Thaiphoon South

Main Menu

Appetizers

• $4⁹⁵

  Spring Rolls

  Veggie rolls deep-fried and served with a mild spicy sauce.

• $5⁹⁵

  Garden Rolls

  Fresh bean sprouts, cucumber, mint leaves, carrot, cilantro and rice noodle wrapped with rice paper and served with house special light brown sauce and crushed peanuts.

• $5⁹⁵

  Crispy Tofu

  Fried bean curd served with a sweet and sour sauce and crushed peanuts.

• $6⁹⁵

  Fried Calamari

  Fresh squid lightly battered and deep-fried until golden brown, served with homemade sweet and sour sauce.

• $5⁹⁵

  Satay

  Skewered chicken marinated in thai spices, grilled and served with peanut sauce and cucumber relish.

• $5⁹⁵

  Steamed Dumplings

  Steamed dumplings stuffed with pork, shrimp, crabmeat, water chestnuts and thai herbs served with sweet soy sauce.

• $7⁹⁵

  Plagoong (Mild)

  Grilled black tiger shrimp marinated in chili, lime juice and lemongrass served with mixed green salad.

• $7⁹⁵

  Steamed Mussels (Mild)

  Fresh mussels steamed with lemon grass and basil served with chili dipping sauce.

• $6⁹⁵

  Shrimp Cones

  Black tiger shrimp, bean thread, and mushrooms in a crispy lumpia wrapper served with plum sauce.

• $4⁹⁵

  Curry Puffs

  Curried, minced chicken, potatoes, and onions stuffed in wonton skin, deep-fried until golden brown and served with cucumber relish.

• $7⁹⁵

  Grilled Beef Salad (Mild)

  Grilled steak thinly sliced with onion, cucumber, and tomatoes tossed with spicy lime vinaigrette on a colorful bed of mixed greens.

• $6⁹⁵

  Roasted Duck Salad

  Honey roasted duck shredded and tossed with fresh ginger, scallions, celery, roasted chili paste and lime juice on a colorful bed of mixed green.

• $5⁹⁵

  Chicken Ginger Salad (Mild)

  Steamed minced chicken tossed with julienne fresh ginger, onion, and roasted peanuts in spicy lime dressing and served on a fresh bed of green leaves.

• $5⁹⁵

  Steamed Vegetarian Dumplings

  Steamed snow peas, carrots, corn, onions, taro and cilantro stuffed in a wanton skin, served with a spicy soy sauce.

• $5⁹⁵

  Papaya Salad (Mild)

  Julienne green papaya, roasted peanuts, string beans, and tomatoes tossed with spicy lime dressing.

• $4⁹⁵

  Green Salad

  Colorful fresh mixed green vegetables, onion, carrot, cucumber, tomatoes, dressed with a basil garlic balsamic vinaigrette.

Soup

• $4⁹⁵

  Thai Phoon Soup (Medium)

  Hot and sour soup with a combination of seafood, lemon grass, basil leaves, tomatoes and mushrooms.

• $3⁹⁵

  Tom Ka Gai

  Slices of chicken breast in coconut milk soup with galanga, lime leaves, mushrooms and lime juice.

• $3⁹⁵

  Tom Yum (Medium)

  Chicken, fresh mushrooms in lemon grass soup with thai spices.

• $4⁹⁵

  Tom Yum (Medium)

  Shrimps, fresh mushrooms in lemon grass soup with thai spices.

• $3⁹⁵

  Tofu Soup

  Tofu with mixed fresh vegetables, in a clear broth.

Entree

• $7⁹⁵

  Lemon Grass Chicken (Medium)

  Slices of boneless chicken breast sauteed with slice fresh lemongrass, chili and garlic.

• $7⁹⁵

  Ka Pow

  Choice of chicken, beef or pork sauteed with fresh ground pepper, garlic, and thai sweet basil leaves

• $9⁹⁵

  Ka Pow

  Combination seafood sauteed with fresh ground pepper, garlic, and thai sweet basil leaves.

• $7⁹⁵

  Ginger Perfect

  Choice of chicken, beef, or pork sauteed with fresh ginger, onions, scallions, and mushrooms in a soy bean sauce.

• $9⁹⁵

  Ginger Perfect

  Seafood with fresh ginger, onions, scallions, and mushrooms in a soy bean sauce.

• $7⁹⁵

  Pik Kaur (Medium)

  Choice of pork or chicken lightly battered then deep-fried and stir-fried with fresh ground pepper and garlic sauce.

• $9⁹⁵

  Pik Kaur (Medium)

  Seafood lightly battered then deep-fried and stir-fried with fresh ground pepper and garlic sauce.

• $8⁹⁵

  Basil Mussels

  Fresh mussels sauteed with hot chili, garlic, and fresh basil leaves.

• $7⁹⁵

  Pepper Beef

  Slices of beef sauteed with fresh peppers and onions.

• $7⁹⁵

  Cashew Chicken

  Lightly battered chicken breast deep-fried and sauteed with roasted cashew nuts, and scallions in a house special sauce.

• $7⁹⁵

  Mixed Vegetables

  Choice of chicken, beef, or pork sauteed with mixed vegetables in a light garlic sauce.

• $9⁹⁵

  Mixed Vegetables

  Seafood sauteed with mixed vegetables in a light garlic sauce.

• $8⁹⁵

  Peppery Garlic (Mild)

  A touch of roasted garlic and white pepper sauteed with a choice of pork or chicken, with steamed broccoli.

• $9⁹⁵

  Peppery Garlic (Mild)

  A touch of roasted garlic and white pepper sauteed with a shrimp siding with steamed broccoli.

• $8⁹⁵

  Asparagus

  Choice of beef, pork, or chicken sauteed with fresh asparagus in a light garlic sauce.

• $9⁹⁵

  Asparagus

  Seafood sauteed with fresh asparagus in a light garlic sauce.

• $7⁹⁵

  Pad Pik Khing (Medium)

  Stir-fried string beans with red curry paste with a choice of beef, pork, or chicken.

• $8⁹⁵

  Pad Poy Sian

  Combination of chicken, beef, and shrimp stir-fried with mixed vegetables and bean thread in a light garlic sauce.

• $8⁹⁵

  Pa Ram Long Sing (Mild)

  Slices of boneless chicken breast sauteed with light yellow curry

• $9⁹⁵

  Pad Typhoon

  Combination of shrimps, scallops, squids, and mussels sauteed

• $9⁹⁵

  Bangkok Sea Breeze (Mild)

  A combination of shrimp, scallops, squid, and mussels stir-fried with celery, onions, scallions, and egg in a delicious yellow curry sauce.

• $9⁹⁵

  Crispy Duck (Medium)

  Slices of boneless roasted duck deep-fried in a light batter, then stir-fried with ground pepper, garlic sauce and sprinkled with crispy basil leaves.

• $12⁹⁵

  Honey Ginger Duck

  Half boneless roasted duck in gingers sauce, shitake mushroom, and scallions on a bed of steamed spinach.

• $12⁹⁵

  Duck Curry (Medium)

  Slices of boneless roasted duck simmered in medium spicy red curry with coconut milk, pineapples and cherry tomatoes.

• $7⁹⁵

  Green Curry (Medium)

  Homemade medium spicy green curry with coconut milk, bamboo shoots, eggplant and basil leaves, with your choice of beef, chicken or pork

• $9⁹⁵

  Green Curry (Medium)

  Homemade medium spicy green curry with coconut milk, bamboo shoots, eggplant and basil leaves, with seafood

• $8⁹⁵

  Panang (Medium)

  Your choice of beef, chicken, or pork in a homemade, creamy red curry peanut sauce sprinkled with kaffir lime leaves.

• $9⁹⁵

  Panang (Medium)

  Seafood in a homemade, creamy red curry peanut sauce sprinkled with kaffir lime leaves.

• $11⁹⁵

  Soft Shell Crab

  A crispy fried soft shell-crab on a bed of steamed asparagus, a choice of one topping: spicy chili, basil, and garlic sauce. black beans, mushrooms, and ginger sauce.

• $9⁹⁵

  Seafood Snow Peas

  Combination of shrimp, scallops, and squid sauteed with snow peas and light garlic sauce.e

• $13⁹⁵

  Fillet Farm Rockfish (Mild)

  Steamed with shredded ginger, napa cabbages, mushrooms, light soy sauce, and lemon juice, served with a spicy dipping sauce.

• $13⁹⁵

  Fillet Farm Rockfish

  Grilled and wrapped in banana leaves, seasoned with lemon grass, kaffir lime leaves, pandan leaves, served with a spicy dipping sauce.

• not listed

  Crispy Whole Flounder

  Crispy whole flounder with chili, basil, and garlic sauce.

• not listed

  Crispy Whole Flounder

  Crispy whole flounder with mushrooms, ginger, and black bean sauce.

Noodles - Fried Rice

• $7⁹⁵

  Pad Thai

  Thin rice noodles stir-fried with chicken, bean sprouts, sliced red bean curd, crushed peanuts, scallions, eggs, and tamarind sauce.

• $9⁹⁵

  Pad Thai

  Thin rice noodles stir-fried with shrimp, bean sprouts, sliced red bean curd, crushed peanuts, scallions, eggs, and tamarind sauce.

• $7⁹⁵

  Drunken Noodle

  Choice of beef, chicken or pork sauteed with wide rice noodles, chili, garlic, basil leaves, onions, and tomatoes.

• $9⁹⁵

  Drunken Noodle

  Seafood sauteed with wide rice noodles, chili, garlic, basil leaves, onions, and tomatoes.

• $7⁹⁵

  Pad See Eew

  Choice of beef, chicken or pork stir-fried with fresh wide rice noodles, egg and broccoli in soybean sauce.

• $9⁹⁵

  Thaiphoon Noodle (Medium)

  A combination of shrimp, scallops, squid, and mussels stir-fried with fresh wide rice noodles and string beans in roasted chili sauce.

• $7⁹⁵

  Lad Na

  Choice of beef, chicken or pork sauteed with broccoli in a light brown gravy on top of pan-fried wide rice noodles.

• $9⁹⁵

  Lad Na

  Seafood sauteed with broccoli in a light brown gravy on top of pan-fried wide rice noodles.

• $7⁹⁵

  Mee Gai

  Slices of boneless chicken breast stir-fried with egg noodles, scallions, carrots, onions, shitake mushrooms, and bell peppers.

• $7⁹⁵

  Fried Rice

  Chef's special fried rice with your choice of chicken, beef, or pork

• $9⁹⁵

  Fried Rice

  Chef's special fried rice with shrimp

• $9⁹⁵

  Pineapple Fried Rice

  Steamed white rice sauteed with chicken and shrimps in pineapples, carrots, onions, scallions, eggs, and tomatoes.

Vegetarian

• $7⁹⁵

  Pad Thai Tofu

  Thin rice noodles stir-fried with mixed vegetables, fried tofu, bean curd, crushed peanuts, bean sprouts, scallions and tamarind sauce.

• $7⁹⁵

  Gang Puk (Medium)

  Homemade medium spicy green curry with coconut milk, tofu, bamboo shoots, mixed vegetables, and basil leaves.

• $7⁹⁵

  Pa-Ram Jae (Mild)

  Deep-fried tofu sauteed with light yellow curry on a bed of steamed spinach, topped with peanut sauce.

• $7⁹⁵

  Panang Tofu (Medium)

  Fried tofu in homemade creamy red sauce sprinkled with kaffir lime leaves.

• $7⁹⁵

  Veggie Delight

  Stir-fried mixed vegetables and deep fried tofu in a light garlic sauce.

• $7⁹⁵

  Ka Pow Jae

  String beans, zucchini, mushrooms, and deep fried tofu, stir-fried with fresh grounded peppers, garlic, and basil leaves.

• $7⁹⁵

  Veggie Fried Rice

  Steamed white rice stir-fried with deep fried tofu and mixed vegetables.

• $7⁹⁵

  Spicy Eggplant

  Lightly battered sliced eggplants fried until golden brown and topped with sauteed ground pepper, basil leaves, and garlic sauce.

• $7⁹⁵

  Crispy String Bean (Medium)

  Lightly battered string beans deep-fried until crispy, then stir-fried with fresh ground pepper, and garlic sauce.

• $8⁹⁵

  Spinach Mushroom

  Sauteed spinach, mushrooms and bean sprouts in a light garlic sauce.

• $7⁹⁵

  Drunken Noodle Tofu

  Fried tofu sauteed with wide rice noodles, fresh chili, garlic, and basil leaves onions and tomatoes.

Dessert

• $4⁹⁵

  Mango and Sticky Rice

  Steamed sticky rice tossed with sweetened coconut milk, served with fresh mangos and sprinkled with sesame seeds.

• $3⁹⁵

  Coconut Custard

  Original style thai custard topped with a berry sauce.

• $3⁹⁵

  Crispy Banana

  Bananas battered with crunch almonds and wrapped in spring roll skin then deep fried and served with honey and sprinkled with sesame seeds.

• $3⁵⁰

  Ice Cream

  Your choice of ginger, coconut, mango, or green tea ice cream.

• $4⁹⁵

  Crispy Banana and Ice Cream

  Crispy bananas with one choice of ice cream topped with a berry sauce.

Beverage - Non-Alcoholic

• $1⁹⁵

  Soft Drink

• $1⁹⁵

  Ice Tea

• $2⁵⁰

  Thai Ice Tea Or Coffee

• $2⁹⁵

  Assorted Hot Tea

• $2⁵⁰

  Hot Coffee

• $3⁵⁰

  Evian

• $2⁹⁵

  Fruit Juice

• $2⁹⁵

  Fruit Punch

• $2⁵⁰

  Fresh Lemonade

• $4⁹⁵

  Virgin Colada

• $4⁹⁵

  Virgin Daiquiri

• $3⁵⁰

  Perrier

Main Menu

Appetizers

• $4⁹⁵

  Spring Rolls

  Veggie rolls deep-fried and served with a mild spicy sauce.

• $5⁹⁵

  Garden Rolls

  Fresh bean sprouts, cucumber, mint leaves, carrot, cilantro and rice noodle wrapped with rice paper and served with house special light brown sauce and crushed peanuts.

• $5⁹⁵

  Crispy Tofu

  Fried bean curd served with a sweet and sour sauce and crushed peanuts.

• $6⁹⁵

  Fried Calamari

  Fresh squid lightly battered and deep-fried until golden brown, served with homemade sweet and sour sauce.

• $5⁹⁵

  Satay

  Skewered chicken marinated in thai spices, grilled and served with peanut sauce and cucumber relish.

• $5⁹⁵

  Steamed Dumplings

  Steamed dumplings stuffed with pork, shrimp, crabmeat, water chestnuts and thai herbs served with sweet soy sauce.

• $7⁹⁵

  Plagoong (Mild)

  Grilled black tiger shrimp marinated in chili, lime juice and lemongrass served with mixed green salad.

• $7⁹⁵

  Steamed Mussels (Mild)

  Fresh mussels steamed with lemon grass and basil served with chili dipping sauce.

• $6⁹⁵

  Shrimp Cones

  Black tiger shrimp, bean thread, and mushrooms in a crispy lumpia wrapper served with plum sauce.

• $4⁹⁵

  Curry Puffs

  Curried, minced chicken, potatoes, and onions stuffed in wonton skin, deep-fried until golden brown and served with cucumber relish.

• $7⁹⁵

  Grilled Beef Salad (Mild)

  Grilled steak thinly sliced with onion, cucumber, and tomatoes tossed with spicy lime vinaigrette on a colorful bed of mixed greens.

• $6⁹⁵

  Roasted Duck Salad

  Honey roasted duck shredded and tossed with fresh ginger, scallions, celery, roasted chili paste and lime juice on a colorful bed of mixed green.

• $5⁹⁵

  Chicken Ginger Salad (Mild)

  Steamed minced chicken tossed with julienne fresh ginger, onion, and roasted peanuts in spicy lime dressing and served on a fresh bed of green leaves.

• $5⁹⁵

  Steamed Vegetarian Dumplings

  Steamed snow peas, carrots, corn, onions, taro and cilantro stuffed in a wanton skin, served with a spicy soy sauce.

• $5⁹⁵

  Papaya Salad (Mild)

  Julienne green papaya, roasted peanuts, string beans, and tomatoes tossed with spicy lime dressing.

• $4⁹⁵

  Green Salad

  Colorful fresh mixed green vegetables, onion, carrot, cucumber, tomatoes, dressed with a basil garlic balsamic vinaigrette.

Soup

• $4⁹⁵

  Thai Phoon Soup (Medium)

  Hot and sour soup with a combination of seafood, lemon grass, basil leaves, tomatoes and mushrooms.

• $3⁹⁵

  Tom Ka Gai

  Slices of chicken breast in coconut milk soup with galanga, lime leaves, mushrooms and lime juice.

• $3⁹⁵

  Tom Yum (Medium)

  Chicken, fresh mushrooms in lemon grass soup with thai spices.

• $4⁹⁵

  Tom Yum (Medium)

  Shrimps, fresh mushrooms in lemon grass soup with thai spices.

• $3⁹⁵

  Tofu Soup

  Tofu with mixed fresh vegetables, in a clear broth.

Entree

• $7⁹⁵

  Lemon Grass Chicken (Medium)

  Slices of boneless chicken breast sauteed with slice fresh lemongrass, chili and garlic.

• $7⁹⁵

  Ka Pow

  Choice of chicken, beef or pork sauteed with fresh ground pepper, garlic, and thai sweet basil leaves

• $9⁹⁵

  Ka Pow

  Combination seafood sauteed with fresh ground pepper, garlic, and thai sweet basil leaves.

• $7⁹⁵

  Ginger Perfect

  Choice of chicken, beef, or pork sauteed with fresh ginger, onions, scallions, and mushrooms in a soy bean sauce.

• $9⁹⁵

  Ginger Perfect

  Seafood with fresh ginger, onions, scallions, and mushrooms in a soy bean sauce.

• $7⁹⁵

  Pik Kaur (Medium)

  Choice of pork or chicken lightly battered then deep-fried and stir-fried with fresh ground pepper and garlic sauce.

• $9⁹⁵

  Pik Kaur (Medium)

  Seafood lightly battered then deep-fried and stir-fried with fresh ground pepper and garlic sauce.

• $8⁹⁵

  Basil Mussels

  Fresh mussels sauteed with hot chili, garlic, and fresh basil leaves.

• $7⁹⁵

  Pepper Beef

  Slices of beef sauteed with fresh peppers and onions.

• $7⁹⁵

  Cashew Chicken

  Lightly battered chicken breast deep-fried and sauteed with roasted cashew nuts, and scallions in a house special sauce.

• $7⁹⁵

  Mixed Vegetables

  Choice of chicken, beef, or pork sauteed with mixed vegetables in a light garlic sauce.

• $9⁹⁵

  Mixed Vegetables

  Seafood sauteed with mixed vegetables in a light garlic sauce.

• $8⁹⁵

  Peppery Garlic (Mild)

  A touch of roasted garlic and white pepper sauteed with a choice of pork or chicken, with steamed broccoli.

• $9⁹⁵

  Peppery Garlic (Mild)

  A touch of roasted garlic and white pepper sauteed with a shrimp siding with steamed broccoli.

• $8⁹⁵

  Asparagus

  Choice of beef, pork, or chicken sauteed with fresh asparagus in a light garlic sauce.

• $9⁹⁵

  Asparagus

  Seafood sauteed with fresh asparagus in a light garlic sauce.

• $7⁹⁵

  Pad Pik Khing (Medium)

  Stir-fried string beans with red curry paste with a choice of beef, pork, or chicken.

• $8⁹⁵

  Pad Poy Sian

  Combination of chicken, beef, and shrimp stir-fried with mixed vegetables and bean thread in a light garlic sauce.

• $8⁹⁵

  Pa Ram Long Sing (Mild)

  Slices of boneless chicken breast sauteed with light yellow curry

• $9⁹⁵

  Pad Typhoon

  Combination of shrimps, scallops, squids, and mussels sauteed

• $9⁹⁵

  Bangkok Sea Breeze (Mild)

  A combination of shrimp, scallops, squid, and mussels stir-fried with celery, onions, scallions, and egg in a delicious yellow curry sauce.

• $9⁹⁵

  Crispy Duck (Medium)

  Slices of boneless roasted duck deep-fried in a light batter, then stir-fried with ground pepper, garlic sauce and sprinkled with crispy basil leaves.

• $12⁹⁵

  Honey Ginger Duck

  Half boneless roasted duck in gingers sauce, shitake mushroom, and scallions on a bed of steamed spinach.

• $12⁹⁵

  Duck Curry (Medium)

  Slices of boneless roasted duck simmered in medium spicy red curry with coconut milk, pineapples and cherry tomatoes.

