Thaicoon & Sushi Bar

Main Menu

Appetizers

• $3⁹⁵

  Spring Roll

  Fried; stuffed with bean threads & vegetables

• $4⁹⁵

  Steam Fresh Basil Roll

  Steamed rice paper skins wrapped with vegetables and vermicelli rice noodles, basil, shrimp, crab stick, served with tamarind sauce

• $6⁹⁵

  Curry Puff

  Chicken, sweet potatoes, onions, wrapped with roti skin & deep fried

• $6⁹⁵

  Eskimo Shrimp

  Fried stuffed shrimp and crab meat wrapped with spring roll skin served with sweet ginger sauce

• $6⁹⁵

  Sa-Tay

  Grilled coconut milk marinated chicken breast on skewers served with peanut sauce

• $6⁹⁵

  Squid Rings

  Fried calamari served with chef’s special sauce

• $6⁹⁵

  Tea Rose

  Dumpling stuffed with pork, shrimp, bamboo shoots and black mushrooms

• $6⁹⁵

  Thaicoon Dumpling

  Stuffed with pork, shrimp, snow crab meat, water chest nut wrapped with tofu skin

• $10⁹⁵

  Thai Sampler

  Combination of spring roll, chicken sa-tay, curry puff, tea rose, and thaicoon dumpling

Soup

• $3⁵⁰

  Tom Kha Kai

  Sliced chicken with mushrooms, galangal root, hot peppers and lime juice in coconut milk

• $4⁵⁰

  Tom Yum Gung

  A unique thai hot & sour soup with shrimp, lemon grass, mushroom, lime juice and hot pepper

• $5²⁵

  King of The Sea

  Assorted seafood with hot pepper, lemon grass, lime juice topped with scallions and cilantro

Salad

• $5²⁵

  Thai Salad

  Lettuce, onions, cucumbers, tomatoes, and fried tofu served with peanut sauce

• $7⁹⁵

  Nam Tok

  Nam tok grilled sliced of marinated beef mix with lime juice, green & red onion, mint, cilantro, and roasted rice

• $7⁹⁵

  Namsod

  Minced chicken mix with lime juice, onions, sliced ginger and roasted peanut

• $7⁹⁵

  Larb Kai

  Minced chicken with lime juice, green & red onion, mint, cilantro and roasted rice

Main Dish

• $9⁹⁵

  Cashew Nut

  Your choice of meat or tofu sautéed with pepper, chili paste, carrots, onions, celery, and cashew nuts

• $9⁹⁵

  Ginger

  Your choice of meat or tofu sautéed with fresh ginger, mushroom, bell pepper, pineapple onions, and scallion

• $9⁹⁵

  Pepper Steak

  Sauteed beef with bell peppers, onions, scallion, tomato and our special brown sauce

• $9⁹⁵

  Spicy Basil Leaf

  Your choice of meat or tofu sautéed with basil leaves, chopped garlic, bell pepper, chili and onion

• $9⁹⁵

  Pad Prik

  Your choice of meat or tofu sautéed with bell pepper, bamboo shoots, onions, scallions, and chili sauce

• $9⁹⁵

  Four Friends

  Your choice of meat or tofu sautéed with baby corn, mushroom, snow peas, and carrots

• $9⁹⁵

  Broccoli

  Your choice of meat or tofu sauteed with broccoli and mushroom

• $9⁹⁵

  Prik King

  Your choice of meat or tofu sauteed with green beans, bell pepper, and thai chili paste

• $9⁹⁵

  Sweet & Sour

  Your choice of meat or tofu sautéed with sweet & sour sauce, tomatoes, cucumber, bell pepper, onions, scallions, and pineapple

• $9⁹⁵

  Garlic

  Your choice of meat or tofu sauteed with garlic and black pepper, on a bed of lettuce

Curry Selections

• $10⁹⁵

  Red Curry

  Choice of meat cooked with basil leaves, eggplants, mix vegetable, coconut milk

• $10⁹⁵

  Green Curry

  Choice of meat cooked with basil leaves, eggplants, mix vegetable, coconut milk

• $10⁹⁵

  Panang Curry

  Choice of meat cooked with bell pepper, ground peanut, coconut milk & panang sauce

