Chai

Main Menu

Starters

• $8⁰⁰

  Thai Crab Cakes (2)

  Served with lemongrass mayonaise

• $6⁰⁰

  Sweet Corn Fritters

  Fresh sweet corn kernels mixed in a batter with thai curry paste and served with cucumber relish

• $4⁰⁰

  Crispy Duck Spring Rolls (3)

  Served with homemade plum sauce

• $5⁰⁰

  Curry Puffs (2)

  Light, golden puffs stuffed with mixed vegetables and served with cucumber relish

• $5⁰⁰

  Chai Home Style Peanut Dumplings (4)

  Your choice of chicken or vegetable

• $5⁰⁰

  Tod Mun

  Golden curried fish cakes served with fresh cucumber, crushed peanut and sweet & sour sauce

• $7⁰⁰

  Golden Calamari

  Deep-fried slices of lightly battered calamari served with sweet chilli sauce

• $7⁰⁰

  Hoi Obb

  Steamed mussels with fresh basil broth and thai herbs

• $6⁰⁰

  Satay

  Marinated chicken on skewers, grilled and served with homemade peanut sauce and fresh cucumber relish

• $7⁰⁰

  Japanese Style Fried Chicken

  Marinated chicken with sake, soy sauce and ginger juice

• $6⁰⁰

  Homemade Thai Dim Sim

• $4⁰⁰

  Pan-Fried Chicken Dumplings (4)

  Served with homemade soy sauce

• $8⁰⁰

  Yum Ped Krob

  Shredded roast duck with green apple, cashew nuts, red onions, scallions and lime dressing

• $8⁰⁰

  Yum Beef

  Grilled beef cooked with scallions, red onions and spicy lime dressing

Soups

• $4⁰⁰

  Tom Yum Goong

  Black tiger shrimps, mushrooms and exotic thai spices in a tasty lemon grass broth

• $4⁰⁰

  Tom Kha Gai

  Tender chuncks of chicken with thai spices in our homemade coconut broth

• $4⁰⁰

  Tasty Chicken Clear Soup

  Chicken with grass noodles and shitake mushrooms

Salads

• $4⁰⁰

  House Salad

  Lettuce, cucumbers, tomatoes & tofu topped with our homemade peanut dressing

• $6⁰⁰

  Mesclun Salad

  Grilled shitake mushrooms, cherry tomatoes and tera chips with asian dressing

• $5⁰⁰

  Papaya Salad

  Green papaya with tomatoes, string beans and garlic lime juice

Seafood and Fish

• $16⁰⁰

  Goong Ob Woon Sen

  Steamed jumbo shrimps with chinese herbs and clear noodles cooked in a clay pot

• $16⁰⁰

  Goong Pa Lo

  Sauteed jumbo shrimp with chinese five spices and crispy garlic

• $18⁰⁰

  Pla Pad Prig Thai Dum

  Crispy whole red snapper with black pepper sauce

• $12⁰⁰

  Choo - Chee Goong

  Shrimps sauteed with homemade red curry paste and coconut milk

• $16⁰⁰

  Seafood Kapow

  Mixed seafood sauteed with fresh basil garlic and chilli sauce

• $10⁰⁰

  Mukrob Khana

  Sauteed crispy squid with chinese broccoli

• $18⁰⁰

  Pla Ginger

  Crispy whole red snapper topped with ginger, scallions, onions and mushrooms in brown sauce

• $18⁰⁰

  Pla Sam Rod

  Crispy whole red snapper with sweet & sour chilli sauce

• $15⁰⁰

  Pla Bai Tong

  Grilled fillet of red snapper with thai herbs cooked and served in banana leaves

• $18⁰⁰

  Pla Lui Suan

  Deep-fried red snapper served with chai special herb sauce, mint, cilantro, scallions, red onions and ground roasted rice

Poultry and Meats

• $10⁰⁰

  Massaman

  Your choice of beef or chicken with peanut curry sauce

• $10⁰⁰

  Chicken Green Curry

  Grilled sliced chicken breast with bamboo shoots and basil in green curry sauce

• $10⁰⁰

  Chicken Yellow Curry

  Sliced chicken breast with potatoes and red onion in yellow curry sauce

• $10⁰⁰

  Cashew Chicken

  Tender chicken stir-fried with cashew nuts and onions in a delicious light brown gravy

