Chen Chow Brasserie
Asian Restaurant, Japanese Restaurant, Sushi Restaurant
(248) 594-2469
Main Menu
Cold Introductions
-
$1200
Kamo
Raw shaved pekin duck, shiso vinaigrette, frisee, soy cured tomato, shiitake and pear
-
$800
Seaweed Salad
Traditional seaweed salad and cucumber sunomono
-
$500
Chen Chow Salad
Red oak, green leaf, frisee, cucumber, spicy-almonds, water chestnuts. sesame ginger or black vinaigrette
-
$1200
Tomato and Fennel Salad
Kumato, vine ripe yellow, mache, fennel, duck confit croutons. pink peppercorn and white soy vinaigrette
-
$1600
Duet of Tuna
Black pepper tataki, asian pear, sunflower tartare
-
$1400
Piache
Pan seared piache, avocado yogurt, wasabi peas and mango salsa
-
$1100
Tuna On Top
Sesame and chili minced yellow tail, ponzu rice cake
-
$1400
Hotataki Yuzu
Yuzu cured day boat scallops, tomato and pepper salsa, bacon, sunny up quail egg
-
$3200
Chilled Trio of Seafood
Chilled 1/2 of maine lobster, daily selection of oysters, michigan raised poached shrimp. sake mignonette and wasabi
Maki (Sushi Rolls)
-
$600
Cucumber
-
$600
Oshinko [Pickled Radish]
-
$700
Avocado and Asparagus
-
$700
Inari Tofu
-
$700
Mixed Vegetable
-
$700
Tuna
-
$800
Spicy Tuna
-
$800
Tempura Shrimp
Classics Done Right
-
$1200
California
Red king crab, masago, red and black tobiko, also available tempura-style
-
$800
Philly
Smoked atlantic salmon, cream cheese, avocado
-
$900
Garlic Tuna
A tuna salad sandwich in sushi form, leaf lettuce, pickled ginger, aioli
-
$1100
Rock & Roll
Barbecued eel and hass avocado, drizzled with eel sauce
-
$1200
Caramelized Salmon
Scottish salmon two ways: rolled in the center and bruleed on top
-
$1200
Spider
Vertical roll, soft-shell blue crab, pickled ginger, crab salad, eel sauce
-
$1400
Rainbow
Maguro, tai, sake (salmon) , hamachi, ebi
-
$1400
Dragon
Tempura of shrimp, hass avocado, barbecued eel
Features
-
$1700
Korma Curry Tofu
Ginger beet puree, vegetable beggars purse, radish salad, tofu "marshmallows"
-
$800
Dashi and Udon
Kombu and bonito, udon noodles, green cabbage, shiitake mushrooms enhance with
-
$3500
Miso Chilean Sea Bass
Crispy udon noodles. sugar snap peas. black sauce
-
$2500
Pomegranate-Ginger Salmon
Coconut rice, braised kale, candied ginger, pomegranate seeds
-
$2800
Herb Crusted Halibut
Alaskan halibut, roasted tomato cauliflower mousse, bamboo, spicy almonds, aka miso, haricot vert, chick pea salad
-
$2800
Yellow Fin Tuna Som Tam
Green papaya and mango thai style, crispy short grain rice, coriander salt
-
$2300
Teriyaki Chicken
Pan seared chicken breast, sauteed broccolini, brown rice, pineapple teriyaki sauce
-
$2300
Hong Dok Ji
Crisp tempura chicken breast, korean pepper sauce, jasmine rice, pok choi
-
$3200
Fresh Culver Tamarind Duck
Tamarind glazed breast, apple scented kashi, roasted kabocha, walnut crusted confit leg, tamarind duck glace
-
$3600
Kuroku Suteki
Togarashi blackened 8 oz. filet, roasted corn and sweet potato puree, ginger asparagus tips, meyer lemon, jicama, and asparagus salad
-
$3100
Kobe Beef Short Rib
Braised kobe short rib, carrot-ginger emulsion, roasted white asparagus, natural jus
-
not listed
Lobster Four Ways
1.5lb maine lobster / garlic butter poached claw, lobster spring roll, pan seared tail, lobster fried rice, lobster butter
