Sapporo Haru Japanese Restaurant

Main Menu

Appetizers From Kitchen

• $4²⁵

  Gyoza Or Yasai Gyoza

  6pcs pork or vegetable dumpling

• $4²⁵

  Haru Maki

  2pcs spring roll pork or veg

• $7⁵⁰

  Hamachi Kama

  Grilled yellowtail collar

• $4²⁵

  Age Tofu

  Deep fried bean curd served with savory sauce

• $7⁹⁵

  Soft Shell Crab

  Deep fried jumbo size soft shell crab with famous house sauce

Soup

• $1⁷⁵

  Miso Soup

  Soybean broth with tofu, wakame & scallions

• $5⁹⁵

  Spicy House Soup

  Mixed pork seafood & vegetable in broth

• $1⁷⁵

  Clear Soup

• $3⁷⁵

  Clam Soup

• $6⁹⁵

  Seafood Soup

Salad

• $2⁵⁰

  Green Salad

  Ginger dressing

• $3⁵⁰

  Hijiki

  Cooked black seaweed

• $5⁰⁰

  Seaweed Salad

• $4⁵⁰

  Salmon Skin Salad

  With chef's spicy sauce

• $6⁵⁰

  Mixed Seafood Salad

  Shellfish & fish me vegetable

Teriyaki

• $10⁹⁵

  Chicken Teriyaki

• $13⁵⁰

  Steak Teriyaki

• $9⁹⁵

  Pork Teriyaki

• $13⁵⁰

  Salmon Teriyaki

• $8⁹⁵

  Tofu Teriyaki

Sushi & Sashimi a La Carte

• $2⁵⁰

  Tuna

  Maguro

• $2⁵⁰

  Yellowtail

  Hamachi

• $2²⁵

  Fresh Salmon

  Sake

• $2⁰⁰

  Fluke

  Hirame

• $2⁵⁰

  Smoked Salmon

• $2⁵⁰

  Blackened Tuna

Dessert

• $2⁵⁰

  Ice Cream

  Green tea, red bean, mango, vanilla

• $3⁵⁰

  Fried Banana

• $3⁵⁰

  Fried Ice Cream

• $2⁹⁵

  Mochi Ice Cream

Main Menu

Appetizers From Kitchen

• $4²⁵

  Gyoza Or Yasai Gyoza

  6pcs pork or vegetable dumpling

• $4²⁵

  Haru Maki

  2pcs spring roll pork or veg

• $7⁵⁰

  Hamachi Kama

  Grilled yellowtail collar

• $4²⁵

  Age Tofu

  Deep fried bean curd served with savory sauce

• $7⁹⁵

  Soft Shell Crab

  Deep fried jumbo size soft shell crab with famous house sauce

Soup

• $1⁷⁵

  Miso Soup

  Soybean broth with tofu, wakame & scallions

• $5⁹⁵

  Spicy House Soup

  Mixed pork seafood & vegetable in broth

• $1⁷⁵

  Clear Soup

• $3⁷⁵

  Clam Soup

• $6⁹⁵

  Seafood Soup

Salad

• $2⁵⁰

  Green Salad

  Ginger dressing

• $3⁵⁰

  Hijiki

  Cooked black seaweed

• $5⁰⁰

  Seaweed Salad

• $4⁵⁰

  Salmon Skin Salad

  With chef's spicy sauce

• $6⁵⁰

  Mixed Seafood Salad

  Shellfish & fish me vegetable

Teriyaki

• $10⁹⁵

  Chicken Teriyaki

• $13⁵⁰

  Steak Teriyaki

• $9⁹⁵

  Pork Teriyaki

• $13⁵⁰

  Salmon Teriyaki

• $8⁹⁵

  Tofu Teriyaki

Sushi & Sashimi a La Carte

• $2⁵⁰

  Tuna

  Maguro

• $2⁵⁰

  Yellowtail

  Hamachi

• $2²⁵

  Fresh Salmon

  Sake

• $2⁰⁰

  Fluke

  Hirame

• $2⁵⁰

  Smoked Salmon

• $2⁵⁰

  Blackened Tuna

Dessert

• $2⁵⁰

  Ice Cream

  Green tea, red bean, mango, vanilla

• $3⁵⁰

  Fried Banana

• $3⁵⁰

  Fried Ice Cream

• $2⁹⁵

  Mochi Ice Cream

Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Sapporo Haru Japanese Restaurant restaurant.