Lee's Golden Buddha Restaurant

Main Menu

Appetizer

• $3⁵⁰

  House Salad

  Garden salad with ginger dressing.

• $3⁹⁵

  Seaweed Salad

• $8⁹⁵

  Steamed Shrimp Shu Mai

  Jumbo steamed shrimp dumpling served with sauce (5 pieces) .

• $3⁹⁵

  Eda Mame

  Boiled japanese soy bean.

• $5⁹⁵

  Pork Gyoza

  Japanese style pan fried dumpling (6 pieces) .

• $5⁹⁵

  Agedashi Tofu

  Deep fried bean curd served with special sauce.

• $5⁹⁵

  Steamed Veggie Gyoza

  Japanese style steamed vegetable dumpling (6 pieces) .

• $5⁹⁵

  Gomae

  Boiled spinach with sesame sauce.

• $6⁹⁵

  Vegetable Tempura

  Lightly egg battered deep fried vegetables.

• $7⁹⁵

  Beef Tataki

  Thinly slice beef grilled very rare. served with ponzu and ginger sauce.

• $8⁵⁰

  Negima Yaki

  Green onion rolled in thinly sliced beef and char broiled with teriyaki sauce.

• $7⁹⁵

  Shrimp Tempura

  Lightly egg battered deep fried jumbo shrimp and vegetables.

• $10⁹⁵

  Assorted Tempura

  Lightly egg battered deep fried jumbo shrimp, squid,scallops and vegetables.

Appetizer From Sushi Bar

• $7⁹⁵

  Tako Nuta

  Boiled octopus with green onions served with special miso sauce.

• $8⁹⁵

  Tuna Nuta

  Fresh tuna with green onions served with special miso sauce.

• $6⁹⁵

  Ebi Sunomono

  Boiled shrimp with sliced fresh cucumber submerged in japanese vinegar sauce.

• $6⁹⁵

  Kani Sunomono

  Crab meat with sliced fresh cucumber submerged in japanese vinegar sauce.

• $6⁹⁵

  Tako Sunomono

  Boiled octopus with sliced fresh cucumber submerged in japanese vinegar sauce.

• $12⁹⁵

  Tuna Tataki

  Thinly sliced tuna grilled very rare. served with ponzu and ginger sauce.

• $9⁹⁵

  Sushi Appetizer

  1 pc of shrimp, fresh salmon, tuna and 4 pcs of california roll.

• $8⁹⁵

  Sunomono Combo

  Combination of shrimp, crab, octopus and mackerel with sliced fresh cucumber submerged in japanese.

• $13⁹⁵

  Sashimi Appetizer

  2 pcs sashimi of tuna, yellow tail, salmon, flounder and salmon roe.

• $9⁹⁵

  Cucumber Wrap

  Crab stick, shrimp, avocado wrap in cucumber skin with the vinaigrette sauce.

• $12⁹⁵

  Spicy Tuna Salad

  Seaweed salad with chopped spicy tuna on the top.

• $8⁹⁵

  Baby Octopus

• $7⁹⁵

  Squid Salad

Soup

• $2⁹⁵

  Miso Soup

• $2⁹⁵

  Onion Soup

Dinner Salad

• $1⁹⁵

  Side Salad

  Garden salad served with ginger dressing on the side.

• $3⁵⁰

  Garden Salad

  Garden salad served with ginger dressing on the side.

• $13⁹⁵

  Mandarin Orange Chicken Salad

  Diced grill chicken mixed with almond, red onion and mandarin orange, tossed with mango vinaigrette.

• $14⁹⁵

  Grilled Salmon Salad

  Grilled salmon fillet mixed with red onion, avocado and candy walnut, tossed with mango and ponzu.

• $17⁹⁵

  Seared Tuna Salad

  Tuna tataki with spring salad mix and avocado, tossed with soy vinaigrette wasabi tobiko dressing.

Japanese Noodle

• $7⁹⁵

  Zaru Soba

  Served chilled with sauce on the side.

• $9⁹⁵

  Kitsune Udon

  With fried soy bean curd.

• $9⁹⁵

  Kitsune Soba

  With fried soy bean curd.

• $9⁹⁵

  Ten Zaru Soba

  Served chilled with shrimp tempura and sauce on the side.

• $11⁹⁵

  Tempura Udon

  With shrimp, fish cake and vegetables.

• $11⁹⁵

  Tempura Soba

  With shrimp, fish cake and vegetables.

• $12⁹⁵

  Nabeyaki Udon

  Shrimp tempura, scallop, chicken, fishcake, egg and vegetables.

• $12⁹⁵

  Nabeyaki Soba

  Shrimp tempura, scallop, chicken, fishcake, egg and vegetables.

Sushi and Sashimi Dinner

• $19⁹⁵

  Tekka Don

  Fresh tuna on the top of the sushi rice.

• $18⁹⁵

  Unagi Don

  Smoked fresh water eel on the top of the japanese rice.

• $21⁹⁵

  Chirashi Sushi

  8 kinds of assorted of sashimi on the top of the sushi rice.

• $22⁹⁵

  Sushi Deluxe

  8 pieces assorted nigiri and 6 pieces of tuna roll.

• $25⁹⁵

  Sushi Supreme

  9 pcs assorted nigiri and 8 pieces of special california roll.

• $25⁹⁵

  Sashimi Deluxe

  Sashimi of tuna, fresh salmon, sea bass, octopus, yellow tail, flounder and salmon roe.

• $28⁹⁵

  Sushi and Sashimi Combo

  1 pc nigiri of fresh water eel, snow crab, fresh salmon, shrimp, yellow tail, tuna, flounder, salmon.

• $30⁹⁵

  Sashimi Supreme

  Tuna, fresh salmon, white tuna, live clam, squid, flounder, yellow tail, uni and salmon roe.

• $23⁹⁵

  Maki Special Combo

  6 pieces of tuna roll, 8 pieces of alaska roll and 8 pieces of new super crunch roll.

• $16⁹⁵

  Maki Dinner Combo

  6 pieces of cucumber roll, 8 pieces of california roll and 8 pcs of shrimp tempura roll.

• $15⁹⁵

  Vegetable Maki Combo

  6 pcs of asparagus roll, 6 pcs of avocado roll, 8 pcs of cucumber & yamagobo (japanese carrot) roll.

Dinner

• $14⁹⁵

  Vegetable Tempura

  Lightly egg battered deep fried vegetables.

• $15⁹⁵

  Chicken Teriyaki

  Chicken breast grilled and served with teriyaki sauce.

• $16⁹⁵

  Chicken Katsu

  Breaded white meat chicken deep fried and served with katsu sauce.

• $16⁹⁵

  Chicken Suruga

  Boiled chicken special japanese style.

• $16⁹⁵

  Chicken Tempura

  Lightly egg battered deep fried chicken and vegetables.

• $16⁹⁵

  Ton Katsu

  Breaded pork filet deep fried and served with katsu sauce.

• $16⁹⁵

  Squid Tempura

  Lightly egg battered deep fried squid and vegetables.

• $16⁹⁵

  Ika Fried

  Breaded and deep fried squid served with special sauce.

• $17⁹⁵

  Beef Katsu

  Breaded ribeye deep fried and served with katsu sauce.

• $17⁹⁵

  Ebi Fried

  Breaded jumbo shrimp deep fried and served with katsu sauce.

• $18⁹⁵

  Shrimp Tempura

  Lightly egg battered deep fried jumbo shrimp and vegetables.

• $17⁹⁵

  Beef Teriyaki

  Rib eye, grilled to your perfection and served with teriyaki sauce.

• $17⁹⁵

  Shrimp Teriyaki

  Char boiled shrimp served with teriyaki sauce.

• $17⁹⁵

  Salmon Teriyaki

  Fresh salmon grilled and served with teriyaki sauce.

• $17⁹⁵

  Negima Yaki

  Green onion rolled in thinly sliced beef and char broiled with teriyaki sauce.

• $18⁹⁵

  Scallop Teriyaki

  Lightly battered fried scallop served with teriyaki sauce.

• $24⁹⁵

  Mo Mo Ya Special Tempura

  Combination of lobster, scallops, jumbo shrimp, white fish and vegetables.

• $29⁹⁵

  Lobster Tempura

  Lightly egg battered deep fried lobster and vegetables.

Hibachi Lunch

Mo Mo Ya Lunches

• $7⁹⁵

  Teriyaki Chicken

• $8⁹⁵

  Teriyaki Steak

• $8⁹⁵

  Norwegian Salmon

• $8⁹⁵

  Filet Mignons

• $8⁹⁵

  Shrimp

• $8⁹⁵

  Scallops

Mo Mo Ya Best

• $7⁵⁰

  Japanese Vegetables

• $8⁹⁵

  Chicken and Steak

• $9⁹⁵

  Shrimp and Scallops

• $9⁹⁵

  Filet and Shrimp

• $9⁹⁵

  Steak and Shrimp

Hibachi Lunch

Mo Mo Ya Lunches

• $7⁹⁵

  Teriyaki Chicken

• $8⁹⁵

  Teriyaki Steak

• $8⁹⁵

  Norwegian Salmon

• $8⁹⁵

  Filet Mignons

• $8⁹⁵

  Shrimp

• $8⁹⁵

  Scallops

Mo Mo Ya Best

• $7⁵⁰

  Japanese Vegetables

• $8⁹⁵

  Chicken and Steak

• $9⁹⁵

  Shrimp and Scallops

• $9⁹⁵

  Filet and Shrimp

• $9⁹⁵

  Steak and Shrimp

Lunch

Sashimi & Sushi

• $8⁹⁵

  Sushi Lunch

  An assortment selection of popular items

• $11⁹⁵

  Sashimi Lunch

  Served with rice, a delightful arrangement of fresh fish by the chef

• $13⁹⁵

  Sushi and Sashimi Combination Lunch

  Combination of both sushi and sashimi

Teriyaki

• $8⁵⁰

  Beef Teriyaki

  Grilled to order

• $7⁹⁵

  Chicken Teriyaki

  Grilled boneless breast of chicken

• $8⁵⁰

  Salmon Teriyaki

  Grilled fresh salmon filet

• $8⁹⁵

  White Fish

  Grilled white fish filet

• $8⁵⁰

  Scallop Teriyaki

  Lightly battered fried scallop.

Tempura

• $8⁵⁰

  Shrimp Tempura

• $7⁹⁵

  Squid Tempura

• $7⁹⁵

  Chicken Tempura

• $8⁵⁰

  White Fish Tempura

• $7⁵⁰

  Vegetables Tempura

Agemono

• $8⁵⁰

  Beef Katsu

• $7⁹⁵

  Pork Katsu

• $7⁹⁵

  Chicken Katsu

• $8⁵⁰

  Fried Shrimp

• $8⁵⁰

  Fried Salmon

• $8⁵⁰

  Fried White Fish

Japanese Noodle

• $8⁵⁰

  Tempura Unon

  Shrimp and vegetables

• $7⁵⁰

  Kitsune Unon

  Fried soy bean curd

• $7⁵⁰

  Tanuki Unon

  Tempura crackers

• $9⁹⁵

  Nabeyaki Unon

  Shrimp, tempura, chicken, fish cake, egg and vegetables

• $8⁵⁰

  Tempura Soba

  Shrimp and vegetables

• $7⁵⁰

  Kitsune Soba

  Fried soy bean curd

• $7⁵⁰

  Tanuki Soba

  Tempura crackers

• $9⁹⁵

  Nabeyaki Soba

  Shrimp, tempura, chicken, fish cake, egg and vegetables

Butter Yaki

• $8⁵⁰

  Beef Butter Yaki

• $7⁹⁵

  Chicken Butter Yaki

• $8⁵⁰

  Salmon Butter Yaki

• $8⁹⁵

  White Fish Butter Yaki

• $8⁵⁰

  Scallops Butter Yaki

Dinner

Japanese Noodle

• $11⁹⁵

  Tempura Udon

  With shrimp and vegetables

• $11⁹⁵

  Tempura Soba

  With shrimp and vegetables

• $9⁹⁵

  Kitsune Udon

  With fried soy bean curd

• $9⁹⁵

  Kitsune Soba

  With fried soy bean curd

• $9⁹⁵

  Tanuki Udon

  With tempura crackers

• $9⁹⁵

  Tanuki Soba

  With tempura crackers

• $14⁹⁵

  Nabeyaki Udon

  With shrimp tempura, chicken, fishcake, egg and vegetables

• $14⁹⁵

  Nabeyaki Soba

  With shrimp tempura, chicken, fishcake, egg and vegetables

• $9⁹⁵

  Zaru Udon

  Served chilled with sauce on the side

• $9⁹⁵

  Zaru Soba

  Served chilled with sauce on the side

• $11⁹⁵

  Ten Zaru Soba Udon

  Served chilled with sauce on the side

• $11⁹⁵

  Ten Zaru Soba

  Served chilled with sauce on the side

Appetizer From Sushi Bar

• $11⁹⁵

  Sashimi Appetizer

  Assorted sliced of raw fish of chefs choices

• $10⁹⁵

  Shshi Appetizer

  Assorted sushi of chefs choices (6 pieces)