• $7⁹⁵

  Green Curry (Medium)

  Homemade medium spicy green curry with coconut milk, bamboo shoots, eggplant and basil leaves, with your choice of beef, chicken or pork

• $9⁹⁵

  Green Curry (Medium)

  Homemade medium spicy green curry with coconut milk, bamboo shoots, eggplant and basil leaves, with seafood

• $8⁹⁵

  Panang (Medium)

  Your choice of beef, chicken, or pork in a homemade, creamy red curry peanut sauce sprinkled with kaffir lime leaves.

• $9⁹⁵

  Panang (Medium)

  Seafood in a homemade, creamy red curry peanut sauce sprinkled with kaffir lime leaves.

• $11⁹⁵

  Soft Shell Crab

  A crispy fried soft shell-crab on a bed of steamed asparagus, a choice of one topping: spicy chili, basil, and garlic sauce. black beans, mushrooms, and ginger sauce.

• $9⁹⁵

  Seafood Snow Peas

  Combination of shrimp, scallops, and squid sauteed with snow peas and light garlic sauce.e

• $13⁹⁵

  Fillet Farm Rockfish (Mild)

  Steamed with shredded ginger, napa cabbages, mushrooms, light soy sauce, and lemon juice, served with a spicy dipping sauce.

• $13⁹⁵

  Fillet Farm Rockfish

  Grilled and wrapped in banana leaves, seasoned with lemon grass, kaffir lime leaves, pandan leaves, served with a spicy dipping sauce.

• not listed

  Crispy Whole Flounder

  Crispy whole flounder with chili, basil, and garlic sauce.

• not listed

  Crispy Whole Flounder

  Crispy whole flounder with mushrooms, ginger, and black bean sauce.

Noodles - Fried Rice

• $7⁹⁵

  Pad Thai

  Thin rice noodles stir-fried with chicken, bean sprouts, sliced red bean curd, crushed peanuts, scallions, eggs, and tamarind sauce.

• $9⁹⁵

  Pad Thai

  Thin rice noodles stir-fried with shrimp, bean sprouts, sliced red bean curd, crushed peanuts, scallions, eggs, and tamarind sauce.

• $7⁹⁵

  Drunken Noodle

  Choice of beef, chicken or pork sauteed with wide rice noodles, chili, garlic, basil leaves, onions, and tomatoes.

• $9⁹⁵

  Drunken Noodle

  Seafood sauteed with wide rice noodles, chili, garlic, basil leaves, onions, and tomatoes.

• $7⁹⁵

  Pad See Eew

  Choice of beef, chicken or pork stir-fried with fresh wide rice noodles, egg and broccoli in soybean sauce.

• $9⁹⁵

  Thaiphoon Noodle (Medium)

  A combination of shrimp, scallops, squid, and mussels stir-fried with fresh wide rice noodles and string beans in roasted chili sauce.

• $7⁹⁵

  Lad Na

  Choice of beef, chicken or pork sauteed with broccoli in a light brown gravy on top of pan-fried wide rice noodles.

• $9⁹⁵

  Lad Na

  Seafood sauteed with broccoli in a light brown gravy on top of pan-fried wide rice noodles.

• $7⁹⁵

  Mee Gai

  Slices of boneless chicken breast stir-fried with egg noodles, scallions, carrots, onions, shitake mushrooms, and bell peppers.

• $7⁹⁵

  Fried Rice

  Chef's special fried rice with your choice of chicken, beef, or pork

• $9⁹⁵

  Fried Rice

  Chef's special fried rice with shrimp

• $9⁹⁵

  Pineapple Fried Rice

  Steamed white rice sauteed with chicken and shrimps in pineapples, carrots, onions, scallions, eggs, and tomatoes.

Vegetarian

• $7⁹⁵

  Pad Thai Tofu

  Thin rice noodles stir-fried with mixed vegetables, fried tofu, bean curd, crushed peanuts, bean sprouts, scallions and tamarind sauce.

• $7⁹⁵

  Gang Puk (Medium)

  Homemade medium spicy green curry with coconut milk, tofu, bamboo shoots, mixed vegetables, and basil leaves.

• $7⁹⁵

  Pa-Ram Jae (Mild)

  Deep-fried tofu sauteed with light yellow curry on a bed of steamed spinach, topped with peanut sauce.

• $7⁹⁵

  Panang Tofu (Medium)

  Fried tofu in homemade creamy red sauce sprinkled with kaffir lime leaves.

• $7⁹⁵

  Veggie Delight

  Stir-fried mixed vegetables and deep fried tofu in a light garlic sauce.

• $7⁹⁵

  Ka Pow Jae

  String beans, zucchini, mushrooms, and deep fried tofu, stir-fried with fresh grounded peppers, garlic, and basil leaves.

• $7⁹⁵

  Veggie Fried Rice

  Steamed white rice stir-fried with deep fried tofu and mixed vegetables.

• $7⁹⁵

  Spicy Eggplant

  Lightly battered sliced eggplants fried until golden brown and topped with sauteed ground pepper, basil leaves, and garlic sauce.

• $7⁹⁵

  Crispy String Bean (Medium)

  Lightly battered string beans deep-fried until crispy, then stir-fried with fresh ground pepper, and garlic sauce.

• $8⁹⁵

  Spinach Mushroom

  Sauteed spinach, mushrooms and bean sprouts in a light garlic sauce.

• $7⁹⁵

  Drunken Noodle Tofu

  Fried tofu sauteed with wide rice noodles, fresh chili, garlic, and basil leaves onions and tomatoes.

Dessert

• $4⁹⁵

  Mango and Sticky Rice

  Steamed sticky rice tossed with sweetened coconut milk, served with fresh mangos and sprinkled with sesame seeds.

• $3⁹⁵

  Coconut Custard

  Original style thai custard topped with a berry sauce.

• $3⁹⁵

  Crispy Banana

  Bananas battered with crunch almonds and wrapped in spring roll skin then deep fried and served with honey and sprinkled with sesame seeds.

• $3⁵⁰

  Ice Cream

  Your choice of ginger, coconut, mango, or green tea ice cream.

• $4⁹⁵

  Crispy Banana and Ice Cream

  Crispy bananas with one choice of ice cream topped with a berry sauce.

Beverage - Non-Alcoholic

• $1⁹⁵

  Soft Drink

• $1⁹⁵

  Ice Tea

• $2⁵⁰

  Thai Ice Tea Or Coffee

• $2⁹⁵

  Assorted Hot Tea

• $2⁵⁰

  Hot Coffee

• $3⁵⁰

  Evian

• $2⁹⁵

  Fruit Juice

• $2⁹⁵

  Fruit Punch

• $2⁵⁰

  Fresh Lemonade

• $4⁹⁵

  Virgin Colada

• $4⁹⁵

  Virgin Daiquiri

• $3⁵⁰

  Perrier

Lunch Menu

Starters

• $5⁹⁵

  Veggie Spring Roll^

  Mixed veggie spring rolls, deep fried with sweet chili dipping sauce.

• $5⁹⁵

  Spicy Edamame* ^

  Steamed edamame sauteed in fiery garlic sauce.

• $5⁹⁵

  Garden Roll^

  Fresh veggies wrapped in rice paper with homemade dipping sauce topped with crushed peanuts.

• $6⁹⁵

  Golden Triangles^

  Deep fried tofu with sweet chili dipping sauce + crushed peanuts.

• $6⁹⁵

  Crispy Calamari

  Fried calamari rings served with sweet chili dipping sauce.

• $6⁹⁵

  Steamed Dumpling

  Pork, shrimp + crabmeat wrapped in wonton skin, topped with roasted garlic.

• $6⁹⁵

  Chive Dumpling* ^

  Pan fried to a light outer crisp with a soft chewy center, Served with a spicy soy dipping sauce.

• $5⁹⁵

  Crab-Shrimp Rolls

  Crispy roll stuffed with shirmp, crabmeat + stir fried veggies. Served with sweet chili dipping sauce.

• $5⁹⁵

  Thai Samosas

  Pastry puffs filled with seasoned potato, chicken + onion served with cucumber relish.

• $7⁹⁵

  Chicken Satay

  Grilled marinated chicken skewers served with homemade peanut sauce + a fresh cucumber relish.

• $7⁹⁵

  Crispy Green Beans* ^

  Battered green beans stir fried in our chef's homemade sauce.

Salad

• $8⁹⁵

  Grilled Steak Salad*

  Grilled beef strips tossed with onion, cucumber + cherry tomatoes in a spicy lime vinaigrette on a bed of baby mixed greens.

• $7⁹⁵

  Papaya Salad** ^

  Shredded green papaya, cherry tomatoes, green beans + peanuts mixed in a spicy lime dressing.

• $7⁹⁵

  Spicy Roasted Duck Salad*

  Shredded roasted duck, fresh ginger, scallions + celery on a bed of baby mixed greens tossed with a chili vinaigrette.

Soup

• $6⁹⁵

  Thaiphoon Soup**

  A spicy + sour seafood soup seasoned with lemongrass, basil leaves, tomato + mushroom.

• $5⁹⁵

  Tom Ka Gai^

  Coconut soup with chicken + mushrooms, simmered with galangal, chilies, cilantro + fresh lime juice.

• $5⁹⁵

  Tom Yum Soup* ^

  Hot + sour lemongrass soup with fresh chilies, mushroom + kaffir lime leaves with your choice of: chicken or shrimp.

Curry

• $14⁹⁵

  Beef Massamun Curry*

  Tender beef sirloin slow cooked with potatoes, pearl onions + peanuts in massaman curry.

• $14⁹⁵

  Duck Curry*

  Roasted duck in a medium spiced red curry with pineapple, bell pepper, basil + cherry tomatoes.

• $11⁹⁵

  Green Curry* ^

  Spiciest of the curries, with bamboo shoots, thai eggplant, green beans + basil leaves. Your choices: Chicken, beef, pork or seafood.

• $11⁹⁵

  Panang Curry* ^

  A mild spiced curry blended with coconut milk + peanuts. Your choices: Chicken, beef, pork or seafood.

Extras

• $1⁵⁰

  Jasmine Rice

• $4⁰⁰

  Seafood

• $2⁰⁰

  Steamed Veggies

• $2⁰⁰

  Chicken, Beef, Pork

• $2⁰⁰

  Brown Rice

• $5⁰⁰

  Curry Sauce

Main Dishes

• $9⁹⁵

  Pik Kaur*

  Crispy battered + stir fried with our chef's special sauce. Your choices: Chicken, beef, pork or seafood.

• $9⁹⁵

  Ka-Pow** ^

  Basil + chilies sauteed in a fiery garlic sauce with your choices: Chicken, beef, pork, tofu or seafood.

• $9⁹⁵

  Ginger Perfect^

  Ginger, onion, scallions + shiitake, sautéed in a soy bean sauce. Your choices: Chicken, beef or pork.

• $9⁹⁵

  Lemongrass Chicken^

  Chopped lemongrass, bell peppers + garlic in a light soy sauce.

• $9⁹⁵

  Cashew Chicken

  Coated chicken breast deep fried, sautéed with onions, scallions + cashews in a sweet + sour sauce.

• $9⁹⁵

  Peppery Garlic

  Roasted garlic + white pepper, sautéed with steamed broccoli. Your choices: Chicken, pork or shrimp.

• $11⁹⁵

  Pad Poi Sian

  A mix of chicken, beef + shrimp stir fried with veggies + bean thread in a light garlic sauce topped with fried garlic.

• $10⁹⁵

  Pa Ram Long Song^

  Sauteed chicken in a light yellow curry sauce on a bed of steamed napa, carrot + broccoli topped with peanut sauce.

• $12⁹⁵

  Pad Thaiphoon**

  A spicy wok stir fry of mixed seafood (shrimp, scallop, squid + mussel) in a spicy roasted chili sauce.

• $11⁹⁵

  Crispy Duck

  Slow cooked + coated duck breast, stir fried with ground pepper + garlic sauce, sprinkled with crunchy basil leaves.

• $14⁹⁵

  Crispy Pork Belly + Chinese Broccoli

  Stir fried in garlic sauce.

• $9⁹⁵

  Mixed Vegetables^

  Fresh veggies sautéed in a light garlic sauce, topped with fried garlic. Your choices: chicken, beef, pork or seafood.

• $15⁹⁵

  Spicy Golden Tilapia Fillet*

  Garlic, onion + bell pepper sauteed in chili basil sauce, over crispy coated tilapia + roasted cashews.

• $15⁹⁵

  Grilled Ginger Salmon

  Drizzled with a ginger soy sauce, garnished with crunchy ginger strips. Served with a side of garlic fried rice topped with crispy shallots.

• not listed

  Whole Crispy Flounder*

  Select One: chili, basil + garlic sauce OR mushroom, ginger + black bean sauce.

Noodles + Fried Rice

• $9⁹⁵

  Pad Thai^

  Thin rice noodles stir fried with bean sprouts, scallion, small red tofu+ egg. Ground peanuts. Choice of chicken or shrimp.

• $9⁹⁵

  Drunken Noodle** ^

  Wide rice noodles stir fried with fiery green chilies, garlic, basil, onions + cherry tomatoes. Choices of: Chicken, beef, pork, tofu or shrimp .

• $9⁹⁵

  Pad See Ew^

  Wide rice noodle stir fried with garlic, chinese broccoli, egg + sweet soy sauce. Your Choices: chicken, beef, tofu or pork.

• $9⁹⁵

  Mee Gai

  Slices of chicken breast stir fried with egg noodles, scallion, carrot, onion, shiitake mushroom + bell pepper.

• $15⁹⁵

  Spicy Shrimp + Basil Noodle*

  Shrimp stir fried in a garlic + basil sauce with spaghetti like noodles topped with bacon. contains peanuts.

• $12⁹⁵

  Thaiphoon Noodle**

  Combination of shrimp, scallop, squid + mussels stir fried with wide rice noodles and string beans in roasted chili sauce.

• $9⁹⁵

  Fried Rice^

  Stir fried with onion, carrot, scallion, cherry tomatoes + egg. Your choices: Chicken, beef, pork, tofu or shrimp.

• $11⁹⁵

  Pineapple Fried Rice

  A tropical style fried rice with chicken, shrimp, pineapple, carrot, onion, scallion, tomatoes + egg.

Dinner Menu

Starters

• $5⁹⁵

  Veggie Spring Roll^

  Mixed veggie spring rolls, deep fried with sweet chili dipping sauce.

• $5⁹⁵

  Spicy Edamame* ^

  Steamed edamame sauteed in fiery garlic sauce.

• $5⁹⁵

  Garden Roll^

  Fresh veggies wrapped in rice paper with homemade dipping sauce topped with crushed peanuts.

• $6⁹⁵

  Golden Triangles^

  Deep fried tofu with sweet chili dipping sauce + crushed peanuts.

• $6⁹⁵

  Crispy Calamari

  Fried calamari rings served with sweet chili dipping sauce.

• $6⁹⁵

  Steamed Dumpling

  Pork, shrimp + crabmeat wrapped in wonton skin, topped with roasted garlic.

• $6⁹⁵

  Chive Dumpling* ^

  Pan fried to a light outer crisp with a soft chewy center, Served with a spicy soy dipping sauce.

• $5⁹⁵

  Crab-Shrimp Rolls

  Crispy rolls stuffed with shirmp, crabmeat + stir fried veggies. Served with sweet chili dipping sauce.

• $5⁹⁵

  Thai Samosas

  Pastry puffs filled with seasoned potato, chicken + onion served with cucumber relish dipping sauce.

• $7⁹⁵

  Chicken Satay

  Grilled marinated chicken skewers served with homemade peanut sauce + a fresh cucumber relish.

• $7⁹⁵

  Crispy Green Beans* ^

  Battered green beans stir fried in our chef's homemade sauce.

Salad

• $8⁹⁵

  Grilled Steak Salad*

  Grilled beef strips tossed with onion, cucumber + cherry tomatoes in a spicy lime vinaigrette on a bed of baby mixed greens.

• $7⁹⁵

  Papaya Salad** ^

  Shredded green papaya, cherry tomatoes, green beans + peanuts mixed in a spicy lime dressing.

• $7⁹⁵

  Spicy Roasted Duck Salad*

  Shredded roasted duck, fresh ginger, scallions + celery on a bed of baby mixed greens tossed with a chili vinaigrette.

Soup

• $6⁹⁵

  Thaiphoon Soup**

  A spicy + sour seafood soup seasoned with lemongrass, basil leaves, tomato + mushroom.

• $5⁹⁵

  Tom Ka Gai^

  Coconut soup with chicken + mushrooms, simmered with galangal, chilies, cilantro + fresh lime juice.

• $5⁹⁵

  Tom Yum Soup* ^

  Hot + sour lemongrass soup with fresh chilies, mushroom + kaffir lime leaves with your choice of: chicken or shrimp.

Curry

• $14⁹⁵

  Beef Massamun Curry*

  Tender beef sirloin slow cooked with potatoes, pearl onions + peanuts in massaman curry.

• $14⁹⁵

  Duck Curry*

  Roasted duck in a medium spiced red curry with pineapple, bell pepper, basil + cherry tomatoes.

• $13⁹⁵

  Green Curry* ^

  Spiciest of the curries, with bamboo shoots, thai eggplant, green beans + basil leaves. Your choices: Chicken, beef, pork or seafood.

• $13⁹⁵

  Panang Curry* ^

  A mild spiced curry blended with coconut milk + peanuts. Your choices: Chicken, beef, pork or seafood.

Extras

• $1⁵⁰

  Jasmine Rice

• $4⁰⁰

  Seafood

• $2⁰⁰

  Steamed Veggies

• $2⁰⁰

  Chicken, Beef, Pork

• $2⁰⁰

  Brown Rice

• $5⁰⁰

  Curry Sauce

Main Dishes

• $12⁹⁵

  Pik Kaur*

  Crispy battered + stir fried with our chef's special sauce. Your choices: Chicken, beef, pork or seafood.

• $12⁹⁵

  Ka-Pow** ^

  Basil + chilies sauteed in a fiery garlic sauce with your choices: Chicken, beef, pork, tofu or seafood.

• $12⁹⁵

  Ginger Perfect^

  Ginger, onion, scallions + shiitake, sautéed in a soy bean sauce. Your choices: Chicken, beef or pork.

• $12⁹⁵

  Lemongrass Chicken^

  Chopped lemongrass, bell peppers + garlic in a light soy sauce.

• $12⁹⁵

  Cashew Chicken

  Coated chicken breast deep fried, sautéed with onions, scallions + cashews in a sweet + sour sauce.

• $12⁹⁵

  Peppery Garlic

  Roasted garlic + white pepper, sautéed with steamed broccoli. Your choices: Chicken, pork or shrimp.

• $13⁹⁵

  Pad Poi Sian

  A mix of chicken, beef + shrimp stir fried with veggies + bean thread in a light garlic sauce topped with fried garlic.

• $12⁹⁵

  Pa Ram Long Song^

  Sauteed chicken in a light yellow curry sauce on a bed of steamed napa, carrot + broccoli topped with peanut sauce.

• $16⁹⁵

  Pad Thaiphoon**

  A spicy wok stir fry of mixed seafood (shrimp, scallop, squid + mussel) in a spicy roasted chili sauce.

• $14⁹⁵

  Crispy Duck

  Slow cooked + coated duck breast, stir fried with ground pepper + garlic sauce, sprinkled with crunchy basil leaves.

• $14⁹⁵

  Crispy Pork Belly + Chinese Broccoli

  Stir fried in garlic sauce.

• $12⁹⁵

  Mixed Vegetables^

  Fresh veggies sautéed in a light garlic sauce, topped with fried garlic. Your choices: chicken, beef, pork or seafood.

• $15⁹⁵

  Spicy Golden Tilapia Fillet*

  Garlic, onion + bell pepper sauteed in chili basil sauce, over crispy coated tilapia + roasted cashews.

• $16⁹⁵

  Grilled Ginger Salmon

  Drizzled with a ginger soy sauce, garnished with crunchy ginger strips. Served with a side of garlic fried rice topped with crispy shallots.

• not listed

  Whole Crispy Flounder*

  Your choice of sauce: chili, basil + garlic sauce or mushroom, ginger + black bean sauce.

Noodles + Fried Rice

• $12⁹⁵

  Pad Thai^

  Thin rice noodles stir fried with bean sprouts, scallion, small red tofu, egg + ground peanuts. Choice of chicken or shrimp.

• $12⁹⁵

  Drunken Noodle** ^

  Wide rice noodles stir fried with fiery green chilies, garlic, basil, onions + cherry tomatoes. Choices of: Chicken, beef, pork or shrimp.

