Bombay Grill

Main Menu

Menu for Bombay Grill

• not listed

  Chick Pea Makhani

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  Vindaloo/madras

• not listed

  Vegetable Platter

• not listed

  Vegetable Korma

• not listed

  Vegetable Jalfrazie

• not listed

  Tikiyas

• not listed

  Tandoori Chicken

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  Soup of the Day

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  Shrimp Tandoori

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  Shrimp Curry

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  Shrimp Biryani

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  Seek Kababa

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  Samosas

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  Saagwala

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  Saag Panir

• not listed

  Roti Plain

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  Rogan Josh

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  Reshmi Kabob

• not listed

  Raita

• not listed

  Peas Pulao

• not listed

  Pav-Bhaji

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  Paratha

• not listed

  Panir Tikka

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  Palak Papri Chaat

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  Pakoras

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  Navrattan Curry

• not listed

  Nan

• not listed

  Mushroom Shag

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  Mushroom & Peas/motar Ponir

• not listed

  Mixed Grill

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  Mango Shrimps

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  Mango Or Lemon Pickle

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  Mango Chutney

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  Malai Kofta

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  Malai

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  Malabar Salmon

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  Makhani

• not listed

  Lamb Biryani/house Special Biryani

• not listed

  Kurkuri Calamari

• not listed

  Korma

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  Kerala Boatmans Crab Curry

• not listed

  Kashmiri Tikki

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  Kashimiri Pulao

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  Ka Chori

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  Jalfrazie

• not listed

  Indian Salad

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  Handi

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  Goan Shrimp Curry

• not listed

  Goan Salmon Curry

• not listed

  Fried Potatoes

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  A Large Tray of Assorted Chutneys & Condiments

Main Menu

All Day Menu

Appetizers

• $4⁰⁰

  Somosa

  Crispy pyramid stuffed with delicately spiced potatoes and peas and served with tamarind sauce.

• $5⁰⁰

  Pokora

  Assorted vegetables deep fried in a specialty seasoned flour batter.

• $4⁰⁰

  Aloo Fried

  Crispy potatoes seasoned with special spices and herbs and topped with chat masala.

• $6⁰⁰

  Aloo Tikiyas

  Potato cakes with chutneys.

• $6⁰⁰

  Sweet and Sour Eggplant

• $6⁰⁰

  Poori Baajee

  Chickpeas served with golden poori.

• $4⁰⁰

  Lentil Soup

• $4⁰⁰

  Chicken Soup

• $9⁰⁰

  Musketeers

  A combination of sizzling BBQ chicken tikka, lamb and sheesh kabob.

• $8⁰⁰

  Chicken Malai Kabab

  Tender chicken marinated in a special creamy sauce with mild spices and herbs. Served with sizzling grilled onion and lemon.

• $8⁰⁰

  Chicken Seesh Kabab

  Ground chicken seasoned with special spices and herbs, barbecued on skewers in the clay oven.

1 Appetizer and 1 Entree

• $15⁰⁰

  1 Appetizer and 1 Entree - Delivery Only

  Includes basmati rice, nan bread, cucumber raita and mango chutney.

Tandoori Main Courses

• $13⁰⁰

  Chicken Tandoori

  Chicken marinated overnight in cultured yogurt and spices then grilled on skewers.

• $16⁰⁰

  Tandoori Mix Grill

  A combination of mouthwatering chicken, lamb and seafood marinated in spices and herbs. Cooked to perfection in the clay oven.

• $16⁰⁰

  Grill Salmon

  Carefully marinated in a special spices and herbs. Served with assorted vegetables.

• $16⁰⁰

  Shrimp Tandoori

  Freshwater shrimp marinated in mild spices and herbs and cooked in the clay oven.

• $14⁰⁰

  Chicken Tikka

  Cubed chicken marinated in ginger, garlic, yogurt sauce and barbecued on skewers in the clay oven.

• $14⁰⁰

  Chicken Malai Kabab

  Tender chicken marinated in a special creamy sauce with mild spices and herbs. Served with sizzling grilled onion and lemon.

• $16⁰⁰

  Salmon Tandoori

  Salmon marinated with spices and cooked in clay oven.

Chicken

• $13⁰⁰

  Chicken Tikka Masala

  Tender, boneless chicken cooked in a tastefully, seasoned delicate onion, tomato and cream sauce.

• $13⁰⁰

  Mango Chicken

  Fresh mango cooked in mint, coriander, ginger in mildly and spiced curry sauce.

• $13⁰⁰

  Chicken Vindaloo

  Chunks of chicken cooked in a very hot and spicy tomato and onion sauce with potato.

• $13⁰⁰

  Chicken Kurma Zafrani

  Boneless chicken cooked in creamy cashew sauce. Contains nuts.

• $13⁰⁰

  Chicken Saag

  Boneless chicken sauteed with fresh spinach and special blend of sauces.

• $13⁰⁰

  Chicken Bhuna

  Cooked in a traditional spice sauce with onion and vegetables.

• $13⁰⁰

  Chicken Curry

  Cooked in a traditional spices sauce with onion and vegetables.

• $14⁰⁰

  Methi Chicken

  Chunks cooked on a slow fire with special blend of fenugreek leaves and spices.

• $13⁰⁰

  Chicken Dan Saag

  Persian style chicken cooked with lentil and fresh sauce.

Vegetarian

• $13⁰⁰

  Navratan Kurma

  Mix vegetable, cooked in spinach and salty, creamy cashew sauce, garnished with almonds and raisins.

• $13⁰⁰

  Malai Kofta

  Homemade vegetables balls cooked in cream sauce.

• $12⁰⁰

  Saag Ponir

  Spinach cooked with homemade cottage cheese in a mildly spiced cream sauce.

• $12⁰⁰

  Saag Chana

  Fresh spinach and chickpeas cooked in mildly spiced curry sauce.

• $12⁰⁰

  Aloo Motor Gobi

  Potato, green peas and cauliflower cooked in tomato sauce.

• $10⁰⁰

  Aloo Dim

  A homestyle preparation of potato and hard boiled eggs in Indian flavored sauces.

• $12⁰⁰

  Vegetable Jalftuzia

  Assorted fresh vegetable cooked in tomato sauces.

• $12⁰⁰

  Saag Aloo

  Spinach and potato.

• $12⁰⁰

  Indian Daal

  Lentil cooked in delicately tomato flavored sauces.

• $13⁰⁰

  Ponir Bhuree

  Homemade Indian cheese, sauteed with onion, tomatoes and specialty imported sauces.

• $12⁰⁰

  Baingan Bhartha

  Baked eggplant mashed and sauteed with onions, tomato and spices.

Lamb

• $22⁰⁰

  Lamb Shank

• $16⁰⁰

  Lamb Chops Masaledor

  Lamb chops in a tomato onion gravy with creamy sauce.

• $14⁰⁰

  Lamb Madras

  Lamb cooked with coconut, dry red chilies and curry leaves.

• $14⁰⁰

  Lamb Curry

  Cooked with tomato, onions and spices sauces.

• $14⁰⁰

  Lamb Bhuna

  Cooked with tomato, onions and spices sauces.

• $15⁰⁰

  Boti Kabab Masala

  Cooked in tomato cream sauces.

• $14⁰⁰

  Lamb Vindaloo

  Cubes of lamb cooked in a very hot and spicy tomato, onion sauce with potatoes.

Seafood

• $16⁰⁰

  Shrimp Bhuna

  Seasoned shrimps specially prepared in authentic thick sauce.

• $16⁰⁰

  Shrimp Pathla

  Shrimp cooked with hot and spicy lentil sauce.

• $16⁰⁰

  Goan Shrimp Curry

  Shrimp carefully prepared by our chef in a creamy coconut curry.

• $16⁰⁰

  Malabar Salmon

  Salmon cooked with a special blended curry sauce and a touch of mustard.

• $17⁰⁰

  Kerala Boatman's Crab Curry

  Crabmeat cooked with black peppercorn, fiery red chilies, mustard seeds and coconut curry sauce.

• $16⁰⁰

  Goan Salmon Curry

  Salmon cooked with tomato cream sauce.

• $16⁰⁰

  Shrimp Tikka Masala

  Shrimp cooked with masala sauce.

Rice and Biryanis

• $14⁰⁰

  Chicken Biryani

  Chicken sauteed with mild spices and herbs and cooked with basmati rice. Garnished with fried onions and golden egg.

• $16⁰⁰

  Lamb Biryani

  Basmati rice cooked with cubes of lamb, herbs and exotic spices.

• $14⁰⁰

  Vegetable Biryani

  Vegetable cooked with basmati rice. Served with egg.

• $16⁰⁰

  Shrimp Biryani

  Served with raita.

Bread From Tandoor

• $3⁰⁰

  Nan Plain

• $4⁰⁰

  Garlic Nan

• $4⁰⁰

  Khandari Nan

  Nuts and raisins.

• $4⁰⁰

  Saag Nan

  Spinach.

• $4⁰⁰

  Paratha

• $3⁰⁰

  Roti Plain

• $3⁰⁰

  Pooril

  Puffed bread.

• $12⁰⁰

  Bread Basket

  Our exclusive assortment.

Condiments

• $3⁰⁰

  Raita

  Yogurt with cucumber and carrots.

• $3⁰⁰

  Mango Chutney

  Sweet and sour.

• $3⁰⁰

  Mango Pickle

  Hot and sour.

• $3⁰⁰

  Lemon Pickle

  Hot and sour.

• $4⁰⁰

  A Tray of Assorted Chutneys and Condiments

Beverages

• $2⁰⁰

  Soda

• $5⁰⁰

  Mango Lassi

• $3⁰⁰

  Indian Chaai

• $2⁰⁰

  Coffee

• $2⁰⁰

  Milk

Main Menu

All Day Menu

Appetizers

• $4⁰⁰

  Somosa

  Crispy pyramid stuffed with delicately spiced potatoes and peas and served with tamarind sauce.

• $5⁰⁰

  Pokora

  Assorted vegetables deep fried in a specialty seasoned flour batter.

• $4⁰⁰

  Aloo Fried

  Crispy potatoes seasoned with special spices and herbs and topped with chat masala.

• $6⁰⁰

  Aloo Tikiyas

  Potato cakes with chutneys.

• $6⁰⁰

  Sweet and Sour Eggplant

• $6⁰⁰

  Poori Baajee

  Chickpeas served with golden poori.

• $4⁰⁰

  Lentil Soup

• $4⁰⁰

  Chicken Soup

• $9⁰⁰

  Musketeers

  A combination of sizzling BBQ chicken tikka, lamb and sheesh kabob.

• $8⁰⁰

  Chicken Malai Kabab

  Tender chicken marinated in a special creamy sauce with mild spices and herbs. Served with sizzling grilled onion and lemon.

• $8⁰⁰

  Chicken Seesh Kabab

  Ground chicken seasoned with special spices and herbs, barbecued on skewers in the clay oven.

1 Appetizer and 1 Entree

• $15⁰⁰

  1 Appetizer and 1 Entree - Delivery Only

  Includes basmati rice, nan bread, cucumber raita and mango chutney.

Tandoori Main Courses

• $13⁰⁰

  Chicken Tandoori

  Chicken marinated overnight in cultured yogurt and spices then grilled on skewers.

• $16⁰⁰

  Tandoori Mix Grill

  A combination of mouthwatering chicken, lamb and seafood marinated in spices and herbs. Cooked to perfection in the clay oven.

• $16⁰⁰

  Grill Salmon

  Carefully marinated in a special spices and herbs. Served with assorted vegetables.

• $16⁰⁰

  Shrimp Tandoori

  Freshwater shrimp marinated in mild spices and herbs and cooked in the clay oven.

• $14⁰⁰

  Chicken Tikka

  Cubed chicken marinated in ginger, garlic, yogurt sauce and barbecued on skewers in the clay oven.

• $14⁰⁰

  Chicken Malai Kabab

  Tender chicken marinated in a special creamy sauce with mild spices and herbs. Served with sizzling grilled onion and lemon.

• $16⁰⁰

  Salmon Tandoori

  Salmon marinated with spices and cooked in clay oven.

Chicken

• $13⁰⁰

  Chicken Tikka Masala

  Tender, boneless chicken cooked in a tastefully, seasoned delicate onion, tomato and cream sauce.

• $13⁰⁰

  Mango Chicken

  Fresh mango cooked in mint, coriander, ginger in mildly and spiced curry sauce.

• $13⁰⁰

  Chicken Vindaloo

  Chunks of chicken cooked in a very hot and spicy tomato and onion sauce with potato.

• $13⁰⁰

  Chicken Kurma Zafrani

  Boneless chicken cooked in creamy cashew sauce. Contains nuts.

• $13⁰⁰

  Chicken Saag

  Boneless chicken sauteed with fresh spinach and special blend of sauces.

• $13⁰⁰

  Chicken Bhuna

  Cooked in a traditional spice sauce with onion and vegetables.

• $13⁰⁰

  Chicken Curry

  Cooked in a traditional spices sauce with onion and vegetables.

• $14⁰⁰

  Methi Chicken

  Chunks cooked on a slow fire with special blend of fenugreek leaves and spices.

• $13⁰⁰

  Chicken Dan Saag

  Persian style chicken cooked with lentil and fresh sauce.

Vegetarian

• $13⁰⁰

  Navratan Kurma

  Mix vegetable, cooked in spinach and salty, creamy cashew sauce, garnished with almonds and raisins.

• $13⁰⁰

  Malai Kofta

  Homemade vegetables balls cooked in cream sauce.

• $12⁰⁰

  Saag Ponir

  Spinach cooked with homemade cottage cheese in a mildly spiced cream sauce.

• $12⁰⁰

  Saag Chana

  Fresh spinach and chickpeas cooked in mildly spiced curry sauce.

• $12⁰⁰

  Aloo Motor Gobi

  Potato, green peas and cauliflower cooked in tomato sauce.

• $10⁰⁰

  Aloo Dim

  A homestyle preparation of potato and hard boiled eggs in Indian flavored sauces.

• $12⁰⁰

  Vegetable Jalftuzia

  Assorted fresh vegetable cooked in tomato sauces.

• $12⁰⁰

  Saag Aloo

  Spinach and potato.

• $12⁰⁰

  Indian Daal

  Lentil cooked in delicately tomato flavored sauces.

• $13⁰⁰

  Ponir Bhuree

  Homemade Indian cheese, sauteed with onion, tomatoes and specialty imported sauces.

• $12⁰⁰

  Baingan Bhartha

  Baked eggplant mashed and sauteed with onions, tomato and spices.

Lamb

• $22⁰⁰

  Lamb Shank

• $16⁰⁰

  Lamb Chops Masaledor

  Lamb chops in a tomato onion gravy with creamy sauce.