• $10⁹⁵

  Masaman Curry

  Choice of meat cooked with sweet potatoes, cashew nut, onions, avocado, coconut milk

• $10⁹⁵

  Garee Curry

  Choice of meat cooked with onion, bell pepper, sweet potatoes, and yellow curry sauce

Noodle Selections

• $9⁵⁰

  Pad See-U

  Sauteed your choice of meat or tofu with rice noodles , special brown sauce, egg, and broccoli

• $9⁵⁰

  Pad Kee Mao (Drunken Noodle)

  Sauteed your choice of meat or tofu with rice noodles , bean sprouts, green beans mix vegetables, basil leaves, and hot chili.

• $9⁹⁵

  Pad Thai

  Sauteed rice noodles, shrimp, chicken, bean sprouts, scallions and crushed peanut

Our Chef’s Selections

• $13⁹⁵

  Siam Chicken

  This exotic looking dish is a combination of sautéed of pineapple, onion, cashew nut, sliced chicken, with mushroom with dry chili paste sauce, served in a half pineapple shell

• $14⁹⁵

  Spicy Catfish

  A mouth watering taste of deep fried fillet of catfish with house special sauce, basil leaves, bell pepper, eggplant, bamboo, and green bean

• $15⁹⁵

  Volcano Fish

  Pan fried fish fillet topped with thai spicy sauce and our selected vegetables.

• $15⁹⁵

  Ginger Fish

  Pan fried fish fillet, flavored with ginger sauce, grounded chicken, bell pepper, onion, pineapple, baby corn, scallions, and black mushroom

• $15⁹⁵

  Garlic Fish

  Pan fried fish fillet topped with vegetables garlic pepper sauce

• $16⁹⁵

  Choo-Chee Salmon

  Grill fillet of salmon and mix vegetables in coconut milk with house special sauce.

• $16⁹⁵

  Garlic Sea Scallops

  Pan seared sea scallops sautéed with black pepper, garlic and special sauce served on top vegetables

• $16⁹⁵

  Sea Scallops Curry

  Pan seared sea scallops, bell pepper, basil leaves, vegetables, coconut milk curry sauce

• $16⁹⁵

  Sea Scallops Basil

  Pan seared sea scallops sautéed with basil leaves, chopped garlic, bell pepper, chili and onions

• $16⁹⁵

  Thaicoon Duck

  Crispy duck breast with cashew nut, peas, carrot, black mushroom, baby corn and pineapple.

• $16⁹⁵

  Duck Curry

  Crispy duck breast served in red curry sauce with basil leaves, bell pepper, pineapple, and tomatoes

• $16⁹⁵

  Duck Basil

  Crispy duck breast sautéed with basil leaves, chopped garlic, bell pepper, chili, and onions.

• $20⁹⁵

  Thaicoon’s Clay Pot

  Invented right here and claim to its name! broiled shrimp, lobster tail, salmon, mussel , squid, scallops mix with onions, mushroom, cabbage, basil leaves, and clear noodles.

Fried Rice

• $9⁷⁵

  Fried Rice

  Choice of chicken, pork, or beef with tomatoes, onions, peas, carrot, and egg.

• $9⁷⁵

  Spicy Fried Rice

  Choice of chicken, pork, or beef with basil leaves, bell pepper, onions, and hot chili.

• $10⁹⁵

  Combo Fried Rice

  Shrimp, pork and chicken, tomatoes, onions, peas, carrot, and egg.