• $12⁹⁵

  Pad See Ew^

  Wide rice noodle stir fried with garlic, chinese broccoli, egg + sweet soy sauce. Your Choices: chicken, beef or pork.

• $12⁹⁵

  Mee Gai

  Slices of chicken breast stir fried with egg noodles, scallion, carrot, onion, shiitake mushroom + bell pepper.

• $15⁹⁵

  Thaiphoon Noodle**

  Combination of shrimp, scallop, squid + mussels stir fried with wide rice noodles and string beans in roasted chili sauce.

• $16⁹⁵

  Spicy Shrimp + Basil Noodle*

  Shrimp stir fried in a garlic + basil sauce with spaghetti like noodles topped with bacon. contains cashews.

• $12⁹⁵

  Fried Rice^

  Stir fried with onion, carrot, scallion, cherry tomatoes + egg. Your choices: Chicken, beef, pork, tofu or shrimp.

• $14⁹⁵

  Pineapple Fried Rice

  A tropical style fried rice with chicken, shrimp, pineapple, carrot, onion, scallion, tomatoes + egg.

Lunch Menu

Starters

• $5⁹⁵

  Veggie Spring Roll^

  Mixed veggie spring rolls, deep fried with sweet chili dipping sauce.

• $5⁹⁵

  Spicy Edamame* ^

  Steamed edamame sauteed in fiery garlic sauce.

• $5⁹⁵

  Garden Roll^

  Fresh veggies wrapped in rice paper with homemade dipping sauce topped with crushed peanuts.

• $6⁹⁵

  Golden Triangles^

  Deep fried tofu with sweet chili dipping sauce + crushed peanuts.

• $6⁹⁵

  Crispy Calamari

  Fried calamari rings served with sweet chili dipping sauce.

• $6⁹⁵

  Steamed Dumpling

  Pork, shrimp + crabmeat wrapped in wonton skin, topped with roasted garlic.

• $6⁹⁵

  Chive Dumpling* ^

  Pan fried to a light outer crisp with a soft chewy center, Served with a spicy soy dipping sauce.

• $5⁹⁵

  Crab-Shrimp Rolls

  Crispy roll stuffed with shirmp, crabmeat + stir fried veggies. Served with sweet chili dipping sauce.

• $5⁹⁵

  Thai Samosas

  Pastry puffs filled with seasoned potato, chicken + onion served with cucumber relish.

• $7⁹⁵

  Chicken Satay

  Grilled marinated chicken skewers served with homemade peanut sauce + a fresh cucumber relish.

• $7⁹⁵

  Crispy Green Beans* ^

  Battered green beans stir fried in our chef's homemade sauce.

Salad

• $8⁹⁵

  Grilled Steak Salad*

  Grilled beef strips tossed with onion, cucumber + cherry tomatoes in a spicy lime vinaigrette on a bed of baby mixed greens.

• $7⁹⁵

  Papaya Salad** ^

  Shredded green papaya, cherry tomatoes, green beans + peanuts mixed in a spicy lime dressing.

• $7⁹⁵

  Spicy Roasted Duck Salad*

  Shredded roasted duck, fresh ginger, scallions + celery on a bed of baby mixed greens tossed with a chili vinaigrette.

Soup

• $6⁹⁵

  Thaiphoon Soup**

  A spicy + sour seafood soup seasoned with lemongrass, basil leaves, tomato + mushroom.

• $5⁹⁵

  Tom Ka Gai^

  Coconut soup with chicken + mushrooms, simmered with galangal, chilies, cilantro + fresh lime juice.

• $5⁹⁵

  Tom Yum Soup* ^

  Hot + sour lemongrass soup with fresh chilies, mushroom + kaffir lime leaves with your choice of: chicken or shrimp.

Curry

• $14⁹⁵

  Beef Massamun Curry*

  Tender beef sirloin slow cooked with potatoes, pearl onions + peanuts in massaman curry.

• $14⁹⁵

  Duck Curry*

  Roasted duck in a medium spiced red curry with pineapple, bell pepper, basil + cherry tomatoes.

• $11⁹⁵

  Green Curry* ^

  Spiciest of the curries, with bamboo shoots, thai eggplant, green beans + basil leaves. Your choices: Chicken, beef, pork or seafood.

• $11⁹⁵

  Panang Curry* ^

  A mild spiced curry blended with coconut milk + peanuts. Your choices: Chicken, beef, pork or seafood.

Extras

• $1⁵⁰

  Jasmine Rice

• $4⁰⁰

  Seafood

• $2⁰⁰

  Steamed Veggies

• $2⁰⁰

  Chicken, Beef, Pork

• $2⁰⁰

  Brown Rice

• $5⁰⁰

  Curry Sauce

Main Dishes

• $9⁹⁵

  Pik Kaur*

  Crispy battered + stir fried with our chef's special sauce. Your choices: Chicken, beef, pork or seafood.

• $9⁹⁵

  Ka-Pow** ^

  Basil + chilies sauteed in a fiery garlic sauce with your choices: Chicken, beef, pork, tofu or seafood.

• $9⁹⁵

  Ginger Perfect^

  Ginger, onion, scallions + shiitake, sautéed in a soy bean sauce. Your choices: Chicken, beef or pork.

• $9⁹⁵

  Lemongrass Chicken^

  Chopped lemongrass, bell peppers + garlic in a light soy sauce.

• $9⁹⁵

  Cashew Chicken

  Coated chicken breast deep fried, sautéed with onions, scallions + cashews in a sweet + sour sauce.

• $9⁹⁵

  Peppery Garlic

  Roasted garlic + white pepper, sautéed with steamed broccoli. Your choices: Chicken, pork or shrimp.

• $11⁹⁵

  Pad Poi Sian

  A mix of chicken, beef + shrimp stir fried with veggies + bean thread in a light garlic sauce topped with fried garlic.

• $10⁹⁵

  Pa Ram Long Song^

  Sauteed chicken in a light yellow curry sauce on a bed of steamed napa, carrot + broccoli topped with peanut sauce.

• $12⁹⁵

  Pad Thaiphoon**

  A spicy wok stir fry of mixed seafood (shrimp, scallop, squid + mussel) in a spicy roasted chili sauce.

• $11⁹⁵

  Crispy Duck

  Slow cooked + coated duck breast, stir fried with ground pepper + garlic sauce, sprinkled with crunchy basil leaves.

• $14⁹⁵

  Crispy Pork Belly + Chinese Broccoli

  Stir fried in garlic sauce.

• $9⁹⁵

  Mixed Vegetables^

  Fresh veggies sautéed in a light garlic sauce, topped with fried garlic. Your choices: chicken, beef, pork or seafood.

• $15⁹⁵

  Spicy Golden Tilapia Fillet*

  Garlic, onion + bell pepper sauteed in chili basil sauce, over crispy coated tilapia + roasted cashews.

• $15⁹⁵

  Grilled Ginger Salmon

  Drizzled with a ginger soy sauce, garnished with crunchy ginger strips. Served with a side of garlic fried rice topped with crispy shallots.

• not listed

  Whole Crispy Flounder*

  Select One: chili, basil + garlic sauce OR mushroom, ginger + black bean sauce.

Noodles + Fried Rice

• $9⁹⁵

  Pad Thai^

  Thin rice noodles stir fried with bean sprouts, scallion, small red tofu+ egg. Ground peanuts. Choice of chicken or shrimp.

• $9⁹⁵

  Drunken Noodle** ^

  Wide rice noodles stir fried with fiery green chilies, garlic, basil, onions + cherry tomatoes. Choices of: Chicken, beef, pork, tofu or shrimp .

• $9⁹⁵

  Pad See Ew^

  Wide rice noodle stir fried with garlic, chinese broccoli, egg + sweet soy sauce. Your Choices: chicken, beef, tofu or pork.

• $9⁹⁵

  Mee Gai

  Slices of chicken breast stir fried with egg noodles, scallion, carrot, onion, shiitake mushroom + bell pepper.

• $15⁹⁵

  Spicy Shrimp + Basil Noodle*

  Shrimp stir fried in a garlic + basil sauce with spaghetti like noodles topped with bacon. contains peanuts.

• $12⁹⁵

  Thaiphoon Noodle**

  Combination of shrimp, scallop, squid + mussels stir fried with wide rice noodles and string beans in roasted chili sauce.

• $9⁹⁵

  Fried Rice^

  Stir fried with onion, carrot, scallion, cherry tomatoes + egg. Your choices: Chicken, beef, pork, tofu or shrimp.

• $11⁹⁵

  Pineapple Fried Rice

  A tropical style fried rice with chicken, shrimp, pineapple, carrot, onion, scallion, tomatoes + egg.

Lunch Menu

Starters

• $5⁹⁵

  Veggie Spring Roll^

  Mixed veggie spring rolls, deep fried with sweet chili dipping sauce.

• $5⁹⁵

  Spicy Edamame* ^

  Steamed edamame sauteed in fiery garlic sauce.

• $5⁹⁵

  Garden Roll^

  Fresh veggies wrapped in rice paper with homemade dipping sauce topped with crushed peanuts.

• $6⁹⁵

  Golden Triangles^

  Deep fried tofu with sweet chili dipping sauce + crushed peanuts.

• $6⁹⁵

  Crispy Calamari

  Fried calamari rings served with sweet chili dipping sauce.

• $6⁹⁵

  Steamed Dumpling

  Pork, shrimp + crabmeat wrapped in wonton skin, topped with roasted garlic.

• $6⁹⁵

  Chive Dumpling* ^

  Pan fried to a light outer crisp with a soft chewy center, Served with a spicy soy dipping sauce.

• $5⁹⁵

  Crab-Shrimp Rolls

  Crispy roll stuffed with shirmp, crabmeat + stir fried veggies. Served with sweet chili dipping sauce.

• $5⁹⁵

  Thai Samosas

  Pastry puffs filled with seasoned potato, chicken + onion served with cucumber relish.

• $7⁹⁵

  Chicken Satay

  Grilled marinated chicken skewers served with homemade peanut sauce + a fresh cucumber relish.

• $7⁹⁵

  Crispy Green Beans* ^

  Battered green beans stir fried in our chef's homemade sauce.

Salad

• $8⁹⁵

  Grilled Steak Salad*

  Grilled beef strips tossed with onion, cucumber + cherry tomatoes in a spicy lime vinaigrette on a bed of baby mixed greens.

• $7⁹⁵

  Papaya Salad** ^

  Shredded green papaya, cherry tomatoes, green beans + peanuts mixed in a spicy lime dressing.

• $7⁹⁵

  Spicy Roasted Duck Salad*

  Shredded roasted duck, fresh ginger, scallions + celery on a bed of baby mixed greens tossed with a chili vinaigrette.

Soup

• $6⁹⁵

  Thaiphoon Soup**

  A spicy + sour seafood soup seasoned with lemongrass, basil leaves, tomato + mushroom.

• $5⁹⁵

  Tom Ka Gai^

  Coconut soup with chicken + mushrooms, simmered with galangal, chilies, cilantro + fresh lime juice.

• $5⁹⁵

  Tom Yum Soup* ^

  Hot + sour lemongrass soup with fresh chilies, mushroom + kaffir lime leaves with your choice of: chicken or shrimp.

Curry

• $14⁹⁵

  Beef Massamun Curry*

  Tender beef sirloin slow cooked with potatoes, pearl onions + peanuts in massaman curry.

• $14⁹⁵

  Duck Curry*

  Roasted duck in a medium spiced red curry with pineapple, bell pepper, basil + cherry tomatoes.

• $11⁹⁵

  Green Curry* ^

  Spiciest of the curries, with bamboo shoots, thai eggplant, green beans + basil leaves. Your choices: Chicken, beef, pork or seafood.

• $11⁹⁵

  Panang Curry* ^

  A mild spiced curry blended with coconut milk + peanuts. Your choices: Chicken, beef, pork or seafood.

Extras

• $1⁵⁰

  Jasmine Rice

• $4⁰⁰

  Seafood

• $2⁰⁰

  Steamed Veggies

• $2⁰⁰

  Chicken, Beef, Pork

• $2⁰⁰

  Brown Rice

• $5⁰⁰

  Curry Sauce

Main Dishes

• $9⁹⁵

  Pik Kaur*

  Crispy battered + stir fried with our chef's special sauce. Your choices: Chicken, beef, pork or seafood.

• $9⁹⁵

  Ka-Pow** ^

  Basil + chilies sauteed in a fiery garlic sauce with your choices: Chicken, beef, pork, tofu or seafood.

• $9⁹⁵

  Ginger Perfect^

  Ginger, onion, scallions + shiitake, sautéed in a soy bean sauce. Your choices: Chicken, beef or pork.

• $9⁹⁵

  Lemongrass Chicken^

  Chopped lemongrass, bell peppers + garlic in a light soy sauce.

• $9⁹⁵

  Cashew Chicken

  Coated chicken breast deep fried, sautéed with onions, scallions + cashews in a sweet + sour sauce.

• $9⁹⁵

  Peppery Garlic

  Roasted garlic + white pepper, sautéed with steamed broccoli. Your choices: Chicken, pork or shrimp.

• $11⁹⁵

  Pad Poi Sian

  A mix of chicken, beef + shrimp stir fried with veggies + bean thread in a light garlic sauce topped with fried garlic.

• $10⁹⁵

  Pa Ram Long Song^

  Sauteed chicken in a light yellow curry sauce on a bed of steamed napa, carrot + broccoli topped with peanut sauce.

• $12⁹⁵

  Pad Thaiphoon**

  A spicy wok stir fry of mixed seafood (shrimp, scallop, squid + mussel) in a spicy roasted chili sauce.

• $11⁹⁵

  Crispy Duck

  Slow cooked + coated duck breast, stir fried with ground pepper + garlic sauce, sprinkled with crunchy basil leaves.

• $14⁹⁵

  Crispy Pork Belly + Chinese Broccoli

  Stir fried in garlic sauce.

• $9⁹⁵

  Mixed Vegetables^

  Fresh veggies sautéed in a light garlic sauce, topped with fried garlic. Your choices: chicken, beef, pork or seafood.

• $15⁹⁵

  Spicy Golden Tilapia Fillet*

  Garlic, onion + bell pepper sauteed in chili basil sauce, over crispy coated tilapia + roasted cashews.

• $15⁹⁵

  Grilled Ginger Salmon

  Drizzled with a ginger soy sauce, garnished with crunchy ginger strips. Served with a side of garlic fried rice topped with crispy shallots.

• not listed

  Whole Crispy Flounder*

  Select One: chili, basil + garlic sauce OR mushroom, ginger + black bean sauce.

Noodles + Fried Rice

• $9⁹⁵

  Pad Thai^

  Thin rice noodles stir fried with bean sprouts, scallion, small red tofu+ egg. Ground peanuts. Choice of chicken or shrimp.

• $9⁹⁵

  Drunken Noodle** ^

  Wide rice noodles stir fried with fiery green chilies, garlic, basil, onions + cherry tomatoes. Choices of: Chicken, beef, pork, tofu or shrimp .

• $9⁹⁵

  Pad See Ew^

  Wide rice noodle stir fried with garlic, chinese broccoli, egg + sweet soy sauce. Your Choices: chicken, beef, tofu or pork.

• $9⁹⁵

  Mee Gai

  Slices of chicken breast stir fried with egg noodles, scallion, carrot, onion, shiitake mushroom + bell pepper.

• $15⁹⁵

  Spicy Shrimp + Basil Noodle*

  Shrimp stir fried in a garlic + basil sauce with spaghetti like noodles topped with bacon. contains peanuts.

• $12⁹⁵

  Thaiphoon Noodle**

  Combination of shrimp, scallop, squid + mussels stir fried with wide rice noodles and string beans in roasted chili sauce.

• $9⁹⁵

  Fried Rice^

  Stir fried with onion, carrot, scallion, cherry tomatoes + egg. Your choices: Chicken, beef, pork, tofu or shrimp.

• $11⁹⁵

  Pineapple Fried Rice

  A tropical style fried rice with chicken, shrimp, pineapple, carrot, onion, scallion, tomatoes + egg.

Dinner Menu

Starters

• $5⁹⁵

  Veggie Spring Roll^

  Mixed veggie spring rolls, deep fried with sweet chili dipping sauce.

• $5⁹⁵

  Spicy Edamame* ^

  Steamed edamame sauteed in fiery garlic sauce.

• $5⁹⁵

  Garden Roll^

  Fresh veggies wrapped in rice paper with homemade dipping sauce topped with crushed peanuts.

• $6⁹⁵

  Golden Triangles^

  Deep fried tofu with sweet chili dipping sauce + crushed peanuts.

• $6⁹⁵

  Crispy Calamari

  Fried calamari rings served with sweet chili dipping sauce.

• $6⁹⁵

  Steamed Dumpling

  Pork, shrimp + crabmeat wrapped in wonton skin, topped with roasted garlic.

• $6⁹⁵

  Chive Dumpling* ^

  Pan fried to a light outer crisp with a soft chewy center, Served with a spicy soy dipping sauce.

• $5⁹⁵

  Crab-Shrimp Rolls

  Crispy rolls stuffed with shirmp, crabmeat + stir fried veggies. Served with sweet chili dipping sauce.

• $5⁹⁵

  Thai Samosas

  Pastry puffs filled with seasoned potato, chicken + onion served with cucumber relish dipping sauce.

• $7⁹⁵

  Chicken Satay

  Grilled marinated chicken skewers served with homemade peanut sauce + a fresh cucumber relish.

• $7⁹⁵

  Crispy Green Beans* ^

  Battered green beans stir fried in our chef's homemade sauce.

Salad

• $8⁹⁵

  Grilled Steak Salad*

  Grilled beef strips tossed with onion, cucumber + cherry tomatoes in a spicy lime vinaigrette on a bed of baby mixed greens.

• $7⁹⁵

  Papaya Salad** ^

  Shredded green papaya, cherry tomatoes, green beans + peanuts mixed in a spicy lime dressing.

• $7⁹⁵

  Spicy Roasted Duck Salad*

  Shredded roasted duck, fresh ginger, scallions + celery on a bed of baby mixed greens tossed with a chili vinaigrette.

Soup

• $6⁹⁵

  Thaiphoon Soup**

  A spicy + sour seafood soup seasoned with lemongrass, basil leaves, tomato + mushroom.

• $5⁹⁵

  Tom Ka Gai^

  Coconut soup with chicken + mushrooms, simmered with galangal, chilies, cilantro + fresh lime juice.

• $5⁹⁵

  Tom Yum Soup* ^

  Hot + sour lemongrass soup with fresh chilies, mushroom + kaffir lime leaves with your choice of: chicken or shrimp.

Curry

• $14⁹⁵

  Beef Massamun Curry*

  Tender beef sirloin slow cooked with potatoes, pearl onions + peanuts in massaman curry.

• $14⁹⁵

  Duck Curry*

  Roasted duck in a medium spiced red curry with pineapple, bell pepper, basil + cherry tomatoes.

• $13⁹⁵

  Green Curry* ^

  Spiciest of the curries, with bamboo shoots, thai eggplant, green beans + basil leaves. Your choices: Chicken, beef, pork or seafood.

• $13⁹⁵

  Panang Curry* ^

  A mild spiced curry blended with coconut milk + peanuts. Your choices: Chicken, beef, pork or seafood.

Extras

• $1⁵⁰

  Jasmine Rice

• $4⁰⁰

  Seafood

• $2⁰⁰

  Steamed Veggies

• $2⁰⁰

  Chicken, Beef, Pork

• $2⁰⁰

  Brown Rice

• $5⁰⁰

  Curry Sauce

Main Dishes

• $12⁹⁵

  Pik Kaur*

  Crispy battered + stir fried with our chef's special sauce. Your choices: Chicken, beef, pork or seafood.

• $12⁹⁵

  Ka-Pow** ^

  Basil + chilies sauteed in a fiery garlic sauce with your choices: Chicken, beef, pork, tofu or seafood.

• $12⁹⁵

  Ginger Perfect^

  Ginger, onion, scallions + shiitake, sautéed in a soy bean sauce. Your choices: Chicken, beef or pork.

• $12⁹⁵

  Lemongrass Chicken^

  Chopped lemongrass, bell peppers + garlic in a light soy sauce.

• $12⁹⁵

  Cashew Chicken

  Coated chicken breast deep fried, sautéed with onions, scallions + cashews in a sweet + sour sauce.

• $12⁹⁵

  Peppery Garlic

  Roasted garlic + white pepper, sautéed with steamed broccoli. Your choices: Chicken, pork or shrimp.

• $13⁹⁵

  Pad Poi Sian

  A mix of chicken, beef + shrimp stir fried with veggies + bean thread in a light garlic sauce topped with fried garlic.

