Thai Square

Thai Restaurant

3217 Columbia Pike, Arlington, VA 22204
(703) 685-7040

Excellent Good Average Poor Awful 4.0 / 5 based on 215 votes

Main Menu

Cold Appetizers

$7⁹⁵

Larb Kai Or Larb Nua

Minced chicken or beef, tossed with red onion, mint leaves, ground roasted chili pepper and lime juice.
$7⁵⁰

Somtum (Julienned Green Papaya Salad)

Julienned green papaya, tomato and roasted peanuts mixed with spices and lime juice.
$8⁹⁵

Yum Nua (Beef Salad)

Grilled flank steak, tossed with cucumber, fresh chili pepper, scallions, red onion and green leaf lettuce.
$9⁵⁰

Yum Talay (Assorted Seafood Salad)

Shrimps, scallops, and squid tossed with cilantro, scallions, red onion, fresh chili pepper and lime juice.
$7⁹⁵

Yum Woon Sen (Bean Thread)

Bean threads mixed with minced pork, shrimps, scallions, red onion, cilantro, fresh chili pepper and lime juice.
$8⁹⁵

Pla Plamuk (Spicy Squid Salad)

Squid tossed with lemon grass, red onion, mint leaves, lime juice and fresh chili pepper.
$8⁹⁵

Num Tok

Grilled flank steak with ground roasted rice, mint leaves, red onion, cilantro, lime juice and basil leaves.
$8⁵⁰

Pla Goong (Spicy Shrimp Salad)

Shrimp tossed with lemon grass, red onion, mint leaves, lime juice and fresh chili pepper.
$10⁵⁰

Yum Pla Dook Foo

Delicate crisp catfish, served with chef's special sauce.
$4⁵⁰

Salad Khaek

Mixed greens, tomato, fried tofu, cucumber, carrot, and onion served with curry peanut dressing.
$8⁹⁵

Grilled Sliced Flank Steak

Served with spicy sauce.
$8⁵⁰

Nam Sod

Minced pork and pork rind, tossed with fresh ginger, scallions, cilantro, roasted ground chili pepper, and lime juice.
$8⁵⁰

Yum Pla Krob

Shredded seasoned tile fish tossed with lime juice, red onion, scallions and cilantro.
$8⁹⁵

Spicy Roasted Duck Salad

Hot Appetizers

$6⁹⁵

Steamed Dumpling

Minced pork, shrimp and chicken wrapped with wonton skin, steamed, and served with sweet and sour soy sauce.
$8⁷⁵

Tod Mun Pla (Fish Cake)

Served with cucumber sauce.
$7⁹⁵

Chicken Or Pork Satay

Skewered strips of marinated chicken or pork, grilled and served with curry peanut sauce and cucumber relish.
$8⁵⁰

Hae Kuen

Minced pork and shrimp, wrapped in bean curd skin and served with sweet and sour sauce.
$5⁹⁵

Fried Bean Curd

Served with plum-peanut sauce.
$9⁵⁰

Sun-Dried Beef

Strips of marinated beef, deep fried, served with special chili sauce.
$3²⁵

Crispy Wonton

Served with sweet and sour sauce.
$3⁷⁵

Crispy Spring Roll

Stuffed with bean thread, mushroom, minced pork and carrot, served with sweet and sour sauce.
$8⁹⁵

Potpourri Mussels

Fresh cultured mussels, baked to order with herbs in a clay pot in traditional thai style, served with spicy sour sauce.

Soup

not listed

Tom Kha Kai

Tender slices of chicken, galanka, mushrooms, roasted pepper and lemon grass in coconut broth
not listed

Vegetable Soup

Assorted vegetables in clear broth
not listed

Tom Yum Koong

Shrimp and straw mushrooms simmered in a hot and sour lemon grass broth
not listed

Tom Yum Kai

Tender slices of chicken and straw mushrooms simmered in a hot and sour lemon grass broth
not listed

Tofu and Pork Soup

Tofu, minced pork, scallions and cilantro in a clear broth
not listed

Bean Thread and Pork Soup

Bean thread, minced pork, scallions and cilantro in a clear broth
not listed

Tom Yum Talay

Shrimp, scallops, squid and straw mushrooms simmered in a hot and sour lemon grass broth
not listed

