sides

• $6⁹⁵

  Dal Makhani

  Lentils cooked in enriched tomato and onion, with a hint of fresh mixed spices.

• $6⁹⁵

  Masala Aloo

  Pan fried potatoes, pickled spices, cumin, cilantro.

• $6⁹⁵

  Chana Aloo Masala

  Garbanzo cooked until tender in tomato gravy, sauteed with dry mixed spices.

• $7⁹⁵

  Mushroom Palak

  Mildly creamed spinach, stir fry mushrooms, flavored with medley of spices.

• $7⁹⁵

  Bharta

  Roasted eggplants, gently spiced sauteed onions, hint of garlic ginger cilantro.

• $2⁹⁵

  Mixed Pickles

  Homemade Indian pickels.

• $2⁹⁵

  Papadum

  Crunchy lentil wafers.

• $2⁹⁵

  Raita

  Chopped cucumbers and tomatoes in whipped yogurt with cumin and mint.

• $2⁹⁵

  Mango Chutney

  A famous combination green mangoes pickled in a sweet base.

• $1⁹⁵

  Red Onion and Green Chilli

• $2⁹⁵

  Cucumber, Tomatoes, Onion

Roti Wali Gali

• $2⁹⁵

  Saffron Plain Naan

  Traditional white flour, bread from tandoor.

• $3⁴⁵

  Stuffed Naan

  White flour, flaky bread from tandoor with choice of stuffing: garlic, chill, spinach or Cheese.

• $3⁹⁵

  Ajwain Lachhca

  Crumpled bread from the tandoor with bishop's weed.

• $2⁹⁵

  Tandoori Roti

  Wheat flour bread from tandoor.

• $3⁹⁵

  Paratha: Plain Or Methi

  Unleavened flat bread - plain or fenugreek enriched.

• $8⁹⁵

  Bread Basket

  Chef's choice of assorted breads.

• $3⁹⁵

  Kabuli Naan

  Leavened bread stuffed with nuts, raisins and cheese.

• $3⁴⁵

  Aloo Parantha

  Unleavened layered whole wheat bread, stuffed with potatoes, onion and spices.

• $3⁹⁵

  Onion Kulcha

  Leavened bread stuffed with fresh onion.

Degchi Se

• $2⁹⁵

  Sada Chawal

  Cooked basmati rice delicate and fragrant.

• $12⁹⁵

  Vegetable Biryani

  Saffron flavored basmati rice cooked with garden fresh vegetables and garnished with nuts and raisins.

• $15⁹⁵

  Lamb Biryani Muglai

  Basmati rice cooked with juicy lamb in a masterful blend of spices.

• $14⁹⁵

  Chicken Biryani

  Saffron flavored rice cooked with and a touch of curry sauce, garnished with nuts and raisins.

• $18⁹⁵

  Shirmp Briyani

  Shrimp cooked in a aromatic flavour of basmati rice, garnished with nuts and raisins.

• $6⁹⁵

  Peas Pullau

  Basmati rice and green peas in a delicate and fragrant combination.

Mishthan Bhandar

• $4⁹⁵

  Mango Cheese Cake

• $4⁹⁵

  Kheer Badami

  Rice pudding garnished with raisins and nuts.

• $4⁹⁵

  Kulfi (Indian Ice-Cream)

  Homemade flavored Indian ice cream garnished with nuts and saffron.

• $9⁹⁵

  Saffron Sharing Special

  Desert platter with as many spoons. Everyone's happy.

• $4⁹⁵

  Selection of Homemade Ice-Creams

  Mango Vanilla Chocolate.

• $4⁹⁵

  Gajjar Halwa

  Warmed carrot pudding with nuts.

• $4⁹⁵

  Gulab Jamun

  A succulent treat from North India made from a special dough, fired golden brown and served in a sugared syrup.

Saffron Special Feast

• $39⁹⁹

  Maharani Dinner (Vegetarian for Two Persons)

  Begin with Vegetable Samosas as Appetizer. Add one vegetable entree each of your choice, except Avant Grade.

• $49⁹⁹

  Maharaja Dinner

  Begin with Chicken Malai Kabab as Appetizer. Followed by a seductive combination of Tandoori Chicken and Lamb Boti Kabab. Add one curried entree each of your choice, except Avant Grade.

Children's Plate

• $7⁹⁵

  Children's Plate

  A special mild menu for young plates and small appetites served with Chicken Tikka Masala, Sauteed vegetable and rice.

Main Menu

Appetizers

• $9⁹⁵

  Catfish Cutlets

  Shallow fried catfish, marinated with ginger garlic, corn salsa.

• $9⁹⁵

  Tandoori Shrimp

  Crisp fried garlic and chilli shrimp, tandoor cooked, served in poppadom basket.

• $6⁹⁵

  Paneer Tikka

  Indian cheese imfused with cumin, bell pepper onions medley, mango powder, tamrind sauce.

• $7⁹⁵

  Chicken Malai Kebab

  Steeped chicken roasted in chef's marinade of royal spices, cream enriched, cheese and cilantro.

• $7⁹⁵

  Chicken 65

  Marinated strips in mild blend of spices and golden fried with bell peppers and onions.

• $4⁹⁵

  Potali Samosa

  Crispy flour patties with delicately spiced potatoes and peas.

• $4⁹⁵

  Papdi Chaat

  North Indian snack, pastry strips, assorted toppings, yogurt, cilantro tamarind sauce.

• $5⁹⁵

  Sabz Kebab

  Roasted marinated mixed vegetables, Indian cheese, fresh coriander, mint, ginger.

• $4⁹⁵

  Bharta Bruchetta

  Delicately spiced fire roasted eggplant with naan bread.

• $8⁹⁵

  Seekh Kebab

  Traditional lamb mince, tandoor cooked, distinctively flavored with mix of goodies, corn salsa.