• $7⁹⁵

  Conch Salad

  Thinly sliced conch with fresh cucumber, served with lite creamy sauce

• $8⁵⁰

  Tuna Tataki

  Thinly sliced tuna grilled very rare. Served with ponzu and ginger sauce

• $7⁹⁵

  Beef Tataki

  Thinly sliced beef grilled very rare. Served with ponzu and ginger sauce

• $4⁹⁵

  Seaweed Salad

  Mixed seaweed with sliced fresh cucumber submerged in Japanese vinegar sauce

• $7⁹⁵

  Baby Octopus with Seaweed Salad

  Marinated baby octopus with seaweed salad submerged in Japanese vinegar sauce

• $5⁹⁵

  Ebi Sunomono

  Boiled shrimp with sliced fresh cucumber submerged in Japanese vinegar sauce

• $5⁹⁵

  Kani Sunomono

  Crab meat with sliced fresh cucumber submerged in Japanese vinegar sauce

• $5⁹⁵

  Tako Sunomono

  Boiled octopus with sliced fresh cucumber submerged in Japanese vinegar sauce

• $7⁹⁵

  Combo Sunomono

  Combination of shrimp, crab, octopus and clam with sliced fresh cucumber submerged in Japanese vinegar sauce

• $5⁹⁵

  Kani Salad

  Crab meat with fresh sliced cucumber, served with lite creamy sauce

• $9⁹⁵

  Green Shell Mussels

  Boiled green shell mussel served in a traditional Japanese sytle (5 pieces)

Sushi and Sashimi Dinner

• $18⁹⁵

  Sushi Deluxe

  10 pieces of regular sushi and 6 pieces of tuna roll

• $21⁹⁵

  Sushi Supreme

  12 pieces of regular sushi and 6 pieces of inside out roll

• $21⁹⁵

  Sashimi Deluxe

  Chefs choices

• $26⁹⁵

  Sashimi Supreme

  Chefs choices

• $22⁹⁵

  Sushi and Sashimi Combo

  Chefs choices

• $17⁹⁵

  Chirashi Sushi

  Assorted of raw fish on the top of sushi rice

• $16⁹⁵

  Tekka Don

  Fresh tuna on the top of sushi rice

• $16⁹⁵

  Unagi Don

  Smoked fresh water eel on the top of rice

• $49⁹⁵

  Love Boat for Two

  Chefs choices. Sushi-Served with miso soup and salad. Sashimi - Served with miso soup, salad and rice

Butter Yaki

• $18⁹⁵

  Beef Butter Yaki

• $15⁹⁵

  Chicken Butter Yaki

• $18⁹⁵

  Salmon Butter Yaki

• $19⁹⁵

  White Fish Butter Yaki

• $19⁹⁵

  Scallop Butter Yaki

• $19⁹⁵

  Shrimp Butter Yaki

Japanese Specialties

• $6⁹⁵

  Ika Tempura

  Lightly egg battered deep fried squid and vegetables

• $6⁹⁵

  Negima

  Green onion rolled in thinly sliced beef and other broiled with teriyaki sauce

• $6⁹⁵

  Shrimp Tempura

  Lightly egg battered deep fried shrimp and vegetables

• $6⁹⁵

  Vegetable Tempura

  Lightly egg battered deep fried vegetables

• $10⁹⁵

  Assorted Tempura

  Lightly egg battered deep fried jumbo shrimp, squid, scallops and vegetables

• $7⁹⁵

  Soft Shell Crab

  Lightly battered deep fried whole crab served with ponzu sauce

• $7⁹⁵

  Scallop Saute

  Sea scallops and mushroom sauteed in butter and white wine

• $6⁹⁵

  Ika Fried

  Breaded and deep fried squid served with special sauce

• $7⁹⁵

  Ika Sugata - Yaki

  Whole squid pan fried with ginger sauce

• $7⁹⁵

  Salmon Shioyaki

  Fresh salmon on the grill with salt

• $4⁹⁵

  Hourenso Oshitashi

  Boiled spinach served with shaved bonito and special sauce

• $3⁹⁵

  Oshinkou

  Assorted pickles

• $4⁹⁵

  Gyoza

  Japanese style pan fried dumpling (6 pieces)

• $8⁹⁵

  Teriyaki Salmon Roll

  Grilled salmon wrapped in seaweed and served with teriyaki sauce

• $4⁵⁰

  Eda Mame

  Boiled Japanese soy bean

• $5⁹⁵

  Shishamo

  Grilled smeit fish

• $7⁵⁰

  Ika No Shioyaki

  Grilled whole squid with salt

• $4⁹⁵

  Nameko Oroshi

  Nameko mushroom with radish

• $4⁹⁵

  Hourenso No Gomae

  Boiled spinach with sesame sauce

• $6⁹⁵

  Kaki Fried

  Deep fried oyster

• $4⁹⁵

  Shumai Age

  Deep fried small dumpling served with sauce

• $4⁹⁵

  Croquettes

  Mash cooked potatoes mix with ground chicken filling (2 pieces)

• $3⁹⁵

  Sake Onigiri

  Rice ball with Japanese sour plum

• $3⁹⁵

  Ume Onigiri

  Rice ball with Japanese sour plum

• $3⁹⁵

  Okaka Onigiri

  Rice ball with shaved bonito

• $4⁹⁵

  Nameko Shiru

  Miso soup with nameko mushrooms

• $6⁹⁵

  Yu Dofu

  Boiled bean curd with Japanese cabbage, mushrooms and green onions

• $6⁹⁵

  Agedashi Dofu

  Deep fried bean curd served in special sauce

• $4⁹⁵

  Yakitori

  Char broiled of breast chicken on skewer with teriyaki sauce

• $4⁹⁵

  Karaage Chicken

  Deep fried chicken marinated in garlic sauce

Entree

• $20⁹⁵

  Mo Mo Ya Steak

  Our special 16 oz. tender and juicy ribeye cut

• $18⁹⁵

  Beef Teriyaki

  Ribeye, grilled to your perfection and served with teriyaki sauce

• $15⁹⁵

  Chicken Teriyaki

  Chicken breast grilled and served with teriyaki sauce

• $19⁹⁵

  Shiromi Teriyaki

  Grilled white fish served with teriyaki sauce

• $19⁹⁵

  Scallop Teriyaki

  Lightly battered deep fried scallops served with teriyaki sauce

• $18⁹⁵

  Salmon Teriyaki

  Fresh salmon grilled and served with teriyaki sauce

• $16⁹⁵

  Chicken Suruga

  Broiled chicken special Japanese style

• $25⁹⁵

  Mo Mo Ya Special Tempura

  Combination of lobster, scallops, jumbo shrimp, white fish and vegetables

• $21⁹⁵

  Combination Seafood Tempura

  Lightly egg batter deep fried shrimp, scallops, squid, white fish and vegetables

• $19⁹⁵

  Shrimp Tempura

  Lightly egg battered deep fried jumbo shrimp and vegetables

• $15⁹⁵

  Ika Tempura

  Lightly egg battered deep fried squid and vegetables

• $14⁹⁵

  Vegetables Tempura

  All vegetables tempura

• $17⁹⁵

  Ton Katsu

  Breaded pork filet deep fried and served with katsu sauce

• $15⁹⁵

  Chicken Katsu

  Breaded white meat chicken deep fried and served with katsu sauce

• $18⁹⁵

  Beef Katsu

  Breaded ribeye deep fried served with katsu sauce

• $19⁹⁵

  Ebi Fried

  Breaded jumbo shrimp deep fried served with katsu sauce

• $15⁹⁵

  Ika - Fried

  Breaded and deep fried squid served with special sauce

• $19⁹⁵

  Shiromi - Fried

  Breaded white fish deep fish and served with katsu sauce

• $18⁹⁵

  Negima Yaki

  Green onion rolled in thinly sliced beef and char broiled with teriyaki sauce

• $22⁹⁵

  Steak and Fried Shrimp

  Our special tender juicy ribeye and jumbo

Side Order

• $2⁰⁰

  Miso Soup

• $2⁰⁰

  Chicken Soup

• $2⁵⁰

  House Salad

• $4⁵⁰

  Tofu Salad

• $6⁵⁰

  Seafood Salad

Hibachi Lunch

Mo Mo Ya Lunches

• $7⁹⁵

  Teriyaki Chicken

• $8⁹⁵

  Teriyaki Steak

• $8⁹⁵

  Norwegian Salmon

• $8⁹⁵

  Filet Mignons

• $8⁹⁵

  Shrimp

• $8⁹⁵

  Scallops

Mo Mo Ya Best

• $7⁵⁰

  Japanese Vegetables

• $8⁹⁵

  Chicken and Steak

• $9⁹⁵

  Shrimp and Scallops

• $9⁹⁵

  Filet and Shrimp

• $9⁹⁵

  Steak and Shrimp

Lunch

Sashimi & Sushi

• $8⁹⁵

  Sushi Lunch

  An assortment selection of popular items

• $11⁹⁵

  Sashimi Lunch

  Served with rice, a delightful arrangement of fresh fish by the chef

• $13⁹⁵

  Sushi and Sashimi Combination Lunch

  Combination of both sushi and sashimi

Teriyaki

• $8⁵⁰

  Beef Teriyaki

  Grilled to order

• $7⁹⁵

  Chicken Teriyaki

  Grilled boneless breast of chicken

• $8⁵⁰

  Salmon Teriyaki

  Grilled fresh salmon filet

• $8⁹⁵

  White Fish

  Grilled white fish filet

• $8⁵⁰

  Scallop Teriyaki

  Lightly battered fried scallop.

Tempura

• $8⁵⁰

  Shrimp Tempura

• $7⁹⁵

  Squid Tempura

• $7⁹⁵

  Chicken Tempura

• $8⁵⁰

  White Fish Tempura

• $7⁵⁰

  Vegetables Tempura

Agemono

• $8⁵⁰

  Beef Katsu

• $7⁹⁵

  Pork Katsu

• $7⁹⁵

  Chicken Katsu

• $8⁵⁰

  Fried Shrimp

• $8⁵⁰

  Fried Salmon

• $8⁵⁰

  Fried White Fish

Japanese Noodle

• $8⁵⁰

  Tempura Unon

  Shrimp and vegetables

• $7⁵⁰

  Kitsune Unon

  Fried soy bean curd

• $7⁵⁰

  Tanuki Unon

  Tempura crackers

• $9⁹⁵

  Nabeyaki Unon

  Shrimp, tempura, chicken, fish cake, egg and vegetables

• $8⁵⁰

  Tempura Soba

  Shrimp and vegetables

• $7⁵⁰

  Kitsune Soba

  Fried soy bean curd

• $7⁵⁰

  Tanuki Soba

  Tempura crackers

• $9⁹⁵

  Nabeyaki Soba

  Shrimp, tempura, chicken, fish cake, egg and vegetables

Butter Yaki

• $8⁵⁰

  Beef Butter Yaki

• $7⁹⁵

  Chicken Butter Yaki

• $8⁵⁰

  Salmon Butter Yaki

• $8⁹⁵

  White Fish Butter Yaki

• $8⁵⁰

  Scallops Butter Yaki

Lunch

Sashimi & Sushi

• $8⁹⁵

  Sushi Lunch

  An assortment selection of popular items

• $11⁹⁵

  Sashimi Lunch

  Served with rice, a delightful arrangement of fresh fish by the chef

• $13⁹⁵

  Sushi and Sashimi Combination Lunch

  Combination of both sushi and sashimi

Teriyaki

• $8⁵⁰

  Beef Teriyaki

  Grilled to order

• $7⁹⁵

  Chicken Teriyaki

  Grilled boneless breast of chicken

• $8⁵⁰

  Salmon Teriyaki

  Grilled fresh salmon filet

• $8⁹⁵

  White Fish

  Grilled white fish filet

• $8⁵⁰

  Scallop Teriyaki

  Lightly battered fried scallop.