Beef Tripe Soup

Curry

$10⁵⁰

Red Curry

Beef or chicken in a spicy red curry sauce with bamboo shoots, fresh chili peppers, basil leaves and coconut milk.
$10⁵⁰

Green Curry

Beef or chicken in spicy green curry sauce with thai eggplant, fresh chili peppers, basil leaves and coconut milk.
$10⁵⁰

Panang Curry

Beef or chicken in curry sauce, with fresh chili peppers and a touch of coconut milk.
$10⁵⁰

Country Style Curry

Chicken or beef in traditional country-style curry sauce (without coconut milk) with thai eggplant, bamboo shoots, string beans andfresh chili peppers.
$11⁵⁰

Mussamun Curry

Chunks or beef with potato, onion and peanuts in mild, slightly sweet curry sauce.
$12⁵⁰

Roasted Duck In Red Curry Sauce

Tender slices of roasted duck in spicy red curry with diced pineapple and basil leaves.
$11⁵⁰

Yellow Curry

Chunks of chicken, potato and onion in a mild yellow curry sauce and coconut milk, servedwith cucumber relish.

Beef/poultry/pork

$10⁵⁰

Nua Padprick Kraprao

Beef sauteed with fresh chili peppers and basil leaves.
$9⁵⁰

Beef with Broccoli In Oyster Sauce
$9⁵⁰

Pepper Steak

Beef sauteed with red and green bell peppers, onions and scallions.
$9⁵⁰

Nua Pad Khing Sod

Beef sauteed with fresh ginger, black mushrooms and scallions.
$10⁵⁰

Beef Sauteed with Garlic Sauce

Poultry

$14⁹⁵

Crispy Honey Roasted Duck with Basil

Slices of honey roasted duck, sauteed with basil leaves and chili peppers.
$9⁵⁰

Kai Yang (Grilled Chicken)

Grilled, marinated half chicken served with spicy sauce, and sticky rice.
$9⁹⁵

Kai Padprick Kraprao

Tender slices of chicken sauteed with fresh chili peppers and basil leaves.
$9⁵⁰

Chicken with Cashew

Tender slices of chicken sauteed with cashew, onions, and sun-dried chili peppers.
$9⁵⁰

Kai Padprick

Chicken sauteed with fresh chili peppers and onion.
$9⁵⁰

Chicken with Baby Corn

Tender slices of chicken sauteed with baby corn, onions and scallions.
$9⁵⁰

Kai Pad Khing Sod

Tender slices of chicken sauteed with fresh ginger, black mushrooms, and scallions.
$9⁹⁵

Chicken with Garlic Sauce
$9⁹⁵

Sauteed Eggplant and Chicken with Basil

Pork

$9⁵⁰

Sweet and Sour Pork with Vegetables

Pork sauteed with cucumber, tomato, onion, diced pineapple, red and green bell pepper.
$10⁵⁰

Pork with String Beans In Spicy Chili Paste
$10⁵⁰

Pork Sauteed with Garlic Sauce
$9⁵⁰

Moo Pad Khing Sod

Pork sauteed with fresh ginger, black mushrooms and scallions.
$10⁵⁰

Pad Ped Moo Pa

Pork sauteed with thai eggplant, bamboo shoots, string beans, and spicy chili paste.
$9⁹⁵

Crispy Pork with Chinese Broccoli
$13⁹⁵

Pig Knuckle Stew

Pork knuckles slow-cooked to order with assorted herbs, pickled lettuce and shiitake mushrooms.

Seafood

not listed

Crispy Whole Founder

Deep-fried whole flounder, served with chili tamarind sauce or pork ginger sauce.
$14⁹⁵

Crispy Squid with Basil

Tender squid sauteed with fresh chili peppers, garlic and basil leaves.
$13⁵⁰

Pad Gra Prow Talay

Shrimp, scallops and squid sauteed with fresh chili peppers and basil leaves.
$12⁹⁵

Sweet and Sour Assorted Seafood

Assorted seafood sauteed with cucumber, tomato, onion, diced pineapple, red and green bell pepper.
$11⁹⁵

Shrimp Sauteed with Baby Corn
$11⁹⁵

Shrimp Sauteed with Garlic Sauce
$11⁹⁵

Shrimp Sauteed with Assorted Vegetables
$11⁹⁵

Pad Ped Pla Dook

Yellow catfish sauteed with spicy chili paste, fresh chili peppers, thai eggplant and rhizome.
$11⁵⁰