• $14⁰⁰

  Lamb Madras

  Lamb cooked with coconut, dry red chilies and curry leaves.

• $14⁰⁰

  Lamb Curry

  Cooked with tomato, onions and spices sauces.

• $14⁰⁰

  Lamb Bhuna

  Cooked with tomato, onions and spices sauces.

• $15⁰⁰

  Boti Kabab Masala

  Cooked in tomato cream sauces.

• $14⁰⁰

  Lamb Vindaloo

  Cubes of lamb cooked in a very hot and spicy tomato, onion sauce with potatoes.

Seafood

• $16⁰⁰

  Shrimp Bhuna

  Seasoned shrimps specially prepared in authentic thick sauce.

• $16⁰⁰

  Shrimp Pathla

  Shrimp cooked with hot and spicy lentil sauce.

• $16⁰⁰

  Goan Shrimp Curry

  Shrimp carefully prepared by our chef in a creamy coconut curry.

• $16⁰⁰

  Malabar Salmon

  Salmon cooked with a special blended curry sauce and a touch of mustard.

• $17⁰⁰

  Kerala Boatman's Crab Curry

  Crabmeat cooked with black peppercorn, fiery red chilies, mustard seeds and coconut curry sauce.

• $16⁰⁰

  Goan Salmon Curry

  Salmon cooked with tomato cream sauce.

• $16⁰⁰

  Shrimp Tikka Masala

  Shrimp cooked with masala sauce.

Rice and Biryanis

• $14⁰⁰

  Chicken Biryani

  Chicken sauteed with mild spices and herbs and cooked with basmati rice. Garnished with fried onions and golden egg.

• $16⁰⁰

  Lamb Biryani

  Basmati rice cooked with cubes of lamb, herbs and exotic spices.

• $14⁰⁰

  Vegetable Biryani

  Vegetable cooked with basmati rice. Served with egg.

• $16⁰⁰

  Shrimp Biryani

  Served with raita.

Bread From Tandoor

• $3⁰⁰

  Nan Plain

• $4⁰⁰

  Garlic Nan

• $4⁰⁰

  Khandari Nan

  Nuts and raisins.

• $4⁰⁰

  Saag Nan

  Spinach.

• $4⁰⁰

  Paratha

• $3⁰⁰

  Roti Plain

• $3⁰⁰

  Pooril

  Puffed bread.

• $12⁰⁰

  Bread Basket

  Our exclusive assortment.

Condiments

• $3⁰⁰

  Raita

  Yogurt with cucumber and carrots.

• $3⁰⁰

  Mango Chutney

  Sweet and sour.

• $3⁰⁰

  Mango Pickle

  Hot and sour.

• $3⁰⁰

  Lemon Pickle

  Hot and sour.

• $4⁰⁰

  A Tray of Assorted Chutneys and Condiments

Beverages

• $2⁰⁰

  Soda

• $5⁰⁰

  Mango Lassi

• $3⁰⁰

  Indian Chaai

• $2⁰⁰

  Coffee

• $2⁰⁰

  Milk

Main Menu

All Day Menu

Appetizers

• $4⁰⁰

  Somosa

  Crispy pyramid stuffed with delicately spiced potatoes and peas and served with tamarind sauce.

• $5⁰⁰

  Pokora

  Assorted vegetables deep fried in a specialty seasoned flour batter.

• $4⁰⁰

  Aloo Fried

  Crispy potatoes seasoned with special spices and herbs and topped with chat masala.

• $6⁰⁰

  Aloo Tikiyas

  Potato cakes with chutneys.

• $6⁰⁰

  Sweet and Sour Eggplant

• $6⁰⁰

  Poori Baajee

  Chickpeas served with golden poori.

• $4⁰⁰

  Lentil Soup

• $4⁰⁰

  Chicken Soup

• $9⁰⁰

  Musketeers

  A combination of sizzling BBQ chicken tikka, lamb and sheesh kabob.

• $8⁰⁰

  Chicken Malai Kabab

  Tender chicken marinated in a special creamy sauce with mild spices and herbs. Served with sizzling grilled onion and lemon.

• $8⁰⁰

  Chicken Seesh Kabab

  Ground chicken seasoned with special spices and herbs, barbecued on skewers in the clay oven.

1 Appetizer and 1 Entree

• $15⁰⁰

  1 Appetizer and 1 Entree - Delivery Only

  Includes basmati rice, nan bread, cucumber raita and mango chutney.

Tandoori Main Courses

• $13⁰⁰

  Chicken Tandoori

  Chicken marinated overnight in cultured yogurt and spices then grilled on skewers.

• $16⁰⁰

  Tandoori Mix Grill

  A combination of mouthwatering chicken, lamb and seafood marinated in spices and herbs. Cooked to perfection in the clay oven.

• $16⁰⁰

  Grill Salmon

  Carefully marinated in a special spices and herbs. Served with assorted vegetables.

• $16⁰⁰

  Shrimp Tandoori

  Freshwater shrimp marinated in mild spices and herbs and cooked in the clay oven.

• $14⁰⁰

  Chicken Tikka

  Cubed chicken marinated in ginger, garlic, yogurt sauce and barbecued on skewers in the clay oven.

• $14⁰⁰

  Chicken Malai Kabab

  Tender chicken marinated in a special creamy sauce with mild spices and herbs. Served with sizzling grilled onion and lemon.

• $16⁰⁰

  Salmon Tandoori

  Salmon marinated with spices and cooked in clay oven.

Chicken

• $13⁰⁰

  Chicken Tikka Masala

  Tender, boneless chicken cooked in a tastefully, seasoned delicate onion, tomato and cream sauce.

• $13⁰⁰

  Mango Chicken

  Fresh mango cooked in mint, coriander, ginger in mildly and spiced curry sauce.

• $13⁰⁰

  Chicken Vindaloo

  Chunks of chicken cooked in a very hot and spicy tomato and onion sauce with potato.

• $13⁰⁰

  Chicken Kurma Zafrani

  Boneless chicken cooked in creamy cashew sauce. Contains nuts.

• $13⁰⁰

  Chicken Saag

  Boneless chicken sauteed with fresh spinach and special blend of sauces.

• $13⁰⁰

  Chicken Bhuna

  Cooked in a traditional spice sauce with onion and vegetables.

• $13⁰⁰

  Chicken Curry

  Cooked in a traditional spices sauce with onion and vegetables.

• $14⁰⁰

  Methi Chicken

  Chunks cooked on a slow fire with special blend of fenugreek leaves and spices.

• $13⁰⁰

  Chicken Dan Saag

  Persian style chicken cooked with lentil and fresh sauce.

Vegetarian

• $13⁰⁰

  Navratan Kurma

  Mix vegetable, cooked in spinach and salty, creamy cashew sauce, garnished with almonds and raisins.

• $13⁰⁰

  Malai Kofta

  Homemade vegetables balls cooked in cream sauce.

• $12⁰⁰

  Saag Ponir

  Spinach cooked with homemade cottage cheese in a mildly spiced cream sauce.

• $12⁰⁰

  Saag Chana

  Fresh spinach and chickpeas cooked in mildly spiced curry sauce.

• $12⁰⁰

  Aloo Motor Gobi

  Potato, green peas and cauliflower cooked in tomato sauce.

• $10⁰⁰

  Aloo Dim

  A homestyle preparation of potato and hard boiled eggs in Indian flavored sauces.

• $12⁰⁰

  Vegetable Jalftuzia

  Assorted fresh vegetable cooked in tomato sauces.

• $12⁰⁰

  Saag Aloo

  Spinach and potato.

• $12⁰⁰

  Indian Daal

  Lentil cooked in delicately tomato flavored sauces.

• $13⁰⁰

  Ponir Bhuree

  Homemade Indian cheese, sauteed with onion, tomatoes and specialty imported sauces.

• $12⁰⁰

  Baingan Bhartha

  Baked eggplant mashed and sauteed with onions, tomato and spices.

Lamb

• $22⁰⁰

  Lamb Shank

• $16⁰⁰

  Lamb Chops Masaledor

  Lamb chops in a tomato onion gravy with creamy sauce.

• $14⁰⁰

  Lamb Madras

  Lamb cooked with coconut, dry red chilies and curry leaves.

• $14⁰⁰

  Lamb Curry

  Cooked with tomato, onions and spices sauces.

• $14⁰⁰

  Lamb Bhuna

  Cooked with tomato, onions and spices sauces.

• $15⁰⁰

  Boti Kabab Masala

  Cooked in tomato cream sauces.

• $14⁰⁰

  Lamb Vindaloo

  Cubes of lamb cooked in a very hot and spicy tomato, onion sauce with potatoes.

Seafood

• $16⁰⁰

  Shrimp Bhuna

  Seasoned shrimps specially prepared in authentic thick sauce.

• $16⁰⁰

  Shrimp Pathla

  Shrimp cooked with hot and spicy lentil sauce.

• $16⁰⁰

  Goan Shrimp Curry

  Shrimp carefully prepared by our chef in a creamy coconut curry.

• $16⁰⁰

  Malabar Salmon

  Salmon cooked with a special blended curry sauce and a touch of mustard.

• $17⁰⁰

  Kerala Boatman's Crab Curry

  Crabmeat cooked with black peppercorn, fiery red chilies, mustard seeds and coconut curry sauce.

• $16⁰⁰

  Goan Salmon Curry

  Salmon cooked with tomato cream sauce.

• $16⁰⁰

  Shrimp Tikka Masala

  Shrimp cooked with masala sauce.

Rice and Biryanis

• $14⁰⁰

  Chicken Biryani

  Chicken sauteed with mild spices and herbs and cooked with basmati rice. Garnished with fried onions and golden egg.

• $16⁰⁰

  Lamb Biryani

  Basmati rice cooked with cubes of lamb, herbs and exotic spices.

• $14⁰⁰

  Vegetable Biryani

  Vegetable cooked with basmati rice. Served with egg.

• $16⁰⁰

  Shrimp Biryani

  Served with raita.

Bread From Tandoor

• $3⁰⁰

  Nan Plain

• $4⁰⁰

  Garlic Nan

• $4⁰⁰

  Khandari Nan

  Nuts and raisins.

• $4⁰⁰

  Saag Nan

  Spinach.

• $4⁰⁰

  Paratha

• $3⁰⁰

  Roti Plain

• $3⁰⁰

  Pooril

  Puffed bread.

• $12⁰⁰

  Bread Basket

  Our exclusive assortment.

Condiments

• $3⁰⁰

  Raita

  Yogurt with cucumber and carrots.

• $3⁰⁰

  Mango Chutney

  Sweet and sour.

• $3⁰⁰

  Mango Pickle

  Hot and sour.

• $3⁰⁰

  Lemon Pickle

  Hot and sour.

• $4⁰⁰

  A Tray of Assorted Chutneys and Condiments

Beverages

• $2⁰⁰

  Soda

• $5⁰⁰

  Mango Lassi

• $3⁰⁰

  Indian Chaai

• $2⁰⁰

  Coffee

• $2⁰⁰

  Milk

Main Menu

All Day Menu

Appetizers

• $4⁰⁰

  Somosa

  Crispy pyramid stuffed with delicately spiced potatoes and peas and served with tamarind sauce.

• $5⁰⁰

  Pokora

  Assorted vegetables deep fried in a specialty seasoned flour batter.

• $4⁰⁰

  Aloo Fried

  Crispy potatoes seasoned with special spices and herbs and topped with chat masala.

• $6⁰⁰

  Aloo Tikiyas

  Potato cakes with chutneys.

• $6⁰⁰

  Sweet and Sour Eggplant

• $6⁰⁰

  Poori Baajee

  Chickpeas served with golden poori.

• $4⁰⁰

  Lentil Soup

• $4⁰⁰

  Chicken Soup

• $9⁰⁰

  Musketeers

  A combination of sizzling BBQ chicken tikka, lamb and sheesh kabob.

• $8⁰⁰

  Chicken Malai Kabab

  Tender chicken marinated in a special creamy sauce with mild spices and herbs. Served with sizzling grilled onion and lemon.

• $8⁰⁰

  Chicken Seesh Kabab

  Ground chicken seasoned with special spices and herbs, barbecued on skewers in the clay oven.

1 Appetizer and 1 Entree

• $15⁰⁰

  1 Appetizer and 1 Entree - Delivery Only

  Includes basmati rice, nan bread, cucumber raita and mango chutney.

Tandoori Main Courses

• $13⁰⁰

  Chicken Tandoori

  Chicken marinated overnight in cultured yogurt and spices then grilled on skewers.

• $16⁰⁰

  Tandoori Mix Grill

  A combination of mouthwatering chicken, lamb and seafood marinated in spices and herbs. Cooked to perfection in the clay oven.

• $16⁰⁰

  Grill Salmon

  Carefully marinated in a special spices and herbs. Served with assorted vegetables.

• $16⁰⁰

  Shrimp Tandoori

  Freshwater shrimp marinated in mild spices and herbs and cooked in the clay oven.

• $14⁰⁰

  Chicken Tikka

  Cubed chicken marinated in ginger, garlic, yogurt sauce and barbecued on skewers in the clay oven.

• $14⁰⁰

  Chicken Malai Kabab

  Tender chicken marinated in a special creamy sauce with mild spices and herbs. Served with sizzling grilled onion and lemon.

• $16⁰⁰

  Salmon Tandoori

  Salmon marinated with spices and cooked in clay oven.

Chicken

• $13⁰⁰

  Chicken Tikka Masala

  Tender, boneless chicken cooked in a tastefully, seasoned delicate onion, tomato and cream sauce.

• $13⁰⁰

  Mango Chicken

  Fresh mango cooked in mint, coriander, ginger in mildly and spiced curry sauce.

• $13⁰⁰

  Chicken Vindaloo

  Chunks of chicken cooked in a very hot and spicy tomato and onion sauce with potato.

• $13⁰⁰

  Chicken Kurma Zafrani

  Boneless chicken cooked in creamy cashew sauce. Contains nuts.

• $13⁰⁰

  Chicken Saag

  Boneless chicken sauteed with fresh spinach and special blend of sauces.

• $13⁰⁰

  Chicken Bhuna

  Cooked in a traditional spice sauce with onion and vegetables.

• $13⁰⁰

  Chicken Curry

  Cooked in a traditional spices sauce with onion and vegetables.

• $14⁰⁰

  Methi Chicken

  Chunks cooked on a slow fire with special blend of fenugreek leaves and spices.

• $13⁰⁰

  Chicken Dan Saag

  Persian style chicken cooked with lentil and fresh sauce.

Vegetarian

• $13⁰⁰

  Navratan Kurma

  Mix vegetable, cooked in spinach and salty, creamy cashew sauce, garnished with almonds and raisins.

• $13⁰⁰

  Malai Kofta

  Homemade vegetables balls cooked in cream sauce.