Features - Imperial American Kobe Beef
-
$2400
Kobe Hot Rock
Cook your own bms-rated 8-9 kobe sliced strip loin (4 slices) on a 500-degree river rock
-
$1900
Kobe-Wrapped Alaskan King Crab
Inverted oscar served cold with curried coconut cream, two-tone shiso leaf, and ruby streaks
-
not listed
Kobe New York Strip
Served a la carte, showcasing the extraordinary quality of the beef
Chen Chow Specialties
-
$1400
Firecracker
Chen chows most popular roll. shrimp tempura, cucumber, avocado. topped with spicy crab, sriracha, tempura bits
-
$1500
Mardigian
Named for one of chen chows most anticipated guests. teardrop roll with red king crab and oboro
-
$1300
Taiko
Tai (snapper, ) oshinko, and spicy crab. with leaf lettuce
-
$1200
Bang Bang Tuna
Yellow fin and cream cheese. topped with ebi and jalapeno
-
$1200
Chen Chow
Tempura shrimp on the inside, spicy tuna on the outside
-
$1200
Baby Yum Yum
Sake and maguro with cream cheese, ponzu and sriracha. seaweed on outside
-
$1400
Ruby Roll
An upgrade from the chen chow roll. topped with yellow fin tuna and chef hongs red pepper sauce
-
$1400
Zen Cucumber
Clean and bright. riceless roll with king crab, yellow fin tuna, and red snapper
-
$1200
Crunchy Roll
Tempura-fried and panko-dusted [without rice]. your choice of yellow fin tuna or salmon & king crab
-
$1200
Shrimp Lovers
An upgrade from shrimp tempura, topped with ebi and avocado
-
$1000
Purple Dragon
Forbidden black rice, tempura of sweet potato, hass avocado, wasabi aioli
-
$1400
Korean Dream
Tempura shrimp, crab, tamago, avocado, and cucumber. with forbidden black rice. in soy paper. topped by jalapeno
-
$3000
Filet Roll
Think about it. 8oz filet in and on a roll with avocado and eel sauce. think about it
Accompaniments
-
$700
Edamame
-
$700
Sauteed Sugar Snap Peas
-
$700
Roasted Asparagus, Ponzu Butter
-
$700
Sauteed Pok Choi
-
$1100
Spicy Roasted Mushrooms
-
$700
Crisp Tofu, Peanut Sauce
-
$400
Steamed White Rice
-
$400
Steamed Brown Rice
-
$600
Vegetable Fried Rice
-
$800
Chicken Fried Rice
-
$800
Pork Fried Rice
-
$900
Shrimp Fried Rice
Dessert
-
not listed
Banana
Banana pudding, banana chips, tempura banana
-
not listed
Orange Creme Brulee
Orange segment and fortune cookie
-
not listed
Ginger Spiced Donuts
Green tea ice cream and hazelnut spread
-
not listed
Molten Chocolate Cake
Citrus sauce, orange, powdered sugar
Main Menu
Cold Introductions
-
$1200
Kamo
Raw shaved pekin duck, shiso vinaigrette, frisee, soy cured tomato, shiitake and pear
-
$800
Seaweed Salad
Traditional seaweed salad and cucumber sunomono
-
$500
Chen Chow Salad
Red oak, green leaf, frisee, cucumber, spicy-almonds, water chestnuts. sesame ginger or black vinaigrette
-
$1200
Tomato and Fennel Salad
Kumato, vine ripe yellow, mache, fennel, duck confit croutons. pink peppercorn and white soy vinaigrette
-
$1600
Duet of Tuna
Black pepper tataki, asian pear, sunflower tartare
-
$1400
Piache
Pan seared piache, avocado yogurt, wasabi peas and mango salsa
-
$1100
Tuna On Top
Sesame and chili minced yellow tail, ponzu rice cake
-
$1400
Hotataki Yuzu
Yuzu cured day boat scallops, tomato and pepper salsa, bacon, sunny up quail egg
-
$3200
Chilled Trio of Seafood
Chilled 1/2 of maine lobster, daily selection of oysters, michigan raised poached shrimp. sake mignonette and wasabi