• $4⁹⁵

  Vegetable Pakoras

  Assorted fresh vegetable fritters.

• $4⁹⁵

  Onion Bhaji

  Chopped onions, deep fried in chickpea flour.

• $4⁹⁵

  Assorted Appetizer

  A mouth watering assortment of Samosa, Sabj Kabab, Vegetable pakora, Onion Bhaji

Shorbas & Salad

• $4⁹⁵

  Saffron Salad

  House salad with cilantro lime vinaigrette dressing.

• $7⁹⁵

  Chicken Tikka

  Lettuce, mixed greens and spinach, tamarind date dressing.

• $4⁹⁵

  Indian Salad

  Lettuce, cucumber, cumin infused dressing.

• $10⁹⁵

  Salmon Tikka Salad

  Lettuce, mixed greens and spinach, tamarind date dressing.

• $4⁹⁵

  Lentil Soup

  Yellow Lentils, seasoned with spices, blended smooth, and served with a dash of lemon.

• $4⁹⁵

  Tomato Soup

  Fresh soup of tomatoes, delicately flavored with special herbs and spices.

• $4⁹⁵

  Mulgatwani Soup

  A House specialty! Fresh chicken broth and lentils.

• $4⁹⁵

  Saffron Bhel

  Thin pastry strips, sauteed bell pepper in a sweet and sour sauce.

Tandoori Namoone

• $11⁹⁵

  Tandoori Chicken

  Juicy spring chicken marinated in flavorful, mild, freshly ground spices, and roasted in the tandoor. Served with sauteed lemon and onions.

• $22⁹⁵

  Mixed Tandoori Platter

  Assortment of tandoori specialities: chicken tikka, tandoori chicken, lamb and shrimp.

• $12⁹⁵

  Chicken Tikka

  Succulent pieces of boneless chicken breast, coated with herbs and spices. Served with sauteed onions and lemon.

• $16⁹⁵

  Tandoori Fish Tikka

  Large cubes of fish, marinated in mild spices, and roasted in tandoor.

• $15⁹⁵

  Lamb Boti Kabab

  Tender pieces of lamb, marinated and cooked in tandoor.

Bahar-E-Murg

• $13⁹⁵

  Chicken Curry

  Delicately spiced bonelss chicken, cooked with herbs and spices.

• $13⁹⁵

  Saffron Chicken Tikka Masala

  White chicken pieces, cooked in a tandoor, tossed in a delicious tomato and butter sauce.

• $13⁹⁵

  Chicken Korma

  Tender Pieces of chicken, cooked in a creamy sauce with delicious spices and nuts.

• $13⁹⁵

  Chicken Vindaloo

  Chunks of chicken cooked in a especially hot and spicy sauce.

• $13⁹⁵

  Chicken Saag

  Juicy chunks of chicken, sauteed with creamed spinach and ginger, in a lightly seasoned herb and spice sauce.

• $13⁹⁵

  Kadai Chicken

  Juicy chunks of chicken cooked in a traditional Indian wok, with onion, ginger, garlic and fresh tomatoes..

• $13⁹⁵

  Chicken Jhalfarezee

  Tender juicy pieces of chicken cooked with tomatoes, bell peppers and an assortment of subtle herbs and spices.

• $13⁹⁵

  Chicken Chatpatta

  Morsels of chicken cooked in a hot and sour sauce.

Ghost Ki Rasoi

• $15⁹⁵

  Rogan Josh

  Tender cubes of lamb, cooked in an exotic marinade of herbs and spices.

• $15⁹⁵

  Lamb Vindaloo

  Chunks of lamb, cooked in an especially hot and spicy sauce.

• $15⁹⁵

  Shahi Korma

  Tender pieces of lamb cooked in a creamy sauce with delicate spices, and sprinkled with a rich selection of nuts.

• $15⁹⁵

  Kadai Lamb

  Delicately spiced chunks of lamb cooked in an Indian wok with herbs and spices.

• $15⁹⁵

  Lamb Saag

  Juicy chunks of lamb, sautéed with creamed spinach and ginger, in lightly seasoned herbs and spices.

• $15⁹⁵

  Lamb Boti Kabab Masala

  Tender pieces of tandoori lamb simmered in a tomato and piquant sauce.

Daryayi Namoone

• $18⁹⁵

  Fish Curry

  Cooked with fresh ginger and garlic in a lightly spiced sauce.

• $18⁹⁵

  Shrimp Saag

  Shrimp sautéed with spinach. Lightly seasoned with herbs and spices.

• $18⁹⁵

  Shrimp Curry

  Shrimp cooked in an exotic garlic based sauce.

• $18⁹⁵

  Shrimp Jalfarezee

  Shrimp sautéed with bell peppers, onions and tomatoes, and a touch of curried sauce.

• $18⁹⁵

  Shrimp Vindaloo

  Shrimp, cooked especially hot and spicy, served in a tangy sauce.

• $18⁹⁵

  Shrimp Masala

  Shrimp tossed in a delicious tomato and butter sauce.

Shakahari Pakwan

• $12⁹⁵

  Malai Kofta

  Indian cheese croquettes, creamy tomato sauce and nutmeg.

• $12⁹⁵

  Palak Paneer

  Homemade cheese and fresh spinach, seasoned with herbs and spices.

• $12⁹⁵

  Aloo Gobhi

  Cauliflower and potatoes sautéed in onions, tomatoes and mild spices.

• $12⁹⁵

  Baingan Bharta

  Charbroiled eggplant, cooked with tomatoes and onions.

• $12⁹⁵

  Channa Aloo Masala

  Chick peas and potatoes with sharp spices in a gravy of garlic and assorted spices.

• $12⁹⁵

  Dal Maharani

  Lentils, cooked in a butter and tomato sauce blended with delicious spices.

