Thai Dressing Fine Thai Cuisine

Main Menu

Appetizers

• $12⁹⁵

  Combination Appetizer

  Spring roll, 4 fried wanton, 2 dumplings, 2 satays, 2 thai toasts.

• $7⁹⁵

  Thai Satays (4)

  Chicken marinated in coconuts milk with a hint of curry, skewered and grilled, served with peanut sauce and sweet & sour cucumber sauce.

• $7⁹⁵

  Tod Mun Pla (Fish Cakes) (4)

  Minced fish kneaded with chili paste and shredded green beans, deep-fried served with cucumber and ground peanut in light sweet and spicy sauce.

• $6⁹⁵

  Thai Fresh Rolls (2)

  Fresh spring roll skin filled with chicken, noodles, bean sprouts, cucumber served with tamarind sauce.

• $6⁹⁵

  Thai Pots Dumpling ( 6 )

  Steamed fresh rice flour filled with ground chicken breast, onion, on top with sweet soy sauce.

• $6⁹⁵

  Thai Toasts

  Deep-fried toast, ground chicken breast blended with chef’s special, served with ground nuts and cucumber sauce.

• $6⁹⁵

  Fried Wonton ( 8 )

  Wonton stuffed with ground breast of chicken, carrot, peas and hint of curry.

• $10⁹⁵

  Thai Crab Cakes (4 )

  Served with asian cream sauce and sweet chili.

• $9⁹⁵

  Angeles Wings ( 2 )

  Deep fried boneless chicken wings stuffed with a tasty mix of chicken mince, water chestnuts glass noodles served with sweet chili sauce.

• not listed

  Thai Egg Roll ( 1 )

  Ground breast of chicken with bean thread noodle wrapped in spring roll skin, deep-fried, served with chili sauce.

• not listed

  Golden Tofu ( 8 )

  Deep fried tofu server with ground nut and sweet chili sauce.

Soup

• $4⁹⁵

  Tom Yum Gai

  The savory traditions chicken broth with chicken, prepare with chili, galangal, fresh lemon grass, kaffir lime leaves, mushrooms and lime-juice.

• $4⁹⁵

  Tom Kah Gai

  The most famous aromatic herb soup: chicken with coconut milk, lemon grass kaffir lime leaves, galangal, mushroom and lime juice.

• $4⁹⁵

  Hot & Sour with Tofu

  Slide-tofu, eggs, bamboo-shoots, black mushroom with hot & sour sauce.

• $4⁹⁵

  Wanton Soup

  Ground chicken wrapped in wonton with spinach, baby corns, carrots and chicken broth.

• $16⁹⁵

  Ta-Lay Thai

  A golden broth, seafood combination, galangal, kaffir lime leaves, and lemon grass leaves.

Salad & Yum

• $8⁹⁵

  Beef Salad

  Grilled sliced beef with lettuce, cucumber, red onions, hot peppers, mint leaves, tomatoes and fresh limejuice.

• $8⁹⁵

  Larb

  Ground chicken, beef or pork with lettuces, red onions, mint leaves, ground crispy rice and limejuice.

• $8⁹⁵

  Thai Salad

  Lettuce, tomatoes, onions, cucumbers, chicken or tofu, hard eggs topped with famous thai peanuts sauces.

• $8⁹⁵

  Nam-Sod (Pork)

  Ground pork seasoned with fresh limejuice red onions, ginger coriander, scallions, hot peppers and roasted peanuts.

• $16⁹⁵

  Yum Ta-Lay (Seafood Salad)

  Seafood combination with red onions, fresh lime juice, hot peppers, kaffir lime, chili paste & fresh mint leaves.

• $8⁹⁵

  Som Tam ( Papaya Salad)

  Shredded green papayas with hot peppers, carrots, tomatoes, peanuts and fresh lime juice.

• $10⁹⁵

  Yum Woon Sen

  Boiled chicken breast, shrimps, bean thread noodle delicately balanced with onions, chili, scallions, coriander and limejuice.

• $10⁹⁵

  Yum Pla Muk (Calamari)

  Boiled calamari, delicately balanced with onions, chili, scallions, coriander and lime juice.

• $10⁹⁵

  Nam-Tok Or Crying Tiger

  Sliced churl-broiled steak seasoned with thai herbs, red onions, hot peppers, scallions, fresh lime juice and chili sauce.