• $12⁹⁵

  Pa Ram Long Song^

  Sauteed chicken in a light yellow curry sauce on a bed of steamed napa, carrot + broccoli topped with peanut sauce.

• $16⁹⁵

  Pad Thaiphoon**

  A spicy wok stir fry of mixed seafood (shrimp, scallop, squid + mussel) in a spicy roasted chili sauce.

• $14⁹⁵

  Crispy Duck

  Slow cooked + coated duck breast, stir fried with ground pepper + garlic sauce, sprinkled with crunchy basil leaves.

• $14⁹⁵

  Crispy Pork Belly + Chinese Broccoli

  Stir fried in garlic sauce.

• $12⁹⁵

  Mixed Vegetables^

  Fresh veggies sautéed in a light garlic sauce, topped with fried garlic. Your choices: chicken, beef, pork or seafood.

• $15⁹⁵

  Spicy Golden Tilapia Fillet*

  Garlic, onion + bell pepper sauteed in chili basil sauce, over crispy coated tilapia + roasted cashews.

• $16⁹⁵

  Grilled Ginger Salmon

  Drizzled with a ginger soy sauce, garnished with crunchy ginger strips. Served with a side of garlic fried rice topped with crispy shallots.

• not listed

  Whole Crispy Flounder*

  Your choice of sauce: chili, basil + garlic sauce or mushroom, ginger + black bean sauce.

Noodles + Fried Rice

• $12⁹⁵

  Pad Thai^

  Thin rice noodles stir fried with bean sprouts, scallion, small red tofu, egg + ground peanuts. Choice of chicken or shrimp.

• $12⁹⁵

  Drunken Noodle** ^

  Wide rice noodles stir fried with fiery green chilies, garlic, basil, onions + cherry tomatoes. Choices of: Chicken, beef, pork or shrimp.

• $12⁹⁵

  Pad See Ew^

  Wide rice noodle stir fried with garlic, chinese broccoli, egg + sweet soy sauce. Your Choices: chicken, beef or pork.

• $12⁹⁵

  Mee Gai

  Slices of chicken breast stir fried with egg noodles, scallion, carrot, onion, shiitake mushroom + bell pepper.

• $15⁹⁵

  Thaiphoon Noodle**

  Combination of shrimp, scallop, squid + mussels stir fried with wide rice noodles and string beans in roasted chili sauce.

• $16⁹⁵

  Spicy Shrimp + Basil Noodle*

  Shrimp stir fried in a garlic + basil sauce with spaghetti like noodles topped with bacon. contains cashews.

• $12⁹⁵

  Fried Rice^

  Stir fried with onion, carrot, scallion, cherry tomatoes + egg. Your choices: Chicken, beef, pork, tofu or shrimp.

• $14⁹⁵

  Pineapple Fried Rice

  A tropical style fried rice with chicken, shrimp, pineapple, carrot, onion, scallion, tomatoes + egg.

Dinner Menu

Starters

• $5⁹⁵

  Veggie Spring Roll^

  Mixed veggie spring rolls, deep fried with sweet chili dipping sauce.

• $5⁹⁵

  Spicy Edamame* ^

  Steamed edamame sauteed in fiery garlic sauce.

• $5⁹⁵

  Garden Roll^

  Fresh veggies wrapped in rice paper with homemade dipping sauce topped with crushed peanuts.

• $6⁹⁵

  Golden Triangles^

  Deep fried tofu with sweet chili dipping sauce + crushed peanuts.

• $6⁹⁵

  Crispy Calamari

  Fried calamari rings served with sweet chili dipping sauce.

• $6⁹⁵

  Steamed Dumpling

  Pork, shrimp + crabmeat wrapped in wonton skin, topped with roasted garlic.

• $6⁹⁵

  Chive Dumpling* ^

  Pan fried to a light outer crisp with a soft chewy center, Served with a spicy soy dipping sauce.

• $5⁹⁵

  Crab-Shrimp Rolls

  Crispy rolls stuffed with shirmp, crabmeat + stir fried veggies. Served with sweet chili dipping sauce.

• $5⁹⁵

  Thai Samosas

  Pastry puffs filled with seasoned potato, chicken + onion served with cucumber relish dipping sauce.

• $7⁹⁵

  Chicken Satay

  Grilled marinated chicken skewers served with homemade peanut sauce + a fresh cucumber relish.

• $7⁹⁵

  Crispy Green Beans* ^

  Battered green beans stir fried in our chef's homemade sauce.

Salad

• $8⁹⁵

  Grilled Steak Salad*

  Grilled beef strips tossed with onion, cucumber + cherry tomatoes in a spicy lime vinaigrette on a bed of baby mixed greens.

• $7⁹⁵

  Papaya Salad** ^

  Shredded green papaya, cherry tomatoes, green beans + peanuts mixed in a spicy lime dressing.

• $7⁹⁵

  Spicy Roasted Duck Salad*

  Shredded roasted duck, fresh ginger, scallions + celery on a bed of baby mixed greens tossed with a chili vinaigrette.

Soup

• $6⁹⁵

  Thaiphoon Soup**

  A spicy + sour seafood soup seasoned with lemongrass, basil leaves, tomato + mushroom.

• $5⁹⁵

  Tom Ka Gai^

  Coconut soup with chicken + mushrooms, simmered with galangal, chilies, cilantro + fresh lime juice.

• $5⁹⁵

  Tom Yum Soup* ^

  Hot + sour lemongrass soup with fresh chilies, mushroom + kaffir lime leaves with your choice of: chicken or shrimp.

Curry

• $14⁹⁵

  Beef Massamun Curry*

  Tender beef sirloin slow cooked with potatoes, pearl onions + peanuts in massaman curry.

• $14⁹⁵

  Duck Curry*

  Roasted duck in a medium spiced red curry with pineapple, bell pepper, basil + cherry tomatoes.

• $13⁹⁵

  Green Curry* ^

  Spiciest of the curries, with bamboo shoots, thai eggplant, green beans + basil leaves. Your choices: Chicken, beef, pork or seafood.

• $13⁹⁵

  Panang Curry* ^

  A mild spiced curry blended with coconut milk + peanuts. Your choices: Chicken, beef, pork or seafood.

Extras

• $1⁵⁰

  Jasmine Rice

• $4⁰⁰

  Seafood

• $2⁰⁰

  Steamed Veggies

• $2⁰⁰

  Chicken, Beef, Pork

• $2⁰⁰

  Brown Rice

• $5⁰⁰

  Curry Sauce

Main Dishes

• $12⁹⁵

  Pik Kaur*

  Crispy battered + stir fried with our chef's special sauce. Your choices: Chicken, beef, pork or seafood.

• $12⁹⁵

  Ka-Pow** ^

  Basil + chilies sauteed in a fiery garlic sauce with your choices: Chicken, beef, pork, tofu or seafood.

• $12⁹⁵

  Ginger Perfect^

  Ginger, onion, scallions + shiitake, sautéed in a soy bean sauce. Your choices: Chicken, beef or pork.

• $12⁹⁵

  Lemongrass Chicken^

  Chopped lemongrass, bell peppers + garlic in a light soy sauce.

• $12⁹⁵

  Cashew Chicken

  Coated chicken breast deep fried, sautéed with onions, scallions + cashews in a sweet + sour sauce.

• $12⁹⁵

  Peppery Garlic

  Roasted garlic + white pepper, sautéed with steamed broccoli. Your choices: Chicken, pork or shrimp.

• $13⁹⁵

  Pad Poi Sian

  A mix of chicken, beef + shrimp stir fried with veggies + bean thread in a light garlic sauce topped with fried garlic.

• $12⁹⁵

  Pa Ram Long Song^

  Sauteed chicken in a light yellow curry sauce on a bed of steamed napa, carrot + broccoli topped with peanut sauce.

• $16⁹⁵

  Pad Thaiphoon**

  A spicy wok stir fry of mixed seafood (shrimp, scallop, squid + mussel) in a spicy roasted chili sauce.

• $14⁹⁵

  Crispy Duck

  Slow cooked + coated duck breast, stir fried with ground pepper + garlic sauce, sprinkled with crunchy basil leaves.

• $14⁹⁵

  Crispy Pork Belly + Chinese Broccoli

  Stir fried in garlic sauce.

• $12⁹⁵

  Mixed Vegetables^

  Fresh veggies sautéed in a light garlic sauce, topped with fried garlic. Your choices: chicken, beef, pork or seafood.

• $15⁹⁵

  Spicy Golden Tilapia Fillet*

  Garlic, onion + bell pepper sauteed in chili basil sauce, over crispy coated tilapia + roasted cashews.

• $16⁹⁵

  Grilled Ginger Salmon

  Drizzled with a ginger soy sauce, garnished with crunchy ginger strips. Served with a side of garlic fried rice topped with crispy shallots.

• not listed

  Whole Crispy Flounder*

  Your choice of sauce: chili, basil + garlic sauce or mushroom, ginger + black bean sauce.

Noodles + Fried Rice

• $12⁹⁵

  Pad Thai^

  Thin rice noodles stir fried with bean sprouts, scallion, small red tofu, egg + ground peanuts. Choice of chicken or shrimp.

• $12⁹⁵

  Drunken Noodle** ^

  Wide rice noodles stir fried with fiery green chilies, garlic, basil, onions + cherry tomatoes. Choices of: Chicken, beef, pork or shrimp.

• $12⁹⁵

  Pad See Ew^

  Wide rice noodle stir fried with garlic, chinese broccoli, egg + sweet soy sauce. Your Choices: chicken, beef or pork.

• $12⁹⁵

  Mee Gai

  Slices of chicken breast stir fried with egg noodles, scallion, carrot, onion, shiitake mushroom + bell pepper.

• $15⁹⁵

  Thaiphoon Noodle**

  Combination of shrimp, scallop, squid + mussels stir fried with wide rice noodles and string beans in roasted chili sauce.

• $16⁹⁵

  Spicy Shrimp + Basil Noodle*

  Shrimp stir fried in a garlic + basil sauce with spaghetti like noodles topped with bacon. contains cashews.

• $12⁹⁵

  Fried Rice^

  Stir fried with onion, carrot, scallion, cherry tomatoes + egg. Your choices: Chicken, beef, pork, tofu or shrimp.

• $14⁹⁵

  Pineapple Fried Rice

  A tropical style fried rice with chicken, shrimp, pineapple, carrot, onion, scallion, tomatoes + egg.

Lunch Menu

Starters

• $5⁹⁵

  Veggie Spring Roll^

  Mixed veggie spring rolls, deep fried with sweet chili dipping sauce.

• $5⁹⁵

  Spicy Edamame* ^

  Steamed edamame sauteed in fiery garlic sauce.

• $5⁹⁵

  Garden Roll^

  Fresh veggies wrapped in rice paper with homemade dipping sauce topped with crushed peanuts.

• $6⁹⁵

  Golden Triangles^

  Deep fried tofu with sweet chili dipping sauce + crushed peanuts.

• $6⁹⁵

  Crispy Calamari

  Fried calamari rings served with sweet chili dipping sauce.

• $6⁹⁵

  Steamed Dumpling

  Pork, shrimp + crabmeat wrapped in wonton skin, topped with roasted garlic.

• $6⁹⁵

  Chive Dumpling* ^

  Pan fried to a light outer crisp with a soft chewy center, Served with a spicy soy dipping sauce.

• $5⁹⁵

  Crab-Shrimp Rolls

  Crispy roll stuffed with shirmp, crabmeat + stir fried veggies. Served with sweet chili dipping sauce.

• $5⁹⁵

  Thai Samosas

  Pastry puffs filled with seasoned potato, chicken + onion served with cucumber relish.

• $7⁹⁵

  Chicken Satay

  Grilled marinated chicken skewers served with homemade peanut sauce + a fresh cucumber relish.

• $7⁹⁵

  Crispy Green Beans* ^

  Battered green beans stir fried in our chef's homemade sauce.

Salad

• $8⁹⁵

  Grilled Steak Salad*

  Grilled beef strips tossed with onion, cucumber + cherry tomatoes in a spicy lime vinaigrette on a bed of baby mixed greens.

• $7⁹⁵

  Papaya Salad** ^

  Shredded green papaya, cherry tomatoes, green beans + peanuts mixed in a spicy lime dressing.

• $7⁹⁵

  Spicy Roasted Duck Salad*

  Shredded roasted duck, fresh ginger, scallions + celery on a bed of baby mixed greens tossed with a chili vinaigrette.

Soup

• $6⁹⁵

  Thaiphoon Soup**

  A spicy + sour seafood soup seasoned with lemongrass, basil leaves, tomato + mushroom.

• $5⁹⁵

  Tom Ka Gai^

  Coconut soup with chicken + mushrooms, simmered with galangal, chilies, cilantro + fresh lime juice.

• $5⁹⁵

  Tom Yum Soup* ^

  Hot + sour lemongrass soup with fresh chilies, mushroom + kaffir lime leaves with your choice of: chicken or shrimp.

Curry

• $14⁹⁵

  Beef Massamun Curry*

  Tender beef sirloin slow cooked with potatoes, pearl onions + peanuts in massaman curry.

• $14⁹⁵

  Duck Curry*

  Roasted duck in a medium spiced red curry with pineapple, bell pepper, basil + cherry tomatoes.

• $11⁹⁵

  Green Curry* ^

  Spiciest of the curries, with bamboo shoots, thai eggplant, green beans + basil leaves. Your choices: Chicken, beef, pork or seafood.

• $11⁹⁵

  Panang Curry* ^

  A mild spiced curry blended with coconut milk + peanuts. Your choices: Chicken, beef, pork or seafood.

Extras

• $1⁵⁰

  Jasmine Rice

• $4⁰⁰

  Seafood

• $2⁰⁰

  Steamed Veggies

• $2⁰⁰

  Chicken, Beef, Pork

• $2⁰⁰

  Brown Rice

• $5⁰⁰

  Curry Sauce

Main Dishes

• $9⁹⁵

  Pik Kaur*

  Crispy battered + stir fried with our chef's special sauce. Your choices: Chicken, beef, pork or seafood.

• $9⁹⁵

  Ka-Pow** ^

  Basil + chilies sauteed in a fiery garlic sauce with your choices: Chicken, beef, pork, tofu or seafood.

• $9⁹⁵

  Ginger Perfect^

  Ginger, onion, scallions + shiitake, sautéed in a soy bean sauce. Your choices: Chicken, beef or pork.

• $9⁹⁵

  Lemongrass Chicken^

  Chopped lemongrass, bell peppers + garlic in a light soy sauce.

• $9⁹⁵

  Cashew Chicken

  Coated chicken breast deep fried, sautéed with onions, scallions + cashews in a sweet + sour sauce.

• $9⁹⁵

  Peppery Garlic

  Roasted garlic + white pepper, sautéed with steamed broccoli. Your choices: Chicken, pork or shrimp.

• $11⁹⁵

  Pad Poi Sian

  A mix of chicken, beef + shrimp stir fried with veggies + bean thread in a light garlic sauce topped with fried garlic.

• $10⁹⁵

  Pa Ram Long Song^

  Sauteed chicken in a light yellow curry sauce on a bed of steamed napa, carrot + broccoli topped with peanut sauce.

• $12⁹⁵

  Pad Thaiphoon**

  A spicy wok stir fry of mixed seafood (shrimp, scallop, squid + mussel) in a spicy roasted chili sauce.

• $11⁹⁵

  Crispy Duck

  Slow cooked + coated duck breast, stir fried with ground pepper + garlic sauce, sprinkled with crunchy basil leaves.

• $14⁹⁵

  Crispy Pork Belly + Chinese Broccoli

  Stir fried in garlic sauce.

• $9⁹⁵

  Mixed Vegetables^

  Fresh veggies sautéed in a light garlic sauce, topped with fried garlic. Your choices: chicken, beef, pork or seafood.

• $15⁹⁵

  Spicy Golden Tilapia Fillet*

  Garlic, onion + bell pepper sauteed in chili basil sauce, over crispy coated tilapia + roasted cashews.

• $15⁹⁵

  Grilled Ginger Salmon

  Drizzled with a ginger soy sauce, garnished with crunchy ginger strips. Served with a side of garlic fried rice topped with crispy shallots.

• not listed

  Whole Crispy Flounder*

  Select One: chili, basil + garlic sauce OR mushroom, ginger + black bean sauce.

Noodles + Fried Rice

• $9⁹⁵

  Pad Thai^

  Thin rice noodles stir fried with bean sprouts, scallion, small red tofu+ egg. Ground peanuts. Choice of chicken or shrimp.

• $9⁹⁵

  Drunken Noodle** ^

  Wide rice noodles stir fried with fiery green chilies, garlic, basil, onions + cherry tomatoes. Choices of: Chicken, beef, pork, tofu or shrimp .

• $9⁹⁵

  Pad See Ew^

  Wide rice noodle stir fried with garlic, chinese broccoli, egg + sweet soy sauce. Your Choices: chicken, beef, tofu or pork.

• $9⁹⁵

  Mee Gai

  Slices of chicken breast stir fried with egg noodles, scallion, carrot, onion, shiitake mushroom + bell pepper.

• $15⁹⁵

  Spicy Shrimp + Basil Noodle*

  Shrimp stir fried in a garlic + basil sauce with spaghetti like noodles topped with bacon. contains peanuts.

• $12⁹⁵

  Thaiphoon Noodle**

  Combination of shrimp, scallop, squid + mussels stir fried with wide rice noodles and string beans in roasted chili sauce.

• $9⁹⁵

  Fried Rice^

  Stir fried with onion, carrot, scallion, cherry tomatoes + egg. Your choices: Chicken, beef, pork, tofu or shrimp.

• $11⁹⁵

  Pineapple Fried Rice

  A tropical style fried rice with chicken, shrimp, pineapple, carrot, onion, scallion, tomatoes + egg.

Dinner Menu

Starters

• $5⁹⁵

  Veggie Spring Roll^

  Mixed veggie spring rolls, deep fried with sweet chili dipping sauce.

• $5⁹⁵

  Spicy Edamame* ^

  Steamed edamame sauteed in fiery garlic sauce.

• $5⁹⁵

  Garden Roll^

  Fresh veggies wrapped in rice paper with homemade dipping sauce topped with crushed peanuts.

• $6⁹⁵

  Golden Triangles^

  Deep fried tofu with sweet chili dipping sauce + crushed peanuts.

• $6⁹⁵

  Crispy Calamari

  Fried calamari rings served with sweet chili dipping sauce.

• $6⁹⁵

  Steamed Dumpling

  Pork, shrimp + crabmeat wrapped in wonton skin, topped with roasted garlic.

• $6⁹⁵

  Chive Dumpling* ^

  Pan fried to a light outer crisp with a soft chewy center, Served with a spicy soy dipping sauce.

• $5⁹⁵

  Crab-Shrimp Rolls

  Crispy rolls stuffed with shirmp, crabmeat + stir fried veggies. Served with sweet chili dipping sauce.

• $5⁹⁵

  Thai Samosas

  Pastry puffs filled with seasoned potato, chicken + onion served with cucumber relish dipping sauce.

• $7⁹⁵

  Chicken Satay

  Grilled marinated chicken skewers served with homemade peanut sauce + a fresh cucumber relish.

• $7⁹⁵

  Crispy Green Beans* ^

  Battered green beans stir fried in our chef's homemade sauce.

Salad

• $8⁹⁵

  Grilled Steak Salad*

  Grilled beef strips tossed with onion, cucumber + cherry tomatoes in a spicy lime vinaigrette on a bed of baby mixed greens.

• $7⁹⁵

  Papaya Salad** ^

  Shredded green papaya, cherry tomatoes, green beans + peanuts mixed in a spicy lime dressing.

• $7⁹⁵

  Spicy Roasted Duck Salad*

  Shredded roasted duck, fresh ginger, scallions + celery on a bed of baby mixed greens tossed with a chili vinaigrette.

Soup

• $6⁹⁵

  Thaiphoon Soup**

  A spicy + sour seafood soup seasoned with lemongrass, basil leaves, tomato + mushroom.

• $5⁹⁵

  Tom Ka Gai^

  Coconut soup with chicken + mushrooms, simmered with galangal, chilies, cilantro + fresh lime juice.

• $5⁹⁵

  Tom Yum Soup* ^

  Hot + sour lemongrass soup with fresh chilies, mushroom + kaffir lime leaves with your choice of: chicken or shrimp.

Curry

• $14⁹⁵

  Beef Massamun Curry*

  Tender beef sirloin slow cooked with potatoes, pearl onions + peanuts in massaman curry.

• $14⁹⁵

  Duck Curry*

  Roasted duck in a medium spiced red curry with pineapple, bell pepper, basil + cherry tomatoes.

• $13⁹⁵

  Green Curry* ^

  Spiciest of the curries, with bamboo shoots, thai eggplant, green beans + basil leaves. Your choices: Chicken, beef, pork or seafood.