Tempura

• $8⁵⁰

  Shrimp Tempura

• $7⁹⁵

  Squid Tempura

• $7⁹⁵

  Chicken Tempura

• $8⁵⁰

  White Fish Tempura

• $7⁵⁰

  Vegetables Tempura

Agemono

• $8⁵⁰

  Beef Katsu

• $7⁹⁵

  Pork Katsu

• $7⁹⁵

  Chicken Katsu

• $8⁵⁰

  Fried Shrimp

• $8⁵⁰

  Fried Salmon

• $8⁵⁰

  Fried White Fish

Japanese Noodle

• $8⁵⁰

  Tempura Unon

  Shrimp and vegetables

• $7⁵⁰

  Kitsune Unon

  Fried soy bean curd

• $7⁵⁰

  Tanuki Unon

  Tempura crackers

• $9⁹⁵

  Nabeyaki Unon

  Shrimp, tempura, chicken, fish cake, egg and vegetables

• $8⁵⁰

  Tempura Soba

  Shrimp and vegetables

• $7⁵⁰

  Kitsune Soba

  Fried soy bean curd

• $7⁵⁰

  Tanuki Soba

  Tempura crackers

• $9⁹⁵

  Nabeyaki Soba

  Shrimp, tempura, chicken, fish cake, egg and vegetables

Butter Yaki

• $8⁵⁰

  Beef Butter Yaki

• $7⁹⁵

  Chicken Butter Yaki

• $8⁵⁰

  Salmon Butter Yaki

• $8⁹⁵

  White Fish Butter Yaki

• $8⁵⁰

  Scallops Butter Yaki

Lunch

Sashimi & Sushi

• $8⁹⁵

  Sushi Lunch

  An assortment selection of popular items

• $11⁹⁵

  Sashimi Lunch

  Served with rice, a delightful arrangement of fresh fish by the chef

• $13⁹⁵

  Sushi and Sashimi Combination Lunch

  Combination of both sushi and sashimi

Teriyaki

• $8⁵⁰

  Beef Teriyaki

  Grilled to order

• $7⁹⁵

  Chicken Teriyaki

  Grilled boneless breast of chicken

• $8⁵⁰

  Salmon Teriyaki

  Grilled fresh salmon filet

• $8⁹⁵

  White Fish

  Grilled white fish filet

• $8⁵⁰

  Scallop Teriyaki

  Lightly battered fried scallop.

Tempura

• $8⁵⁰

  Shrimp Tempura

• $7⁹⁵

  Squid Tempura

• $7⁹⁵

  Chicken Tempura

• $8⁵⁰

  White Fish Tempura

• $7⁵⁰

  Vegetables Tempura

Agemono

• $8⁵⁰

  Beef Katsu

• $7⁹⁵

  Pork Katsu

• $7⁹⁵

  Chicken Katsu

• $8⁵⁰

  Fried Shrimp

• $8⁵⁰

  Fried Salmon

• $8⁵⁰

  Fried White Fish

Japanese Noodle

• $8⁵⁰

  Tempura Unon

  Shrimp and vegetables

• $7⁵⁰

  Kitsune Unon

  Fried soy bean curd

• $7⁵⁰

  Tanuki Unon

  Tempura crackers

• $9⁹⁵

  Nabeyaki Unon

  Shrimp, tempura, chicken, fish cake, egg and vegetables

• $8⁵⁰

  Tempura Soba

  Shrimp and vegetables

• $7⁵⁰

  Kitsune Soba

  Fried soy bean curd

• $7⁵⁰

  Tanuki Soba

  Tempura crackers

• $9⁹⁵

  Nabeyaki Soba

  Shrimp, tempura, chicken, fish cake, egg and vegetables

Butter Yaki

• $8⁵⁰

  Beef Butter Yaki

• $7⁹⁵

  Chicken Butter Yaki

• $8⁵⁰

  Salmon Butter Yaki

• $8⁹⁵

  White Fish Butter Yaki

• $8⁵⁰

  Scallops Butter Yaki

Dinner

Japanese Noodle

• $11⁹⁵

  Tempura Udon

  With shrimp and vegetables

• $11⁹⁵

  Tempura Soba

  With shrimp and vegetables

• $9⁹⁵

  Kitsune Udon

  With fried soy bean curd

• $9⁹⁵

  Kitsune Soba

  With fried soy bean curd

• $9⁹⁵

  Tanuki Udon

  With tempura crackers

• $9⁹⁵

  Tanuki Soba

  With tempura crackers

• $14⁹⁵

  Nabeyaki Udon

  With shrimp tempura, chicken, fishcake, egg and vegetables

• $14⁹⁵

  Nabeyaki Soba

  With shrimp tempura, chicken, fishcake, egg and vegetables

• $9⁹⁵

  Zaru Udon

  Served chilled with sauce on the side

• $9⁹⁵

  Zaru Soba

  Served chilled with sauce on the side

• $11⁹⁵

  Ten Zaru Soba Udon

  Served chilled with sauce on the side

• $11⁹⁵

  Ten Zaru Soba

  Served chilled with sauce on the side

Appetizer From Sushi Bar

• $11⁹⁵

  Sashimi Appetizer

  Assorted sliced of raw fish of chefs choices

• $10⁹⁵

  Shshi Appetizer

  Assorted sushi of chefs choices (6 pieces)

• $7⁹⁵

  Conch Salad

  Thinly sliced conch with fresh cucumber, served with lite creamy sauce

• $8⁵⁰

  Tuna Tataki

  Thinly sliced tuna grilled very rare. Served with ponzu and ginger sauce

• $7⁹⁵

  Beef Tataki

  Thinly sliced beef grilled very rare. Served with ponzu and ginger sauce

• $4⁹⁵

  Seaweed Salad

  Mixed seaweed with sliced fresh cucumber submerged in Japanese vinegar sauce

• $7⁹⁵

  Baby Octopus with Seaweed Salad

  Marinated baby octopus with seaweed salad submerged in Japanese vinegar sauce

• $5⁹⁵

  Ebi Sunomono

  Boiled shrimp with sliced fresh cucumber submerged in Japanese vinegar sauce

• $5⁹⁵

  Kani Sunomono

  Crab meat with sliced fresh cucumber submerged in Japanese vinegar sauce

• $5⁹⁵

  Tako Sunomono

  Boiled octopus with sliced fresh cucumber submerged in Japanese vinegar sauce

• $7⁹⁵

  Combo Sunomono

  Combination of shrimp, crab, octopus and clam with sliced fresh cucumber submerged in Japanese vinegar sauce

• $5⁹⁵

  Kani Salad

  Crab meat with fresh sliced cucumber, served with lite creamy sauce

• $9⁹⁵

  Green Shell Mussels

  Boiled green shell mussel served in a traditional Japanese sytle (5 pieces)

Sushi and Sashimi Dinner

• $18⁹⁵

  Sushi Deluxe

  10 pieces of regular sushi and 6 pieces of tuna roll

• $21⁹⁵

  Sushi Supreme

  12 pieces of regular sushi and 6 pieces of inside out roll

• $21⁹⁵

  Sashimi Deluxe

  Chefs choices

• $26⁹⁵

  Sashimi Supreme

  Chefs choices

• $22⁹⁵

  Sushi and Sashimi Combo

  Chefs choices

• $17⁹⁵

  Chirashi Sushi

  Assorted of raw fish on the top of sushi rice

• $16⁹⁵

  Tekka Don

  Fresh tuna on the top of sushi rice

• $16⁹⁵

  Unagi Don

  Smoked fresh water eel on the top of rice

• $49⁹⁵

  Love Boat for Two

  Chefs choices. Sushi-Served with miso soup and salad. Sashimi - Served with miso soup, salad and rice

Butter Yaki

• $18⁹⁵

  Beef Butter Yaki

• $15⁹⁵

  Chicken Butter Yaki

• $18⁹⁵

  Salmon Butter Yaki

• $19⁹⁵

  White Fish Butter Yaki

• $19⁹⁵

  Scallop Butter Yaki

• $19⁹⁵

  Shrimp Butter Yaki

Japanese Specialties

• $6⁹⁵

  Ika Tempura

  Lightly egg battered deep fried squid and vegetables

• $6⁹⁵

  Negima

  Green onion rolled in thinly sliced beef and other broiled with teriyaki sauce

• $6⁹⁵

  Shrimp Tempura

  Lightly egg battered deep fried shrimp and vegetables

• $6⁹⁵

  Vegetable Tempura

  Lightly egg battered deep fried vegetables

• $10⁹⁵

  Assorted Tempura

  Lightly egg battered deep fried jumbo shrimp, squid, scallops and vegetables

• $7⁹⁵

  Soft Shell Crab

  Lightly battered deep fried whole crab served with ponzu sauce

• $7⁹⁵

  Scallop Saute

  Sea scallops and mushroom sauteed in butter and white wine

• $6⁹⁵

  Ika Fried

  Breaded and deep fried squid served with special sauce

• $7⁹⁵

  Ika Sugata - Yaki

  Whole squid pan fried with ginger sauce

• $7⁹⁵

  Salmon Shioyaki

  Fresh salmon on the grill with salt

• $4⁹⁵

  Hourenso Oshitashi

  Boiled spinach served with shaved bonito and special sauce

• $3⁹⁵

  Oshinkou

  Assorted pickles

• $4⁹⁵

  Gyoza

  Japanese style pan fried dumpling (6 pieces)

• $8⁹⁵

  Teriyaki Salmon Roll

  Grilled salmon wrapped in seaweed and served with teriyaki sauce

• $4⁵⁰

  Eda Mame

  Boiled Japanese soy bean

• $5⁹⁵

  Shishamo

  Grilled smeit fish

• $7⁵⁰

  Ika No Shioyaki

  Grilled whole squid with salt

• $4⁹⁵

  Nameko Oroshi

  Nameko mushroom with radish

• $4⁹⁵

  Hourenso No Gomae

  Boiled spinach with sesame sauce

• $6⁹⁵

  Kaki Fried

  Deep fried oyster

• $4⁹⁵

  Shumai Age

  Deep fried small dumpling served with sauce

• $4⁹⁵

  Croquettes

  Mash cooked potatoes mix with ground chicken filling (2 pieces)

• $3⁹⁵

  Sake Onigiri

  Rice ball with Japanese sour plum

• $3⁹⁵

  Ume Onigiri

  Rice ball with Japanese sour plum

• $3⁹⁵

  Okaka Onigiri

  Rice ball with shaved bonito

• $4⁹⁵

  Nameko Shiru

  Miso soup with nameko mushrooms

• $6⁹⁵

  Yu Dofu

  Boiled bean curd with Japanese cabbage, mushrooms and green onions

• $6⁹⁵

  Agedashi Dofu

  Deep fried bean curd served in special sauce

• $4⁹⁵

  Yakitori

  Char broiled of breast chicken on skewer with teriyaki sauce

• $4⁹⁵

  Karaage Chicken

  Deep fried chicken marinated in garlic sauce

Entree

• $20⁹⁵

  Mo Mo Ya Steak

  Our special 16 oz. tender and juicy ribeye cut

• $18⁹⁵

  Beef Teriyaki

  Ribeye, grilled to your perfection and served with teriyaki sauce

• $15⁹⁵

  Chicken Teriyaki

  Chicken breast grilled and served with teriyaki sauce

• $19⁹⁵

  Shiromi Teriyaki

  Grilled white fish served with teriyaki sauce

• $19⁹⁵

  Scallop Teriyaki

  Lightly battered deep fried scallops served with teriyaki sauce

• $18⁹⁵

  Salmon Teriyaki

  Fresh salmon grilled and served with teriyaki sauce

• $16⁹⁵

  Chicken Suruga

  Broiled chicken special Japanese style

• $25⁹⁵

  Mo Mo Ya Special Tempura

  Combination of lobster, scallops, jumbo shrimp, white fish and vegetables

• $21⁹⁵

  Combination Seafood Tempura

  Lightly egg batter deep fried shrimp, scallops, squid, white fish and vegetables

• $19⁹⁵

  Shrimp Tempura

  Lightly egg battered deep fried jumbo shrimp and vegetables

• $15⁹⁵

  Ika Tempura

  Lightly egg battered deep fried squid and vegetables

• $14⁹⁵

  Vegetables Tempura

  All vegetables tempura

• $17⁹⁵

  Ton Katsu

  Breaded pork filet deep fried and served with katsu sauce

• $15⁹⁵

  Chicken Katsu

  Breaded white meat chicken deep fried and served with katsu sauce

• $18⁹⁵

  Beef Katsu

  Breaded ribeye deep fried served with katsu sauce

• $19⁹⁵

  Ebi Fried

  Breaded jumbo shrimp deep fried served with katsu sauce

• $15⁹⁵

  Ika - Fried

  Breaded and deep fried squid served with special sauce

• $19⁹⁵

  Shiromi - Fried

  Breaded white fish deep fish and served with katsu sauce

• $18⁹⁵

  Negima Yaki

  Green onion rolled in thinly sliced beef and char broiled with teriyaki sauce

• $22⁹⁵

  Steak and Fried Shrimp

  Our special tender juicy ribeye and jumbo

Side Order

• $2⁰⁰

  Miso Soup

• $2⁰⁰

  Chicken Soup

• $2⁵⁰

  House Salad

• $4⁵⁰

  Tofu Salad

• $6⁵⁰

  Seafood Salad

Dinner

Japanese Noodle

• $11⁹⁵

  Tempura Udon

  With shrimp and vegetables

• $11⁹⁵

  Tempura Soba

  With shrimp and vegetables

• $9⁹⁵

  Kitsune Udon

  With fried soy bean curd

• $9⁹⁵

  Kitsune Soba

  With fried soy bean curd

• $9⁹⁵

  Tanuki Udon

  With tempura crackers

• $9⁹⁵

  Tanuki Soba

  With tempura crackers

• $14⁹⁵

  Nabeyaki Udon

  With shrimp tempura, chicken, fishcake, egg and vegetables

• $14⁹⁵

  Nabeyaki Soba

  With shrimp tempura, chicken, fishcake, egg and vegetables

• $9⁹⁵

  Zaru Udon

  Served chilled with sauce on the side

• $9⁹⁵

  Zaru Soba

  Served chilled with sauce on the side

• $11⁹⁵

  Ten Zaru Soba Udon

  Served chilled with sauce on the side

• $11⁹⁵

  Ten Zaru Soba

  Served chilled with sauce on the side

Appetizer From Sushi Bar

• $11⁹⁵

  Sashimi Appetizer

  Assorted sliced of raw fish of chefs choices

• $10⁹⁵

  Shshi Appetizer

  Assorted sushi of chefs choices (6 pieces)

