Ott

Main Menu

Appetizer

• $3⁵⁰

  Spring Roll

  Thai spring roll. stuffed with cellophane noodles and assorted vegetables, deep-fried then served with plum sauce.

• $3⁵⁰

  Tao-Hoo-Tod

  Fried bean curd served w/sweet chili sauce & grounded peanuts.

• $3⁹⁵

  Kanom-Jeeb

  Shrimps, minced chicken & water chestnut wrapped in chinese pastry, steamed & served w/thai soy sauce

• $3⁹⁵

  Pork Dumpling

  Minced pork, mushroom, scallion wrapped in chinese pastry, w/thai soy sauce.

• $5⁵⁰

  Satay

  Marinated tender chunk of skewered chicken, grilled then served w/peanut sauce & fresh cucumber relish.

• $4⁵⁰

  Goong-Hom-Par

  Deep-fried minced shrimp & minced chicken, seasong w/ chef's spices wrapped in rice paper, served w/thai authentic dipping sauce.

• $5⁰⁰

  Hoy-Jor

  Deep-fried minced shrimp, crab meat wrappedin bean curd skin, served w/chili plum sauce.

• $5⁰⁰

  Pla-Muek Tod

  Deep-fried calamaries thai style, served with sri-ra-cha sauce.

• $5⁰⁰

  Goong Tod

  Fried shrimps w/tempura batter, served w/special sauce.

• $5⁰⁰

  Fish Cake

  Fried fish cakes.

• $5⁰⁰

  Curry Puff

  Potato, curry powder.

Soup

• $4⁰⁰

  Tom Yum Goong

  Savory tradional thai spicy shimp soup w/exotic thai herbs, mushrooms & flavored w/lemon grass & lime juice.

• $4⁵⁰

  Tomkha Ta-Lay

  Seafood seasoned w/coconut milk, galangar, onion lemon grass & lime juice.

• $4⁰⁰

  Gyow Num

  Thai wonton soup.

• $4⁰⁰

  Soup Tao-Hoo

  Bean curd, chicken & watercress soup.

Thai Traditional Salad

• $4⁰⁰

  House Salad

  Fresh garden vegetables, crispy tofu w/peanut dressing.

• $5⁰⁰

  Som Tam

  The popular northeast dish; shredded raw papaya mixed w/sliced tomatoes, green beans, garlic, chili, pounded peanuts, dried shrimp & lime juice.

• $7⁹⁵

  Laab

  Minced beef or chicken mixed w/ground toasted rice, chili, frish sauce, lime juice & fresh mints.

• $8⁵⁰

  Yum Nuea

  Spicy barbecued beef, salad, tossed w/onion, scallion cucumber, tomato, chili, coriander & lime sauce.

• $8⁵⁰

  Yum Ped Yang

  Spicy roasted duck salad w/ginger, fresh chili, onion, pineapple, lime juice.

• $8⁹⁵

  Yum Eggplant

  Spicy shrimp, minced chicken salad tossed w/onion, scallion, cucumber, tomato, chili & lime juice.

• $8⁵⁰

  Grilled Chicken Salad

  With onion, tomato, scallions & lime in chili.

• $8⁵⁰

  Grilled Squid

  With onion, scallion, cucumber, tomato coriander, chili & lime juice on bed of lettuce.

• $8⁵⁰

  Grilled Shrimp Salad

  With onion, cucumber, tomato, cilantro & lemongrass in a lime chili dressing.

• $7⁵⁰

  Grilled Pork with Sticky Rice

Thai Curries

• $10⁹⁵

  Thai Red Curry

  Red curry w/bamboo shoots, coconut, milk & fresh basil.

• $10⁹⁵

  Green Curry

  Green curry w/ green beans, carrot, bamboo shoots & coconut milk.

• $10⁹⁵

  Gang Ka-Ree

  Yellow curry cooked w/coconut milk, sweet potato, onion, bell pepper.

• $10⁹⁵

  Gang Masaman

  Cooked masaman curry paste w/coconut milk, peanuts, onions, green-red pepper & potatoes.