Thai Curry

• $10⁹⁵

  Red Curry

  Chicken, beef or pork, simmered in coconut milk, bamboo shoots, bell pepper, basil leaves, carrots and spicy red curry sauces.

• $10⁹⁵

  Green Curry

  Chicken, beef or pork, in coconut milk, zucchini, bamboo shoots, bell pepper basil leaves, carrots and sweet spicy green curry sauce.

• $10⁹⁵

  Yellow Curry

  Chicken, beef or pork, in coconut milk, potatoes, bell peppers and yellow curry sauce.

• $12⁹⁵

  Khow-Soy (Noodle Curry)

  Egg noodle with chicken, beef or pork in coconut milk and special curry sauce.

• $10⁹⁵

  Panang Curry

  Sautéed chicken, beef or pork, coconut milk, sweet basil leaves with panang spicy gravy sauce.

• $12⁹⁵

  Musaman Curry

  Chicken, beef or pork with coconut milk, potatoes, peanuts, onion and musman sauce.

• $15⁴⁵

  Thai Pots Delight

  Prawns in delicious sweet curry sauce, pineapples, bell pepper, onions, tomatoes.

• $16⁹⁵

  Gang Ped Yarng (Duck Curry )

  Roast duck with coconut milk, lychees, bell pepper, tomatoes and delicious curry sauce.

Thai Style Noodles & Rice

• $10⁹⁵

  Pad Thai (Chicken, Beef Or Pork)

  Famous thai fried noodle with bean sprouts and green onion, egg, ground peanuts.

• $10⁹⁵

  Drunken Noodle (Chicken, Beef Or Pork)

  Spicy flat noodle pan-fried with chili, garlic, bamboo shoots, bell pepper and sweet basil.

• $10⁹⁵

  Pad Woon Sen

  Pan-fried jelly noodle, eggs, tomato, mushroom, carrot, onion and bean sprout.

• $10⁹⁵

  Pad Lard Nar (Chicken, Beef Or Pork)

  Pan-fried thai rice noodle with broccoli in special prepared gravy.

• $10⁹⁵

  Pad See Ew (Chicken, Beef Or Pork)

  Pan-fried thai rice noodle, egg and broccoli and brown sauce.

• $10⁹⁵

  Thai Pots Special (Chicken)

  Crispy noodle on top with ingredient broccoli, bamboo-shoots, mushroom, green onion, carrots, baby corns, snow peas in special prepared gravy.

• $10⁹⁵

  Thai Fried Rice

  Chicken, beef or pork stir-fried with rice, egg, onions, green onions and tomatoes.

• $14⁹⁵

  Pineapple Fried Rice

  The famous shrimp fried rice with pineapples, egg, green onions, and cashew nuts.

• $2⁰⁰

  Thai Jasmine Rice

  Steamed jasmine rice.

Fresh Seafood Dish

• $16⁴⁵

  Seafood Chuchi

  Mix- seafood, with golden curry sauce, mushroom and bell peppers.

• $16⁹⁵

  Baking Seafood Curry

  Baking mix-seafood in coconut milk, herb, sweet basil with curry sauce.

• $16⁴⁵

  Spicy Seafood

  Mix-seafood stir-fried with basil leaves, onions, bell pepper and spicy chili sauce

• $16⁴⁵

  Seafood Rard Nar

  Pan fried rice noodle top with mix-seafood, broccoli, baby corn, snow peas, mushroom, green onions, , bamboo-shoots in special prepared gravy.

• $16⁴⁵

  Seafood Pad Thai

  Served with shrimp, mussel and calamari.

• $16⁴⁵

  Prawn Green Curry Cream Sauce

  Traditional thai curry cooked in coconut milk, green curry paste, bell pepper, zucchini, carrot, and thai basil served with pasta.

• $16⁴⁵

  Pla Rard Prig

  The most famous thai fish dish. fried fish with spicy tamarind sauce.

• not listed

  Steamed Halibut with Ginger Sauce

  Served with steamed fresh green bean and thai style ginger sauce.

• not listed

  Grilled Halibut with Thai Chili Sauce

  Served with steamed fresh green bean and thai chili sauce.

From Wok

• not listed

  Cashew Chicken

  Stir-fried chicken with cashews, bell pepper, onion, snow peas, green bean, carrots, and zucchini.

• not listed

  Pad Gra-Tiem

  Stir-fried with zucchini, carrots, green onions and garlic sauce.