• $7⁹⁵

  Conch Salad

  Thinly sliced conch with fresh cucumber, served with lite creamy sauce

• $8⁵⁰

  Tuna Tataki

  Thinly sliced tuna grilled very rare. Served with ponzu and ginger sauce

• $7⁹⁵

  Beef Tataki

  Thinly sliced beef grilled very rare. Served with ponzu and ginger sauce

• $4⁹⁵

  Seaweed Salad

  Mixed seaweed with sliced fresh cucumber submerged in Japanese vinegar sauce

• $7⁹⁵

  Baby Octopus with Seaweed Salad

  Marinated baby octopus with seaweed salad submerged in Japanese vinegar sauce

• $5⁹⁵

  Ebi Sunomono

  Boiled shrimp with sliced fresh cucumber submerged in Japanese vinegar sauce

• $5⁹⁵

  Kani Sunomono

  Crab meat with sliced fresh cucumber submerged in Japanese vinegar sauce

• $5⁹⁵

  Tako Sunomono

  Boiled octopus with sliced fresh cucumber submerged in Japanese vinegar sauce

• $7⁹⁵

  Combo Sunomono

  Combination of shrimp, crab, octopus and clam with sliced fresh cucumber submerged in Japanese vinegar sauce

• $5⁹⁵

  Kani Salad

  Crab meat with fresh sliced cucumber, served with lite creamy sauce

• $9⁹⁵

  Green Shell Mussels

  Boiled green shell mussel served in a traditional Japanese sytle (5 pieces)

Sushi and Sashimi Dinner

• $18⁹⁵

  Sushi Deluxe

  10 pieces of regular sushi and 6 pieces of tuna roll

• $21⁹⁵

  Sushi Supreme

  12 pieces of regular sushi and 6 pieces of inside out roll

• $21⁹⁵

  Sashimi Deluxe

  Chefs choices

• $26⁹⁵

  Sashimi Supreme

  Chefs choices

• $22⁹⁵

  Sushi and Sashimi Combo

  Chefs choices

• $17⁹⁵

  Chirashi Sushi

  Assorted of raw fish on the top of sushi rice

• $16⁹⁵

  Tekka Don

  Fresh tuna on the top of sushi rice

• $16⁹⁵

  Unagi Don

  Smoked fresh water eel on the top of rice

• $49⁹⁵

  Love Boat for Two

  Chefs choices. Sushi-Served with miso soup and salad. Sashimi - Served with miso soup, salad and rice

Butter Yaki

• $18⁹⁵

  Beef Butter Yaki

• $15⁹⁵

  Chicken Butter Yaki

• $18⁹⁵

  Salmon Butter Yaki

• $19⁹⁵

  White Fish Butter Yaki

• $19⁹⁵

  Scallop Butter Yaki

• $19⁹⁵

  Shrimp Butter Yaki

Japanese Specialties

• $6⁹⁵

  Ika Tempura

  Lightly egg battered deep fried squid and vegetables

• $6⁹⁵

  Negima

  Green onion rolled in thinly sliced beef and other broiled with teriyaki sauce

• $6⁹⁵

  Shrimp Tempura

  Lightly egg battered deep fried shrimp and vegetables

• $6⁹⁵

  Vegetable Tempura

  Lightly egg battered deep fried vegetables

• $10⁹⁵

  Assorted Tempura

  Lightly egg battered deep fried jumbo shrimp, squid, scallops and vegetables

• $7⁹⁵

  Soft Shell Crab

  Lightly battered deep fried whole crab served with ponzu sauce

• $7⁹⁵

  Scallop Saute

  Sea scallops and mushroom sauteed in butter and white wine

• $6⁹⁵

  Ika Fried

  Breaded and deep fried squid served with special sauce

• $7⁹⁵

  Ika Sugata - Yaki

  Whole squid pan fried with ginger sauce

• $7⁹⁵

  Salmon Shioyaki

  Fresh salmon on the grill with salt

• $4⁹⁵

  Hourenso Oshitashi

  Boiled spinach served with shaved bonito and special sauce

• $3⁹⁵

  Oshinkou

  Assorted pickles

• $4⁹⁵

  Gyoza

  Japanese style pan fried dumpling (6 pieces)

• $8⁹⁵

  Teriyaki Salmon Roll

  Grilled salmon wrapped in seaweed and served with teriyaki sauce

• $4⁵⁰

  Eda Mame

  Boiled Japanese soy bean

• $5⁹⁵

  Shishamo

  Grilled smeit fish

• $7⁵⁰

  Ika No Shioyaki

  Grilled whole squid with salt

• $4⁹⁵

  Nameko Oroshi

  Nameko mushroom with radish

• $4⁹⁵

  Hourenso No Gomae

  Boiled spinach with sesame sauce

• $6⁹⁵

  Kaki Fried

  Deep fried oyster

• $4⁹⁵

  Shumai Age

  Deep fried small dumpling served with sauce

• $4⁹⁵

  Croquettes

  Mash cooked potatoes mix with ground chicken filling (2 pieces)

• $3⁹⁵

  Sake Onigiri

  Rice ball with Japanese sour plum

• $3⁹⁵

  Ume Onigiri

  Rice ball with Japanese sour plum

• $3⁹⁵

  Okaka Onigiri

  Rice ball with shaved bonito

• $4⁹⁵

  Nameko Shiru

  Miso soup with nameko mushrooms

• $6⁹⁵

  Yu Dofu

  Boiled bean curd with Japanese cabbage, mushrooms and green onions

• $6⁹⁵

  Agedashi Dofu

  Deep fried bean curd served in special sauce

• $4⁹⁵

  Yakitori

  Char broiled of breast chicken on skewer with teriyaki sauce

• $4⁹⁵

  Karaage Chicken

  Deep fried chicken marinated in garlic sauce

Entree

• $20⁹⁵

  Mo Mo Ya Steak

  Our special 16 oz. tender and juicy ribeye cut

• $18⁹⁵

  Beef Teriyaki

  Ribeye, grilled to your perfection and served with teriyaki sauce

• $15⁹⁵

  Chicken Teriyaki

  Chicken breast grilled and served with teriyaki sauce

• $19⁹⁵

  Shiromi Teriyaki

  Grilled white fish served with teriyaki sauce

• $19⁹⁵

  Scallop Teriyaki

  Lightly battered deep fried scallops served with teriyaki sauce

• $18⁹⁵

  Salmon Teriyaki

  Fresh salmon grilled and served with teriyaki sauce

• $16⁹⁵

  Chicken Suruga

  Broiled chicken special Japanese style

• $25⁹⁵

  Mo Mo Ya Special Tempura

  Combination of lobster, scallops, jumbo shrimp, white fish and vegetables

• $21⁹⁵

  Combination Seafood Tempura

  Lightly egg batter deep fried shrimp, scallops, squid, white fish and vegetables

• $19⁹⁵

  Shrimp Tempura

  Lightly egg battered deep fried jumbo shrimp and vegetables

• $15⁹⁵

  Ika Tempura

  Lightly egg battered deep fried squid and vegetables

• $14⁹⁵

  Vegetables Tempura

  All vegetables tempura

• $17⁹⁵

  Ton Katsu

  Breaded pork filet deep fried and served with katsu sauce

• $15⁹⁵

  Chicken Katsu

  Breaded white meat chicken deep fried and served with katsu sauce

• $18⁹⁵

  Beef Katsu

  Breaded ribeye deep fried served with katsu sauce

• $19⁹⁵

  Ebi Fried

  Breaded jumbo shrimp deep fried served with katsu sauce

• $15⁹⁵

  Ika - Fried

  Breaded and deep fried squid served with special sauce

• $19⁹⁵

  Shiromi - Fried

  Breaded white fish deep fish and served with katsu sauce

• $18⁹⁵

  Negima Yaki

  Green onion rolled in thinly sliced beef and char broiled with teriyaki sauce

• $22⁹⁵

  Steak and Fried Shrimp

  Our special tender juicy ribeye and jumbo

Side Order

• $2⁰⁰

  Miso Soup

• $2⁰⁰

  Chicken Soup

• $2⁵⁰

  House Salad

• $4⁵⁰

  Tofu Salad

• $6⁵⁰

  Seafood Salad

Lunch

Sashimi & Sushi

• $8⁹⁵

  Sushi Lunch

  An assortment selection of popular items

• $11⁹⁵

  Sashimi Lunch

  Served with rice, a delightful arrangement of fresh fish by the chef

• $13⁹⁵

  Sushi and Sashimi Combination Lunch

  Combination of both sushi and sashimi

Teriyaki

• $8⁵⁰

  Beef Teriyaki

  Grilled to order

• $7⁹⁵

  Chicken Teriyaki

  Grilled boneless breast of chicken

• $8⁵⁰

  Salmon Teriyaki

  Grilled fresh salmon filet

• $8⁹⁵

  White Fish

  Grilled white fish filet

• $8⁵⁰

  Scallop Teriyaki

  Lightly battered fried scallop.

Tempura

• $8⁵⁰

  Shrimp Tempura

• $7⁹⁵

  Squid Tempura

• $7⁹⁵

  Chicken Tempura

• $8⁵⁰

  White Fish Tempura

• $7⁵⁰

  Vegetables Tempura

Agemono

• $8⁵⁰

  Beef Katsu

• $7⁹⁵

  Pork Katsu

• $7⁹⁵

  Chicken Katsu

• $8⁵⁰

  Fried Shrimp

• $8⁵⁰

  Fried Salmon

• $8⁵⁰

  Fried White Fish

Japanese Noodle

• $8⁵⁰

  Tempura Unon

  Shrimp and vegetables

• $7⁵⁰

  Kitsune Unon

  Fried soy bean curd

• $7⁵⁰

  Tanuki Unon

  Tempura crackers

• $9⁹⁵

  Nabeyaki Unon

  Shrimp, tempura, chicken, fish cake, egg and vegetables

• $8⁵⁰

  Tempura Soba

  Shrimp and vegetables

• $7⁵⁰

  Kitsune Soba

  Fried soy bean curd

• $7⁵⁰

  Tanuki Soba

  Tempura crackers

• $9⁹⁵

  Nabeyaki Soba

  Shrimp, tempura, chicken, fish cake, egg and vegetables

Butter Yaki

• $8⁵⁰

  Beef Butter Yaki

• $7⁹⁵

  Chicken Butter Yaki

• $8⁵⁰

  Salmon Butter Yaki

• $8⁹⁵

  White Fish Butter Yaki

• $8⁵⁰

  Scallops Butter Yaki

Dinner

Japanese Noodle

• $11⁹⁵

  Tempura Udon

  With shrimp and vegetables

• $11⁹⁵

  Tempura Soba

  With shrimp and vegetables

• $9⁹⁵

  Kitsune Udon

  With fried soy bean curd

• $9⁹⁵

  Kitsune Soba

  With fried soy bean curd

• $9⁹⁵

  Tanuki Udon

  With tempura crackers

• $9⁹⁵

  Tanuki Soba

  With tempura crackers

• $14⁹⁵

  Nabeyaki Udon

  With shrimp tempura, chicken, fishcake, egg and vegetables

• $14⁹⁵

  Nabeyaki Soba

  With shrimp tempura, chicken, fishcake, egg and vegetables

• $9⁹⁵

  Zaru Udon

  Served chilled with sauce on the side

• $9⁹⁵

  Zaru Soba

  Served chilled with sauce on the side

• $11⁹⁵

  Ten Zaru Soba Udon

  Served chilled with sauce on the side

• $11⁹⁵

  Ten Zaru Soba

  Served chilled with sauce on the side

Appetizer From Sushi Bar

• $11⁹⁵

  Sashimi Appetizer

  Assorted sliced of raw fish of chefs choices

• $10⁹⁵

  Shshi Appetizer

  Assorted sushi of chefs choices (6 pieces)