• $10⁰⁰

  Kapow

  Your choice of beef or chicken sauteed with basil, garlic and chilli sauce

• $14⁰⁰

  Duck Tamarind

  Home-roasted half duck with cashew nuts and our homemade tamarind sauce

• $14⁰⁰

  Duck Pineapple Curry

  Home-roasted half duck with pineapple and basil in red curry sauce

• $14⁰⁰

  Crispy Duck with Chili & Basil Sauce

  Sauteed with basil, red bell pepper, onions, garlic and chili sauce

• $10⁰⁰

  Bbq Beef Thai Style

  Thai style sliced bbq beef served with chai special dip

• $9⁰⁰

  Spicy Beef Bamboo Shoots

  Vietnamese style sauteed spicy beef with bamboo shoots

Plates and Bowls

• $9⁰⁰

  Pad Thai Chai Style

  Sauteed rice noodles with grilled shrimp, egg, peanuts, scallions and bean sprouts

• $9⁰⁰

  Pad Sea Eiw

  Flat rice noodles sauteed with your choice of chicken or beef, cooked with egg and chinese broccoli in black soya sauce

• $12⁰⁰

  Lad Na Ta Lay

  Sauteed flat noodle with seafood & chinese broccoli in brown gravy sauce

• $10⁰⁰

  Kao Pad Lychee

  Fried rice with lychee nuts served with shrimps, egg and scallions in a flavorful chef's sauce

• $10⁰⁰

  Spaghetti Khi Mao

  Sauteed spaghetti with seafood, vegetables and fresh basil in a spicy brown sauce

• $10⁰⁰

  Indo - Chicken

  Grilled chicken marinated with asian herbs and served with special house peanut sauce and curry rice

• $12⁰⁰

  Spicy Seafood Noodles Soup

  Rice noodles with seafood in spicy brown sauce

• $9⁰⁰

  Tom Yum Noodles

  Spicy noodles (choice of rice noodle or cellophane noodles) in tom yum broth thai style with chicken and ground peanut

• $9⁰⁰

  Chicken & Chinese Broccoli Noodles Soup

  With your choice of rice nooldes or cellophane noodles

• $12⁰⁰

  Chiang Mai Noodles

  Chicken curry with egg noodles northern style

Vegetarian

• $9⁰⁰

  Steamed Vegetables

  With peanut sauce

• $9⁰⁰

  Sauteed Vegetarian Duck

  With chili and basil

• $9⁰⁰

  Sauteed Vegetarian Duck

  With garlic sauce

• $9⁰⁰

  Vegetarian Duck Red Curry

• $9⁰⁰

  Mixed Vegetable

  With red curry

• $9⁰⁰

  Crispy Tofu

  With chu chee curry sauce

• $9⁰⁰

  Sauteed Eggplant

  With chilli & basil sauce

Side Orders

• $1⁰⁰

  Jasmine Rice

• $2⁰⁰

  Organic Brown Rice

Lunch Menu

Lunch Specials

• $9⁹⁵

  Pad Khing

  Sauteed with ginger, mushrooms, onions, scallions and red bell peppers. Served with salad or spring roll

• $9⁹⁵

  Pad Khana

  Sauteed with Chinese broccoli and brown sauce. Served with salad or spring roll

• $9⁹⁵

  Pad Khatiem

  Sauteed with garlic, mushrooms, scallions and white pepper. Served with salad or spring roll

• $9⁹⁵

  Kha Pow

  Sauteed with chili, bell peppers, onions, scallions and basil sauce. Served with salad or spring roll

• $9⁹⁵

  Red Or Green Curry

  With bamboo shoots, red bell peppers, basil leaves in red or green curry sauce. Served with salad or spring roll

• $9⁹⁵

  Pad Thai

  Sauteed rice noodles with egg, peanuts, scallions and bean sprouts. Served with salad or spring roll

• $9⁹⁵

  Pad Sea Eiw

  Sauteed flat rice noodles with egg and Chinese broccoli and black soy sauce. Served with salad or spring roll

• $9⁹⁵

  Tom Yum Noodles Soup

  Spicy noodles with choice of rice noodles or bean thread noodles in Thai spicy chicken broth served with bean sprouts and ground peanuts. Served with salad or spring roll

• $9⁹⁵

  Fried Rice

  With egg, scallions, onion and flavorful chef's sauce. Served with salad or spring roll