• $12⁰⁰

  Saag Ponir

  Spinach cooked with homemade cottage cheese in a mildly spiced cream sauce.

• $12⁰⁰

  Saag Chana

  Fresh spinach and chickpeas cooked in mildly spiced curry sauce.

• $12⁰⁰

  Aloo Motor Gobi

  Potato, green peas and cauliflower cooked in tomato sauce.

• $10⁰⁰

  Aloo Dim

  A homestyle preparation of potato and hard boiled eggs in Indian flavored sauces.

• $12⁰⁰

  Vegetable Jalftuzia

  Assorted fresh vegetable cooked in tomato sauces.

• $12⁰⁰

  Saag Aloo

  Spinach and potato.

• $12⁰⁰

  Indian Daal

  Lentil cooked in delicately tomato flavored sauces.

• $13⁰⁰

  Ponir Bhuree

  Homemade Indian cheese, sauteed with onion, tomatoes and specialty imported sauces.

• $12⁰⁰

  Baingan Bhartha

  Baked eggplant mashed and sauteed with onions, tomato and spices.

Lamb

• $22⁰⁰

  Lamb Shank

• $16⁰⁰

  Lamb Chops Masaledor

  Lamb chops in a tomato onion gravy with creamy sauce.

• $14⁰⁰

  Lamb Madras

  Lamb cooked with coconut, dry red chilies and curry leaves.

• $14⁰⁰

  Lamb Curry

  Cooked with tomato, onions and spices sauces.

• $14⁰⁰

  Lamb Bhuna

  Cooked with tomato, onions and spices sauces.

• $15⁰⁰

  Boti Kabab Masala

  Cooked in tomato cream sauces.

• $14⁰⁰

  Lamb Vindaloo

  Cubes of lamb cooked in a very hot and spicy tomato, onion sauce with potatoes.

Seafood

• $16⁰⁰

  Shrimp Bhuna

  Seasoned shrimps specially prepared in authentic thick sauce.

• $16⁰⁰

  Shrimp Pathla

  Shrimp cooked with hot and spicy lentil sauce.

• $16⁰⁰

  Goan Shrimp Curry

  Shrimp carefully prepared by our chef in a creamy coconut curry.

• $16⁰⁰

  Malabar Salmon

  Salmon cooked with a special blended curry sauce and a touch of mustard.

• $17⁰⁰

  Kerala Boatman's Crab Curry

  Crabmeat cooked with black peppercorn, fiery red chilies, mustard seeds and coconut curry sauce.

• $16⁰⁰

  Goan Salmon Curry

  Salmon cooked with tomato cream sauce.

• $16⁰⁰

  Shrimp Tikka Masala

  Shrimp cooked with masala sauce.

Rice and Biryanis

• $14⁰⁰

  Chicken Biryani

  Chicken sauteed with mild spices and herbs and cooked with basmati rice. Garnished with fried onions and golden egg.

• $16⁰⁰

  Lamb Biryani

  Basmati rice cooked with cubes of lamb, herbs and exotic spices.

• $14⁰⁰

  Vegetable Biryani

  Vegetable cooked with basmati rice. Served with egg.

• $16⁰⁰

  Shrimp Biryani

  Served with raita.

Bread From Tandoor

• $3⁰⁰

  Nan Plain

• $4⁰⁰

  Garlic Nan

• $4⁰⁰

  Khandari Nan

  Nuts and raisins.

• $4⁰⁰

  Saag Nan

  Spinach.

• $4⁰⁰

  Paratha

• $3⁰⁰

  Roti Plain

• $3⁰⁰

  Pooril

  Puffed bread.

• $12⁰⁰

  Bread Basket

  Our exclusive assortment.

Condiments

• $3⁰⁰

  Raita

  Yogurt with cucumber and carrots.

• $3⁰⁰

  Mango Chutney

  Sweet and sour.

• $3⁰⁰

  Mango Pickle

  Hot and sour.

• $3⁰⁰

  Lemon Pickle

  Hot and sour.

• $4⁰⁰

  A Tray of Assorted Chutneys and Condiments

Beverages

• $2⁰⁰

  Soda

• $5⁰⁰

  Mango Lassi

• $3⁰⁰

  Indian Chaai

• $2⁰⁰

  Coffee

• $2⁰⁰

  Milk

Main Menu

All Day Menu

Appetizers

• $4⁰⁰

  Somosa

  Crispy pyramid stuffed with delicately spiced potatoes and peas and served with tamarind sauce.

• $5⁰⁰

  Pokora

  Assorted vegetables deep fried in a specialty seasoned flour batter.

• $4⁰⁰

  Aloo Fried

  Crispy potatoes seasoned with special spices and herbs and topped with chat masala.

• $6⁰⁰

  Aloo Tikiyas

  Potato cakes with chutneys.

• $6⁰⁰

  Sweet and Sour Eggplant

• $6⁰⁰

  Poori Baajee

  Chickpeas served with golden poori.

• $4⁰⁰

  Lentil Soup

• $4⁰⁰

  Chicken Soup

• $9⁰⁰

  Musketeers

  A combination of sizzling BBQ chicken tikka, lamb and sheesh kabob.

• $8⁰⁰

  Chicken Malai Kabab

  Tender chicken marinated in a special creamy sauce with mild spices and herbs. Served with sizzling grilled onion and lemon.

• $8⁰⁰

  Chicken Seesh Kabab

  Ground chicken seasoned with special spices and herbs, barbecued on skewers in the clay oven.

1 Appetizer and 1 Entree

• $15⁰⁰

  1 Appetizer and 1 Entree - Delivery Only

  Includes basmati rice, nan bread, cucumber raita and mango chutney.

Tandoori Main Courses

• $13⁰⁰

  Chicken Tandoori

  Chicken marinated overnight in cultured yogurt and spices then grilled on skewers.

• $16⁰⁰

  Tandoori Mix Grill

  A combination of mouthwatering chicken, lamb and seafood marinated in spices and herbs. Cooked to perfection in the clay oven.

• $16⁰⁰

  Grill Salmon

  Carefully marinated in a special spices and herbs. Served with assorted vegetables.

• $16⁰⁰

  Shrimp Tandoori

  Freshwater shrimp marinated in mild spices and herbs and cooked in the clay oven.

• $14⁰⁰

  Chicken Tikka

  Cubed chicken marinated in ginger, garlic, yogurt sauce and barbecued on skewers in the clay oven.

• $14⁰⁰

  Chicken Malai Kabab

  Tender chicken marinated in a special creamy sauce with mild spices and herbs. Served with sizzling grilled onion and lemon.

• $16⁰⁰

  Salmon Tandoori

  Salmon marinated with spices and cooked in clay oven.

Chicken

• $13⁰⁰

  Chicken Tikka Masala

  Tender, boneless chicken cooked in a tastefully, seasoned delicate onion, tomato and cream sauce.

• $13⁰⁰

  Mango Chicken

  Fresh mango cooked in mint, coriander, ginger in mildly and spiced curry sauce.

• $13⁰⁰

  Chicken Vindaloo

  Chunks of chicken cooked in a very hot and spicy tomato and onion sauce with potato.

• $13⁰⁰

  Chicken Kurma Zafrani

  Boneless chicken cooked in creamy cashew sauce. Contains nuts.

• $13⁰⁰

  Chicken Saag

  Boneless chicken sauteed with fresh spinach and special blend of sauces.

• $13⁰⁰

  Chicken Bhuna

  Cooked in a traditional spice sauce with onion and vegetables.

• $13⁰⁰

  Chicken Curry

  Cooked in a traditional spices sauce with onion and vegetables.

• $14⁰⁰

  Methi Chicken

  Chunks cooked on a slow fire with special blend of fenugreek leaves and spices.

• $13⁰⁰

  Chicken Dan Saag

  Persian style chicken cooked with lentil and fresh sauce.

Vegetarian

• $13⁰⁰

  Navratan Kurma

  Mix vegetable, cooked in spinach and salty, creamy cashew sauce, garnished with almonds and raisins.

• $13⁰⁰

  Malai Kofta

  Homemade vegetables balls cooked in cream sauce.

• $12⁰⁰

  Saag Ponir

  Spinach cooked with homemade cottage cheese in a mildly spiced cream sauce.

• $12⁰⁰

  Saag Chana

  Fresh spinach and chickpeas cooked in mildly spiced curry sauce.

• $12⁰⁰

  Aloo Motor Gobi

  Potato, green peas and cauliflower cooked in tomato sauce.

• $10⁰⁰

  Aloo Dim

  A homestyle preparation of potato and hard boiled eggs in Indian flavored sauces.

• $12⁰⁰

  Vegetable Jalftuzia

  Assorted fresh vegetable cooked in tomato sauces.

• $12⁰⁰

  Saag Aloo

  Spinach and potato.

• $12⁰⁰

  Indian Daal

  Lentil cooked in delicately tomato flavored sauces.

• $13⁰⁰

  Ponir Bhuree

  Homemade Indian cheese, sauteed with onion, tomatoes and specialty imported sauces.

• $12⁰⁰

  Baingan Bhartha

  Baked eggplant mashed and sauteed with onions, tomato and spices.

Lamb

• $22⁰⁰

  Lamb Shank

• $16⁰⁰

  Lamb Chops Masaledor

  Lamb chops in a tomato onion gravy with creamy sauce.

• $14⁰⁰

  Lamb Madras

  Lamb cooked with coconut, dry red chilies and curry leaves.

• $14⁰⁰

  Lamb Curry

  Cooked with tomato, onions and spices sauces.

• $14⁰⁰

  Lamb Bhuna

  Cooked with tomato, onions and spices sauces.

• $15⁰⁰

  Boti Kabab Masala

  Cooked in tomato cream sauces.

• $14⁰⁰

  Lamb Vindaloo

  Cubes of lamb cooked in a very hot and spicy tomato, onion sauce with potatoes.

Seafood

• $16⁰⁰

  Shrimp Bhuna

  Seasoned shrimps specially prepared in authentic thick sauce.

• $16⁰⁰

  Shrimp Pathla

  Shrimp cooked with hot and spicy lentil sauce.

• $16⁰⁰

  Goan Shrimp Curry

  Shrimp carefully prepared by our chef in a creamy coconut curry.

• $16⁰⁰

  Malabar Salmon

  Salmon cooked with a special blended curry sauce and a touch of mustard.

• $17⁰⁰

  Kerala Boatman's Crab Curry

  Crabmeat cooked with black peppercorn, fiery red chilies, mustard seeds and coconut curry sauce.

• $16⁰⁰

  Goan Salmon Curry

  Salmon cooked with tomato cream sauce.

• $16⁰⁰

  Shrimp Tikka Masala

  Shrimp cooked with masala sauce.

Rice and Biryanis

• $14⁰⁰

  Chicken Biryani

  Chicken sauteed with mild spices and herbs and cooked with basmati rice. Garnished with fried onions and golden egg.

• $16⁰⁰

  Lamb Biryani

  Basmati rice cooked with cubes of lamb, herbs and exotic spices.

• $14⁰⁰

  Vegetable Biryani

  Vegetable cooked with basmati rice. Served with egg.

• $16⁰⁰

  Shrimp Biryani

  Served with raita.

Bread From Tandoor

• $3⁰⁰

  Nan Plain

• $4⁰⁰

  Garlic Nan

• $4⁰⁰

  Khandari Nan

  Nuts and raisins.

• $4⁰⁰

  Saag Nan

  Spinach.

• $4⁰⁰

  Paratha

• $3⁰⁰

  Roti Plain

• $3⁰⁰

  Pooril

  Puffed bread.

• $12⁰⁰

  Bread Basket

  Our exclusive assortment.

Condiments

• $3⁰⁰

  Raita

  Yogurt with cucumber and carrots.

• $3⁰⁰

  Mango Chutney

  Sweet and sour.

• $3⁰⁰

  Mango Pickle

  Hot and sour.

• $3⁰⁰

  Lemon Pickle

  Hot and sour.

• $4⁰⁰

  A Tray of Assorted Chutneys and Condiments

Beverages

• $2⁰⁰

  Soda

• $5⁰⁰

  Mango Lassi

• $3⁰⁰

  Indian Chaai

• $2⁰⁰

  Coffee

• $2⁰⁰

  Milk

Main Menu

All Day Menu

Appetizers

• $4⁰⁰

  Somosa

  Crispy pyramid stuffed with delicately spiced potatoes and peas and served with tamarind sauce.

• $5⁰⁰

  Pokora

  Assorted vegetables deep fried in a specialty seasoned flour batter.

• $4⁰⁰

  Aloo Fried

  Crispy potatoes seasoned with special spices and herbs and topped with chat masala.

• $6⁰⁰

  Aloo Tikiyas

  Potato cakes with chutneys.

• $6⁰⁰

  Sweet and Sour Eggplant

• $6⁰⁰

  Poori Baajee

  Chickpeas served with golden poori.

• $4⁰⁰

  Lentil Soup

• $4⁰⁰

  Chicken Soup

• $9⁰⁰

  Musketeers

  A combination of sizzling BBQ chicken tikka, lamb and sheesh kabob.

• $8⁰⁰

  Chicken Malai Kabab

  Tender chicken marinated in a special creamy sauce with mild spices and herbs. Served with sizzling grilled onion and lemon.

• $8⁰⁰

  Chicken Seesh Kabab

  Ground chicken seasoned with special spices and herbs, barbecued on skewers in the clay oven.

1 Appetizer and 1 Entree

• $15⁰⁰

  1 Appetizer and 1 Entree - Delivery Only

  Includes basmati rice, nan bread, cucumber raita and mango chutney.

Tandoori Main Courses

• $13⁰⁰

  Chicken Tandoori

  Chicken marinated overnight in cultured yogurt and spices then grilled on skewers.

• $16⁰⁰

  Tandoori Mix Grill

  A combination of mouthwatering chicken, lamb and seafood marinated in spices and herbs. Cooked to perfection in the clay oven.

• $16⁰⁰

  Grill Salmon

  Carefully marinated in a special spices and herbs. Served with assorted vegetables.

• $16⁰⁰

  Shrimp Tandoori

  Freshwater shrimp marinated in mild spices and herbs and cooked in the clay oven.

• $14⁰⁰

  Chicken Tikka

  Cubed chicken marinated in ginger, garlic, yogurt sauce and barbecued on skewers in the clay oven.

• $14⁰⁰

  Chicken Malai Kabab

  Tender chicken marinated in a special creamy sauce with mild spices and herbs. Served with sizzling grilled onion and lemon.

• $16⁰⁰

  Salmon Tandoori

  Salmon marinated with spices and cooked in clay oven.

Chicken

• $13⁰⁰

  Chicken Tikka Masala

  Tender, boneless chicken cooked in a tastefully, seasoned delicate onion, tomato and cream sauce.