• $7⁹⁵

  Conch Salad

  Thinly sliced conch with fresh cucumber, served with lite creamy sauce

• $8⁵⁰

  Tuna Tataki

  Thinly sliced tuna grilled very rare. Served with ponzu and ginger sauce

• $7⁹⁵

  Beef Tataki

  Thinly sliced beef grilled very rare. Served with ponzu and ginger sauce

• $4⁹⁵

  Seaweed Salad

  Mixed seaweed with sliced fresh cucumber submerged in Japanese vinegar sauce

• $7⁹⁵

  Baby Octopus with Seaweed Salad

  Marinated baby octopus with seaweed salad submerged in Japanese vinegar sauce

• $5⁹⁵

  Ebi Sunomono

  Boiled shrimp with sliced fresh cucumber submerged in Japanese vinegar sauce

• $5⁹⁵

  Kani Sunomono

  Crab meat with sliced fresh cucumber submerged in Japanese vinegar sauce

• $5⁹⁵

  Tako Sunomono

  Boiled octopus with sliced fresh cucumber submerged in Japanese vinegar sauce

• $7⁹⁵

  Combo Sunomono

  Combination of shrimp, crab, octopus and clam with sliced fresh cucumber submerged in Japanese vinegar sauce

• $5⁹⁵

  Kani Salad

  Crab meat with fresh sliced cucumber, served with lite creamy sauce

• $9⁹⁵

  Green Shell Mussels

  Boiled green shell mussel served in a traditional Japanese sytle (5 pieces)

Sushi and Sashimi Dinner

• $18⁹⁵

  Sushi Deluxe

  10 pieces of regular sushi and 6 pieces of tuna roll

• $21⁹⁵

  Sushi Supreme

  12 pieces of regular sushi and 6 pieces of inside out roll

• $21⁹⁵

  Sashimi Deluxe

  Chefs choices

• $26⁹⁵

  Sashimi Supreme

  Chefs choices

• $22⁹⁵

  Sushi and Sashimi Combo

  Chefs choices

• $17⁹⁵

  Chirashi Sushi

  Assorted of raw fish on the top of sushi rice

• $16⁹⁵

  Tekka Don

  Fresh tuna on the top of sushi rice

• $16⁹⁵

  Unagi Don

  Smoked fresh water eel on the top of rice

• $49⁹⁵

  Love Boat for Two

  Chefs choices. Sushi-Served with miso soup and salad. Sashimi - Served with miso soup, salad and rice

Butter Yaki

• $18⁹⁵

  Beef Butter Yaki

• $15⁹⁵

  Chicken Butter Yaki

• $18⁹⁵

  Salmon Butter Yaki

• $19⁹⁵

  White Fish Butter Yaki

• $19⁹⁵

  Scallop Butter Yaki

• $19⁹⁵

  Shrimp Butter Yaki

Japanese Specialties

• $6⁹⁵

  Ika Tempura

  Lightly egg battered deep fried squid and vegetables

• $6⁹⁵

  Negima

  Green onion rolled in thinly sliced beef and other broiled with teriyaki sauce

• $6⁹⁵

  Shrimp Tempura

  Lightly egg battered deep fried shrimp and vegetables

• $6⁹⁵

  Vegetable Tempura

  Lightly egg battered deep fried vegetables

• $10⁹⁵

  Assorted Tempura

  Lightly egg battered deep fried jumbo shrimp, squid, scallops and vegetables

• $7⁹⁵

  Soft Shell Crab

  Lightly battered deep fried whole crab served with ponzu sauce

• $7⁹⁵

  Scallop Saute

  Sea scallops and mushroom sauteed in butter and white wine

• $6⁹⁵

  Ika Fried

  Breaded and deep fried squid served with special sauce

• $7⁹⁵

  Ika Sugata - Yaki

  Whole squid pan fried with ginger sauce

• $7⁹⁵

  Salmon Shioyaki

  Fresh salmon on the grill with salt

• $4⁹⁵

  Hourenso Oshitashi

  Boiled spinach served with shaved bonito and special sauce

• $3⁹⁵

  Oshinkou

  Assorted pickles

• $4⁹⁵

  Gyoza

  Japanese style pan fried dumpling (6 pieces)

• $8⁹⁵

  Teriyaki Salmon Roll

  Grilled salmon wrapped in seaweed and served with teriyaki sauce

• $4⁵⁰

  Eda Mame

  Boiled Japanese soy bean

• $5⁹⁵

  Shishamo

  Grilled smeit fish

• $7⁵⁰

  Ika No Shioyaki

  Grilled whole squid with salt

• $4⁹⁵

  Nameko Oroshi

  Nameko mushroom with radish

• $4⁹⁵

  Hourenso No Gomae

  Boiled spinach with sesame sauce

• $6⁹⁵

  Kaki Fried

  Deep fried oyster

• $4⁹⁵

  Shumai Age

  Deep fried small dumpling served with sauce

• $4⁹⁵

  Croquettes

  Mash cooked potatoes mix with ground chicken filling (2 pieces)

• $3⁹⁵

  Sake Onigiri

  Rice ball with Japanese sour plum

• $3⁹⁵

  Ume Onigiri

  Rice ball with Japanese sour plum

• $3⁹⁵

  Okaka Onigiri

  Rice ball with shaved bonito

• $4⁹⁵

  Nameko Shiru

  Miso soup with nameko mushrooms

• $6⁹⁵

  Yu Dofu

  Boiled bean curd with Japanese cabbage, mushrooms and green onions

• $6⁹⁵

  Agedashi Dofu

  Deep fried bean curd served in special sauce

• $4⁹⁵

  Yakitori

  Char broiled of breast chicken on skewer with teriyaki sauce

• $4⁹⁵

  Karaage Chicken

  Deep fried chicken marinated in garlic sauce

Entree

• $20⁹⁵

  Mo Mo Ya Steak

  Our special 16 oz. tender and juicy ribeye cut

• $18⁹⁵

  Beef Teriyaki

  Ribeye, grilled to your perfection and served with teriyaki sauce

• $15⁹⁵

  Chicken Teriyaki

  Chicken breast grilled and served with teriyaki sauce

• $19⁹⁵

  Shiromi Teriyaki

  Grilled white fish served with teriyaki sauce

• $19⁹⁵

  Scallop Teriyaki

  Lightly battered deep fried scallops served with teriyaki sauce

• $18⁹⁵

  Salmon Teriyaki

  Fresh salmon grilled and served with teriyaki sauce

• $16⁹⁵

  Chicken Suruga

  Broiled chicken special Japanese style

• $25⁹⁵

  Mo Mo Ya Special Tempura

  Combination of lobster, scallops, jumbo shrimp, white fish and vegetables

• $21⁹⁵

  Combination Seafood Tempura

  Lightly egg batter deep fried shrimp, scallops, squid, white fish and vegetables

• $19⁹⁵

  Shrimp Tempura

  Lightly egg battered deep fried jumbo shrimp and vegetables

• $15⁹⁵

  Ika Tempura

  Lightly egg battered deep fried squid and vegetables

• $14⁹⁵

  Vegetables Tempura

  All vegetables tempura

• $17⁹⁵

  Ton Katsu

  Breaded pork filet deep fried and served with katsu sauce

• $15⁹⁵

  Chicken Katsu

  Breaded white meat chicken deep fried and served with katsu sauce

• $18⁹⁵

  Beef Katsu

  Breaded ribeye deep fried served with katsu sauce

• $19⁹⁵

  Ebi Fried

  Breaded jumbo shrimp deep fried served with katsu sauce

• $15⁹⁵

  Ika - Fried

  Breaded and deep fried squid served with special sauce

• $19⁹⁵

  Shiromi - Fried

  Breaded white fish deep fish and served with katsu sauce

• $18⁹⁵

  Negima Yaki

  Green onion rolled in thinly sliced beef and char broiled with teriyaki sauce

• $22⁹⁵

  Steak and Fried Shrimp

  Our special tender juicy ribeye and jumbo

Side Order

• $2⁰⁰

  Miso Soup

• $2⁰⁰

  Chicken Soup

• $2⁵⁰

  House Salad

• $4⁵⁰

  Tofu Salad

• $6⁵⁰

  Seafood Salad

Lunch

Sashimi & Sushi

• $8⁹⁵

  Sushi Lunch

  An assortment selection of popular items

• $11⁹⁵

  Sashimi Lunch

  Served with rice, a delightful arrangement of fresh fish by the chef

• $13⁹⁵

  Sushi and Sashimi Combination Lunch

  Combination of both sushi and sashimi

Teriyaki

• $8⁵⁰

  Beef Teriyaki

  Grilled to order

• $7⁹⁵

  Chicken Teriyaki

  Grilled boneless breast of chicken

• $8⁵⁰

  Salmon Teriyaki

  Grilled fresh salmon filet

• $8⁹⁵

  White Fish

  Grilled white fish filet

• $8⁵⁰

  Scallop Teriyaki

  Lightly battered fried scallop.

Tempura

• $8⁵⁰

  Shrimp Tempura

• $7⁹⁵

  Squid Tempura

• $7⁹⁵

  Chicken Tempura

• $8⁵⁰

  White Fish Tempura

• $7⁵⁰

  Vegetables Tempura

Agemono

• $8⁵⁰

  Beef Katsu

• $7⁹⁵

  Pork Katsu

• $7⁹⁵

  Chicken Katsu

• $8⁵⁰

  Fried Shrimp

• $8⁵⁰

  Fried Salmon

• $8⁵⁰

  Fried White Fish

Japanese Noodle

• $8⁵⁰

  Tempura Unon

  Shrimp and vegetables

• $7⁵⁰

  Kitsune Unon

  Fried soy bean curd

• $7⁵⁰

  Tanuki Unon

  Tempura crackers

• $9⁹⁵

  Nabeyaki Unon

  Shrimp, tempura, chicken, fish cake, egg and vegetables

• $8⁵⁰

  Tempura Soba

  Shrimp and vegetables

• $7⁵⁰

  Kitsune Soba

  Fried soy bean curd

• $7⁵⁰

  Tanuki Soba

  Tempura crackers

• $9⁹⁵

  Nabeyaki Soba

  Shrimp, tempura, chicken, fish cake, egg and vegetables

Butter Yaki

• $8⁵⁰

  Beef Butter Yaki

• $7⁹⁵

  Chicken Butter Yaki

• $8⁵⁰

  Salmon Butter Yaki

• $8⁹⁵

  White Fish Butter Yaki

• $8⁵⁰

  Scallops Butter Yaki

Hibachi Lunch

Mo Mo Ya Lunches

• $7⁹⁵

  Teriyaki Chicken

• $8⁹⁵

  Teriyaki Steak

• $8⁹⁵

  Norwegian Salmon

• $8⁹⁵

  Filet Mignons

• $8⁹⁵

  Shrimp

• $8⁹⁵

  Scallops

Mo Mo Ya Best

• $7⁵⁰

  Japanese Vegetables

• $8⁹⁵

  Chicken and Steak

• $9⁹⁵

  Shrimp and Scallops

• $9⁹⁵

  Filet and Shrimp

• $9⁹⁵

  Steak and Shrimp

Hibachi Lunch

Mo Mo Ya Lunches

• $7⁹⁵

  Teriyaki Chicken

• $8⁹⁵

  Teriyaki Steak

• $8⁹⁵

  Norwegian Salmon

• $8⁹⁵

  Filet Mignons

• $8⁹⁵

  Shrimp

• $8⁹⁵

  Scallops

Mo Mo Ya Best

• $7⁵⁰

  Japanese Vegetables

• $8⁹⁵

  Chicken and Steak

• $9⁹⁵

  Shrimp and Scallops

• $9⁹⁵

  Filet and Shrimp

• $9⁹⁵

  Steak and Shrimp

Hibachi Dinner

Appetizer

• $6⁹⁵

  Agedashi Tofu

  Deep fried bean curd served with special sauce

• $4⁹⁵

  Yakitori

  Char broiled breast of chicken on skewer with teriyaki sauce

• $6⁹⁵

  Negimaki

  Green onion rolled in thinly sliced beef and char broiled with teriyaki sauce

• $6⁹⁵

  Shrimp Tempura

  Lightly egg battered deep fried shrimp and vegetables

• $10⁹⁵

  Assorted Tempura

  Lightly egg battered deep fried jumbo shrimp, squid, scallop and vegetables

• $4⁹⁵

  Shumai Age

  Deep fried small dumpling served with sauce

• $4⁹⁵

  Karaage Chicken

  Deep fried chicken marinated with garlic sauce

• $6⁹⁵

  Kaki Fried

  Deep fried oyster

• $4⁹⁵

  Gyoza

  Japanese style pan fried dumpling. (6 pieces)

• $8⁹⁵

  Teriyaki Salmon Roll

  Grilled salmon wrapped in seaweed, served with teriyaki sauce

Desserts

• $2⁰⁰

  Vanilla Ice Cream

• $2⁰⁰

  Green Tea Ice Cream

• $2⁰⁰

  Ginger Ice Cream

• $2⁰⁰

  Red Bean Ice Cream

• $4⁵⁰

  Tempura Ice Cream

• $4⁵⁰

  Tempura Banana

• $5⁰⁰

  Birthday Picture with Ice Cream

Mo Mo Ya Special

• $23⁹⁵

  Lee Recommendation

  Shrimp, Steak, Chicken

• $27⁹⁵

  Mo Mo Ya Special Platter

  Chateaubriand, Lobster, scallops

• $27⁹⁵

  Chefs Recommendation

  Lobster, Shrimp, Scallops

• $27⁹⁵

  Mo Mo Ya Favorites

  Filet Mignun, Lobster, Shrimp

Children's Dinner

• $7⁹⁵

  Teriyaki Chicken

• $7⁹⁵

  Teriyaki Shrimp

• $7⁹⁵

  Teriyaki Steak

Entree

• $15⁹⁵

  Japanese Vegetables

• $15⁹⁵

  Chicken

• $18⁹⁵

  Norwegian Salmon

• $18⁹⁵

  Japanese Steak (N. Y. Steak)