• $9⁹⁵

  Chu Chee Curry Sauce

  With scallions, onions and red bell peppers. Served with salad or spring roll

• $9⁹⁵

  Pineapple Fried Rice

  With egg, pineapple, onions and scallions. Served with salad or spring roll

• $9⁹⁵

  Khi Mao

  Sauteed flat rice noodles with vegetables, fresh basil leaves and spicy brown sauce. Served with salad or spring roll

• $9⁹⁵

  Chicken & Chinese Broccoli Noodle Soup

  Choice of rice noodles or bean thread noodles. Served with salad or spring roll

• $9⁹⁵

  Spicy Basil Fried Rice

  With onions, red bell peppers and sweet basil. Served with salad or spring roll

• not listed

  Choice of Protein | Lunch

  Choice of Protein: Chicken, Beef $1, Tofu, Vegetable, Shrimp $3, Squid $3

Appetizers

• $8⁰⁰

  Thai Crab Cake

  Served with lemongrass mayonnaise

• $6⁰⁰

  Sweet Corn Fritters

  Fresh sweet corn kernels mixed in a batter with Thai curry paste served with cucumber relish

• $4⁰⁰

  Spring Rolls

  Served with our plum sauce. Choice of Spring Roll: Crispy Duck Spring Roll or Vegetable Spring Roll

• $5⁰⁰

  Curry Puffs

  Light, golden puffs stuffed with mixed vegetables served with cucumber relish

• $6⁰⁰

  Chai Home Style Peanut Dumpling

  Choice of Dumplings: Chicken or Vegetables

• $6⁰⁰

  Tod Mun

  Golden curried fish cakes served with fresh cucumbers, crushed peanuts and sweet and sour sauce

• $7⁰⁰

  Golden Calamari

  Deep-fried lightly battered sliced calamari served with sweet chili sauce

• $8⁰⁰

  Slow Cooked Pork Belly

  With 5 Spices Sauce

• $6⁰⁰

  Satay

  Marinated chicken skewers, grilled and served with homemade peanut sauce and fresh cucumber relish

• $6⁰⁰

  Homemade Thai Dim Sum

  Steamed dumplings filled with shrimp, chicken and water chestnuts

• $7⁰⁰

  Shrimp Tempura

  With Spicy Aioli

• $9⁰⁰

  Yum Ped Krob

  Crispy shredded roast duck tossed with green apples, bell pepper, cashew nuts, red onions, scallions and lime dressing

• $9⁰⁰

  Yum Beef

  Sliced grilled beef tossed with bell pepper, scallions, red onions and spicy lime dressing

• $7⁰⁰

  Garlic Chive Cake

  Served with homemade soy sauce

Soup

• $4⁰⁰

  Tom Yum Goong

  Black tiger shrimp, onions, mushroom and exotic Thai spices in a tasty lemongrass broth

• $4⁰⁰

  Tom Kha Kai

  Tender chunks of chicken and mushrooms with Thai spices in our homemade coconut broth

• $4⁰⁰

  Tasty Chicken Clear Soup

  Chicken with glass noodles, Napa cabbage, onions and shiitake mushrooms

Salads

• $4⁰⁰

  House Salad

  Lettuce, cucumbers, tomatoes and tofu topped with our homemade peanut dressing

• $6⁰⁰

  Mesclun Salad

  Grilled shiitake mushrooms, cherry tomatoes and Tera chips topped with Asian dressing

• $6⁰⁰

  Papaya Salad

  Shredded green papaya, tomatoes, string beans, peanuts with garlic-lime juice

Chai Recommendations

• $5⁰⁰

  Grilled Edamame

  With sea salt and Thai chili powder

• $8⁰⁰

  Fried Thai Style Chicken Wings

• $6⁰⁰

  Golden Bags

  Served with crabmeat and chicken

• $9⁰⁰

  Grilled Pork Salad

  Served with garlic and lime dressing

• $10⁰⁰

  Fried Soft Shell Crab

  Served with seafood dipping sauce

• $6⁰⁰

  Summer Roll

  Served with special lime dipping sauce

Plates & Bowls

• $11⁰⁰

  Pad Thai Chai Style

  Sauteed rice noodles with egg, peanuts, scallions and bean sprouts. Choice of Protein: Chicken, Beef $1, Tofu, Vegetable, Shrimp $3, Squid $3