• $10⁹⁵

  Panang Curry

  Sauteed curry paste & pepper w/coconut milk.

• $10⁹⁵

  Gang Ped Yang

  Roasted duck cooked in coconut milk with curry paste, bamboo shoots, tomatoes & mushrooms.

• $10⁹⁵

  Pra-Ram-Lon-Song

  Sauteed w/light coconut milk, peanut curry sauce on bed of broccoli.

Main Dishes

• $7⁹⁵

  Pad Gra-Prow

  Stir-fried w/onions, fresh basil, green red pepper & hot chili paste.

• $7⁵⁰

  Pad Num Prik-Prow

  Stir fried w/roast chili paste, onions, bell pepper fresh chili & fish sauce.

• $7⁵⁰

  Pad Khing

  Stir fried w/fresh juilenne ginger, onions, carrots & mushrooms.

• $7⁹⁵

  Pad Prew-Wan

  Sauteed w/cucumber, onions, tomatoes, pineapples, green-red pepper bells, baby corn in sweet & sour sauce.

• $7⁵⁰

  Pad Gra-Tiem Prik-Thai

  Stir fried w/garlic, black pepper & oyster sauce.

• $7⁵⁰

  Pad Num-Mun-Hoi

  Sauteed w/chinese broccoli, mushrooms and oyster sauce.

• $7⁵⁰

  Pad Woon-Sen

  Stir-fried w/vermicelli, egg, onions & scallions.

• $7⁹⁵

  Pad Prik Gang

  Sauteed w/red curry paste & mixed vegetables.

• $7⁹⁵

  Pad-Ped Nor-Mai

  Stir fried w/bamboo shoots, hot chili paste, fish sauce & oyster sauce.

• $6⁹⁵

  Pad Ruam-Pak

  Stir-fried mixed vegetables & oyster sauce.

• $7⁹⁵

  Pad Ruam-Pak

  Stir fried w/green beans, carrots, onions, in spicy chili paste.

• $7⁹⁵

  Pad Tua-Lun-Tow

  Sauteed w/snow peas, baby corns, onions, mushroom & light soy sauce.

• $7⁹⁵

  Gai Pad Med Ma-Muang Him Ma-Phan

  Stir fried chicken with onions, scallions, carrots, peppers cashew nuts and fried chili.

Seafood

• not listed

  Pla Rad Prik

  Deep fried whole fish topped w/spicy chili sauce.

• not listed

  Pla Jien

  Deep fried whole fish w/ginger, mushroom, onion, celery & chef special sauce.

• not listed

  Pla Prew-Wan

  Deep-fried whole fish, crispy topped w/tomato onion, pepper & pineapple in sweet & sour sauce.

• $12⁰⁰

  Steamed Fish

  Steamed fillet fish w/ginger, scallion.

• $12⁰⁰

  Pla Chu-Che

  Pan-sear fish & crispy w/chu-chee curry paste thai rhizome herb & coconut milk.

• $12⁰⁰

  Pla Pad Gra-Prow

  Sliced fish served served w/onion, bell pepper, basil leaves & hot chili paste.

• $8⁹⁵

  Goong Pad Gra-Tiem Prik-Thai

  Shrimps stir fried w/garlic and black pepper sauce.

• $8⁹⁵

  Goong Prew-Wan

  Shrimps sauteed w/cucumber, tomato, onion pineapple in sweet & sour sauce.

• $8⁹⁵

  Goong Prew-Wan

  Shrimps stir fried w/onion, red & green pepper, chili paste, sweet basil & oyster sauce.

• $9⁹⁵

  Goong Rad Prik

  Shrimps sauteed w/hot-spicy chili sauce.

• $8⁹⁵

  Goong Pad Khing

  Shrimps stir fried w/julienne ginger, onions, carrots and mushrooms.

• $10⁹⁵

  Scallop Pad Gra-Prow

  Scallops stir fried w/onions, red & green pepper, chili paste, sweet basil & oyster sauce.