• not listed

  Assorted Vegetables

  Mix-vegetables stir-fried with sweet or spicy brown sauce.

• not listed

  Pad Prig Sod

  Stir-fried with bell pepper, baby corn, onion, green onion and spicy sauce.

• not listed

  Pad Prig Khing

  Stir-fried with green beans, bell pepper, basil, carrots and famous chili sauce.

• not listed

  Pad Gra Proa (Thai Basil)

  Stir-fried with bell pepper, carrots, bamboo shoots, onion, basils and chili sauce.

• not listed

  Pad Kee Mao

  Stir-fried chicken, beef or pork with bamboo, baby corn, bell pepper, onion, green bean, carrot, fresh basil leaves and spicy sauce.

• not listed

  Pad Prig Pow

  Stir-fried with marinade chili sauce, onion and bell pepper.

• not listed

  Pad Snow Peas

  Stir-fried with snow peas, carrots and special sauce.

• not listed

  Beef Or Chicken Broccoli

  Stir-fried with broccoli and brown sauce.

• not listed

  Praram Long Song

  Grill chicken breast with peanut sauce on top of green bean.

• not listed

  Thai Pots Sweet & Sour

  Deep fried chicken, beef or pork, bell pepper, carrots, pineapple and sweet & sour sauce.

• not listed

  Thai Pots Teriyaki

  Grill chicken breast with broccoli, carrots, onions, pineapple and sweet teriyaki sauce.

• not listed

  Gai Tod Gra-Tiem Prig Thai

  Grilled chicken or pork with black pepper and spicy garlic sauce.

House Special

• $16⁹⁵

  Roasted Duck

  Roast duck marinated honey & hoisin duck served on a bed of sautéed chinese broccoli with steam jasmine rice.

• $10⁹⁵

  Thai Omelet

  Traditional thai style omelet stuffed with sautéed ground beef, green pea, onion, tomato, cilantro, and sweet brown sauce served with steam jasmine rice & mix green vegetable.

• $13⁴⁵

  Pad Curry Goong

  Sauteed shrimp with mild yellow curry, coconut milk, onion, celery and egg, sever with steam jasmine rice.

Main Menu

Appetizers

• $12⁹⁵

  Combination Appetizer

  Spring roll, 4 fried wanton, 2 dumplings, 2 satays, 2 thai toasts.

• $7⁹⁵

  Thai Satays (4)

  Chicken marinated in coconuts milk with a hint of curry, skewered and grilled, served with peanut sauce and sweet & sour cucumber sauce.

• $7⁹⁵

  Tod Mun Pla (Fish Cakes) (4)

  Minced fish kneaded with chili paste and shredded green beans, deep-fried served with cucumber and ground peanut in light sweet and spicy sauce.

• $6⁹⁵

  Thai Fresh Rolls (2)

  Fresh spring roll skin filled with chicken, noodles, bean sprouts, cucumber served with tamarind sauce.

• $6⁹⁵

  Thai Pots Dumpling ( 6 )

  Steamed fresh rice flour filled with ground chicken breast, onion, on top with sweet soy sauce.

• $6⁹⁵

  Thai Toasts

  Deep-fried toast, ground chicken breast blended with chefs special, served with ground nuts and cucumber sauce.

• $6⁹⁵

  Fried Wonton ( 8 )

  Wonton stuffed with ground breast of chicken, carrot, peas and hint of curry.

• $10⁹⁵

  Thai Crab Cakes (4 )

  Served with asian cream sauce and sweet chili.

• $9⁹⁵

  Angeles Wings ( 2 )

  Deep fried boneless chicken wings stuffed with a tasty mix of chicken mince, water chestnuts glass noodles served with sweet chili sauce.

• not listed

  Thai Egg Roll ( 1 )

  Ground breast of chicken with bean thread noodle wrapped in spring roll skin, deep-fried, served with chili sauce.

• not listed

  Golden Tofu ( 8 )

  Deep fried tofu server with ground nut and sweet chili sauce.

Soup

• $2⁵⁰

  Tom Yum Gai

  The savory traditions chicken broth with chicken, prepare with chili, galangal, fresh lemon grass, kaffir lime leaves, mushrooms and lime-juice.

• $4⁹⁵

  Tom Kah Gai

  The most famous aromatic herb soup: chicken with coconut milk, lemon grass kaffir lime leaves, galangal, mushroom and lime juice.