• $11⁰⁰

  Pad Sea Eiw

  Flat rice noodles sauteed with egg, Chinese broccoli and black soy sauce. Choice of Protein: Chicken, Beef $1, Tofu, Vegetable, Shrimp $3, Squid $3

• $13⁰⁰

  Beef Brisket Noodles

  Flavorful broth with tender beef slices served with crunchy bean sprout

• $11⁰⁰

  Kao Pad Lychee

  Fried rice with lychee and cashew nuts served with egg, scallions and flavorful chef's sauce. Choice of Protein: Chicken, Beef $1, Tofu, Vegetable, Shrimp $3, Squid $3

• $11⁰⁰

  Khi Mao

  Sauteed flat rice noodles with vegetables, fresh basil leaves, and spicy brown sauce. Choice of Protein: Chicken, Beef $1, Tofu, Vegetable, Shrimp $3, Squid $3

• $12⁰⁰

  Indo-Chicken

  Grilled chicken marinated with Asian herbs, served with house special peanut sauce and curry rice

• $13⁰⁰

  Spicy Seafood Noodle Soup

  Rice noodles with seafood and mushrooms in spicy basil broth

• $11⁰⁰

  Tom Yum Noodle Soup

  Choice of rice noodles or bean thread noodles in Thai style tom yum broth served with chicken, bean sprouts and ground peanuts

• $13⁰⁰

  Mee Krob Lad Na Goong

  Crispy egg noodles topped with shrimp, shiitake mushrooms, Chinese broccoli and brown gravy sauce

• $14⁰⁰

  Chiang Mai Noodle

  Northern style chicken curry broth with egg noodles

Entrees

• $12⁰⁰

  Bbq Pork Shoulder

  Served with spicy roasted rice dipping sauce

• $12⁰⁰

  Sauteed Vietnamese Chicken

  With mango, snow peas, tomatoes and cashew nuts

• $17⁰⁰

  Salmon Panang Curry Sauce

  With Baby Bok Choy

• $17⁰⁰

  Fried Jumbo Shrimp with 3 Flavor Sauce

• $17⁰⁰

  Deep-Fried Soft Shell Crab

  Served with green mango salad

• $17⁰⁰

  Fried Soft Shell Crab

  Garlic or Chili Basil Sauce

• $16⁰⁰

  Steamed Striped Bass

  With Garlic & Lime Vinaigrette

• $1⁰⁰

  Substitute for Brown Rice

Vegetables

• $11⁰⁰

  Steamed Vegetables

  Served with peanut sauce

• $12⁰⁰

  Sauteed Vegetarian Duck

  With chili and basil or garlic sauce

• $12⁰⁰

  Sauteed Spicy Mushroom Medley

  With wild ginger, onions, string beans, green pepper

• $12⁰⁰

  Vegetarian Duck Curry

  Your choice of red curry or yellow curry

• $12⁰⁰

  Mixed Vegetables

  Served with green curry

• $12⁰⁰

  Crispy Tofu Choo Chee

  Served with curry sauce

• $12⁰⁰

  Sauteed Eggplant with Chili Basil

• $1⁰⁰

  Substitute for Brown Rice

Poultry & Meats

• $12⁰⁰

  Massaman

  Massaman curry with potatoes, red onions and peanuts. Choice of Protein: Chicken, Beef $1, Tofu, Vegetable, Shrimp $3, Squid $3

• $12⁰⁰

  Green Curry

  Green curry with bamboo shoots, basil and red bell peppers. Choice of Protein: Chicken, Beef $1, Tofu, Vegetable, Shrimp $3, Squid $3

• $12⁰⁰

  Yellow Curry

  Yellow curry with potatoes and red onions. Choice of Protein: Chicken, Beef $1, Tofu, Vegetable, Shrimp $3, Squid $3

• $12⁰⁰

  Cashew Chicken

  Tender chicken stir-fried with cashew nuts, red bell peppers, onions, scallions and delicious light brown gravy

• $12⁰⁰

  Kha Pow

  Sauteed with basil, red bell peppers, onions, scallions, garlic and chili sauce. Choice of Protein: Chicken, Beef $1, Tofu, Vegetable, Shrimp $3, Squid $3

