Typhoon Asian Bistro

Main Menu

Nibbles

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  Miang Kum

  Our diy rare thai peasant dish. fill spinach leaf with ginger, shallot, lime, toasted peanut, dried shrimp, a slice of thai chili and coconut flakes, then topped with bo’s signature sauce to create a medley of flavors in your mouth.

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  Chicken Satay*

  Grilled marinated chicken breast on skewers, served with typhoon! peanut sauce.

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  Lemongrass Pork On Skewers

  Grilled marinated pork loin on skewers, served with sweet and mildly spicy sauce.

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  Fresh Salad Rolls

  Delicate rice paper rolls filled with lettuce, prawns, bean sprouts, rice vermicelli, mint and basil, served with light sweet sauce and crushed peanuts.

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  Steamed Veggie Rolls

  Steamed roll filled with lettuce, shredded carrot, basil and glass noodles served with spicy and sweet sauce.

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  Bags of Gold

  Crisp-fried menlo parcels stuffed with minced prawn, shiitake mushrooms and water chestnuts, served with typhoon! plum sauce.

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  Vegetarian Spring Rolls

  Crisp-fried spring rolls filled with mix chopped vegetables - cabbage, carrot, and corn served with typhoon!

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  Fried Wonton

  Crisp-fried wonton stuffed with seasoned minced pork and prawns, served with typhoon! plum sauce.

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  Superwild Prawns***

  Cooked white prawns tossed in a very spicy garliclime dressing.

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  Kra-Thong Tong

  Delicate rice pastry cups filled with cooked minced prawns, chicken and vegetables, served with cucumber sauce.

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  Pot Stickers

  A delicate homemade pot sticker stuffed with minced pork, ginger and cabbage, served with typhoon! ginger-soy sauce.

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  Nibble Platter

  Sampler of your favorite appetizers: veggie spring rolls, chicken satay, lemongrass pork on skewers, bags of gold, kra-thong tong and fried wontons.

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  Koh Samui Calamari

  Rings of calamari lightly dusted with rice flour and fried, served with light sweet and spicy sauce with ground peanuts.

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  Ahi Spring Rolls

  Ahi tuna wrapped in menlo and seaweed, crisp fried and cut into bite size, served with soy sauce and wasabi

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  Crying Tiger*

  Grilled marinated sirloin, served with mildly spicy tamarind and herb sauce.

Soups

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  Lemon Grass Clam Chowder*

  A surprise thai interpretation of a classic chowder with purple and red potato, roasted bell peppers, lemongrass, oregano and crisp bacon served with a pinch of dry chili flakes.

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  Tom Kah Gai*

  Thailand’s famous coconut milk soup with lemongrass, galangal and slices of chicken and mushrooms.

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  Tom Yum Goong**

  Lemongrass soup with white prawns and mushrooms or with chicken.

Salads

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  Larb **

  Classy spicy thai salad with minced chicken, lemongrass, shallots, roasted rice powder, mint, cilantro and chili flakes tossed in lime juice and fish sauce dressing. ahi or prawns

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  Typhoon! House Salad

  Fresh greens tossed in honey-raspberry-ginger dressing. add bbq chicken for additional cost

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  Papaya Salad**

  Shredded green papaya with carrot, green beans, cherry tomato and slices of lime, tossed together with minced garlic, thai chilies, dried shrimp and crushed peanuts in lime and fish sauce dressing. add grilled prawns for additional cost.

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  Beef Salad**

  Classic thai salad features succulent slices of beef with onions in a zippy lime-based dressing.

Fave Raves

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  Curry Roma*

  White prawns and scallop dumplings topped with delicate green curry.

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  Grilled Beef with Grapes**

  Grilled sirloin, sliced and flavored with spicy garlic-lime dressing with grapes. served with fresh greens.

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  Eggplant Lover*

  Sweet chinese eggplants, stir-fried with minced garlic, thai chilies and bean sauce with your choice of chicken or fried tofu or prawns

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  Royal Duck Curry**

  Slices of bbq duck cooked in fruity red curry with pineapple, grapes, cherry tomato, bell pepper and thai basil.

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  Gulf of Siam Curry**

  Crab meat, calamari, prawns, and new zealand mussels cooked in a red curry with bell pepper and thai basil.

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  Spicy Seafood Medley**

  Stir-fried white prawns, scallops, calamari and new zealand mussels with green peppercorn-roasted chili sauce.

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  Fish On Fire**

  Filet of halibut, drizzled with choo chee curry sauce and served flambé with rum.

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  Five-Spice Crispy Duck

  Crispy fried roast-duck served with steamed buns, green onions, cilantro, slices of jalapeno and cinnamon plum sauce.

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  Pine Cone Fish*

  Filet of lightly panko halibut, crisp fried, and served with garlic chili sauce.

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  Balinese Pork Tenderloin**

  Inspired by a trip to bali, marinated medallions of pork tenderloin cooked in a spicy ginger sauce with crisp fried shallot.

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  Spicy String Beans**

  String beans wok-fried in spicy chili sauce. add slices of chicken breast

Main Courses

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  Cashew Chicken*

  Tender slices of chicken breast, stir-fried in roasted chili sauce with bell peppers, onions and green onions.

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  Green Curry**

  An elegant classic, with a light green curry sauce. chinese eggplant, bamboo strips, bell peppers, green peas and thai basil. beef, prawns, chicken, pork, veggie or tofu

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  Panang Curry**

  The most popular curry, with bell peppers, green peas, thai basil and crushed peanuts. beef, prawns, chicken, pork, veggie or tofu

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  Yellow Curry**

  Hearty curry from yellow thai chilis with potato, onion and carrot. beef, prawns, chicken or veggie

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  Pineapple Curry**

  Fruity red curry with chunks of pineapple, grapes, cherry tomatoes, bell peppers and thai basil. beef, prawns, chicken, pork, veggie or tofu

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  King’s Curry**

  Spicy non-coconut milk stir-fried red curry with string beans. served dry. beef, prawns, chicken, pork, veggie or tofu

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  Spicy Stir-Fry Chicken with Crispy Basil**

  Traditional stir-fry with garlic, thai chilies and basil, available with mixed vegetables and fried tofu.

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  Spicy Stir-Fry Prawns with Crispy Basil**

  White prawns, young corn and string beans, stir-fried with garlic, thai chilies and basil.

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  Thai Barbecue Chicken

  Half a chicken marinated in lemongrass and served with sweet and spicy sauce.

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  Buddha’s Feast

  Mixed stir-fried vegetables with fresh tofu and minced garlic. available with chicken.

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  Stir-Fry Ginger Chicken

  Slices of beef sirloin stir-fried with garlic, juliennes of ginger, mushrooms, onion and green onion.

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  Garlic Pork

  Marinated slices of tender pork stir-fry with minced garlic. available with seafood.

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  Shanghai Greens

  Sweet baby shanghai choy cooked in garlic broth with mushroom topping.prawns, chicken or tofu

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  Spicy Stir-Fry Peppercorn Sirloin**

  Slices of sirloin stir-fried in spicy curry paste with juliennes of krachai, slices of jalapeno, kafir lime leaves, thai basil and green peppercorns

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  Three-Flavor Fish**

  Crisp-fried halibut fillet in panko served on spicy-sweet tamarind garlic sauce.

Noodles

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  Phad Thai*

  Stir-fried rice noodles, green onion and bean sprouts in midly spiced tamarind and palm sugar sauce, sprinkled with crushed peanuts. beef, prawns, chicken, veggie or tofu

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  Lahd Nah

  Wide rice noodles wok-tossed with egg, topped with vegetables in garlic-bean sauce.beef, prawns, chicken, pork, veggie or tofu

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  Phad See Ewe

  Wide rice noodles, stir-fried withegg, vegetables and dark sweet soy sauce. beef, prawns, chicken, pork, veggie or tofu

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  King’s Noodles

  Wide rice noodles wok-tossed with egg, topped with chicken and prawns served in a flavorful thai gravy. available with vegetables and fresh tofu

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  Drunken Noodles**

  Thai no-nonsense spicy wide rice noodles. chicken, pork, veggie or tofu beef or seafood or mushroom medley available milder upon request.

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  General’s Noodles**

  Egg noodles with chicken, prawns, yu choy and bean sprouts topped with peanuts, chili flakes, lime juice and fish sauce.

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  Tom Yum Noodles**

  Spicy and sour rice noodle soup with chicken, prawns, yu choy and bean sprouts, topped with peanuts, chili flakes, lime juice and fish sauce. available without broth.

Rice

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  Typhoon! Fried Rice

  Jasmine rice stir-fried with egg, garlic, vegetables, onions and tomatoes. veggie or chicken or pork beef or shrimp

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  Pineapple Fried Rice

  Jasmine rice stir-fried with chicken, prawns, curry powder, pineapple and cashew nuts

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  Steamed Jasmine Rice

  Finest imported sweet jasmine rice, thailand’s delicate and aromatic staff of life

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  Brown Rice

  A nutritious alternative to jasmine rice, with a hint of nuttiness.

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  Sticky Rice

  A sticky favorite with youngsters, or thechild in everyone.

Main Menu

Starters

• $7⁰⁰

  Stuffed Tofu

  With minced chicken & veggies, fried, spicy tomato sauce

• $8⁰⁰

  Chicken Lettuce Wraps

  Minced chicken & veggies, cold lettuce cups

• $7⁰⁰

  Shrimp & Pork Fried Rolls

  Served with carrot sauce, mesclun

• $12⁰⁰

  Spicy Calamari & Soft Shell Crab

  Light battered, wok-flashed with spices

• $8⁰⁰

  Dumplings

  Pork dumplings or veggie dumplings, steamed or pan-fried

• $10⁰⁰

  Hamachi - Kama

  Broiled yellowtail collar, shredded raddish, ponzu sauce

• $8⁰⁰

  Resh Rolls with Peanut Sauce

  Shrimps or fried tofu, peanut sauce

• $12⁰⁰

  Tempura Shrimps

  Battered shrimps, battered veggies, dipping sauce

• $12⁰⁰

  Vietnamese Pancake

  Rice powder, shrimp, pork, sprouts, carrot sauce

• $8⁰⁰

  Saigon Skewers

  Beef or chicken darkmeat, carrot sauce

• $11⁰⁰

  Scallop Kaiyaki

  Baked scallops, crabstick, mushroom in spicy mayo, scallions & tobiko*

• $12⁰⁰

  Ponzu - Hamachi*

  Raw yellowtail slices, ponzu sauce, jalapeño

• $11⁰⁰

  Naruto Margarita*

  Crabsticks, tobiko, avocado rolled in cucumber, shredded radish

• $12⁰⁰

  Asian Tuna Tartare*

  With warm sushi rice, tobiko, scallions, seaweed

• $15⁰⁰

  Sashimi Sampler*

  Assorted raw fish fillets, white radish, shiso

• $15⁰⁰

  Tuna Tataki*

  Light blazed thin slices, white radish, ponzu sauce

• $15⁰⁰

  Tuna Carpaccio*

  Seared tuna slices, asparagus, extra virgin olive oil, garlic

Salads

• $12⁰⁰

  Mango Salad

  Mango, apple, poached shrimps, cashew nuts, carrot sauce, mint, chilli

• $15⁰⁰

  Seared Rare Tuna & Mesclun Mix*

  Tossed with spicy soy sauce

• $15⁰⁰

  Tangy Steak Salad*

  Spicy filet mignon slices, mesclun mix, peanuts

• $8⁰⁰

  Avocado Salad*

  With cucumber, crabsticks, mayo, tobiko

• $7⁰⁰

  Seaweed Salad

  Seasoned with sesame, chilli

• $6⁰⁰

  House Greens

  Mesclun mix, gingered soy dressing

Soups

• $6⁰⁰

  Spicy Shrimp Soup

  Lemongrass, limejuice, straw mushrooms, cilantro

• $6⁰⁰

  Coconut Soup

  Shrimps, chicken, or tofu, cilantro, scallions

• $6⁰⁰

  Wonton Soup

  Shrimp, pork, & veggie filled wontons, chicken broth

• $6⁰⁰

  Tofu & Veggie Soup

  Fresh tofu, mixed veggies, light broth

• $7⁰⁰

  Creamy Seafood Soup

  Chopped seafood & veggies

• $18⁰⁰

  Seafood In Lemongrass Soup

  Our signature southeast asian-style. lobster, calamari, scallops, white fish & veggies in spicy lemongrass curry broth

Signature Entrees

• $52⁰⁰

  The Black Pearl

  As seen on tv diner with billy costa, assorted torched nigiris, sashimi, and dragon maki, exotic salsa & seaweed salad arranged on a boat

• $22⁰⁰

  Sai-Kou Maki*

  Thick cali maki wrapped with salmon and white fish. double blazed with sweet & spicy sauce, topped with black tobiko, tobiko and scallions. served with chef’s salad

• $29⁰⁰

  Claypot Seafood & Tofu

  Lobster, scallops, shrimps, calamari, fresh tofu and veggies simmered with gingered light sauce in claypot

• $25⁰⁰

  Mirin-Miso Striped Bass with Yam Maki and Seaweed Salad

  With sweet potato fries, sticky soy glaze

• $21⁰⁰

  Pan-Seared Scallops & Garlic Fried Rice

  Served with mesclun mix & fried shredded ginger mix

• $34⁰⁰

  La Mer

  Pan-seared lobster tail, scallops & shrimps sauteed with asparagus & lemon garlic sauce

• $29⁰⁰

  Wok-Seared Filet Mignon*

  Cubed then wok-seared, tossed with vietnamese crushed pepper sauce. served with mesclun mix, sweet onions, radish, carrot and rice

• $28⁰⁰

  Sizzling Thai Steak*

  Filet mignon grilled then sliced. served atop of grilled veggies on a hot plate, topped with spicy steak sauce