• $10⁹⁵

  Scallop Pad Khing

  Scallops stir fried w/julienne ginger, onions, carrot & mushrooms.

• $10⁹⁵

  Scallops Num Mun Hoi

  Scallops sauteed w/oyster sauce on smow peas.

• $10⁹⁵

  Scallops Rad Prik

  Scallops stir fried w/chili sauce.

Fried Rice Dishes

• $6⁵⁰

  Assorted Fried Rice

  Steamed rice sauteed w/egg, scallions and seasoning with chef spacial sauce.

• $8⁹⁵

  See-Ra-Sha Fried Rice

  Spicy fried rice with assorted seafood and egg.

• $6⁹⁵

  Pineapple Fried Rice

  Pineapple diced, cashew nuts & chicken fried rice w/egg.

• $6⁹⁵

  Ka-Ree Fried Rice

  Sauteed rice with chicken, curry powder, onions and egg.

• $6⁹⁵

  Vegetable Fried Rice

  Mixed vegetables sauteed with rice and egg.

• $8⁹⁵

  Kao Pad Gra-Prow Ta-Lay

  Spicy fried rice w/seafood, onion, pepper chili & basil leaves.

Vegetarian Dishes

• $7⁹⁵

  Gang Pak

  Assorted vegetables and bean curd in coconut mik curry.

• $7⁹⁵

  Pra-Ram Pak

  Assorted vegetables sauteed in peanut curry.

• $6⁹⁵

  Pad Raum Pak

  Stir fried mixed vegetables and bean curd w/oyster sauce.

• $6⁹⁵

  Tao-Hoo Pad Gra-Prow

  Stir-fried bean curd, w/chili & onions, basil leaves.

• $7⁵⁰

  Pad Woonsen

  Stir-fried vermicelli with bean sprouts, mushrooms, carrots, onions and egg.

• $6⁹⁵

  Kaow Pad Pak

  Stir fried mixed vegetables with rice and egg chef's special.

• $8⁹⁵

  Vegetable Duck with Eggplant

  Vegetable duck stir fried w/onions, bell pepper, eggplant & chili paste.

• $8⁹⁵

  Eggplant Gra-Prow

  Stir fried eggplant w/chili onions, basil leaves.

Duck Selection

• $11⁹⁵

  Ped Pad Gra-Prow

  Half roasted duck stir fried w/onions, bell pepper, basil & chili paste.

• $11⁹⁵

  Ped Pad Khing

  Half roasted duck stri fried w/julienne ginger, onions, carrots and mushrooms.

• $12⁹⁵

  Ped Prew-Wan

  Half roasted duck sauteed w/ cucumber, tomato, onions and pineapple in sweet and sour cream.

• $12⁹⁵

  Panang Ped

  Half roasted ducksauteed w/curry paste, coconut, milk and green-red pepper.

• $12⁹⁵

  Duck Tamarind

  Half roasted duck stir fried bell peppers, scallions, pineapple in tamarind.

Chef's Special

• $9⁹⁵

  Gai Yang O-Cha

  Chiken marinated in authentic thai sauce, grilled & served with special sauce.

• $9⁹⁵

  Gai Rad Prik

  Grilled chicken breast topped w/hot & spicy chili sauce.

• $9⁹⁵

  Chili Beef

  Sauteed sliced of beef w/onions, carrots, tomatoes, peppers, scallion and roasted chili paste.

• $9⁹⁵

  Siam Beef

  Sauteed sliced of beef with tamarind, broccoli & chili paste.

• $12⁰⁰

  Gob Gra-Tiam

  Fried crispy frog's legs w/garlic & black pepper.

• $12⁰⁰

  Gob Pad Gra-Prow

  Fried crispy frog's legs w/hot spicy chili sauce and basil.

• $12⁰⁰

  Salmon Jien

  Pan-sear salmon fillet topped w/ginger, mushrooms, carrots, celery, celery, onions, red-green pepper and chef special sauce.