• $13⁹⁵

  Panang Curry* ^

  A mild spiced curry blended with coconut milk + peanuts. Your choices: Chicken, beef, pork or seafood.

Extras

• $1⁵⁰

  Jasmine Rice

• $4⁰⁰

  Seafood

• $2⁰⁰

  Steamed Veggies

• $2⁰⁰

  Chicken, Beef, Pork

• $2⁰⁰

  Brown Rice

• $5⁰⁰

  Curry Sauce

Main Dishes

• $12⁹⁵

  Pik Kaur*

  Crispy battered + stir fried with our chef's special sauce. Your choices: Chicken, beef, pork or seafood.

• $12⁹⁵

  Ka-Pow** ^

  Basil + chilies sauteed in a fiery garlic sauce with your choices: Chicken, beef, pork, tofu or seafood.

• $12⁹⁵

  Ginger Perfect^

  Ginger, onion, scallions + shiitake, sautéed in a soy bean sauce. Your choices: Chicken, beef or pork.

• $12⁹⁵

  Lemongrass Chicken^

  Chopped lemongrass, bell peppers + garlic in a light soy sauce.

• $12⁹⁵

  Cashew Chicken

  Coated chicken breast deep fried, sautéed with onions, scallions + cashews in a sweet + sour sauce.

• $12⁹⁵

  Peppery Garlic

  Roasted garlic + white pepper, sautéed with steamed broccoli. Your choices: Chicken, pork or shrimp.

• $13⁹⁵

  Pad Poi Sian

  A mix of chicken, beef + shrimp stir fried with veggies + bean thread in a light garlic sauce topped with fried garlic.

• $12⁹⁵

  Pa Ram Long Song^

  Sauteed chicken in a light yellow curry sauce on a bed of steamed napa, carrot + broccoli topped with peanut sauce.

• $16⁹⁵

  Pad Thaiphoon**

  A spicy wok stir fry of mixed seafood (shrimp, scallop, squid + mussel) in a spicy roasted chili sauce.

• $14⁹⁵

  Crispy Duck

  Slow cooked + coated duck breast, stir fried with ground pepper + garlic sauce, sprinkled with crunchy basil leaves.

• $14⁹⁵

  Crispy Pork Belly + Chinese Broccoli

  Stir fried in garlic sauce.

• $12⁹⁵

  Mixed Vegetables^

  Fresh veggies sautéed in a light garlic sauce, topped with fried garlic. Your choices: chicken, beef, pork or seafood.

• $15⁹⁵

  Spicy Golden Tilapia Fillet*

  Garlic, onion + bell pepper sauteed in chili basil sauce, over crispy coated tilapia + roasted cashews.

• $16⁹⁵

  Grilled Ginger Salmon

  Drizzled with a ginger soy sauce, garnished with crunchy ginger strips. Served with a side of garlic fried rice topped with crispy shallots.

• not listed

  Whole Crispy Flounder*

  Your choice of sauce: chili, basil + garlic sauce or mushroom, ginger + black bean sauce.

Noodles + Fried Rice

• $12⁹⁵

  Pad Thai^

  Thin rice noodles stir fried with bean sprouts, scallion, small red tofu, egg + ground peanuts. Choice of chicken or shrimp.

• $12⁹⁵

  Drunken Noodle** ^

  Wide rice noodles stir fried with fiery green chilies, garlic, basil, onions + cherry tomatoes. Choices of: Chicken, beef, pork or shrimp.

• $12⁹⁵

  Pad See Ew^

  Wide rice noodle stir fried with garlic, chinese broccoli, egg + sweet soy sauce. Your Choices: chicken, beef or pork.

• $12⁹⁵

  Mee Gai

  Slices of chicken breast stir fried with egg noodles, scallion, carrot, onion, shiitake mushroom + bell pepper.

• $15⁹⁵

  Thaiphoon Noodle**

  Combination of shrimp, scallop, squid + mussels stir fried with wide rice noodles and string beans in roasted chili sauce.

• $16⁹⁵

  Spicy Shrimp + Basil Noodle*

  Shrimp stir fried in a garlic + basil sauce with spaghetti like noodles topped with bacon. contains cashews.

• $12⁹⁵

  Fried Rice^

  Stir fried with onion, carrot, scallion, cherry tomatoes + egg. Your choices: Chicken, beef, pork, tofu or shrimp.

• $14⁹⁵

  Pineapple Fried Rice

  A tropical style fried rice with chicken, shrimp, pineapple, carrot, onion, scallion, tomatoes + egg.

Lunch Menu

Starters

• $5⁹⁵

  Veggie Spring Roll^

  Mixed veggie spring rolls, deep fried with sweet chili dipping sauce.

• $5⁹⁵

  Spicy Edamame* ^

  Steamed edamame sauteed in fiery garlic sauce.

• $5⁹⁵

  Garden Roll^

  Fresh veggies wrapped in rice paper with homemade dipping sauce topped with crushed peanuts.

• $6⁹⁵

  Golden Triangles^

  Deep fried tofu with sweet chili dipping sauce + crushed peanuts.

• $6⁹⁵

  Crispy Calamari

  Fried calamari rings served with sweet chili dipping sauce.

• $6⁹⁵

  Steamed Dumpling

  Pork, shrimp + crabmeat wrapped in wonton skin, topped with roasted garlic.

• $6⁹⁵

  Chive Dumpling* ^

  Pan fried to a light outer crisp with a soft chewy center, Served with a spicy soy dipping sauce.

• $5⁹⁵

  Crab-Shrimp Rolls

  Crispy roll stuffed with shirmp, crabmeat + stir fried veggies. Served with sweet chili dipping sauce.

• $5⁹⁵

  Thai Samosas

  Pastry puffs filled with seasoned potato, chicken + onion served with cucumber relish.

• $7⁹⁵

  Chicken Satay

  Grilled marinated chicken skewers served with homemade peanut sauce + a fresh cucumber relish.

• $7⁹⁵

  Crispy Green Beans* ^

  Battered green beans stir fried in our chef's homemade sauce.

Salad

• $8⁹⁵

  Grilled Steak Salad*

  Grilled beef strips tossed with onion, cucumber + cherry tomatoes in a spicy lime vinaigrette on a bed of baby mixed greens.

• $7⁹⁵

  Papaya Salad** ^

  Shredded green papaya, cherry tomatoes, green beans + peanuts mixed in a spicy lime dressing.

• $7⁹⁵

  Spicy Roasted Duck Salad*

  Shredded roasted duck, fresh ginger, scallions + celery on a bed of baby mixed greens tossed with a chili vinaigrette.

Soup

• $6⁹⁵

  Thaiphoon Soup**

  A spicy + sour seafood soup seasoned with lemongrass, basil leaves, tomato + mushroom.

• $5⁹⁵

  Tom Ka Gai^

  Coconut soup with chicken + mushrooms, simmered with galangal, chilies, cilantro + fresh lime juice.

• $5⁹⁵

  Tom Yum Soup* ^

  Hot + sour lemongrass soup with fresh chilies, mushroom + kaffir lime leaves with your choice of: chicken or shrimp.

Curry

• $14⁹⁵

  Beef Massamun Curry*

  Tender beef sirloin slow cooked with potatoes, pearl onions + peanuts in massaman curry.

• $14⁹⁵

  Duck Curry*

  Roasted duck in a medium spiced red curry with pineapple, bell pepper, basil + cherry tomatoes.

• $11⁹⁵

  Green Curry* ^

  Spiciest of the curries, with bamboo shoots, thai eggplant, green beans + basil leaves. Your choices: Chicken, beef, pork or seafood.

• $11⁹⁵

  Panang Curry* ^

  A mild spiced curry blended with coconut milk + peanuts. Your choices: Chicken, beef, pork or seafood.

Extras

• $1⁵⁰

  Jasmine Rice

• $4⁰⁰

  Seafood

• $2⁰⁰

  Steamed Veggies

• $2⁰⁰

  Chicken, Beef, Pork

• $2⁰⁰

  Brown Rice

• $5⁰⁰

  Curry Sauce

Main Dishes

• $9⁹⁵

  Pik Kaur*

  Crispy battered + stir fried with our chef's special sauce. Your choices: Chicken, beef, pork or seafood.

• $9⁹⁵

  Ka-Pow** ^

  Basil + chilies sauteed in a fiery garlic sauce with your choices: Chicken, beef, pork, tofu or seafood.

• $9⁹⁵

  Ginger Perfect^

  Ginger, onion, scallions + shiitake, sautéed in a soy bean sauce. Your choices: Chicken, beef or pork.

• $9⁹⁵

  Lemongrass Chicken^

  Chopped lemongrass, bell peppers + garlic in a light soy sauce.

• $9⁹⁵

  Cashew Chicken

  Coated chicken breast deep fried, sautéed with onions, scallions + cashews in a sweet + sour sauce.

• $9⁹⁵

  Peppery Garlic

  Roasted garlic + white pepper, sautéed with steamed broccoli. Your choices: Chicken, pork or shrimp.

• $11⁹⁵

  Pad Poi Sian

  A mix of chicken, beef + shrimp stir fried with veggies + bean thread in a light garlic sauce topped with fried garlic.

• $10⁹⁵

  Pa Ram Long Song^

  Sauteed chicken in a light yellow curry sauce on a bed of steamed napa, carrot + broccoli topped with peanut sauce.

• $12⁹⁵

  Pad Thaiphoon**

  A spicy wok stir fry of mixed seafood (shrimp, scallop, squid + mussel) in a spicy roasted chili sauce.

• $11⁹⁵

  Crispy Duck

  Slow cooked + coated duck breast, stir fried with ground pepper + garlic sauce, sprinkled with crunchy basil leaves.

• $14⁹⁵

  Crispy Pork Belly + Chinese Broccoli

  Stir fried in garlic sauce.

• $9⁹⁵

  Mixed Vegetables^

  Fresh veggies sautéed in a light garlic sauce, topped with fried garlic. Your choices: chicken, beef, pork or seafood.

• $15⁹⁵

  Spicy Golden Tilapia Fillet*

  Garlic, onion + bell pepper sauteed in chili basil sauce, over crispy coated tilapia + roasted cashews.

• $15⁹⁵

  Grilled Ginger Salmon

  Drizzled with a ginger soy sauce, garnished with crunchy ginger strips. Served with a side of garlic fried rice topped with crispy shallots.

• not listed

  Whole Crispy Flounder*

  Select One: chili, basil + garlic sauce OR mushroom, ginger + black bean sauce.

Noodles + Fried Rice

• $9⁹⁵

  Pad Thai^

  Thin rice noodles stir fried with bean sprouts, scallion, small red tofu+ egg. Ground peanuts. Choice of chicken or shrimp.

• $9⁹⁵

  Drunken Noodle** ^

  Wide rice noodles stir fried with fiery green chilies, garlic, basil, onions + cherry tomatoes. Choices of: Chicken, beef, pork, tofu or shrimp .

• $9⁹⁵

  Pad See Ew^

  Wide rice noodle stir fried with garlic, chinese broccoli, egg + sweet soy sauce. Your Choices: chicken, beef, tofu or pork.

• $9⁹⁵

  Mee Gai

  Slices of chicken breast stir fried with egg noodles, scallion, carrot, onion, shiitake mushroom + bell pepper.

• $15⁹⁵

  Spicy Shrimp + Basil Noodle*

  Shrimp stir fried in a garlic + basil sauce with spaghetti like noodles topped with bacon. contains peanuts.

• $12⁹⁵

  Thaiphoon Noodle**

  Combination of shrimp, scallop, squid + mussels stir fried with wide rice noodles and string beans in roasted chili sauce.

• $9⁹⁵

  Fried Rice^

  Stir fried with onion, carrot, scallion, cherry tomatoes + egg. Your choices: Chicken, beef, pork, tofu or shrimp.

• $11⁹⁵

  Pineapple Fried Rice

  A tropical style fried rice with chicken, shrimp, pineapple, carrot, onion, scallion, tomatoes + egg.

Lunch Menu

Starters

• $5⁹⁵

  Veggie Spring Roll^

  Mixed veggie spring rolls, deep fried with sweet chili dipping sauce.

• $5⁹⁵

  Spicy Edamame* ^

  Steamed edamame sauteed in fiery garlic sauce.

• $5⁹⁵

  Garden Roll^

  Fresh veggies wrapped in rice paper with homemade dipping sauce topped with crushed peanuts.

• $6⁹⁵

  Golden Triangles^

  Deep fried tofu with sweet chili dipping sauce + crushed peanuts.

• $6⁹⁵

  Crispy Calamari

  Fried calamari rings served with sweet chili dipping sauce.

• $6⁹⁵

  Steamed Dumpling

  Pork, shrimp + crabmeat wrapped in wonton skin, topped with roasted garlic.

• $6⁹⁵

  Chive Dumpling* ^

  Pan fried to a light outer crisp with a soft chewy center, Served with a spicy soy dipping sauce.

• $5⁹⁵

  Crab-Shrimp Rolls

  Crispy roll stuffed with shirmp, crabmeat + stir fried veggies. Served with sweet chili dipping sauce.

• $5⁹⁵

  Thai Samosas

  Pastry puffs filled with seasoned potato, chicken + onion served with cucumber relish.

• $7⁹⁵

  Chicken Satay

  Grilled marinated chicken skewers served with homemade peanut sauce + a fresh cucumber relish.

• $7⁹⁵

  Crispy Green Beans* ^

  Battered green beans stir fried in our chef's homemade sauce.

Salad

• $8⁹⁵

  Grilled Steak Salad*

  Grilled beef strips tossed with onion, cucumber + cherry tomatoes in a spicy lime vinaigrette on a bed of baby mixed greens.

• $7⁹⁵

  Papaya Salad** ^

  Shredded green papaya, cherry tomatoes, green beans + peanuts mixed in a spicy lime dressing.

• $7⁹⁵

  Spicy Roasted Duck Salad*

  Shredded roasted duck, fresh ginger, scallions + celery on a bed of baby mixed greens tossed with a chili vinaigrette.

Soup

• $6⁹⁵

  Thaiphoon Soup**

  A spicy + sour seafood soup seasoned with lemongrass, basil leaves, tomato + mushroom.

• $5⁹⁵

  Tom Ka Gai^

  Coconut soup with chicken + mushrooms, simmered with galangal, chilies, cilantro + fresh lime juice.

• $5⁹⁵

  Tom Yum Soup* ^

  Hot + sour lemongrass soup with fresh chilies, mushroom + kaffir lime leaves with your choice of: chicken or shrimp.

Curry

• $14⁹⁵

  Beef Massamun Curry*

  Tender beef sirloin slow cooked with potatoes, pearl onions + peanuts in massaman curry.

• $14⁹⁵

  Duck Curry*

  Roasted duck in a medium spiced red curry with pineapple, bell pepper, basil + cherry tomatoes.

• $11⁹⁵

  Green Curry* ^

  Spiciest of the curries, with bamboo shoots, thai eggplant, green beans + basil leaves. Your choices: Chicken, beef, pork or seafood.

• $11⁹⁵

  Panang Curry* ^

  A mild spiced curry blended with coconut milk + peanuts. Your choices: Chicken, beef, pork or seafood.

Extras

• $1⁵⁰

  Jasmine Rice

• $4⁰⁰

  Seafood

• $2⁰⁰

  Steamed Veggies

• $2⁰⁰

  Chicken, Beef, Pork

• $2⁰⁰

  Brown Rice

• $5⁰⁰

  Curry Sauce

Main Dishes

• $9⁹⁵

  Pik Kaur*

  Crispy battered + stir fried with our chef's special sauce. Your choices: Chicken, beef, pork or seafood.

• $9⁹⁵

  Ka-Pow** ^

  Basil + chilies sauteed in a fiery garlic sauce with your choices: Chicken, beef, pork, tofu or seafood.

• $9⁹⁵

  Ginger Perfect^

  Ginger, onion, scallions + shiitake, sautéed in a soy bean sauce. Your choices: Chicken, beef or pork.

• $9⁹⁵

  Lemongrass Chicken^

  Chopped lemongrass, bell peppers + garlic in a light soy sauce.

• $9⁹⁵

  Cashew Chicken

  Coated chicken breast deep fried, sautéed with onions, scallions + cashews in a sweet + sour sauce.

• $9⁹⁵

  Peppery Garlic

  Roasted garlic + white pepper, sautéed with steamed broccoli. Your choices: Chicken, pork or shrimp.

• $11⁹⁵

  Pad Poi Sian

  A mix of chicken, beef + shrimp stir fried with veggies + bean thread in a light garlic sauce topped with fried garlic.

• $10⁹⁵

  Pa Ram Long Song^

  Sauteed chicken in a light yellow curry sauce on a bed of steamed napa, carrot + broccoli topped with peanut sauce.

• $12⁹⁵

  Pad Thaiphoon**

  A spicy wok stir fry of mixed seafood (shrimp, scallop, squid + mussel) in a spicy roasted chili sauce.

• $11⁹⁵

  Crispy Duck

  Slow cooked + coated duck breast, stir fried with ground pepper + garlic sauce, sprinkled with crunchy basil leaves.

• $14⁹⁵

  Crispy Pork Belly + Chinese Broccoli

  Stir fried in garlic sauce.

• $9⁹⁵

  Mixed Vegetables^

  Fresh veggies sautéed in a light garlic sauce, topped with fried garlic. Your choices: chicken, beef, pork or seafood.

• $15⁹⁵

  Spicy Golden Tilapia Fillet*

  Garlic, onion + bell pepper sauteed in chili basil sauce, over crispy coated tilapia + roasted cashews.

• $15⁹⁵

  Grilled Ginger Salmon

  Drizzled with a ginger soy sauce, garnished with crunchy ginger strips. Served with a side of garlic fried rice topped with crispy shallots.

• not listed

  Whole Crispy Flounder*

  Select One: chili, basil + garlic sauce OR mushroom, ginger + black bean sauce.

Noodles + Fried Rice

• $9⁹⁵

  Pad Thai^

  Thin rice noodles stir fried with bean sprouts, scallion, small red tofu+ egg. Ground peanuts. Choice of chicken or shrimp.

• $9⁹⁵

  Drunken Noodle** ^

  Wide rice noodles stir fried with fiery green chilies, garlic, basil, onions + cherry tomatoes. Choices of: Chicken, beef, pork, tofu or shrimp .

• $9⁹⁵

  Pad See Ew^

  Wide rice noodle stir fried with garlic, chinese broccoli, egg + sweet soy sauce. Your Choices: chicken, beef, tofu or pork.

• $9⁹⁵

  Mee Gai

  Slices of chicken breast stir fried with egg noodles, scallion, carrot, onion, shiitake mushroom + bell pepper.

• $15⁹⁵

  Spicy Shrimp + Basil Noodle*

  Shrimp stir fried in a garlic + basil sauce with spaghetti like noodles topped with bacon. contains peanuts.

• $12⁹⁵

  Thaiphoon Noodle**

  Combination of shrimp, scallop, squid + mussels stir fried with wide rice noodles and string beans in roasted chili sauce.

• $9⁹⁵

  Fried Rice^

  Stir fried with onion, carrot, scallion, cherry tomatoes + egg. Your choices: Chicken, beef, pork, tofu or shrimp.

• $11⁹⁵

  Pineapple Fried Rice

  A tropical style fried rice with chicken, shrimp, pineapple, carrot, onion, scallion, tomatoes + egg.

Dinner Menu

Starters

• $5⁹⁵

  Veggie Spring Roll^

  Mixed veggie spring rolls, deep fried with sweet chili dipping sauce.

• $5⁹⁵

  Spicy Edamame* ^

  Steamed edamame sauteed in fiery garlic sauce.

• $5⁹⁵

  Garden Roll^

  Fresh veggies wrapped in rice paper with homemade dipping sauce topped with crushed peanuts.

• $6⁹⁵

  Golden Triangles^

  Deep fried tofu with sweet chili dipping sauce + crushed peanuts.

• $6⁹⁵

  Crispy Calamari

  Fried calamari rings served with sweet chili dipping sauce.

• $6⁹⁵

  Steamed Dumpling

  Pork, shrimp + crabmeat wrapped in wonton skin, topped with roasted garlic.

• $6⁹⁵

  Chive Dumpling* ^

  Pan fried to a light outer crisp with a soft chewy center, Served with a spicy soy dipping sauce.

• $5⁹⁵

  Crab-Shrimp Rolls

  Crispy rolls stuffed with shirmp, crabmeat + stir fried veggies. Served with sweet chili dipping sauce.

• $5⁹⁵

  Thai Samosas

  Pastry puffs filled with seasoned potato, chicken + onion served with cucumber relish dipping sauce.