Filet Mignon*

• $25⁰⁰

  Asparagus Steak

  Grilled, sliced, steamed asparagus, garlic sauce

• $25⁰⁰

  Teriyaki Steak & Yam

  Grilled, sliced, teriyaki sauce, broccoli, sweet potato fries

• $25⁰⁰

  Izzling Pepper Steak

  Grilled, sliced, onions, scallions, bell pepper, hot plate

• $25⁰⁰

  Spicy Tomato Steak

  Grilled, sliced, spicy tomato sauce, greens, onion tempura

• $25⁰⁰

  Kimchi Steak

  Grilled, sliced, spicy kimchi sauce, kimchi salad & shredded radish

• $25⁰⁰

  Korean Bbq Steak

  Sliced, korean bbq sauce, pan-fried, stir-fried kimchi & veggies

• $29⁰⁰

  Steak & Seared Scallops

  Grilled, sliced, chinese red wine sauce, mesclun mix

• $34⁰⁰

  Steak & Lobster Tempura

  Grilled, sliced, glazed with sticky soy, seaweed salad

Sushi Entree*

• $22⁰⁰

  Nigiri Special

  Assorted nigiris, chef’s maki, chef’s salad

• $27⁰⁰

  Sashimi Dinner

  Assorted fish, shiso, rice ball, chef’s salad

• $28⁰⁰

  Sashimi Trio

  Tuna, salmon, yellowtail, cucumber, mango salsa, shiso, rice ball

• $25⁰⁰

  Chirashi

  Assorted sashimi & veggies on sushi rice, chef’s salad

• $19⁰⁰

  Makimono Dinner

  Tuna maki, salmon maki, cali maki, chef’s salad

• $22⁰⁰

  Goldfish Tango

  Eel, salmon, shrimps, tobiko, cucumber, chef’s salad

• $22⁰⁰

  Torched Hamachi

  Topped with ponzu & scallions, radish, cucumber, rice ball

• $22⁰⁰

  Volcano

  Baked seafood & mushroom, tempura flakes, cali maki, blazed spicy sauce

• $22⁰⁰

  Spicy Madness

  Tuna & salmon nigiris and maki, spicy mayo, chef’s salad

• $22⁰⁰

  B52 Combo

  Large roll, yellowtail, avocado, tobiko, crabmeat, fried, chef salad

• $22⁰⁰

  Dinosaur

  Large roll, tempura shrimps, crabsticks, avocado, eel, tobikos, chef’s salad

• $29⁰⁰

  Lobster & Fish Sashimi

  Lobster tail, fish filets, radish, shiso, rice ball, chef’s salad

• $22⁰⁰

  Sushi Boats

  Assorted nigiri, sashimi, maki, salad

Seafood

• $21⁰⁰

  Sea Treasure Basket

  Shrimps, scallops, calamari, veggies in crispy taro basket

• $19⁰⁰

  Sizzling Seafood

  Shrimps, scallops, fish fillets, veggies, brown sauce, hot plate

• $19⁰⁰

  Curry Shrimps In Pineapple Shell

  Served in half pineapple shell

• $19⁰⁰

  Walnut Shrimps

  Battered shrimps, spicy mayo, honey glazed walnuts, broccolis

• $19⁰⁰

  Wok-Flashed Salt & Pepper Shrimps, Calamari Or Striped Bass

• $19⁰⁰

  Ginger Striped Bass

  Sauteed with ginger sauce. choice of steamed or pan-seared

• $19⁰⁰

  Lemongrass Striped Bass Or Salmon

  Lemongrass, bell pepper, scallion, onion

• $19⁰⁰

  Grilled Salmon Fillet Panang

  Sauteed with coco-flavored curry sauce, greens

• $19⁰⁰

  Grilled Salmon In Tomato Sauce

  With greens, choice of steamed rice or lomein

• $19⁰⁰

  Stir-Fried Scallops & Veggies

  In light sauce

• $19⁰⁰

  Yakimono

  Scallops, shrimps, salmon, or striped bass pan-fried with teriyaki sauce

• $35⁰⁰

  Ginger Lobster

  Tails with shell, tossed with ginger, scallions, and spices

Racks of Lamb*

• $34⁰⁰

  Spicy Lamb Racks & Garlic Fried Rice

  Served with house greens

• $32⁰⁰

  Curry Racks of Lamb

  Lamb racks grilled, served with veggies in curry sauce

• $32⁰⁰

  Lamb Racks Teriyaki

  Grilled then glazed with teriyaki sauce, steamed veggies

• $32⁰⁰

  Dancing Lamb

  Lamb racks grilled, glazed with sweet garlic & veggie sauce

Poultry & More

• $22⁰⁰

  Peking Duck

  Boneless, pancakes, cucumber, scallions, hoisin sauce

• $19⁰⁰

  Crispy Curry Duck

  Boneless, light battered, thai basil curry sauce, veggies

• $19⁰⁰

  Duck with Garlic Sauce

  Boneless, light battered, sweet garlic sauce, veggies

• $18⁰⁰

  Typhoon Spicy Chicken

  Battered white meat, general gau’s sauce, broccolis

• $18⁰⁰

  Sesame Chicken

  Battered white meat, sweet tomato sauce, broccolis

• $18⁰⁰

  Chilli Chicken

  Battered white meat, caramelized chilli sauce, thai basil, celery

• $19⁰⁰

  Happy Family

  Scallops, shrimps, beef, chicken, veggies, soy-based brown sauce

• $19⁰⁰

  Orange Flavored Beef

  Battered, szechwan spicy sauce, orange peels, broccoli

• $17⁰⁰

  Thai Curry

  Choice of shrimps, chicken, or beef, veggie, panang coco-curry

• $17⁰⁰

  Kung Pao Chicken Or Shrimps

  With peanuts, celery, bell pepper, carrot, chilli

Noodle & Rice

• $18⁰⁰

  Sizzling Crispy Noodles

  Topped with stir-fried mixed seafood in light sauce, hot plate

• $18⁰⁰

  Grilled Spicy Shrimps On Egg Noodles

  Sprouts, cucumber, spicy mayo

• $18⁰⁰

  Steamed Vermicelli

  With egg roll, beef, shrimp, greens, peanuts, carrot sauce

• $15⁰⁰

  Pad Thai Or Crispy Pad Thai

  Half a dozen of shrimps, chicken, egg, sprouts, peanut

• $15⁰⁰

  Singapore Street Noodle

  Half a dozen of shrimps, chicken, vermicelli, veggie

• $15⁰⁰

  Lomein

  Chicken, beef, shrimps, shredded veggies, lomein egg noodles, brown sauce

• $16⁰⁰

  Seafood Noodle Soup with Tempura Shrimps

  In chicken broth

• $15⁰⁰

  Crispy Duck Noodle Soup

  In chicken broth, sprouts, basil

• $15⁰⁰

  Chinese Sausage Claypot Rice

  With peas, onions, egg, scallion, cilantro

• $15⁰⁰

  Combination Claypot Rice

  Shrimps, beef, chicken, egg, veggies, chinese spices

• $15⁰⁰

  Pineapple Fried Rice

  Shrimps, chicken, cashew nuts, served in shel

Sides

• $2⁵⁰

  Steamed Rice

• $3⁰⁰

  Brown Rice

• $3⁵⁰

  Sushi Rice

• $3⁵⁰

  Coconut Rice

• $4⁵⁰

  Garlic String Beans

• $4⁵⁰

  Garlic Broccolis

• $4⁵⁰

  Broccolis Oyster Sauce

• $5⁰⁰

  Steamed Mixed Veggies

Lunche On Specials

Sushi

• $14⁰⁰

  Nigiri Or Sashimi Lunch*

  Served with salad and miso soup

• $18⁰⁰

  Spicy Madness*

  Tuna & salmon nigiris & makis, spicy mayo, salad & miso soup

• $12⁰⁰

  Baby Dinosaur*

  Shrimp tempura, crabstick, avocado, broiled eel, tobikos

• $16⁰⁰

  Baked Salmon*

  Cali maki wrapped with salmon, served with salad and miso soup

• $14⁰⁰

  Makimono Combo*

  Three rolls: tuna, cucumber, cali, salad and miso soup

• $16⁰⁰

  Veggie Maki Combo

  Three rolls: avocado, cucumber, veggie, salad and miso soup

• $14⁰⁰

  Vegetarian Sushi Lunch

  Served with salad and miso soup

Rice Plates

• $12⁰⁰

  Ginger Striped Bass

  Pan-seared, ginger & scallion sauce

• $12⁰⁰

  Panang Salmon

  Grilled, thai coco-flavored curry sauce, house greens

• $10⁰⁰

  Wok-Seared Pepper Beef*

  Pan-fried, mesclun mix tossed with sweet vinegar

• $10⁰⁰

  Korean Bbq Beef*

  Pan-fried, korean bbq sauce, stir-fried kimchi & veggies

• $12⁰⁰

  Orange Flavored Beef*

  Battered, szechwan spicy sauce, orange peels, broccoli

• $10⁰⁰

  Typhoon Spicy Chicken

  Battered white meat, our general gau sauce, broccoli

• $10⁰⁰

  Sweet Sesame Chicken

  Battered white meat, sweet tomato sauce, broccoli

• $10⁰⁰

  Chili Chicken

  Battered white meat, caramelized chili sauce, basil, celery

• $8⁰⁰

  Kung-Pao

  White meat chicken or shrimps with peanut, celery, bell pepper, carrot.

• $8⁰⁰

  Thai Curry

  Choice of chicken, shrimps, or beef, veggies, coco-flavored curry

Noodles

• $8⁰⁰

  Pad Thai

  Rice noodles,shrimps, chicken, sprouts, onions, scallions, peanuts

• $8⁰⁰

  Crispy Pad Thai

  Same as pad thai but using crispy egg noodles

• $8⁰⁰

  Singapore Street Noodle

  Shrimps, chicken, vermicelli, veggie, curry

• $9⁰⁰

  Vermicelli Bowl

  Choice of grilled beef, chicken, or egg rolls, peanuts, carrot sauce

• $8⁰⁰

  Lomein

  Beef, shrimps, or chicken, shredded veggies, brown sauce

• $10⁰⁰

  Typhoon Pho

  Our healthier version of vietnamese combo beef noodle soup

• $12⁰⁰

  Crispy Duck Noodle Soup

  In chicken broth, egg noodles, sprouts, basil

• $14⁰⁰

  Seafood Noodle Soup with Shrimp Tempura

  In chicken broth

• $10⁰⁰

  Veggie Tempura Noodle Soup

  In chicken broth

Nigiri & Sashimi

• $19⁰⁰

  Lobster Tail Sashimi*

• $3⁵⁰

  Tamago

  Sweet egg omelet

• $4⁷⁵

  Tako

  Steamed octopus

• $4²⁵

  Shimasaba*

  Pickled mackerel

• $3⁵⁰

  Kanikama

  Crabstick

• $4⁵⁰

  Ebi

  Steamed shrimps

• $6⁵⁰

  Ebi Tobiko*

  Crabmeat, spicy mayo, tobiko, baked

• $5⁵⁰

  Unagi

  Broiled eel

• $6⁷⁵

  Ama-Ebi*

  Sweet shrimps

• not listed

  Toro*

  Fatty tuna

• $6⁰⁰

  Maguro*

  Tuna

• $5²⁵

  Albacore*

  White tuna

• $5⁷⁵

  Hamachi*

  Yellowtail

• $5⁰⁰

  Sake*

  Salmon

• $4⁵⁰

  Suzuki*

  Striped bass

• $4⁷⁵

  Hirame*

  Fluke

• $4⁵⁰

  Hokkigai

  Steamed surf clam

• $4²⁵

  Ika*

  Squid

• $6⁰⁰

  Hotategai*

  Scallop

• $3⁵⁰

  Inari

  Marinated tofu skin

• $5⁰⁰

  Ikura*

  Salmon roe

• $6⁵⁰

  Uni*

  Sea urchin

• $4⁷⁵

  Tobiko*

  Flying fish roe

• $6⁵⁰

  Kaibashira*

  Spicy fresh scallop

Maki - Temaki

• $6⁷⁵

  Shrimp Tempura

  Wrapped with cucumber & avocado

• $6⁷⁵

  Scallop Tempura

  Wrapped with cucumber & avocado

• $6⁵⁰

  Unagi

  Broiled eel, avocado & cucumber

• $6⁷⁵

  Shioyaki

  Cooked salmon, cucumber, avocado, scallions & spicy mayo

• $7⁰⁰

  Negi Toro

  Minced fatty tuna & scallions

• $6⁰⁰

  Alaska*

  Salmon & avocado

• $6²⁵

  Philly*

  Salmon & creamcheese

• $7²⁵

  Tempura Philly

  Philly roll battered, fried, topped with teriyaki sauce

• $6⁵⁰

  Tobiko California*

  Crabstick, cucumber, avocado & flying fish roe

• $6⁵⁰

  Spicy Tuna*

  Minced tuna, scallions, tobiko & spicy mayo

• $6⁰⁰

  Negi Hamachi*

  Minced yellowtail & scallions

• $6⁷⁵

  Tekkyu*

  Tuna & cucumber

• $6⁷⁵

  Kamikaze

  Shrimps, cucumber, tobiko & spicy mayo

• $5⁰⁰

  Ebi

  Cooked shrimps & cucumber

• $6⁵⁰

  Tako

  Octopus & cucumber

• $6²⁵

  Tekka*

  Tuna roll

• $5²⁵

  Sake*

  Salmon roll

• $6⁰⁰

  Greens

  Carrot, asparagus, cucumber, lettuce & mayo

• $4²⁵

  Avocado & Cucumber

• $4⁵⁰

  Kampio

  Cooked marinated squash

• $4⁵⁰

  Spinach

  Steamed spinach & roasted sesame seeds

• $4⁵⁰

  Yam

  Fried sweet potato

Special Rolls

• $18⁰⁰

  Lobster Tail Tempura

  With avocado & cucumber

• $19⁰⁰

  Spicy Lobster Roll*

  Obster meat, spicy mayo, three types of tobiko

• $11⁵⁰

  Boston Lobster*

  With lettuce, asparagus, tobiko & mayo

• $18⁰⁰

  Blazing Salmon*

  With black tobiko & scallions

• $18⁰⁰

  Baked Salmon*

  Crabstick, tempura flakes, salmon, baked, sticky soy & scallions

• $18⁰⁰

  Dragon*

  2 tempura shrimps, avocado, broiled eel, 2 types of tobiko & sticky soy

• $18⁰⁰

  Phoenix*

  Crabstick, spicy mayo, blazed salmon & tobiko

• $12⁵⁰

  Scorpion*

  Broiled eel, avocado, cucumber, tobiko & boiled shrimps

• $16⁰⁰

  Goldfish*

  Broiled eel, cucumber, tobiko, boiled shrimps & salmon

• $16⁰⁰

  White Tiger*

  Yellowtail, white tuna, tobiko & spicy mayo

• $18⁰⁰

  Sakura*

  Soy paper, tuna, salmon, fluke & seaweed salad

• $17⁰⁰

  Fire Island*

  White fish tempura, yellowtail & jalapeño

• $18⁰⁰

  Sweetheart*

  Spicy tuna, tempura flakes, masago, tuna fillets

• $16⁰⁰

  Snow White*

  White fish tempura, creamcheese & white tuna

• $15⁰⁰

  Caterpillar*

  Broiled eel, cucumber, avocado, tobiko & sticky soy

• $13⁷⁵

  Spider*

  Fried softshell crab, avocado, cucumber & tobiko

• $12⁵⁰

  Rainbow*

  Thin slices of fish and avocado on a california roll

• $13⁵⁰

  Spicy Rainbow*

  Fish fillets on a spicy tuna roll

• $13⁵⁰

  Russian Maki*

  Crispy salmon skin, cucumber, broiled eel & black tobiko

• $11⁵⁰

  B52*

  Yellowtail, tobiko, crabstick & avocado rolled in nori, fried, then rolled with rice

• $12⁰⁰

  Futo

  Big roll with veggies, sweet egg omelet & crabstick

• $11⁰⁰

  Typhoon*

  Tuna, yellowtail, salmon & sweet egg omelet

• $11⁰⁰

  New England*

  Asparagus, boiled shrimps, crabstick & topped with spicy tuna

• $9⁵⁰

  Alligator Maki

  Tempura shrimp, broiled eel, crabstick & chilli

• $9⁵⁰

  Dynamite*

  Yellowtail, garlic chilli, cucumber & kaiware

• $9⁵⁰

  Rocking*

  Fish fillets rolled in nori, fried, then rolled with rice

• $9⁵⁰

  Kirin*

  Tuna, salmon, squid & crabstick rolled in nori, lightly battered & fried. no rice

• $9⁰⁰

  Back Bay*

  Yellowtail, crabstick, cucumber & avocado rolled in nori, fried, rolled

Party Platters

• $31⁵⁰

  Vegetarian

  Asparagus & mountain carrot maki, avocado maki, yam maki, greens maki, oshinko maki, cucumber maki & marinated tofu skin nigiris

• $52⁵⁰

  Nigiri & Maki Combo - Regular*

  Nigiri: white fish, tuna, salmon, broiled eel. maki: california, tuna, spicy tuna, shrimp tempura, cucumber

• $58⁵⁰

  Nigiri & Maki Combo - Deluxe*

  Nigiri: white tuna, salmon, yellowtail, pickled mackerel, boiled shrimps, surf clam, broiled eel. maki: spicy tuna, philly, unagi, cali, shrimp tempura, shioyaki

• $88⁵⁰

  Special Rolls Combo*

  Maki: boston lobster, blazing salmon, dragon, phoenix, spicy rainbow & futo

Main Menu

Starters

• $9⁰⁰

  Chicken Lettuce Wraps

  Wok-seared minced chicken, veggie, cool lettuce cups, ginger dipping sauce

• $8⁰⁰

  Gyoza

  Pork or veggie ravioli; served steamed or pan-fried; ginger dipping sauce

• $9⁰⁰

  Crispy Shrimp Rangoons

  Diced shrimps, scallion, ginger, cream cheese, sweet and sour chili garlic dipping sauce

• $9⁰⁰

  Unagi Buns

  Broiled eel, cucumber, oshinko, yama-gobo, teriyaki sauce, sesame seeds, steamed rice buns

• $12⁰⁰

  Beer-Battered Cocktail Shrimps

  Served with fried vegetables and soy-tartare dipping sauce

• $12⁰⁰

  Spicy Calamari & Soft Shell Crab

  Light rice starch crust; wok-flashed with onion, garlic, scallion, chili

• $12⁰⁰

  Beef Rolled in Pancake

  Taiwanese-style inspired, stir-fried beef & onions, scallion, cilantro, hoisin sauce

• $12⁰⁰

  Vietnamese Pancake

  Pan-fried rice powder, shrimps, pork, sprouts, scallions; greens, herbs, carrot sauce

• $12⁰⁰

  Baked Seafood Bruschetta*

  Diced mixed seafood, mushroom, spicy mayo, scallions, tobiko, baguette

• $10⁰⁰

  Scallop Kaiyaki On Half Shell*

  Scallop kaiyaki on half shell baked scallops, crabsticks, mushroom, spicy mayo; scallions, tobiko

• $12⁰⁰

  Sashimi Sampler*

  Thin slices of assorted fresh raw fish from the sushi bar; shredded daikon, shiso leaf

• $11⁰⁰

  Naruto Margarita*

  Crabsticks, tobiko, avocado rolled in cucumber; rock sugar vinaigrette and ponzu sauce

• $15⁰⁰

  Tuna Tartare*

  Diced tuna sashimi, sushi rice, seaweed salad, tartare sauce; avocado slices, fresh scallion, tobiko

• $18⁰⁰

  Appetizer Platter

  Beef & chicken skewers, shrimp rangoons, fried rolls, organic mesclun mix, carrot sauce

Salads

• $9⁰⁰

  Taste of Saigon Salad

  Lemongrass roasted chicken, organic mesclun mix with fresh herbs, fish sauce vinaigrette

• $10⁰⁰

  Feisty Geisha Salad

  Seasoned seaweed, organic mesclun, tempura shrimps, jalapeño, wasabi vinaigrette

• $12⁰⁰

  Mango Salad

  Jullienned mango, green apple, poached shrimps, cashew nuts, carrot sauce, chili, fresh mint

• $15⁰⁰

  Tangy Filet Mignon Salad

  With organic mesclun mix, red onion, crushed peanuts, fried ginger & shallot

• $7⁰⁰

  House Salads*

  A light start for any sushi meal; choice of avocado salad, seaweed salad, or house greens