Salted Fish Sauteed with Chinese Broccoli
$12⁹⁵

Potpourri Seafood with Rice

Shrimp, scallops, and squid cooked to order with rice, fresh basil leaves, and fresh chili peppers in a clay-pot.
$11⁹⁵

Sukiyaki (Thai Style)

Shrimp, scallops, squid and chicken stir-fried with bean threads, napa, celery and scallions, served with chef's special spicy sauce.
$12⁹⁵

Potpourri Shrimp with Bean Threads

Giant shrimp, bean threads and shiitake mushrooms cooked to order with special sauce in a clay-pot.

Vegetarian

$7⁹⁵

Sauteed Assorted Vegetables
$7⁹⁵

Sauteed Bean Curd and Bean Sprouts
$9⁹⁵

Pad Thai Jae.

Thin noodles stir-fried with assorted vegetables, ground roasted peanuts, scallions and bean sprouts.
$7⁹⁵

Sweet and Sour Vegetables

Sauteed cucumber, tomato, onion, diced pineapple, mushroom, red and green bell pepper.
$8⁹⁵

Sauteed Bean Curd with Garlic Sauce
$8⁹⁵

Sauteed Bean Curd with Basil and Fresh Chili Peppers
$9⁹⁵

Red Or Green Curry with Assorted Vegetables

Noodles & Rice

$9⁹⁵

Pad Thai.

Thin noodles stir-fried with shrimp, chicken, ground roasted peanuts, scallions, and bean sprouts.
$9⁹⁵

Pad Lard Na

Choice of beef, pork or chicken stir-fried with rice noodles, and chinese broccoli in gravy.
$9⁹⁵

Pad See-Ew

Choice of beef, pork or chicken stir-fried with rice noodles and chinese broccoli in sweet soy sauce.
$11⁵⁰

Pad Lard Na Talay

Shrimp, scallops, squid stir-fried with rice noodles and chinese broccoli in gravy.
$9⁹⁵

Pad Kee Mao

Choice of beef, pork or chicken stir-fried with fresh chili peppers and basil leaves.
$9⁹⁵

Noodles In Meat Sauce

Rice noodles stir-fried with tomato and onion in meat sauce.
$8⁹⁵

Floating Market Noodle Soup

Beef, meat balls, bean sprouts in beef broth. your choice of vermicelli noodle, thin noodle or rice noodle.
$8⁹⁵

Pork Noodle Soup

Fish balls, minced pork, bean sprouts, and scallion in a clear broth. your choice of vermicelli noodle, thin noodle or rice noodle.
$9⁵⁰

Fried Rice

Choice of chicken, beef or pork.
$10⁹⁵

Shrimp Fried Rice
$9⁹⁵

Salted Fish Fried Rice
$12⁵⁰

Lump Crab Meat Fried Rice

Main Menu

Cold Appetizers

$7⁹⁵

Larb Kai Or Larb Nua

Minced chicken or beef, tossed with red onion, mint leaves, ground roasted chili pepper and lime juice.
$7⁵⁰

Somtum (Julienned Green Papaya Salad)

Julienned green papaya, tomato and roasted peanuts mixed with spices and lime juice.
$8⁹⁵

Yum Nua (Beef Salad)

Grilled flank steak, tossed with cucumber, fresh chili pepper, scallions, red onion and green leaf lettuce.
$9⁵⁰

Yum Talay (Assorted Seafood Salad)

Shrimps, scallops, and squid tossed with cilantro, scallions, red onion, fresh chili pepper and lime juice.
$7⁹⁵

Yum Woon Sen (Bean Thread)

Bean threads mixed with minced pork, shrimps, scallions, red onion, cilantro, fresh chili pepper and lime juice.
$8⁹⁵

Pla Plamuk (Spicy Squid Salad)

Squid tossed with lemon grass, red onion, mint leaves, lime juice and fresh chili pepper.
$8⁹⁵

Num Tok

Grilled flank steak with ground roasted rice, mint leaves, red onion, cilantro, lime juice and basil leaves.
$8⁵⁰

Pla Goong (Spicy Shrimp Salad)