• $7⁹⁵

  Chicken Satay

  Grilled marinated chicken skewers served with homemade peanut sauce + a fresh cucumber relish.

• $7⁹⁵

  Crispy Green Beans* ^

  Battered green beans stir fried in our chef's homemade sauce.

Salad

• $8⁹⁵

  Grilled Steak Salad*

  Grilled beef strips tossed with onion, cucumber + cherry tomatoes in a spicy lime vinaigrette on a bed of baby mixed greens.

• $7⁹⁵

  Papaya Salad** ^

  Shredded green papaya, cherry tomatoes, green beans + peanuts mixed in a spicy lime dressing.

• $7⁹⁵

  Spicy Roasted Duck Salad*

  Shredded roasted duck, fresh ginger, scallions + celery on a bed of baby mixed greens tossed with a chili vinaigrette.

Soup

• $6⁹⁵

  Thaiphoon Soup**

  A spicy + sour seafood soup seasoned with lemongrass, basil leaves, tomato + mushroom.

• $5⁹⁵

  Tom Ka Gai^

  Coconut soup with chicken + mushrooms, simmered with galangal, chilies, cilantro + fresh lime juice.

• $5⁹⁵

  Tom Yum Soup* ^

  Hot + sour lemongrass soup with fresh chilies, mushroom + kaffir lime leaves with your choice of: chicken or shrimp.

Curry

• $14⁹⁵

  Beef Massamun Curry*

  Tender beef sirloin slow cooked with potatoes, pearl onions + peanuts in massaman curry.

• $14⁹⁵

  Duck Curry*

  Roasted duck in a medium spiced red curry with pineapple, bell pepper, basil + cherry tomatoes.

• $13⁹⁵

  Green Curry* ^

  Spiciest of the curries, with bamboo shoots, thai eggplant, green beans + basil leaves. Your choices: Chicken, beef, pork or seafood.

• $13⁹⁵

  Panang Curry* ^

  A mild spiced curry blended with coconut milk + peanuts. Your choices: Chicken, beef, pork or seafood.

Extras

• $1⁵⁰

  Jasmine Rice

• $4⁰⁰

  Seafood

• $2⁰⁰

  Steamed Veggies

• $2⁰⁰

  Chicken, Beef, Pork

• $2⁰⁰

  Brown Rice

• $5⁰⁰

  Curry Sauce

Main Dishes

• $12⁹⁵

  Pik Kaur*

  Crispy battered + stir fried with our chef's special sauce. Your choices: Chicken, beef, pork or seafood.

• $12⁹⁵

  Ka-Pow** ^

  Basil + chilies sauteed in a fiery garlic sauce with your choices: Chicken, beef, pork, tofu or seafood.

• $12⁹⁵

  Ginger Perfect^

  Ginger, onion, scallions + shiitake, sautéed in a soy bean sauce. Your choices: Chicken, beef or pork.

• $12⁹⁵

  Lemongrass Chicken^

  Chopped lemongrass, bell peppers + garlic in a light soy sauce.

• $12⁹⁵

  Cashew Chicken

  Coated chicken breast deep fried, sautéed with onions, scallions + cashews in a sweet + sour sauce.

• $12⁹⁵

  Peppery Garlic

  Roasted garlic + white pepper, sautéed with steamed broccoli. Your choices: Chicken, pork or shrimp.

• $13⁹⁵

  Pad Poi Sian

  A mix of chicken, beef + shrimp stir fried with veggies + bean thread in a light garlic sauce topped with fried garlic.

• $12⁹⁵

  Pa Ram Long Song^

  Sauteed chicken in a light yellow curry sauce on a bed of steamed napa, carrot + broccoli topped with peanut sauce.

• $16⁹⁵

  Pad Thaiphoon**

  A spicy wok stir fry of mixed seafood (shrimp, scallop, squid + mussel) in a spicy roasted chili sauce.

• $14⁹⁵

  Crispy Duck

  Slow cooked + coated duck breast, stir fried with ground pepper + garlic sauce, sprinkled with crunchy basil leaves.

• $14⁹⁵

  Crispy Pork Belly + Chinese Broccoli

  Stir fried in garlic sauce.

• $12⁹⁵

  Mixed Vegetables^

  Fresh veggies sautéed in a light garlic sauce, topped with fried garlic. Your choices: chicken, beef, pork or seafood.

• $15⁹⁵

  Spicy Golden Tilapia Fillet*

  Garlic, onion + bell pepper sauteed in chili basil sauce, over crispy coated tilapia + roasted cashews.

• $16⁹⁵

  Grilled Ginger Salmon

  Drizzled with a ginger soy sauce, garnished with crunchy ginger strips. Served with a side of garlic fried rice topped with crispy shallots.

• not listed

  Whole Crispy Flounder*

  Your choice of sauce: chili, basil + garlic sauce or mushroom, ginger + black bean sauce.

Noodles + Fried Rice

• $12⁹⁵

  Pad Thai^

  Thin rice noodles stir fried with bean sprouts, scallion, small red tofu, egg + ground peanuts. Choice of chicken or shrimp.

• $12⁹⁵

  Drunken Noodle** ^

  Wide rice noodles stir fried with fiery green chilies, garlic, basil, onions + cherry tomatoes. Choices of: Chicken, beef, pork or shrimp.

• $12⁹⁵

  Pad See Ew^

  Wide rice noodle stir fried with garlic, chinese broccoli, egg + sweet soy sauce. Your Choices: chicken, beef or pork.

• $12⁹⁵

  Mee Gai

  Slices of chicken breast stir fried with egg noodles, scallion, carrot, onion, shiitake mushroom + bell pepper.

• $15⁹⁵

  Thaiphoon Noodle**

  Combination of shrimp, scallop, squid + mussels stir fried with wide rice noodles and string beans in roasted chili sauce.

• $16⁹⁵

  Spicy Shrimp + Basil Noodle*

  Shrimp stir fried in a garlic + basil sauce with spaghetti like noodles topped with bacon. contains cashews.

• $12⁹⁵

  Fried Rice^

  Stir fried with onion, carrot, scallion, cherry tomatoes + egg. Your choices: Chicken, beef, pork, tofu or shrimp.

• $14⁹⁵

  Pineapple Fried Rice

  A tropical style fried rice with chicken, shrimp, pineapple, carrot, onion, scallion, tomatoes + egg.

Lunch Menu

Starters

• $5⁹⁵

  Veggie Spring Roll^

  Mixed veggie spring rolls, deep fried with sweet chili dipping sauce.

• $5⁹⁵

  Spicy Edamame* ^

  Steamed edamame sauteed in fiery garlic sauce.

• $5⁹⁵

  Garden Roll^

  Fresh veggies wrapped in rice paper with homemade dipping sauce topped with crushed peanuts.

• $6⁹⁵

  Golden Triangles^

  Deep fried tofu with sweet chili dipping sauce + crushed peanuts.

• $6⁹⁵

  Crispy Calamari

  Fried calamari rings served with sweet chili dipping sauce.

• $6⁹⁵

  Steamed Dumpling

  Pork, shrimp + crabmeat wrapped in wonton skin, topped with roasted garlic.

• $6⁹⁵

  Chive Dumpling* ^

  Pan fried to a light outer crisp with a soft chewy center, Served with a spicy soy dipping sauce.

• $5⁹⁵

  Crab-Shrimp Rolls

  Crispy roll stuffed with shirmp, crabmeat + stir fried veggies. Served with sweet chili dipping sauce.

• $5⁹⁵

  Thai Samosas

  Pastry puffs filled with seasoned potato, chicken + onion served with cucumber relish.

• $7⁹⁵

  Chicken Satay

  Grilled marinated chicken skewers served with homemade peanut sauce + a fresh cucumber relish.

• $7⁹⁵

  Crispy Green Beans* ^

  Battered green beans stir fried in our chef's homemade sauce.

Salad

• $8⁹⁵

  Grilled Steak Salad*

  Grilled beef strips tossed with onion, cucumber + cherry tomatoes in a spicy lime vinaigrette on a bed of baby mixed greens.

• $7⁹⁵

  Papaya Salad** ^

  Shredded green papaya, cherry tomatoes, green beans + peanuts mixed in a spicy lime dressing.

• $7⁹⁵

  Spicy Roasted Duck Salad*

  Shredded roasted duck, fresh ginger, scallions + celery on a bed of baby mixed greens tossed with a chili vinaigrette.

Soup

• $6⁹⁵

  Thaiphoon Soup**

  A spicy + sour seafood soup seasoned with lemongrass, basil leaves, tomato + mushroom.

• $5⁹⁵

  Tom Ka Gai^

  Coconut soup with chicken + mushrooms, simmered with galangal, chilies, cilantro + fresh lime juice.

• $5⁹⁵

  Tom Yum Soup* ^

  Hot + sour lemongrass soup with fresh chilies, mushroom + kaffir lime leaves with your choice of: chicken or shrimp.

Curry

• $14⁹⁵

  Beef Massamun Curry*

  Tender beef sirloin slow cooked with potatoes, pearl onions + peanuts in massaman curry.

• $14⁹⁵

  Duck Curry*

  Roasted duck in a medium spiced red curry with pineapple, bell pepper, basil + cherry tomatoes.

• $11⁹⁵

  Green Curry* ^

  Spiciest of the curries, with bamboo shoots, thai eggplant, green beans + basil leaves. Your choices: Chicken, beef, pork or seafood.

• $11⁹⁵

  Panang Curry* ^

  A mild spiced curry blended with coconut milk + peanuts. Your choices: Chicken, beef, pork or seafood.

Extras

• $1⁵⁰

  Jasmine Rice

• $4⁰⁰

  Seafood

• $2⁰⁰

  Steamed Veggies

• $2⁰⁰

  Chicken, Beef, Pork

• $2⁰⁰

  Brown Rice

• $5⁰⁰

  Curry Sauce

Main Dishes

• $9⁹⁵

  Pik Kaur*

  Crispy battered + stir fried with our chef's special sauce. Your choices: Chicken, beef, pork or seafood.

• $9⁹⁵

  Ka-Pow** ^

  Basil + chilies sauteed in a fiery garlic sauce with your choices: Chicken, beef, pork, tofu or seafood.

• $9⁹⁵

  Ginger Perfect^

  Ginger, onion, scallions + shiitake, sautéed in a soy bean sauce. Your choices: Chicken, beef or pork.

• $9⁹⁵

  Lemongrass Chicken^

  Chopped lemongrass, bell peppers + garlic in a light soy sauce.

• $9⁹⁵

  Cashew Chicken

  Coated chicken breast deep fried, sautéed with onions, scallions + cashews in a sweet + sour sauce.

• $9⁹⁵

  Peppery Garlic

  Roasted garlic + white pepper, sautéed with steamed broccoli. Your choices: Chicken, pork or shrimp.

• $11⁹⁵

  Pad Poi Sian

  A mix of chicken, beef + shrimp stir fried with veggies + bean thread in a light garlic sauce topped with fried garlic.

• $10⁹⁵

  Pa Ram Long Song^

  Sauteed chicken in a light yellow curry sauce on a bed of steamed napa, carrot + broccoli topped with peanut sauce.

• $12⁹⁵

  Pad Thaiphoon**

  A spicy wok stir fry of mixed seafood (shrimp, scallop, squid + mussel) in a spicy roasted chili sauce.

• $11⁹⁵

  Crispy Duck

  Slow cooked + coated duck breast, stir fried with ground pepper + garlic sauce, sprinkled with crunchy basil leaves.

• $14⁹⁵

  Crispy Pork Belly + Chinese Broccoli

  Stir fried in garlic sauce.

• $9⁹⁵

  Mixed Vegetables^

  Fresh veggies sautéed in a light garlic sauce, topped with fried garlic. Your choices: chicken, beef, pork or seafood.

• $15⁹⁵

  Spicy Golden Tilapia Fillet*

  Garlic, onion + bell pepper sauteed in chili basil sauce, over crispy coated tilapia + roasted cashews.

• $15⁹⁵

  Grilled Ginger Salmon

  Drizzled with a ginger soy sauce, garnished with crunchy ginger strips. Served with a side of garlic fried rice topped with crispy shallots.

• not listed

  Whole Crispy Flounder*

  Select One: chili, basil + garlic sauce OR mushroom, ginger + black bean sauce.

Noodles + Fried Rice

• $9⁹⁵

  Pad Thai^

  Thin rice noodles stir fried with bean sprouts, scallion, small red tofu+ egg. Ground peanuts. Choice of chicken or shrimp.

• $9⁹⁵

  Drunken Noodle** ^

  Wide rice noodles stir fried with fiery green chilies, garlic, basil, onions + cherry tomatoes. Choices of: Chicken, beef, pork, tofu or shrimp .

• $9⁹⁵

  Pad See Ew^

  Wide rice noodle stir fried with garlic, chinese broccoli, egg + sweet soy sauce. Your Choices: chicken, beef, tofu or pork.

• $9⁹⁵

  Mee Gai

  Slices of chicken breast stir fried with egg noodles, scallion, carrot, onion, shiitake mushroom + bell pepper.

• $15⁹⁵

  Spicy Shrimp + Basil Noodle*

  Shrimp stir fried in a garlic + basil sauce with spaghetti like noodles topped with bacon. contains peanuts.

• $12⁹⁵

  Thaiphoon Noodle**

  Combination of shrimp, scallop, squid + mussels stir fried with wide rice noodles and string beans in roasted chili sauce.

• $9⁹⁵

  Fried Rice^

  Stir fried with onion, carrot, scallion, cherry tomatoes + egg. Your choices: Chicken, beef, pork, tofu or shrimp.

• $11⁹⁵

  Pineapple Fried Rice

  A tropical style fried rice with chicken, shrimp, pineapple, carrot, onion, scallion, tomatoes + egg.

Lunch Menu

Starters

• $5⁹⁵

  Veggie Spring Roll^

  Mixed veggie spring rolls, deep fried with sweet chili dipping sauce.

• $5⁹⁵

  Spicy Edamame* ^

  Steamed edamame sauteed in fiery garlic sauce.

• $5⁹⁵

  Garden Roll^

  Fresh veggies wrapped in rice paper with homemade dipping sauce topped with crushed peanuts.

• $6⁹⁵

  Golden Triangles^

  Deep fried tofu with sweet chili dipping sauce + crushed peanuts.

• $6⁹⁵

  Crispy Calamari

  Fried calamari rings served with sweet chili dipping sauce.

• $6⁹⁵

  Steamed Dumpling

  Pork, shrimp + crabmeat wrapped in wonton skin, topped with roasted garlic.

• $6⁹⁵

  Chive Dumpling* ^

  Pan fried to a light outer crisp with a soft chewy center, Served with a spicy soy dipping sauce.

• $5⁹⁵

  Crab-Shrimp Rolls

  Crispy roll stuffed with shirmp, crabmeat + stir fried veggies. Served with sweet chili dipping sauce.

• $5⁹⁵

  Thai Samosas

  Pastry puffs filled with seasoned potato, chicken + onion served with cucumber relish.

• $7⁹⁵

  Chicken Satay

  Grilled marinated chicken skewers served with homemade peanut sauce + a fresh cucumber relish.

• $7⁹⁵

  Crispy Green Beans* ^

  Battered green beans stir fried in our chef's homemade sauce.

Salad

• $8⁹⁵

  Grilled Steak Salad*

  Grilled beef strips tossed with onion, cucumber + cherry tomatoes in a spicy lime vinaigrette on a bed of baby mixed greens.

• $7⁹⁵

  Papaya Salad** ^

  Shredded green papaya, cherry tomatoes, green beans + peanuts mixed in a spicy lime dressing.

• $7⁹⁵

  Spicy Roasted Duck Salad*

  Shredded roasted duck, fresh ginger, scallions + celery on a bed of baby mixed greens tossed with a chili vinaigrette.

Soup

• $6⁹⁵

  Thaiphoon Soup**

  A spicy + sour seafood soup seasoned with lemongrass, basil leaves, tomato + mushroom.

• $5⁹⁵

  Tom Ka Gai^

  Coconut soup with chicken + mushrooms, simmered with galangal, chilies, cilantro + fresh lime juice.

• $5⁹⁵

  Tom Yum Soup* ^

  Hot + sour lemongrass soup with fresh chilies, mushroom + kaffir lime leaves with your choice of: chicken or shrimp.

Curry

• $14⁹⁵

  Beef Massamun Curry*

  Tender beef sirloin slow cooked with potatoes, pearl onions + peanuts in massaman curry.

• $14⁹⁵

  Duck Curry*

  Roasted duck in a medium spiced red curry with pineapple, bell pepper, basil + cherry tomatoes.

• $11⁹⁵

  Green Curry* ^

  Spiciest of the curries, with bamboo shoots, thai eggplant, green beans + basil leaves. Your choices: Chicken, beef, pork or seafood.

• $11⁹⁵

  Panang Curry* ^

  A mild spiced curry blended with coconut milk + peanuts. Your choices: Chicken, beef, pork or seafood.

Extras

• $1⁵⁰

  Jasmine Rice

• $4⁰⁰

  Seafood

• $2⁰⁰

  Steamed Veggies

• $2⁰⁰

  Chicken, Beef, Pork

• $2⁰⁰

  Brown Rice

• $5⁰⁰

  Curry Sauce

Main Dishes

• $9⁹⁵

  Pik Kaur*

  Crispy battered + stir fried with our chef's special sauce. Your choices: Chicken, beef, pork or seafood.

• $9⁹⁵

  Ka-Pow** ^

  Basil + chilies sauteed in a fiery garlic sauce with your choices: Chicken, beef, pork, tofu or seafood.

• $9⁹⁵

  Ginger Perfect^

  Ginger, onion, scallions + shiitake, sautéed in a soy bean sauce. Your choices: Chicken, beef or pork.

• $9⁹⁵

  Lemongrass Chicken^

  Chopped lemongrass, bell peppers + garlic in a light soy sauce.

• $9⁹⁵

  Cashew Chicken

  Coated chicken breast deep fried, sautéed with onions, scallions + cashews in a sweet + sour sauce.

• $9⁹⁵

  Peppery Garlic

  Roasted garlic + white pepper, sautéed with steamed broccoli. Your choices: Chicken, pork or shrimp.

• $11⁹⁵

  Pad Poi Sian

  A mix of chicken, beef + shrimp stir fried with veggies + bean thread in a light garlic sauce topped with fried garlic.

• $10⁹⁵

  Pa Ram Long Song^

  Sauteed chicken in a light yellow curry sauce on a bed of steamed napa, carrot + broccoli topped with peanut sauce.

• $12⁹⁵

  Pad Thaiphoon**

  A spicy wok stir fry of mixed seafood (shrimp, scallop, squid + mussel) in a spicy roasted chili sauce.

• $11⁹⁵

  Crispy Duck

  Slow cooked + coated duck breast, stir fried with ground pepper + garlic sauce, sprinkled with crunchy basil leaves.

• $14⁹⁵

  Crispy Pork Belly + Chinese Broccoli

  Stir fried in garlic sauce.

• $9⁹⁵

  Mixed Vegetables^

  Fresh veggies sautéed in a light garlic sauce, topped with fried garlic. Your choices: chicken, beef, pork or seafood.

• $15⁹⁵

  Spicy Golden Tilapia Fillet*

  Garlic, onion + bell pepper sauteed in chili basil sauce, over crispy coated tilapia + roasted cashews.

• $15⁹⁵

  Grilled Ginger Salmon

  Drizzled with a ginger soy sauce, garnished with crunchy ginger strips. Served with a side of garlic fried rice topped with crispy shallots.

• not listed

  Whole Crispy Flounder*

  Select One: chili, basil + garlic sauce OR mushroom, ginger + black bean sauce.

Noodles + Fried Rice

• $9⁹⁵

  Pad Thai^

  Thin rice noodles stir fried with bean sprouts, scallion, small red tofu+ egg. Ground peanuts. Choice of chicken or shrimp.

• $9⁹⁵

  Drunken Noodle** ^

  Wide rice noodles stir fried with fiery green chilies, garlic, basil, onions + cherry tomatoes. Choices of: Chicken, beef, pork, tofu or shrimp .

• $9⁹⁵

  Pad See Ew^

  Wide rice noodle stir fried with garlic, chinese broccoli, egg + sweet soy sauce. Your Choices: chicken, beef, tofu or pork.

• $9⁹⁵

  Mee Gai

  Slices of chicken breast stir fried with egg noodles, scallion, carrot, onion, shiitake mushroom + bell pepper.

• $15⁹⁵

  Spicy Shrimp + Basil Noodle*

  Shrimp stir fried in a garlic + basil sauce with spaghetti like noodles topped with bacon. contains peanuts.