Soups

• $6⁰⁰

  Spicy Lemongrass Or Coconut Soup

  Chicken or shrimps, veggies, fresh cilantro

• $6⁰⁰

  Fresh Tofu & Veggie Soup

  Tofu cubes, chopped veggies in chicken broth

• $7⁰⁰

  Creamy Seafood Soup

  Diced seafood & veggies in creamy chicken broth with egg white

• $18⁰⁰

  Seafood in Lemongrass Soup

  Our signature southeast asian-style; maine lobster tail's meat, calamari, scallops, striped bass fillets, veggies, spicy lemongrass curry broth; simmered in a clay pot

Sushi Combinations

• $52⁰⁰

  The Black Pear*

  As seen on tv with billy costa. Assorted torched nigiris topped with tobikos, sashimi, dragon maki, exotic salsa & seaweed salad arranged on a boat

• $22⁰⁰

  Sushi Boat*

  Assorted nigiris, sashimis, makis, seaweed salad arranged on a boat

• $22⁰⁰

  Volcano*

  Baked seafood & mushroom; served atop california roll; tempura flakes, black & red tobikos

• $22⁰⁰

  Dinosaur*

  Big roll, two tempura shrimps, kanikama, avocado, broiled eel, tobikos, teriyaki sauce, chef's salad

• $22⁰⁰

  Spicy Madness*

  Spicy tuna and salmon nigiris & makis; served with spicy cucumber salad topped with tobiko

• $28⁰⁰

  Nigiri Dinner*

  Assorted nigiris, chef's maki, chef's salad

• $29⁰⁰

  Sashimi Dinner*

  Assorted sashimi, sushi rice ball, chef's salad

Entrées

• $19⁰⁰

  Saigon-Style Crispy Whole Atlantic Redfish

  1.25lb. Fish, from gulf of maine, headless, scored, rice flour, fried; tangy tomato sauce, organic mesclun salad, rice

• $29⁰⁰

  Braised Chilean Sea Bass in Claypot 'Ca Kho To'

  8oz. In big chunks, caramel fish sauce, ginger, shallot, scallions, thai chili; organic mesclun salad, rice

• $19⁰⁰

  Ginger Striped Bass

  8oz., Pan-roasted striped bass fillets, ginger sauce, chili, onions, woodear mushroom, organic mesclun salad, rice

• $19⁰⁰

  Grilled North Atlantic Salmon

  Then sautéed with our tangy tomato sauce or coconut curry sauce; served with organic mesclun salad, rice

• $21⁰⁰

  Pan-Seared Scallops

  Then sautéed with lemon-garlic sauce; served with garlic fried rice, organic mesclun salad, fried ginger, cilantro

• $35⁰⁰

  Ginger Lobster

  A cantonese favorite. Two maine lobster tails with shells, chopped, fried, then tossed with light ginger sauce; rice

• $32⁰⁰

  La Mer

  Pan-seared maine lobster tail's meat, scallops, shrimps, asparagus, lemon garlic sauce; organic mesclun, rice

• $29⁰⁰

  Claypot Seafood & Tofu

  Maine lobster tail's meat, scallops, shrimps, calamari, fresh tofu, veggies, ginger sauce simmered in claypot; rice

• $21⁰⁰

  Curry Shrimps in Pineapple Shell 'Kaeng Khua Saparot'

  One dozen of shrimps, pineapple chunks, bell peppers, simmered in our curry; served with rice or baguette

• $19⁰⁰

  Wok-Flashed Salt & Pepper

  Choice of shrimps, calamari, or striped bass with light rice starch crust; tossed with onion, garlic, scallion, chili

• $27⁰⁰

  Wok-Seared Filet Mignon 'Bo Luc Lac'*

  8oz., Cubed then wok-seared, tossed with vietnamese crushed pepper sauce; organic mesclun salad, rice

• $27⁰⁰

  Sizzling Thai Steak*

  8oz. Filet mignon grilled then sliced; served atop grilled veggies on hot plate; thai spicy gravy; rice or baguette

• $35⁰⁰

  Grilled Spicy Racks of Lamb*

  Served with garlic fried rice, organic mesclun salad, crunchy fried ginger mix, cilantro

• $26⁰⁰

  Peking Duck

  Roasted then deboned; served with cucumber, scallions, hoisin sauce, pancakes or steamed buns

• $21⁰⁰

  Crispy Duck

  Breaded boneless stewed-duck-meat; choice of szechuan garlic sauce or thai curry sauce; vegetables, rice

• $16⁰⁰

  Clay Pot Chicken 'Ga Kho To'

  1lb. Boneless thigh, big chunks, caramel fish sauce, thai chili, fresh ginger, fried shallot, scallions, cilantro, rice

• $16⁰⁰

  Lemongrass Roasted Chicken 'Ga Nuong Sa'

  1lb. Boneless thigh; organic mesclun salad with sweet & sour red onion, fried shallot, cilantro, carrot sauce, rice

• $16⁰⁰

  Stir-Fried Breaded Chicken

  Breaded white meat; choice of general gau sauce or sweet sesame sauce; steamed broccolis, rice

Noodles & Noodle Soups

• $16⁰⁰

  Hearty Noodle Soups

  Choice of seafood & tempura shrimps, vietnamese combo beef pho, chicken pho, or fried duck noodle soup

• $15⁰⁰

  Pad Thai Or Crispy Pad Thai

  Half a dozen of shrimps, chicken, egg, sprouts, onions, crushed peanuts, thai basil, lemon, pickled radish & carrot

• $15⁰⁰

  Drunken Pirate Noodle

  Half a dozen of shrimps, chicken slices, flat rice noodles, string beans, broccoli, sprouts, basil, spicy garlic sauce

• $15⁰⁰

  Kung-Pao Lomein

  Half a dozen of shrimps, chicken slices, kung-pao sauce, peanuts, mushrooms, bell peppers, dried red chili, lomein

• $15⁰⁰

  Pineapple Fried Rice

  Half a dozen of shrimps, chicken slices, pineapple, bell pepper, steamed rice, garlic, scallions, roasted cashew nuts

Luncheon Specials

Salad Entrées

• $9⁰⁰

  Taste of Saigon

  Roasted lemongrass chicken, organic mesclun, mango, apple, sweet & sour red onion, fish sauce vinaigrette

• $10⁰⁰

  Feisty Geisha

  Seasoned seaweed, organic mesclun, three shrimp tempura, sweet red onion, jalapeño, wasabi vinaigrette

Rice Entrées

• $9⁰⁰

  Battered Fried Chicken

  Breaded white meat; choice of general gau's sauce or sweet sesame sauce; served with steamed broccolis

• $10⁰⁰

  Roasted Lemongrass Chicken

  Boneless thigh; organic mesclun, sweet & sour red onion, fried shallot, cilantro, carrot sauce

• $10⁰⁰

  Clay Pot Chicken

  Slow cooked boneless thigh in clay pot with fresh ginger, caramel fish sauce, fried shallot, cilantro, chili

• $9⁰⁰

  Chicken, Beef, Shrimps, Or Tofu

  Stir-fried with assorted vegetables; choice of kung pao sauce with roasted peanuts or thai curry sauce

• $10⁰⁰

  Stir-Fried Flank Steak Slices

  Choice of korean bbq sauce & stir-fried kimchee veggies or 'bo luc lac' pepper sauce & organic mesclun mix

Noodles & Noodle Soups

• $11⁰⁰

  Seafood On Crispy Noodle

  Stir-fried mixed seafood, assorted veggies, light ginger sauce, crispy yellow noodles

• $9⁰⁰

  Vermicelli Bowl

  Grilled chicken, beef, shrimps, or egg rolls; sprouts, fresh herbs, crushed peanuts, carrot sauce

• $9⁰⁰

  Pad Thai Or Crispy Pad Thai

  Stir-fried rice noodles or crispy yellow noodles, shrimps, chicken, sprouts, onions, crushed peanuts

• $9⁰⁰

  Singapore Street Noodle

  Stir-fried vermicelli, shrimps, chicken, shredded veggie, sprouts, curry powder

• $10⁰⁰

  Beef Chow Foon

  Stir-fried flank steak slices, wide rice noodles, scallions, ginger, sprouts, dark soy

• $10⁰⁰

  Spicy Drunken Noodle

  Stir-fried shrimps, chicken, wide rice noodles, broccoli, bell peppers, string beans, basil, garlic, chili

• $10⁰⁰

  Kung-Pao Lomein

  Stir-fried with shrimps, chicken, peanuts, mushroom, bell peppers, dried red chili

• $10⁰⁰

  Typhoon Pho Noodle Soup

  Our healthier version of vietnamese combination beef noodle soup; served with sprouts, basil, lemon

• $13⁰⁰

  Fried Duck Noodle Soup

  Battered then fried duck meat, chicken broth, yellow noodles, sprouts, scallion, onion, cilantro

• $15⁰⁰

  Seafood Noodle Soup with Tempura Shrimps

  Mixed seafood, chicken broth, yellow noodle, onions, cilantro

Sushi Combinations

• $14⁰⁰

  Nigiri Or Sashimi Lunch

  Served with chef's salad and miso soup

• $18⁰⁰

  Spicy Madness

  Tuna & salmon sushi and rolls, tobiko, spicy mayo, spicy cucumber salad, miso soup

• $12⁰⁰

  Baby Dinosaur

  Shrimp tempura, crabstick, avocado, broiled eel, tobikos, chef's salad, miso soup

• $14⁰⁰

  Makimono Combo

  Three rolls: tuna, cucumber, california; chef's salad, miso soup

• $14⁰⁰

  Vegetarian Sushi Lunch

  Served with seaweed salad and miso soup

• $16⁰⁰

  Veggie Maki Combo

  Three rolls: avocado, cucumber, veggie; seaweed salad & miso soup

Sushi a La Carte

Nigiri & Sashimi

• $19⁰⁰

  Lobster Tail Sashimi

• $3⁵⁰

  Tamago

  Sweet egg omelet

• $4⁷⁵

  Tako

  Steamed octopus

• $4²⁵

  Shimasaba

  Pickled mackerel

• $3⁵⁰

  Kanikama

  Crabstick

• $4⁵⁰

  Ebi

  Steamed shrimps

• $6⁵⁰

  Ebi Tobiko

  Crabmeat, spicy mayo, tobiko, baked

• $5⁵⁰

  Unagi

  Broiled eel

• $6⁷⁵

  Ama-Ebi

  Sweet shrimps

• not listed

  Toro

  Fatty tuna

• $6⁰⁰

  Maguro

  Tuna

• $5²⁵

  Albacore

  White tuna

• $5⁷⁵

  Hamachi

  Yellowtail

• $5⁰⁰

  Sake

  Salmon

• $4⁵⁰

  Suzuki

  Striped bass

• $4⁷⁵

  Hirame

  Fluke

• $4⁵⁰

  Hokkigai

  Steamed surf clam

• $4²⁵

  Ika

  Squid

• $6⁰⁰

  Hotategai

  Scallop

• $3⁵⁰

  Inari

  Marinated tofu skin

• $5⁰⁰

  Ikura

  Salmon roe

• $6⁵⁰

  Uni

  Sea urchin

• $4⁷⁵

  Tobiko

  Flying fish roe

• $6⁵⁰

  Kaibashira

  Spicy fresh scallop

Special Rolls

• $18⁰⁰

  Lobster Tail Tempura

  With avocado & cucumber

• $19⁰⁰

  Spicy Lobster Roll

  Lobster meat, spicy mayo, three types of tobiko

• $11⁵⁰

  Boston Lobster

  With lettuce, asparagus, tobiko & mayo

• $18⁰⁰

  Blazing Salmon

  With black tobiko & scallions

• $18⁰⁰

  Baked Salmon

  Crabstick, tempura flakes, salmon, baked, sticky soy & scallions

• $18⁰⁰

  Dragon

  2 tempura shrimps, avocado, broiled eel, 2 types of tobiko & sticky soy

• $18⁰⁰

  Phoenix

  Crabstick, spicy mayo, blazed salmon & tobiko

• $12⁵⁰

  Scorpion

  Broiled eel, avocado, cucumber, tobiko & boiled shrimps

• $16⁰⁰

  Goldfish

  Broiled eel, cucumber, tobiko, boiled shrimps & salmon

• $16⁰⁰

  White Tiger

  Yellowtail, white tuna, tobiko 7 spicy mayo

• $18⁰⁰

  Sakura

  Soy paper, tuna, salmon, fluke & seaweed salad

• $17⁰⁰

  Fire Island

  White fish tempura, yellowtail & jalapeno

• $18⁰⁰

  Sweetheart

  Spicy tuna, tempura flakes, masago, tuna fillets

• $16⁰⁰

  Snow White

  White fish tempura, cream cheese & white tuna

• $15⁰⁰

  Caterpillar

  Broiled eel, cucumber, avocado, tobiko & sticky soy

• $13⁷⁵

  Spider

  Fried softshell crab, avocado, cucumber & tobiko

• $12⁵⁰

  Rainbow

  Thin slices of fish and avocado on a california roll

• $13⁵⁰

  Spicy Rainbow

  Fish fillets on a spicy tuna roll

• $13⁵⁰

  Russian Maki

  Crispy salmon skin, cucumber, broiled eel & black tobiko

• $11⁵⁰

  B52

  Yellowtail, tobiko, crabstick & avocado rolled in nori, fried, then rolled with rice

• $12⁰⁰

  Futo

  Big roll with veggies, sweet egg omelet & crabstick

• $11⁰⁰

  Typhoon

  Tuna, yellowtail, salmon & sweet egg omelet

• $11⁰⁰

  New England

  Asparagus, boiled shrimps, crabstick & topped with spicy tuna

• $9⁵⁰

  Alligator Maki

  Tempura shrimp, broiled eel, crabstick & chilli

• $9⁵⁰

  Dynamite

  Yellowtail, garlic chilli, cucumber & kaiwaere

• $9⁵⁰

  Rocking

  Fish fillets rolled in nori, fried, then rolled with rice

• $9⁵⁰

  Kirin

  Tuna, salmon, squid & crabstick rolled in nori, lightly battered & fried. No rice

• $9⁵⁰

  Back Bay

  Yellowtail, crabstick, cucumber & avocado rolled in nori, fried, rolled

Maki - Temaki

• $6⁷⁵

  Shrimp Tempura

  Wrapped with cucumber & avocado

• $6⁷⁵

  Scallops Tempura

  Wrapped with cucumber & avocado

• $6⁵⁰

  Unagi

  Broiled eel, avocado & cucumber

• $6⁷⁵

  Shioyaki

  Cooked salmon, cucumber, avocado, scallions & spicy mayo

• $7⁰⁰

  Negi Toro

  Minced fatty tuna & scallions

• $6⁰⁰

  Alaska

  Salmon & avocado

• $6²⁵

  Philly

  Salmon & cream cheese

• $7²⁵

  Tempura Philly

  Philly roll battered, fried, topped with teriyaki sauce

• $6⁵⁰

  Tobiko California

  Crabstick, cucumber, avocado & flying fish roe

• $6⁵⁰

  Spicy Tuna

  Minced tuna, scallions, tobiko & spicy mayo

• $6⁰⁰

  Negi Hamachi

  Minced yellowtail & scallions

• $6⁷⁵

  Tekkyu

  Tuna & cucumber

• $6⁷⁵

  Kamikaze

  Shrimps, cucumber, tobiko & spicy mayo

• $5⁰⁰

  Ebi

  Cooked shrimps & cucumber

• $6⁵⁰

  Tako

  Octopus & cucumber

• $6²⁵

  Tekka

  Tuna roll

• $5²⁵

  Sake

  Salmon roll

• $6⁰⁰

  Greens

  Carrot, asparagus, cucumber, lettuce & mayo

• $4²⁵

  Avocado & Cucumber

• $4⁵⁰

  Kampio

  Cooked marinated squash

• $4⁵⁰

  Spinach

  Steamed spinach & roasted sesame seeds

• $4⁵⁰

  Yam

  Fried sweet potato

Party Platters

• $31⁵⁰

  Vegetarian

  Asparagus & mountain carrot maki, avocado maki, yam maki, greens maki, oshinko maki, cucumber maki & marinated tofu skin nigiris

• $52⁵⁰

  Nigiri & Maki Combo - Regular

  Nigiri: white fish, tuna, salmon, broiled eel; maki: california, tuna, spicy tuna, shrimp tempura, cucumber

• $58⁵⁰

  Nigiri & Maki Combo - Deluxe

  Ngiri: white tuna, salmon, yellowtail, pickled mackerel, boiled shrimps, surf clam, broiled eel; maki: spicy tuna, philly, unagi, cali, shrimp tempura, shioyaki

• $88⁵⁰

  Special Rolls Combo

  Maki: boston lobster, blazing salmon, dragon, phoenix, spicy rainbow & futo

Main Menu

Starters

• $9⁰⁰

  Chicken Lettuce Wraps

  Wok-seared minced chicken, veggie, cool lettuce cups, ginger dipping sauce

• $8⁰⁰

  Gyoza

  Pork or veggie ravioli; served steamed or pan-fried; ginger dipping sauce

• $9⁰⁰

  Crispy Shrimp Rangoons

  Diced shrimps, scallion, ginger, cream cheese, sweet and sour chili garlic dipping sauce

• $9⁰⁰

  Unagi Buns

  Broiled eel, cucumber, oshinko, yama-gobo, teriyaki sauce, sesame seeds, steamed rice buns