• $12⁹⁵

  Navratan Korma

  Mixed vegetables, cooked in a creamy sauce with an exotic blend of nuts.

• $12⁹⁵

  Paneer Makhani

  Homemade cheese, cooked in butter and fresh tomato sauce.

• $12⁹⁵

  Masala Aloo

  Pan fried potatoes, pickled spices cumin and cilantro.

• $12⁹⁵

  Matar Paneer

  Green peas and cheese in a special blend of spiced sauce.

• $12⁹⁵

  Kadai Paneer

  Mildly spiced cheese, tossed with bell peppers, onions and tomatoes.

• $13⁹⁵

  Bhindi Masala

  Fresh okra cooked with a blend of various spices.

• $12⁹⁵

  Mushroom Matar

  Mushrooms and green peas sautéed with brown onions and tomatoes.

Avant Garde

• $19⁹⁵

  Sea Bass Bahaar

  Pan seared, sauteed spinach, coconut sesame and cashew sauce.

• $19⁹⁵

  Salmon Ordinaire

  Cooked in tandoor, mixed sauteed vegetables, perfumed with chef's sauces.

• $15⁹⁵

  Paneer Nirvana

  Indian cheese, grilled vegetables, red pepper sauce.

• $17⁹⁵

  Chicken Haryali

  Chicken, fresh ground spices, hint of green chili, sauteed cilantro, bell peppers and onion.

• $17⁹⁵

  Chicken Moksha

  Marinated with ginger, chili stir fry green beans.

• $18⁹⁵

  Lamb Nazakat

  Marinated lamb, portabella mushrooms, almond sauce, saffron fresh spices.

• $22⁹⁵

  Lamb Chops Zaikedar

  Tandoor roasted lamb chops, melange of vegetables, ginger and cilantro.

• $18⁹⁵

  Masala Tilapia

  Pan seared fish with chef's special spices, mixed grilled vegetables.

Sides

• $6⁹⁵

  Dal Makhani

  Lentils cooked in enriched tomato and onion, with a hint of fresh mixed spices.

• $6⁹⁵

  Masala Aloo

  Pan fried potatoes, pickled spices, cumin, cilantro.

• $6⁹⁵

  Chana Aloo Masala

  Garbanzo cooked until tender in tomato gravy, sauteed with dry mixed spices.

• $7⁹⁵

  Mushroom Palak

  Mildly creamed spinach, stir fry mushrooms, flavored with medley of spices.

• $7⁹⁵

  Bharta

  Roasted eggplants, gently spiced sauteed onions, hint of garlic ginger cilantro.

• $2⁹⁵

  Mixed Pickles

  Homemade Indian pickels.

• $2⁹⁵

  Papadum

  Crunchy lentil wafers.

• $2⁹⁵

  Raita

  Chopped cucumbers and tomatoes in whipped yogurt with cumin and mint.

• $2⁹⁵

  Mango Chutney

  A famous combination green mangoes pickled in a sweet base.

• $1⁹⁵

  Red Onion and Green Chilli

• $2⁹⁵

  Cucumber, Tomatoes, Onion

Roti Wali Gali

• $2⁹⁵

  Saffron Plain Naan

  Traditional white flour, bread from tandoor.

• $3⁴⁵

  Stuffed Naan

  White flour, flaky bread from tandoor with choice of stuffing: garlic, chill, spinach or Cheese.

• $3⁹⁵

  Ajwain Lachhca

  Crumpled bread from the tandoor with bishop's weed.

• $2⁹⁵

  Tandoori Roti

  Wheat flour bread from tandoor.

• $3⁹⁵

  Paratha: Plain Or Methi

  Unleavened flat bread - plain or fenugreek enriched.

• $8⁹⁵

  Bread Basket

  Chef's choice of assorted breads.

• $3⁹⁵

  Kabuli Naan

  Leavened bread stuffed with nuts, raisins and cheese.

• $3⁴⁵

  Aloo Parantha

  Unleavened layered whole wheat bread, stuffed with potatoes, onion and spices.

• $3⁹⁵

  Onion Kulcha

  Leavened bread stuffed with fresh onion.

Degchi Se

• $2⁹⁵

  Sada Chawal

  Cooked basmati rice delicate and fragrant.

• $12⁹⁵

  Vegetable Biryani

  Saffron flavored basmati rice cooked with garden fresh vegetables and garnished with nuts and raisins.

• $15⁹⁵

  Lamb Biryani Muglai

  Basmati rice cooked with juicy lamb in a masterful blend of spices.

• $14⁹⁵

  Chicken Biryani

  Saffron flavored rice cooked with and a touch of curry sauce, garnished with nuts and raisins.

• $18⁹⁵

  Shirmp Briyani

  Shrimp cooked in a aromatic flavour of basmati rice, garnished with nuts and raisins.

• $6⁹⁵

  Peas Pullau

  Basmati rice and green peas in a delicate and fragrant combination.

Mishthan Bhandar

• $4⁹⁵

  Mango Cheese Cake

• $4⁹⁵

  Kheer Badami

  Rice pudding garnished with raisins and nuts.

• $4⁹⁵

  Kulfi (Indian Ice-Cream)

  Homemade flavored Indian ice cream garnished with nuts and saffron.

• $9⁹⁵

  Saffron Sharing Special

  Desert platter with as many spoons. Everyone's happy.

• $4⁹⁵

  Selection of Homemade Ice-Creams

  Mango Vanilla Chocolate.

• $4⁹⁵

  Gajjar Halwa

  Warmed carrot pudding with nuts.

• $4⁹⁵

  Gulab Jamun

  A succulent treat from North India made from a special dough, fired golden brown and served in a sugared syrup.

Saffron Special Feast

• $39⁹⁹

  Maharani Dinner (Vegetarian for Two Persons)

  Begin with Vegetable Samosas as Appetizer. Add one vegetable entree each of your choice, except Avant Grade.