Maki (Sushi Rolls) - Simple Rolls
-
$600
Cucumber
-
$600
Oshinko [Pickled Radish]
-
$700
Avocado and Asparagus
-
$700
Inari Tofu
-
$700
Mixed Vegetable
-
$700
Tuna
-
$800
Spicy Tuna
-
$800
Tempura Shrimp
Classics Done Right
-
$1200
California
Red king crab, masago, red and black tobiko, also available tempura-style
-
$800
Philly
Smoked atlantic salmon, cream cheese, avocado
-
$900
Garlic Tuna
A tuna salad sandwich in sushi form, leaf lettuce, pickled ginger, aioli
-
$1100
Rock & Roll
Barbecued eel and hass avocado, drizzled with eel sauce
-
$1200
Caramelized Salmon
Scottish salmon two ways: rolled in the center and bruleed on top
-
$1200
Spider
Vertical roll, soft-shell blue crab, pickled ginger, crab salad, eel sauce
-
$1400
Rainbow
Maguro, tai, sake (salmon) , hamachi, ebi
-
$1400
Dragon
Tempura of shrimp, hass avocado, barbecued eel
Accompaniments
-
$700
Edamame
-
$700
Sauteed Sugar Snap Peas
-
$700
Roasted Asparagus, Ponzu Butter
-
$700
Sauteed Pok Choi
-
$1100
Spicy Roasted Mushrooms
-
$700
Crisp Tofu, Peanut Sauce
-
$400
Steamed White Rice
-
$400
Steamed Brown Rice
-
$600
Vegetable Fried Rice
-
$800
Chicken Fried Rice
-
$800
Pork Fried Rice
-
$900
Shrimp Fried Rice
Features
-
$1700
Korma Curry Tofu
Ginger beet puree, vegetable beggars purse, radish salad, tofu "marshmallows"
-
$800
Dashi and Udon
Kombu and bonito, udon noodles, green cabbage, shiitake mushrooms enhance with
-
$3500
Miso Chilean Sea Bass
Crispy udon noodles. sugar snap peas. black sauce
-
$2500
Pomegranate-Ginger Salmon
Coconut rice, braised kale, candied ginger, pomegranate seeds
-
$2800
Herb Crusted Halibut
Alaskan halibut, roasted tomato cauliflower mousse, bamboo, spicy almonds, aka miso, haricot vert, chick pea salad
-
$2800
Yellow Fin Tuna Som Tam
Green papaya and mango thai style, crispy short grain rice, coriander salt
-
$2300
Teriyaki Chicken
Pan seared chicken breast, sauteed broccolini, brown rice, pineapple teriyaki sauce
-
$2300
Hong Dok Ji
Crisp tempura chicken breast, korean pepper sauce, jasmine rice, pok choi
-
$3200
Fresh Culver Tamarind Duck
Tamarind glazed breast, apple scented kashi, roasted kabocha, walnut crusted confit leg, tamarind duck glace
-
$3600
Kuroku Suteki
Togarashi blackened 8 oz filet, roasted corn and sweet potato puree, ginger asparagus tips, meyer lemon, jicama, and asparagus salad
-
$3100
Kobe Beef Short Rib
Braised kobe short rib, carrot-ginger emulsion, roasted white asparagus, natural jus
-
not listed
Lobster Four Ways
1.5lb maine lobster / garlic butter poached claw, lobster spring roll, pan seared tail, lobster fried rice, lobster butter
Features - Imperial American Kobe Beef
-
$2400
Kobe Hot Rock
Cook your own bms-rated 8-9 kobe sliced strip loin (4 slices) on a 500-degree river rock
-
$1900
Kobe-Wrapped Alaskan King Crab
Inverted oscar served cold with curried coconut cream, two-tone shiso leaf, and ruby streaks
-
not listed
Kobe New York Strip
Served a la carte, showcasing the extraordinary quality of the beef
Chen Chow Specialties
-
$1400
Firecracker
Chen chows most popular roll. shrimp tempura, cucumber, avocado. topped with spicy crab, sriracha, tempura bits
-
$1500
Mardigian
Named for one of chen chows most anticipated guests. teardrop roll with red king crab and oboro
-
$1300
Taiko
