Jo Jo China Bistro

Main Menu

Appetizers

• $4⁰⁰

  Edamame

  Steamed soy beans.

• $7⁵⁰

  Lettuce Wrap

  Your choice of shrimp, chicken or veggies. tofu, celery & water chestnuts sauteed in a brown sauce. served with lettuce.

• $5⁰⁰

  Roti Prada

  Seared indian bread with curry sauce on the side.

• $5⁰⁰

  Steamed Shrimp Dumplings

  Cantonese style

• $5⁰⁰

  Teriyaki Chicken Or Beef

  Marinated chicken or beef on skewer then grilled with teriyaki sauce.

• $1⁷⁵

  Spring Roll

  With chicken and shrimp.

• $5⁰⁰

  Pan Seared Shrimp Pockets

  Ground shrimp stuffed in wonton skins then pan seared. seared with ginger and garlic soy sauce on the side.

• $5⁰⁰

  Pork Dumplings

  Steamed or pan fried.

• $5⁰⁰

  Steamed Veggie Dumplings

  Filled with carrots , mushrooms & celery.

• $5⁰⁰

  Crab Meat Fried Wontons

  Crab meat stuffed in thin wonton skin deep fried. served with homemade sweet & sour sauce.

• $7⁵⁰

  Smoked Teriyaki Ribs

  Four pieces of teriyaki flavored ribs.

• $4⁵⁰

  Chilled Cucumbers

  Cold dish. chilled sliced cucumbers in a spicy soybean sauce.

• $5⁰⁰

  Fried Chicken Wings (6)

• $7⁵⁰

  Salt & Pepper Calamari

• $4⁵⁰

  Seaweed Salad (Cold Dish)

• $2⁰⁰

  Veggie Rolls (2)

• $5⁵⁰

  Steamed Wasabi Shumai (6)

  Filled with pork with wasabi flavored warp.

• $5⁰⁰

  Basil Rolls (2) (Cold Dish)

  Basil, carrots and jicama wrapped in a thin rice paper, served with plum sauce.

Soups and Salads

• $9⁰⁰

  Sub-Gum Wonton Soup

  Shrimp wontons, chicken wontons & large shrimp, slicked white meat chicken. with shanghai bok-choy, tomato, mushrooms, snow peas & asparagus.

• $2⁷⁵

  Chicken Shrimp Wonton Soup

• $3⁰⁰

  Seafood Hot and Sour Soup

  Combination of shrimp, scallops, egg white, golden mushrooms & tofu.

• $2⁵⁰

  Egg Drop Soup

• $3⁰⁰

  Vegetable Soup

  With tomatoes, tofu, snow peas, broccoli, asparagus, carrots & mushrooms.

• $2⁷⁵

  Velvet Corn with Chicken Soup

• $5⁰⁰

  Garden Salad

  Spring mixed, lettuce, grape tomato & red onions topped with pine nuts. with your choice of ginger or honey vinaigrette dressing.

Signature Dishes

• $32⁵⁰

  Pan Fried Whole Fish

• $15⁵⁰

  Sizzling Sa Cha Seafood

  Salmon, scallops and shrimp along with carrots, zucchini & yellow squash. served table side.

• $15⁵⁰

  Tofu Shrimp Ma-Po Style

  Serve with steamed shanghai bok choy & crispy tofu box. this well known classic is slow cooked in a soft tofu ma po sauce with lightly breaded & fried shrimp.

• $16⁵⁰

  Salt & Pepper Soft Shell Crab

  Soft shell crab lightly breaded then tossed with salt & pepper. garnish with sauteed asparagus.

• $16⁰⁰

  Seafood Pan Fried Noodles

  Scallops calamari and shrimp sauteed with asparagus & mushrooms. tossed in pan fried, crisp thin noodles. or your choice of egg noodles or udon noodles.

• $14⁰⁰

  Egg Foo Yong

  Choice of chicken , shrimp or veggies

• $15⁰⁰

  Three Cup Chicken

  Dark meat chicken with fresh garlic, ginger, chili peppers, basil, cilantro, wine, sesame oil & soy sauce.

• $15⁰⁰

  Royal Shrimp with Walnuts

  Large shrimp stir-fried with mayonnaise sauce. topped with honey walnuts & freshly squeezed orange juice.

• $14⁰⁰

  Tilapia in Black Bean Sauce

  Steamed tilapia filet topped with fermented black bean sauce. garnished with chopped red bell peppers & cilantro. serve with side of steamed veggies.