• $4⁹⁵

  Hot & Sour with Tofu

  Slide-tofu, eggs, bamboo-shoots, black mushroom with hot & sour sauce.

• $10⁹⁵

  Wanton Soup

  Ground chicken wrapped in wonton with spinach, baby corns, carrots and chicken broth.

• $16⁹⁵

  Ta-Lay Thai

  A golden broth, seafood combination, galangal, kaffir lime leaves, and lemon grass leaves.

Salad & Yum

• $8⁹⁵

  Beef Salad

  Grilled sliced beef with lettuce, cucumber, red onions, hot peppers, mint leaves, tomatoes and fresh limejuice.

• $8⁹⁵

  Larb

  Ground chicken, beef or pork with lettuces, red onions, mint leaves, ground crispy rice and limejuice.

• $8⁹⁵

  Thai Salad

  Lettuce, tomatoes, onions, cucumbers, chicken or tofu, hard eggs topped with famous thai peanuts sauces.

• $8⁹⁵

  Nam-Sod (Pork)

  Ground pork seasoned with fresh limejuice red onions, ginger coriander, scallions, hot peppers and roasted peanuts.

• $16⁹⁵

  Yum Ta-Lay (Seafood Salad)

  Seafood combination with red onions, fresh lime juice, hot peppers, kaffir lime, chili paste & fresh mint leaves.

• $8⁹⁵

  Som Tam ( Papaya Salad)

  Shredded green papayas with hot peppers, carrots, tomatoes, peanuts and fresh lime juice.

• $10⁹⁵

  Yum Woon Sen

  Boiled chicken breast, shrimps, bean thread noodle delicately balanced with onions, chili, scallions, coriander and limejuice.

• $10⁹⁵

  Yum Pla Muk (Calamari)

  Boiled calamari, delicately balanced with onions, chili, scallions, coriander and lime juice.

• $10⁹⁵

  Nam-Tok Or Crying Tiger

  Sliced churl-broiled steak seasoned with thai herbs, red onions, hot peppers, scallions, fresh lime juice and chili sauce.

Thai Curry

• $10⁹⁵

  Red Curry

  Chicken, beef or pork, simmered in coconut milk, bamboo shoots, bell pepper, basil leaves, carrots and spicy red curry sauces.

• $10⁹⁵

  Green Curry

  Chicken, beef or pork, in coconut milk, zucchini, bamboo shoots, bell pepper basil leaves, carrots and sweet spicy green curry sauce.

• $10⁹⁵

  Yellow Curry

  Chicken, beef or pork, in coconut milk, potatoes, bell peppers and yellow curry sauce.

• $12⁹⁵

  Khow-Soy (Noodle Curry)

  Egg noodle with chicken, beef or pork in coconut milk and special curry sauce.

• $10⁹⁵

  Panang Curry

  Sauteed chicken, beef or pork, coconut milk, sweet basil leaves with panang spicy gravy sauce.

• $12⁹⁵

  Musaman Curry

  Chicken, beef or pork with coconut milk, potatoes, peanuts, onion and musman sauce.

• $15⁴⁵

  Thai Pots Delight

  Prawns in delicious sweet curry sauce, pineapples, bell pepper, onions, tomatoes.

• $16⁹⁵

  Gang Ped Yarng (Duck Curry )

  Roast duck with coconut milk, lychees, bell pepper, tomatoes and delicious curry sauce.

Thai Style Noodles & Rice

• $10⁹⁵

  Pad Thai (Chicken, Beef Or Pork)

  Famous thai fried noodle with bean sprouts and green onion, egg, ground peanuts.

• $10⁹⁵

  Drunken Noodle (Chicken, Beef Or Pork)

  Spicy flat noodle pan-fried with chili, garlic, bamboo shoots, bell pepper and sweet basil.

• $10⁹⁵

  Pad Woon Sen

  Pan-fried jelly noodle, eggs, tomato, mushroom, carrot, onion and bean sprout.

• $10⁹⁵

  Pad Lard Nar (Chicken, Beef Or Pork)

  Pan-fried thai rice noodle with broccoli in special prepared gravy.

• $10⁹⁵

  Pad See Ew (Chicken, Beef Or Pork)

  Pan-fried thai rice noodle, egg and broccoli and brown sauce.