• $11⁹⁵

  Thaicoon Fried Rice

  Combination of shrimp and chicken, cashew nuts, pineapple, onion, tomatoes, peas, carrot, and egg

Vegetarian Dishes

• $9²⁵

  Vegetarian Dishes

  Our chefs would be happy to make most of the dishes on the menu to accommodate your vegetarian’s need steamed or sautéed mix vegetables with tofu

Main Menu

Appetizers

• $3⁹⁵

  Spring Roll

  Fried; stuffed with bean threads & vegetables

• $4⁹⁵

  Steam Fresh Basil Roll

  Steamed rice paper skins wrapped with vegetables and vermicelli rice noodles, basil, shrimp, crab stick, served with tamarind sauce

• $6⁹⁵

  Curry Puff

  Chicken, sweet potatoes, onions, wrapped with roti skin & deep fried

• $6⁹⁵

  Eskimo Shrimp

  Fried stuffed shrimp and crab meat wrapped with spring roll skin served with sweet ginger sauce

• $6⁹⁵

  Sa-Tay

  Grilled coconut milk marinated chicken breast on skewers served with peanut sauce

• $6⁹⁵

  Squid Rings

  Fried calamari served with chefs special sauce

• $6⁹⁵

  Tea Rose

  Dumpling stuffed with pork, shrimp, bamboo shoots and black mushrooms

• $6⁹⁵

  Thaicoon Dumpling

  Stuffed with pork, shrimp, snow crab meat, water chest nut wrapped with tofu skin

• $10⁹⁵

  Thai Sampler

  Combination of spring roll, chicken sa-tay, curry puff, tea rose, and thaicoon dumpling

Soup

• $7⁹⁵

  Tom Kha Kai

  Sliced chicken with mushrooms, galangal root, hot peppers and lime juice in coconut milk

• $4⁵⁰

  Tom Yum Gung

  A unique thai hot & sour soup with shrimp, lemon grass, mushroom, lime juice and hot pepper

• $5²⁵

  King of the Sea

  Assorted seafood with hot pepper, lemon grass, lime juice topped with scallions and cilantro

Salad

• $5²⁵

  Thai Salad

  Lettuce, onions, cucumbers, tomatoes, and fried tofu served with peanut sauce

• $7⁹⁵

  Nam Tok

  Nam tok grilled sliced of marinated beef mix with lime juice, green & red onion, mint, cilantro, and roasted rice

• $7⁹⁵

  Namsod

  Minced chicken mix with lime juice, onions, sliced ginger and roasted peanut

• $7⁹⁵

  Larb Kai

  Minced chicken with lime juice, green & red onion, mint, cilantro and roasted rice

Main Dish

• $9⁹⁵

  Cashew Nut

  Your choice of meat or tofu sauteed with pepper, chili paste, carrots, onions, celery, and cashew nuts

• $9⁹⁵

  Ginger

  Your choice of meat or tofu sauteed with fresh ginger, mushroom, bell pepper, pineapple onions, and scallion

• $9⁹⁵

  Pepper Steak

  Sauteed beef with bell peppers, onions, scallion, tomato and our special brown sauce

• $9⁹⁵

  Spicy Basil Leaf

  Your choice of meat or tofu sauteed with basil leaves, chopped garlic, bell pepper, chili and onion

• $9⁹⁵

  Pad Prik

  Your choice of meat or tofu sauteed with bell pepper, bamboo shoots, onions, scallions, and chili sauce

• $9⁹⁵

  Four Friends

  Your choice of meat or tofu sauteed with baby corn, mushroom, snow peas, and carrots

• $9⁹⁵

  Broccoli

  Your choice of meat or tofu sauteed with broccoli and mushroom

• $9⁹⁵

  Prik King

  Your choice of meat or tofu sauteed with green beans, bell pepper, and thai chili paste

• $9⁹⁵

  Sweet & Sour

  Your choice of meat or tofu sauteed with sweet & sour sauce, tomatoes, cucumber, bell pepper, onions, scallions, and pineapple

• $9⁹⁵

  Garlic

  Your choice of meat or tofu sauteed with garlic and black pepper, on a bed of lettuce

Curry Selections

• $10⁹⁵

  Red Curry

  Choice of meat cooked with basil leaves, eggplants, mix vegetable, coconut milk

• $10⁹⁵

  Green Curry

  Choice of meat cooked with basil leaves, eggplants, mix vegetable, coconut milk

• $10⁹⁵

  Panang Curry

  Choice of meat cooked with bell pepper, ground peanut, coconut milk & panang sauce