• $12⁰⁰

  Salmon Panang

  Pan-sear salmon fillet topped with panang curry sauce, bell pepper and fresh basil.

• $9⁹⁵

  Shrimp and Chicken Mango

  Sauteed shrimps and chicken with mango sauce served with vegetables.

• $12⁰⁰

  Chili Salmon

  Stir fried onions, bell pepper, tomato w/chili & garlic.

• $12⁰⁰

  Slice Fish

  Stir fried fresh julienne ginger, onions, carrots & mushroom.

Noodles Dishes

• $6⁹⁵

  Pad Thai

  The most favorite, thai noodle dish, stir fried rice noodles w/chicken, egg, crushed peanuts, bean curd, bean sprouts and scallions. (shrimp or calamari extra $1)

• $9⁹⁵

  Duck Pad Thai

  Stir fried rice noodles w/duck, egg, bean curd, bean sprouts & scallions.

• $7⁵⁰

  Pad Key Moa

  Stir fried noodles w/herbs, basil, onions, bell pepper and chili paste. (choice of chicken or pork) (beef, shrimp or calamari extra $1)

• $7⁵⁰

  Pad See-Ew

  Stir-fried noodles w/chinese broccoli, egg and black soy sauce. (choice of chicken or pork) (beef, shrimp or calamari extra $1)

• $7⁵⁰

  Rad Nar

  Stir-fried noodles w/light soy sauce topped w/gravy, chinese broccoli and yellow bean sauce. (choice of chicken of pork) ( beef, shrimp or calamari extra $1)

• $6⁵⁰

  Chicken Noodle Soup

  Rice noodles w/chicken, bean sprout, scallion in chicken broth. (choice of chicken or pork) (shrimp or calamari extra $1)

• $6⁵⁰

  Kuay-Teow Ton Yum

  Rice noodle w/chicken, bean sprout, thai herb in hot and sour broth.

• $7⁹⁵

  Kuay-Teoow Ped Phuket

  Stie-fried roasted duck w/rice noodle, egg, onion, bean sprout, curry powder and fish sauce.

• $7⁹⁵

  Kuay-Teow Num Ped

  Rice noodles served w/roasted duck, bean sprouts scallion in duck broth.

• $7⁹⁵

  Grilled Pork W/noodle

  Steamed noodles w/vegetables & grilled pork.