Main Entrees - Meats

• $12⁵⁰

  Shredded Pork Beijing Style

  Try this delicious beijing style dish served with tender shredded pork and pancakes.

• $11⁵⁰

  Shredded Pork with Bean Curd Strips

  A traditional chinese dish of savory shredded pork, stir-fried with bean curd strips.

• $12⁵⁰

  Pork with Garlic Sauce

  Sauteed broccoli, bell peppers, mushrooms, water chestnuts and baby corn in a garlic sauce.

• $12⁵⁰

  Twice-Cooked Pork

  Boiled sliced pork sauteed with bean curd, cabbage & dry chili pepper. with special bean paste sauce.

• $14⁰⁰

  Imperial Beef

  Tender beef lightly fried, then sauteed in a sweet & sour sauce. served with snow peas and carrots.

• $12⁵⁰

  Bean Curd Strips

  A traditional chinese dish of savory shredded pork, stir-fried with bean curd strips.

• $13⁵⁰

  Mongolian Beef

  Scallion and sliced tender beef with chefs hoisin brown sauce.

• $14⁵⁰

  Sizzling Black Pepper Beef

  Specially prepared tenderloin in a peppery sauce with red onions and fresh bell peppers. served table side.

• $13⁵⁰

  Beef with Broccoli

• $14⁵⁰

  Hunan Beef

  Shredded beef breaded, twice cooked with carrots, celery and bell peppers in a spicy sauce.

Main Entrees - Fowl

• $15⁰⁰

  Three Cup Chicken

  Dark meat chicken with fresh garlic, ginger, chili peppers, basil, cilantro, wine, sesame oil & soy sauce.

• $12⁷⁵

  Lemon Chicken

  Lightly breaded and fried chicken fillet topped with lemon sauce , garnished with cherry tomatoes.

• $12⁵⁰

  Eggplant Chicken with Garlic Sauce

• $12⁵⁰

  Sweet and Sour Chicken

• $12⁷⁵

  Curry Chicken

  Chicken, red peppers, zucchini, onions, and mushrooms sauteed in a curry sauce.

• $12⁷⁵

  General Taos Chicken

• $12⁵⁰

  Szechuan Chicken

  Stir-fried with broccoli, bell peppers and mushrooms in a spicy brown sauce.

• $12⁵⁰

  Grilled Chicken

  Grilled marinated chicken served with sauteed yellow squash, broccoli, onions & carrots .

• $12⁵⁰

  Basil Chicken

  Sliced chicken stir-fried with onions, bell peppers and basil in a spicy light brown sauce.

• $12⁷⁵

  Sesame Chicken

• $12⁷⁵

  Spicy Tangerine Chicken

• $12⁵⁰

  Chicken with Vegetables

  A chinese classic.

• $12⁵⁰

  Kung Pao Chicken

• $12⁵⁰

  Chicken with Broccoli

• $12⁵⁰

  Chicken with Cashews

• $12⁵⁰

  Sweet & Sour Chicken

• $12⁵⁰

  Okra Chicken with Black Bean Sauce

Main Entrees - From the Sea

• $14⁵⁰

  Honey Shrimp

  Lightly breaded, stir-fried with bell peppers, onions and pineapple in honey coating.

• $15⁰⁰

  Lemon Fish

  Lightly breaded and fried flounder fillet topped with lemon sauce garnished with cherry tomatoes.

• $14⁵⁰

  Shrimp with Vegetables

  Stir-fried vegetables in a light sauce.

• $14⁵⁰

  Amazing Shrimp

  Sauteed in a sweet & spicy tangy sauce with sauteed vegetables.

• $14⁵⁰

  Salt and Pepper Shrimp

  Lightly breaded then tossed with salt & pepper. garnished with sauteed asparagus.

• $15⁵⁰

  Seared Salmon with Ginger Sauce

  Pan seared in a sweet ginger sauce with bell peppers, onions, zucchini, yellow squash and mushrooms.

• $15⁵⁰

  Sesame Salmon

  Salmon filet pan seared with sesame seed with honey vinaigrette sauce. served with red onion and red bell pepper.

• $14⁰⁰

  Crispy Scallops with Black Bean Sauce

  Lightly breaded and fried, tossed in a black bean sauce with leeks.

• $15⁰⁰

  Steamed Fish Fillet Hong Kong Style

  With light soy sauce and fresh vegetables.