• $49⁹⁹

  Maharaja Dinner

  Begin with Chicken Malai Kabab as Appetizer. Followed by a seductive combination of Tandoori Chicken and Lamb Boti Kabab. Add one curried entree each of your choice, except Avant Grade.

Children's Plate

• $7⁹⁵

  Children's Plate

  A special mild menu for young plates and small appetites served with Chicken Tikka Masala, Sauteed vegetable and rice.

Main Menu

Appetizers

• $9⁹⁵

  Catfish Cutlets

  Shallow fried catfish, marinated with ginger garlic, corn salsa.

• $9⁹⁵

  Tandoori Shrimp

  Crisp fried garlic and chilli shrimp, tandoor cooked, served in poppadom basket.

• $6⁹⁵

  Paneer Tikka

  Indian cheese imfused with cumin, bell pepper onions medley, mango powder, tamrind sauce.

• $7⁹⁵

  Chicken Malai Kebab

  Steeped chicken roasted in chef's marinade of royal spices, cream enriched, cheese and cilantro.

• $7⁹⁵

  Chicken 65

  Marinated strips in mild blend of spices and golden fried with bell peppers and onions.

• $4⁹⁵

  Potali Samosa

  Crispy flour patties with delicately spiced potatoes and peas.

• $4⁹⁵

  Papdi Chaat

  North Indian snack, pastry strips, assorted toppings, yogurt, cilantro tamarind sauce.

• $5⁹⁵

  Sabz Kebab

  Roasted marinated mixed vegetables, Indian cheese, fresh coriander, mint, ginger.

• $4⁹⁵

  Bharta Bruchetta

  Delicately spiced fire roasted eggplant with naan bread.

• $8⁹⁵

  Seekh Kebab

  Traditional lamb mince, tandoor cooked, distinctively flavored with mix of goodies, corn salsa.

• $4⁹⁵

  Vegetable Pakoras

  Assorted fresh vegetable fritters.

• $4⁹⁵

  Onion Bhaji

  Chopped onions, deep fried in chickpea flour.

• $4⁹⁵

  Assorted Appetizer

  A mouth watering assortment of Samosa, Sabj Kabab, Vegetable pakora, Onion Bhaji

Shorbas & Salad

• $4⁹⁵

  Saffron Salad

  House salad with cilantro lime vinaigrette dressing.

• $7⁹⁵

  Chicken Tikka

  Lettuce, mixed greens and spinach, tamarind date dressing.

• $4⁹⁵

  Indian Salad

  Lettuce, cucumber, cumin infused dressing.

• $10⁹⁵

  Salmon Tikka Salad

  Lettuce, mixed greens and spinach, tamarind date dressing.

• $4⁹⁵

  Lentil Soup

  Yellow Lentils, seasoned with spices, blended smooth, and served with a dash of lemon.

• $4⁹⁵

  Tomato Soup

  Fresh soup of tomatoes, delicately flavored with special herbs and spices.

• $4⁹⁵

  Mulgatwani Soup

  A House specialty! Fresh chicken broth and lentils.

• $4⁹⁵

  Saffron Bhel

  Thin pastry strips, sauteed bell pepper in a sweet and sour sauce.

Tandoori Namoone

• $11⁹⁵

  Tandoori Chicken

  Juicy spring chicken marinated in flavorful, mild, freshly ground spices, and roasted in the tandoor. Served with sauteed lemon and onions.

• $22⁹⁵

  Mixed Tandoori Platter

  Assortment of tandoori specialities: chicken tikka, tandoori chicken, lamb and shrimp.

• $12⁹⁵

  Chicken Tikka

  Succulent pieces of boneless chicken breast, coated with herbs and spices. Served with sauteed onions and lemon.

• $16⁹⁵

  Tandoori Fish Tikka

  Large cubes of fish, marinated in mild spices, and roasted in tandoor.

• $15⁹⁵

  Lamb Boti Kabab

  Tender pieces of lamb, marinated and cooked in tandoor.

Bahar-E-Murg

• $13⁹⁵

  Chicken Curry

  Delicately spiced bonelss chicken, cooked with herbs and spices.

• $13⁹⁵

  Saffron Chicken Tikka Masala

  White chicken pieces, cooked in a tandoor, tossed in a delicious tomato and butter sauce.

• $13⁹⁵

  Chicken Korma

  Tender Pieces of chicken, cooked in a creamy sauce with delicious spices and nuts.

• $13⁹⁵

  Chicken Vindaloo

  Chunks of chicken cooked in a especially hot and spicy sauce.

• $13⁹⁵

  Chicken Saag

  Juicy chunks of chicken, sauteed with creamed spinach and ginger, in a lightly seasoned herb and spice sauce.

• $13⁹⁵

  Kadai Chicken

  Juicy chunks of chicken cooked in a traditional Indian wok, with onion, ginger, garlic and fresh tomatoes..

• $13⁹⁵

  Chicken Jhalfarezee

  Tender juicy pieces of chicken cooked with tomatoes, bell peppers and an assortment of subtle herbs and spices.

• $13⁹⁵

  Chicken Chatpatta

  Morsels of chicken cooked in a hot and sour sauce.

Ghost Ki Rasoi

• $15⁹⁵

  Rogan Josh

  Tender cubes of lamb, cooked in an exotic marinade of herbs and spices.

• $15⁹⁵

  Lamb Vindaloo

  Chunks of lamb, cooked in an especially hot and spicy sauce.

• $15⁹⁵

  Shahi Korma

  Tender pieces of lamb cooked in a creamy sauce with delicate spices, and sprinkled with a rich selection of nuts.

• $15⁹⁵

  Kadai Lamb

  Delicately spiced chunks of lamb cooked in an Indian wok with herbs and spices.

• $15⁹⁵

  Lamb Saag

  Juicy chunks of lamb, sautéed with creamed spinach and ginger, in lightly seasoned herbs and spices.