• $16⁰⁰

  Duck Tamarind

  Home roasted half duck with cashew nuts, mushrooms and our tamarind sauce

• $16⁰⁰

  Duck Pineapple Curry

  Home roasted half duck with pineapples, mushrooms and basil in red curry sauce

• $16⁰⁰

  Crispy Duck Kha Pow

  Sauteed with basil leaves, red bell peppers, onions, garlic and chili sauce

• $13⁰⁰

  Bbq Beef Thai Style

  Thai style sliced BBQ beef served with Chai's special dipping sauce

• $13⁰⁰

  Spicy Beef Bamboo Shoots

  Vietnamese style sauteed spicy beef with bamboo shoots, garlic and basil sauce

• $1⁰⁰

  Substitute for Brown Rice

Seafood & Fish

• $17⁰⁰

  Goong Ob Woon Sen

  Steamed jumbo shrimp with Chinese herbs and bean thread noodles

• $17⁰⁰

  Goong Pa Lo

  Sauteed jumbo shrimp with Chinese five spices, Chinese broccoli, mushrooms and crispy garlic

• $17⁰⁰

  Seafood Pad Cha

  Mixed seafood sauteed with bell pepper, onions, string beans, wild ginger and chili sauce

• $14⁰⁰

  Chu Chee Goong

  Shrimp sauteed with homemade red curry paste and coconut milk

• $17⁰⁰

  Seafood Kha Pow

  Mixed seafood sauteed with fresh basil garlic, bell pepper, onion, scallions and chili sauce

• $14⁰⁰

  Mukrob Khana

  Sauteed crispy squid with Chinese broccoli

• $23⁰⁰

  Pla Ginger

  Crispy whole red snapper topped with ginger, scallions, onions, mushrooms in brown sauce

• $23⁰⁰

  Pla Sam Rod

  Crispy whole red snapper with sweet and sour chili sauce

• $16⁰⁰

  Pla Bai Tong

  Grilled fillet of red snapper with Thai herbs cooked and served in banana leaves

• $23⁰⁰

  Pla Lui Suan

  Deep-fried red snapper served with special herb sauce, mint, cilantro, scallions, red onions and ground roasted rice

• $1⁰⁰

  Substitute for Brown Rice

Side Dishes

• $1⁵⁰

  Jasmine Rice

• $2⁵⁰

  Organic Brown Rice

• $2⁵⁰

  Sticky Rice

• $3⁰⁰

  Extra Noodles

• $1⁰⁰

  Peanut Sauce

Beverages

• $3⁰⁰

  Thai Iced Tea

• $3⁰⁰

  Thai Iced Coffee

• $2⁵⁰

  Pellegrino Sparkling Natural Mineral Water

• $2⁰⁰

  Soda

  Soda Flavors: Coke, Diet Coke, Sprite, Ginger Ale, Club Soda

Dinner Menu

Appetizers

• $8⁰⁰

  Thai Crab Cake

  Served with lemongrass mayonnaise

• $6⁰⁰

  Sweet Corn Fritters

  Fresh sweet corn kernels mixed in a batter with Thai curry paste served with cucumber relish

• $4⁰⁰

  Spring Rolls

  Served with our plum sauce. Choice of Spring Roll: Crispy Duck Spring Roll or Vegetable Spring Roll

• $5⁰⁰

  Curry Puffs

  Light, golden puffs stuffed with mixed vegetables served with cucumber relish

• $6⁰⁰

  Chai Home Style Peanut Dumpling

  Choice of Dumplings: Chicken or Vegetables

• $6⁰⁰

  Tod Mun

  Golden curried fish cakes served with fresh cucumbers, crushed peanuts and sweet and sour sauce

• $7⁰⁰

  Golden Calamari

  Deep-fried lightly battered sliced calamari served with sweet chili sauce

• $8⁰⁰

  Slow Cooked Pork Belly

  With 5 Spices Sauce

• $6⁰⁰

  Satay

  Marinated chicken skewers, grilled and served with homemade peanut sauce and fresh cucumber relish

• $6⁰⁰

  Homemade Thai Dim Sum

  Steamed dumplings filled with shrimp, chicken and water chestnuts

• $7⁰⁰

  Shrimp Tempura

  With Spicy Aioli

• $9⁰⁰

  Yum Ped Krob

  Crispy shredded roast duck tossed with green apples, bell pepper, cashew nuts, red onions, scallions and lime dressing

• $9⁰⁰

  Yum Beef

  Sliced grilled beef tossed with bell pepper, scallions, red onions and spicy lime dressing

