MyThai Cafe

Main Menu

Appetizers

• $4⁰⁰

  My Thai Pancake

  Pan-fried indian pancakes to golden brown with coconut butter, served with a light curry dip

• $6⁰⁰

  Potsticker

  Deep-fried chicken dumpling, served with tasty sour soy sauce

• $5⁰⁰

  Egg Roll

  Shrimp, chicken, mint leave, minced jicama, carrot and vermicelli, deep-fried to crispy golden brown, served with a spicy vietnamese sour sauce

• $5⁰⁰

  Vegetarian Curry Roll

  Jicama, bean sprouts, coriander, curry leaves, stripped lettuce, fried onion, carrot and curry, deep-fried to golden brown and crispy served with sweet hoisin plum sauce

• $5⁰⁰

  Tofu Satay

  Crispy tofu, served with stripped cucumber, bean sprouts, jicama, ground peanut and our favorite satay peanut sauce

• $5⁰⁰

  Chicken Satay

  Skewers of marinated dark meat, grilled to perfection, and served with our favorite satay peanut sauce. dont worry, they are all well cooked...

• $5⁰⁰

  Chicken Wings (4Pcs)

  Fried marinated chicken wings with our chef's special seasoning, don't worry, they ain't spicy

• $5⁰⁰

  Shrimp Cake

  Shrimp mousse, chicken, red bell pepper and a bit of seasoning, pan-fried and served with spicy vietnamese sour sauce

• $5⁰⁰

  Fried Calamari

  Deep-fried calamari, served with spicy vietnamese sour sauce

• $7⁰⁰

  Soft Shell Crab

  Deep-fried soft shell crab, and served with our sour soy sauce

• $7⁰⁰

  Crab Cake

  Crab meat, chicken, red bell pepper and a bit of seasoning, pan-fried and served with spicy vietnamese sour sauce

• $6⁰⁰

  Beef Satay (4Skewers)

  Skewers of marinated beef, grilled to perfection, and served with our favorite satay peanut sauce.

Soup

• not listed

  Thai Hot and Sour Soup

  Straw mushroom, onion, bell pepper, cilantro, lemongrass, tomato. $4 - tofu, chicken, beef or shrimpe, $5 - seafood with shrimp, scallop, calamari & fish

• not listed

  Coconut Soup

  With straw mushroom, onion, galangal, lemongrass. $5 - tofu, chicken, beef or shrimp, $6 - seafood w/ shrimp, scallop, calamari & fish

Salad

• $4⁰⁰

  My Thai Garden Salad

  Mixed green salad with our homemade

• $6⁰⁰

  Chicken Salad

  Traditional asian grilled chicken salad with lettuce, bean sprouts, onion, bell pepper, carrot with sweet hoisin sauce

• $6⁰⁰

  Papaya Salad

  Green papaya, stripped carrot, cucumber, lettuce with our special sweet and sour lime sauce

• $7⁰⁰

  Grilled Beef Salad

  Grilled beef, lemongrass, coriander, lettuce, mint leave, onion and our special sweet and sour lime sauce

• $7⁰⁰

  Mango Salad

  Diced mango, pineapple, onion, tomato with our special sweet and sour lime sauce

Curry

• $11⁰⁰

  Red Curry

  With coconut milk, green bean, onion, straw mushroom, mint leave and stripped bell pepper

• $11⁰⁰

  Green Curry

  With coconut milk, eggplant, onion, straw mushroom, mint leave and stripped bell pepper 9 tofu, vegetable, chicken or beef, 10 shrimp, 11 seafood with shrimp, scallop, calamari and fish

Thai Specialties

• $13⁰⁰

  Mango Chicken

  Chicken, stripped fresh mango, bell pepper and our tasty sweet and sour mango sauce

• $14⁰⁰

  Aromatic Chicken

  Chicken leg meat marinated with galangal, lemongrass, coriander and garlic, battered and deep-fried to perfection, comes with sweet and mild spicy sauce

• $14⁰⁰

  Malaysian Short Ribs

  Marinated short ribs with bean sauce, coriander and garlic, deep-fried to perfection, served with sweet and mild spicy sauce on the side

• $15⁰⁰

  Mango Shrimp

  Shrimp, stripped fresh mango, bell pepper and our tasty sweet and sour mango sauce

• $15⁰⁰

  Honey Walnut Shrimp

  Traditional asian entree, shrimp slightly battered and deep-fried, tossed with our homemade sweet mayonnaise and served with honey-glazed walnut