• $13⁰⁰

  Mango Chicken

  Fresh mango cooked in mint, coriander, ginger in mildly and spiced curry sauce.

• $13⁰⁰

  Chicken Vindaloo

  Chunks of chicken cooked in a very hot and spicy tomato and onion sauce with potato.

• $13⁰⁰

  Chicken Kurma Zafrani

  Boneless chicken cooked in creamy cashew sauce. Contains nuts.

• $13⁰⁰

  Chicken Saag

  Boneless chicken sauteed with fresh spinach and special blend of sauces.

• $13⁰⁰

  Chicken Bhuna

  Cooked in a traditional spice sauce with onion and vegetables.

• $13⁰⁰

  Chicken Curry

  Cooked in a traditional spices sauce with onion and vegetables.

• $14⁰⁰

  Methi Chicken

  Chunks cooked on a slow fire with special blend of fenugreek leaves and spices.

• $13⁰⁰

  Chicken Dan Saag

  Persian style chicken cooked with lentil and fresh sauce.

Vegetarian

• $13⁰⁰

  Navratan Kurma

  Mix vegetable, cooked in spinach and salty, creamy cashew sauce, garnished with almonds and raisins.

• $13⁰⁰

  Malai Kofta

  Homemade vegetables balls cooked in cream sauce.

• $12⁰⁰

  Saag Ponir

  Spinach cooked with homemade cottage cheese in a mildly spiced cream sauce.

• $12⁰⁰

  Saag Chana

  Fresh spinach and chickpeas cooked in mildly spiced curry sauce.

• $12⁰⁰

  Aloo Motor Gobi

  Potato, green peas and cauliflower cooked in tomato sauce.

• $10⁰⁰

  Aloo Dim

  A homestyle preparation of potato and hard boiled eggs in Indian flavored sauces.

• $12⁰⁰

  Vegetable Jalftuzia

  Assorted fresh vegetable cooked in tomato sauces.

• $12⁰⁰

  Saag Aloo

  Spinach and potato.

• $12⁰⁰

  Indian Daal

  Lentil cooked in delicately tomato flavored sauces.

• $13⁰⁰

  Ponir Bhuree

  Homemade Indian cheese, sauteed with onion, tomatoes and specialty imported sauces.

• $12⁰⁰

  Baingan Bhartha

  Baked eggplant mashed and sauteed with onions, tomato and spices.

Lamb

• $22⁰⁰

  Lamb Shank

• $16⁰⁰

  Lamb Chops Masaledor

  Lamb chops in a tomato onion gravy with creamy sauce.

• $14⁰⁰

  Lamb Madras

  Lamb cooked with coconut, dry red chilies and curry leaves.

• $14⁰⁰

  Lamb Curry

  Cooked with tomato, onions and spices sauces.

• $14⁰⁰

  Lamb Bhuna

  Cooked with tomato, onions and spices sauces.

• $15⁰⁰

  Boti Kabab Masala

  Cooked in tomato cream sauces.

• $14⁰⁰

  Lamb Vindaloo

  Cubes of lamb cooked in a very hot and spicy tomato, onion sauce with potatoes.

Seafood

• $16⁰⁰

  Shrimp Bhuna

  Seasoned shrimps specially prepared in authentic thick sauce.

• $16⁰⁰

  Shrimp Pathla

  Shrimp cooked with hot and spicy lentil sauce.

• $16⁰⁰

  Goan Shrimp Curry

  Shrimp carefully prepared by our chef in a creamy coconut curry.

• $16⁰⁰

  Malabar Salmon

  Salmon cooked with a special blended curry sauce and a touch of mustard.

• $17⁰⁰

  Kerala Boatman's Crab Curry

  Crabmeat cooked with black peppercorn, fiery red chilies, mustard seeds and coconut curry sauce.

• $16⁰⁰

  Goan Salmon Curry

  Salmon cooked with tomato cream sauce.

• $16⁰⁰

  Shrimp Tikka Masala

  Shrimp cooked with masala sauce.

Rice and Biryanis

• $14⁰⁰

  Chicken Biryani

  Chicken sauteed with mild spices and herbs and cooked with basmati rice. Garnished with fried onions and golden egg.

• $16⁰⁰

  Lamb Biryani

  Basmati rice cooked with cubes of lamb, herbs and exotic spices.

• $14⁰⁰

  Vegetable Biryani

  Vegetable cooked with basmati rice. Served with egg.

• $16⁰⁰

  Shrimp Biryani

  Served with raita.

Bread From Tandoor

• $3⁰⁰

  Nan Plain

• $4⁰⁰

  Garlic Nan

• $4⁰⁰

  Khandari Nan

  Nuts and raisins.

• $4⁰⁰

  Saag Nan

  Spinach.

• $4⁰⁰

  Paratha

• $3⁰⁰

  Roti Plain

• $3⁰⁰

  Pooril

  Puffed bread.

• $12⁰⁰

  Bread Basket

  Our exclusive assortment.

Condiments

• $3⁰⁰

  Raita

  Yogurt with cucumber and carrots.

• $3⁰⁰

  Mango Chutney

  Sweet and sour.

• $3⁰⁰

  Mango Pickle

  Hot and sour.

• $3⁰⁰

  Lemon Pickle

  Hot and sour.

• $4⁰⁰

  A Tray of Assorted Chutneys and Condiments

Beverages

• $2⁰⁰

  Soda

• $5⁰⁰

  Mango Lassi

• $3⁰⁰

  Indian Chaai

• $2⁰⁰

  Coffee

• $2⁰⁰

  Milk

Main Menu

All Day Menu

Appetizers

• $4⁰⁰

  Somosa

  Crispy pyramid stuffed with delicately spiced potatoes and peas and served with tamarind sauce.

• $5⁰⁰

  Pokora

  Assorted vegetables deep fried in a specialty seasoned flour batter.

• $4⁰⁰

  Aloo Fried

  Crispy potatoes seasoned with special spices and herbs and topped with chat masala.

• $6⁰⁰

  Aloo Tikiyas

  Potato cakes with chutneys.

• $6⁰⁰

  Sweet and Sour Eggplant

• $6⁰⁰

  Poori Baajee

  Chickpeas served with golden poori.

• $4⁰⁰

  Lentil Soup

• $4⁰⁰

  Chicken Soup

• $9⁰⁰

  Musketeers

  A combination of sizzling BBQ chicken tikka, lamb and sheesh kabob.

• $8⁰⁰

  Chicken Malai Kabab

  Tender chicken marinated in a special creamy sauce with mild spices and herbs. Served with sizzling grilled onion and lemon.

• $8⁰⁰

  Chicken Seesh Kabab

  Ground chicken seasoned with special spices and herbs, barbecued on skewers in the clay oven.

1 Appetizer and 1 Entree

• $15⁰⁰

  1 Appetizer and 1 Entree - Delivery Only

  Includes basmati rice, nan bread, cucumber raita and mango chutney.

Tandoori Main Courses

• $13⁰⁰

  Chicken Tandoori

  Chicken marinated overnight in cultured yogurt and spices then grilled on skewers.

• $16⁰⁰

  Tandoori Mix Grill

  A combination of mouthwatering chicken, lamb and seafood marinated in spices and herbs. Cooked to perfection in the clay oven.

• $16⁰⁰

  Grill Salmon

  Carefully marinated in a special spices and herbs. Served with assorted vegetables.

• $16⁰⁰

  Shrimp Tandoori

  Freshwater shrimp marinated in mild spices and herbs and cooked in the clay oven.

• $14⁰⁰

  Chicken Tikka

  Cubed chicken marinated in ginger, garlic, yogurt sauce and barbecued on skewers in the clay oven.

• $14⁰⁰

  Chicken Malai Kabab

  Tender chicken marinated in a special creamy sauce with mild spices and herbs. Served with sizzling grilled onion and lemon.

• $16⁰⁰

  Salmon Tandoori

  Salmon marinated with spices and cooked in clay oven.

Chicken

• $13⁰⁰

  Chicken Tikka Masala

  Tender, boneless chicken cooked in a tastefully, seasoned delicate onion, tomato and cream sauce.

• $13⁰⁰

  Mango Chicken

  Fresh mango cooked in mint, coriander, ginger in mildly and spiced curry sauce.

• $13⁰⁰

  Chicken Vindaloo

  Chunks of chicken cooked in a very hot and spicy tomato and onion sauce with potato.

• $13⁰⁰

  Chicken Kurma Zafrani

  Boneless chicken cooked in creamy cashew sauce. Contains nuts.

• $13⁰⁰

  Chicken Saag

  Boneless chicken sauteed with fresh spinach and special blend of sauces.

• $13⁰⁰

  Chicken Bhuna

  Cooked in a traditional spice sauce with onion and vegetables.

• $13⁰⁰

  Chicken Curry

  Cooked in a traditional spices sauce with onion and vegetables.

• $14⁰⁰

  Methi Chicken

  Chunks cooked on a slow fire with special blend of fenugreek leaves and spices.

• $13⁰⁰

  Chicken Dan Saag

  Persian style chicken cooked with lentil and fresh sauce.

Vegetarian

• $13⁰⁰

  Navratan Kurma

  Mix vegetable, cooked in spinach and salty, creamy cashew sauce, garnished with almonds and raisins.

• $13⁰⁰

  Malai Kofta

  Homemade vegetables balls cooked in cream sauce.

• $12⁰⁰

  Saag Ponir

  Spinach cooked with homemade cottage cheese in a mildly spiced cream sauce.

• $12⁰⁰

  Saag Chana

  Fresh spinach and chickpeas cooked in mildly spiced curry sauce.

• $12⁰⁰

  Aloo Motor Gobi

  Potato, green peas and cauliflower cooked in tomato sauce.

• $10⁰⁰

  Aloo Dim

  A homestyle preparation of potato and hard boiled eggs in Indian flavored sauces.

• $12⁰⁰

  Vegetable Jalftuzia

  Assorted fresh vegetable cooked in tomato sauces.

• $12⁰⁰

  Saag Aloo

  Spinach and potato.

• $12⁰⁰

  Indian Daal

  Lentil cooked in delicately tomato flavored sauces.

• $13⁰⁰

  Ponir Bhuree

  Homemade Indian cheese, sauteed with onion, tomatoes and specialty imported sauces.

• $12⁰⁰

  Baingan Bhartha

  Baked eggplant mashed and sauteed with onions, tomato and spices.

Lamb

• $22⁰⁰

  Lamb Shank

• $16⁰⁰

  Lamb Chops Masaledor

  Lamb chops in a tomato onion gravy with creamy sauce.

• $14⁰⁰

  Lamb Madras

  Lamb cooked with coconut, dry red chilies and curry leaves.

• $14⁰⁰

  Lamb Curry

  Cooked with tomato, onions and spices sauces.

• $14⁰⁰

  Lamb Bhuna

  Cooked with tomato, onions and spices sauces.

• $15⁰⁰

  Boti Kabab Masala

  Cooked in tomato cream sauces.

• $14⁰⁰

  Lamb Vindaloo

  Cubes of lamb cooked in a very hot and spicy tomato, onion sauce with potatoes.

Seafood

• $16⁰⁰

  Shrimp Bhuna

  Seasoned shrimps specially prepared in authentic thick sauce.

• $16⁰⁰

  Shrimp Pathla

  Shrimp cooked with hot and spicy lentil sauce.

• $16⁰⁰

  Goan Shrimp Curry

  Shrimp carefully prepared by our chef in a creamy coconut curry.

• $16⁰⁰

  Malabar Salmon

  Salmon cooked with a special blended curry sauce and a touch of mustard.

• $17⁰⁰

  Kerala Boatman's Crab Curry

  Crabmeat cooked with black peppercorn, fiery red chilies, mustard seeds and coconut curry sauce.

• $16⁰⁰

  Goan Salmon Curry

  Salmon cooked with tomato cream sauce.

• $16⁰⁰

  Shrimp Tikka Masala

  Shrimp cooked with masala sauce.

Rice and Biryanis

• $14⁰⁰

  Chicken Biryani

  Chicken sauteed with mild spices and herbs and cooked with basmati rice. Garnished with fried onions and golden egg.

• $16⁰⁰

  Lamb Biryani

  Basmati rice cooked with cubes of lamb, herbs and exotic spices.

• $14⁰⁰

  Vegetable Biryani

  Vegetable cooked with basmati rice. Served with egg.

• $16⁰⁰

  Shrimp Biryani

  Served with raita.

Bread From Tandoor

• $3⁰⁰

  Nan Plain

• $4⁰⁰

  Garlic Nan

• $4⁰⁰

  Khandari Nan

  Nuts and raisins.

• $4⁰⁰

  Saag Nan

  Spinach.

• $4⁰⁰

  Paratha

• $3⁰⁰

  Roti Plain

• $3⁰⁰

  Pooril

  Puffed bread.

• $12⁰⁰

  Bread Basket

  Our exclusive assortment.

Condiments

• $3⁰⁰

  Raita

  Yogurt with cucumber and carrots.

• $3⁰⁰

  Mango Chutney

  Sweet and sour.

• $3⁰⁰

  Mango Pickle

  Hot and sour.

• $3⁰⁰

  Lemon Pickle

  Hot and sour.

• $4⁰⁰

  A Tray of Assorted Chutneys and Condiments

Beverages

• $2⁰⁰

  Soda

• $5⁰⁰

  Mango Lassi

• $3⁰⁰

  Indian Chaai

• $2⁰⁰

  Coffee

• $2⁰⁰

  Milk

Main Menu

All Day Menu

Appetizers

• $4⁰⁰

  Somosa

  Crispy pyramid stuffed with delicately spiced potatoes and peas and served with tamarind sauce.

• $5⁰⁰

  Pokora

  Assorted vegetables deep fried in a specialty seasoned flour batter.

• $4⁰⁰

  Aloo Fried

  Crispy potatoes seasoned with special spices and herbs and topped with chat masala.

• $6⁰⁰

  Aloo Tikiyas

  Potato cakes with chutneys.

• $6⁰⁰

  Sweet and Sour Eggplant

• $6⁰⁰

  Poori Baajee

  Chickpeas served with golden poori.

• $4⁰⁰

  Lentil Soup

• $4⁰⁰

  Chicken Soup

• $4⁰⁰

  Chicken Soup

• $9⁰⁰

  Musketeers

  A combination of sizzling BBQ chicken tikka, lamb and sheesh kabob.

• $9⁰⁰

  Musketeers

  A combination of sizzling BBQ chicken tikka, lamb and sheesh kabob.

• $8⁰⁰

  Chicken Malai Kabab

  Tender chicken marinated in a special creamy sauce with mild spices and herbs. Served with sizzling grilled onion and lemon.