• $10⁹⁵

  Masaman Curry

  Choice of meat cooked with sweet potatoes, cashew nut, onions, avocado, coconut milk

• $10⁹⁵

  Garee Curry

  Choice of meat cooked with onion, bell pepper, sweet potatoes, and yellow curry sauce

Noodle Selections

• $9⁵⁰

  Pad See-U

  Sauteed your choice of meat or tofu with rice noodles , special brown sauce, egg, and broccoli

• $9⁵⁰

  Pad Kee Mao (Drunken Noodle)

  Sauteed your choice of meat or tofu with rice noodles , bean sprouts, green beans mix vegetables, basil leaves, and hot chili.

• $9⁹⁵

  Pad Thai

  Sauteed rice noodles, shrimp, chicken, bean sprouts, scallions and crushed peanut

Our Chefs Selections

• $13⁹⁵

  Siam Chicken

  This exotic looking dish is a combination of sauteed of pineapple, onion, cashew nut, sliced chicken, with mushroom with dry chili paste sauce, served in a half pineapple shell

• $14⁹⁵

  Spicy Catfish

  A mouth watering taste of deep fried fillet of catfish with house special sauce, basil leaves, bell pepper, eggplant, bamboo, and green bean

• $15⁹⁵

  Volcano Fish

  Pan fried fish fillet topped with thai spicy sauce and our selected vegetables.

• $15⁹⁵

  Ginger Fish

  Pan fried fish fillet, flavored with ginger sauce, grounded chicken, bell pepper, onion, pineapple, baby corn, scallions, and black mushroom

• $15⁹⁵

  Garlic Fish

  Pan fried fish fillet topped with vegetables garlic pepper sauce

• $16⁹⁵

  Choo-Chee Salmon

  Grill fillet of salmon and mix vegetables in coconut milk with house special sauce.

• $16⁹⁵

  Garlic Sea Scallops

  Pan seared sea scallops sauteed with black pepper, garlic and special sauce served on top vegetables

• $16⁹⁵

  Sea Scallops Curry

  Pan seared sea scallops, bell pepper, basil leaves, vegetables, coconut milk curry sauce

• $16⁹⁵

  Sea Scallops Basil

  Pan seared sea scallops sauteed with basil leaves, chopped garlic, bell pepper, chili and onions

• $16⁹⁵

  Thaicoon Duck

  Crispy duck breast with cashew nut, peas, carrot, black mushroom, baby corn and pineapple.

• $16⁹⁵

  Duck Curry

  Crispy duck breast served in red curry sauce with basil leaves, bell pepper, pineapple, and tomatoes

• $16⁹⁵

  Duck Basil

  Crispy duck breast sauteed with basil leaves, chopped garlic, bell pepper, chili, and onions.

• $20⁹⁵

  Thaicoons Clay Pot

  Invented right here and claim to its name! broiled shrimp, lobster tail, salmon, mussel , squid, scallops mix with onions, mushroom, cabbage, basil leaves, and clear noodles.

Fried Rice

• $9⁷⁵

  Fried Rice

  Choice of chicken, pork, or beef with tomatoes, onions, peas, carrot, and egg.

• $9⁷⁵

  Spicy Fried Rice

  Choice of chicken, pork, or beef with basil leaves, bell pepper, onions, and hot chili.

• $10⁹⁵

  Combo Fried Rice

  Shrimp, pork and chicken, tomatoes, onions, peas, carrot, and egg.