• $14⁵⁰

  Tilapia in Black Bean Sauce

  Garnished with chopped red bell peppers & cilantro served with side of steamed veggies.

Main Entrees - Duos & Trios

• $15⁵⁰

  Szechuan Delight

  Stir-fried chicken, shrimp and beef with fresh vegetables in our chef's szechuan sauce.

• $15⁵⁰

  Lemon Shrimp and Scallops

  Lightly breaded and fried, topped with lemon sauce & cherry tomatoes. garnished with steamed broccoli.

• $15⁰⁰

  Asparagus Twin Twist

  A delicate combination of tender sliced chicken and beef with fresh asparagus sauteed in chefs special brown sauce.

• $15⁰⁰

  Scallops & Shrimp with Garlic Sauce

  Stir-fried in a spicy garlic sauce with broccoli, bell peppers, mushrooms, water chestnuts and baby corn.

• $15⁰⁰

  Chicken and Shrimp with Broccoli

  In brown sauce.

Pasta and Rice

• $9⁵⁰

  Beef Or Shrimp Lo Mein

• $9⁰⁰

  Chicken Or Pork Lo Mein

• $10²⁵

  House Lo Mein

• $8⁵⁰

  Vegetable Lo Mein

• $10⁵⁰

  Singaporean Rice Noodles

  Stir-fried chicken and shrimp in a curry sauce.

• $10⁵⁰

  Eggplant Hue Mein

  Diced chicken, eggplant, red bell peppers, red onion tossed with udon noodles in basil flavor.

• $10⁵⁰

  Curry Noodles

  Udon noodle stir-fried with sliced chicken in curry sauce with broccoli, carrots, mushrooms & red onions.

• $12⁰⁰

  Sub-Gum Noodle Soup

  Large shrimp, sliced white meat chicken with shanghai bok-choy, tomato, mushrooms, snow peas & asparagus.

• $10⁵⁰

  Pineapple Fried Rice with Chicken Pineapple Fried Rice with Chicken

  Chicken stir-fried with pineapples, bean sprouts, onions, & eggs.

• $9²⁵

  Beef Or Shrimp Fried Rice

• $8⁷⁵

  Chicken Or Pork Fried Rice

• $10⁰⁰

  House Fried Rice

• $8²⁵

  Vegetable Fried Rice

• $10⁵⁰

  Shrimp with Spinach Fried Rice

  Seared shrimp with onions, fresh bell peppers, celery and mushrooms. served with spinach fried rice.

Vegetarian Specialties

• $8⁵⁰

  Eggplant with Garlic Sauce

• $9⁰⁰

  Kung Pao Tofu

• $8⁵⁰

  Ma-Po Tofu

  Add ground pork $ 2.00.soft tofu slow cooked with in a ma-po sauce.

• $9⁰⁰

  Sauteed Mixed Vegetables

  Choice of brown sauce, curry sauce or garlic sauce.

• $9⁰⁰

  Sauteed String Beans

• $9⁰⁰

  Sauteed Napa, Soft Tofu with Black Mushrooms

• $8⁵⁰

  Basil Treasure

  Shredded bean curd , celery & carrots with basil.

• $9⁰⁰

  Sesame Tofu

• $8⁵⁰

  Okra with Black Bean Sauce

• $9⁰⁰

  Stir-Fried Shanghai Bok-Choy with Black Mushrooms

Vegetarian Specialties - From Our Steamers

• $10⁰⁰

  Steamed Vegetables

• $12⁰⁰

  Steamed Chicken

  With veggies

• $13⁵⁰

  Steamed Shrimp

  With veggies

• $13⁵⁰

  Steamed Scallops

  With veggies

• $14⁵⁰

  Steamed Shrimp & Chicken

  With veggies

Desserts

• not listed

  Coffee Gelato

  Vanilla gelato with a rich coffee and pure cocoa swirl.

• not listed

  Exotic Bomba

  Mango, raspberry & passion fruit sorbets covered in white chocolate and drizzled with milk chocolate.

• not listed

  Pineapple Sorbet

  Served in the natural fruit shell.

• not listed

  Pina Colada Gelato

  Chunk of pineapple topped with a layer of coconut gelato and sprinkled with chocolate chips .

• not listed

  Tiramissu

  Sponge cake soaked in espresso topped with mascarpone cheese and dusted with cocoa powder.

• not listed

  Triple Mousse

  A decadent dark, milk and white chocolate mousse, covered with white chocolate shavings.

Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Jo Jo China Bistro restaurant.