• $8⁰⁰

  Chicken Malai Kabab

  Tender chicken marinated in a special creamy sauce with mild spices and herbs. Served with sizzling grilled onion and lemon.

• $8⁰⁰

  Chicken Seesh Kabab

  Ground chicken seasoned with special spices and herbs, barbecued on skewers in the clay oven.

• $8⁰⁰

  Chicken Seesh Kabab

  Ground chicken seasoned with special spices and herbs, barbecued on skewers in the clay oven.

1 Appetizer and 1 Entree

• $15⁰⁰

  1 Appetizer and 1 Entree - Delivery Only

  Includes basmati rice, nan bread, cucumber raita and mango chutney.

1 Appetizer and 1 Entree

• $15⁰⁰

  1 Appetizer and 1 Entree - Delivery Only

  Includes basmati rice, nan bread, cucumber raita and mango chutney.

Tandoori Main Courses

• $13⁰⁰

  Chicken Tandoori

  Chicken marinated overnight in cultured yogurt and spices then grilled on skewers.

• $16⁰⁰

  Tandoori Mix Grill

  A combination of mouthwatering chicken, lamb and seafood marinated in spices and herbs. Cooked to perfection in the clay oven.

• $16⁰⁰

  Grill Salmon

  Carefully marinated in a special spices and herbs. Served with assorted vegetables.

• $16⁰⁰

  Shrimp Tandoori

  Freshwater shrimp marinated in mild spices and herbs and cooked in the clay oven.

• $14⁰⁰

  Chicken Tikka

  Cubed chicken marinated in ginger, garlic, yogurt sauce and barbecued on skewers in the clay oven.

• $14⁰⁰

  Chicken Malai Kabab

  Tender chicken marinated in a special creamy sauce with mild spices and herbs. Served with sizzling grilled onion and lemon.

• $16⁰⁰

  Salmon Tandoori

  Salmon marinated with spices and cooked in clay oven.

Tandoori Main Courses

• $13⁰⁰

  Chicken Tandoori

  Chicken marinated overnight in cultured yogurt and spices then grilled on skewers.

• $16⁰⁰

  Tandoori Mix Grill

  A combination of mouthwatering chicken, lamb and seafood marinated in spices and herbs. Cooked to perfection in the clay oven.

• $16⁰⁰

  Grill Salmon

  Carefully marinated in a special spices and herbs. Served with assorted vegetables.

• $16⁰⁰

  Shrimp Tandoori

  Freshwater shrimp marinated in mild spices and herbs and cooked in the clay oven.

• $14⁰⁰

  Chicken Tikka

  Cubed chicken marinated in ginger, garlic, yogurt sauce and barbecued on skewers in the clay oven.

• $14⁰⁰

  Chicken Malai Kabab

  Tender chicken marinated in a special creamy sauce with mild spices and herbs. Served with sizzling grilled onion and lemon.

• $16⁰⁰

  Salmon Tandoori

  Salmon marinated with spices and cooked in clay oven.

Chicken

• $13⁰⁰

  Chicken Tikka Masala

  Tender, boneless chicken cooked in a tastefully, seasoned delicate onion, tomato and cream sauce.

• $13⁰⁰

  Mango Chicken

  Fresh mango cooked in mint, coriander, ginger in mildly and spiced curry sauce.

• $13⁰⁰

  Chicken Vindaloo

  Chunks of chicken cooked in a very hot and spicy tomato and onion sauce with potato.

• $13⁰⁰

  Chicken Kurma Zafrani

  Boneless chicken cooked in creamy cashew sauce. Contains nuts.

• $13⁰⁰

  Chicken Saag

  Boneless chicken sauteed with fresh spinach and special blend of sauces.

• $13⁰⁰

  Chicken Bhuna

  Cooked in a traditional spice sauce with onion and vegetables.

• $13⁰⁰

  Chicken Curry

  Cooked in a traditional spices sauce with onion and vegetables.

• $14⁰⁰

  Methi Chicken

  Chunks cooked on a slow fire with special blend of fenugreek leaves and spices.

• $13⁰⁰

  Chicken Dan Saag

  Persian style chicken cooked with lentil and fresh sauce.

Chicken

• $13⁰⁰

  Chicken Tikka Masala

  Tender, boneless chicken cooked in a tastefully, seasoned delicate onion, tomato and cream sauce.

• $13⁰⁰

  Mango Chicken

  Fresh mango cooked in mint, coriander, ginger in mildly and spiced curry sauce.

• $13⁰⁰

  Chicken Vindaloo

  Chunks of chicken cooked in a very hot and spicy tomato and onion sauce with potato.

• $13⁰⁰

  Chicken Kurma Zafrani

  Boneless chicken cooked in creamy cashew sauce. Contains nuts.

• $13⁰⁰

  Chicken Saag

  Boneless chicken sauteed with fresh spinach and special blend of sauces.

• $13⁰⁰

  Chicken Bhuna

  Cooked in a traditional spice sauce with onion and vegetables.

• $13⁰⁰

  Chicken Curry

  Cooked in a traditional spices sauce with onion and vegetables.

• $14⁰⁰

  Methi Chicken

  Chunks cooked on a slow fire with special blend of fenugreek leaves and spices.

• $13⁰⁰

  Chicken Dan Saag

  Persian style chicken cooked with lentil and fresh sauce.

Vegetarian

• $13⁰⁰

  Navratan Kurma

  Mix vegetable, cooked in spinach and salty, creamy cashew sauce, garnished with almonds and raisins.

• $13⁰⁰

  Malai Kofta

  Homemade vegetables balls cooked in cream sauce.

• $12⁰⁰

  Saag Ponir

  Spinach cooked with homemade cottage cheese in a mildly spiced cream sauce.

• $12⁰⁰

  Saag Chana

  Fresh spinach and chickpeas cooked in mildly spiced curry sauce.

• $12⁰⁰

  Aloo Motor Gobi

  Potato, green peas and cauliflower cooked in tomato sauce.

• $10⁰⁰

  Aloo Dim

  A homestyle preparation of potato and hard boiled eggs in Indian flavored sauces.

• $12⁰⁰

  Vegetable Jalftuzia

  Assorted fresh vegetable cooked in tomato sauces.

• $12⁰⁰

  Saag Aloo

  Spinach and potato.

• $12⁰⁰

  Indian Daal

  Lentil cooked in delicately tomato flavored sauces.

• $13⁰⁰

  Ponir Bhuree

  Homemade Indian cheese, sauteed with onion, tomatoes and specialty imported sauces.

• $12⁰⁰

  Baingan Bhartha

  Baked eggplant mashed and sauteed with onions, tomato and spices.

Vegetarian

• $13⁰⁰

  Navratan Kurma

  Mix vegetable, cooked in spinach and salty, creamy cashew sauce, garnished with almonds and raisins.

• $13⁰⁰

  Malai Kofta

  Homemade vegetables balls cooked in cream sauce.

• $12⁰⁰

  Saag Ponir

  Spinach cooked with homemade cottage cheese in a mildly spiced cream sauce.

• $12⁰⁰

  Saag Chana

  Fresh spinach and chickpeas cooked in mildly spiced curry sauce.

• $12⁰⁰

  Aloo Motor Gobi

  Potato, green peas and cauliflower cooked in tomato sauce.

• $10⁰⁰

  Aloo Dim

  A homestyle preparation of potato and hard boiled eggs in Indian flavored sauces.

• $12⁰⁰

  Vegetable Jalftuzia

  Assorted fresh vegetable cooked in tomato sauces.

• $12⁰⁰

  Saag Aloo

  Spinach and potato.

• $12⁰⁰

  Indian Daal

  Lentil cooked in delicately tomato flavored sauces.

• $13⁰⁰

  Ponir Bhuree

  Homemade Indian cheese, sauteed with onion, tomatoes and specialty imported sauces.

• $12⁰⁰

  Baingan Bhartha

  Baked eggplant mashed and sauteed with onions, tomato and spices.

Lamb

• $22⁰⁰

  Lamb Shank

• $16⁰⁰

  Lamb Chops Masaledor

  Lamb chops in a tomato onion gravy with creamy sauce.

• $14⁰⁰

  Lamb Madras

  Lamb cooked with coconut, dry red chilies and curry leaves.

• $14⁰⁰

  Lamb Curry

  Cooked with tomato, onions and spices sauces.

• $14⁰⁰

  Lamb Bhuna

  Cooked with tomato, onions and spices sauces.

• $15⁰⁰

  Boti Kabab Masala

  Cooked in tomato cream sauces.

• $14⁰⁰

  Lamb Vindaloo

  Cubes of lamb cooked in a very hot and spicy tomato, onion sauce with potatoes.

Lamb

• $22⁰⁰

  Lamb Shank

• $16⁰⁰

  Lamb Chops Masaledor

  Lamb chops in a tomato onion gravy with creamy sauce.

• $14⁰⁰

  Lamb Madras

  Lamb cooked with coconut, dry red chilies and curry leaves.

• $14⁰⁰

  Lamb Curry

  Cooked with tomato, onions and spices sauces.

• $14⁰⁰

  Lamb Bhuna

  Cooked with tomato, onions and spices sauces.

• $15⁰⁰

  Boti Kabab Masala

  Cooked in tomato cream sauces.

• $14⁰⁰

  Lamb Vindaloo

  Cubes of lamb cooked in a very hot and spicy tomato, onion sauce with potatoes.

Seafood

• $16⁰⁰

  Shrimp Bhuna

  Seasoned shrimps specially prepared in authentic thick sauce.

• $16⁰⁰

  Shrimp Pathla

  Shrimp cooked with hot and spicy lentil sauce.

• $16⁰⁰

  Goan Shrimp Curry

  Shrimp carefully prepared by our chef in a creamy coconut curry.

• $16⁰⁰

  Malabar Salmon

  Salmon cooked with a special blended curry sauce and a touch of mustard.

• $17⁰⁰

  Kerala Boatman's Crab Curry

  Crabmeat cooked with black peppercorn, fiery red chilies, mustard seeds and coconut curry sauce.

• $16⁰⁰

  Goan Salmon Curry

  Salmon cooked with tomato cream sauce.

• $16⁰⁰

  Shrimp Tikka Masala

  Shrimp cooked with masala sauce.

Seafood

• $16⁰⁰

  Shrimp Bhuna

  Seasoned shrimps specially prepared in authentic thick sauce.

• $16⁰⁰

  Shrimp Pathla

  Shrimp cooked with hot and spicy lentil sauce.

• $16⁰⁰

  Goan Shrimp Curry

  Shrimp carefully prepared by our chef in a creamy coconut curry.

• $16⁰⁰

  Malabar Salmon

  Salmon cooked with a special blended curry sauce and a touch of mustard.

• $17⁰⁰

  Kerala Boatman's Crab Curry

  Crabmeat cooked with black peppercorn, fiery red chilies, mustard seeds and coconut curry sauce.

• $16⁰⁰

  Goan Salmon Curry

  Salmon cooked with tomato cream sauce.

• $16⁰⁰

  Shrimp Tikka Masala

  Shrimp cooked with masala sauce.

Rice and Biryanis

• $14⁰⁰

  Chicken Biryani

  Chicken sauteed with mild spices and herbs and cooked with basmati rice. Garnished with fried onions and golden egg.

• $16⁰⁰

  Lamb Biryani

  Basmati rice cooked with cubes of lamb, herbs and exotic spices.

• $14⁰⁰

  Vegetable Biryani

  Vegetable cooked with basmati rice. Served with egg.

• $16⁰⁰

  Shrimp Biryani

  Served with raita.

Rice and Biryanis

• $14⁰⁰

  Chicken Biryani

  Chicken sauteed with mild spices and herbs and cooked with basmati rice. Garnished with fried onions and golden egg.

• $16⁰⁰

  Lamb Biryani

  Basmati rice cooked with cubes of lamb, herbs and exotic spices.

• $14⁰⁰

  Vegetable Biryani

  Vegetable cooked with basmati rice. Served with egg.

• $16⁰⁰

  Shrimp Biryani

  Served with raita.

Bread From Tandoor

• $3⁰⁰

  Nan Plain

• $4⁰⁰

  Garlic Nan

• $4⁰⁰

  Khandari Nan

  Nuts and raisins.

• $4⁰⁰

  Saag Nan

  Spinach.

• $4⁰⁰

  Paratha

• $3⁰⁰

  Roti Plain

• $3⁰⁰

  Pooril

  Puffed bread.

• $12⁰⁰

  Bread Basket

  Our exclusive assortment.

Bread From Tandoor

• $3⁰⁰

  Nan Plain

• $4⁰⁰

  Garlic Nan

• $4⁰⁰

  Khandari Nan

  Nuts and raisins.

• $4⁰⁰

  Saag Nan

  Spinach.

• $4⁰⁰

  Paratha

• $3⁰⁰

  Roti Plain

• $3⁰⁰

  Pooril

  Puffed bread.

• $12⁰⁰

  Bread Basket

  Our exclusive assortment.

Condiments

• $3⁰⁰

  Raita

  Yogurt with cucumber and carrots.

• $3⁰⁰

  Mango Chutney

  Sweet and sour.

• $3⁰⁰

  Mango Pickle

  Hot and sour.

• $3⁰⁰

  Lemon Pickle

  Hot and sour.

• $4⁰⁰

  A Tray of Assorted Chutneys and Condiments

Condiments

• $3⁰⁰

  Raita

  Yogurt with cucumber and carrots.

• $3⁰⁰

  Mango Chutney

  Sweet and sour.

• $3⁰⁰

  Mango Pickle

  Hot and sour.

• $3⁰⁰

  Lemon Pickle

  Hot and sour.

• $4⁰⁰

  A Tray of Assorted Chutneys and Condiments

Beverages

• $2⁰⁰

  Soda

• $5⁰⁰

  Mango Lassi

• $3⁰⁰

  Indian Chaai

• $2⁰⁰

  Coffee

• $2⁰⁰

  Milk

Beverages

• $2⁰⁰

  Soda

• $5⁰⁰

  Mango Lassi

• $3⁰⁰

  Indian Chaai

• $2⁰⁰

  Coffee

• $2⁰⁰

  Milk

Main Menu

All Day Menu

Appetizers

• $4⁰⁰

  Somosa

  Crispy pyramid stuffed with delicately spiced potatoes and peas and served with tamarind sauce.

• $5⁰⁰

  Pokora

  Assorted vegetables deep fried in a specialty seasoned flour batter.

• $4⁰⁰

  Aloo Fried

  Crispy potatoes seasoned with special spices and herbs and topped with chat masala.

• $6⁰⁰

  Aloo Tikiyas

  Potato cakes with chutneys.

• $6⁰⁰

  Sweet and Sour Eggplant

• $6⁰⁰

  Poori Baajee

  Chickpeas served with golden poori.