• $11⁹⁵

  Thaicoon Fried Rice

  Combination of shrimp and chicken, cashew nuts, pineapple, onion, tomatoes, peas, carrot, and egg

Vegetarian Dishes

• $9²⁵

  Vegetarian Dishes

  Our chefs would be happy to make most of the dishes on the menu to accommodate your vegetarians need steamed or sauteed mix vegetables with tofu

Main Menu

Appetizers

• $3⁹⁵

  Spring Roll

  Fried; stuffed with bean threads & vegetables

• $4⁹⁵

  Steam Fresh Basil Roll

  Steamed rice paper skins wrapped with vegetables and vermicelli rice noodles, basil, shrimp, crab stick, served with tamarind sauce

• $6⁹⁵

  Curry Puff

  Chicken, sweet potatoes, onions, wrapped with roti skin & deep fried

• $6⁹⁵

  Eskimo Shrimp

  Fried stuffed shrimp and crab meat wrapped with spring roll skin served with sweet ginger sauce

• $6⁹⁵

  Sa-Tay

  Grilled coconut milk marinated chicken breast on skewers served with peanut sauce

• $6⁹⁵

  Squid Rings

  Fried calamari served with chefs special sauce

• $6⁹⁵

  Tea Rose

  Dumpling stuffed with pork, shrimp, bamboo shoots and black mushrooms

• $6⁹⁵

  Thaicoon Dumpling

  Stuffed with pork, shrimp, snow crab meat, water chest nut wrapped with tofu skin

• $10⁹⁵

  Thai Sampler

  Combination of spring roll, chicken sa-tay, curry puff, tea rose, and thaicoon dumpling

Soup

• $3⁵⁰

  Tom Kha Kai

  Sliced chicken with mushrooms, galangal root, hot peppers and lime juice in coconut milk

• $4⁵⁰

  Tom Yum Gung

  A unique thai hot & sour soup with shrimp, lemon grass, mushroom, lime juice and hot pepper

• $5²⁵

  King of the Sea

  Assorted seafood with hot pepper, lemon grass, lime juice topped with scallions and cilantro

Salad

• $5²⁵

  Thai Salad

  Lettuce, onions, cucumbers, tomatoes, and fried tofu served with peanut sauce

• $7⁹⁵

  Nam Tok

  Nam tok grilled sliced of marinated beef mix with lime juice, green & red onion, mint, cilantro, and roasted rice

• $7⁹⁵

  Namsod

  Minced chicken mix with lime juice, onions, sliced ginger and roasted peanut

• $7⁹⁵

  Larb Kai

  Minced chicken with lime juice, green & red onion, mint, cilantro and roasted rice

Main Dish

• $9⁹⁵

  Cashew Nut

  Your choice of meat or tofu sauteed with pepper, chili paste, carrots, onions, celery, and cashew nuts

• $9⁹⁵

  Ginger

  Your choice of meat or tofu sauteed with fresh ginger, mushroom, bell pepper, pineapple onions, and scallion

• $9⁹⁵

  Pepper Steak

  Sauteed beef with bell peppers, onions, scallion, tomato and our special brown sauce

• $9⁹⁵

  Spicy Basil Leaf

  Your choice of meat or tofu sauteed with basil leaves, chopped garlic, bell pepper, chili and onion

• $9⁹⁵

  Pad Prik

  Your choice of meat or tofu sauteed with bell pepper, bamboo shoots, onions, scallions, and chili sauce

• $9⁹⁵

  Four Friends

  Your choice of meat or tofu sauteed with baby corn, mushroom, snow peas, and carrots

• $9⁹⁵

  Broccoli

  Your choice of meat or tofu sauteed with broccoli and mushroom

• $9⁹⁵

  Prik King

  Your choice of meat or tofu sauteed with green beans, bell pepper, and thai chili paste

• $9⁹⁵

  Sweet & Sour

  Your choice of meat or tofu sauteed with sweet & sour sauce, tomatoes, cucumber, bell pepper, onions, scallions, and pineapple

• $9⁹⁵

  Garlic

  Your choice of meat or tofu sauteed with garlic and black pepper, on a bed of lettuce

Curry Selections

• $10⁹⁵

  Red Curry

  Choice of meat cooked with basil leaves, eggplants, mix vegetable, coconut milk

• $10⁹⁵

  Green Curry

  Choice of meat cooked with basil leaves, eggplants, mix vegetable, coconut milk

• $10⁹⁵

  Panang Curry

  Choice of meat cooked with bell pepper, ground peanut, coconut milk & panang sauce