• $16⁰⁰

  Sayong Seafood

  A combination of shrimp, scallop, calamari and fish filet, with straw mushroom, green bean, eggplant, tomato, bell pepper, onion, coconut milk and a bit of tomyum in our reddish sweet an spicy singaporean sauce

• $19⁰⁰

  Deep Fried Whole Sole Fish

  Deep-fried whole sole fish, and topped with your choice of spicy thai sauce (fish sauce, lemongrass, chili and onion) or our sweet and spicy singaporean sauce (egg, onion, chili)

• $24⁰⁰

  Thai Fusion Lamb Rack

  Our own asian fusion dish lamb racks marinated for two hours with our chef's special seasoning, pan-fried to perfection, topped with fried minced-garlic, served with green bean and our very special spicy lemon sauce 'on the side'

• $23⁰⁰

  Malaysian Coconut Jumbo Prawns

  Real jumbo prawns slightly battered with coconut milk, deep-fried to golden brown, served with minced fried-egg, deep-fried-milk and a small quantity of chopped chili

• $26⁰⁰

  Smoked Sea Bass

  Definitely one of our best dish, marinated sea bass, slowly baked with honey, served with mayonnaise sauce, spicy lemon sauce and green bean on side

• $23⁰⁰

  Singaporen Jumbo Prawns

  Real jumbo prawns sauteed with our sweet & spicy singaporean sauce (egg, onion, chili) .

• $14⁰⁰

  Chicken Randang

  Malaysian specialty. chicken filets, bell pepper, onion, potatoes, milk sauteed with our homemade spicy yellow rendang sauce. taste very similar to yellow curry, but thicker. vegetarian? sure. . . vegetarian rendang is also available too.

Sauteed

• not listed

  Sweet and Spicy Singaporean

  With egg, onion and chili, with your choice of green bean or eggplant

• not listed

  Spicy Thai-Style

  With lemongrass, onion, chili, fish sauce, and your choice of green beans or eggplant

• not listed

  Garlic Oyster Sauce

  With onion, bell pepper, mint leave, straw mushroom, and your choice of green bean or eggplant

• not listed

  Thai Sweet Chili Sauce

  With onion, bell pepper, mint leave, straw mushroom, sweet chili paste, and your choice of green bean or eggplant 8 tofu, 9 chicken or beef, 10 shrimp, 11 seafood with shrimp, scallop, calamari and fish

• not listed

  Pad Kra Pao

  With basil leaves, onion, bell pepper, straw mushroom, hot & spicy sauce.

• not listed

  Pad Kra Tiem

  With broccoli, garlic, onion, bell pepper, straw mushroom, sweet soy & oyster sauce.

• not listed

  Pad Cashew

Noodles

• $11⁰⁰

  Pad Thai

  Traditional thai rice noodle, egg, tofu, bean sprouts, scallion, a bit of sweet preserved pickle and ground peanut, sauteed to perfection, served with bean sprout and lime on side

• $11⁰⁰

  Mee Siam

  Thin vermicelli rice noodle, egg, tofu, bean sprouts, scallion, chili and ground peanut, served with lime on side

• $11⁰⁰

  Singaporean Vermicelli

  Thin vermicelli rice noodle, egg, bean sprouts and bell pepper with our homemade worchestershire tomato sauce 7 vegetable, 8 chicken or beef, 9 shrimp, 10 seafood with shrimp, scallop, calamari and fish

Fried Rice

• $11⁰⁰

  Pineapple Fried Rice

  Pineapple, cashew nut, raisin, peas and carrot

• $8⁰⁰

  Basil Fried Rice

  Onion, ground basil, chopped chili, bell pepper, peas and carrot

• $11⁰⁰

  Satay Fried Rice

  Onion, bell pepper, peas and carrot with our chef's special sweet satay sauce (no peanut) 7 tofu or vegetarian, 8 chicken or beef, 9 shrimp, 10 seafood with shrimp, scallop, calamari and fish

• $11⁰⁰

  Coconut Fried Rice

  Coconut, coconut milk, onion, bell pepper, peas & carrot

Dessert

• $3⁰⁰

  Ice Cream

  Coconut, green tea, mango

• $5⁰⁰

  Fried Banana

  With honey & ice cream

• $6⁰⁰

  Fried Ice Cream

  Cocnut green tea mango

• $6⁰⁰

  New York Cheese Cake

• $7⁰⁰

  Chocolate Mousse Cake

• $7⁰⁰

  Mango Sticky Rice

Main Menu

Appetizers

• $4⁰⁰

  My Thai Pancake

  Pan-fried indian pancakes to golden brown with coconut butter, served with a light curry dip