• $12⁰⁰

  Beer-Battered Cocktail Shrimps

  Served with fried vegetables and soy-tartare dipping sauce

• $12⁰⁰

  Spicy Calamari & Soft Shell Crab

  Light rice starch crust; wok-flashed with onion, garlic, scallion, chili

• $12⁰⁰

  Beef Rolled in Pancake

  Taiwanese-style inspired, stir-fried beef & onions, scallion, cilantro, hoisin sauce

• $12⁰⁰

  Vietnamese Pancake

  Pan-fried rice powder, shrimps, pork, sprouts, scallions; greens, herbs, carrot sauce

• $12⁰⁰

  Baked Seafood Bruschetta*

  Diced mixed seafood, mushroom, spicy mayo, scallions, tobiko, baguette

• $10⁰⁰

  Scallop Kaiyaki On Half Shell*

  Scallop kaiyaki on half shell baked scallops, crabsticks, mushroom, spicy mayo; scallions, tobiko

• $12⁰⁰

  Sashimi Sampler*

  Thin slices of assorted fresh raw fish from the sushi bar; shredded daikon, shiso leaf

• $11⁰⁰

  Naruto Margarita*

  Crabsticks, tobiko, avocado rolled in cucumber; rock sugar vinaigrette and ponzu sauce

• $15⁰⁰

  Tuna Tartare*

  Diced tuna sashimi, sushi rice, seaweed salad, tartare sauce; avocado slices, fresh scallion, tobiko

• $18⁰⁰

  Appetizer Platter

  Beef & chicken skewers, shrimp rangoons, fried rolls, organic mesclun mix, carrot sauce

Salads

• $9⁰⁰

  Taste of Saigon Salad

  Lemongrass roasted chicken, organic mesclun mix with fresh herbs, fish sauce vinaigrette

• $10⁰⁰

  Feisty Geisha Salad

  Seasoned seaweed, organic mesclun, tempura shrimps, jalapeño, wasabi vinaigrette

• $12⁰⁰

  Mango Salad

  Jullienned mango, green apple, poached shrimps, cashew nuts, carrot sauce, chili, fresh mint

• $15⁰⁰

  Tangy Filet Mignon Salad

  With organic mesclun mix, red onion, crushed peanuts, fried ginger & shallot

• $7⁰⁰

  House Salads*

  A light start for any sushi meal; choice of avocado salad, seaweed salad, or house greens

Soups

• $6⁰⁰

  Spicy Lemongrass Or Coconut Soup

  Chicken or shrimps, veggies, fresh cilantro

• $6⁰⁰

  Fresh Tofu & Veggie Soup

  Tofu cubes, chopped veggies in chicken broth

• $7⁰⁰

  Creamy Seafood Soup

  Diced seafood & veggies in creamy chicken broth with egg white

• $18⁰⁰

  Seafood in Lemongrass Soup

  Our signature southeast asian-style; maine lobster tail's meat, calamari, scallops, striped bass fillets, veggies, spicy lemongrass curry broth; simmered in a clay pot

Sushi Combinations

• $52⁰⁰

  The Black Pear*

  As seen on tv with billy costa. Assorted torched nigiris topped with tobikos, sashimi, dragon maki, exotic salsa & seaweed salad arranged on a boat

• $22⁰⁰

  Sushi Boat*

  Assorted nigiris, sashimis, makis, seaweed salad arranged on a boat

• $22⁰⁰

  Volcano*

  Baked seafood & mushroom; served atop california roll; tempura flakes, black & red tobikos

• $22⁰⁰

  Dinosaur*

  Big roll, two tempura shrimps, kanikama, avocado, broiled eel, tobikos, teriyaki sauce, chef's salad

• $22⁰⁰

  Spicy Madness*

  Spicy tuna and salmon nigiris & makis; served with spicy cucumber salad topped with tobiko

• $28⁰⁰

  Nigiri Dinner*

  Assorted nigiris, chef's maki, chef's salad

• $29⁰⁰

  Sashimi Dinner*

  Assorted sashimi, sushi rice ball, chef's salad

Entrées

• $19⁰⁰

  Saigon-Style Crispy Whole Atlantic Redfish

  1.25lb. Fish, from gulf of maine, headless, scored, rice flour, fried; tangy tomato sauce, organic mesclun salad, rice

• $29⁰⁰

  Braised Chilean Sea Bass in Claypot 'Ca Kho To'

  8oz. In big chunks, caramel fish sauce, ginger, shallot, scallions, thai chili; organic mesclun salad, rice

• $19⁰⁰

  Ginger Striped Bass

  8oz., Pan-roasted striped bass fillets, ginger sauce, chili, onions, woodear mushroom, organic mesclun salad, rice

• $19⁰⁰

  Grilled North Atlantic Salmon

  Then sautéed with our tangy tomato sauce or coconut curry sauce; served with organic mesclun salad, rice

• $21⁰⁰

  Pan-Seared Scallops

  Then sautéed with lemon-garlic sauce; served with garlic fried rice, organic mesclun salad, fried ginger, cilantro

• $35⁰⁰

  Ginger Lobster

  A cantonese favorite. Two maine lobster tails with shells, chopped, fried, then tossed with light ginger sauce; rice

• $32⁰⁰

  La Mer

  Pan-seared maine lobster tail's meat, scallops, shrimps, asparagus, lemon garlic sauce; organic mesclun, rice

• $29⁰⁰

  Claypot Seafood & Tofu

  Maine lobster tail's meat, scallops, shrimps, calamari, fresh tofu, veggies, ginger sauce simmered in claypot; rice

• $21⁰⁰

  Curry Shrimps in Pineapple Shell 'Kaeng Khua Saparot'

  One dozen of shrimps, pineapple chunks, bell peppers, simmered in our curry; served with rice or baguette

• $19⁰⁰

  Wok-Flashed Salt & Pepper

  Choice of shrimps, calamari, or striped bass with light rice starch crust; tossed with onion, garlic, scallion, chili

• $27⁰⁰

  Wok-Seared Filet Mignon 'Bo Luc Lac'*

  8oz., Cubed then wok-seared, tossed with vietnamese crushed pepper sauce; organic mesclun salad, rice

• $27⁰⁰

  Sizzling Thai Steak*

  8oz. Filet mignon grilled then sliced; served atop grilled veggies on hot plate; thai spicy gravy; rice or baguette

• $35⁰⁰

  Grilled Spicy Racks of Lamb*

  Served with garlic fried rice, organic mesclun salad, crunchy fried ginger mix, cilantro

• $26⁰⁰

  Peking Duck

  Roasted then deboned; served with cucumber, scallions, hoisin sauce, pancakes or steamed buns

• $21⁰⁰

  Crispy Duck

  Breaded boneless stewed-duck-meat; choice of szechuan garlic sauce or thai curry sauce; vegetables, rice

• $16⁰⁰

  Clay Pot Chicken 'Ga Kho To'

  1lb. Boneless thigh, big chunks, caramel fish sauce, thai chili, fresh ginger, fried shallot, scallions, cilantro, rice

• $16⁰⁰

  Lemongrass Roasted Chicken 'Ga Nuong Sa'

  1lb. Boneless thigh; organic mesclun salad with sweet & sour red onion, fried shallot, cilantro, carrot sauce, rice

• $16⁰⁰

  Stir-Fried Breaded Chicken

  Breaded white meat; choice of general gau sauce or sweet sesame sauce; steamed broccolis, rice

Noodles & Noodle Soups

• $16⁰⁰

  Hearty Noodle Soups

  Choice of seafood & tempura shrimps, vietnamese combo beef pho, chicken pho, or fried duck noodle soup

• $15⁰⁰

  Pad Thai Or Crispy Pad Thai

  Half a dozen of shrimps, chicken, egg, sprouts, onions, crushed peanuts, thai basil, lemon, pickled radish & carrot

• $15⁰⁰

  Drunken Pirate Noodle

  Half a dozen of shrimps, chicken slices, flat rice noodles, string beans, broccoli, sprouts, basil, spicy garlic sauce

• $15⁰⁰

  Kung-Pao Lomein

  Half a dozen of shrimps, chicken slices, kung-pao sauce, peanuts, mushrooms, bell peppers, dried red chili, lomein

• $15⁰⁰

  Pineapple Fried Rice

  Half a dozen of shrimps, chicken slices, pineapple, bell pepper, steamed rice, garlic, scallions, roasted cashew nuts

Sushi a La Carte

Nigiri & Sashimi

• $19⁰⁰

  Lobster Tail Sashimi

• $3⁵⁰

  Tamago

  Sweet egg omelet

• $4⁷⁵

  Tako

  Steamed octopus

• $4²⁵

  Shimasaba

  Pickled mackerel

• $3⁵⁰

  Kanikama

  Crabstick

• $4⁵⁰

  Ebi

  Steamed shrimps

• $6⁵⁰

  Ebi Tobiko

  Crabmeat, spicy mayo, tobiko, baked

• $5⁵⁰

  Unagi

  Broiled eel

• $6⁷⁵

  Ama-Ebi

  Sweet shrimps

• not listed

  Toro

  Fatty tuna

• $6⁰⁰

  Maguro

  Tuna

• $5²⁵

  Albacore

  White tuna

• $5⁷⁵

  Hamachi

  Yellowtail

• $5⁰⁰

  Sake

  Salmon

• $4⁵⁰

  Suzuki

  Striped bass

• $4⁷⁵

  Hirame

  Fluke

• $4⁵⁰

  Hokkigai

  Steamed surf clam

• $4²⁵

  Ika

  Squid

• $6⁰⁰

  Hotategai

  Scallop

• $3⁵⁰

  Inari

  Marinated tofu skin

• $5⁰⁰

  Ikura

  Salmon roe

• $6⁵⁰

  Uni

  Sea urchin

• $4⁷⁵

  Tobiko

  Flying fish roe

• $6⁵⁰

  Kaibashira

  Spicy fresh scallop

Special Rolls

• $18⁰⁰

  Lobster Tail Tempura

  With avocado & cucumber

• $19⁰⁰

  Spicy Lobster Roll

  Lobster meat, spicy mayo, three types of tobiko

• $11⁵⁰

  Boston Lobster

  With lettuce, asparagus, tobiko & mayo

• $18⁰⁰

  Blazing Salmon

  With black tobiko & scallions

• $18⁰⁰

  Baked Salmon

  Crabstick, tempura flakes, salmon, baked, sticky soy & scallions

• $18⁰⁰

  Dragon

  2 tempura shrimps, avocado, broiled eel, 2 types of tobiko & sticky soy

• $18⁰⁰

  Phoenix

  Crabstick, spicy mayo, blazed salmon & tobiko

• $12⁵⁰

  Scorpion

  Broiled eel, avocado, cucumber, tobiko & boiled shrimps

• $16⁰⁰

  Goldfish

  Broiled eel, cucumber, tobiko, boiled shrimps & salmon

• $16⁰⁰

  White Tiger

  Yellowtail, white tuna, tobiko 7 spicy mayo

• $18⁰⁰

  Sakura

  Soy paper, tuna, salmon, fluke & seaweed salad

• $17⁰⁰

  Fire Island

  White fish tempura, yellowtail & jalapeno

• $18⁰⁰

  Sweetheart

  Spicy tuna, tempura flakes, masago, tuna fillets

• $16⁰⁰

  Snow White

  White fish tempura, cream cheese & white tuna

• $15⁰⁰

  Caterpillar

  Broiled eel, cucumber, avocado, tobiko & sticky soy

• $13⁷⁵

  Spider

  Fried softshell crab, avocado, cucumber & tobiko

• $12⁵⁰

  Rainbow

  Thin slices of fish and avocado on a california roll

• $13⁵⁰

  Spicy Rainbow

  Fish fillets on a spicy tuna roll

• $13⁵⁰

  Russian Maki

  Crispy salmon skin, cucumber, broiled eel & black tobiko

• $11⁵⁰

  B52

  Yellowtail, tobiko, crabstick & avocado rolled in nori, fried, then rolled with rice

• $12⁰⁰

  Futo

  Big roll with veggies, sweet egg omelet & crabstick

• $11⁰⁰

  Typhoon

  Tuna, yellowtail, salmon & sweet egg omelet

• $11⁰⁰

  New England

  Asparagus, boiled shrimps, crabstick & topped with spicy tuna

• $9⁵⁰

  Alligator Maki

  Tempura shrimp, broiled eel, crabstick & chilli

• $9⁵⁰

  Dynamite

  Yellowtail, garlic chilli, cucumber & kaiwaere

• $9⁵⁰

  Rocking

  Fish fillets rolled in nori, fried, then rolled with rice

• $9⁵⁰

  Kirin

  Tuna, salmon, squid & crabstick rolled in nori, lightly battered & fried. No rice

• $9⁵⁰

  Back Bay

  Yellowtail, crabstick, cucumber & avocado rolled in nori, fried, rolled

Maki - Temaki

• $6⁷⁵

  Shrimp Tempura

  Wrapped with cucumber & avocado

• $6⁷⁵

  Scallops Tempura

  Wrapped with cucumber & avocado

• $6⁵⁰

  Unagi

  Broiled eel, avocado & cucumber

• $6⁷⁵

  Shioyaki

  Cooked salmon, cucumber, avocado, scallions & spicy mayo

• $7⁰⁰

  Negi Toro

  Minced fatty tuna & scallions

• $6⁰⁰

  Alaska

  Salmon & avocado

• $6²⁵

  Philly

  Salmon & cream cheese

• $7²⁵

  Tempura Philly

  Philly roll battered, fried, topped with teriyaki sauce

• $6⁵⁰

  Tobiko California

  Crabstick, cucumber, avocado & flying fish roe

• $6⁵⁰

  Spicy Tuna

  Minced tuna, scallions, tobiko & spicy mayo

• $6⁰⁰

  Negi Hamachi

  Minced yellowtail & scallions

• $6⁷⁵

  Tekkyu

  Tuna & cucumber

• $6⁷⁵

  Kamikaze

  Shrimps, cucumber, tobiko & spicy mayo

• $5⁰⁰

  Ebi

  Cooked shrimps & cucumber

• $6⁵⁰

  Tako

  Octopus & cucumber

• $6²⁵

  Tekka

  Tuna roll

• $5²⁵

  Sake

  Salmon roll

• $6⁰⁰

  Greens

  Carrot, asparagus, cucumber, lettuce & mayo

• $4²⁵

  Avocado & Cucumber

• $4⁵⁰

  Kampio

  Cooked marinated squash

• $4⁵⁰

  Spinach

  Steamed spinach & roasted sesame seeds

• $4⁵⁰

  Yam

  Fried sweet potato

Party Platters

• $31⁵⁰

  Vegetarian

  Asparagus & mountain carrot maki, avocado maki, yam maki, greens maki, oshinko maki, cucumber maki & marinated tofu skin nigiris

• $52⁵⁰

  Nigiri & Maki Combo - Regular

  Nigiri: white fish, tuna, salmon, broiled eel; maki: california, tuna, spicy tuna, shrimp tempura, cucumber

• $58⁵⁰

  Nigiri & Maki Combo - Deluxe

  Ngiri: white tuna, salmon, yellowtail, pickled mackerel, boiled shrimps, surf clam, broiled eel; maki: spicy tuna, philly, unagi, cali, shrimp tempura, shioyaki

• $88⁵⁰

  Special Rolls Combo

  Maki: boston lobster, blazing salmon, dragon, phoenix, spicy rainbow & futo

Luncheon Specials

Salad Entrées

• $9⁰⁰

  Taste of Saigon

  Roasted lemongrass chicken, organic mesclun, mango, apple, sweet & sour red onion, fish sauce vinaigrette

• $10⁰⁰

  Feisty Geisha

  Seasoned seaweed, organic mesclun, three shrimp tempura, sweet red onion, jalapeño, wasabi vinaigrette

Rice Entrées

• $9⁰⁰

  Battered Fried Chicken

  Breaded white meat; choice of general gau's sauce or sweet sesame sauce; served with steamed broccolis

• $10⁰⁰

  Roasted Lemongrass Chicken

  Boneless thigh; organic mesclun, sweet & sour red onion, fried shallot, cilantro, carrot sauce

• $10⁰⁰

  Clay Pot Chicken

  Slow cooked boneless thigh in clay pot with fresh ginger, caramel fish sauce, fried shallot, cilantro, chili

• $9⁰⁰

  Chicken, Beef, Shrimps, Or Tofu

  Stir-fried with assorted vegetables; choice of kung pao sauce with roasted peanuts or thai curry sauce

• $10⁰⁰

  Stir-Fried Flank Steak Slices

  Choice of korean bbq sauce & stir-fried kimchee veggies or 'bo luc lac' pepper sauce & organic mesclun mix

Noodles & Noodle Soups

• $11⁰⁰

  Seafood On Crispy Noodle

  Stir-fried mixed seafood, assorted veggies, light ginger sauce, crispy yellow noodles

• $9⁰⁰

  Vermicelli Bowl

  Grilled chicken, beef, shrimps, or egg rolls; sprouts, fresh herbs, crushed peanuts, carrot sauce

• $9⁰⁰

  Pad Thai Or Crispy Pad Thai

  Stir-fried rice noodles or crispy yellow noodles, shrimps, chicken, sprouts, onions, crushed peanuts

• $9⁰⁰

  Singapore Street Noodle

  Stir-fried vermicelli, shrimps, chicken, shredded veggie, sprouts, curry powder

• $10⁰⁰

  Beef Chow Foon

  Stir-fried flank steak slices, wide rice noodles, scallions, ginger, sprouts, dark soy