• $10⁹⁵

  Masaman Curry

  Choice of meat cooked with sweet potatoes, cashew nut, onions, avocado, coconut milk

• $10⁹⁵

  Garee Curry

  Choice of meat cooked with onion, bell pepper, sweet potatoes, and yellow curry sauce

Noodle Selections

• $9⁵⁰

  Pad See-U

  Sauteed your choice of meat or tofu with rice noodles , special brown sauce, egg, and broccoli

• $9⁵⁰

  Pad Kee Mao (Drunken Noodle)

  Sauteed your choice of meat or tofu with rice noodles , bean sprouts, green beans mix vegetables, basil leaves, and hot chili.

• $9⁹⁵

  Pad Thai

  Sauteed rice noodles, shrimp, chicken, bean sprouts, scallions and crushed peanut

Our Chefs Selections

• $13⁹⁵

  Siam Chicken

  This exotic looking dish is a combination of sauteed of pineapple, onion, cashew nut, sliced chicken, with mushroom with dry chili paste sauce, served in a half pineapple shell

• $14⁹⁵

  Spicy Catfish

  A mouth watering taste of deep fried fillet of catfish with house special sauce, basil leaves, bell pepper, eggplant, bamboo, and green bean

• $15⁹⁵

  Volcano Fish

  Pan fried fish fillet topped with thai spicy sauce and our selected vegetables.

• $15⁹⁵

  Ginger Fish

  Pan fried fish fillet, flavored with ginger sauce, grounded chicken, bell pepper, onion, pineapple, baby corn, scallions, and black mushroom

• $15⁹⁵

  Garlic Fish

  Pan fried fish fillet topped with vegetables garlic pepper sauce

• $16⁹⁵

  Choo-Chee Salmon

  Grill fillet of salmon and mix vegetables in coconut milk with house special sauce.

• $16⁹⁵

  Garlic Sea Scallops

  Pan seared sea scallops sauteed with black pepper, garlic and special sauce served on top vegetables

• $16⁹⁵

  Sea Scallops Curry

  Pan seared sea scallops, bell pepper, basil leaves, vegetables, coconut milk curry sauce

• $16⁹⁵

  Sea Scallops Basil

  Pan seared sea scallops sauteed with basil leaves, chopped garlic, bell pepper, chili and onions

• $16⁹⁵

  Thaicoon Duck

  Crispy duck breast with cashew nut, peas, carrot, black mushroom, baby corn and pineapple.

• $16⁹⁵

  Duck Curry

  Crispy duck breast served in red curry sauce with basil leaves, bell pepper, pineapple, and tomatoes

• $16⁹⁵

  Duck Basil

  Crispy duck breast sauteed with basil leaves, chopped garlic, bell pepper, chili, and onions.

• $20⁹⁵

  Thaicoons Clay Pot

  Invented right here and claim to its name! broiled shrimp, lobster tail, salmon, mussel , squid, scallops mix with onions, mushroom, cabbage, basil leaves, and clear noodles.

Fried Rice

• $9⁷⁵

  Fried Rice

  Choice of chicken, pork, or beef with tomatoes, onions, peas, carrot, and egg.

• $9⁷⁵

  Spicy Fried Rice

  Choice of chicken, pork, or beef with basil leaves, bell pepper, onions, and hot chili.

• $10⁹⁵

  Combo Fried Rice

  Shrimp, pork and chicken, tomatoes, onions, peas, carrot, and egg.

• $11⁹⁵

  Thaicoon Fried Rice

  Combination of shrimp and chicken, cashew nuts, pineapple, onion, tomatoes, peas, carrot, and egg

Vegetarian Dishes

• $9²⁵

  Vegetarian Dishes

  Our chefs would be happy to make most of the dishes on the menu to accommodate your vegetarians need steamed or sauteed mix vegetables with tofu

Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Thaicoon & Sushi Bar restaurant.