• $15⁹⁵

  Lamb Boti Kabab Masala

  Tender pieces of tandoori lamb simmered in a tomato and piquant sauce.

Daryayi Namoone

• $18⁹⁵

  Fish Curry

  Cooked with fresh ginger and garlic in a lightly spiced sauce.

• $18⁹⁵

  Shrimp Saag

  Shrimp sautéed with spinach. Lightly seasoned with herbs and spices.

• $18⁹⁵

  Shrimp Curry

  Shrimp cooked in an exotic garlic based sauce.

• $18⁹⁵

  Shrimp Jalfarezee

  Shrimp sautéed with bell peppers, onions and tomatoes, and a touch of curried sauce.

• $18⁹⁵

  Shrimp Vindaloo

  Shrimp, cooked especially hot and spicy, served in a tangy sauce.

• $18⁹⁵

  Shrimp Masala

  Shrimp tossed in a delicious tomato and butter sauce.

Shakahari Pakwan

• $12⁹⁵

  Malai Kofta

  Indian cheese croquettes, creamy tomato sauce and nutmeg.

• $12⁹⁵

  Palak Paneer

  Homemade cheese and fresh spinach, seasoned with herbs and spices.

• $12⁹⁵

  Aloo Gobhi

  Cauliflower and potatoes sautéed in onions, tomatoes and mild spices.

• $12⁹⁵

  Baingan Bharta

  Charbroiled eggplant, cooked with tomatoes and onions.

• $12⁹⁵

  Channa Aloo Masala

  Chick peas and potatoes with sharp spices in a gravy of garlic and assorted spices.

• $12⁹⁵

  Dal Maharani

  Lentils, cooked in a butter and tomato sauce blended with delicious spices.

• $12⁹⁵

  Navratan Korma

  Mixed vegetables, cooked in a creamy sauce with an exotic blend of nuts.

• $12⁹⁵

  Paneer Makhani

  Homemade cheese, cooked in butter and fresh tomato sauce.

• $12⁹⁵

  Masala Aloo

  Pan fried potatoes, pickled spices cumin and cilantro.

• $12⁹⁵

  Matar Paneer

  Green peas and cheese in a special blend of spiced sauce.

• $12⁹⁵

  Kadai Paneer

  Mildly spiced cheese, tossed with bell peppers, onions and tomatoes.

• $13⁹⁵

  Bhindi Masala

  Fresh okra cooked with a blend of various spices.

• $12⁹⁵

  Mushroom Matar

  Mushrooms and green peas sautéed with brown onions and tomatoes.

Avant Garde

• $19⁹⁵

  Sea Bass Bahaar

  Pan seared, sauteed spinach, coconut sesame and cashew sauce.

• $19⁹⁵

  Salmon Ordinaire

  Cooked in tandoor, mixed sauteed vegetables, perfumed with chef's sauces.

• $15⁹⁵

  Paneer Nirvana

  Indian cheese, grilled vegetables, red pepper sauce.

• $17⁹⁵

  Chicken Haryali

  Chicken, fresh ground spices, hint of green chili, sauteed cilantro, bell peppers and onion.

• $17⁹⁵

  Chicken Moksha

  Marinated with ginger, chili stir fry green beans.

• $18⁹⁵

  Lamb Nazakat

  Marinated lamb, portabella mushrooms, almond sauce, saffron fresh spices.

• $22⁹⁵

  Lamb Chops Zaikedar

  Tandoor roasted lamb chops, melange of vegetables, ginger and cilantro.

• $18⁹⁵

  Masala Tilapia

  Pan seared fish with chef's special spices, mixed grilled vegetables.

Sides

• $6⁹⁵

  Dal Makhani

  Lentils cooked in enriched tomato and onion, with a hint of fresh mixed spices.

• $6⁹⁵

  Masala Aloo

  Pan fried potatoes, pickled spices, cumin, cilantro.

• $6⁹⁵

  Chana Aloo Masala

  Garbanzo cooked until tender in tomato gravy, sauteed with dry mixed spices.

• $7⁹⁵

  Mushroom Palak

  Mildly creamed spinach, stir fry mushrooms, flavored with medley of spices.

• $7⁹⁵

  Bharta

  Roasted eggplants, gently spiced sauteed onions, hint of garlic ginger cilantro.

• $2⁹⁵

  Mixed Pickles

  Homemade Indian pickels.

• $2⁹⁵

  Papadum

  Crunchy lentil wafers.

• $2⁹⁵

  Raita

  Chopped cucumbers and tomatoes in whipped yogurt with cumin and mint.

• $2⁹⁵

  Mango Chutney

  A famous combination green mangoes pickled in a sweet base.

• $1⁹⁵

  Red Onion and Green Chilli

• $2⁹⁵

  Cucumber, Tomatoes, Onion

Roti Wali Gali

• $2⁹⁵

  Saffron Plain Naan

  Traditional white flour, bread from tandoor.

• $3⁴⁵

  Stuffed Naan

  White flour, flaky bread from tandoor with choice of stuffing: garlic, chill, spinach or Cheese.

• $3⁹⁵

  Ajwain Lachhca

  Crumpled bread from the tandoor with bishop's weed.

• $2⁹⁵

  Tandoori Roti

  Wheat flour bread from tandoor.

• $3⁹⁵

  Paratha: Plain Or Methi

  Unleavened flat bread - plain or fenugreek enriched.

• $8⁹⁵

  Bread Basket

  Chef's choice of assorted breads.

• $3⁹⁵

  Kabuli Naan

  Leavened bread stuffed with nuts, raisins and cheese.

• $3⁴⁵

  Aloo Parantha

  Unleavened layered whole wheat bread, stuffed with potatoes, onion and spices.

• $3⁹⁵

  Onion Kulcha

  Leavened bread stuffed with fresh onion.