• $10⁰⁰

  Spicy Drunken Noodle

  Stir-fried shrimps, chicken, wide rice noodles, broccoli, bell peppers, string beans, basil, garlic, chili

• $10⁰⁰

  Kung-Pao Lomein

  Stir-fried with shrimps, chicken, peanuts, mushroom, bell peppers, dried red chili

• $10⁰⁰

  Typhoon Pho Noodle Soup

  Our healthier version of vietnamese combination beef noodle soup; served with sprouts, basil, lemon

• $13⁰⁰

  Fried Duck Noodle Soup

  Battered then fried duck meat, chicken broth, yellow noodles, sprouts, scallion, onion, cilantro

• $15⁰⁰

  Seafood Noodle Soup with Tempura Shrimps

  Mixed seafood, chicken broth, yellow noodle, onions, cilantro

Sushi Combinations

• $14⁰⁰

  Nigiri Or Sashimi Lunch

  Served with chef's salad and miso soup

• $18⁰⁰

  Spicy Madness

  Tuna & salmon sushi and rolls, tobiko, spicy mayo, spicy cucumber salad, miso soup

• $12⁰⁰

  Baby Dinosaur

  Shrimp tempura, crabstick, avocado, broiled eel, tobikos, chef's salad, miso soup

• $14⁰⁰

  Makimono Combo

  Three rolls: tuna, cucumber, california; chef's salad, miso soup

• $14⁰⁰

  Vegetarian Sushi Lunch

  Served with seaweed salad and miso soup

• $16⁰⁰

  Veggie Maki Combo

  Three rolls: avocado, cucumber, veggie; seaweed salad & miso soup

Luncheon Specials

Salad Entrées

• $9⁰⁰

  Taste of Saigon

  Roasted lemongrass chicken, organic mesclun, mango, apple, sweet & sour red onion, fish sauce vinaigrette

• $10⁰⁰

  Feisty Geisha

  Seasoned seaweed, organic mesclun, three shrimp tempura, sweet red onion, jalapeño, wasabi vinaigrette

Rice Entrées

• $9⁰⁰

  Battered Fried Chicken

  Breaded white meat; choice of general gau's sauce or sweet sesame sauce; served with steamed broccolis

• $10⁰⁰

  Roasted Lemongrass Chicken

  Boneless thigh; organic mesclun, sweet & sour red onion, fried shallot, cilantro, carrot sauce

• $10⁰⁰

  Clay Pot Chicken

  Slow cooked boneless thigh in clay pot with fresh ginger, caramel fish sauce, fried shallot, cilantro, chili

• $9⁰⁰

  Chicken, Beef, Shrimps, Or Tofu

  Stir-fried with assorted vegetables; choice of kung pao sauce with roasted peanuts or thai curry sauce

• $10⁰⁰

  Stir-Fried Flank Steak Slices

  Choice of korean bbq sauce & stir-fried kimchee veggies or 'bo luc lac' pepper sauce & organic mesclun mix

Noodles & Noodle Soups

• $11⁰⁰

  Seafood On Crispy Noodle

  Stir-fried mixed seafood, assorted veggies, light ginger sauce, crispy yellow noodles

• $9⁰⁰

  Vermicelli Bowl

  Grilled chicken, beef, shrimps, or egg rolls; sprouts, fresh herbs, crushed peanuts, carrot sauce

• $9⁰⁰

  Pad Thai Or Crispy Pad Thai

  Stir-fried rice noodles or crispy yellow noodles, shrimps, chicken, sprouts, onions, crushed peanuts

• $9⁰⁰

  Singapore Street Noodle

  Stir-fried vermicelli, shrimps, chicken, shredded veggie, sprouts, curry powder

• $10⁰⁰

  Beef Chow Foon

  Stir-fried flank steak slices, wide rice noodles, scallions, ginger, sprouts, dark soy

• $10⁰⁰

  Spicy Drunken Noodle

  Stir-fried shrimps, chicken, wide rice noodles, broccoli, bell peppers, string beans, basil, garlic, chili

• $10⁰⁰

  Kung-Pao Lomein

  Stir-fried with shrimps, chicken, peanuts, mushroom, bell peppers, dried red chili

• $10⁰⁰

  Typhoon Pho Noodle Soup

  Our healthier version of vietnamese combination beef noodle soup; served with sprouts, basil, lemon

• $13⁰⁰

  Fried Duck Noodle Soup

  Battered then fried duck meat, chicken broth, yellow noodles, sprouts, scallion, onion, cilantro

• $15⁰⁰

  Seafood Noodle Soup with Tempura Shrimps

  Mixed seafood, chicken broth, yellow noodle, onions, cilantro

Sushi Combinations

• $14⁰⁰

  Nigiri Or Sashimi Lunch

  Served with chef's salad and miso soup

• $18⁰⁰

  Spicy Madness

  Tuna & salmon sushi and rolls, tobiko, spicy mayo, spicy cucumber salad, miso soup

• $12⁰⁰

  Baby Dinosaur

  Shrimp tempura, crabstick, avocado, broiled eel, tobikos, chef's salad, miso soup

• $14⁰⁰

  Makimono Combo

  Three rolls: tuna, cucumber, california; chef's salad, miso soup

• $14⁰⁰

  Vegetarian Sushi Lunch

  Served with seaweed salad and miso soup

• $16⁰⁰

  Veggie Maki Combo

  Three rolls: avocado, cucumber, veggie; seaweed salad & miso soup

Main Menu

Starters

• $9⁰⁰

  Chicken Lettuce Wraps

  Wok-seared minced chicken, veggie, cool lettuce cups, ginger dipping sauce

• $8⁰⁰

  Gyoza

  Pork or veggie ravioli; served steamed or pan-fried; ginger dipping sauce

• $9⁰⁰

  Crispy Shrimp Rangoons

  Diced shrimps, scallion, ginger, cream cheese, sweet and sour chili garlic dipping sauce

• $9⁰⁰

  Unagi Buns

  Broiled eel, cucumber, oshinko, yama-gobo, teriyaki sauce, sesame seeds, steamed rice buns

• $12⁰⁰

  Beer-Battered Cocktail Shrimps

  Served with fried vegetables and soy-tartare dipping sauce

• $12⁰⁰

  Spicy Calamari & Soft Shell Crab

  Light rice starch crust; wok-flashed with onion, garlic, scallion, chili

• $12⁰⁰

  Beef Rolled in Pancake

  Taiwanese-style inspired, stir-fried beef & onions, scallion, cilantro, hoisin sauce

• $12⁰⁰

  Vietnamese Pancake

  Pan-fried rice powder, shrimps, pork, sprouts, scallions; greens, herbs, carrot sauce

• $12⁰⁰

  Baked Seafood Bruschetta*

  Diced mixed seafood, mushroom, spicy mayo, scallions, tobiko, baguette

• $10⁰⁰

  Scallop Kaiyaki On Half Shell*

  Scallop kaiyaki on half shell baked scallops, crabsticks, mushroom, spicy mayo; scallions, tobiko

• $12⁰⁰

  Sashimi Sampler*

  Thin slices of assorted fresh raw fish from the sushi bar; shredded daikon, shiso leaf

• $11⁰⁰

  Naruto Margarita*

  Crabsticks, tobiko, avocado rolled in cucumber; rock sugar vinaigrette and ponzu sauce

• $15⁰⁰

  Tuna Tartare*

  Diced tuna sashimi, sushi rice, seaweed salad, tartare sauce; avocado slices, fresh scallion, tobiko

• $18⁰⁰

  Appetizer Platter

  Beef & chicken skewers, shrimp rangoons, fried rolls, organic mesclun mix, carrot sauce

Salads

• $9⁰⁰

  Taste of Saigon Salad

  Lemongrass roasted chicken, organic mesclun mix with fresh herbs, fish sauce vinaigrette

• $10⁰⁰

  Feisty Geisha Salad

  Seasoned seaweed, organic mesclun, tempura shrimps, jalapeño, wasabi vinaigrette

• $12⁰⁰

  Mango Salad

  Jullienned mango, green apple, poached shrimps, cashew nuts, carrot sauce, chili, fresh mint

• $15⁰⁰

  Tangy Filet Mignon Salad

  With organic mesclun mix, red onion, crushed peanuts, fried ginger & shallot

• $7⁰⁰

  House Salads*

  A light start for any sushi meal; choice of avocado salad, seaweed salad, or house greens

Soups

• $6⁰⁰

  Spicy Lemongrass Or Coconut Soup

  Chicken or shrimps, veggies, fresh cilantro

• $6⁰⁰

  Fresh Tofu & Veggie Soup

  Tofu cubes, chopped veggies in chicken broth

• $7⁰⁰

  Creamy Seafood Soup

  Diced seafood & veggies in creamy chicken broth with egg white

• $18⁰⁰

  Seafood in Lemongrass Soup

  Our signature southeast asian-style; maine lobster tail's meat, calamari, scallops, striped bass fillets, veggies, spicy lemongrass curry broth; simmered in a clay pot

Sushi Combinations

• $52⁰⁰

  The Black Pear*

  As seen on tv with billy costa. Assorted torched nigiris topped with tobikos, sashimi, dragon maki, exotic salsa & seaweed salad arranged on a boat

• $22⁰⁰

  Sushi Boat*

  Assorted nigiris, sashimis, makis, seaweed salad arranged on a boat

• $22⁰⁰

  Volcano*

  Baked seafood & mushroom; served atop california roll; tempura flakes, black & red tobikos

• $22⁰⁰

  Dinosaur*

  Big roll, two tempura shrimps, kanikama, avocado, broiled eel, tobikos, teriyaki sauce, chef's salad

• $22⁰⁰

  Spicy Madness*

  Spicy tuna and salmon nigiris & makis; served with spicy cucumber salad topped with tobiko

• $28⁰⁰

  Nigiri Dinner*

  Assorted nigiris, chef's maki, chef's salad

• $29⁰⁰

  Sashimi Dinner*

  Assorted sashimi, sushi rice ball, chef's salad

Entrées

• $19⁰⁰

  Saigon-Style Crispy Whole Atlantic Redfish

  1.25lb. Fish, from gulf of maine, headless, scored, rice flour, fried; tangy tomato sauce, organic mesclun salad, rice

• $29⁰⁰

  Braised Chilean Sea Bass in Claypot 'Ca Kho To'

  8oz. In big chunks, caramel fish sauce, ginger, shallot, scallions, thai chili; organic mesclun salad, rice

• $19⁰⁰

  Ginger Striped Bass

  8oz., Pan-roasted striped bass fillets, ginger sauce, chili, onions, woodear mushroom, organic mesclun salad, rice

• $19⁰⁰

  Grilled North Atlantic Salmon

  Then sautéed with our tangy tomato sauce or coconut curry sauce; served with organic mesclun salad, rice

• $21⁰⁰

  Pan-Seared Scallops

  Then sautéed with lemon-garlic sauce; served with garlic fried rice, organic mesclun salad, fried ginger, cilantro

• $35⁰⁰

  Ginger Lobster

  A cantonese favorite. Two maine lobster tails with shells, chopped, fried, then tossed with light ginger sauce; rice

• $32⁰⁰

  La Mer

  Pan-seared maine lobster tail's meat, scallops, shrimps, asparagus, lemon garlic sauce; organic mesclun, rice

• $29⁰⁰

  Claypot Seafood & Tofu

  Maine lobster tail's meat, scallops, shrimps, calamari, fresh tofu, veggies, ginger sauce simmered in claypot; rice

• $21⁰⁰

  Curry Shrimps in Pineapple Shell 'Kaeng Khua Saparot'

  One dozen of shrimps, pineapple chunks, bell peppers, simmered in our curry; served with rice or baguette

• $19⁰⁰

  Wok-Flashed Salt & Pepper

  Choice of shrimps, calamari, or striped bass with light rice starch crust; tossed with onion, garlic, scallion, chili

• $27⁰⁰

  Wok-Seared Filet Mignon 'Bo Luc Lac'*

  8oz., Cubed then wok-seared, tossed with vietnamese crushed pepper sauce; organic mesclun salad, rice

• $27⁰⁰

  Sizzling Thai Steak*

  8oz. Filet mignon grilled then sliced; served atop grilled veggies on hot plate; thai spicy gravy; rice or baguette

• $35⁰⁰

  Grilled Spicy Racks of Lamb*

  Served with garlic fried rice, organic mesclun salad, crunchy fried ginger mix, cilantro

• $26⁰⁰

  Peking Duck

  Roasted then deboned; served with cucumber, scallions, hoisin sauce, pancakes or steamed buns

• $21⁰⁰

  Crispy Duck

  Breaded boneless stewed-duck-meat; choice of szechuan garlic sauce or thai curry sauce; vegetables, rice

• $16⁰⁰

  Clay Pot Chicken 'Ga Kho To'

  1lb. Boneless thigh, big chunks, caramel fish sauce, thai chili, fresh ginger, fried shallot, scallions, cilantro, rice

• $16⁰⁰

  Lemongrass Roasted Chicken 'Ga Nuong Sa'

  1lb. Boneless thigh; organic mesclun salad with sweet & sour red onion, fried shallot, cilantro, carrot sauce, rice

• $16⁰⁰

  Stir-Fried Breaded Chicken

  Breaded white meat; choice of general gau sauce or sweet sesame sauce; steamed broccolis, rice

Noodles & Noodle Soups

• $16⁰⁰

  Hearty Noodle Soups

  Choice of seafood & tempura shrimps, vietnamese combo beef pho, chicken pho, or fried duck noodle soup

• $15⁰⁰

  Pad Thai Or Crispy Pad Thai

  Half a dozen of shrimps, chicken, egg, sprouts, onions, crushed peanuts, thai basil, lemon, pickled radish & carrot

• $15⁰⁰

  Drunken Pirate Noodle

  Half a dozen of shrimps, chicken slices, flat rice noodles, string beans, broccoli, sprouts, basil, spicy garlic sauce

• $15⁰⁰

  Kung-Pao Lomein

  Half a dozen of shrimps, chicken slices, kung-pao sauce, peanuts, mushrooms, bell peppers, dried red chili, lomein

• $15⁰⁰

  Pineapple Fried Rice

  Half a dozen of shrimps, chicken slices, pineapple, bell pepper, steamed rice, garlic, scallions, roasted cashew nuts

Sushi a La Carte

Nigiri & Sashimi

• $19⁰⁰

  Lobster Tail Sashimi

• $3⁵⁰

  Tamago

  Sweet egg omelet

• $4⁷⁵

  Tako

  Steamed octopus

• $4²⁵

  Shimasaba

  Pickled mackerel

• $3⁵⁰

  Kanikama

  Crabstick

• $4⁵⁰

  Ebi

  Steamed shrimps

• $6⁵⁰

  Ebi Tobiko

  Crabmeat, spicy mayo, tobiko, baked

• $5⁵⁰

  Unagi

  Broiled eel

• $6⁷⁵

  Ama-Ebi

  Sweet shrimps

• not listed

  Toro

  Fatty tuna

• $6⁰⁰

  Maguro

  Tuna

• $5²⁵

  Albacore

  White tuna

• $5⁷⁵

  Hamachi

  Yellowtail

• $5⁰⁰

  Sake

  Salmon

• $4⁵⁰

  Suzuki

  Striped bass

• $4⁷⁵

  Hirame

  Fluke

• $4⁵⁰

  Hokkigai

  Steamed surf clam

• $4²⁵

  Ika

  Squid

• $6⁰⁰

  Hotategai

  Scallop

• $3⁵⁰

  Inari

  Marinated tofu skin

• $5⁰⁰

  Ikura

  Salmon roe

• $6⁵⁰

  Uni

  Sea urchin

• $4⁷⁵

  Tobiko

  Flying fish roe

• $6⁵⁰

  Kaibashira

  Spicy fresh scallop

Special Rolls

• $18⁰⁰

  Lobster Tail Tempura

  With avocado & cucumber

• $19⁰⁰

  Spicy Lobster Roll

  Lobster meat, spicy mayo, three types of tobiko

• $11⁵⁰

  Boston Lobster

  With lettuce, asparagus, tobiko & mayo

• $18⁰⁰

  Blazing Salmon

  With black tobiko & scallions

• $18⁰⁰

  Baked Salmon

  Crabstick, tempura flakes, salmon, baked, sticky soy & scallions

• $18⁰⁰

  Dragon

  2 tempura shrimps, avocado, broiled eel, 2 types of tobiko & sticky soy

• $18⁰⁰

  Phoenix

  Crabstick, spicy mayo, blazed salmon & tobiko

• $12⁵⁰

  Scorpion

  Broiled eel, avocado, cucumber, tobiko & boiled shrimps

• $16⁰⁰

  Goldfish

  Broiled eel, cucumber, tobiko, boiled shrimps & salmon

• $16⁰⁰

  White Tiger

  Yellowtail, white tuna, tobiko 7 spicy mayo

• $18⁰⁰

  Sakura

  Soy paper, tuna, salmon, fluke & seaweed salad

• $17⁰⁰

  Fire Island

  White fish tempura, yellowtail & jalapeno

• $18⁰⁰

  Sweetheart

  Spicy tuna, tempura flakes, masago, tuna fillets

• $16⁰⁰

  Snow White

  White fish tempura, cream cheese & white tuna

• $15⁰⁰

  Caterpillar

  Broiled eel, cucumber, avocado, tobiko & sticky soy

• $13⁷⁵

  Spider

  Fried softshell crab, avocado, cucumber & tobiko

• $12⁵⁰

  Rainbow

  Thin slices of fish and avocado on a california roll

• $13⁵⁰

  Spicy Rainbow

  Fish fillets on a spicy tuna roll

• $13⁵⁰

  Spicy Rainbow

  Fish fillets on a spicy tuna roll

• $13⁵⁰

  Russian Maki

  Crispy salmon skin, cucumber, broiled eel & black tobiko

• $13⁵⁰

  Russian Maki

  Crispy salmon skin, cucumber, broiled eel & black tobiko

• $11⁵⁰

  B52

  Yellowtail, tobiko, crabstick & avocado rolled in nori, fried, then rolled with rice