• $12⁹⁵

  Thaiphoon Noodle**

  Combination of shrimp, scallop, squid + mussels stir fried with wide rice noodles and string beans in roasted chili sauce.

• $9⁹⁵

  Fried Rice^

  Stir fried with onion, carrot, scallion, cherry tomatoes + egg. Your choices: Chicken, beef, pork, tofu or shrimp.

• $11⁹⁵

  Pineapple Fried Rice

  A tropical style fried rice with chicken, shrimp, pineapple, carrot, onion, scallion, tomatoes + egg.

Lunch Menu

Starters

• $5⁹⁵

  Veggie Spring Roll^

  Mixed veggie spring rolls, deep fried with sweet chili dipping sauce.

• $5⁹⁵

  Spicy Edamame* ^

  Steamed edamame sauteed in fiery garlic sauce.

• $5⁹⁵

  Garden Roll^

  Fresh veggies wrapped in rice paper with homemade dipping sauce topped with crushed peanuts.

• $6⁹⁵

  Golden Triangles^

  Deep fried tofu with sweet chili dipping sauce + crushed peanuts.

• $6⁹⁵

  Crispy Calamari

  Fried calamari rings served with sweet chili dipping sauce.

• $6⁹⁵

  Steamed Dumpling

  Pork, shrimp + crabmeat wrapped in wonton skin, topped with roasted garlic.

• $6⁹⁵

  Chive Dumpling* ^

  Pan fried to a light outer crisp with a soft chewy center, Served with a spicy soy dipping sauce.

• $5⁹⁵

  Crab-Shrimp Rolls

  Crispy roll stuffed with shirmp, crabmeat + stir fried veggies. Served with sweet chili dipping sauce.

• $5⁹⁵

  Thai Samosas

  Pastry puffs filled with seasoned potato, chicken + onion served with cucumber relish.

• $7⁹⁵

  Chicken Satay

  Grilled marinated chicken skewers served with homemade peanut sauce + a fresh cucumber relish.

• $7⁹⁵

  Crispy Green Beans* ^

  Battered green beans stir fried in our chef's homemade sauce.

Salad

• $8⁹⁵

  Grilled Steak Salad*

  Grilled beef strips tossed with onion, cucumber + cherry tomatoes in a spicy lime vinaigrette on a bed of baby mixed greens.

• $7⁹⁵

  Papaya Salad** ^

  Shredded green papaya, cherry tomatoes, green beans + peanuts mixed in a spicy lime dressing.

• $7⁹⁵

  Spicy Roasted Duck Salad*

  Shredded roasted duck, fresh ginger, scallions + celery on a bed of baby mixed greens tossed with a chili vinaigrette.

Soup

• $6⁹⁵

  Thaiphoon Soup**

  A spicy + sour seafood soup seasoned with lemongrass, basil leaves, tomato + mushroom.

• $5⁹⁵

  Tom Ka Gai^

  Coconut soup with chicken + mushrooms, simmered with galangal, chilies, cilantro + fresh lime juice.

• $5⁹⁵

  Tom Yum Soup* ^

  Hot + sour lemongrass soup with fresh chilies, mushroom + kaffir lime leaves with your choice of: chicken or shrimp.

Curry

• $14⁹⁵

  Beef Massamun Curry*

  Tender beef sirloin slow cooked with potatoes, pearl onions + peanuts in massaman curry.

• $14⁹⁵

  Duck Curry*

  Roasted duck in a medium spiced red curry with pineapple, bell pepper, basil + cherry tomatoes.

• $11⁹⁵

  Green Curry* ^

  Spiciest of the curries, with bamboo shoots, thai eggplant, green beans + basil leaves. Your choices: Chicken, beef, pork or seafood.

• $11⁹⁵

  Panang Curry* ^

  A mild spiced curry blended with coconut milk + peanuts. Your choices: Chicken, beef, pork or seafood.

Extras

• $1⁵⁰

  Jasmine Rice

• $4⁰⁰

  Seafood

• $2⁰⁰

  Steamed Veggies

• $2⁰⁰

  Chicken, Beef, Pork

• $2⁰⁰

  Brown Rice

• $5⁰⁰

  Curry Sauce

Main Dishes

• $9⁹⁵

  Pik Kaur*

  Crispy battered + stir fried with our chef's special sauce. Your choices: Chicken, beef, pork or seafood.

• $9⁹⁵

  Ka-Pow** ^

  Basil + chilies sauteed in a fiery garlic sauce with your choices: Chicken, beef, pork, tofu or seafood.

• $9⁹⁵

  Ginger Perfect^

  Ginger, onion, scallions + shiitake, sautéed in a soy bean sauce. Your choices: Chicken, beef or pork.

• $9⁹⁵

  Lemongrass Chicken^

  Chopped lemongrass, bell peppers + garlic in a light soy sauce.

• $9⁹⁵

  Cashew Chicken

  Coated chicken breast deep fried, sautéed with onions, scallions + cashews in a sweet + sour sauce.

• $9⁹⁵

  Peppery Garlic

  Roasted garlic + white pepper, sautéed with steamed broccoli. Your choices: Chicken, pork or shrimp.

• $11⁹⁵

  Pad Poi Sian

  A mix of chicken, beef + shrimp stir fried with veggies + bean thread in a light garlic sauce topped with fried garlic.

• $10⁹⁵

  Pa Ram Long Song^

  Sauteed chicken in a light yellow curry sauce on a bed of steamed napa, carrot + broccoli topped with peanut sauce.

• $12⁹⁵

  Pad Thaiphoon**

  A spicy wok stir fry of mixed seafood (shrimp, scallop, squid + mussel) in a spicy roasted chili sauce.

• $11⁹⁵

  Crispy Duck

  Slow cooked + coated duck breast, stir fried with ground pepper + garlic sauce, sprinkled with crunchy basil leaves.

• $14⁹⁵

  Crispy Pork Belly + Chinese Broccoli

  Stir fried in garlic sauce.

• $9⁹⁵

  Mixed Vegetables^

  Fresh veggies sautéed in a light garlic sauce, topped with fried garlic. Your choices: chicken, beef, pork or seafood.

• $15⁹⁵

  Spicy Golden Tilapia Fillet*

  Garlic, onion + bell pepper sauteed in chili basil sauce, over crispy coated tilapia + roasted cashews.

• $15⁹⁵

  Grilled Ginger Salmon

  Drizzled with a ginger soy sauce, garnished with crunchy ginger strips. Served with a side of garlic fried rice topped with crispy shallots.

• not listed

  Whole Crispy Flounder*

  Select One: chili, basil + garlic sauce OR mushroom, ginger + black bean sauce.

Noodles + Fried Rice

• $9⁹⁵

  Pad Thai^

  Thin rice noodles stir fried with bean sprouts, scallion, small red tofu+ egg. Ground peanuts. Choice of chicken or shrimp.

• $9⁹⁵

  Drunken Noodle** ^

  Wide rice noodles stir fried with fiery green chilies, garlic, basil, onions + cherry tomatoes. Choices of: Chicken, beef, pork, tofu or shrimp .

• $9⁹⁵

  Pad See Ew^

  Wide rice noodle stir fried with garlic, chinese broccoli, egg + sweet soy sauce. Your Choices: chicken, beef, tofu or pork.

• $9⁹⁵

  Mee Gai

  Slices of chicken breast stir fried with egg noodles, scallion, carrot, onion, shiitake mushroom + bell pepper.

• $15⁹⁵

  Spicy Shrimp + Basil Noodle*

  Shrimp stir fried in a garlic + basil sauce with spaghetti like noodles topped with bacon. contains peanuts.

• $12⁹⁵

  Thaiphoon Noodle**

  Combination of shrimp, scallop, squid + mussels stir fried with wide rice noodles and string beans in roasted chili sauce.

• $9⁹⁵

  Fried Rice^

  Stir fried with onion, carrot, scallion, cherry tomatoes + egg. Your choices: Chicken, beef, pork, tofu or shrimp.

• $11⁹⁵

  Pineapple Fried Rice

  A tropical style fried rice with chicken, shrimp, pineapple, carrot, onion, scallion, tomatoes + egg.

Lunch Menu

Starters

• $5⁹⁵

  Veggie Spring Roll^

  Mixed veggie spring rolls, deep fried with sweet chili dipping sauce.

• $5⁹⁵

  Spicy Edamame* ^

  Steamed edamame sauteed in fiery garlic sauce.

• $5⁹⁵

  Garden Roll^

  Fresh veggies wrapped in rice paper with homemade dipping sauce topped with crushed peanuts.

• $6⁹⁵

  Golden Triangles^

  Deep fried tofu with sweet chili dipping sauce + crushed peanuts.

• $6⁹⁵

  Crispy Calamari

  Fried calamari rings served with sweet chili dipping sauce.

• $6⁹⁵

  Steamed Dumpling

  Pork, shrimp + crabmeat wrapped in wonton skin, topped with roasted garlic.

• $6⁹⁵

  Chive Dumpling* ^

  Pan fried to a light outer crisp with a soft chewy center, Served with a spicy soy dipping sauce.

• $5⁹⁵

  Crab-Shrimp Rolls

  Crispy roll stuffed with shirmp, crabmeat + stir fried veggies. Served with sweet chili dipping sauce.

• $5⁹⁵

  Thai Samosas

  Pastry puffs filled with seasoned potato, chicken + onion served with cucumber relish.

• $7⁹⁵

  Chicken Satay

  Grilled marinated chicken skewers served with homemade peanut sauce + a fresh cucumber relish.

• $7⁹⁵

  Crispy Green Beans* ^

  Battered green beans stir fried in our chef's homemade sauce.

Salad

• $8⁹⁵

  Grilled Steak Salad*

  Grilled beef strips tossed with onion, cucumber + cherry tomatoes in a spicy lime vinaigrette on a bed of baby mixed greens.

• $7⁹⁵

  Papaya Salad** ^

  Shredded green papaya, cherry tomatoes, green beans + peanuts mixed in a spicy lime dressing.

• $7⁹⁵

  Spicy Roasted Duck Salad*

  Shredded roasted duck, fresh ginger, scallions + celery on a bed of baby mixed greens tossed with a chili vinaigrette.

Soup

• $6⁹⁵

  Thaiphoon Soup**

  A spicy + sour seafood soup seasoned with lemongrass, basil leaves, tomato + mushroom.

• $5⁹⁵

  Tom Ka Gai^

  Coconut soup with chicken + mushrooms, simmered with galangal, chilies, cilantro + fresh lime juice.

• $5⁹⁵

  Tom Yum Soup* ^

  Hot + sour lemongrass soup with fresh chilies, mushroom + kaffir lime leaves with your choice of: chicken or shrimp.

Curry

• $14⁹⁵

  Beef Massamun Curry*

  Tender beef sirloin slow cooked with potatoes, pearl onions + peanuts in massaman curry.

• $14⁹⁵

  Duck Curry*

  Roasted duck in a medium spiced red curry with pineapple, bell pepper, basil + cherry tomatoes.

• $11⁹⁵

  Green Curry* ^

  Spiciest of the curries, with bamboo shoots, thai eggplant, green beans + basil leaves. Your choices: Chicken, beef, pork or seafood.

• $11⁹⁵

  Panang Curry* ^

  A mild spiced curry blended with coconut milk + peanuts. Your choices: Chicken, beef, pork or seafood.

Extras

• $1⁵⁰

  Jasmine Rice

• $4⁰⁰

  Seafood

• $2⁰⁰

  Steamed Veggies

• $2⁰⁰

  Chicken, Beef, Pork

• $2⁰⁰

  Brown Rice

• $5⁰⁰

  Curry Sauce

Main Dishes

• $9⁹⁵

  Pik Kaur*

  Crispy battered + stir fried with our chef's special sauce. Your choices: Chicken, beef, pork or seafood.

• $9⁹⁵

  Ka-Pow** ^

  Basil + chilies sauteed in a fiery garlic sauce with your choices: Chicken, beef, pork, tofu or seafood.

• $9⁹⁵

  Ginger Perfect^

  Ginger, onion, scallions + shiitake, sautéed in a soy bean sauce. Your choices: Chicken, beef or pork.

• $9⁹⁵

  Lemongrass Chicken^

  Chopped lemongrass, bell peppers + garlic in a light soy sauce.

• $9⁹⁵

  Cashew Chicken

  Coated chicken breast deep fried, sautéed with onions, scallions + cashews in a sweet + sour sauce.

• $9⁹⁵

  Peppery Garlic

  Roasted garlic + white pepper, sautéed with steamed broccoli. Your choices: Chicken, pork or shrimp.

• $11⁹⁵

  Pad Poi Sian

  A mix of chicken, beef + shrimp stir fried with veggies + bean thread in a light garlic sauce topped with fried garlic.

• $10⁹⁵

  Pa Ram Long Song^

  Sauteed chicken in a light yellow curry sauce on a bed of steamed napa, carrot + broccoli topped with peanut sauce.

• $12⁹⁵

  Pad Thaiphoon**

  A spicy wok stir fry of mixed seafood (shrimp, scallop, squid + mussel) in a spicy roasted chili sauce.

• $11⁹⁵

  Crispy Duck

  Slow cooked + coated duck breast, stir fried with ground pepper + garlic sauce, sprinkled with crunchy basil leaves.

• $14⁹⁵

  Crispy Pork Belly + Chinese Broccoli

  Stir fried in garlic sauce.

• $9⁹⁵

  Mixed Vegetables^

  Fresh veggies sautéed in a light garlic sauce, topped with fried garlic. Your choices: chicken, beef, pork or seafood.

• $15⁹⁵

  Spicy Golden Tilapia Fillet*

  Garlic, onion + bell pepper sauteed in chili basil sauce, over crispy coated tilapia + roasted cashews.

• $15⁹⁵

  Grilled Ginger Salmon

  Drizzled with a ginger soy sauce, garnished with crunchy ginger strips. Served with a side of garlic fried rice topped with crispy shallots.

• not listed

  Whole Crispy Flounder*

  Select One: chili, basil + garlic sauce OR mushroom, ginger + black bean sauce.

Noodles + Fried Rice

• $9⁹⁵

  Pad Thai^

  Thin rice noodles stir fried with bean sprouts, scallion, small red tofu+ egg. Ground peanuts. Choice of chicken or shrimp.

• $9⁹⁵

  Drunken Noodle** ^

  Wide rice noodles stir fried with fiery green chilies, garlic, basil, onions + cherry tomatoes. Choices of: Chicken, beef, pork, tofu or shrimp .

• $9⁹⁵

  Pad See Ew^

  Wide rice noodle stir fried with garlic, chinese broccoli, egg + sweet soy sauce. Your Choices: chicken, beef, tofu or pork.

• $9⁹⁵

  Mee Gai

  Slices of chicken breast stir fried with egg noodles, scallion, carrot, onion, shiitake mushroom + bell pepper.

• $15⁹⁵

  Spicy Shrimp + Basil Noodle*

  Shrimp stir fried in a garlic + basil sauce with spaghetti like noodles topped with bacon. contains peanuts.

• $12⁹⁵

  Thaiphoon Noodle**

  Combination of shrimp, scallop, squid + mussels stir fried with wide rice noodles and string beans in roasted chili sauce.

• $9⁹⁵

  Fried Rice^

  Stir fried with onion, carrot, scallion, cherry tomatoes + egg. Your choices: Chicken, beef, pork, tofu or shrimp.

• $11⁹⁵

  Pineapple Fried Rice

  A tropical style fried rice with chicken, shrimp, pineapple, carrot, onion, scallion, tomatoes + egg.

Dinner Menu

Starters

• $5⁹⁵

  Veggie Spring Roll^

  Mixed veggie spring rolls, deep fried with sweet chili dipping sauce.

• $5⁹⁵

  Spicy Edamame* ^

  Steamed edamame sauteed in fiery garlic sauce.

• $5⁹⁵

  Garden Roll^

  Fresh veggies wrapped in rice paper with homemade dipping sauce topped with crushed peanuts.

• $6⁹⁵

  Golden Triangles^

  Deep fried tofu with sweet chili dipping sauce + crushed peanuts.

• $6⁹⁵

  Crispy Calamari

  Fried calamari rings served with sweet chili dipping sauce.

• $6⁹⁵

  Steamed Dumpling

  Pork, shrimp + crabmeat wrapped in wonton skin, topped with roasted garlic.

• $6⁹⁵

  Chive Dumpling* ^

  Pan fried to a light outer crisp with a soft chewy center, Served with a spicy soy dipping sauce.

• $5⁹⁵

  Crab-Shrimp Rolls

  Crispy rolls stuffed with shirmp, crabmeat + stir fried veggies. Served with sweet chili dipping sauce.

• $5⁹⁵

  Thai Samosas

  Pastry puffs filled with seasoned potato, chicken + onion served with cucumber relish dipping sauce.

• $7⁹⁵

  Chicken Satay

  Grilled marinated chicken skewers served with homemade peanut sauce + a fresh cucumber relish.

• $7⁹⁵

  Crispy Green Beans* ^

  Battered green beans stir fried in our chef's homemade sauce.

Salad

• $8⁹⁵

  Grilled Steak Salad*

  Grilled beef strips tossed with onion, cucumber + cherry tomatoes in a spicy lime vinaigrette on a bed of baby mixed greens.

• $7⁹⁵

  Papaya Salad** ^

  Shredded green papaya, cherry tomatoes, green beans + peanuts mixed in a spicy lime dressing.

• $7⁹⁵

  Spicy Roasted Duck Salad*

  Shredded roasted duck, fresh ginger, scallions + celery on a bed of baby mixed greens tossed with a chili vinaigrette.

Soup

• $6⁹⁵

  Thaiphoon Soup**

  A spicy + sour seafood soup seasoned with lemongrass, basil leaves, tomato + mushroom.

• $5⁹⁵

  Tom Ka Gai^

  Coconut soup with chicken + mushrooms, simmered with galangal, chilies, cilantro + fresh lime juice.

• $5⁹⁵

  Tom Yum Soup* ^

  Hot + sour lemongrass soup with fresh chilies, mushroom + kaffir lime leaves with your choice of: chicken or shrimp.

Curry

• $14⁹⁵

  Beef Massamun Curry*

  Tender beef sirloin slow cooked with potatoes, pearl onions + peanuts in massaman curry.

• $14⁹⁵

  Duck Curry*

  Roasted duck in a medium spiced red curry with pineapple, bell pepper, basil + cherry tomatoes.

• $13⁹⁵

  Green Curry* ^

  Spiciest of the curries, with bamboo shoots, thai eggplant, green beans + basil leaves. Your choices: Chicken, beef, pork or seafood.

• $13⁹⁵

  Panang Curry* ^

  A mild spiced curry blended with coconut milk + peanuts. Your choices: Chicken, beef, pork or seafood.

Extras

• $1⁵⁰

  Jasmine Rice

• $4⁰⁰

  Seafood

• $2⁰⁰

  Steamed Veggies

• $2⁰⁰

  Chicken, Beef, Pork

• $2⁰⁰

  Brown Rice

• $5⁰⁰

  Curry Sauce

Main Dishes

• $12⁹⁵

  Pik Kaur*

  Crispy battered + stir fried with our chef's special sauce. Your choices: Chicken, beef, pork or seafood.

• $12⁹⁵

  Ka-Pow** ^

  Basil + chilies sauteed in a fiery garlic sauce with your choices: Chicken, beef, pork, tofu or seafood.

• $12⁹⁵

  Ginger Perfect^

  Ginger, onion, scallions + shiitake, sautéed in a soy bean sauce. Your choices: Chicken, beef or pork.

• $12⁹⁵

  Lemongrass Chicken^

  Chopped lemongrass, bell peppers + garlic in a light soy sauce.

• $12⁹⁵

  Cashew Chicken

  Coated chicken breast deep fried, sautéed with onions, scallions + cashews in a sweet + sour sauce.

• $12⁹⁵

  Peppery Garlic

  Roasted garlic + white pepper, sautéed with steamed broccoli. Your choices: Chicken, pork or shrimp.

• $13⁹⁵

  Pad Poi Sian

  A mix of chicken, beef + shrimp stir fried with veggies + bean thread in a light garlic sauce topped with fried garlic.

• $12⁹⁵

  Pa Ram Long Song^

  Sauteed chicken in a light yellow curry sauce on a bed of steamed napa, carrot + broccoli topped with peanut sauce.

• $16⁹⁵

  Pad Thaiphoon**

  A spicy wok stir fry of mixed seafood (shrimp, scallop, squid + mussel) in a spicy roasted chili sauce.

• $14⁹⁵

  Crispy Duck

  Slow cooked + coated duck breast, stir fried with ground pepper + garlic sauce, sprinkled with crunchy basil leaves.

• $14⁹⁵

  Crispy Pork Belly + Chinese Broccoli

  Stir fried in garlic sauce.