Degchi Se

• $2⁹⁵

  Sada Chawal

  Cooked basmati rice delicate and fragrant.

• $12⁹⁵

  Vegetable Biryani

  Saffron flavored basmati rice cooked with garden fresh vegetables and garnished with nuts and raisins.

• $15⁹⁵

  Lamb Biryani Muglai

  Basmati rice cooked with juicy lamb in a masterful blend of spices.

• $14⁹⁵

  Chicken Biryani

  Saffron flavored rice cooked with and a touch of curry sauce, garnished with nuts and raisins.

• $18⁹⁵

  Shirmp Briyani

  Shrimp cooked in a aromatic flavour of basmati rice, garnished with nuts and raisins.

• $6⁹⁵

  Peas Pullau

  Basmati rice and green peas in a delicate and fragrant combination.

Mishthan Bhandar

• $4⁹⁵

  Mango Cheese Cake

• $4⁹⁵

  Kheer Badami

  Rice pudding garnished with raisins and nuts.

• $4⁹⁵

  Kulfi (Indian Ice-Cream)

  Homemade flavored Indian ice cream garnished with nuts and saffron.

• $9⁹⁵

  Saffron Sharing Special

  Desert platter with as many spoons. Everyone's happy.

• $4⁹⁵

  Selection of Homemade Ice-Creams

  Mango Vanilla Chocolate.

• $4⁹⁵

  Gajjar Halwa

  Warmed carrot pudding with nuts.

• $4⁹⁵

  Gulab Jamun

  A succulent treat from North India made from a special dough, fired golden brown and served in a sugared syrup.

Saffron Special Feast

• $39⁹⁹

  Maharani Dinner (Vegetarian for Two Persons)

  Begin with Vegetable Samosas as Appetizer. Add one vegetable entree each of your choice, except Avant Grade.

• $49⁹⁹

  Maharaja Dinner

  Begin with Chicken Malai Kabab as Appetizer. Followed by a seductive combination of Tandoori Chicken and Lamb Boti Kabab. Add one curried entree each of your choice, except Avant Grade.

Children's Plate

• $7⁹⁵

  Children's Plate

  A special mild menu for young plates and small appetites served with Chicken Tikka Masala, Sauteed vegetable and rice.

Main Menu

Appetizers

• $9⁹⁵

  Catfish Cutlets

  Shallow fried catfish, marinated with ginger garlic, corn salsa.

• $9⁹⁵

  Tandoori Shrimp

  Crisp fried garlic and chilli shrimp, tandoor cooked, served in poppadom basket.

• $6⁹⁵

  Paneer Tikka

  Indian cheese imfused with cumin, bell pepper onions medley, mango powder, tamrind sauce.

• $7⁹⁵

  Chicken Malai Kebab

  Steeped chicken roasted in chef's marinade of royal spices, cream enriched, cheese and cilantro.

• $7⁹⁵

  Chicken 65

  Marinated strips in mild blend of spices and golden fried with bell peppers and onions.

• $4⁹⁵

  Potali Samosa

  Crispy flour patties with delicately spiced potatoes and peas.

• $4⁹⁵

  Papdi Chaat

  North Indian snack, pastry strips, assorted toppings, yogurt, cilantro tamarind sauce.

• $5⁹⁵

  Sabz Kebab

  Roasted marinated mixed vegetables, Indian cheese, fresh coriander, mint, ginger.

• $4⁹⁵

  Bharta Bruchetta

  Delicately spiced fire roasted eggplant with naan bread.

• $8⁹⁵

  Seekh Kebab

  Traditional lamb mince, tandoor cooked, distinctively flavored with mix of goodies, corn salsa.

• $4⁹⁵

  Vegetable Pakoras

  Assorted fresh vegetable fritters.

• $4⁹⁵

  Onion Bhaji

  Chopped onions, deep fried in chickpea flour.

• $4⁹⁵

  Assorted Appetizer

  A mouth watering assortment of Samosa, Sabj Kabab, Vegetable pakora, Onion Bhaji

Shorbas & Salad

• $4⁹⁵

  Saffron Salad

  House salad with cilantro lime vinaigrette dressing.

• $7⁹⁵

  Chicken Tikka

  Lettuce, mixed greens and spinach, tamarind date dressing.

• $4⁹⁵

  Indian Salad

  Lettuce, cucumber, cumin infused dressing.

• $10⁹⁵

  Salmon Tikka Salad

  Lettuce, mixed greens and spinach, tamarind date dressing.

• $4⁹⁵

  Lentil Soup

  Yellow Lentils, seasoned with spices, blended smooth, and served with a dash of lemon.

• $4⁹⁵

  Tomato Soup

  Fresh soup of tomatoes, delicately flavored with special herbs and spices.

• $4⁹⁵

  Mulgatwani Soup

  A House specialty! Fresh chicken broth and lentils.

• $4⁹⁵

  Saffron Bhel

  Thin pastry strips, sauteed bell pepper in a sweet and sour sauce.

Tandoori Namoone

• $11⁹⁵

  Tandoori Chicken

  Juicy spring chicken marinated in flavorful, mild, freshly ground spices, and roasted in the tandoor. Served with sauteed lemon and onions.

• $22⁹⁵

  Mixed Tandoori Platter

  Assortment of tandoori specialities: chicken tikka, tandoori chicken, lamb and shrimp.

• $12⁹⁵

  Chicken Tikka

  Succulent pieces of boneless chicken breast, coated with herbs and spices. Served with sauteed onions and lemon.

• $16⁹⁵

  Tandoori Fish Tikka

  Large cubes of fish, marinated in mild spices, and roasted in tandoor.

• $15⁹⁵

  Lamb Boti Kabab

  Tender pieces of lamb, marinated and cooked in tandoor.