Tai (snapper,) oshinko, and spicy crab. with leaf lettuce
-
$1200
Bang Bang Tuna
Yellow fin and cream cheese. topped with ebi and jalapeno
-
$1200
Chen Chow
Tempura shrimp on the inside, spicy tuna on the outside
-
$1200
Baby Yum Yum
Sake and maguro with cream cheese, ponzu and sriracha. seaweed on outside
-
$1400
Ruby Roll
An upgrade from the chen chow roll. topped with yellow fin tuna and chef hongs red pepper sauce
-
$1400
Zen Cucumber
Clean and bright. riceless roll with king crab, yellow fin tuna, and red snapper
-
$1200
Crunchy Roll
Tempura-fried and panko-dusted [without rice]. your choice of yellow fin tuna or salmon & king crab
-
$1200
Shrimp Lovers
An upgrade from shrimp tempura, topped with ebi and avocado
-
$1000
Purple Dragon
Forbidden black rice, tempura of sweet potato, hass avocado, wasabi aioli
-
$1400
Korean Dream
Tempura shrimp, crab, tamago, avocado, and cucumber. with forbidden black rice. in soy paper. topped by jalapeno
-
$3000
Filet Roll
Think about it. 8oz filet in and on a roll with avocado and eel sauce. think about it
Dessert
-
not listed
Banana
Banana pudding, banana chips, tempura banana
-
not listed
Orange Creme Brulee
Orange segment and fortune cookie
-
not listed
Ginger Spiced Donuts
Green tea ice cream and hazelnut spread
-
not listed
Molten Chocolate Cake
Citrus sauce, orange, powdered sugar
Main Menu
Cold Introductions
-
$1200
Kamo
Raw shaved pekin duck, shiso vinaigrette, frisee, soy cured tomato, shiitake and pear
-
$800
Seaweed Salad
Traditional seaweed salad and cucumber sunomono
-
$500
Chen Chow Salad
Red oak, green leaf, frisee, cucumber, spicy-almonds, water chestnuts. sesame ginger or black vinaigrette
-
$1200
Tomato and Fennel Salad
Kumato, vine ripe yellow, mache, fennel, duck confit croutons. pink peppercorn and white soy vinaigrette
-
$1600
Duet of Tuna
Black pepper tataki, asian pear, sunflower tartare
-
$1400
Piache
Pan seared piache, avocado yogurt, wasabi peas and mango salsa
-
$1100
Tuna On Top
Sesame and chili minced yellow tail, ponzu rice cake
-
$1400
Hotataki Yuzu
Yuzu cured day boat scallops, tomato and pepper salsa, bacon, sunny up quail egg
-
$3200
Chilled Trio of Seafood
Chilled 1/2 of maine lobster, daily selection of oysters, michigan raised poached shrimp. sake mignonette and wasabi
Maki (Sushi Rolls) - Simple Rolls
-
$600
Cucumber
-
$600
Oshinko [Pickled Radish]
-
$700
Avocado and Asparagus
-
$700
Inari Tofu
-
$700
Mixed Vegetable
-
$700
Tuna
-
$800
Spicy Tuna
-
$800
Tempura Shrimp
Classics Done Right
-
$1200
California
Red king crab, masago, red and black tobiko, also available tempura-style
-
$800
Philly
Smoked atlantic salmon, cream cheese, avocado
-
$900
Garlic Tuna
A tuna salad sandwich in sushi form, leaf lettuce, pickled ginger, aioli
-
$1100
Rock & Roll
Barbecued eel and hass avocado, drizzled with eel sauce
-
$1200
Caramelized Salmon
Scottish salmon two ways: rolled in the center and bruleed on top
-
$1200
Spider
Vertical roll, soft-shell blue crab, pickled ginger, crab salad, eel sauce
-
$1400
Rainbow
Maguro, tai, sake (salmon) , hamachi, ebi
-
$1400
Dragon
Tempura of shrimp, hass avocado, barbecued eel
Accompaniments
-
$700
Edamame
-
$700
Sauteed Sugar Snap Peas
-
$700
Roasted Asparagus, Ponzu Butter
-
$700
Sauteed Pok Choi
-
$1100
Spicy Roasted Mushrooms