• $11⁵⁰

  B52

  Yellowtail, tobiko, crabstick & avocado rolled in nori, fried, then rolled with rice

• $12⁰⁰

  Futo

  Big roll with veggies, sweet egg omelet & crabstick

• $12⁰⁰

  Futo

  Big roll with veggies, sweet egg omelet & crabstick

• $11⁰⁰

  Typhoon

  Tuna, yellowtail, salmon & sweet egg omelet

• $11⁰⁰

  Typhoon

  Tuna, yellowtail, salmon & sweet egg omelet

• $11⁰⁰

  New England

  Asparagus, boiled shrimps, crabstick & topped with spicy tuna

• $11⁰⁰

  New England

  Asparagus, boiled shrimps, crabstick & topped with spicy tuna

• $9⁵⁰

  Alligator Maki

  Tempura shrimp, broiled eel, crabstick & chilli

• $9⁵⁰

  Alligator Maki

  Tempura shrimp, broiled eel, crabstick & chilli

• $9⁵⁰

  Dynamite

  Yellowtail, garlic chilli, cucumber & kaiwaere

• $9⁵⁰

  Dynamite

  Yellowtail, garlic chilli, cucumber & kaiwaere

• $9⁵⁰

  Rocking

  Fish fillets rolled in nori, fried, then rolled with rice

• $9⁵⁰

  Rocking

  Fish fillets rolled in nori, fried, then rolled with rice

• $9⁵⁰

  Kirin

  Tuna, salmon, squid & crabstick rolled in nori, lightly battered & fried. No rice

• $9⁵⁰

  Kirin

  Tuna, salmon, squid & crabstick rolled in nori, lightly battered & fried. No rice

• $9⁵⁰

  Back Bay

  Yellowtail, crabstick, cucumber & avocado rolled in nori, fried, rolled

• $9⁵⁰

  Back Bay

  Yellowtail, crabstick, cucumber & avocado rolled in nori, fried, rolled

Maki - Temaki

• $6⁷⁵

  Shrimp Tempura

  Wrapped with cucumber & avocado

• $6⁷⁵

  Scallops Tempura

  Wrapped with cucumber & avocado

• $6⁵⁰

  Unagi

  Broiled eel, avocado & cucumber

• $6⁷⁵

  Shioyaki

  Cooked salmon, cucumber, avocado, scallions & spicy mayo

• $7⁰⁰

  Negi Toro

  Minced fatty tuna & scallions

• $6⁰⁰

  Alaska

  Salmon & avocado

• $6²⁵

  Philly

  Salmon & cream cheese

• $7²⁵

  Tempura Philly

  Philly roll battered, fried, topped with teriyaki sauce

• $6⁵⁰

  Tobiko California

  Crabstick, cucumber, avocado & flying fish roe

• $6⁵⁰

  Spicy Tuna

  Minced tuna, scallions, tobiko & spicy mayo

• $6⁰⁰

  Negi Hamachi

  Minced yellowtail & scallions

• $6⁷⁵

  Tekkyu

  Tuna & cucumber

• $6⁷⁵

  Kamikaze

  Shrimps, cucumber, tobiko & spicy mayo

• $5⁰⁰

  Ebi

  Cooked shrimps & cucumber

• $6⁵⁰

  Tako

  Octopus & cucumber

• $6²⁵

  Tekka

  Tuna roll

• $5²⁵

  Sake

  Salmon roll

• $6⁰⁰

  Greens

  Carrot, asparagus, cucumber, lettuce & mayo

• $4²⁵

  Avocado & Cucumber

• $4⁵⁰

  Kampio

  Cooked marinated squash

• $4⁵⁰

  Spinach

  Steamed spinach & roasted sesame seeds

• $4⁵⁰

  Yam

  Fried sweet potato

Maki - Temaki

• $6⁷⁵

  Shrimp Tempura

  Wrapped with cucumber & avocado

• $6⁷⁵

  Scallops Tempura

  Wrapped with cucumber & avocado

• $6⁵⁰

  Unagi

  Broiled eel, avocado & cucumber

• $6⁷⁵

  Shioyaki

  Cooked salmon, cucumber, avocado, scallions & spicy mayo

• $7⁰⁰

  Negi Toro

  Minced fatty tuna & scallions

• $6⁰⁰

  Alaska

  Salmon & avocado

• $6²⁵

  Philly

  Salmon & cream cheese

• $7²⁵

  Tempura Philly

  Philly roll battered, fried, topped with teriyaki sauce

• $6⁵⁰

  Tobiko California

  Crabstick, cucumber, avocado & flying fish roe

• $6⁵⁰

  Spicy Tuna

  Minced tuna, scallions, tobiko & spicy mayo

• $6⁰⁰

  Negi Hamachi

  Minced yellowtail & scallions

• $6⁷⁵

  Tekkyu

  Tuna & cucumber

• $6⁷⁵

  Kamikaze

  Shrimps, cucumber, tobiko & spicy mayo

• $5⁰⁰

  Ebi

  Cooked shrimps & cucumber

• $6⁵⁰

  Tako

  Octopus & cucumber

• $6²⁵

  Tekka

  Tuna roll

• $5²⁵

  Sake

  Salmon roll

• $6⁰⁰

  Greens

  Carrot, asparagus, cucumber, lettuce & mayo

• $4²⁵

  Avocado & Cucumber

• $4⁵⁰

  Kampio

  Cooked marinated squash

• $4⁵⁰

  Spinach

  Steamed spinach & roasted sesame seeds

• $4⁵⁰

  Yam

  Fried sweet potato

Party Platters

• $31⁵⁰

  Vegetarian

  Asparagus & mountain carrot maki, avocado maki, yam maki, greens maki, oshinko maki, cucumber maki & marinated tofu skin nigiris

• $52⁵⁰

  Nigiri & Maki Combo - Regular

  Nigiri: white fish, tuna, salmon, broiled eel; maki: california, tuna, spicy tuna, shrimp tempura, cucumber

• $58⁵⁰

  Nigiri & Maki Combo - Deluxe

  Ngiri: white tuna, salmon, yellowtail, pickled mackerel, boiled shrimps, surf clam, broiled eel; maki: spicy tuna, philly, unagi, cali, shrimp tempura, shioyaki

• $88⁵⁰

  Special Rolls Combo

  Maki: boston lobster, blazing salmon, dragon, phoenix, spicy rainbow & futo

Party Platters

• $31⁵⁰

  Vegetarian

  Asparagus & mountain carrot maki, avocado maki, yam maki, greens maki, oshinko maki, cucumber maki & marinated tofu skin nigiris

• $52⁵⁰

  Nigiri & Maki Combo - Regular

  Nigiri: white fish, tuna, salmon, broiled eel; maki: california, tuna, spicy tuna, shrimp tempura, cucumber

• $58⁵⁰

  Nigiri & Maki Combo - Deluxe

  Ngiri: white tuna, salmon, yellowtail, pickled mackerel, boiled shrimps, surf clam, broiled eel; maki: spicy tuna, philly, unagi, cali, shrimp tempura, shioyaki

• $88⁵⁰

  Special Rolls Combo

  Maki: boston lobster, blazing salmon, dragon, phoenix, spicy rainbow & futo

Main Menu

Starters

• $9⁰⁰

  Chicken Lettuce Wraps

  Wok-seared minced chicken, veggie, cool lettuce cups, ginger dipping sauce

• $8⁰⁰

  Gyoza

  Pork or veggie ravioli; served steamed or pan-fried; ginger dipping sauce

• $9⁰⁰

  Crispy Shrimp Rangoons

  Diced shrimps, scallion, ginger, cream cheese, sweet and sour chili garlic dipping sauce

• $9⁰⁰

  Unagi Buns

  Broiled eel, cucumber, oshinko, yama-gobo, teriyaki sauce, sesame seeds, steamed rice buns

• $12⁰⁰

  Beer-Battered Cocktail Shrimps

  Served with fried vegetables and soy-tartare dipping sauce

• $12⁰⁰

  Spicy Calamari & Soft Shell Crab

  Light rice starch crust; wok-flashed with onion, garlic, scallion, chili

• $12⁰⁰

  Beef Rolled in Pancake

  Taiwanese-style inspired, stir-fried beef & onions, scallion, cilantro, hoisin sauce

• $12⁰⁰

  Vietnamese Pancake

  Pan-fried rice powder, shrimps, pork, sprouts, scallions; greens, herbs, carrot sauce

• $12⁰⁰

  Baked Seafood Bruschetta*

  Diced mixed seafood, mushroom, spicy mayo, scallions, tobiko, baguette

• $10⁰⁰

  Scallop Kaiyaki On Half Shell*

  Scallop kaiyaki on half shell baked scallops, crabsticks, mushroom, spicy mayo; scallions, tobiko

• $12⁰⁰

  Sashimi Sampler*

  Thin slices of assorted fresh raw fish from the sushi bar; shredded daikon, shiso leaf

• $11⁰⁰

  Naruto Margarita*

  Crabsticks, tobiko, avocado rolled in cucumber; rock sugar vinaigrette and ponzu sauce

• $15⁰⁰

  Tuna Tartare*

  Diced tuna sashimi, sushi rice, seaweed salad, tartare sauce; avocado slices, fresh scallion, tobiko

• $18⁰⁰

  Appetizer Platter

  Beef & chicken skewers, shrimp rangoons, fried rolls, organic mesclun mix, carrot sauce

Salads

• $9⁰⁰

  Taste of Saigon Salad

  Lemongrass roasted chicken, organic mesclun mix with fresh herbs, fish sauce vinaigrette

• $10⁰⁰

  Feisty Geisha Salad

  Seasoned seaweed, organic mesclun, tempura shrimps, jalapeño, wasabi vinaigrette

• $12⁰⁰

  Mango Salad

  Jullienned mango, green apple, poached shrimps, cashew nuts, carrot sauce, chili, fresh mint

• $15⁰⁰

  Tangy Filet Mignon Salad

  With organic mesclun mix, red onion, crushed peanuts, fried ginger & shallot

• $7⁰⁰

  House Salads*

  A light start for any sushi meal; choice of avocado salad, seaweed salad, or house greens

Soups

• $6⁰⁰

  Spicy Lemongrass Or Coconut Soup

  Chicken or shrimps, veggies, fresh cilantro

• $6⁰⁰

  Fresh Tofu & Veggie Soup

  Tofu cubes, chopped veggies in chicken broth

• $7⁰⁰

  Creamy Seafood Soup

  Diced seafood & veggies in creamy chicken broth with egg white

• $18⁰⁰

  Seafood in Lemongrass Soup

  Our signature southeast asian-style; maine lobster tail's meat, calamari, scallops, striped bass fillets, veggies, spicy lemongrass curry broth; simmered in a clay pot

Sushi Combinations

• $52⁰⁰

  The Black Pear*

  As seen on tv with billy costa. Assorted torched nigiris topped with tobikos, sashimi, dragon maki, exotic salsa & seaweed salad arranged on a boat

• $22⁰⁰

  Sushi Boat*

  Assorted nigiris, sashimis, makis, seaweed salad arranged on a boat

• $22⁰⁰

  Volcano*

  Baked seafood & mushroom; served atop california roll; tempura flakes, black & red tobikos

• $22⁰⁰

  Dinosaur*

  Big roll, two tempura shrimps, kanikama, avocado, broiled eel, tobikos, teriyaki sauce, chef's salad

• $22⁰⁰

  Spicy Madness*

  Spicy tuna and salmon nigiris & makis; served with spicy cucumber salad topped with tobiko

• $28⁰⁰

  Nigiri Dinner*

  Assorted nigiris, chef's maki, chef's salad

• $29⁰⁰

  Sashimi Dinner*

  Assorted sashimi, sushi rice ball, chef's salad

Entrées

• $19⁰⁰

  Saigon-Style Crispy Whole Atlantic Redfish

  1.25lb. Fish, from gulf of maine, headless, scored, rice flour, fried; tangy tomato sauce, organic mesclun salad, rice

• $29⁰⁰

  Braised Chilean Sea Bass in Claypot 'Ca Kho To'

  8oz. In big chunks, caramel fish sauce, ginger, shallot, scallions, thai chili; organic mesclun salad, rice

• $19⁰⁰

  Ginger Striped Bass

  8oz., Pan-roasted striped bass fillets, ginger sauce, chili, onions, woodear mushroom, organic mesclun salad, rice

• $19⁰⁰

  Grilled North Atlantic Salmon

  Then sautéed with our tangy tomato sauce or coconut curry sauce; served with organic mesclun salad, rice

• $21⁰⁰

  Pan-Seared Scallops

  Then sautéed with lemon-garlic sauce; served with garlic fried rice, organic mesclun salad, fried ginger, cilantro

• $35⁰⁰

  Ginger Lobster

  A cantonese favorite. Two maine lobster tails with shells, chopped, fried, then tossed with light ginger sauce; rice

• $32⁰⁰

  La Mer

  Pan-seared maine lobster tail's meat, scallops, shrimps, asparagus, lemon garlic sauce; organic mesclun, rice

• $29⁰⁰

  Claypot Seafood & Tofu

  Maine lobster tail's meat, scallops, shrimps, calamari, fresh tofu, veggies, ginger sauce simmered in claypot; rice

• $21⁰⁰

  Curry Shrimps in Pineapple Shell 'Kaeng Khua Saparot'

  One dozen of shrimps, pineapple chunks, bell peppers, simmered in our curry; served with rice or baguette

• $19⁰⁰

  Wok-Flashed Salt & Pepper

  Choice of shrimps, calamari, or striped bass with light rice starch crust; tossed with onion, garlic, scallion, chili

• $27⁰⁰

  Wok-Seared Filet Mignon 'Bo Luc Lac'*

  8oz., Cubed then wok-seared, tossed with vietnamese crushed pepper sauce; organic mesclun salad, rice

• $27⁰⁰

  Sizzling Thai Steak*

  8oz. Filet mignon grilled then sliced; served atop grilled veggies on hot plate; thai spicy gravy; rice or baguette

• $35⁰⁰

  Grilled Spicy Racks of Lamb*

  Served with garlic fried rice, organic mesclun salad, crunchy fried ginger mix, cilantro

• $26⁰⁰

  Peking Duck

  Roasted then deboned; served with cucumber, scallions, hoisin sauce, pancakes or steamed buns

• $21⁰⁰

  Crispy Duck

  Breaded boneless stewed-duck-meat; choice of szechuan garlic sauce or thai curry sauce; vegetables, rice

• $16⁰⁰

  Clay Pot Chicken 'Ga Kho To'

  1lb. Boneless thigh, big chunks, caramel fish sauce, thai chili, fresh ginger, fried shallot, scallions, cilantro, rice

• $16⁰⁰

  Lemongrass Roasted Chicken 'Ga Nuong Sa'

  1lb. Boneless thigh; organic mesclun salad with sweet & sour red onion, fried shallot, cilantro, carrot sauce, rice

• $16⁰⁰

  Stir-Fried Breaded Chicken

  Breaded white meat; choice of general gau sauce or sweet sesame sauce; steamed broccolis, rice

Noodles & Noodle Soups

• $16⁰⁰

  Hearty Noodle Soups

  Choice of seafood & tempura shrimps, vietnamese combo beef pho, chicken pho, or fried duck noodle soup

• $15⁰⁰

  Pad Thai Or Crispy Pad Thai

  Half a dozen of shrimps, chicken, egg, sprouts, onions, crushed peanuts, thai basil, lemon, pickled radish & carrot

• $15⁰⁰

  Drunken Pirate Noodle

  Half a dozen of shrimps, chicken slices, flat rice noodles, string beans, broccoli, sprouts, basil, spicy garlic sauce

• $15⁰⁰

  Kung-Pao Lomein

  Half a dozen of shrimps, chicken slices, kung-pao sauce, peanuts, mushrooms, bell peppers, dried red chili, lomein

• $15⁰⁰

  Pineapple Fried Rice

  Half a dozen of shrimps, chicken slices, pineapple, bell pepper, steamed rice, garlic, scallions, roasted cashew nuts