Shrimp tossed with lemon grass, red onion, mint leaves, lime juice and fresh chili pepper.
$10⁵⁰

Yum Pla Dook Foo

Delicate crisp catfish, served with chef's special sauce.
$4⁵⁰

Salad Khaek

Mixed greens, tomato, fried tofu, cucumber, carrot, and onion served with curry peanut dressing.
$8⁹⁵

Grilled Sliced Flank Steak

Served with spicy sauce.
$8⁵⁰

Nam Sod

Minced pork and pork rind, tossed with fresh ginger, scallions, cilantro, roasted ground chili pepper, and lime juice.
$8⁵⁰

Yum Pla Krob

Shredded seasoned tile fish tossed with lime juice, red onion, scallions and cilantro.
$8⁹⁵

Spicy Roasted Duck Salad

Hot Appetizers

$6⁹⁵

Steamed Dumpling

Minced pork, shrimp and chicken wrapped with wonton skin, steamed, and served with sweet and sour soy sauce.
$8⁷⁵

Tod Mun Pla (Fish Cake)

Served with cucumber sauce.
$7⁹⁵

Chicken Or Pork Satay

Skewered strips of marinated chicken or pork, grilled and served with curry peanut sauce and cucumber relish.
$8⁵⁰

Hae Kuen

Minced pork and shrimp, wrapped in bean curd skin and served with sweet and sour sauce.
$5⁹⁵

Fried Bean Curd

Served with plum-peanut sauce.
$9⁵⁰

Sun-Dried Beef

Strips of marinated beef, deep fried, served with special chili sauce.
$3²⁵

Crispy Wonton

Served with sweet and sour sauce.
$3⁷⁵

Crispy Spring Roll

Stuffed with bean thread, mushroom, minced pork and carrot, served with sweet and sour sauce.
$8⁹⁵

Potpourri Mussels

Fresh cultured mussels, baked to order with herbs in a clay pot in traditional thai style, served with spicy sour sauce.

Soup

not listed

Tom Kha Kai

Tender slices of chicken, galanka, mushrooms, roasted pepper and lemon grass in coconut broth
not listed

Vegetable Soup

Assorted vegetables in clear broth
not listed

Tom Yum Koong

Shrimp and straw mushrooms simmered in a hot and sour lemon grass broth
not listed

Tom Yum Kai

Tender slices of chicken and straw mushrooms simmered in a hot and sour lemon grass broth
not listed

Tofu and Pork Soup

Tofu, minced pork, scallions and cilantro in a clear broth
not listed

Bean Thread and Pork Soup

Bean thread, minced pork, scallions and cilantro in a clear broth
not listed

Tom Yum Talay

Shrimp, scallops, squid and straw mushrooms simmered in a hot and sour lemon grass broth
not listed

Beef Tripe Soup

Curry

$10⁵⁰

Red Curry

Beef or chicken in a spicy red curry sauce with bamboo shoots, fresh chili peppers, basil leaves and coconut milk.
$10⁵⁰

Green Curry

Beef or chicken in spicy green curry sauce with thai eggplant, fresh chili peppers, basil leaves and coconut milk.
$10⁵⁰

Panang Curry

Beef or chicken in curry sauce, with fresh chili peppers and a touch of coconut milk.
$10⁵⁰

Country Style Curry

Chicken or beef in traditional country-style curry sauce (without coconut milk) with thai eggplant, bamboo shoots, string beans andfresh chili peppers.
$11⁵⁰

Mussamun Curry

Chunks or beef with potato, onion and peanuts in mild, slightly sweet curry sauce.
$12⁵⁰

Roasted Duck in Red Curry Sauce

Tender slices of roasted duck in spicy red curry with diced pineapple and basil leaves.
$11⁵⁰

Yellow Curry

Chunks of chicken, potato and onion in a mild yellow curry sauce and coconut milk, servedwith cucumber relish.