-
$700
Crisp Tofu, Peanut Sauce
-
$400
Steamed White Rice
-
$400
Steamed Brown Rice
-
$600
Vegetable Fried Rice
-
$800
Chicken Fried Rice
-
$800
Pork Fried Rice
-
$900
Shrimp Fried Rice
Features
-
$1700
Korma Curry Tofu
Ginger beet puree, vegetable beggars purse, radish salad, tofu "marshmallows"
-
$600
Dashi and Udon
Kombu and bonito, udon noodles, green cabbage, shiitake mushrooms enhance with
-
$3500
Miso Chilean Sea Bass
Crispy udon noodles. sugar snap peas. black sauce
-
$2500
Pomegranate-Ginger Salmon
Coconut rice, braised kale, candied ginger, pomegranate seeds
-
$2800
Herb Crusted Halibut
Alaskan halibut, roasted tomato cauliflower mousse, bamboo, spicy almonds, aka miso, haricot vert, chick pea salad
-
$2800
Yellow Fin Tuna Som Tam
Green papaya and mango thai style, crispy short grain rice, coriander salt
-
$2300
Teriyaki Chicken
Pan seared chicken breast, sauteed broccolini, brown rice, pineapple teriyaki sauce
-
$2300
Hong Dok Ji
Crisp tempura chicken breast, korean pepper sauce, jasmine rice, pok choi
-
$3200
Fresh Culver Tamarind Duck
Tamarind glazed breast, apple scented kashi, roasted kabocha, walnut crusted confit leg, tamarind duck glace
-
$3600
Kuroku Suteki
Togarashi blackened 8 oz filet, roasted corn and sweet potato puree, ginger asparagus tips, meyer lemon, jicama, and asparagus salad
-
$3100
Kobe Beef Short Rib
Braised kobe short rib, carrot-ginger emulsion, roasted white asparagus, natural jus
-
not listed
Lobster Four Ways
1.5lb maine lobster / garlic butter poached claw, lobster spring roll, pan seared tail, lobster fried rice, lobster butter
Features - Imperial American Kobe Beef
-
$2400
Kobe Hot Rock
Cook your own bms-rated 8-9 kobe sliced strip loin (4 slices) on a 500-degree river rock
-
$1900
Kobe-Wrapped Alaskan King Crab
Inverted oscar served cold with curried coconut cream, two-tone shiso leaf, and ruby streaks
-
not listed
Kobe New York Strip
Served a la carte, showcasing the extraordinary quality of the beef
Chen Chow Specialties
-
$1400
Firecracker
Chen chows most popular roll. shrimp tempura, cucumber, avocado. topped with spicy crab, sriracha, tempura bits
-
$1500
Mardigian
Named for one of chen chows most anticipated guests. teardrop roll with red king crab and oboro
-
$1300
Taiko
Tai (snapper,) oshinko, and spicy crab. with leaf lettuce
-
$1200
Bang Bang Tuna
Yellow fin and cream cheese. topped with ebi and jalapeno
-
$1200
Chen Chow
Tempura shrimp on the inside, spicy tuna on the outside
-
$1200
Baby Yum Yum
Sake and maguro with cream cheese, ponzu and sriracha. seaweed on outside
-
$1400
Ruby Roll
An upgrade from the chen chow roll. topped with yellow fin tuna and chef hongs red pepper sauce
-
$1400
Zen Cucumber
Clean and bright. riceless roll with king crab, yellow fin tuna, and red snapper
-
$1200
Crunchy Roll
Tempura-fried and panko-dusted [without rice]. your choice of yellow fin tuna or salmon & king crab
-
$1200
Shrimp Lovers
An upgrade from shrimp tempura, topped with ebi and avocado
-
$1000
Purple Dragon
Forbidden black rice, tempura of sweet potato, hass avocado, wasabi aioli
-
$1400
Korean Dream
Tempura shrimp, crab, tamago, avocado, and cucumber. with forbidden black rice. in soy paper. topped by jalapeno
-
$3000
Filet Roll
