Thai Orchid Restaurant

Main Menu

Appetizers

• $4⁵⁰

  Po Pia Tod

  Vegetables wrapped in soft rice paper, deep fried, served with sweet & sour sauce (2)

• $4⁵⁰

  Po Pia Sod

  Vegetables and rice noodles wrapped in soft rice paper served with sweet & sour sauce with ground peanuts

• $5⁵⁰

  Tao Hoo Tod

  Fried tofu served with sweet & sour sauce with ground peanuts (4)

• $7⁹⁵

  Satay

• $5⁵⁰

  Giew Tod

  Ground chicken wrapped in wrapped in wonton skin , deep fried and served with sweet & sour sauce with ground peanuts

Soup

• $8⁵⁰

  Tom Yum Soup

  Choice of meat in spicy soup with lemon grass, kaffs leaves and lima juice (4 cups)

• $11⁵⁰

  Po Tak Soup

  Tom yum soup with shrimp and squid

• $8⁵⁰

  Tom Kha Soup

  Choice of meat in coconut milk soup with galanga root, lima juice and mushroom (4 cups)

Salad

• $10⁹⁵

  Yum Woon Sen (Enoki Salad)

  Ground chicken and shrimp with glass noodles, cherry tomatoes, onions and enoki mushrooms tossed with a chili lime dressing served over lettuce

• $9⁹⁵

  Yum Nur (Beef Salad)

  Grilled beef salad with lettuce, tomato, cucumber, and onions lima

• $10⁹⁵

  Yum Pla Muk (Squid Salad)

  Grilled squid with lettuce lemon grass, onion mint leaves lima juice and spices

• $10⁹⁵

  Phla Goong (Shrimp Salad)

  Shrimp with lettuce lemon grass onion mint leaves lime juice and spice

• $11⁹⁵

  Yum Talay (Seafood Salad)

  Shrimp and squid with lettuce lemon grass onion mint leaves lime juice and spicy

Seafood

• $11⁹⁵

  Pla Tod Rad Prik

  Fried whole fish (pomfret) topped with chili and garlic sauce and vegetables

• $14⁹⁵

  Spicy Seafood Medley

  Tempura combination seafood sauteed with chili sauce, bell peppers, and basil

• $14⁹⁵

  Ho Mok Ta Lay

  Combination seafood in special thai curry sauce with mushroom, onions, sweet basil leaves

• $14⁹⁵

  Po Hang

  Combination seafood in spicy chili sauce with lemon grass and sweet basil leaves

• $11⁹⁵

  Pla Duk Pad Phet

  Fried catfish with chili sauce, eggplant, bamboo shoots, bell peppers, and sweet basil leaves

• $14⁹⁵

  House Special Seafood

  Combination seafood with mixed vegetables

• $14⁹⁵

  Crispy Fish Sweet and Sour

  Deep fried fish filets with sweet and sour sauce, bell peppers, onions, cucumbers, and tomatoes

• $14⁹⁵

  Choo Chee River Prawns Or Catfish

  Light deep fried extra sized shrimp topped with red curry sauce, steamed vegetables on side

• $14⁹⁵

  Orchid Sea

  Stir fried combination seafood bell peppers, cashew nuts served over crispy wide rice noodles and bean sprouts

Desserts

• $5⁵⁰

  Ice Cream

  Choice of mango, coconut, or green tea

• $7⁵⁰

  Sweet Rice with Mango

• $5⁹⁵

  Fried Banana with Ice Cream

Main Menu

Appetizers

• $4⁵⁰

  Po Pia Tod

  Vegetables wrapped in soft rice paper, deep fried, served with sweet & sour sauce (2)

• $4⁵⁰

  Po Pia Sod

  Vegetables and rice noodles wrapped in soft rice paper served with sweet & sour sauce with ground peanuts

• $5⁵⁰

  Tao Hoo Tod

  Fried tofu served with sweet & sour sauce with ground peanuts (4)

• $7⁹⁵

  Satay

• $5⁵⁰

  Giew Tod

  Ground chicken wrapped in wrapped in wonton skin , deep fried and served with sweet & sour sauce with ground peanuts

Soup

• $8⁵⁰

  Tom Yum Soup

  Choice of meat in spicy soup with lemon grass, kaffs leaves and lima juice (4 cups)

• $11⁵⁰

  Po Tak Soup

  Tom yum soup with shrimp and squid

• $8⁵⁰

  Tom Kha Soup

  Choice of meat in coconut milk soup with galanga root, lima juice and mushroom (4 cups)

Salad

• $10⁹⁵

  Yum Woon Sen (Enoki Salad)

  Ground chicken and shrimp with glass noodles, cherry tomatoes, onions and enoki mushrooms tossed with a chili lime dressing served over lettuce

• $9⁹⁵

  Yum Nur (Beef Salad)

  Grilled beef salad with lettuce, tomato, cucumber, and onions lima

• $10⁹⁵

  Yum Pla Muk (Squid Salad)

  Grilled squid with lettuce lemon grass, onion mint leaves lima juice and spices

• $10⁹⁵

  Phla Goong (Shrimp Salad)

  Shrimp with lettuce lemon grass onion mint leaves lime juice and spice

• $11⁹⁵

  Yum Talay (Seafood Salad)

  Shrimp and squid with lettuce lemon grass onion mint leaves lime juice and spicy

Seafood

• $11⁹⁵

  Pla Tod Rad Prik

  Fried whole fish (pomfret) topped with chili and garlic sauce and vegetables

• $14⁹⁵

  Spicy Seafood Medley

  Tempura combination seafood sauteed with chili sauce, bell peppers, and basil

• $14⁹⁵

  Ho Mok Ta Lay

  Combination seafood in special thai curry sauce with mushroom, onions, sweet basil leaves

• $14⁹⁵

  Po Hang

  Combination seafood in spicy chili sauce with lemon grass and sweet basil leaves

• $11⁹⁵

  Pla Duk Pad Phet

  Fried catfish with chili sauce, eggplant, bamboo shoots, bell peppers, and sweet basil leaves

• $14⁹⁵

  House Special Seafood

  Combination seafood with mixed vegetables

• $14⁹⁵

  Crispy Fish Sweet and Sour

  Deep fried fish filets with sweet and sour sauce, bell peppers, onions, cucumbers, and tomatoes

• $14⁹⁵

  Choo Chee River Prawns Or Catfish

  Light deep fried extra sized shrimp topped with red curry sauce, steamed vegetables on side

• $14⁹⁵

  Orchid Sea

  Stir fried combination seafood bell peppers, cashew nuts served over crispy wide rice noodles and bean sprouts

Desserts

• $5⁵⁰

  Ice Cream

  Choice of mango, coconut, or green tea

• $7⁵⁰

  Sweet Rice with Mango

• $5⁹⁵

  Fried Banana with Ice Cream

Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Thai Orchid Restaurant restaurant.