• $19⁹⁵

  Filet Mignons

• $19⁹⁵

  Shrimp

• $20⁹⁵

  Chateaubriand

• $27⁹⁵

  Cold Water Lobster Tail (2)

• $16⁹⁵

  Chicken Yaki Soba

• $18⁹⁵

  Shrimp Yaki Soba

• $25⁹⁵

  Momoya Salmon Platter

Special Combination

• $18⁹⁵

  Chicken and Steak

• $18⁹⁵

  Shrimp and Chicken

• $20⁹⁵

  Shrimp and Scallops

• $20⁹⁵

  Shrimp and Steak

• $20⁹⁵

  Shrimp and Filet Mignon

• $20⁹⁵

  Filet Mignon and Salmon

• $24⁹⁵

  Filet Mignon and Lobster

• $23⁹⁵

  Steak and Lobster

• $24⁹⁵

  Assorted Seafood

Hibachi Dinner

Appetizer

• $6⁹⁵

  Agedashi Tofu

  Deep fried bean curd served with special sauce

• $4⁹⁵

  Yakitori

  Char broiled breast of chicken on skewer with teriyaki sauce

• $6⁹⁵

  Negimaki

  Green onion rolled in thinly sliced beef and char broiled with teriyaki sauce

• $6⁹⁵

  Shrimp Tempura

  Lightly egg battered deep fried shrimp and vegetables

• $10⁹⁵

  Assorted Tempura

  Lightly egg battered deep fried jumbo shrimp, squid, scallop and vegetables

• $4⁹⁵

  Shumai Age

  Deep fried small dumpling served with sauce

• $4⁹⁵

  Karaage Chicken

  Deep fried chicken marinated with garlic sauce

• $6⁹⁵

  Kaki Fried

  Deep fried oyster

• $4⁹⁵

  Gyoza

  Japanese style pan fried dumpling. (6 pieces)

• $8⁹⁵

  Teriyaki Salmon Roll

  Grilled salmon wrapped in seaweed, served with teriyaki sauce

Desserts

• $2⁰⁰

  Vanilla Ice Cream

• $2⁰⁰

  Green Tea Ice Cream

• $2⁰⁰

  Ginger Ice Cream

• $2⁰⁰

  Red Bean Ice Cream

• $4⁵⁰

  Tempura Ice Cream

• $4⁵⁰

  Tempura Banana

• $5⁰⁰

  Birthday Picture with Ice Cream

Mo Mo Ya Special

• $23⁹⁵

  Lee Recommendation

  Shrimp, Steak, Chicken

• $27⁹⁵

  Mo Mo Ya Special Platter

  Chateaubriand, Lobster, scallops

• $27⁹⁵

  Chefs Recommendation

  Lobster, Shrimp, Scallops

• $27⁹⁵

  Mo Mo Ya Favorites

  Filet Mignun, Lobster, Shrimp

Children's Dinner

• $7⁹⁵

  Teriyaki Chicken

• $7⁹⁵

  Teriyaki Shrimp

• $7⁹⁵

  Teriyaki Steak

Entree

• $15⁹⁵

  Japanese Vegetables

• $15⁹⁵

  Chicken

• $18⁹⁵

  Norwegian Salmon

• $18⁹⁵

  Japanese Steak (N. Y. Steak)

• $19⁹⁵

  Filet Mignons

• $19⁹⁵

  Shrimp

• $20⁹⁵

  Chateaubriand

• $27⁹⁵

  Cold Water Lobster Tail (2)

• $16⁹⁵

  Chicken Yaki Soba

• $18⁹⁵

  Shrimp Yaki Soba

• $25⁹⁵

  Momoya Salmon Platter

Special Combination

• $18⁹⁵

  Chicken and Steak

• $18⁹⁵

  Shrimp and Chicken

• $20⁹⁵

  Shrimp and Scallops

• $20⁹⁵

  Shrimp and Steak

• $20⁹⁵

  Shrimp and Filet Mignon

• $20⁹⁵

  Filet Mignon and Salmon

• $24⁹⁵

  Filet Mignon and Lobster

• $23⁹⁵

  Steak and Lobster

• $24⁹⁵

  Assorted Seafood

Hibachi Dinner

Appetizer

• $6⁹⁵

  Agedashi Tofu

  Deep fried bean curd served with special sauce

• $4⁹⁵

  Yakitori

  Char broiled breast of chicken on skewer with teriyaki sauce

• $6⁹⁵

  Negimaki

  Green onion rolled in thinly sliced beef and char broiled with teriyaki sauce

• $6⁹⁵

  Shrimp Tempura

  Lightly egg battered deep fried shrimp and vegetables

• $10⁹⁵

  Assorted Tempura

  Lightly egg battered deep fried jumbo shrimp, squid, scallop and vegetables

• $4⁹⁵

  Shumai Age

  Deep fried small dumpling served with sauce

• $4⁹⁵

  Karaage Chicken

  Deep fried chicken marinated with garlic sauce

• $6⁹⁵

  Kaki Fried

  Deep fried oyster

• $4⁹⁵

  Gyoza

  Japanese style pan fried dumpling. (6 pieces)

• $8⁹⁵

  Teriyaki Salmon Roll

  Grilled salmon wrapped in seaweed, served with teriyaki sauce

Desserts

• $2⁰⁰

  Vanilla Ice Cream

• $2⁰⁰

  Green Tea Ice Cream

• $2⁰⁰

  Ginger Ice Cream

• $2⁰⁰

  Red Bean Ice Cream

• $4⁵⁰

  Tempura Ice Cream

• $4⁵⁰

  Tempura Banana

• $5⁰⁰

  Birthday Picture with Ice Cream

Mo Mo Ya Special

• $23⁹⁵

  Lee Recommendation

  Shrimp, Steak, Chicken

• $27⁹⁵

  Mo Mo Ya Special Platter

  Chateaubriand, Lobster, scallops

• $27⁹⁵

  Chefs Recommendation

  Lobster, Shrimp, Scallops

• $27⁹⁵

  Mo Mo Ya Favorites

  Filet Mignun, Lobster, Shrimp

Children's Dinner

• $7⁹⁵

  Teriyaki Chicken

• $7⁹⁵

  Teriyaki Shrimp

• $7⁹⁵

  Teriyaki Steak

Entree

• $15⁹⁵

  Japanese Vegetables

• $15⁹⁵

  Chicken

• $18⁹⁵

  Norwegian Salmon

• $18⁹⁵

  Japanese Steak (N. Y. Steak)

• $19⁹⁵

  Filet Mignons

• $19⁹⁵

  Shrimp

• $20⁹⁵

  Chateaubriand

• $27⁹⁵

  Cold Water Lobster Tail (2)

• $16⁹⁵

  Chicken Yaki Soba

• $18⁹⁵

  Shrimp Yaki Soba

• $25⁹⁵

  Momoya Salmon Platter

Special Combination

• $18⁹⁵

  Chicken and Steak

• $18⁹⁵

  Shrimp and Chicken

• $20⁹⁵

  Shrimp and Scallops

• $20⁹⁵

  Shrimp and Steak

• $20⁹⁵

  Shrimp and Filet Mignon

• $20⁹⁵

  Filet Mignon and Salmon

• $24⁹⁵

  Filet Mignon and Lobster

• $23⁹⁵

  Steak and Lobster

• $24⁹⁵

  Assorted Seafood

Dinner

Japanese Noodle

• $11⁹⁵

  Tempura Udon

  With shrimp and vegetables

• $11⁹⁵

  Tempura Soba

  With shrimp and vegetables

• $9⁹⁵

  Kitsune Udon

  With fried soy bean curd

• $9⁹⁵

  Kitsune Soba

  With fried soy bean curd

• $9⁹⁵

  Tanuki Udon

  With tempura crackers

• $9⁹⁵

  Tanuki Soba

  With tempura crackers

• $14⁹⁵

  Nabeyaki Udon

  With shrimp tempura, chicken, fishcake, egg and vegetables

• $14⁹⁵

  Nabeyaki Soba

  With shrimp tempura, chicken, fishcake, egg and vegetables

• $9⁹⁵

  Zaru Udon

  Served chilled with sauce on the side

• $9⁹⁵

  Zaru Soba

  Served chilled with sauce on the side

• $11⁹⁵

  Ten Zaru Soba Udon

  Served chilled with sauce on the side

• $11⁹⁵

  Ten Zaru Soba

  Served chilled with sauce on the side

Appetizer From Sushi Bar

• $11⁹⁵

  Sashimi Appetizer

  Assorted sliced of raw fish of chefs choices

• $10⁹⁵

  Shshi Appetizer

  Assorted sushi of chefs choices (6 pieces)

• $7⁹⁵

  Conch Salad

  Thinly sliced conch with fresh cucumber, served with lite creamy sauce

• $8⁵⁰

  Tuna Tataki

  Thinly sliced tuna grilled very rare. Served with ponzu and ginger sauce

• $7⁹⁵

  Beef Tataki

  Thinly sliced beef grilled very rare. Served with ponzu and ginger sauce

• $4⁹⁵

  Seaweed Salad

  Mixed seaweed with sliced fresh cucumber submerged in Japanese vinegar sauce

• $7⁹⁵

  Baby Octopus with Seaweed Salad

  Marinated baby octopus with seaweed salad submerged in Japanese vinegar sauce

• $5⁹⁵

  Ebi Sunomono

  Boiled shrimp with sliced fresh cucumber submerged in Japanese vinegar sauce

• $5⁹⁵

  Kani Sunomono

  Crab meat with sliced fresh cucumber submerged in Japanese vinegar sauce

• $5⁹⁵

  Tako Sunomono

  Boiled octopus with sliced fresh cucumber submerged in Japanese vinegar sauce

• $7⁹⁵

  Combo Sunomono

  Combination of shrimp, crab, octopus and clam with sliced fresh cucumber submerged in Japanese vinegar sauce

• $5⁹⁵

  Kani Salad

  Crab meat with fresh sliced cucumber, served with lite creamy sauce

• $9⁹⁵

  Green Shell Mussels

  Boiled green shell mussel served in a traditional Japanese style (5 pieces)

Sushi and Sashimi Dinner

• $18⁹⁵

  Sushi Deluxe

  10 pieces of regular sushi and 6 pieces of tuna roll

• $21⁹⁵

  Sushi Supreme

  12 pieces of regular sushi and 6 pieces of inside out roll

• $21⁹⁵

  Sashimi Deluxe

  Chefs choices

• $26⁹⁵

  Sashimi Supreme

  Chefs choices

• $22⁹⁵

  Sushi and Sashimi Combo

  Chefs choices

• $17⁹⁵

  Chirashi Sushi

  Assorted of raw fish on the top of sushi rice

• $16⁹⁵

  Tekka Don

  Fresh tuna on the top of sushi rice

• $16⁹⁵

  Unagi Don

  Smoked fresh water eel on the top of rice

• $49⁹⁵

  Love Boat for Two

  Chefs choices. Sushi-Served with miso soup and salad. Sashimi - Served with miso soup, salad and rice

Butter Yaki

• $18⁹⁵

  Beef Butter Yaki

• $15⁹⁵

  Chicken Butter Yaki

• $18⁹⁵

  Salmon Butter Yaki

• $19⁹⁵

  White Fish Butter Yaki

• $19⁹⁵

  Scallop Butter Yaki

• $19⁹⁵

  Shrimp Butter Yaki

Japanese Specialties

• $6⁹⁵

  Ika Tempura

  Lightly egg battered deep fried squid and vegetables

• $6⁹⁵

  Negima

  Green onion rolled in thinly sliced beef and other broiled with teriyaki sauce

• $6⁹⁵

  Shrimp Tempura

  Lightly egg battered deep fried shrimp and vegetables

• $6⁹⁵

  Vegetable Tempura

  Lightly egg battered deep fried vegetables

• $10⁹⁵

  Assorted Tempura

  Lightly egg battered deep fried jumbo shrimp, squid, scallops and vegetables

• $7⁹⁵

  Soft Shell Crab

  Lightly battered deep fried whole crab served with ponzu sauce

• $7⁹⁵

  Scallop Saute

  Sea scallops and mushroom sauteed in butter and white wine

• $6⁹⁵

  Ika Fried

  Breaded and deep fried squid served with special sauce

• $7⁹⁵

  Ika Sugata - Yaki

  Whole squid pan fried with ginger sauce

• $7⁹⁵

  Salmon Shioyaki

  Fresh salmon on the grill with salt

• $4⁹⁵

  Hourenso Oshitashi

  Boiled spinach served with shaved bonito and special sauce

• $3⁹⁵

  Oshinkou

  Assorted pickles

• $4⁹⁵

  Gyoza

  Japanese style pan fried dumpling (6 pieces)