Think about it. 8oz filet in and on a roll with avocado and eel sauce. think about it
Dessert
-
not listed
Banana
Banana pudding, banana chips, tempura banana
-
not listed
Orange Creme Brulee
Orange segment and fortune cookie
-
not listed
Ginger Spiced Donuts
Green tea ice cream and hazelnut spread
-
not listed
Molten Chocolate Cake
Citrus sauce, orange, powdered sugar
Main Menu
Cold Introductions
-
$1200
Kamo
Raw shaved pekin duck, shiso vinaigrette, frisee, soy cured tomato, shiitake and pear
-
$800
Seaweed Salad
Traditional seaweed salad and cucumber sunomono
-
$500
Chen Chow Salad
Red oak, green leaf, frisee, cucumber, spicyalmonds, water chestnuts, sesame ginger or black vinaigrette
-
$1200
Tomato and Fennel Salad
Kumato, vine ripe yellow, mache, fennel, duck confit croutons, pink peppercorn and white soy vinaigrette
-
$1600
Duet of Tuna
Black pepper tataki, asian pear, sunflower tartare
-
$1400
Piache
Pan seared piache, avocado yogurt, wasabi peas and mango salsa
-
$1100
Tuna On Top
Sesame and chili minced yellow tail, ponzu rice cake
-
$1400
Hotataki Yuzu
Yuzu cured day boat scallops, tomato and pepper salsa, bacon, sunny up quail egg
-
$3200
Chilled Trio of Seafood
Chilled 1/2 of maine lobster, daily selection of oysters, michigan raised poached shrimp, sake mignonette and wasabi
Hot Introductions
-
$600
Miso Soup
Shiro miso, tofu and wakame
-
$700
Hot and Sour Soup
Rich kobe based broth, fresh herbs, red chili's, shiitake
-
$1400
Rock Shrimp Tempura
Spicy mayonnaise, pickled carrot and daikon
-
$1300
Crab Rangoon
Lump crab, soft cheese, sweet chili dipping sauce
-
$1000
Shrimp Dumplings (4)
Tiger shrimp, sea bass, maitake mushrooms ginger-infused soy
-
$1000
Chicken Dumplings (6)
Breast and thigh meat, mire poux, ginger-infused soy
-
$1200
Shao Pu Ku
Kurobuta pork ribs, napa cabbage slaw, wonton crisp
-
$1400
Asian Glazed Beef Tips
Orange, hoisin, chili
Maki (Sushi Rolls) - Simple Rolls
-
$600
Cucumber
-
$600
Oshinko [Pickled Radish]
-
$700
Avocado and Asparagus
-
$700
Inari Tofu
-
$700
Mixed Vegetable
-
$700
Tuna
-
$800
Spicy Tuna
-
$800
Tempura Shrimp
Classics Done Right
-
$1200
California
Red king crab, masago, red and black tobiko, also available tempura-style
-
$800
Philly
Smoked atlantic salmon, cream cheese, avocado
-
$900
Garlic Tuna
A tuna salad sandwich in sushi form, leaf lettuce, pickled ginger, aioli
-
$1100
Rock & Roll
Barbecued eel and hass avocado, drizzled with eel sauce
-
$1200
Caramelized Salmon
Scottish salmon two ways: rolled in the center and bruleed on top
-
$1200
Spider
Vertical roll, soft-shell blue crab, pickled ginger, crab salad, eel sauce
-
$1400
Rainbow
Maguro, tai, sake (salmon) , hamachi, ebi
-
$1400
Dragon
Tempura of shrimp, hass avocado, barbecued eel
Accompaniments
-
$700
Edamame
-
$700
Sauteed Sugar Snap Peas
-
$700
Roasted Asparagus, Ponzu Butter
-
$700
Sauteed Pok Choi
-
$1100
Spicy Roasted Mushrooms
-
$700
Crisp Tofu, Peanut Sauce
-
$400
Steamed White Rice
-
$400
Steamed Brown Rice
-
$600
Vegetable Fried Rice
-
$800
Chicken Fried Rice
-
$800
Pork Fried Rice
-
$900
Shrimp Fried Rice
Features
-
$1700
Korma Curry Tofu
Ginger beet puree, vegetable beggars purse, radish salad, tofu "marshmallows"
-
$600
Dashi and Udon
Kombu and bonito, udon noodles, green cabbage, shiitake mushrooms enhance with
-
$3500