Beef/poultry/pork

$10⁵⁰

Nua Padprick Kraprao

Beef sauteed with fresh chili peppers and basil leaves.
$9⁵⁰

Beef with Broccoli in Oyster Sauce
$9⁵⁰

Pepper Steak

Beef sauteed with red and green bell peppers, onions and scallions.
$9⁵⁰

Nua Pad Khing Sod

Beef sauteed with fresh ginger, black mushrooms and scallions.
$10⁵⁰

Beef Sauteed with Garlic Sauce

Poultry

$14⁹⁵

Crispy Honey Roasted Duck with Basil

Slices of honey roasted duck, sauteed with basil leaves and chili peppers.
$9⁵⁰

Kai Yang (Grilled Chicken)

Grilled, marinated half chicken served with spicy sauce, and sticky rice.
$9⁹⁵

Kai Padprick Kraprao

Tender slices of chicken sauteed with fresh chili peppers and basil leaves.
$9⁵⁰

Chicken with Cashew

Tender slices of chicken sauteed with cashew, onions, and sun-dried chili peppers.
$9⁵⁰

Kai Padprick

Chicken sauteed with fresh chili peppers and onion.
$9⁵⁰

Chicken with Baby Corn

Tender slices of chicken sauteed with baby corn, onions and scallions.
$9⁵⁰

Kai Pad Khing Sod

Tender slices of chicken sauteed with fresh ginger, black mushrooms, and scallions.
$9⁹⁵

Chicken with Garlic Sauce
$9⁹⁵

Sauteed Eggplant and Chicken with Basil

Pork

$9⁵⁰

Sweet and Sour Pork with Vegetables

Pork sauteed with cucumber, tomato, onion, diced pineapple, red and green bell pepper.
$10⁵⁰

Pork with String Beans in Spicy Chili Paste
$10⁵⁰

Pork Sauteed with Garlic Sauce
$9⁵⁰

Moo Pad Khing Sod

Pork sauteed with fresh ginger, black mushrooms and scallions.
$10⁵⁰

Pad Ped Moo Pa

Pork sauteed with thai eggplant, bamboo shoots, string beans, and spicy chili paste.
$9⁹⁵

Crispy Pork with Chinese Broccoli
$13⁹⁵

Pig Knuckle Stew

Pork knuckles slow-cooked to order with assorted herbs, pickled lettuce and shiitake mushrooms.

Seafood

not listed

Crispy Whole Founder

Deep-fried whole flounder, served with chili tamarind sauce or pork ginger sauce.
$14⁹⁵

Crispy Squid with Basil

Tender squid sauteed with fresh chili peppers, garlic and basil leaves.
$13⁵⁰

Pad Gra Prow Talay

Shrimp, scallops and squid sauteed with fresh chili peppers and basil leaves.
$12⁹⁵

Sweet and Sour Assorted Seafood

Assorted seafood sauteed with cucumber, tomato, onion, diced pineapple, red and green bell pepper.
$11⁹⁵

Shrimp Sauteed with Baby Corn
$11⁹⁵

Shrimp Sauteed with Garlic Sauce
$11⁹⁵

Shrimp Sauteed with Assorted Vegetables
$11⁹⁵

Pad Ped Pla Dook

Yellow catfish sauteed with spicy chili paste, fresh chili peppers, thai eggplant and rhizome.
$11⁵⁰

Salted Fish Sauteed with Chinese Broccoli
$12⁹⁵

Potpourri Seafood with Rice

Shrimp, scallops, and squid cooked to order with rice, fresh basil leaves, and fresh chili peppers in a clay-pot.
$11⁹⁵

Sukiyaki (Thai Style)

Shrimp, scallops, squid and chicken stir-fried with bean threads, napa, celery and scallions, served with chef's special spicy sauce.
$12⁹⁵

Potpourri Shrimp with Bean Threads

Giant shrimp, bean threads and shiitake mushrooms cooked to order with special sauce in a clay-pot.

Vegetarian

$7⁹⁵

Sauteed Assorted Vegetables
$7⁹⁵

Sauteed Bean Curd and Bean Sprouts
$9⁹⁵

Pad Thai Jae.

Thin noodles stir-fried with assorted vegetables, ground roasted peanuts, scallions and bean sprouts.
$7⁹⁵

Sweet and Sour Vegetables

Sauteed cucumber, tomato, onion, diced pineapple, mushroom, red and green bell pepper.
$8⁹⁵

Sauteed Bean Curd with Garlic Sauce
$8⁹⁵

Sauteed Bean Curd with Basil and Fresh Chili Peppers
$9⁹⁵

Red Or Green Curry with Assorted Vegetables

Noodles & Rice

$9⁹⁵

Pad Thai.