• $7⁰⁰

  Garlic Chive Cake

  Served with homemade soy sauce

Soup

• $4⁰⁰

  Tom Yum Goong

  Black tiger shrimp, onions, mushroom and exotic Thai spices in a tasty lemongrass broth

• $4⁰⁰

  Tom Kha Kai

  Tender chunks of chicken and mushrooms with Thai spices in our homemade coconut broth

• $4⁰⁰

  Tasty Chicken Clear Soup

  Chicken with glass noodles, Napa cabbage, onions and shiitake mushrooms

Salads

• $4⁰⁰

  House Salad

  Lettuce, cucumbers, tomatoes and tofu topped with our homemade peanut dressing

• $6⁰⁰

  Mesclun Salad

  Grilled shiitake mushrooms, cherry tomatoes and Tera chips topped with Asian dressing

• $6⁰⁰

  Papaya Salad

  Shredded green papaya, tomatoes, string beans, peanuts with garlic-lime juice

Chai Recommendations

• $5⁰⁰

  Grilled Edamame

  With sea salt and Thai chili powder

• $8⁰⁰

  Fried Thai Style Chicken Wings

• $6⁰⁰

  Golden Bags

  Served with crabmeat and chicken

• $9⁰⁰

  Grilled Pork Salad

  Served with garlic and lime dressing

• $10⁰⁰

  Fried Soft Shell Crab

  Served with seafood dipping sauce

• $6⁰⁰

  Summer Roll

  Served with special lime dipping sauce

Plates & Bowls

• $11⁰⁰

  Pad Thai Chai Style

  Sauteed rice noodles with egg, peanuts, scallions and bean sprouts. Choice of Protein: Chicken, Beef $1, Tofu, Vegetable, Shrimp $3, Squid $3

• $11⁰⁰

  Pad Sea Eiw

  Flat rice noodles sauteed with egg, Chinese broccoli and black soy sauce. Choice of Protein: Chicken, Beef $1, Tofu, Vegetable, Shrimp $3, Squid $3

• $13⁰⁰

  Beef Brisket Noodles

  Flavorful broth with tender beef slices served with crunchy bean sprout

• $11⁰⁰

  Kao Pad Lychee

  Fried rice with lychee and cashew nuts served with egg, scallions and flavorful chef's sauce. Choice of Protein: Chicken, Beef $1, Tofu, Vegetable, Shrimp $3, Squid $3

• $11⁰⁰

  Khi Mao

  Sauteed flat rice noodles with vegetables, fresh basil leaves, and spicy brown sauce. Choice of Protein: Chicken, Beef $1, Tofu, Vegetable, Shrimp $3, Squid $3

• $12⁰⁰

  Indo-Chicken

  Grilled chicken marinated with Asian herbs, served with house special peanut sauce and curry rice

• $13⁰⁰

  Spicy Seafood Noodle Soup

  Rice noodles with seafood and mushrooms in spicy basil broth

• $11⁰⁰

  Tom Yum Noodle Soup

  Choice of rice noodles or bean thread noodles in Thai style tom yum broth served with chicken, bean sprouts and ground peanuts

• $13⁰⁰

  Mee Krob Lad Na Goong

  Crispy egg noodles topped with shrimp, shiitake mushrooms, Chinese broccoli and brown gravy sauce