• $6⁰⁰

  Potsticker

  Deep-fried chicken dumpling, served with tasty sour soy sauce

• $5⁰⁰

  Egg Roll

  Shrimp, chicken, mint leave, minced jicama, carrot and vermicelli, deep-fried to crispy golden brown, served with a spicy vietnamese sour sauce

• $5⁰⁰

  Vegetarian Curry Roll

  Jicama, bean sprouts, coriander, curry leaves, stripped lettuce, fried onion, carrot and curry, deep-fried to golden brown and crispy served with sweet hoisin plum sauce

• $5⁰⁰

  Tofu Satay

  Crispy tofu, served with stripped cucumber, bean sprouts, jicama, ground peanut and our favorite satay peanut sauce

• $5⁰⁰

  Chicken Satay

  Skewers of marinated dark meat, grilled to perfection, and served with our favorite satay peanut sauce. dont worry, they are all well cooked...

• $5⁰⁰

  Chicken Wings (4Pcs)

  Fried marinated chicken wings with our chef's special seasoning, don't worry, they ain't spicy

• $5⁰⁰

  Shrimp Cake

  Shrimp mousse, chicken, red bell pepper and a bit of seasoning, pan-fried and served with spicy vietnamese sour sauce

• $5⁰⁰

  Fried Calamari

  Deep-fried calamari, served with spicy vietnamese sour sauce

• $7⁰⁰

  Soft Shell Crab

  Deep-fried soft shell crab, and served with our sour soy sauce

• $7⁰⁰

  Crab Cake

  Crab meat, chicken, red bell pepper and a bit of seasoning, pan-fried and served with spicy vietnamese sour sauce

• $6⁰⁰

  Beef Satay (4Skewers)

  Skewers of marinated beef, grilled to perfection, and served with our favorite satay peanut sauce.

Soup

• not listed

  Thai Hot and Sour Soup

  Straw mushroom, onion, bell pepper, cilantro, lemongrass, tomato. $4 - tofu, chicken, beef or shrimpe, $5 - seafood with shrimp, scallop, calamari & fish

• not listed

  Coconut Soup

  With straw mushroom, onion, galangal, lemongrass. $5 - tofu, chicken, beef or shrimp, $6 - seafood w/ shrimp, scallop, calamari & fish

Salad

• $4⁰⁰

  My Thai Garden Salad

  Mixed green salad with our homemade

• $6⁰⁰

  Chicken Salad

  Traditional asian grilled chicken salad with lettuce, bean sprouts, onion, bell pepper, carrot with sweet hoisin sauce

• $6⁰⁰

  Papaya Salad

  Green papaya, stripped carrot, cucumber, lettuce with our special sweet and sour lime sauce

• $7⁰⁰

  Grilled Beef Salad

  Grilled beef, lemongrass, coriander, lettuce, mint leave, onion and our special sweet and sour lime sauce

• $7⁰⁰

  Mango Salad

  Diced mango, pineapple, onion, tomato with our special sweet and sour lime sauce

Curry

• $11⁰⁰

  Red Curry

  With coconut milk, green bean, onion, straw mushroom, mint leave and stripped bell pepper

• $11⁰⁰

  Green Curry

  With coconut milk, eggplant, onion, straw mushroom, mint leave and stripped bell pepper 9 tofu, vegetable, chicken or beef, 10 shrimp, 11 seafood with shrimp, scallop, calamari and fish

Thai Specialties

• $13⁰⁰

  Mango Chicken

  Chicken, stripped fresh mango, bell pepper and our tasty sweet and sour mango sauce

• $14⁰⁰

  Aromatic Chicken

  Chicken leg meat marinated with galangal, lemongrass, coriander and garlic, battered and deep-fried to perfection, comes with sweet and mild spicy sauce

• $14⁰⁰

  Malaysian Short Ribs

  Marinated short ribs with bean sauce, coriander and garlic, deep-fried to perfection, served with sweet and mild spicy sauce on the side

• $15⁰⁰

  Mango Shrimp

  Shrimp, stripped fresh mango, bell pepper and our tasty sweet and sour mango sauce

• $15⁰⁰

  Honey Walnut Shrimp

  Traditional asian entree, shrimp slightly battered and deep-fried, tossed with our homemade sweet mayonnaise and served with honey-glazed walnut