• $10⁹⁵

  Thai Pots Special (Chicken)

  Crispy noodle on top with ingredient broccoli, bamboo-shoots, mushroom, green onion, carrots, baby corns, snow peas in special prepared gravy.

• $10⁹⁵

  Thai Fried Rice

  Chicken, beef or pork stir-fried with rice, egg, onions, green onions and tomatoes.

• $14⁹⁵

  Pineapple Fried Rice

  The famous shrimp fried rice with pineapples, egg, green onions, and cashew nuts.

• $2⁰⁰

  Thai Jasmine Rice

  Steamed jasmine rice.

Fresh Seafood Dish

• $16⁴⁵

  Seafood Chuchi

  Mix- seafood, with golden curry sauce, mushroom and bell peppers.

• $16⁹⁵

  Baking Seafood Curry

  Baking mix-seafood in coconut milk, herb, sweet basil with curry sauce.

• $16⁴⁵

  Spicy Seafood

  Mix-seafood stir-fried with basil leaves, onions, bell pepper and spicy chili sauce

• $16⁴⁵

  Seafood Rard Nar

  Pan fried rice noodle top with mix-seafood, broccoli, baby corn, snow peas, mushroom, green onions, , bamboo-shoots in special prepared gravy.

• $16⁴⁵

  Seafood Pad Thai

  Served with shrimp, mussel and calamari.

• $16⁴⁵

  Prawn Green Curry Cream Sauce

  Traditional thai curry cooked in coconut milk, green curry paste, bell pepper, zucchini, carrot, and thai basil served with pasta.

• $16⁴⁵

  Pla Rard Prig

  The most famous thai fish dish. fried fish with spicy tamarind sauce.

• not listed

  Steamed Halibut with Ginger Sauce

  Served with steamed fresh green bean and thai style ginger sauce.

• not listed

  Grilled Halibut with Thai Chili Sauce

  Served with steamed fresh green bean and thai chili sauce.

From Wok

• not listed

  Cashew Chicken

  Stir-fried chicken with cashews, bell pepper, onion, snow peas, green bean, carrots, and zucchini.

• not listed

  Pad Gra-Tiem

  Stir-fried with zucchini, carrots, green onions and garlic sauce.

• not listed

  Assorted Vegetables

  Mix-vegetables stir-fried with sweet or spicy brown sauce.

• not listed

  Pad Prig Sod

  Stir-fried with bell pepper, baby corn, onion, green onion and spicy sauce.

• not listed

  Pad Prig Khing

  Stir-fried with green beans, bell pepper, basil, carrots and famous chili sauce.

• not listed

  Pad Gra Proa (Thai Basil)

  Stir-fried with bell pepper, carrots, bamboo shoots, onion, basils and chili sauce.

• not listed

  Pad Kee Mao

  Stir-fried chicken, beef or pork with bamboo, baby corn, bell pepper, onion, green bean, carrot, fresh basil leaves and spicy sauce.

• not listed

  Pad Prig Pow

  Stir-fried with marinade chili sauce, onion and bell pepper.

• not listed

  Pad Snow Peas

  Stir-fried with snow peas, carrots and special sauce.

• not listed

  Beef Or Chicken Broccoli

  Stir-fried with broccoli and brown sauce.

• not listed

  Praram Long Song

  Grill chicken breast with peanut sauce on top of green bean.

• not listed

  Thai Pots Sweet & Sour

  Deep fried chicken, beef or pork, bell pepper, carrots, pineapple and sweet & sour sauce.

• not listed

  Thai Pots Teriyaki

  Grill chicken breast with broccoli, carrots, onions, pineapple and sweet teriyaki sauce.

• not listed

  Gai Tod Gra-Tiem Prig Thai

  Grilled chicken or pork with black pepper and spicy garlic sauce.

House Special

• $16⁹⁵

  Roasted Duck

  Roast duck marinated honey & hoisin duck served on a bed of sauteed chinese broccoli with steam jasmine rice.

• $10⁹⁵

  Thai Omelet

  Traditional thai style omelet stuffed with sauteed ground beef, green pea, onion, tomato, cilantro, and sweet brown sauce served with steam jasmine rice & mix green vegetable.

• $13⁴⁵

  Pad Curry Goong

  Sauteed shrimp with mild yellow curry, coconut milk, onion, celery and egg, sever with steam jasmine rice.

Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Thai Dressing Fine Thai Cuisine restaurant.