• $8⁹⁵

  Teriyaki Salmon Roll

  Grilled salmon wrapped in seaweed and served with teriyaki sauce

• $4⁵⁰

  Eda Mame

  Boiled Japanese soy bean

• $5⁹⁵

  Shishamo

  Grilled smeit fish

• $7⁵⁰

  Ika No Shioyaki

  Grilled whole squid with salt

• $4⁹⁵

  Nameko Oroshi

  Nameko mushroom with radish

• $4⁹⁵

  Hourenso No Gomae

  Boiled spinach with sesame sauce

• $6⁹⁵

  Kaki Fried

  Deep fried oyster

• $4⁹⁵

  Shumai Age

  Deep fried small dumpling served with sauce

• $4⁹⁵

  Croquettes

  Mash cooked potatoes mix with ground chicken filling (2 pieces)

• $3⁹⁵

  Sake Onigiri

  Rice ball with Japanese sour plum

• $3⁹⁵

  Ume Onigiri

  Rice ball with Japanese sour plum

• $3⁹⁵

  Okaka Onigiri

  Rice ball with shaved bonito

• $4⁹⁵

  Nameko Shiru

  Miso soup with nameko mushrooms

• $6⁹⁵

  Yu Dofu

  Boiled bean curd with Japanese cabbage, mushrooms and green onions

• $6⁹⁵

  Agedashi Dofu

  Deep fried bean curd served in special sauce

• $4⁹⁵

  Yakitori

  Char broiled of breast chicken on skewer with teriyaki sauce

• $4⁹⁵

  Karaage Chicken

  Deep fried chicken marinated in garlic sauce

Entree

• $20⁹⁵

  Mo Mo Ya Steak

  Our special 16 oz. tender and juicy ribeye cut

• $18⁹⁵

  Beef Teriyaki

  Ribeye, grilled to your perfection and served with teriyaki sauce

• $15⁹⁵

  Chicken Teriyaki

  Chicken breast grilled and served with teriyaki sauce

• $19⁹⁵

  Shiromi Teriyaki

  Grilled white fish served with teriyaki sauce

• $19⁹⁵

  Scallop Teriyaki

  Lightly battered deep fried scallops served with teriyaki sauce

• $18⁹⁵

  Salmon Teriyaki

  Fresh salmon grilled and served with teriyaki sauce

• $16⁹⁵

  Chicken Suruga

  Broiled chicken special Japanese style

• $25⁹⁵

  Mo Mo Ya Special Tempura

  Combination of lobster, scallops, jumbo shrimp, white fish and vegetables

• $21⁹⁵

  Combination Seafood Tempura

  Lightly egg batter deep fried shrimp, scallops, squid, white fish and vegetables

• $19⁹⁵

  Shrimp Tempura

  Lightly egg battered deep fried jumbo shrimp and vegetables

• $15⁹⁵

  Ika Tempura

  Lightly egg battered deep fried squid and vegetables

• $14⁹⁵

  Vegetables Tempura

  All vegetables tempura

• $17⁹⁵

  Ton Katsu

  Breaded pork filet deep fried and served with katsu sauce

• $15⁹⁵

  Chicken Katsu

  Breaded white meat chicken deep fried and served with katsu sauce

• $18⁹⁵

  Beef Katsu

  Breaded ribeye deep fried served with katsu sauce

• $19⁹⁵

  Ebi Fried

  Breaded jumbo shrimp deep fried served with katsu sauce

• $15⁹⁵

  Ika - Fried

  Breaded and deep fried squid served with special sauce

• $19⁹⁵

  Shiromi - Fried

  Breaded white fish deep fish and served with katsu sauce

• $18⁹⁵

  Negima Yaki

  Green onion rolled in thinly sliced beef and char broiled with teriyaki sauce

• $22⁹⁵

  Steak and Fried Shrimp

  Our special tender juicy ribeye and jumbo

Side Order

• $2⁰⁰

  Miso Soup

• $2⁰⁰

  Chicken Soup

• $2⁵⁰

  House Salad

• $4⁵⁰

  Tofu Salad

• $6⁵⁰

  Seafood Salad

Dinner

Japanese Noodle

• $11⁹⁵

  Tempura Udon

  With shrimp and vegetables

• $11⁹⁵

  Tempura Soba

  With shrimp and vegetables

• $9⁹⁵

  Kitsune Udon

  With fried soy bean curd

• $9⁹⁵

  Kitsune Soba

  With fried soy bean curd

• $9⁹⁵

  Tanuki Udon

  With tempura crackers

• $9⁹⁵

  Tanuki Soba

  With tempura crackers

• $14⁹⁵

  Nabeyaki Udon

  With shrimp tempura, chicken, fishcake, egg and vegetables

• $14⁹⁵

  Nabeyaki Soba

  With shrimp tempura, chicken, fishcake, egg and vegetables

• $9⁹⁵

  Zaru Udon

  Served chilled with sauce on the side

• $9⁹⁵

  Zaru Soba

  Served chilled with sauce on the side

• $11⁹⁵

  Ten Zaru Soba Udon

  Served chilled with sauce on the side

• $11⁹⁵

  Ten Zaru Soba

  Served chilled with sauce on the side

Appetizer From Sushi Bar

• $11⁹⁵

  Sashimi Appetizer

  Assorted sliced of raw fish of chefs choices

• $10⁹⁵

  Shshi Appetizer

  Assorted sushi of chefs choices (6 pieces)

• $7⁹⁵

  Conch Salad

  Thinly sliced conch with fresh cucumber, served with lite creamy sauce

• $8⁵⁰

  Tuna Tataki

  Thinly sliced tuna grilled very rare. Served with ponzu and ginger sauce

• $7⁹⁵

  Beef Tataki

  Thinly sliced beef grilled very rare. Served with ponzu and ginger sauce

• $4⁹⁵

  Seaweed Salad

  Mixed seaweed with sliced fresh cucumber submerged in Japanese vinegar sauce

• $7⁹⁵

  Baby Octopus with Seaweed Salad

  Marinated baby octopus with seaweed salad submerged in Japanese vinegar sauce

• $5⁹⁵

  Ebi Sunomono

  Boiled shrimp with sliced fresh cucumber submerged in Japanese vinegar sauce

• $5⁹⁵

  Kani Sunomono

  Crab meat with sliced fresh cucumber submerged in Japanese vinegar sauce

• $5⁹⁵

  Tako Sunomono

  Boiled octopus with sliced fresh cucumber submerged in Japanese vinegar sauce

• $7⁹⁵

  Combo Sunomono

  Combination of shrimp, crab, octopus and clam with sliced fresh cucumber submerged in Japanese vinegar sauce

• $5⁹⁵

  Kani Salad

  Crab meat with fresh sliced cucumber, served with lite creamy sauce

• $9⁹⁵

  Green Shell Mussels

  Boiled green shell mussel served in a traditional Japanese style (5 pieces)

Sushi and Sashimi Dinner

• $18⁹⁵

  Sushi Deluxe

  10 pieces of regular sushi and 6 pieces of tuna roll

• $21⁹⁵

  Sushi Supreme

  12 pieces of regular sushi and 6 pieces of inside out roll

• $21⁹⁵

  Sashimi Deluxe

  Chefs choices

• $26⁹⁵

  Sashimi Supreme

  Chefs choices

• $22⁹⁵

  Sushi and Sashimi Combo

  Chefs choices

• $17⁹⁵

  Chirashi Sushi

  Assorted of raw fish on the top of sushi rice

• $16⁹⁵

  Tekka Don

  Fresh tuna on the top of sushi rice

• $16⁹⁵

  Unagi Don

  Smoked fresh water eel on the top of rice

• $49⁹⁵

  Love Boat for Two

  Chefs choices. Sushi-Served with miso soup and salad. Sashimi - Served with miso soup, salad and rice

Butter Yaki

• $18⁹⁵

  Beef Butter Yaki

• $15⁹⁵

  Chicken Butter Yaki

• $18⁹⁵

  Salmon Butter Yaki

• $19⁹⁵

  White Fish Butter Yaki

• $19⁹⁵

  Scallop Butter Yaki

• $19⁹⁵

  Shrimp Butter Yaki

Japanese Specialties

• $6⁹⁵

  Ika Tempura

  Lightly egg battered deep fried squid and vegetables

• $6⁹⁵

  Negima

  Green onion rolled in thinly sliced beef and other broiled with teriyaki sauce

• $6⁹⁵

  Shrimp Tempura

  Lightly egg battered deep fried shrimp and vegetables

• $6⁹⁵

  Vegetable Tempura

  Lightly egg battered deep fried vegetables

• $10⁹⁵

  Assorted Tempura

  Lightly egg battered deep fried jumbo shrimp, squid, scallops and vegetables

• $7⁹⁵

  Soft Shell Crab

  Lightly battered deep fried whole crab served with ponzu sauce

• $7⁹⁵

  Scallop Saute

  Sea scallops and mushroom sauteed in butter and white wine

• $6⁹⁵

  Ika Fried

  Breaded and deep fried squid served with special sauce

• $7⁹⁵

  Ika Sugata - Yaki

  Whole squid pan fried with ginger sauce

• $7⁹⁵

  Salmon Shioyaki

  Fresh salmon on the grill with salt

• $4⁹⁵

  Hourenso Oshitashi

  Boiled spinach served with shaved bonito and special sauce

• $3⁹⁵

  Oshinkou

  Assorted pickles

• $4⁹⁵

  Gyoza

  Japanese style pan fried dumpling (6 pieces)

• $8⁹⁵

  Teriyaki Salmon Roll

  Grilled salmon wrapped in seaweed and served with teriyaki sauce

• $4⁵⁰

  Eda Mame

  Boiled Japanese soy bean

• $5⁹⁵

  Shishamo

  Grilled smeit fish

• $7⁵⁰

  Ika No Shioyaki

  Grilled whole squid with salt

• $4⁹⁵

  Nameko Oroshi

  Nameko mushroom with radish

• $4⁹⁵

  Hourenso No Gomae

  Boiled spinach with sesame sauce

• $6⁹⁵

  Kaki Fried

  Deep fried oyster

• $4⁹⁵

  Shumai Age

  Deep fried small dumpling served with sauce

• $4⁹⁵

  Croquettes

  Mash cooked potatoes mix with ground chicken filling (2 pieces)