• $16⁰⁰

  Sayong Seafood

  A combination of shrimp, scallop, calamari and fish filet, with straw mushroom, green bean, eggplant, tomato, bell pepper, onion, coconut milk and a bit of tomyum in our reddish sweet an spicy singaporean sauce

• $19⁰⁰

  Deep Fried Whole Sole Fish

  Deep-fried whole sole fish, and topped with your choice of spicy thai sauce (fish sauce, lemongrass, chili and onion) or our sweet and spicy singaporean sauce (egg, onion, chili)

• $24⁰⁰

  Thai Fusion Lamb Rack

  Our own asian fusion dish lamb racks marinated for two hours with our chef's special seasoning, pan-fried to perfection, topped with fried minced-garlic, served with green bean and our very special spicy lemon sauce 'on the side'

• $23⁰⁰

  Malaysian Coconut Jumbo Prawns

  Real jumbo prawns slightly battered with coconut milk, deep-fried to golden brown, served with minced fried-egg, deep-fried-milk and a small quantity of chopped chili

• $26⁰⁰

  Smoked Sea Bass

  Definitely one of our best dish, marinated sea bass, slowly baked with honey, served with mayonnaise sauce, spicy lemon sauce and green bean on side

• $23⁰⁰

  Singaporen Jumbo Prawns

  Real jumbo prawns sauteed with our sweet & spicy singaporean sauce (egg, onion, chili) .

• $14⁰⁰

  Chicken Randang

  Malaysian specialty. chicken filets, bell pepper, onion, potatoes, milk sauteed with our homemade spicy yellow rendang sauce. taste very similar to yellow curry, but thicker. vegetarian? sure. . . vegetarian rendang is also available too.

Sauteed

• not listed

  Sweet and Spicy Singaporean

  With egg, onion and chili, with your choice of green bean or eggplant

• not listed

  Spicy Thai-Style

  With lemongrass, onion, chili, fish sauce, and your choice of green beans or eggplant

• not listed

  Garlic Oyster Sauce

  With onion, bell pepper, mint leave, straw mushroom, and your choice of green bean or eggplant

• not listed

  Thai Sweet Chili Sauce

  With onion, bell pepper, mint leave, straw mushroom, sweet chili paste, and your choice of green bean or eggplant 8 tofu, 9 chicken or beef, 10 shrimp, 11 seafood with shrimp, scallop, calamari and fish

• not listed

  Pad Kra Pao

  With basil leaves, onion, bell pepper, straw mushroom, hot & spicy sauce.

• not listed

  Pad Kra Tiem

  With broccoli, garlic, onion, bell pepper, straw mushroom, sweet soy & oyster sauce.

• not listed

  Pad Cashew

Noodles

• $8⁰⁰

  Pad Thai

  Traditional thai rice noodle, egg, tofu, bean sprouts, scallion, a bit of sweet preserved pickle and ground peanut, sauteed to perfection, served with bean sprout and lime on side

• $8⁰⁰

  Mee Siam

  Thin vermicelli rice noodle, egg, tofu, bean sprouts, scallion, chili and ground peanut, served with lime on side

• $8⁰⁰

  Singaporean Vermicelli

  Thin vermicelli rice noodle, egg, bean sprouts and bell pepper with our homemade worchestershire tomato sauce 7 vegetable, 8 chicken or beef, 9 shrimp, 10 seafood with shrimp, scallop, calamari and fish

Fried Rice

• $8⁰⁰

  Pineapple Fried Rice

  Pineapple, cashew nut, raisin, peas and carrot

• $8⁰⁰

  Basil Fried Rice

  Onion, ground basil, chopped chili, bell pepper, peas and carrot

• $8⁰⁰

  Satay Fried Rice

  Onion, bell pepper, peas and carrot with our chef's special sweet satay sauce (no peanut) 7 tofu or vegetarian, 8 chicken or beef, 9 shrimp, 10 seafood with shrimp, scallop, calamari and fish

• $8⁰⁰

  Coconut Fried Rice

  Coconut, coconut milk, onion, bell pepper, peas & carrot

Dessert

• $3⁰⁰

  Ice Cream

  Coconut, green tea, mango

• $5⁰⁰

  Fried Banana

  With honey & ice cream

• $6⁰⁰

  Fried Ice Cream

  Cocnut green tea mango

• $6⁰⁰

  New York Cheese Cake

• $7⁰⁰

  Chocolate Mousse Cake

• $7⁰⁰

  Mango Sticky Rice

Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the MyThai Cafe restaurant.