Side Order

• $1⁰⁰

  Jasmine Rice

• $1⁵⁰

  Sticky Rice

• $1⁵⁰

  Brown Rice

• $2⁰⁰

  Steamed Noodles

Dessert

• $3²⁵

  Thai Coconut Ice Cream

• $3²⁵

  Thai Green Tea Ice Cream

• $3²⁵

  Fried Banana Thai Style

• $5⁹⁵

  Fried Banana with Ice Cream

• $5⁹⁵

  Fried Ice Cream

• $3²⁵

  Thai Pudding

Main Menu

Appetizers

• $4⁵⁰

  Spring Roll

  Served with sweet chili sauce

• $6⁰⁰

  Shrimp Roll

  Served with plum sauce

• $6⁰⁰

  Summer Roll

  Served w/ tamarind sauce

• $4⁵⁰

  Fried Tofu

  Served with crushed peanut / sweet chile sauce

• $7⁵⁰

  Chicken Satay

  Grilled skewered chicken served w/ peanut sauce

• $8⁰⁰

  Grilled Pork

  Served w. tamarind sauce

• $4⁵⁰

  Pork Dumplings

  Served w/ soy sauce

• $5⁵⁰

  Vegetable Dumplings

  Served w/ vinaigrette-soy sauce

• $5⁰⁰

  Thai Dumplings

  Pork & shrimp dumplings, served w/ vinaigrette-soy sauce

• $8⁰⁰

  Thai Spare Ribs

  Sauteed in garlic and ground black pepper

• $7⁰⁰

  Fish Cakes*

  Served with cucumber sweet spicy sauce

• $8⁰⁰

  Fried Calamari

  Served with sweet chili sauce

• $5⁵⁰

  Curry Puffs

  Served with sweet chili sauce

• $6⁵⁰

  Thai Sausages

  Served with peanuts, ginger, red onions, limes and green leaves

• $6⁰⁰

  Fried Chicken Wings

  Served with sweet hot chili sauce

• $7⁰⁰

  Thai Chinken Wing*

Salads

• $11⁰⁰

  Grill Chicken Salad*

  Mixed greens with onions, tomatoes, scallions and lime in chili

• $12⁰⁰

  Grill Shrimp Salad*

  Grill shrimp tossed with red onions, cucumbers, tomatoes, lime juice

• $11⁰⁰

  Thai Spicy Chicken Salad (Larb) *

  Mince chicken tossed with Thai spices, scallions, onions, lime juice and hot chili peppers

• $13⁰⁰

  Seafood Salad*

  Grilled mixed seafood tossed with red onions, tomatoes, cucumbers, lime juice and ground chili peppers

• $12⁰⁰

  Beef Steak Salad*

  Grilled sliced beef tossed with Thai spices, scallions, onions, lime juice and ground chili pepper

• $12⁰⁰

  Duck Salad*

  Onions, ginger, pineapple tossed in lime dressing

• $11⁰⁰

  Woonsen Salad*

  Bean thread noodle salad with ground chicken, ground shrimp, scallions, onions, chili peppers, lime juice and fish sauce

• $7⁷⁵

  Papaya Salad*

  Grated green papaya, hot chili pepper, peanuts, tomatoes, lime juice

• $5⁵⁰

  House Salad

  Mixed greens, bean sprouts, cucumbers and tomatoes with peanut dressing

Entrees

• $9⁵⁰

  Spicy Basil*

  Choice of chicken, beef, pork or tofu. sauteed with basil leaves, onions, chili peppers

• $9⁵⁰

  Ginger W/ Bean Sauce

  Choice of chicken, beef, pork or tofu. ginger, onions and mushrooms sauteed in a black bean sauce

• $9⁵⁰

  Sweet & Sour

  Choice of chicken, beef, pork or tofu. cucumber, tomatoes, onions, pineapple in sweet & sour sauce

• $9⁵⁰

  Garlic W/ Black Pepper

  Choice of chicken, beef, pork, or tofu. stir-fried with garlic, black pepper

• $9⁵⁰

  Oyster Sauce

  Choice of chicken, beef, pork or tofu. stir-fried with Chinese broccoli, mushrooms and oyster sauce

• $9⁵⁰

  Spicy String Bean*

  Choice of chicken, beef, pork or tofu. stir-fried w/ green beans, chili paste (Prik Khing)

• $9⁵⁰

  Chicken Cashew Nuts*

  Stir-fried chicken w/ onions, scallions, carrots, bell peppers, cashew nuts in chili paste

• $9⁵⁰

  Snowpea W/ Mushroom

  Choice of chicken, beef, pork or tofu. snow peas, onions, mushrooms

• $9⁵⁰

  Dry Chili Sauce*

  Choice of chicken, beef, pork or tofu. Carrots, bell peppers, scallions in chili paste