• $4⁰⁰

  Lentil Soup

• $4⁰⁰

  Chicken Soup

• $9⁰⁰

  Musketeers

  A combination of sizzling BBQ chicken tikka, lamb and sheesh kabob.

• $8⁰⁰

  Chicken Malai Kabab

  Tender chicken marinated in a special creamy sauce with mild spices and herbs. Served with sizzling grilled onion and lemon.

• $8⁰⁰

  Chicken Seesh Kabab

  Ground chicken seasoned with special spices and herbs, barbecued on skewers in the clay oven.

1 Appetizer and 1 Entree

• $15⁰⁰

  1 Appetizer and 1 Entree - Delivery Only

  Includes basmati rice, nan bread, cucumber raita and mango chutney.

Tandoori Main Courses

• $13⁰⁰

  Chicken Tandoori

  Chicken marinated overnight in cultured yogurt and spices then grilled on skewers.

• $16⁰⁰

  Tandoori Mix Grill

  A combination of mouthwatering chicken, lamb and seafood marinated in spices and herbs. Cooked to perfection in the clay oven.

• $16⁰⁰

  Grill Salmon

  Carefully marinated in a special spices and herbs. Served with assorted vegetables.

• $16⁰⁰

  Shrimp Tandoori

  Freshwater shrimp marinated in mild spices and herbs and cooked in the clay oven.

• $14⁰⁰

  Chicken Tikka

  Cubed chicken marinated in ginger, garlic, yogurt sauce and barbecued on skewers in the clay oven.

• $14⁰⁰

  Chicken Malai Kabab

  Tender chicken marinated in a special creamy sauce with mild spices and herbs. Served with sizzling grilled onion and lemon.

• $16⁰⁰

  Salmon Tandoori

  Salmon marinated with spices and cooked in clay oven.

Chicken

• $13⁰⁰

  Chicken Tikka Masala

  Tender, boneless chicken cooked in a tastefully, seasoned delicate onion, tomato and cream sauce.

• $13⁰⁰

  Mango Chicken

  Fresh mango cooked in mint, coriander, ginger in mildly and spiced curry sauce.

• $13⁰⁰

  Chicken Vindaloo

  Chunks of chicken cooked in a very hot and spicy tomato and onion sauce with potato.

• $13⁰⁰

  Chicken Kurma Zafrani

  Boneless chicken cooked in creamy cashew sauce. Contains nuts.

• $13⁰⁰

  Chicken Saag

  Boneless chicken sauteed with fresh spinach and special blend of sauces.

• $13⁰⁰

  Chicken Bhuna

  Cooked in a traditional spice sauce with onion and vegetables.

• $13⁰⁰

  Chicken Curry

  Cooked in a traditional spices sauce with onion and vegetables.

• $14⁰⁰

  Methi Chicken

  Chunks cooked on a slow fire with special blend of fenugreek leaves and spices.

• $13⁰⁰

  Chicken Dan Saag

  Persian style chicken cooked with lentil and fresh sauce.

Vegetarian

• $13⁰⁰

  Navratan Kurma

  Mix vegetable, cooked in spinach and salty, creamy cashew sauce, garnished with almonds and raisins.

• $13⁰⁰

  Malai Kofta

  Homemade vegetables balls cooked in cream sauce.

• $12⁰⁰

  Saag Ponir

  Spinach cooked with homemade cottage cheese in a mildly spiced cream sauce.

• $12⁰⁰

  Saag Chana

  Fresh spinach and chickpeas cooked in mildly spiced curry sauce.

• $12⁰⁰

  Aloo Motor Gobi

  Potato, green peas and cauliflower cooked in tomato sauce.

• $10⁰⁰

  Aloo Dim

  A homestyle preparation of potato and hard boiled eggs in Indian flavored sauces.

• $12⁰⁰

  Vegetable Jalftuzia

  Assorted fresh vegetable cooked in tomato sauces.

• $12⁰⁰

  Saag Aloo

  Spinach and potato.

• $12⁰⁰

  Indian Daal

  Lentil cooked in delicately tomato flavored sauces.

• $13⁰⁰

  Ponir Bhuree

  Homemade Indian cheese, sauteed with onion, tomatoes and specialty imported sauces.

• $12⁰⁰

  Baingan Bhartha

  Baked eggplant mashed and sauteed with onions, tomato and spices.

Lamb

• $22⁰⁰

  Lamb Shank

• $16⁰⁰

  Lamb Chops Masaledor

  Lamb chops in a tomato onion gravy with creamy sauce.

• $14⁰⁰

  Lamb Madras

  Lamb cooked with coconut, dry red chilies and curry leaves.

• $14⁰⁰

  Lamb Curry

  Cooked with tomato, onions and spices sauces.

• $14⁰⁰

  Lamb Bhuna

  Cooked with tomato, onions and spices sauces.

• $15⁰⁰

  Boti Kabab Masala

  Cooked in tomato cream sauces.

• $14⁰⁰

  Lamb Vindaloo

  Cubes of lamb cooked in a very hot and spicy tomato, onion sauce with potatoes.

Seafood

• $16⁰⁰

  Shrimp Bhuna

  Seasoned shrimps specially prepared in authentic thick sauce.

• $16⁰⁰

  Shrimp Pathla

  Shrimp cooked with hot and spicy lentil sauce.

• $16⁰⁰

  Goan Shrimp Curry

  Shrimp carefully prepared by our chef in a creamy coconut curry.

• $16⁰⁰

  Malabar Salmon

  Salmon cooked with a special blended curry sauce and a touch of mustard.

• $17⁰⁰

  Kerala Boatman's Crab Curry

  Crabmeat cooked with black peppercorn, fiery red chilies, mustard seeds and coconut curry sauce.

• $16⁰⁰

  Goan Salmon Curry

  Salmon cooked with tomato cream sauce.

• $16⁰⁰

  Shrimp Tikka Masala

  Shrimp cooked with masala sauce.

Rice and Biryanis

• $14⁰⁰

  Chicken Biryani

  Chicken sauteed with mild spices and herbs and cooked with basmati rice. Garnished with fried onions and golden egg.

• $16⁰⁰

  Lamb Biryani

  Basmati rice cooked with cubes of lamb, herbs and exotic spices.

• $14⁰⁰

  Vegetable Biryani

  Vegetable cooked with basmati rice. Served with egg.

• $16⁰⁰

  Shrimp Biryani

  Served with raita.

Bread From Tandoor

• $3⁰⁰

  Nan Plain

• $4⁰⁰

  Garlic Nan

• $4⁰⁰

  Khandari Nan

  Nuts and raisins.

• $4⁰⁰

  Saag Nan

  Spinach.

• $4⁰⁰

  Paratha

• $3⁰⁰

  Roti Plain

• $3⁰⁰

  Pooril

  Puffed bread.

• $12⁰⁰

  Bread Basket

  Our exclusive assortment.

Condiments

• $3⁰⁰

  Raita

  Yogurt with cucumber and carrots.

• $3⁰⁰

  Mango Chutney

  Sweet and sour.

• $3⁰⁰

  Mango Pickle

  Hot and sour.

• $3⁰⁰

  Lemon Pickle

  Hot and sour.

• $4⁰⁰

  A Tray of Assorted Chutneys and Condiments

Beverages

• $2⁰⁰

  Soda

• $5⁰⁰

  Mango Lassi

• $3⁰⁰

  Indian Chaai

• $2⁰⁰

  Coffee

• $2⁰⁰

  Milk

Main Menu

All Day Menu

Appetizers

• $4⁰⁰

  Somosa

  Crispy pyramid stuffed with delicately spiced potatoes and peas and served with tamarind sauce.

• $5⁰⁰

  Pokora

  Assorted vegetables deep fried in a specialty seasoned flour batter.

• $4⁰⁰

  Aloo Fried

  Crispy potatoes seasoned with special spices and herbs and topped with chat masala.

• $6⁰⁰

  Aloo Tikiyas

  Potato cakes with chutneys.

• $6⁰⁰

  Sweet and Sour Eggplant

• $6⁰⁰

  Poori Baajee

  Chickpeas served with golden poori.

• $4⁰⁰

  Lentil Soup

• $4⁰⁰

  Chicken Soup

• $9⁰⁰

  Musketeers

  A combination of sizzling BBQ chicken tikka, lamb and sheesh kabob.

• $8⁰⁰

  Chicken Malai Kabab

  Tender chicken marinated in a special creamy sauce with mild spices and herbs. Served with sizzling grilled onion and lemon.

• $8⁰⁰

  Chicken Seesh Kabab

  Ground chicken seasoned with special spices and herbs, barbecued on skewers in the clay oven.

1 Appetizer and 1 Entree

• $15⁰⁰

  1 Appetizer and 1 Entree - Delivery Only

  Includes basmati rice, nan bread, cucumber raita and mango chutney.

Tandoori Main Courses

• $13⁰⁰

  Chicken Tandoori

  Chicken marinated overnight in cultured yogurt and spices then grilled on skewers.

• $16⁰⁰

  Tandoori Mix Grill

  A combination of mouthwatering chicken, lamb and seafood marinated in spices and herbs. Cooked to perfection in the clay oven.

• $16⁰⁰

  Grill Salmon

  Carefully marinated in a special spices and herbs. Served with assorted vegetables.

• $16⁰⁰

  Shrimp Tandoori

  Freshwater shrimp marinated in mild spices and herbs and cooked in the clay oven.

• $14⁰⁰

  Chicken Tikka

  Cubed chicken marinated in ginger, garlic, yogurt sauce and barbecued on skewers in the clay oven.

• $14⁰⁰

  Chicken Malai Kabab

  Tender chicken marinated in a special creamy sauce with mild spices and herbs. Served with sizzling grilled onion and lemon.

• $16⁰⁰

  Salmon Tandoori

  Salmon marinated with spices and cooked in clay oven.

Chicken

• $13⁰⁰

  Chicken Tikka Masala

  Tender, boneless chicken cooked in a tastefully, seasoned delicate onion, tomato and cream sauce.

• $13⁰⁰

  Mango Chicken

  Fresh mango cooked in mint, coriander, ginger in mildly and spiced curry sauce.

• $13⁰⁰

  Chicken Vindaloo

  Chunks of chicken cooked in a very hot and spicy tomato and onion sauce with potato.

• $13⁰⁰

  Chicken Kurma Zafrani

  Boneless chicken cooked in creamy cashew sauce. Contains nuts.

• $13⁰⁰

  Chicken Saag

  Boneless chicken sauteed with fresh spinach and special blend of sauces.

• $13⁰⁰

  Chicken Bhuna

  Cooked in a traditional spice sauce with onion and vegetables.

• $13⁰⁰

  Chicken Curry

  Cooked in a traditional spices sauce with onion and vegetables.

• $14⁰⁰

  Methi Chicken

  Chunks cooked on a slow fire with special blend of fenugreek leaves and spices.

• $13⁰⁰

  Chicken Dan Saag

  Persian style chicken cooked with lentil and fresh sauce.

Vegetarian

• $13⁰⁰

  Navratan Kurma

  Mix vegetable, cooked in spinach and salty, creamy cashew sauce, garnished with almonds and raisins.

• $13⁰⁰

  Malai Kofta

  Homemade vegetables balls cooked in cream sauce.

• $12⁰⁰

  Saag Ponir

  Spinach cooked with homemade cottage cheese in a mildly spiced cream sauce.

• $12⁰⁰

  Saag Chana

  Fresh spinach and chickpeas cooked in mildly spiced curry sauce.

• $12⁰⁰

  Aloo Motor Gobi

  Potato, green peas and cauliflower cooked in tomato sauce.

• $10⁰⁰

  Aloo Dim

  A homestyle preparation of potato and hard boiled eggs in Indian flavored sauces.

• $12⁰⁰

  Vegetable Jalftuzia

  Assorted fresh vegetable cooked in tomato sauces.

• $12⁰⁰

  Saag Aloo

  Spinach and potato.

• $12⁰⁰

  Indian Daal

  Lentil cooked in delicately tomato flavored sauces.

• $13⁰⁰

  Ponir Bhuree

  Homemade Indian cheese, sauteed with onion, tomatoes and specialty imported sauces.

• $12⁰⁰

  Baingan Bhartha

  Baked eggplant mashed and sauteed with onions, tomato and spices.

Lamb

• $22⁰⁰

  Lamb Shank

• $16⁰⁰

  Lamb Chops Masaledor

  Lamb chops in a tomato onion gravy with creamy sauce.

• $14⁰⁰

  Lamb Madras

  Lamb cooked with coconut, dry red chilies and curry leaves.

• $14⁰⁰

  Lamb Curry

  Cooked with tomato, onions and spices sauces.

• $14⁰⁰

  Lamb Bhuna

  Cooked with tomato, onions and spices sauces.

• $15⁰⁰

  Boti Kabab Masala

  Cooked in tomato cream sauces.

• $14⁰⁰

  Lamb Vindaloo

  Cubes of lamb cooked in a very hot and spicy tomato, onion sauce with potatoes.

Seafood

• $16⁰⁰

  Shrimp Bhuna

  Seasoned shrimps specially prepared in authentic thick sauce.

• $16⁰⁰

  Shrimp Pathla

  Shrimp cooked with hot and spicy lentil sauce.

• $16⁰⁰

  Goan Shrimp Curry

  Shrimp carefully prepared by our chef in a creamy coconut curry.

• $16⁰⁰

  Malabar Salmon

  Salmon cooked with a special blended curry sauce and a touch of mustard.

• $17⁰⁰

  Kerala Boatman's Crab Curry

  Crabmeat cooked with black peppercorn, fiery red chilies, mustard seeds and coconut curry sauce.

• $16⁰⁰

  Goan Salmon Curry

  Salmon cooked with tomato cream sauce.

• $16⁰⁰

  Shrimp Tikka Masala

  Shrimp cooked with masala sauce.

Rice and Biryanis

• $14⁰⁰

  Chicken Biryani

  Chicken sauteed with mild spices and herbs and cooked with basmati rice. Garnished with fried onions and golden egg.

• $16⁰⁰

  Lamb Biryani

  Basmati rice cooked with cubes of lamb, herbs and exotic spices.

• $14⁰⁰

  Vegetable Biryani

  Vegetable cooked with basmati rice. Served with egg.

• $16⁰⁰

  Shrimp Biryani

  Served with raita.

Bread From Tandoor

• $3⁰⁰

  Nan Plain

• $4⁰⁰

  Garlic Nan

• $4⁰⁰

  Khandari Nan

  Nuts and raisins.

• $4⁰⁰

  Saag Nan

  Spinach.

• $4⁰⁰

  Paratha

• $3⁰⁰

  Roti Plain

• $3⁰⁰

  Pooril

  Puffed bread.

• $12⁰⁰

  Bread Basket

  Our exclusive assortment.