• $14⁰⁰

  Chiang Mai Noodle

  Northern style chicken curry broth with egg noodles

Entrees

• $12⁰⁰

  Bbq Pork Shoulder

  Served with spicy roasted rice dipping sauce

• $12⁰⁰

  Sauteed Vietnamese Chicken

  With mango, snow peas, tomatoes and cashew nuts

• $17⁰⁰

  Salmon Panang Curry Sauce

  With Baby Bok Choy

• $17⁰⁰

  Fried Jumbo Shrimp with 3 Flavor Sauce

• $17⁰⁰

  Deep-Fried Soft Shell Crab

  Served with green mango salad

• $17⁰⁰

  Fried Soft Shell Crab

  Garlic or Chili Basil Sauce

• $16⁰⁰

  Steamed Striped Bass

  With Garlic & Lime Vinaigrette

• $1⁰⁰

  Substitute for Brown Rice

Vegetables

• $11⁰⁰

  Steamed Vegetables

  Served with peanut sauce

• $12⁰⁰

  Sauteed Vegetarian Duck

  With chili and basil or garlic sauce

• $12⁰⁰

  Sauteed Spicy Mushroom Medley

  With wild ginger, onions, string beans, green pepper

• $12⁰⁰

  Vegetarian Duck Curry

  Your choice of red curry or yellow curry

• $12⁰⁰

  Mixed Vegetables

  Served with green curry

• $12⁰⁰

  Crispy Tofu Choo Chee

  Served with curry sauce

• $12⁰⁰

  Sauteed Eggplant with Chili Basil

• $1⁰⁰

  Substitute for Brown Rice

Poultry & Meats

• $12⁰⁰

  Massaman

  Massaman curry with potatoes, red onions and peanuts. Choice of Protein: Chicken, Beef $1, Tofu, Vegetable, Shrimp $3, Squid $3

• $12⁰⁰

  Green Curry

  Green curry with bamboo shoots, basil and red bell peppers. Choice of Protein: Chicken, Beef $1, Tofu, Vegetable, Shrimp $3, Squid $3

• $12⁰⁰

  Yellow Curry

  Yellow curry with potatoes and red onions. Choice of Protein: Chicken, Beef $1, Tofu, Vegetable, Shrimp $3, Squid $3

• $12⁰⁰

  Cashew Chicken

  Tender chicken stir-fried with cashew nuts, red bell peppers, onions, scallions and delicious light brown gravy

• $12⁰⁰

  Kha Pow

  Sauteed with basil, red bell peppers, onions, scallions, garlic and chili sauce. Choice of Protein: Chicken, Beef $1, Tofu, Vegetable, Shrimp $3, Squid $3

• $16⁰⁰

  Duck Tamarind

  Home roasted half duck with cashew nuts, mushrooms and our tamarind sauce

• $16⁰⁰

  Duck Pineapple Curry

  Home roasted half duck with pineapples, mushrooms and basil in red curry sauce

• $16⁰⁰

  Crispy Duck Kha Pow

  Sauteed with basil leaves, red bell peppers, onions, garlic and chili sauce

• $13⁰⁰

  Bbq Beef Thai Style

  Thai style sliced BBQ beef served with Chai's special dipping sauce

• $13⁰⁰

  Spicy Beef Bamboo Shoots

  Vietnamese style sauteed spicy beef with bamboo shoots, garlic and basil sauce

• $1⁰⁰

  Substitute for Brown Rice

Seafood & Fish

• $17⁰⁰

  Goong Ob Woon Sen

  Steamed jumbo shrimp with Chinese herbs and bean thread noodles

• $17⁰⁰

  Goong Pa Lo

  Sauteed jumbo shrimp with Chinese five spices, Chinese broccoli, mushrooms and crispy garlic

• $17⁰⁰

  Seafood Pad Cha

  Mixed seafood sauteed with bell pepper, onions, string beans, wild ginger and chili sauce

• $14⁰⁰

  Chu Chee Goong

  Shrimp sauteed with homemade red curry paste and coconut milk

• $17⁰⁰

  Seafood Kha Pow

  Mixed seafood sauteed with fresh basil garlic, bell pepper, onion, scallions and chili sauce

• $14⁰⁰

  Mukrob Khana

  Sauteed crispy squid with Chinese broccoli

• $23⁰⁰

  Pla Ginger

  Crispy whole red snapper topped with ginger, scallions, onions, mushrooms in brown sauce

• $23⁰⁰

  Pla Sam Rod

  Crispy whole red snapper with sweet and sour chili sauce

• $16⁰⁰

  Pla Bai Tong

  Grilled fillet of red snapper with Thai herbs cooked and served in banana leaves

• $23⁰⁰

  Pla Lui Suan

  Deep-fried red snapper served with special herb sauce, mint, cilantro, scallions, red onions and ground roasted rice

• $1⁰⁰

  Substitute for Brown Rice

Side Dishes

• $1⁵⁰

  Jasmine Rice

• $2⁵⁰

  Organic Brown Rice

• $2⁵⁰

  Sticky Rice

• $3⁰⁰

  Extra Noodles

• $1⁰⁰

  Peanut Sauce

Beverages

• $3⁰⁰

  Thai Iced Tea

• $3⁰⁰

  Thai Iced Coffee

• $2⁵⁰

  Pellegrino Sparkling Natural Mineral Water

• $2⁰⁰

  Soda

  Soda Flavors: Coke, Diet Coke, Sprite, Ginger Ale, Club Soda

Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Chai restaurant.