• $9⁵⁰

  Mixed Vegetables

  Stir-fried mixed vegetables

• $12⁵⁰

  Shrimp W/ Chile Sauce*

  Stir-fried shrimp w hot spicy chile sauce & vegetables

• $10⁰⁰

  Prik Gang*

  Stir-fried chicken, pork or beef w/ mixed vegetables in curry

• $12⁰⁰

  Basil W/ Ground Chicken & Shrimp*

  Ground chicken and shrimp sauteed with eggplant, chili garlic and basil

• $11⁰⁰

  Basil W/ Ground Chicken & Fried Egg*

• $11⁰⁰

  Crispy Chicken Breast W/ Coconut Rice

  Served with coconut rice

• $15⁰⁰

  Duck Tamarind

  Slice crispy duck w/ tamarind sauce

• $10⁵⁰

  Sauteed Fried Chicken*

  W/ chile sauce

• $11⁰⁰

  Crispy Duck Over Rice

  Sliced crispy duck over Chinese vegetable topped w. brown sauce

• $15⁰⁰

  Crispy Duck W/ Spicy Basil Sauce*

  Sliced crispy duck sauteed with basil, onions, and chili peppers

• $16⁰⁰

  Crispy Duck W/ Panang Curry*

  Sliced crispy half duck with curry sauce

• $15⁰⁰

  Crispy Duck W/ Ginger Sauce*

  Sliced crispy half duck with ginger and mix vegetable

• $15⁰⁰

  Crispy Duck W/ Sweet & Sour Sauce*

  Sliced crispy half duck with mix vegetables

• not listed

  Fried Whole Fish W/ Thai Chili Sauce*

• not listed

  Fried Whole Fish W/ Garlic Sauce

• $14⁰⁰

  Pan Seared Filet Fish W/ Panang Curry

• $14⁰⁰

  Pan Seared Filet Fish W/ Basil Sauce

• $14⁰⁰

  Pan Seared Filet Fish W. Ginger

• $14⁰⁰

  Fried Sliced Fish W/ Basil Sauce

• $14⁰⁰

  Salmon Fish W/ Spicy Basil Sauce

• $14⁰⁰

  Salmon Fish W/ Ginger Sauce

• $15⁰⁰

  Salmon Fish W/ Panang Curry Sauce

• $14⁰⁰

  Fried Sliced Salmon Fish W/ Chile Sauce

Soups

• $5⁰⁰

  Tom Yum*

  Chicken or shrimp with mushroom in lemongrass-lime juice broth

• $5⁵⁰

  Tom Kha*

  Chicken with mushrooms in a galangal-lime juice coconut broth

• $5⁰⁰

  Woonsen Soup

  Clear minced chicken, bean thread noodles, scallions

• $5⁰⁰

  Vegetable Soup

  Clear soup with mixed Chinese vegetable and mushrooms

• $5⁰⁰

  Wonton Soup

Curries

• $9⁵⁰

  Red Curry*

  Coconut milk, bamboo shoots, mix vegetables, basil leaves and chili peppers

• $9⁵⁰

  Green Curry*

  Coconut milk, bamboo shoots, mixed vegetables, basil leaves and chili

• $9⁵⁰

  Mussamun Curry

  Coconut milk, onions, potatoes, and peanuts

• $9⁵⁰

  Yellow Curry

  Coconut milk, potatoes, onions

• $9⁵⁰

  Kaeng Pa*

  Red curry with no coconut milk, bamboo shoots, mix vegetables, basil leaves and chili peppers

• $11⁰⁰

  Pra-Ram Lon-Song

  Coconut milk, peanut curry sauce and broccoli

• $11⁰⁰

  Panang Curry*

  Coconut milk, chili peppers, and broccoli with chicken, pork, vegetable or tofu

• $10⁰⁰

  Pineapple Red Curry*

• $10⁵⁰

  Kang Som

  Sour curry w/ mixed vegetables and shrimp

Rice

• $1⁵⁰

  Jasmine Rice

• $2⁰⁰

  Sticky Rice

• $2⁰⁰

  Brown Rice

Beverages

• $2⁷⁵

  Thai Ice Tea

• $2⁷⁵

  Thai Ice Coffee

• $2⁵⁰

  Coconut Juice

• $2⁵⁰

  Perrier (Small)