Bahar-E-Murg

• $13⁹⁵

  Chicken Curry

  Delicately spiced bonelss chicken, cooked with herbs and spices.

• $13⁹⁵

  Saffron Chicken Tikka Masala

  White chicken pieces, cooked in a tandoor, tossed in a delicious tomato and butter sauce.

• $13⁹⁵

  Chicken Korma

  Tender Pieces of chicken, cooked in a creamy sauce with delicious spices and nuts.

• $13⁹⁵

  Chicken Vindaloo

  Chunks of chicken cooked in a especially hot and spicy sauce.

• $13⁹⁵

  Chicken Saag

  Juicy chunks of chicken, sauteed with creamed spinach and ginger, in a lightly seasoned herb and spice sauce.

• $13⁹⁵

  Kadai Chicken

  Juicy chunks of chicken cooked in a traditional Indian wok, with onion, ginger, garlic and fresh tomatoes..

• $13⁹⁵

  Chicken Jhalfarezee

  Tender juicy pieces of chicken cooked with tomatoes, bell peppers and an assortment of subtle herbs and spices.

• $13⁹⁵

  Chicken Chatpatta

  Morsels of chicken cooked in a hot and sour sauce.

Ghost Ki Rasoi

• $15⁹⁵

  Rogan Josh

  Tender cubes of lamb, cooked in an exotic marinade of herbs and spices.

• $15⁹⁵

  Lamb Vindaloo

  Chunks of lamb, cooked in an especially hot and spicy sauce.

• $15⁹⁵

  Shahi Korma

  Tender pieces of lamb cooked in a creamy sauce with delicate spices, and sprinkled with a rich selection of nuts.

• $15⁹⁵

  Kadai Lamb

  Delicately spiced chunks of lamb cooked in an Indian wok with herbs and spices.

• $15⁹⁵

  Lamb Saag

  Juicy chunks of lamb, sautéed with creamed spinach and ginger, in lightly seasoned herbs and spices.

• $15⁹⁵

  Lamb Boti Kabab Masala

  Tender pieces of tandoori lamb simmered in a tomato and piquant sauce.

Daryayi Namoone

• $18⁹⁵

  Fish Curry

  Cooked with fresh ginger and garlic in a lightly spiced sauce.

• $18⁹⁵

  Shrimp Saag

  Shrimp sautéed with spinach. Lightly seasoned with herbs and spices.

• $18⁹⁵

  Shrimp Curry

  Shrimp cooked in an exotic garlic based sauce.

• $18⁹⁵

  Shrimp Jalfarezee

  Shrimp sautéed with bell peppers, onions and tomatoes, and a touch of curried sauce.

• $18⁹⁵

  Shrimp Vindaloo

  Shrimp, cooked especially hot and spicy, served in a tangy sauce.

• $18⁹⁵

  Shrimp Masala

  Shrimp tossed in a delicious tomato and butter sauce.

Shakahari Pakwan

• $12⁹⁵

  Malai Kofta

  Indian cheese croquettes, creamy tomato sauce and nutmeg.

• $12⁹⁵

  Palak Paneer

  Homemade cheese and fresh spinach, seasoned with herbs and spices.

• $12⁹⁵

  Aloo Gobhi

  Cauliflower and potatoes sautéed in onions, tomatoes and mild spices.

• $12⁹⁵

  Baingan Bharta

  Charbroiled eggplant, cooked with tomatoes and onions.

• $12⁹⁵

  Channa Aloo Masala

  Chick peas and potatoes with sharp spices in a gravy of garlic and assorted spices.

• $12⁹⁵

  Dal Maharani

  Lentils, cooked in a butter and tomato sauce blended with delicious spices.

• $12⁹⁵

  Navratan Korma

  Mixed vegetables, cooked in a creamy sauce with an exotic blend of nuts.

• $12⁹⁵

  Paneer Makhani

  Homemade cheese, cooked in butter and fresh tomato sauce.

• $12⁹⁵

  Masala Aloo

  Pan fried potatoes, pickled spices cumin and cilantro.

• $12⁹⁵

  Matar Paneer

  Green peas and cheese in a special blend of spiced sauce.

• $12⁹⁵

  Kadai Paneer

  Mildly spiced cheese, tossed with bell peppers, onions and tomatoes.

• $13⁹⁵

  Bhindi Masala

  Fresh okra cooked with a blend of various spices.

• $12⁹⁵

  Mushroom Matar

  Mushrooms and green peas sautéed with brown onions and tomatoes.

Avant Garde

• $19⁹⁵

  Sea Bass Bahaar

  Pan seared, sauteed spinach, coconut sesame and cashew sauce.

• $19⁹⁵

  Salmon Ordinaire

  Cooked in tandoor, mixed sauteed vegetables, perfumed with chef's sauces.

• $15⁹⁵

  Paneer Nirvana

  Indian cheese, grilled vegetables, red pepper sauce.

• $17⁹⁵

  Chicken Haryali

  Chicken, fresh ground spices, hint of green chili, sauteed cilantro, bell peppers and onion.

• $17⁹⁵

  Chicken Moksha

  Marinated with ginger, chili stir fry green beans.

• $18⁹⁵

  Lamb Nazakat

  Marinated lamb, portabella mushrooms, almond sauce, saffron fresh spices.

• $22⁹⁵

  Lamb Chops Zaikedar

  Tandoor roasted lamb chops, melange of vegetables, ginger and cilantro.

• $18⁹⁵

  Masala Tilapia

  Pan seared fish with chef's special spices, mixed grilled vegetables.

Sides

• $6⁹⁵

  Dal Makhani

  Lentils cooked in enriched tomato and onion, with a hint of fresh mixed spices.

• $6⁹⁵

  Masala Aloo

  Pan fried potatoes, pickled spices, cumin, cilantro.

• $6⁹⁵

  Chana Aloo Masala

  Garbanzo cooked until tender in tomato gravy, sauteed with dry mixed spices.