Condiments

• $3⁰⁰

  Raita

  Yogurt with cucumber and carrots.

• $3⁰⁰

  Mango Chutney

  Sweet and sour.

• $3⁰⁰

  Mango Pickle

  Hot and sour.

• $3⁰⁰

  Lemon Pickle

  Hot and sour.

• $4⁰⁰

  A Tray of Assorted Chutneys and Condiments

Beverages

• $2⁰⁰

  Soda

• $5⁰⁰

  Mango Lassi

• $3⁰⁰

  Indian Chaai

• $2⁰⁰

  Coffee

• $2⁰⁰

  Milk

Main Menu

All Day Menu

Appetizers

• $4⁰⁰

  Somosa

  Crispy pyramid stuffed with delicately spiced potatoes and peas and served with tamarind sauce.

• $5⁰⁰

  Pokora

  Assorted vegetables deep fried in a specialty seasoned flour batter.

• $4⁰⁰

  Aloo Fried

  Crispy potatoes seasoned with special spices and herbs and topped with chat masala.

• $6⁰⁰

  Aloo Tikiyas

  Potato cakes with chutneys.

• $6⁰⁰

  Sweet and Sour Eggplant

• $6⁰⁰

  Poori Baajee

  Chickpeas served with golden poori.

• $4⁰⁰

  Lentil Soup

• $4⁰⁰

  Chicken Soup

• $9⁰⁰

  Musketeers

  A combination of sizzling BBQ chicken tikka, lamb and sheesh kabob.

• $8⁰⁰

  Chicken Malai Kabab

  Tender chicken marinated in a special creamy sauce with mild spices and herbs. Served with sizzling grilled onion and lemon.

• $8⁰⁰

  Chicken Seesh Kabab

  Ground chicken seasoned with special spices and herbs, barbecued on skewers in the clay oven.

1 Appetizer and 1 Entree

• $15⁰⁰

  1 Appetizer and 1 Entree - Delivery Only

  Includes basmati rice, nan bread, cucumber raita and mango chutney.

Tandoori Main Courses

• $13⁰⁰

  Chicken Tandoori

  Chicken marinated overnight in cultured yogurt and spices then grilled on skewers.

• $16⁰⁰

  Tandoori Mix Grill

  A combination of mouthwatering chicken, lamb and seafood marinated in spices and herbs. Cooked to perfection in the clay oven.

• $16⁰⁰

  Grill Salmon

  Carefully marinated in a special spices and herbs. Served with assorted vegetables.

• $16⁰⁰

  Shrimp Tandoori

  Freshwater shrimp marinated in mild spices and herbs and cooked in the clay oven.

• $14⁰⁰

  Chicken Tikka

  Cubed chicken marinated in ginger, garlic, yogurt sauce and barbecued on skewers in the clay oven.

• $14⁰⁰

  Chicken Malai Kabab

  Tender chicken marinated in a special creamy sauce with mild spices and herbs. Served with sizzling grilled onion and lemon.

• $16⁰⁰

  Salmon Tandoori

  Salmon marinated with spices and cooked in clay oven.

Chicken

• $13⁰⁰

  Chicken Tikka Masala

  Tender, boneless chicken cooked in a tastefully, seasoned delicate onion, tomato and cream sauce.

• $13⁰⁰

  Mango Chicken

  Fresh mango cooked in mint, coriander, ginger in mildly and spiced curry sauce.

• $13⁰⁰

  Chicken Vindaloo

  Chunks of chicken cooked in a very hot and spicy tomato and onion sauce with potato.

• $13⁰⁰

  Chicken Kurma Zafrani

  Boneless chicken cooked in creamy cashew sauce. Contains nuts.

• $13⁰⁰

  Chicken Saag

  Boneless chicken sauteed with fresh spinach and special blend of sauces.

• $13⁰⁰

  Chicken Bhuna

  Cooked in a traditional spice sauce with onion and vegetables.

• $13⁰⁰

  Chicken Curry

  Cooked in a traditional spices sauce with onion and vegetables.

• $14⁰⁰

  Methi Chicken

  Chunks cooked on a slow fire with special blend of fenugreek leaves and spices.

• $13⁰⁰

  Chicken Dan Saag

  Persian style chicken cooked with lentil and fresh sauce.

Vegetarian

• $13⁰⁰

  Navratan Kurma

  Mix vegetable, cooked in spinach and salty, creamy cashew sauce, garnished with almonds and raisins.

• $13⁰⁰

  Malai Kofta

  Homemade vegetables balls cooked in cream sauce.

• $12⁰⁰

  Saag Ponir

  Spinach cooked with homemade cottage cheese in a mildly spiced cream sauce.

• $12⁰⁰

  Saag Chana

  Fresh spinach and chickpeas cooked in mildly spiced curry sauce.

• $12⁰⁰

  Aloo Motor Gobi

  Potato, green peas and cauliflower cooked in tomato sauce.

• $10⁰⁰

  Aloo Dim

  A homestyle preparation of potato and hard boiled eggs in Indian flavored sauces.

• $12⁰⁰

  Vegetable Jalftuzia

  Assorted fresh vegetable cooked in tomato sauces.

• $12⁰⁰

  Saag Aloo

  Spinach and potato.

• $12⁰⁰

  Indian Daal

  Lentil cooked in delicately tomato flavored sauces.

• $13⁰⁰

  Ponir Bhuree

  Homemade Indian cheese, sauteed with onion, tomatoes and specialty imported sauces.

• $12⁰⁰

  Baingan Bhartha

  Baked eggplant mashed and sauteed with onions, tomato and spices.

Lamb

• $22⁰⁰

  Lamb Shank

• $16⁰⁰

  Lamb Chops Masaledor

  Lamb chops in a tomato onion gravy with creamy sauce.

• $14⁰⁰

  Lamb Madras

  Lamb cooked with coconut, dry red chilies and curry leaves.

• $14⁰⁰

  Lamb Curry

  Cooked with tomato, onions and spices sauces.

• $14⁰⁰

  Lamb Bhuna

  Cooked with tomato, onions and spices sauces.

• $15⁰⁰

  Boti Kabab Masala

  Cooked in tomato cream sauces.

• $14⁰⁰

  Lamb Vindaloo

  Cubes of lamb cooked in a very hot and spicy tomato, onion sauce with potatoes.

Seafood

• $16⁰⁰

  Shrimp Bhuna

  Seasoned shrimps specially prepared in authentic thick sauce.

• $16⁰⁰

  Shrimp Pathla

  Shrimp cooked with hot and spicy lentil sauce.

• $16⁰⁰

  Goan Shrimp Curry

  Shrimp carefully prepared by our chef in a creamy coconut curry.

• $16⁰⁰

  Malabar Salmon

  Salmon cooked with a special blended curry sauce and a touch of mustard.

• $17⁰⁰

  Kerala Boatman's Crab Curry

  Crabmeat cooked with black peppercorn, fiery red chilies, mustard seeds and coconut curry sauce.

• $16⁰⁰

  Goan Salmon Curry

  Salmon cooked with tomato cream sauce.

• $16⁰⁰

  Shrimp Tikka Masala

  Shrimp cooked with masala sauce.

Rice and Biryanis

• $14⁰⁰

  Chicken Biryani

  Chicken sauteed with mild spices and herbs and cooked with basmati rice. Garnished with fried onions and golden egg.

• $16⁰⁰

  Lamb Biryani

  Basmati rice cooked with cubes of lamb, herbs and exotic spices.

• $14⁰⁰

  Vegetable Biryani

  Vegetable cooked with basmati rice. Served with egg.

• $16⁰⁰

  Shrimp Biryani

  Served with raita.

Bread From Tandoor

• $3⁰⁰

  Nan Plain

• $4⁰⁰

  Garlic Nan

• $4⁰⁰

  Khandari Nan

  Nuts and raisins.

• $4⁰⁰

  Saag Nan

  Spinach.

• $4⁰⁰

  Paratha

• $3⁰⁰

  Roti Plain

• $3⁰⁰

  Pooril

  Puffed bread.

• $12⁰⁰

  Bread Basket

  Our exclusive assortment.

Condiments

• $3⁰⁰

  Raita

  Yogurt with cucumber and carrots.

• $3⁰⁰

  Mango Chutney

  Sweet and sour.

• $3⁰⁰

  Mango Pickle

  Hot and sour.

• $3⁰⁰

  Lemon Pickle

  Hot and sour.

• $4⁰⁰

  A Tray of Assorted Chutneys and Condiments

Beverages

• $2⁰⁰

  Soda

• $5⁰⁰

  Mango Lassi

• $3⁰⁰

  Indian Chaai

• $2⁰⁰

  Coffee

• $2⁰⁰

  Milk

Main Menu

All Day Menu

Appetizers

• $4⁰⁰

  Somosa

  Crispy pyramid stuffed with delicately spiced potatoes and peas and served with tamarind sauce.

• $5⁰⁰

  Pokora

  Assorted vegetables deep fried in a specialty seasoned flour batter.

• $4⁰⁰

  Aloo Fried

  Crispy potatoes seasoned with special spices and herbs and topped with chat masala.

• $6⁰⁰

  Aloo Tikiyas

  Potato cakes with chutneys.

• $6⁰⁰

  Sweet and Sour Eggplant

• $6⁰⁰

  Poori Baajee

  Chickpeas served with golden poori.

• $4⁰⁰

  Lentil Soup

• $4⁰⁰

  Chicken Soup

• $9⁰⁰

  Musketeers

  A combination of sizzling BBQ chicken tikka, lamb and sheesh kabob.

• $8⁰⁰

  Chicken Malai Kabab

  Tender chicken marinated in a special creamy sauce with mild spices and herbs. Served with sizzling grilled onion and lemon.

• $8⁰⁰

  Chicken Seesh Kabab

  Ground chicken seasoned with special spices and herbs, barbecued on skewers in the clay oven.

1 Appetizer and 1 Entree

• $15⁰⁰

  1 Appetizer and 1 Entree - Delivery Only

  Includes basmati rice, nan bread, cucumber raita and mango chutney.

Tandoori Main Courses

• $13⁰⁰

  Chicken Tandoori

  Chicken marinated overnight in cultured yogurt and spices then grilled on skewers.

• $16⁰⁰

  Tandoori Mix Grill

  A combination of mouthwatering chicken, lamb and seafood marinated in spices and herbs. Cooked to perfection in the clay oven.

• $16⁰⁰

  Grill Salmon

  Carefully marinated in a special spices and herbs. Served with assorted vegetables.

• $16⁰⁰

  Shrimp Tandoori

  Freshwater shrimp marinated in mild spices and herbs and cooked in the clay oven.

• $14⁰⁰

  Chicken Tikka

  Cubed chicken marinated in ginger, garlic, yogurt sauce and barbecued on skewers in the clay oven.

• $14⁰⁰

  Chicken Malai Kabab

  Tender chicken marinated in a special creamy sauce with mild spices and herbs. Served with sizzling grilled onion and lemon.

• $16⁰⁰

  Salmon Tandoori

  Salmon marinated with spices and cooked in clay oven.

Chicken

• $13⁰⁰

  Chicken Tikka Masala

  Tender, boneless chicken cooked in a tastefully, seasoned delicate onion, tomato and cream sauce.

• $13⁰⁰

  Mango Chicken

  Fresh mango cooked in mint, coriander, ginger in mildly and spiced curry sauce.

• $13⁰⁰

  Chicken Vindaloo

  Chunks of chicken cooked in a very hot and spicy tomato and onion sauce with potato.

• $13⁰⁰

  Chicken Kurma Zafrani

  Boneless chicken cooked in creamy cashew sauce. Contains nuts.

• $13⁰⁰

  Chicken Saag

  Boneless chicken sauteed with fresh spinach and special blend of sauces.

• $13⁰⁰

  Chicken Bhuna

  Cooked in a traditional spice sauce with onion and vegetables.

• $13⁰⁰

  Chicken Curry

  Cooked in a traditional spices sauce with onion and vegetables.

• $14⁰⁰

  Methi Chicken

  Chunks cooked on a slow fire with special blend of fenugreek leaves and spices.

• $13⁰⁰

  Chicken Dan Saag

  Persian style chicken cooked with lentil and fresh sauce.

Vegetarian

• $13⁰⁰

  Navratan Kurma

  Mix vegetable, cooked in spinach and salty, creamy cashew sauce, garnished with almonds and raisins.

• $13⁰⁰

  Malai Kofta

  Homemade vegetables balls cooked in cream sauce.

• $12⁰⁰

  Saag Ponir

  Spinach cooked with homemade cottage cheese in a mildly spiced cream sauce.

• $12⁰⁰

  Saag Chana

  Fresh spinach and chickpeas cooked in mildly spiced curry sauce.

• $12⁰⁰

  Aloo Motor Gobi

  Potato, green peas and cauliflower cooked in tomato sauce.

• $10⁰⁰

  Aloo Dim

  A homestyle preparation of potato and hard boiled eggs in Indian flavored sauces.

• $12⁰⁰

  Vegetable Jalftuzia

  Assorted fresh vegetable cooked in tomato sauces.

• $12⁰⁰

  Saag Aloo

  Spinach and potato.

• $12⁰⁰

  Indian Daal

  Lentil cooked in delicately tomato flavored sauces.

• $13⁰⁰

  Ponir Bhuree

  Homemade Indian cheese, sauteed with onion, tomatoes and specialty imported sauces.

• $12⁰⁰

  Baingan Bhartha

  Baked eggplant mashed and sauteed with onions, tomato and spices.

Lamb

• $22⁰⁰

  Lamb Shank

• $16⁰⁰

  Lamb Chops Masaledor

  Lamb chops in a tomato onion gravy with creamy sauce.

• $14⁰⁰

  Lamb Madras

  Lamb cooked with coconut, dry red chilies and curry leaves.

• $14⁰⁰

  Lamb Curry

  Cooked with tomato, onions and spices sauces.

• $14⁰⁰

  Lamb Bhuna

  Cooked with tomato, onions and spices sauces.

• $15⁰⁰

  Boti Kabab Masala

  Cooked in tomato cream sauces.

• $14⁰⁰

  Lamb Vindaloo

  Cubes of lamb cooked in a very hot and spicy tomato, onion sauce with potatoes.

Seafood

• $16⁰⁰

  Shrimp Bhuna

  Seasoned shrimps specially prepared in authentic thick sauce.

• $16⁰⁰

  Shrimp Pathla

  Shrimp cooked with hot and spicy lentil sauce.

• $16⁰⁰

  Goan Shrimp Curry

  Shrimp carefully prepared by our chef in a creamy coconut curry.

• $16⁰⁰

  Malabar Salmon

  Salmon cooked with a special blended curry sauce and a touch of mustard.