• $3⁹⁵

  Sake Onigiri

  Rice ball with Japanese sour plum

• $3⁹⁵

  Ume Onigiri

  Rice ball with Japanese sour plum

• $3⁹⁵

  Okaka Onigiri

  Rice ball with shaved bonito

• $4⁹⁵

  Nameko Shiru

  Miso soup with nameko mushrooms

• $6⁹⁵

  Yu Dofu

  Boiled bean curd with Japanese cabbage, mushrooms and green onions

• $6⁹⁵

  Agedashi Dofu

  Deep fried bean curd served in special sauce

• $4⁹⁵

  Yakitori

  Char broiled of breast chicken on skewer with teriyaki sauce

• $4⁹⁵

  Karaage Chicken

  Deep fried chicken marinated in garlic sauce

Entree

• $20⁹⁵

  Mo Mo Ya Steak

  Our special 16 oz. tender and juicy ribeye cut

• $18⁹⁵

  Beef Teriyaki

  Ribeye, grilled to your perfection and served with teriyaki sauce

• $15⁹⁵

  Chicken Teriyaki

  Chicken breast grilled and served with teriyaki sauce

• $19⁹⁵

  Shiromi Teriyaki

  Grilled white fish served with teriyaki sauce

• $19⁹⁵

  Scallop Teriyaki

  Lightly battered deep fried scallops served with teriyaki sauce

• $18⁹⁵

  Salmon Teriyaki

  Fresh salmon grilled and served with teriyaki sauce

• $16⁹⁵

  Chicken Suruga

  Broiled chicken special Japanese style

• $25⁹⁵

  Mo Mo Ya Special Tempura

  Combination of lobster, scallops, jumbo shrimp, white fish and vegetables

• $21⁹⁵

  Combination Seafood Tempura

  Lightly egg batter deep fried shrimp, scallops, squid, white fish and vegetables

• $19⁹⁵

  Shrimp Tempura

  Lightly egg battered deep fried jumbo shrimp and vegetables

• $15⁹⁵

  Ika Tempura

  Lightly egg battered deep fried squid and vegetables

• $14⁹⁵

  Vegetables Tempura

  All vegetables tempura

• $17⁹⁵

  Ton Katsu

  Breaded pork filet deep fried and served with katsu sauce

• $15⁹⁵

  Chicken Katsu

  Breaded white meat chicken deep fried and served with katsu sauce

• $18⁹⁵

  Beef Katsu

  Breaded ribeye deep fried served with katsu sauce

• $19⁹⁵

  Ebi Fried

  Breaded jumbo shrimp deep fried served with katsu sauce

• $15⁹⁵

  Ika - Fried

  Breaded and deep fried squid served with special sauce

• $19⁹⁵

  Shiromi - Fried

  Breaded white fish deep fish and served with katsu sauce

• $18⁹⁵

  Negima Yaki

  Green onion rolled in thinly sliced beef and char broiled with teriyaki sauce

• $22⁹⁵

  Steak and Fried Shrimp

  Our special tender juicy ribeye and jumbo

Side Order

• $2⁰⁰

  Miso Soup

• $2⁰⁰

  Chicken Soup

• $2⁵⁰

  House Salad

• $4⁵⁰

  Tofu Salad

• $6⁵⁰

  Seafood Salad

Dinner

Japanese Noodle

• $11⁹⁵

  Tempura Udon

  With shrimp and vegetables

• $11⁹⁵

  Tempura Soba

  With shrimp and vegetables

• $9⁹⁵

  Kitsune Udon

  With fried soy bean curd

• $9⁹⁵

  Kitsune Soba

  With fried soy bean curd

• $9⁹⁵

  Tanuki Udon

  With tempura crackers

• $9⁹⁵

  Tanuki Soba

  With tempura crackers

• $14⁹⁵

  Nabeyaki Udon

  With shrimp tempura, chicken, fishcake, egg and vegetables

• $14⁹⁵

  Nabeyaki Soba

  With shrimp tempura, chicken, fishcake, egg and vegetables

• $9⁹⁵

  Zaru Udon

  Served chilled with sauce on the side

• $9⁹⁵

  Zaru Soba

  Served chilled with sauce on the side

• $11⁹⁵

  Ten Zaru Soba Udon

  Served chilled with sauce on the side

• $11⁹⁵

  Ten Zaru Soba

  Served chilled with sauce on the side

Appetizer From Sushi Bar

• $11⁹⁵

  Sashimi Appetizer

  Assorted sliced of raw fish of chefs choices

• $10⁹⁵

  Shshi Appetizer

  Assorted sushi of chefs choices (6 pieces)

• $7⁹⁵

  Conch Salad

  Thinly sliced conch with fresh cucumber, served with lite creamy sauce

• $8⁵⁰

  Tuna Tataki

  Thinly sliced tuna grilled very rare. Served with ponzu and ginger sauce

• $7⁹⁵

  Beef Tataki

  Thinly sliced beef grilled very rare. Served with ponzu and ginger sauce

• $4⁹⁵

  Seaweed Salad

  Mixed seaweed with sliced fresh cucumber submerged in Japanese vinegar sauce

• $7⁹⁵

  Baby Octopus with Seaweed Salad

  Marinated baby octopus with seaweed salad submerged in Japanese vinegar sauce

• $5⁹⁵

  Ebi Sunomono

  Boiled shrimp with sliced fresh cucumber submerged in Japanese vinegar sauce

• $5⁹⁵

  Kani Sunomono

  Crab meat with sliced fresh cucumber submerged in Japanese vinegar sauce

• $5⁹⁵

  Tako Sunomono

  Boiled octopus with sliced fresh cucumber submerged in Japanese vinegar sauce

• $7⁹⁵

  Combo Sunomono

  Combination of shrimp, crab, octopus and clam with sliced fresh cucumber submerged in Japanese vinegar sauce

• $5⁹⁵

  Kani Salad

  Crab meat with fresh sliced cucumber, served with lite creamy sauce

• $9⁹⁵

  Green Shell Mussels

  Boiled green shell mussel served in a traditional Japanese style (5 pieces)

Sushi and Sashimi Dinner

• $18⁹⁵

  Sushi Deluxe

  10 pieces of regular sushi and 6 pieces of tuna roll

• $21⁹⁵

  Sushi Supreme

  12 pieces of regular sushi and 6 pieces of inside out roll

• $21⁹⁵

  Sashimi Deluxe

  Chefs choices

• $26⁹⁵

  Sashimi Supreme

  Chefs choices

• $22⁹⁵

  Sushi and Sashimi Combo

  Chefs choices

• $17⁹⁵

  Chirashi Sushi

  Assorted of raw fish on the top of sushi rice

• $16⁹⁵

  Tekka Don

  Fresh tuna on the top of sushi rice

• $16⁹⁵

  Unagi Don

  Smoked fresh water eel on the top of rice

• $49⁹⁵

  Love Boat for Two

  Chefs choices. Sushi-Served with miso soup and salad. Sashimi - Served with miso soup, salad and rice

Butter Yaki

• $18⁹⁵

  Beef Butter Yaki

• $15⁹⁵

  Chicken Butter Yaki

• $18⁹⁵

  Salmon Butter Yaki

• $19⁹⁵

  White Fish Butter Yaki

• $19⁹⁵

  Scallop Butter Yaki

• $19⁹⁵

  Shrimp Butter Yaki

Japanese Specialties

• $6⁹⁵

  Ika Tempura

  Lightly egg battered deep fried squid and vegetables

• $6⁹⁵

  Negima

  Green onion rolled in thinly sliced beef and other broiled with teriyaki sauce

• $6⁹⁵

  Shrimp Tempura

  Lightly egg battered deep fried shrimp and vegetables

• $6⁹⁵

  Vegetable Tempura

  Lightly egg battered deep fried vegetables

• $10⁹⁵

  Assorted Tempura

  Lightly egg battered deep fried jumbo shrimp, squid, scallops and vegetables

• $7⁹⁵

  Soft Shell Crab

  Lightly battered deep fried whole crab served with ponzu sauce

• $7⁹⁵

  Scallop Saute

  Sea scallops and mushroom sauteed in butter and white wine

• $6⁹⁵

  Ika Fried

  Breaded and deep fried squid served with special sauce

• $7⁹⁵

  Ika Sugata - Yaki

  Whole squid pan fried with ginger sauce

• $7⁹⁵

  Salmon Shioyaki

  Fresh salmon on the grill with salt

• $4⁹⁵

  Hourenso Oshitashi

  Boiled spinach served with shaved bonito and special sauce

• $3⁹⁵

  Oshinkou

  Assorted pickles

• $4⁹⁵

  Gyoza

  Japanese style pan fried dumpling (6 pieces)

• $8⁹⁵

  Teriyaki Salmon Roll

  Grilled salmon wrapped in seaweed and served with teriyaki sauce

• $4⁵⁰

  Eda Mame

  Boiled Japanese soy bean

• $5⁹⁵

  Shishamo

  Grilled smeit fish

• $7⁵⁰

  Ika No Shioyaki

  Grilled whole squid with salt

• $4⁹⁵

  Nameko Oroshi

  Nameko mushroom with radish

• $4⁹⁵

  Hourenso No Gomae

  Boiled spinach with sesame sauce

• $6⁹⁵

  Kaki Fried

  Deep fried oyster

• $4⁹⁵

  Shumai Age

  Deep fried small dumpling served with sauce

• $4⁹⁵

  Croquettes

  Mash cooked potatoes mix with ground chicken filling (2 pieces)

• $3⁹⁵

  Sake Onigiri

  Rice ball with Japanese sour plum

• $3⁹⁵

  Ume Onigiri

  Rice ball with Japanese sour plum

• $3⁹⁵

  Okaka Onigiri

  Rice ball with shaved bonito

• $4⁹⁵

  Nameko Shiru

  Miso soup with nameko mushrooms

• $6⁹⁵

  Yu Dofu

  Boiled bean curd with Japanese cabbage, mushrooms and green onions

• $6⁹⁵

  Agedashi Dofu

  Deep fried bean curd served in special sauce

• $4⁹⁵

  Yakitori

  Char broiled of breast chicken on skewer with teriyaki sauce

• $4⁹⁵

  Karaage Chicken

  Deep fried chicken marinated in garlic sauce

Entree

• $20⁹⁵

  Mo Mo Ya Steak

  Our special 16 oz. tender and juicy ribeye cut

• $18⁹⁵

  Beef Teriyaki

  Ribeye, grilled to your perfection and served with teriyaki sauce

• $15⁹⁵

  Chicken Teriyaki

  Chicken breast grilled and served with teriyaki sauce

• $19⁹⁵

  Shiromi Teriyaki

  Grilled white fish served with teriyaki sauce

• $19⁹⁵

  Scallop Teriyaki

  Lightly battered deep fried scallops served with teriyaki sauce

• $18⁹⁵

  Salmon Teriyaki

  Fresh salmon grilled and served with teriyaki sauce

• $16⁹⁵

  Chicken Suruga

  Broiled chicken special Japanese style

• $25⁹⁵

  Mo Mo Ya Special Tempura

  Combination of lobster, scallops, jumbo shrimp, white fish and vegetables

• $21⁹⁵

  Combination Seafood Tempura

  Lightly egg batter deep fried shrimp, scallops, squid, white fish and vegetables

• $19⁹⁵

  Shrimp Tempura

  Lightly egg battered deep fried jumbo shrimp and vegetables

• $15⁹⁵

  Ika Tempura

  Lightly egg battered deep fried squid and vegetables

• $14⁹⁵

  Vegetables Tempura

  All vegetables tempura

• $17⁹⁵

  Ton Katsu

  Breaded pork filet deep fried and served with katsu sauce

• $15⁹⁵

  Chicken Katsu

  Breaded white meat chicken deep fried and served with katsu sauce

• $18⁹⁵

  Beef Katsu

  Breaded ribeye deep fried served with katsu sauce

• $19⁹⁵

  Ebi Fried

  Breaded jumbo shrimp deep fried served with katsu sauce

• $15⁹⁵

  Ika - Fried

  Breaded and deep fried squid served with special sauce

• $19⁹⁵

  Shiromi - Fried

  Breaded white fish deep fish and served with katsu sauce

• $18⁹⁵

  Negima Yaki

  Green onion rolled in thinly sliced beef and char broiled with teriyaki sauce

• $22⁹⁵

  Steak and Fried Shrimp

  Our special tender juicy ribeye and jumbo

Side Order

• $2⁰⁰

  Miso Soup

• $2⁰⁰

  Chicken Soup

• $2⁵⁰

  House Salad

• $4⁵⁰

  Tofu Salad

• $6⁵⁰

  Seafood Salad

Hibachi Dinner

Appetizer

• $6⁹⁵

  Agedashi Tofu

  Deep fried bean curd served with special sauce

• $4⁹⁵

  Yakitori

  Char broiled breast of chicken on skewer with teriyaki sauce

• $6⁹⁵

  Negimaki

  Green onion rolled in thinly sliced beef and char broiled with teriyaki sauce

• $6⁹⁵

  Shrimp Tempura

  Lightly egg battered deep fried shrimp and vegetables

• $10⁹⁵

  Assorted Tempura

  Lightly egg battered deep fried jumbo shrimp, squid, scallop and vegetables

• $4⁹⁵

  Shumai Age

  Deep fried small dumpling served with sauce

• $4⁹⁵

  Karaage Chicken

  Deep fried chicken marinated with garlic sauce

• $6⁹⁵

  Kaki Fried

  Deep fried oyster

• $4⁹⁵

  Gyoza

  Japanese style pan fried dumpling. (6 pieces)

• $8⁹⁵

  Teriyaki Salmon Roll

  Grilled salmon wrapped in seaweed, served with teriyaki sauce

Desserts

• $2⁰⁰

  Vanilla Ice Cream

• $2⁰⁰

  Green Tea Ice Cream

• $2⁰⁰

  Ginger Ice Cream

• $2⁰⁰

  Red Bean Ice Cream

• $4⁵⁰

  Tempura Ice Cream

• $4⁵⁰

  Tempura Banana

• $5⁰⁰

  Birthday Picture with Ice Cream

Mo Mo Ya Special

• $23⁹⁵

  Lee Recommendation

  Shrimp, Steak, Chicken

• $27⁹⁵

  Mo Mo Ya Special Platter

  Chateaubriand, Lobster, scallops

• $27⁹⁵

  Chefs Recommendation

  Lobster, Shrimp, Scallops

• $27⁹⁵

  Mo Mo Ya Favorites

  Filet Mignun, Lobster, Shrimp

Children's Dinner

• $7⁹⁵

  Teriyaki Chicken

• $7⁹⁵

  Teriyaki Shrimp

• $7⁹⁵

  Teriyaki Steak

Entree

• $15⁹⁵

  Japanese Vegetables

• $15⁹⁵

  Chicken

• $18⁹⁵

  Norwegian Salmon

• $18⁹⁵

  Japanese Steak (N. Y. Steak)

• $19⁹⁵

  Filet Mignons

• $19⁹⁵

  Shrimp

• $20⁹⁵

  Chateaubriand

• $27⁹⁵

  Cold Water Lobster Tail (2)

• $16⁹⁵

  Chicken Yaki Soba

• $18⁹⁵

  Shrimp Yaki Soba

• $25⁹⁵

  Momoya Salmon Platter