Miso Chilean Sea Bass
Crispy udon noodles. sugar snap peas. black sauce
-
$2500
Pomegranate-Ginger Salmon
Coconut rice, braised kale, candied ginger, pomegranate seeds
-
$2800
Herb Crusted Halibut
Alaskan halibut, roasted tomato cauliflower mousse, bamboo, spicy almonds, aka miso, haricot vert, chick pea salad
-
$2800
Yellow Fin Tuna Som Tam
Green papaya and mango thai style, crispy short grain rice, coriander salt
-
$2300
Teriyaki Chicken
Pan seared chicken breast, sauteed broccolini, brown rice, pineapple teriyaki sauce
-
$2300
Hong Dok Ji
Crisp tempura chicken breast, korean pepper sauce, jasmine rice, pok choi
-
$3200
Fresh Culver Tamarind Duck
Tamarind glazed breast, apple scented kashi, roasted kabocha, walnut crusted confit leg, tamarind duck glace
-
$3600
Kuroku Suteki
Togarashi blackened 8 oz filet, roasted corn and sweet potato puree, ginger asparagus tips, meyer lemon, jicama, and asparagus salad
-
$3100
Kobe Beef Short Rib
Braised kobe short rib, carrot-ginger emulsion, roasted white asparagus, natural jus
-
not listed
Lobster Four Ways
1.5lb maine lobster / garlic butter poached claw, lobster spring roll, pan seared tail, lobster fried rice, lobster butter
Features - Imperial American Kobe Beef
-
$2400
Kobe Hot Rock
Cook your own bms-rated 8-9 kobe sliced strip loin (4 slices) on a 500-degree river rock
-
$1900
Kobe-Wrapped Alaskan King Crab
Inverted oscar served cold with curried coconut cream, two-tone shiso leaf, and ruby streaks
-
not listed
Kobe New York Strip
Served a la carte, showcasing the extraordinary quality of the beef
Chen Chow Specialties
-
$1400
Firecracker
Chen chows most popular roll, shrimp tempura, cucumber, avocado. topped with spicy crab, sriracha, tempura bits
-
$1500
Mardigian
Named for one of chen chows most anticipated guests, teardrop roll with red king crab and oboro
-
$1300
Taiko
Tai (snapper,) oshinko, and spicy crab, with leaf lettuce
-
$1200
Bang Bang Tuna
Yellow fin and cream cheese, topped with ebi and jalapeno
-
$1200
Chen Chow
Tempura shrimp on the inside, spicy tuna on the outside
-
$1200
Baby Yum Yum
Sake and maguro with cream cheese, ponzu and sriracha, seaweed on outside
-
$1400
Ruby Roll
An upgrade from the chen chow roll, topped with yellow fin tuna and chef hongs red pepper sauce
-
$1400
Zen Cucumber
Clean and bright, riceless roll with king crab, yellow fin tuna, and red snapper
-
$1200
Crunchy Roll
Tempura-fried and panko-dusted [without rice], your choice of yellow fin tuna or salmon & king crab
-
$1200
Shrimp Lovers
An upgrade from shrimp tempura, topped with ebi and avocado
-
$1000
Purple Dragon
Forbidden black rice, tempura of sweet potato, hass avocado, wasabi aioli
-
$1400
Korean Dream
Tempura shrimp, crab, tamago, avocado, and cucumber with forbidden black rice in soy paper, topped by jalapeno
-
$3000
Filet Roll
Think about it. 8oz filet in and on a roll with avocado and eel sauce think about it
Dessert
-
not listed
Banana
Banana pudding, banana chips, tempura banana
-
not listed
Orange Creme Brulee
Orange segment and fortune cookie
-
not listed
Ginger Spiced Donuts
Green tea ice cream and hazelnut spread
-
not listed
Molten Chocolate Cake
Citrus sauce, orange, powdered sugar
Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Chen Chow Brasserie restaurant.