• $17⁰⁰

  Kerala Boatman's Crab Curry

  Crabmeat cooked with black peppercorn, fiery red chilies, mustard seeds and coconut curry sauce.

• $16⁰⁰

  Goan Salmon Curry

  Salmon cooked with tomato cream sauce.

• $16⁰⁰

  Shrimp Tikka Masala

  Shrimp cooked with masala sauce.

Rice and Biryanis

• $14⁰⁰

  Chicken Biryani

  Chicken sauteed with mild spices and herbs and cooked with basmati rice. Garnished with fried onions and golden egg.

• $16⁰⁰

  Lamb Biryani

  Basmati rice cooked with cubes of lamb, herbs and exotic spices.

• $14⁰⁰

  Vegetable Biryani

  Vegetable cooked with basmati rice. Served with egg.

• $16⁰⁰

  Shrimp Biryani

  Served with raita.

Bread From Tandoor

• $3⁰⁰

  Nan Plain

• $4⁰⁰

  Garlic Nan

• $4⁰⁰

  Khandari Nan

  Nuts and raisins.

• $4⁰⁰

  Saag Nan

  Spinach.

• $4⁰⁰

  Paratha

• $3⁰⁰

  Roti Plain

• $3⁰⁰

  Pooril

  Puffed bread.

• $12⁰⁰

  Bread Basket

  Our exclusive assortment.

Condiments

• $3⁰⁰

  Raita

  Yogurt with cucumber and carrots.

• $3⁰⁰

  Mango Chutney

  Sweet and sour.

• $3⁰⁰

  Mango Pickle

  Hot and sour.

• $3⁰⁰

  Lemon Pickle

  Hot and sour.

• $4⁰⁰

  A Tray of Assorted Chutneys and Condiments

Beverages

• $2⁰⁰

  Soda

• $5⁰⁰

  Mango Lassi

• $3⁰⁰

  Indian Chaai

• $2⁰⁰

  Coffee

• $2⁰⁰

  Milk

Main Menu

All Day Menu

Appetizers

• $4⁰⁰

  Somosa

  Crispy pyramid stuffed with delicately spiced potatoes and peas and served with tamarind sauce.

• $5⁰⁰

  Pokora

  Assorted vegetables deep fried in a specialty seasoned flour batter.

• $4⁰⁰

  Aloo Fried

  Crispy potatoes seasoned with special spices and herbs and topped with chat masala.

• $6⁰⁰

  Aloo Tikiyas

  Potato cakes with chutneys.

• $6⁰⁰

  Sweet and Sour Eggplant

• $6⁰⁰

  Poori Baajee

  Chickpeas served with golden poori.

• $4⁰⁰

  Lentil Soup

• $4⁰⁰

  Chicken Soup

• $9⁰⁰

  Musketeers

  A combination of sizzling BBQ chicken tikka, lamb and sheesh kabob.

• $8⁰⁰

  Chicken Malai Kabab

  Tender chicken marinated in a special creamy sauce with mild spices and herbs. Served with sizzling grilled onion and lemon.

• $8⁰⁰

  Chicken Seesh Kabab

  Ground chicken seasoned with special spices and herbs, barbecued on skewers in the clay oven.

1 Appetizer and 1 Entree

• $15⁰⁰

  1 Appetizer and 1 Entree - Delivery Only

  Includes basmati rice, nan bread, cucumber raita and mango chutney.

Tandoori Main Courses

• $13⁰⁰

  Chicken Tandoori

  Chicken marinated overnight in cultured yogurt and spices then grilled on skewers.

• $16⁰⁰

  Tandoori Mix Grill

  A combination of mouthwatering chicken, lamb and seafood marinated in spices and herbs. Cooked to perfection in the clay oven.

• $16⁰⁰

  Grill Salmon

  Carefully marinated in a special spices and herbs. Served with assorted vegetables.

• $16⁰⁰

  Shrimp Tandoori

  Freshwater shrimp marinated in mild spices and herbs and cooked in the clay oven.

• $14⁰⁰

  Chicken Tikka

  Cubed chicken marinated in ginger, garlic, yogurt sauce and barbecued on skewers in the clay oven.

• $14⁰⁰

  Chicken Malai Kabab

  Tender chicken marinated in a special creamy sauce with mild spices and herbs. Served with sizzling grilled onion and lemon.

• $16⁰⁰

  Salmon Tandoori

  Salmon marinated with spices and cooked in clay oven.

Chicken

• $13⁰⁰

  Chicken Tikka Masala

  Tender, boneless chicken cooked in a tastefully, seasoned delicate onion, tomato and cream sauce.

• $13⁰⁰

  Mango Chicken

  Fresh mango cooked in mint, coriander, ginger in mildly and spiced curry sauce.

• $13⁰⁰

  Chicken Vindaloo

  Chunks of chicken cooked in a very hot and spicy tomato and onion sauce with potato.

• $13⁰⁰

  Chicken Kurma Zafrani

  Boneless chicken cooked in creamy cashew sauce. Contains nuts.

• $13⁰⁰

  Chicken Saag

  Boneless chicken sauteed with fresh spinach and special blend of sauces.

• $13⁰⁰

  Chicken Bhuna

  Cooked in a traditional spice sauce with onion and vegetables.

• $13⁰⁰

  Chicken Curry

  Cooked in a traditional spices sauce with onion and vegetables.

• $14⁰⁰

  Methi Chicken

  Chunks cooked on a slow fire with special blend of fenugreek leaves and spices.

• $13⁰⁰

  Chicken Dan Saag

  Persian style chicken cooked with lentil and fresh sauce.

Vegetarian

• $13⁰⁰

  Navratan Kurma

  Mix vegetable, cooked in spinach and salty, creamy cashew sauce, garnished with almonds and raisins.

• $13⁰⁰

  Malai Kofta

  Homemade vegetables balls cooked in cream sauce.

• $12⁰⁰

  Saag Ponir

  Spinach cooked with homemade cottage cheese in a mildly spiced cream sauce.

• $12⁰⁰

  Saag Chana

  Fresh spinach and chickpeas cooked in mildly spiced curry sauce.

• $12⁰⁰

  Aloo Motor Gobi

  Potato, green peas and cauliflower cooked in tomato sauce.

• $10⁰⁰

  Aloo Dim

  A homestyle preparation of potato and hard boiled eggs in Indian flavored sauces.

• $12⁰⁰

  Vegetable Jalftuzia

  Assorted fresh vegetable cooked in tomato sauces.

• $12⁰⁰

  Saag Aloo

  Spinach and potato.

• $12⁰⁰

  Indian Daal

  Lentil cooked in delicately tomato flavored sauces.

• $13⁰⁰

  Ponir Bhuree

  Homemade Indian cheese, sauteed with onion, tomatoes and specialty imported sauces.

• $12⁰⁰

  Baingan Bhartha

  Baked eggplant mashed and sauteed with onions, tomato and spices.

Lamb

• $22⁰⁰

  Lamb Shank

• $16⁰⁰

  Lamb Chops Masaledor

  Lamb chops in a tomato onion gravy with creamy sauce.

• $14⁰⁰

  Lamb Madras

  Lamb cooked with coconut, dry red chilies and curry leaves.

• $14⁰⁰

  Lamb Curry

  Cooked with tomato, onions and spices sauces.

• $14⁰⁰

  Lamb Bhuna

  Cooked with tomato, onions and spices sauces.

• $15⁰⁰

  Boti Kabab Masala

  Cooked in tomato cream sauces.

• $14⁰⁰

  Lamb Vindaloo

  Cubes of lamb cooked in a very hot and spicy tomato, onion sauce with potatoes.

Seafood

• $16⁰⁰

  Shrimp Bhuna

  Seasoned shrimps specially prepared in authentic thick sauce.

• $16⁰⁰

  Shrimp Pathla

  Shrimp cooked with hot and spicy lentil sauce.

• $16⁰⁰

  Goan Shrimp Curry

  Shrimp carefully prepared by our chef in a creamy coconut curry.

• $16⁰⁰

  Malabar Salmon

  Salmon cooked with a special blended curry sauce and a touch of mustard.

• $17⁰⁰

  Kerala Boatman's Crab Curry

  Crabmeat cooked with black peppercorn, fiery red chilies, mustard seeds and coconut curry sauce.

• $16⁰⁰

  Goan Salmon Curry

  Salmon cooked with tomato cream sauce.

• $16⁰⁰

  Shrimp Tikka Masala

  Shrimp cooked with masala sauce.

Rice and Biryanis

• $14⁰⁰

  Chicken Biryani

  Chicken sauteed with mild spices and herbs and cooked with basmati rice. Garnished with fried onions and golden egg.

• $16⁰⁰

  Lamb Biryani

  Basmati rice cooked with cubes of lamb, herbs and exotic spices.

• $14⁰⁰

  Vegetable Biryani

  Vegetable cooked with basmati rice. Served with egg.

• $16⁰⁰

  Shrimp Biryani

  Served with raita.

Bread From Tandoor

• $3⁰⁰

  Nan Plain

• $4⁰⁰

  Garlic Nan

• $4⁰⁰

  Khandari Nan

  Nuts and raisins.

• $4⁰⁰

  Saag Nan

  Spinach.

• $4⁰⁰

  Paratha

• $3⁰⁰

  Roti Plain

• $3⁰⁰

  Pooril

  Puffed bread.

• $12⁰⁰

  Bread Basket

  Our exclusive assortment.

Condiments

• $3⁰⁰

  Raita

  Yogurt with cucumber and carrots.

• $3⁰⁰

  Mango Chutney

  Sweet and sour.

• $3⁰⁰

  Mango Pickle

  Hot and sour.

• $3⁰⁰

  Lemon Pickle

  Hot and sour.

• $4⁰⁰

  A Tray of Assorted Chutneys and Condiments

Beverages

• $2⁰⁰

  Soda

• $5⁰⁰

  Mango Lassi

• $3⁰⁰

  Indian Chaai

• $2⁰⁰

  Coffee

• $2⁰⁰

  Milk

Main Menu

All Day Menu

Appetizers

• $4⁰⁰

  Somosa

  Crispy pyramid stuffed with delicately spiced potatoes and peas and served with tamarind sauce.

• $5⁰⁰

  Pokora

  Assorted vegetables deep fried in a specialty seasoned flour batter.

• $4⁰⁰

  Aloo Fried

  Crispy potatoes seasoned with special spices and herbs and topped with chat masala.

• $6⁰⁰

  Aloo Tikiyas

  Potato cakes with chutneys.

• $6⁰⁰

  Sweet and Sour Eggplant

• $6⁰⁰

  Poori Baajee

  Chickpeas served with golden poori.

• $4⁰⁰

  Lentil Soup

• $4⁰⁰

  Chicken Soup

• $9⁰⁰

  Musketeers

  A combination of sizzling BBQ chicken tikka, lamb and sheesh kabob.

• $8⁰⁰

  Chicken Malai Kabab

  Tender chicken marinated in a special creamy sauce with mild spices and herbs. Served with sizzling grilled onion and lemon.

• $8⁰⁰

  Chicken Seesh Kabab

  Ground chicken seasoned with special spices and herbs, barbecued on skewers in the clay oven.

1 Appetizer and 1 Entree

• $15⁰⁰

  1 Appetizer and 1 Entree - Delivery Only

  Includes basmati rice, nan bread, cucumber raita and mango chutney.

Tandoori Main Courses

• $13⁰⁰

  Chicken Tandoori

  Chicken marinated overnight in cultured yogurt and spices then grilled on skewers.

• $16⁰⁰

  Tandoori Mix Grill

  A combination of mouthwatering chicken, lamb and seafood marinated in spices and herbs. Cooked to perfection in the clay oven.

• $16⁰⁰

  Grill Salmon

  Carefully marinated in a special spices and herbs. Served with assorted vegetables.

• $16⁰⁰

  Shrimp Tandoori

  Freshwater shrimp marinated in mild spices and herbs and cooked in the clay oven.

• $14⁰⁰

  Chicken Tikka

  Cubed chicken marinated in ginger, garlic, yogurt sauce and barbecued on skewers in the clay oven.

• $14⁰⁰

  Chicken Malai Kabab

  Tender chicken marinated in a special creamy sauce with mild spices and herbs. Served with sizzling grilled onion and lemon.

• $16⁰⁰

  Salmon Tandoori

  Salmon marinated with spices and cooked in clay oven.

Chicken

• $13⁰⁰

  Chicken Tikka Masala

  Tender, boneless chicken cooked in a tastefully, seasoned delicate onion, tomato and cream sauce.

• $13⁰⁰

  Mango Chicken

  Fresh mango cooked in mint, coriander, ginger in mildly and spiced curry sauce.

• $13⁰⁰

  Chicken Vindaloo

  Chunks of chicken cooked in a very hot and spicy tomato and onion sauce with potato.

• $13⁰⁰

  Chicken Kurma Zafrani

  Boneless chicken cooked in creamy cashew sauce. Contains nuts.

• $13⁰⁰

  Chicken Saag

  Boneless chicken sauteed with fresh spinach and special blend of sauces.

• $13⁰⁰

  Chicken Bhuna

  Cooked in a traditional spice sauce with onion and vegetables.

• $13⁰⁰

  Chicken Curry

  Cooked in a traditional spices sauce with onion and vegetables.

• $14⁰⁰

  Methi Chicken

  Chunks cooked on a slow fire with special blend of fenugreek leaves and spices.

• $13⁰⁰

  Chicken Dan Saag

  Persian style chicken cooked with lentil and fresh sauce.

Vegetarian

• $13⁰⁰

  Navratan Kurma

  Mix vegetable, cooked in spinach and salty, creamy cashew sauce, garnished with almonds and raisins.

• $13⁰⁰

  Malai Kofta

  Homemade vegetables balls cooked in cream sauce.

• $12⁰⁰

  Saag Ponir

  Spinach cooked with homemade cottage cheese in a mildly spiced cream sauce.

• $12⁰⁰

  Saag Chana

  Fresh spinach and chickpeas cooked in mildly spiced curry sauce.

• $12⁰⁰

  Aloo Motor Gobi

  Potato, green peas and cauliflower cooked in tomato sauce.

• $10⁰⁰

  Aloo Dim

  A homestyle preparation of potato and hard boiled eggs in Indian flavored sauces.

• $12⁰⁰

  Vegetable Jalftuzia

  Assorted fresh vegetable cooked in tomato sauces.

• $12⁰⁰

  Saag Aloo

  Spinach and potato.

• $12⁰⁰

  Indian Daal

  Lentil cooked in delicately tomato flavored sauces.

• $13⁰⁰

  Ponir Bhuree

  Homemade Indian cheese, sauteed with onion, tomatoes and specialty imported sauces.

• $12⁰⁰

  Baingan Bhartha

  Baked eggplant mashed and sauteed with onions, tomato and spices.