Sushi a La Carte

Nigiri & Sashimi

• $19⁰⁰

  Lobster Tail Sashimi

• $3⁵⁰

  Tamago

  Sweet egg omelet

• $4⁷⁵

  Tako

  Steamed octopus

• $4²⁵

  Shimasaba

  Pickled mackerel

• $3⁵⁰

  Kanikama

  Crabstick

• $4⁵⁰

  Ebi

  Steamed shrimps

• $6⁵⁰

  Ebi Tobiko

  Crabmeat, spicy mayo, tobiko, baked

• $5⁵⁰

  Unagi

  Broiled eel

• $6⁷⁵

  Ama-Ebi

  Sweet shrimps

• not listed

  Toro

  Fatty tuna

• $6⁰⁰

  Maguro

  Tuna

• $5²⁵

  Albacore

  White tuna

• $5⁷⁵

  Hamachi

  Yellowtail

• $5⁰⁰

  Sake

  Salmon

• $4⁵⁰

  Suzuki

  Striped bass

• $4⁷⁵

  Hirame

  Fluke

• $4⁵⁰

  Hokkigai

  Steamed surf clam

• $4²⁵

  Ika

  Squid

• $6⁰⁰

  Hotategai

  Scallop

• $3⁵⁰

  Inari

  Marinated tofu skin

• $5⁰⁰

  Ikura

  Salmon roe

• $6⁵⁰

  Uni

  Sea urchin

• $4⁷⁵

  Tobiko

  Flying fish roe

• $6⁵⁰

  Kaibashira

  Spicy fresh scallop

Special Rolls

• $18⁰⁰

  Lobster Tail Tempura

  With avocado & cucumber

• $19⁰⁰

  Spicy Lobster Roll

  Lobster meat, spicy mayo, three types of tobiko

• $11⁵⁰

  Boston Lobster

  With lettuce, asparagus, tobiko & mayo

• $18⁰⁰

  Blazing Salmon

  With black tobiko & scallions

• $18⁰⁰

  Baked Salmon

  Crabstick, tempura flakes, salmon, baked, sticky soy & scallions

• $18⁰⁰

  Dragon

  2 tempura shrimps, avocado, broiled eel, 2 types of tobiko & sticky soy

• $18⁰⁰

  Phoenix

  Crabstick, spicy mayo, blazed salmon & tobiko

• $12⁵⁰

  Scorpion

  Broiled eel, avocado, cucumber, tobiko & boiled shrimps

• $16⁰⁰

  Goldfish

  Broiled eel, cucumber, tobiko, boiled shrimps & salmon

• $16⁰⁰

  White Tiger

  Yellowtail, white tuna, tobiko 7 spicy mayo

• $18⁰⁰

  Sakura

  Soy paper, tuna, salmon, fluke & seaweed salad

• $17⁰⁰

  Fire Island

  White fish tempura, yellowtail & jalapeno

• $18⁰⁰

  Sweetheart

  Spicy tuna, tempura flakes, masago, tuna fillets

• $16⁰⁰

  Snow White

  White fish tempura, cream cheese & white tuna

• $15⁰⁰

  Caterpillar

  Broiled eel, cucumber, avocado, tobiko & sticky soy

• $13⁷⁵

  Spider

  Fried softshell crab, avocado, cucumber & tobiko

• $12⁵⁰

  Rainbow

  Thin slices of fish and avocado on a california roll

• $13⁵⁰

  Spicy Rainbow

  Fish fillets on a spicy tuna roll

• $13⁵⁰

  Russian Maki

  Crispy salmon skin, cucumber, broiled eel & black tobiko

• $11⁵⁰

  B52

  Yellowtail, tobiko, crabstick & avocado rolled in nori, fried, then rolled with rice

• $12⁰⁰

  Futo

  Big roll with veggies, sweet egg omelet & crabstick

• $11⁰⁰

  Typhoon

  Tuna, yellowtail, salmon & sweet egg omelet

• $11⁰⁰

  New England

  Asparagus, boiled shrimps, crabstick & topped with spicy tuna

• $9⁵⁰

  Alligator Maki

  Tempura shrimp, broiled eel, crabstick & chilli

• $9⁵⁰

  Dynamite

  Yellowtail, garlic chilli, cucumber & kaiwaere

• $9⁵⁰

  Rocking

  Fish fillets rolled in nori, fried, then rolled with rice

• $9⁵⁰

  Kirin

  Tuna, salmon, squid & crabstick rolled in nori, lightly battered & fried. No rice

• $9⁵⁰

  Back Bay

  Yellowtail, crabstick, cucumber & avocado rolled in nori, fried, rolled

Maki - Temaki

• $6⁷⁵

  Shrimp Tempura

  Wrapped with cucumber & avocado

• $6⁷⁵

  Scallops Tempura

  Wrapped with cucumber & avocado

• $6⁵⁰

  Unagi

  Broiled eel, avocado & cucumber

• $6⁷⁵

  Shioyaki

  Cooked salmon, cucumber, avocado, scallions & spicy mayo

• $7⁰⁰

  Negi Toro

  Minced fatty tuna & scallions

• $6⁰⁰

  Alaska

  Salmon & avocado

• $6²⁵

  Philly

  Salmon & cream cheese

• $7²⁵

  Tempura Philly

  Philly roll battered, fried, topped with teriyaki sauce

• $6⁵⁰

  Tobiko California

  Crabstick, cucumber, avocado & flying fish roe

• $6⁵⁰

  Spicy Tuna

  Minced tuna, scallions, tobiko & spicy mayo

• $6⁰⁰

  Negi Hamachi

  Minced yellowtail & scallions

• $6⁷⁵

  Tekkyu

  Tuna & cucumber

• $6⁷⁵

  Kamikaze

  Shrimps, cucumber, tobiko & spicy mayo

• $5⁰⁰

  Ebi

  Cooked shrimps & cucumber

• $6⁵⁰

  Tako

  Octopus & cucumber

• $6²⁵

  Tekka

  Tuna roll

• $5²⁵

  Sake

  Salmon roll

• $6⁰⁰

  Greens

  Carrot, asparagus, cucumber, lettuce & mayo

• $4²⁵

  Avocado & Cucumber

• $4⁵⁰

  Kampio

  Cooked marinated squash

• $4⁵⁰

  Spinach

  Steamed spinach & roasted sesame seeds

• $4⁵⁰

  Yam

  Fried sweet potato

Party Platters

• $31⁵⁰

  Vegetarian

  Asparagus & mountain carrot maki, avocado maki, yam maki, greens maki, oshinko maki, cucumber maki & marinated tofu skin nigiris

• $52⁵⁰

  Nigiri & Maki Combo - Regular

  Nigiri: white fish, tuna, salmon, broiled eel; maki: california, tuna, spicy tuna, shrimp tempura, cucumber

• $58⁵⁰

  Nigiri & Maki Combo - Deluxe

  Ngiri: white tuna, salmon, yellowtail, pickled mackerel, boiled shrimps, surf clam, broiled eel; maki: spicy tuna, philly, unagi, cali, shrimp tempura, shioyaki

• $88⁵⁰

  Special Rolls Combo

  Maki: boston lobster, blazing salmon, dragon, phoenix, spicy rainbow & futo

Luncheon Specials

Salad Entrées

• $9⁰⁰

  Taste of Saigon

  Roasted lemongrass chicken, organic mesclun, mango, apple, sweet & sour red onion, fish sauce vinaigrette

• $10⁰⁰

  Feisty Geisha

  Seasoned seaweed, organic mesclun, three shrimp tempura, sweet red onion, jalapeño, wasabi vinaigrette

Rice Entrées

• $9⁰⁰

  Battered Fried Chicken

  Breaded white meat; choice of general gau's sauce or sweet sesame sauce; served with steamed broccolis

• $10⁰⁰

  Roasted Lemongrass Chicken

  Boneless thigh; organic mesclun, sweet & sour red onion, fried shallot, cilantro, carrot sauce

• $10⁰⁰

  Clay Pot Chicken

  Slow cooked boneless thigh in clay pot with fresh ginger, caramel fish sauce, fried shallot, cilantro, chili

• $9⁰⁰

  Chicken, Beef, Shrimps, Or Tofu

  Stir-fried with assorted vegetables; choice of kung pao sauce with roasted peanuts or thai curry sauce

• $10⁰⁰

  Stir-Fried Flank Steak Slices

  Choice of korean bbq sauce & stir-fried kimchee veggies or 'bo luc lac' pepper sauce & organic mesclun mix

Noodles & Noodle Soups

• $11⁰⁰

  Seafood On Crispy Noodle

  Stir-fried mixed seafood, assorted veggies, light ginger sauce, crispy yellow noodles

• $9⁰⁰

  Vermicelli Bowl

  Grilled chicken, beef, shrimps, or egg rolls; sprouts, fresh herbs, crushed peanuts, carrot sauce

• $9⁰⁰

  Pad Thai Or Crispy Pad Thai

  Stir-fried rice noodles or crispy yellow noodles, shrimps, chicken, sprouts, onions, crushed peanuts

• $9⁰⁰

  Singapore Street Noodle

  Stir-fried vermicelli, shrimps, chicken, shredded veggie, sprouts, curry powder

• $10⁰⁰

  Beef Chow Foon

  Stir-fried flank steak slices, wide rice noodles, scallions, ginger, sprouts, dark soy

• $10⁰⁰

  Spicy Drunken Noodle

  Stir-fried shrimps, chicken, wide rice noodles, broccoli, bell peppers, string beans, basil, garlic, chili

• $10⁰⁰

  Kung-Pao Lomein

  Stir-fried with shrimps, chicken, peanuts, mushroom, bell peppers, dried red chili

• $10⁰⁰

  Typhoon Pho Noodle Soup

  Our healthier version of vietnamese combination beef noodle soup; served with sprouts, basil, lemon

• $13⁰⁰

  Fried Duck Noodle Soup

  Battered then fried duck meat, chicken broth, yellow noodles, sprouts, scallion, onion, cilantro

• $15⁰⁰

  Seafood Noodle Soup with Tempura Shrimps

  Mixed seafood, chicken broth, yellow noodle, onions, cilantro

Sushi Combinations

• $14⁰⁰

  Nigiri Or Sashimi Lunch

  Served with chef's salad and miso soup

• $18⁰⁰

  Spicy Madness

  Tuna & salmon sushi and rolls, tobiko, spicy mayo, spicy cucumber salad, miso soup

• $12⁰⁰

  Baby Dinosaur

  Shrimp tempura, crabstick, avocado, broiled eel, tobikos, chef's salad, miso soup

• $14⁰⁰

  Makimono Combo

  Three rolls: tuna, cucumber, california; chef's salad, miso soup

• $14⁰⁰

  Vegetarian Sushi Lunch

  Served with seaweed salad and miso soup

• $16⁰⁰

  Veggie Maki Combo

  Three rolls: avocado, cucumber, veggie; seaweed salad & miso soup

Main Menu

Starters

• $9⁰⁰

  Chicken Lettuce Wraps

  Wok-seared minced chicken, veggie, cool lettuce cups, ginger dipping sauce

• $8⁰⁰

  Gyoza

  Pork or veggie ravioli; served steamed or pan-fried; ginger dipping sauce

• $9⁰⁰

  Crispy Shrimp Rangoons

  Diced shrimps, scallion, ginger, cream cheese, sweet and sour chili garlic dipping sauce

• $9⁰⁰

  Unagi Buns

  Broiled eel, cucumber, oshinko, yama-gobo, teriyaki sauce, sesame seeds, steamed rice buns

• $12⁰⁰

  Beer-Battered Cocktail Shrimps

  Served with fried vegetables and soy-tartare dipping sauce

• $12⁰⁰

  Spicy Calamari & Soft Shell Crab

  Light rice starch crust; wok-flashed with onion, garlic, scallion, chili

• $12⁰⁰

  Beef Rolled in Pancake

  Taiwanese-style inspired, stir-fried beef & onions, scallion, cilantro, hoisin sauce

• $12⁰⁰

  Vietnamese Pancake

  Pan-fried rice powder, shrimps, pork, sprouts, scallions; greens, herbs, carrot sauce

• $12⁰⁰

  Baked Seafood Bruschetta*

  Diced mixed seafood, mushroom, spicy mayo, scallions, tobiko, baguette

• $10⁰⁰

  Scallop Kaiyaki On Half Shell*

  Scallop kaiyaki on half shell baked scallops, crabsticks, mushroom, spicy mayo; scallions, tobiko

• $12⁰⁰

  Sashimi Sampler*

  Thin slices of assorted fresh raw fish from the sushi bar; shredded daikon, shiso leaf

• $11⁰⁰

  Naruto Margarita*

  Crabsticks, tobiko, avocado rolled in cucumber; rock sugar vinaigrette and ponzu sauce

• $15⁰⁰

  Tuna Tartare*

  Diced tuna sashimi, sushi rice, seaweed salad, tartare sauce; avocado slices, fresh scallion, tobiko

• $18⁰⁰

  Appetizer Platter

  Beef & chicken skewers, shrimp rangoons, fried rolls, organic mesclun mix, carrot sauce

Salads

• $9⁰⁰

  Taste of Saigon Salad

  Lemongrass roasted chicken, organic mesclun mix with fresh herbs, fish sauce vinaigrette

• $10⁰⁰

  Feisty Geisha Salad

  Seasoned seaweed, organic mesclun, tempura shrimps, jalapeño, wasabi vinaigrette

• $12⁰⁰

  Mango Salad

  Jullienned mango, green apple, poached shrimps, cashew nuts, carrot sauce, chili, fresh mint

• $15⁰⁰

  Tangy Filet Mignon Salad

  With organic mesclun mix, red onion, crushed peanuts, fried ginger & shallot

• $7⁰⁰

  House Salads*

  A light start for any sushi meal; choice of avocado salad, seaweed salad, or house greens

Soups

• $6⁰⁰

  Spicy Lemongrass Or Coconut Soup

  Chicken or shrimps, veggies, fresh cilantro

• $6⁰⁰

  Fresh Tofu & Veggie Soup

  Tofu cubes, chopped veggies in chicken broth

• $7⁰⁰

  Creamy Seafood Soup

  Diced seafood & veggies in creamy chicken broth with egg white

• $18⁰⁰

  Seafood in Lemongrass Soup

  Our signature southeast asian-style; maine lobster tail's meat, calamari, scallops, striped bass fillets, veggies, spicy lemongrass curry broth; simmered in a clay pot

Sushi Combinations

• $52⁰⁰

  The Black Pear*

  As seen on tv with billy costa. Assorted torched nigiris topped with tobikos, sashimi, dragon maki, exotic salsa & seaweed salad arranged on a boat

• $22⁰⁰

  Sushi Boat*

  Assorted nigiris, sashimis, makis, seaweed salad arranged on a boat

• $22⁰⁰

  Volcano*

  Baked seafood & mushroom; served atop california roll; tempura flakes, black & red tobikos

• $22⁰⁰

  Dinosaur*

  Big roll, two tempura shrimps, kanikama, avocado, broiled eel, tobikos, teriyaki sauce, chef's salad

• $22⁰⁰

  Spicy Madness*

  Spicy tuna and salmon nigiris & makis; served with spicy cucumber salad topped with tobiko

• $28⁰⁰

  Nigiri Dinner*

  Assorted nigiris, chef's maki, chef's salad

• $29⁰⁰

  Sashimi Dinner*

  Assorted sashimi, sushi rice ball, chef's salad

Entrées

• $19⁰⁰

  Saigon-Style Crispy Whole Atlantic Redfish

  1.25lb. Fish, from gulf of maine, headless, scored, rice flour, fried; tangy tomato sauce, organic mesclun salad, rice

• $29⁰⁰

  Braised Chilean Sea Bass in Claypot 'Ca Kho To'

  8oz. In big chunks, caramel fish sauce, ginger, shallot, scallions, thai chili; organic mesclun salad, rice

• $19⁰⁰

  Ginger Striped Bass

  8oz., Pan-roasted striped bass fillets, ginger sauce, chili, onions, woodear mushroom, organic mesclun salad, rice

• $19⁰⁰

  Grilled North Atlantic Salmon

  Then sautéed with our tangy tomato sauce or coconut curry sauce; served with organic mesclun salad, rice

• $21⁰⁰

  Pan-Seared Scallops

  Then sautéed with lemon-garlic sauce; served with garlic fried rice, organic mesclun salad, fried ginger, cilantro

• $35⁰⁰

  Ginger Lobster

  A cantonese favorite. Two maine lobster tails with shells, chopped, fried, then tossed with light ginger sauce; rice

• $32⁰⁰

  La Mer

  Pan-seared maine lobster tail's meat, scallops, shrimps, asparagus, lemon garlic sauce; organic mesclun, rice

• $29⁰⁰

  Claypot Seafood & Tofu

  Maine lobster tail's meat, scallops, shrimps, calamari, fresh tofu, veggies, ginger sauce simmered in claypot; rice

• $21⁰⁰

  Curry Shrimps in Pineapple Shell 'Kaeng Khua Saparot'

  One dozen of shrimps, pineapple chunks, bell peppers, simmered in our curry; served with rice or baguette

• $19⁰⁰

  Wok-Flashed Salt & Pepper

  Choice of shrimps, calamari, or striped bass with light rice starch crust; tossed with onion, garlic, scallion, chili

• $27⁰⁰

  Wok-Seared Filet Mignon 'Bo Luc Lac'*

  8oz., Cubed then wok-seared, tossed with vietnamese crushed pepper sauce; organic mesclun salad, rice

• $27⁰⁰

  Sizzling Thai Steak*

  8oz. Filet mignon grilled then sliced; served atop grilled veggies on hot plate; thai spicy gravy; rice or baguette

• $35⁰⁰

  Grilled Spicy Racks of Lamb*

  Served with garlic fried rice, organic mesclun salad, crunchy fried ginger mix, cilantro