• $7⁹⁵

  Mushroom Palak

  Mildly creamed spinach, stir fry mushrooms, flavored with medley of spices.

• $7⁹⁵

  Bharta

  Roasted eggplants, gently spiced sauteed onions, hint of garlic ginger cilantro.

• $2⁹⁵

  Mixed Pickles

  Homemade Indian pickels.

• $2⁹⁵

  Papadum

  Crunchy lentil wafers.

• $2⁹⁵

  Raita

  Chopped cucumbers and tomatoes in whipped yogurt with cumin and mint.

• $2⁹⁵

  Mango Chutney

  A famous combination green mangoes pickled in a sweet base.

• $1⁹⁵

  Red Onion and Green Chilli

• $2⁹⁵

  Cucumber, Tomatoes, Onion

Roti Wali Gali

• $2⁹⁵

  Saffron Plain Naan

  Traditional white flour, bread from tandoor.

• $3⁴⁵

  Stuffed Naan

  White flour, flaky bread from tandoor with choice of stuffing: garlic, chill, spinach or Cheese.

• $3⁹⁵

  Ajwain Lachhca

  Crumpled bread from the tandoor with bishop's weed.

• $2⁹⁵

  Tandoori Roti

  Wheat flour bread from tandoor.

• $3⁹⁵

  Paratha: Plain Or Methi

  Unleavened flat bread - plain or fenugreek enriched.

• $8⁹⁵

  Bread Basket

  Chef's choice of assorted breads.

• $3⁹⁵

  Kabuli Naan

  Leavened bread stuffed with nuts, raisins and cheese.

• $3⁴⁵

  Aloo Parantha

  Unleavened layered whole wheat bread, stuffed with potatoes, onion and spices.

• $3⁹⁵

  Onion Kulcha

  Leavened bread stuffed with fresh onion.

Degchi Se

• $2⁹⁵

  Sada Chawal

  Cooked basmati rice delicate and fragrant.

• $12⁹⁵

  Vegetable Biryani

  Saffron flavored basmati rice cooked with garden fresh vegetables and garnished with nuts and raisins.

• $15⁹⁵

  Lamb Biryani Muglai

  Basmati rice cooked with juicy lamb in a masterful blend of spices.

• $14⁹⁵

  Chicken Biryani

  Saffron flavored rice cooked with and a touch of curry sauce, garnished with nuts and raisins.

• $18⁹⁵

  Shirmp Briyani

  Shrimp cooked in a aromatic flavour of basmati rice, garnished with nuts and raisins.

• $6⁹⁵

  Peas Pullau

  Basmati rice and green peas in a delicate and fragrant combination.

Mishthan Bhandar

• $4⁹⁵

  Mango Cheese Cake

• $4⁹⁵

  Kheer Badami

  Rice pudding garnished with raisins and nuts.

• $4⁹⁵

  Kulfi (Indian Ice-Cream)

  Homemade flavored Indian ice cream garnished with nuts and saffron.

• $9⁹⁵

  Saffron Sharing Special

  Desert platter with as many spoons. Everyone's happy.

• $4⁹⁵

  Selection of Homemade Ice-Creams

  Mango Vanilla Chocolate.

• $4⁹⁵

  Gajjar Halwa

  Warmed carrot pudding with nuts.

• $4⁹⁵

  Gulab Jamun

  A succulent treat from North India made from a special dough, fired golden brown and served in a sugared syrup.

Saffron Special Feast

• $39⁹⁹

  Maharani Dinner (Vegetarian for Two Persons)

  Begin with Vegetable Samosas as Appetizer. Add one vegetable entree each of your choice, except Avant Grade.

• $49⁹⁹

  Maharaja Dinner

  Begin with Chicken Malai Kabab as Appetizer. Followed by a seductive combination of Tandoori Chicken and Lamb Boti Kabab. Add one curried entree each of your choice, except Avant Grade.

Children's Plate

• $7⁹⁵

  Children's Plate

  A special mild menu for young plates and small appetites served with Chicken Tikka Masala, Sauteed vegetable and rice.

Main Menu

Appetizers

• $9⁹⁵

  Catfish Cutlets

  Shallow fried catfish, marinated with ginger garlic, corn salsa.

• $9⁹⁵

  Tandoori Shrimp

  Crisp fried garlic and chilli shrimp, tandoor cooked, served in poppadom basket.

• $6⁹⁵

  Paneer Tikka

  Indian cheese imfused with cumin, bell pepper onions medley, mango powder, tamrind sauce.

• $7⁹⁵

  Chicken Malai Kebab

  Steeped chicken roasted in chef's marinade of royal spices, cream enriched, cheese and cilantro.

• $7⁹⁵

  Chicken 65

  Marinated strips in mild blend of spices and golden fried with bell peppers and onions.

• $4⁹⁵

  Potali Samosa

  Crispy flour patties with delicately spiced potatoes and peas.

• $4⁹⁵

  Papdi Chaat

  North Indian snack, pastry strips, assorted toppings, yogurt, cilantro tamarind sauce.

• $5⁹⁵

  Sabz Kebab

  Roasted marinated mixed vegetables, Indian cheese, fresh coriander, mint, ginger.

• $4⁹⁵

  Bharta Bruchetta

  Delicately spiced fire roasted eggplant with naan bread.

• $8⁹⁵

  Seekh Kebab

  Traditional lamb mince, tandoor cooked, distinctively flavored with mix of goodies, corn salsa.

• $4⁹⁵

  Vegetable Pakoras

  Assorted fresh vegetable fritters.

• $4⁹⁵

  Onion Bhaji

  Chopped onions, deep fried in chickpea flour.

• $4⁹⁵

  Assorted Appetizer

  A mouth watering assortment of Samosa, Sabj Kabab, Vegetable pakora, Onion Bhaji