• $12⁹⁵

  Mixed Vegetables^

  Fresh veggies sautéed in a light garlic sauce, topped with fried garlic. Your choices: chicken, beef, pork or seafood.

• $15⁹⁵

  Spicy Golden Tilapia Fillet*

  Garlic, onion + bell pepper sauteed in chili basil sauce, over crispy coated tilapia + roasted cashews.

• $16⁹⁵

  Grilled Ginger Salmon

  Drizzled with a ginger soy sauce, garnished with crunchy ginger strips. Served with a side of garlic fried rice topped with crispy shallots.

• not listed

  Whole Crispy Flounder*

  Your choice of sauce: chili, basil + garlic sauce or mushroom, ginger + black bean sauce.

Noodles + Fried Rice

• $12⁹⁵

  Pad Thai^

  Thin rice noodles stir fried with bean sprouts, scallion, small red tofu, egg + ground peanuts. Choice of chicken or shrimp.

• $12⁹⁵

  Drunken Noodle** ^

  Wide rice noodles stir fried with fiery green chilies, garlic, basil, onions + cherry tomatoes. Choices of: Chicken, beef, pork or shrimp.

• $12⁹⁵

  Pad See Ew^

  Wide rice noodle stir fried with garlic, chinese broccoli, egg + sweet soy sauce. Your Choices: chicken, beef or pork.

• $12⁹⁵

  Mee Gai

  Slices of chicken breast stir fried with egg noodles, scallion, carrot, onion, shiitake mushroom + bell pepper.

• $15⁹⁵

  Thaiphoon Noodle**

  Combination of shrimp, scallop, squid + mussels stir fried with wide rice noodles and string beans in roasted chili sauce.

• $16⁹⁵

  Spicy Shrimp + Basil Noodle*

  Shrimp stir fried in a garlic + basil sauce with spaghetti like noodles topped with bacon. contains cashews.

• $12⁹⁵

  Fried Rice^

  Stir fried with onion, carrot, scallion, cherry tomatoes + egg. Your choices: Chicken, beef, pork, tofu or shrimp.

• $14⁹⁵

  Pineapple Fried Rice

  A tropical style fried rice with chicken, shrimp, pineapple, carrot, onion, scallion, tomatoes + egg.

Dinner Menu

Starters

• $5⁹⁵

  Veggie Spring Roll^

  Mixed veggie spring rolls, deep fried with sweet chili dipping sauce.

• $5⁹⁵

  Spicy Edamame* ^

  Steamed edamame sauteed in fiery garlic sauce.

• $5⁹⁵

  Garden Roll^

  Fresh veggies wrapped in rice paper with homemade dipping sauce topped with crushed peanuts.

• $6⁹⁵

  Golden Triangles^

  Deep fried tofu with sweet chili dipping sauce + crushed peanuts.

• $6⁹⁵

  Crispy Calamari

  Fried calamari rings served with sweet chili dipping sauce.

• $6⁹⁵

  Steamed Dumpling

  Pork, shrimp + crabmeat wrapped in wonton skin, topped with roasted garlic.

• $6⁹⁵

  Chive Dumpling* ^

  Pan fried to a light outer crisp with a soft chewy center, Served with a spicy soy dipping sauce.

• $5⁹⁵

  Crab-Shrimp Rolls

  Crispy rolls stuffed with shirmp, crabmeat + stir fried veggies. Served with sweet chili dipping sauce.

• $5⁹⁵

  Thai Samosas

  Pastry puffs filled with seasoned potato, chicken + onion served with cucumber relish dipping sauce.

• $7⁹⁵

  Chicken Satay

  Grilled marinated chicken skewers served with homemade peanut sauce + a fresh cucumber relish.

• $7⁹⁵

  Crispy Green Beans* ^

  Battered green beans stir fried in our chef's homemade sauce.

Salad

• $8⁹⁵

  Grilled Steak Salad*

  Grilled beef strips tossed with onion, cucumber + cherry tomatoes in a spicy lime vinaigrette on a bed of baby mixed greens.

• $7⁹⁵

  Papaya Salad** ^

  Shredded green papaya, cherry tomatoes, green beans + peanuts mixed in a spicy lime dressing.

• $7⁹⁵

  Spicy Roasted Duck Salad*

  Shredded roasted duck, fresh ginger, scallions + celery on a bed of baby mixed greens tossed with a chili vinaigrette.

Soup

• $6⁹⁵

  Thaiphoon Soup**

  A spicy + sour seafood soup seasoned with lemongrass, basil leaves, tomato + mushroom.

• $5⁹⁵

  Tom Ka Gai^

  Coconut soup with chicken + mushrooms, simmered with galangal, chilies, cilantro + fresh lime juice.

• $5⁹⁵

  Tom Yum Soup* ^

  Hot + sour lemongrass soup with fresh chilies, mushroom + kaffir lime leaves with your choice of: chicken or shrimp.

Curry

• $14⁹⁵

  Beef Massamun Curry*

  Tender beef sirloin slow cooked with potatoes, pearl onions + peanuts in massaman curry.

• $14⁹⁵

  Duck Curry*

  Roasted duck in a medium spiced red curry with pineapple, bell pepper, basil + cherry tomatoes.

• $13⁹⁵

  Green Curry* ^

  Spiciest of the curries, with bamboo shoots, thai eggplant, green beans + basil leaves. Your choices: Chicken, beef, pork or seafood.

• $13⁹⁵

  Panang Curry* ^

  A mild spiced curry blended with coconut milk + peanuts. Your choices: Chicken, beef, pork or seafood.

Extras

• $1⁵⁰

  Jasmine Rice

• $4⁰⁰

  Seafood

• $2⁰⁰

  Steamed Veggies

• $2⁰⁰

  Chicken, Beef, Pork

• $2⁰⁰

  Brown Rice

• $5⁰⁰

  Curry Sauce

Main Dishes

• $12⁹⁵

  Pik Kaur*

  Crispy battered + stir fried with our chef's special sauce. Your choices: Chicken, beef, pork or seafood.

• $12⁹⁵

  Ka-Pow** ^

  Basil + chilies sauteed in a fiery garlic sauce with your choices: Chicken, beef, pork, tofu or seafood.

• $12⁹⁵

  Ginger Perfect^

  Ginger, onion, scallions + shiitake, sautéed in a soy bean sauce. Your choices: Chicken, beef or pork.

• $12⁹⁵

  Lemongrass Chicken^

  Chopped lemongrass, bell peppers + garlic in a light soy sauce.

• $12⁹⁵

  Cashew Chicken

  Coated chicken breast deep fried, sautéed with onions, scallions + cashews in a sweet + sour sauce.

• $12⁹⁵

  Peppery Garlic

  Roasted garlic + white pepper, sautéed with steamed broccoli. Your choices: Chicken, pork or shrimp.

• $13⁹⁵

  Pad Poi Sian

  A mix of chicken, beef + shrimp stir fried with veggies + bean thread in a light garlic sauce topped with fried garlic.

• $12⁹⁵

  Pa Ram Long Song^

  Sauteed chicken in a light yellow curry sauce on a bed of steamed napa, carrot + broccoli topped with peanut sauce.

• $16⁹⁵

  Pad Thaiphoon**

  A spicy wok stir fry of mixed seafood (shrimp, scallop, squid + mussel) in a spicy roasted chili sauce.

• $14⁹⁵

  Crispy Duck

  Slow cooked + coated duck breast, stir fried with ground pepper + garlic sauce, sprinkled with crunchy basil leaves.

• $14⁹⁵

  Crispy Pork Belly + Chinese Broccoli

  Stir fried in garlic sauce.

• $12⁹⁵

  Mixed Vegetables^

  Fresh veggies sautéed in a light garlic sauce, topped with fried garlic. Your choices: chicken, beef, pork or seafood.

• $15⁹⁵

  Spicy Golden Tilapia Fillet*

  Garlic, onion + bell pepper sauteed in chili basil sauce, over crispy coated tilapia + roasted cashews.

• $16⁹⁵

  Grilled Ginger Salmon

  Drizzled with a ginger soy sauce, garnished with crunchy ginger strips. Served with a side of garlic fried rice topped with crispy shallots.

• not listed

  Whole Crispy Flounder*

  Your choice of sauce: chili, basil + garlic sauce or mushroom, ginger + black bean sauce.

Noodles + Fried Rice

• $12⁹⁵

  Pad Thai^

  Thin rice noodles stir fried with bean sprouts, scallion, small red tofu, egg + ground peanuts. Choice of chicken or shrimp.

• $12⁹⁵

  Drunken Noodle** ^

  Wide rice noodles stir fried with fiery green chilies, garlic, basil, onions + cherry tomatoes. Choices of: Chicken, beef, pork or shrimp.

• $12⁹⁵

  Pad See Ew^

  Wide rice noodle stir fried with garlic, chinese broccoli, egg + sweet soy sauce. Your Choices: chicken, beef or pork.

• $12⁹⁵

  Mee Gai

  Slices of chicken breast stir fried with egg noodles, scallion, carrot, onion, shiitake mushroom + bell pepper.

• $15⁹⁵

  Thaiphoon Noodle**

  Combination of shrimp, scallop, squid + mussels stir fried with wide rice noodles and string beans in roasted chili sauce.

• $16⁹⁵

  Spicy Shrimp + Basil Noodle*

  Shrimp stir fried in a garlic + basil sauce with spaghetti like noodles topped with bacon. contains cashews.

• $12⁹⁵

  Fried Rice^

  Stir fried with onion, carrot, scallion, cherry tomatoes + egg. Your choices: Chicken, beef, pork, tofu or shrimp.

• $14⁹⁵

  Pineapple Fried Rice

  A tropical style fried rice with chicken, shrimp, pineapple, carrot, onion, scallion, tomatoes + egg.

Lunch Menu

Starters

• $5⁹⁵

  Veggie Spring Roll^

  Mixed veggie spring rolls, deep fried with sweet chili dipping sauce.

• $5⁹⁵

  Spicy Edamame* ^

  Steamed edamame sauteed in fiery garlic sauce.

• $5⁹⁵

  Garden Roll^

  Fresh veggies wrapped in rice paper with homemade dipping sauce topped with crushed peanuts.

• $6⁹⁵

  Golden Triangles^

  Deep fried tofu with sweet chili dipping sauce + crushed peanuts.

• $6⁹⁵

  Crispy Calamari

  Fried calamari rings served with sweet chili dipping sauce.

• $6⁹⁵

  Steamed Dumpling

  Pork, shrimp + crabmeat wrapped in wonton skin, topped with roasted garlic.

• $6⁹⁵

  Chive Dumpling* ^

  Pan fried to a light outer crisp with a soft chewy center, Served with a spicy soy dipping sauce.

• $5⁹⁵

  Crab-Shrimp Rolls

  Crispy roll stuffed with shirmp, crabmeat + stir fried veggies. Served with sweet chili dipping sauce.

• $5⁹⁵

  Thai Samosas

  Pastry puffs filled with seasoned potato, chicken + onion served with cucumber relish.

• $7⁹⁵

  Chicken Satay

  Grilled marinated chicken skewers served with homemade peanut sauce + a fresh cucumber relish.

• $7⁹⁵

  Crispy Green Beans* ^

  Battered green beans stir fried in our chef's homemade sauce.

Salad

• $8⁹⁵

  Grilled Steak Salad*

  Grilled beef strips tossed with onion, cucumber + cherry tomatoes in a spicy lime vinaigrette on a bed of baby mixed greens.

• $7⁹⁵

  Papaya Salad** ^

  Shredded green papaya, cherry tomatoes, green beans + peanuts mixed in a spicy lime dressing.

• $7⁹⁵

  Spicy Roasted Duck Salad*

  Shredded roasted duck, fresh ginger, scallions + celery on a bed of baby mixed greens tossed with a chili vinaigrette.

Soup

• $6⁹⁵

  Thaiphoon Soup**

  A spicy + sour seafood soup seasoned with lemongrass, basil leaves, tomato + mushroom.

• $5⁹⁵

  Tom Ka Gai^

  Coconut soup with chicken + mushrooms, simmered with galangal, chilies, cilantro + fresh lime juice.

• $5⁹⁵

  Tom Yum Soup* ^

  Hot + sour lemongrass soup with fresh chilies, mushroom + kaffir lime leaves with your choice of: chicken or shrimp.

Curry

• $14⁹⁵

  Beef Massamun Curry*

  Tender beef sirloin slow cooked with potatoes, pearl onions + peanuts in massaman curry.

• $14⁹⁵

  Duck Curry*

  Roasted duck in a medium spiced red curry with pineapple, bell pepper, basil + cherry tomatoes.

• $11⁹⁵

  Green Curry* ^

  Spiciest of the curries, with bamboo shoots, thai eggplant, green beans + basil leaves. Your choices: Chicken, beef, pork or seafood.

• $11⁹⁵

  Panang Curry* ^

  A mild spiced curry blended with coconut milk + peanuts. Your choices: Chicken, beef, pork or seafood.

Extras

• $1⁵⁰

  Jasmine Rice

• $4⁰⁰

  Seafood

• $2⁰⁰

  Steamed Veggies

• $2⁰⁰

  Chicken, Beef, Pork

• $2⁰⁰

  Brown Rice

• $5⁰⁰

  Curry Sauce

Main Dishes

• $9⁹⁵

  Pik Kaur*

  Crispy battered + stir fried with our chef's special sauce. Your choices: Chicken, beef, pork or seafood.

• $9⁹⁵

  Ka-Pow** ^

  Basil + chilies sauteed in a fiery garlic sauce with your choices: Chicken, beef, pork, tofu or seafood.

• $9⁹⁵

  Ginger Perfect^

  Ginger, onion, scallions + shiitake, sautéed in a soy bean sauce. Your choices: Chicken, beef or pork.

• $9⁹⁵

  Lemongrass Chicken^

  Chopped lemongrass, bell peppers + garlic in a light soy sauce.

• $9⁹⁵

  Cashew Chicken

  Coated chicken breast deep fried, sautéed with onions, scallions + cashews in a sweet + sour sauce.

• $9⁹⁵

  Peppery Garlic

  Roasted garlic + white pepper, sautéed with steamed broccoli. Your choices: Chicken, pork or shrimp.

• $11⁹⁵

  Pad Poi Sian

  A mix of chicken, beef + shrimp stir fried with veggies + bean thread in a light garlic sauce topped with fried garlic.

• $10⁹⁵

  Pa Ram Long Song^

  Sauteed chicken in a light yellow curry sauce on a bed of steamed napa, carrot + broccoli topped with peanut sauce.

• $12⁹⁵

  Pad Thaiphoon**

  A spicy wok stir fry of mixed seafood (shrimp, scallop, squid + mussel) in a spicy roasted chili sauce.

• $11⁹⁵

  Crispy Duck

  Slow cooked + coated duck breast, stir fried with ground pepper + garlic sauce, sprinkled with crunchy basil leaves.

• $14⁹⁵

  Crispy Pork Belly + Chinese Broccoli

  Stir fried in garlic sauce.

• $9⁹⁵

  Mixed Vegetables^

  Fresh veggies sautéed in a light garlic sauce, topped with fried garlic. Your choices: chicken, beef, pork or seafood.

• $15⁹⁵

  Spicy Golden Tilapia Fillet*

  Garlic, onion + bell pepper sauteed in chili basil sauce, over crispy coated tilapia + roasted cashews.

• $15⁹⁵

  Grilled Ginger Salmon

  Drizzled with a ginger soy sauce, garnished with crunchy ginger strips. Served with a side of garlic fried rice topped with crispy shallots.

• not listed

  Whole Crispy Flounder*

  Select One: chili, basil + garlic sauce OR mushroom, ginger + black bean sauce.

Noodles + Fried Rice

• $9⁹⁵

  Pad Thai^

  Thin rice noodles stir fried with bean sprouts, scallion, small red tofu+ egg. Ground peanuts. Choice of chicken or shrimp.

• $9⁹⁵

  Drunken Noodle** ^

  Wide rice noodles stir fried with fiery green chilies, garlic, basil, onions + cherry tomatoes. Choices of: Chicken, beef, pork, tofu or shrimp .

• $9⁹⁵

  Pad See Ew^

  Wide rice noodle stir fried with garlic, chinese broccoli, egg + sweet soy sauce. Your Choices: chicken, beef, tofu or pork.

• $9⁹⁵

  Mee Gai

  Slices of chicken breast stir fried with egg noodles, scallion, carrot, onion, shiitake mushroom + bell pepper.

• $15⁹⁵

  Spicy Shrimp + Basil Noodle*

  Shrimp stir fried in a garlic + basil sauce with spaghetti like noodles topped with bacon. contains peanuts.

• $12⁹⁵

  Thaiphoon Noodle**

  Combination of shrimp, scallop, squid + mussels stir fried with wide rice noodles and string beans in roasted chili sauce.

• $9⁹⁵

  Fried Rice^

  Stir fried with onion, carrot, scallion, cherry tomatoes + egg. Your choices: Chicken, beef, pork, tofu or shrimp.

• $11⁹⁵

  Pineapple Fried Rice

  A tropical style fried rice with chicken, shrimp, pineapple, carrot, onion, scallion, tomatoes + egg.

Lunch Menu

Starters

• $5⁹⁵

  Veggie Spring Roll^

  Mixed veggie spring rolls, deep fried with sweet chili dipping sauce.

• $5⁹⁵

  Spicy Edamame* ^

  Steamed edamame sauteed in fiery garlic sauce.

• $5⁹⁵

  Garden Roll^

  Fresh veggies wrapped in rice paper with homemade dipping sauce topped with crushed peanuts.

• $6⁹⁵

  Golden Triangles^

  Deep fried tofu with sweet chili dipping sauce + crushed peanuts.

• $6⁹⁵

  Crispy Calamari

  Fried calamari rings served with sweet chili dipping sauce.

• $6⁹⁵

  Steamed Dumpling

  Pork, shrimp + crabmeat wrapped in wonton skin, topped with roasted garlic.

• $6⁹⁵

  Chive Dumpling* ^

  Pan fried to a light outer crisp with a soft chewy center, Served with a spicy soy dipping sauce.

• $5⁹⁵

  Crab-Shrimp Rolls

  Crispy roll stuffed with shirmp, crabmeat + stir fried veggies. Served with sweet chili dipping sauce.

• $5⁹⁵

  Thai Samosas

  Pastry puffs filled with seasoned potato, chicken + onion served with cucumber relish.

• $7⁹⁵

  Chicken Satay

  Grilled marinated chicken skewers served with homemade peanut sauce + a fresh cucumber relish.

• $7⁹⁵

  Crispy Green Beans* ^

  Battered green beans stir fried in our chef's homemade sauce.

Salad

• $8⁹⁵

  Grilled Steak Salad*

  Grilled beef strips tossed with onion, cucumber + cherry tomatoes in a spicy lime vinaigrette on a bed of baby mixed greens.

• $7⁹⁵

  Papaya Salad** ^

  Shredded green papaya, cherry tomatoes, green beans + peanuts mixed in a spicy lime dressing.

• $7⁹⁵

  Spicy Roasted Duck Salad*

  Shredded roasted duck, fresh ginger, scallions + celery on a bed of baby mixed greens tossed with a chili vinaigrette.

Soup

• $6⁹⁵

  Thaiphoon Soup**

  A spicy + sour seafood soup seasoned with lemongrass, basil leaves, tomato + mushroom.

• $5⁹⁵

  Tom Ka Gai^

  Coconut soup with chicken + mushrooms, simmered with galangal, chilies, cilantro + fresh lime juice.

• $5⁹⁵

  Tom Yum Soup* ^

  Hot + sour lemongrass soup with fresh chilies, mushroom + kaffir lime leaves with your choice of: chicken or shrimp.

Curry

• $14⁹⁵

  Beef Massamun Curry*

  Tender beef sirloin slow cooked with potatoes, pearl onions + peanuts in massaman curry.

• $14⁹⁵

  Duck Curry*

  Roasted duck in a medium spiced red curry with pineapple, bell pepper, basil + cherry tomatoes.

• $11⁹⁵

  Green Curry* ^

  Spiciest of the curries, with bamboo shoots, thai eggplant, green beans + basil leaves. Your choices: Chicken, beef, pork or seafood.

• $11⁹⁵

  Panang Curry* ^

  A mild spiced curry blended with coconut milk + peanuts. Your choices: Chicken, beef, pork or seafood.

Extras

• $1⁵⁰

  Jasmine Rice

• $4⁰⁰

  Seafood

• $2⁰⁰

  Steamed Veggies

• $2⁰⁰

  Chicken, Beef, Pork

• $2⁰⁰

  Brown Rice

• $5⁰⁰

  Curry Sauce