• $26⁰⁰

  Peking Duck

  Roasted then deboned; served with cucumber, scallions, hoisin sauce, pancakes or steamed buns

• $21⁰⁰

  Crispy Duck

  Breaded boneless stewed-duck-meat; choice of szechuan garlic sauce or thai curry sauce; vegetables, rice

• $16⁰⁰

  Clay Pot Chicken 'Ga Kho To'

  1lb. Boneless thigh, big chunks, caramel fish sauce, thai chili, fresh ginger, fried shallot, scallions, cilantro, rice

• $16⁰⁰

  Lemongrass Roasted Chicken 'Ga Nuong Sa'

  1lb. Boneless thigh; organic mesclun salad with sweet & sour red onion, fried shallot, cilantro, carrot sauce, rice

• $16⁰⁰

  Stir-Fried Breaded Chicken

  Breaded white meat; choice of general gau sauce or sweet sesame sauce; steamed broccolis, rice

Noodles & Noodle Soups

• $16⁰⁰

  Hearty Noodle Soups

  Choice of seafood & tempura shrimps, vietnamese combo beef pho, chicken pho, or fried duck noodle soup

• $15⁰⁰

  Pad Thai Or Crispy Pad Thai

  Half a dozen of shrimps, chicken, egg, sprouts, onions, crushed peanuts, thai basil, lemon, pickled radish & carrot

• $15⁰⁰

  Drunken Pirate Noodle

  Half a dozen of shrimps, chicken slices, flat rice noodles, string beans, broccoli, sprouts, basil, spicy garlic sauce

• $15⁰⁰

  Kung-Pao Lomein

  Half a dozen of shrimps, chicken slices, kung-pao sauce, peanuts, mushrooms, bell peppers, dried red chili, lomein

• $15⁰⁰

  Pineapple Fried Rice

  Half a dozen of shrimps, chicken slices, pineapple, bell pepper, steamed rice, garlic, scallions, roasted cashew nuts

Sushi a La Carte

Nigiri & Sashimi

• $19⁰⁰

  Lobster Tail Sashimi

• $3⁵⁰

  Tamago

  Sweet egg omelet

• $4⁷⁵

  Tako

  Steamed octopus

• $4²⁵

  Shimasaba

  Pickled mackerel

• $3⁵⁰

  Kanikama

  Crabstick

• $4⁵⁰

  Ebi

  Steamed shrimps

• $6⁵⁰

  Ebi Tobiko

  Crabmeat, spicy mayo, tobiko, baked

• $5⁵⁰

  Unagi

  Broiled eel

• $6⁷⁵

  Ama-Ebi

  Sweet shrimps

• not listed

  Toro

  Fatty tuna

• $6⁰⁰

  Maguro

  Tuna

• $5²⁵

  Albacore

  White tuna

• $5⁷⁵

  Hamachi

  Yellowtail

• $5⁰⁰

  Sake

  Salmon

• $4⁵⁰

  Suzuki

  Striped bass

• $4⁷⁵

  Hirame

  Fluke

• $4⁵⁰

  Hokkigai

  Steamed surf clam

• $4²⁵

  Ika

  Squid

• $6⁰⁰

  Hotategai

  Scallop

• $3⁵⁰

  Inari

  Marinated tofu skin

• $5⁰⁰

  Ikura

  Salmon roe

• $6⁵⁰

  Uni

  Sea urchin

• $4⁷⁵

  Tobiko

  Flying fish roe

• $6⁵⁰

  Kaibashira

  Spicy fresh scallop

Special Rolls

• $18⁰⁰

  Lobster Tail Tempura

  With avocado & cucumber

• $19⁰⁰

  Spicy Lobster Roll

  Lobster meat, spicy mayo, three types of tobiko

• $11⁵⁰

  Boston Lobster

  With lettuce, asparagus, tobiko & mayo

• $18⁰⁰

  Blazing Salmon

  With black tobiko & scallions

• $18⁰⁰

  Baked Salmon

  Crabstick, tempura flakes, salmon, baked, sticky soy & scallions

• $18⁰⁰

  Dragon

  2 tempura shrimps, avocado, broiled eel, 2 types of tobiko & sticky soy

• $18⁰⁰

  Phoenix

  Crabstick, spicy mayo, blazed salmon & tobiko

• $12⁵⁰

  Scorpion

  Broiled eel, avocado, cucumber, tobiko & boiled shrimps

• $16⁰⁰

  Goldfish

  Broiled eel, cucumber, tobiko, boiled shrimps & salmon

• $16⁰⁰

  White Tiger

  Yellowtail, white tuna, tobiko 7 spicy mayo

• $18⁰⁰

  Sakura

  Soy paper, tuna, salmon, fluke & seaweed salad

• $17⁰⁰

  Fire Island

  White fish tempura, yellowtail & jalapeno

• $18⁰⁰

  Sweetheart

  Spicy tuna, tempura flakes, masago, tuna fillets

• $16⁰⁰

  Snow White

  White fish tempura, cream cheese & white tuna

• $15⁰⁰

  Caterpillar

  Broiled eel, cucumber, avocado, tobiko & sticky soy

• $13⁷⁵

  Spider

  Fried softshell crab, avocado, cucumber & tobiko

• $12⁵⁰

  Rainbow

  Thin slices of fish and avocado on a california roll

• $13⁵⁰

  Spicy Rainbow

  Fish fillets on a spicy tuna roll

• $13⁵⁰

  Russian Maki

  Crispy salmon skin, cucumber, broiled eel & black tobiko

• $11⁵⁰

  B52

  Yellowtail, tobiko, crabstick & avocado rolled in nori, fried, then rolled with rice

• $12⁰⁰

  Futo

  Big roll with veggies, sweet egg omelet & crabstick

• $11⁰⁰

  Typhoon

  Tuna, yellowtail, salmon & sweet egg omelet

• $11⁰⁰

  New England

  Asparagus, boiled shrimps, crabstick & topped with spicy tuna

• $9⁵⁰

  Alligator Maki

  Tempura shrimp, broiled eel, crabstick & chilli

• $9⁵⁰

  Dynamite

  Yellowtail, garlic chilli, cucumber & kaiwaere

• $9⁵⁰

  Rocking

  Fish fillets rolled in nori, fried, then rolled with rice

• $9⁵⁰

  Kirin

  Tuna, salmon, squid & crabstick rolled in nori, lightly battered & fried. No rice

• $9⁵⁰

  Back Bay

  Yellowtail, crabstick, cucumber & avocado rolled in nori, fried, rolled

Maki - Temaki

• $6⁷⁵

  Shrimp Tempura

  Wrapped with cucumber & avocado

• $6⁷⁵

  Scallops Tempura

  Wrapped with cucumber & avocado

• $6⁵⁰

  Unagi

  Broiled eel, avocado & cucumber

• $6⁷⁵

  Shioyaki

  Cooked salmon, cucumber, avocado, scallions & spicy mayo

• $7⁰⁰

  Negi Toro

  Minced fatty tuna & scallions

• $6⁰⁰

  Alaska

  Salmon & avocado

• $6²⁵

  Philly

  Salmon & creamcheese

• $7²⁵

  Tempura Philly

  Philly roll battered, fried, topped with teriyaki sauce

• $6⁵⁰

  Tobiko California

  Crabstick, cucumber, avocado & flying fish roe

• $6⁵⁰

  Spicy Tuna

  Minced tuna, scallions, tobiko & spicy mayo

• $6⁰⁰

  Negi Hamachi

  Minced yellowtail & scallions

• $6⁷⁵

  Tekkyu

  Tuna & cucumber

• $6⁷⁵

  Kamikaze

  Shrimps, cucumber, tobiko & spicy mayo

• $5⁰⁰

  Ebi

  Cooked shrimps & cucumber

• $6⁵⁰

  Tako

  Octopus & cucumber

• $6²⁵

  Tekka

  Tuna roll

• $5²⁵

  Sake

  Salmon roll

• $6⁰⁰

  Greens

  Carrot, asparagus, cucumber, lettuce & mayo

• $4²⁵

  Avocado & Cucumber

• $4⁵⁰

  Kampio

  Cooked marinated squash

• $4⁵⁰

  Spinach

  Steamed spinach & roasted sesame seeds

• $4⁵⁰

  Yam

  Fried sweet potato

Party Platters

• $31⁵⁰

  Vegetarian

  Asparagus & mountain carrot maki, avocado maki, yam maki, greens maki, oshinko maki, cucumber maki & marinated tofu skin nigiris

• $52⁵⁰

  Nigiri & Maki Combo - Regular

  Nigiri: white fish, tuna, salmon, broiled eel; maki: california, tuna, spicy tuna, shrimp tempura, cucumber

• $58⁵⁰

  Nigiri & Maki Combo - Deluxe

  Ngiri: white tuna, salmon, yellowtail, pickled mackerel, boiled shrimps, surf clam, broiled eel; maki: spicy tuna, philly, unagi, cali, shrimp tempura, shioyaki

• $88⁵⁰

  Special Rolls Combo

  Maki:boston lobster, blazing salmon, dragon, phoenix, spicy rainbow & futo

Luncheon Specials

Salad Entrées

• $9⁰⁰

  Taste of Saigon

  Roasted lemongrass chicken, organic mesclun, mango, apple, sweet & sour red onion, fish sauce vinaigrette

• $10⁰⁰

  Feisty Geisha

  Seasoned seaweed, organic mesclun, three shrimp tempura, sweet red onion, jalapeño, wasabi vinaigrette

Rice Entrées

• $9⁰⁰

  Battered Fried Chicken

  Breaded white meat; choice of general gau's sauce or sweet sesame sauce; served with steamed broccolis

• $10⁰⁰

  Roasted Lemongrass Chicken

  Boneless thigh; organic mesclun, sweet & sour red onion, fried shallot, cilantro, carrot sauce

• $10⁰⁰

  Clay Pot Chicken

  Slow cooked boneless thigh in clay pot with fresh ginger, caramel fish sauce, fried shallot, cilantro, chili

• $9⁰⁰

  Chicken, Beef, Shrimps, Or Tofu

  Stir-fried with assorted vegetables; choice of kung pao sauce with roasted peanuts or thai curry sauce

• $10⁰⁰

  Stir-Fried Flank Steak Slices

  Choice of korean bbq sauce & stir-fried kimchee veggies or 'bo luc lac' pepper sauce & organic mesclun mix

Noodles & Noodle Soups

• $11⁰⁰

  Seafood On Crispy Noodle

  Stir-fried mixed seafood, assorted veggies, light ginger sauce, crispy yellow noodles

• $9⁰⁰

  Vermicelli Bowl

  Grilled chicken, beef, shrimps, or egg rolls; sprouts, fresh herbs, crushed peanuts, carrot sauce

• $9⁰⁰

  Pad Thai Or Crispy Pad Thai

  Stir-fried rice noodles or crispy yellow noodles, shrimps, chicken, sprouts, onions, crushed peanuts

• $9⁰⁰

  Singapore Street Noodle

  Stir-fried vermicelli, shrimps, chicken, shredded veggie, sprouts, curry powder

• $10⁰⁰

  Beef Chow Foon

  Stir-fried flank steak slices, wide rice noodles, scallions, ginger, sprouts, dark soy

• $10⁰⁰

  Spicy Drunken Noodle

  Stir-fried shrimps, chicken, wide rice noodles, broccoli, bell peppers, string beans, basil, garlic, chili

• $10⁰⁰

  Kung-Pao Lomein

  Stir-fried with shrimps, chicken, peanuts, mushroom, bell peppers, dried red chili

• $10⁰⁰

  Typhoon Pho Noodle Soup

  Our healthier version of vietnamese combination beef noodle soup; served with sprouts, basil, lemon

• $13⁰⁰

  Fried Duck Noodle Soup

  Battered then fried duck meat, chicken broth, yellow noodles, sprouts, scallion, onion, cilantro

• $15⁰⁰

  Seafood Noodle Soup with Tempura Shrimps

  Mixed seafood, chicken broth, yellow noodle, onions, cilantro

Sushi Combinations

• $14⁰⁰

  Nigiri Or Sashimi Lunch

  Served with chef's salad and miso soup

• $18⁰⁰

  Spicy Madness

  Tuna & salmon sushi and rolls, tobiko, spicy mayo, spicy cucumber salad, miso soup

• $12⁰⁰

  Baby Dinosaur

  Shrimp tempura, crabstick, avocado, broiled eel, tobikos, chef's salad, miso soup

• $14⁰⁰

  Makimono Combo

  Three rolls: tuna, cucumber, california; chef's salad, miso soup

• $14⁰⁰

  Vegetarian Sushi Lunch

  Served with seaweed salad and miso soup

• $16⁰⁰

  Veggie Maki Combo

  Three rolls: avocado, cucumber, veggie; seaweed salad & miso soup

Sushi a La Carte

Nigiri & Sashimi

• $19⁰⁰

  Lobster Tail Sashimi

• $3⁵⁰

  Tamago

  Sweet egg omelet

• $4⁷⁵

  Tako

  Steamed octopus

• $4²⁵

  Shimasaba

  Pickled mackerel

• $3⁵⁰

  Kanikama

  Crabstick

• $4⁵⁰

  Ebi

  Steamed shrimps

• $6⁵⁰

  Ebi Tobiko

  Crabmeat, spicy mayo, tobiko, baked

• $5⁵⁰

  Unagi

  Broiled eel

• $6⁷⁵

  Ama-Ebi

  Sweet shrimps

• not listed

  Toro

  Fatty tuna

• $6⁰⁰

  Maguro

  Tuna

• $5²⁵

  Albacore

  White tuna

• $5⁷⁵

  Hamachi

  Yellowtail

• $5⁰⁰

  Sake

  Salmon

• $4⁵⁰

  Suzuki

  Striped bass

• $4⁷⁵

  Hirame

  Fluke

• $4⁵⁰

  Hokkigai

  Steamed surf clam

• $4²⁵

  Ika

  Squid

• $6⁰⁰

  Hotategai

  Scallop

• $3⁵⁰

  Inari

  Marinated tofu skin

• $5⁰⁰

  Ikura

  Salmon roe

• $6⁵⁰

  Uni

  Sea urchin

• $4⁷⁵

  Tobiko

  Flying fish roe

• $6⁵⁰

  Kaibashira

  Spicy fresh scallop

Special Rolls

• $18⁰⁰

  Lobster Tail Tempura

  With avocado & cucumber

• $19⁰⁰

  Spicy Lobster Roll

  Lobster meat, spicy mayo, three types of tobiko

• $11⁵⁰

  Boston Lobster

  With lettuce, asparagus, tobiko & mayo

• $18⁰⁰

  Blazing Salmon

  With black tobiko & scallions

• $18⁰⁰

  Baked Salmon

  Crabstick, tempura flakes, salmon, baked, sticky soy & scallions

• $18⁰⁰

  Dragon

  2 tempura shrimps, avocado, broiled eel, 2 types of tobiko & sticky soy

• $18⁰⁰

  Phoenix

  Crabstick, spicy mayo, blazed salmon & tobiko

• $12⁵⁰

  Scorpion

  Broiled eel, avocado, cucumber, tobiko & boiled shrimps

• $16⁰⁰

  Goldfish

  Broiled eel, cucumber, tobiko, boiled shrimps & salmon

• $16⁰⁰

  White Tiger

  Yellowtail, white tuna, tobiko 7 spicy mayo

• $18⁰⁰

  Sakura

  Soy paper, tuna, salmon, fluke & seaweed salad

• $17⁰⁰

  Fire Island

  White fish tempura, yellowtail & jalapeno

• $18⁰⁰

  Sweetheart

  Spicy tuna, tempura flakes, masago, tuna fillets

• $16⁰⁰

  Snow White

  White fish tempura, cream cheese & white tuna

• $15⁰⁰

  Caterpillar

  Broiled eel, cucumber, avocado, tobiko & sticky soy

• $13⁷⁵

  Spider

  Fried softshell crab, avocado, cucumber & tobiko

• $12⁵⁰

  Rainbow

  Thin slices of fish and avocado on a california roll

• $13⁵⁰

  Spicy Rainbow

  Fish fillets on a spicy tuna roll

• $13⁵⁰

  Russian Maki

  Crispy salmon skin, cucumber, broiled eel & black tobiko

• $11⁵⁰

  B52

  Yellowtail, tobiko, crabstick & avocado rolled in nori, fried, then rolled with rice

• $12⁰⁰

  Futo

  Big roll with veggies, sweet egg omelet & crabstick

• $11⁰⁰

  Typhoon

  Tuna, yellowtail, salmon & sweet egg omelet

• $11⁰⁰

  New England

  Asparagus, boiled shrimps, crabstick & topped with spicy tuna

• $9⁵⁰

  Alligator Maki

  Tempura shrimp, broiled eel, crabstick & chilli

• $9⁵⁰

  Dynamite

  Yellowtail, garlic chilli, cucumber & kaiwaere

• $9⁵⁰

  Rocking

  Fish fillets rolled in nori, fried, then rolled with rice

• $9⁵⁰

  Kirin

  Tuna, salmon, squid & crabstick rolled in nori, lightly battered & fried. No rice

• $9⁵⁰

  Back Bay

  Yellowtail, crabstick, cucumber & avocado rolled in nori, fried, rolled