• $1⁵⁰

  Bottled Water

• $1⁷⁵

  Hot Tea

Desserts

• not listed

  Mango Sticky Rice

• $4⁷⁵

  Thai Pumpkin Custard

• $4⁵⁰

  Fried Bananas

• $6⁰⁰

  Fried Ice Cream

• $4⁵⁰

  Thai Pudding

• $4⁵⁰

  Coconut Ice Cream

• $4⁵⁰

  Green Tea Ice Cream

Noodle Soup

• $8⁰⁰

  Noodle Soup

• $8⁰⁰

  Thai Spicy Noodle Soup*

• $10⁰⁰

  Curry Noodle Soup (Egg Noodles Only) *

• $7⁵⁰

  Wonton Soup

• $8⁵⁰

  Wonton W/ Egg Noodle Soup

Noodles / Fried Rice

• $8⁷⁵

  Pad Thai

  Thai noodles stir-fried with egg, crushed peanuts, bean sprouts scallions

• $9⁰⁰

  Pad Thai Woonsen

  Stir-fried woonsen with egg,peanuts, bean sprouts, scallions

• $11⁰⁰

  Duck Pad Thai

  Stir-fried rice noodles w/ crispy duck, egg, radish, bean sprouts, crushed peanuts & scallions

• $9⁰⁰

  Pad See-Eiw

  Stir-fried noodles, Chinese broccoli, egg and soy saucestir-fried noodles, Chinese broccoli, egg and soy sauce

• $9⁰⁰

  Pad Kee-Moa*

  Stir-fried rice noodles,onions,bell peppers, basil leaves

• $9⁰⁰

  Pad Woon Sen

  Cellphone noodles stir-fried with scallions, onions and egg

• $9⁰⁰

  Chicken Phuket

  Stir-fried rice, noodles, egg,onions, bean sprouts, scallions & curry powder

• $11⁰⁰

  Duck Phuket

  Stir-fried rice noodles, egg,onions, bean sprouts, scallions & curry powder

• $10⁰⁰

  Gai-Kua

  Stir-fried noodle w/ chicken, squid, ginger & egg

• $10⁰⁰

  Grilled Pork W/ Noodles*

  Steamed noodles w/ vegetable and grilled pork

• $8⁵⁰

  Thai Fried Rice

  Stir-fried white rice, onions, green peas, scallions, egg

• $9⁰⁰

  Pineapple Fried Rice

  Stir-fried white rice, onions, green peas, pineapple, cashew nuts, scallions, egg

• $9⁰⁰

  Spicy Fried Rice*

  Stir-fried white rice, chilli peppers, onions, bell peppers, basil leaves, green peas, scallions

Chef's Special

• $12⁰⁰

  Grilled Shrimp W/ Mixed Vegetables

• $11⁵⁰

  Pork Belly*

  Stir-fried crispy pork belly w/ chili garlic, onions, bell peppers and basil leaves

• $11⁰⁰

  Vegetable Duck W/ Eggplant*

  Vegetable duck stir fried w/ onions, bell peppers, eggplants and chili paste

• $11⁰⁰

  Spicy Eggplant W/ Basil Sauce*

  Stir - fried chili garlic w/ onions, bell peppers, and roasted chili paste

• $11⁰⁰

  Chili Beef*

  Stir - fried beef w/ onions, carrots, tomatoes, bell peppers, and roasted chilli paste

• $12⁰⁰

  Shrimp and Chicken Mango

  Sauteed shrimp and chicken with mango and mix vegetables

• $10⁰⁰

  Steamed Fish in Rice Ginger Soup

Lunch Specials

• $7⁹⁵

  Spicy Basil Sauce

  Stir - fried with onions, fresh basil, green / red peppers & hot chili paste

• $7⁹⁵

  Oyster Sauce

  Sauteed w/ Chinese broccoli, mushrooms and oyster sauce

• $7⁹⁵

  Ginger W/ Mushrooms

  Stir - fried w/ fresh julienne ginger, onions, carrots & mushrooms

• $7⁹⁵

  Garlic & Black Pepper Sauce

  Stir-fried w. garlic, black pepper

• $7⁹⁵

  Pad Thai

  Thai noodles stir-fried with egg, crushed peanuts, bean sprouts, scallion

• $7⁹⁵

  Thai Fried Rice

  Stir-fried white rice, onions, green peas, scallion, egg

• $7⁹⁵

  Mixed Vegetables

  Stir-fried mixed vegetables

Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Ott restaurant.