Thin noodles stir-fried with shrimp, chicken, ground roasted peanuts, scallions, and bean sprouts.
$9⁹⁵

Pad Lard Na

Choice of beef, pork or chicken stir-fried with rice noodles, and chinese broccoli in gravy.
$9⁹⁵

Pad See-Ew

Choice of beef, pork or chicken stir-fried with rice noodles and chinese broccoli in sweet soy sauce.
$11⁵⁰

Pad Lard Na Talay

Shrimp, scallops, squid stir-fried with rice noodles and chinese broccoli in gravy.
$9⁹⁵

Pad Kee Mao

Choice of beef, pork or chicken stir-fried with fresh chili peppers and basil leaves.
$9⁹⁵

Noodles in Meat Sauce

Rice noodles stir-fried with tomato and onion in meat sauce.
$8⁹⁵

Floating Market Noodle Soup

Beef, meat balls, bean sprouts in beef broth. your choice of vermicelli noodle, thin noodle or rice noodle.
$8⁹⁵

Pork Noodle Soup

Fish balls, minced pork, bean sprouts, and scallion in a clear broth. your choice of vermicelli noodle, thin noodle or rice noodle.
$9⁵⁰

Fried Rice

Choice of chicken, beef or pork.
$10⁹⁵

Shrimp Fried Rice
$9⁹⁵

Salted Fish Fried Rice
$12⁵⁰

Lump Crab Meat Fried Rice

Main Menu

Cold Appetizers

$8⁹⁵

Larb Kai Or Larb Nua*

Minced chicken or beef, tossed with red onion, mint leaves, ground roasted chili pepper and lime juice
$8⁵⁰

Somtum (Julienned Green Papaya Salad) *

Julienned green papaya, tomato and roasted peanuts mixed with spices and lime juice
$9⁹⁵

Yum Nua (Beef Salad) *

Grilled flank steak, tossed with cucumber, fresh chili pepper, scallions, red onion and green leaf lettuce
$11⁵⁰

Yum Talay (Assorted Seafood Salad) *

Shrimps, scallops, and squid tossed with cilantro, scallions, red onion, fresh chili pepper and lime juice
$8⁹⁵

Yum Woon Sen (Bean Thread) *

Bean threads mixed with minced pork, shrimps, scallions, red onion, cilantro, fresh chili pepper and lime juice
$10⁹⁵

Pla Plamuk (Spicy Squid Salad) *

Squid tossed with lemon grass, red onion, mint leaves, lime juice and fresh chili pepper
$9⁹⁵

Num Tok*

Grilled flank steak with ground roasted rice, mint leaves, red onion, cilantro, lime juice and basil leaves
$10⁵⁰

Pla Goong (Spicy Shrimp Salad) *

Shrimp tossed with lemon grass, red onion, mint leaves, lime juice and fresh chili pepper
$11⁹⁵

Yum Pla Dook Foo*

Delicate crisp catfish, served with chef's special sauce
$6⁵⁰

Salad Khaek*

Mixed greens, tomato, fried tofu, cucumber, carrot, and onion served with curry peanut dressing
$9⁹⁵

Grilled Sliced Flank Steak*

Served with spicy sauce
$9⁵⁰

Nam Sod*

Minced pork and pork rind, tossed with fresh ginger, scallions, cilantro, roasted ground chili pepper, and lime juice
$9⁵⁰

Yum Pla Krob*

Shredded seasoned tile fish tossed with lime juice, red onion, scallions and cilantro
$10⁵⁰

Spicy Roasted Duck Salad*

Hot Appetizers

$7⁹⁵

Steamed Dumpling

Minced pork, shrimp and chicken wrapped with wonton skin, steamed, and served with sweet and sour soy sauce
$9⁷⁵

Tod Mun Pla (Fish Cake) *

Served with cucumber sauce
$8⁹⁵

Chicken Or Pork Satay

Skewered strips of marinated chicken or pork, grilled and served with curry peanut sauce and cucumber relish
$8⁹⁵

Hae Kuen

Minced pork and shrimp, wrapped in bean curd skin and served with sweet and sour sauce
$6⁹⁵

Fried Bean Curd

Served with plum-peanut sauce
$10⁹⁵

Sun-Dried Beef

Strips of marinated beef, deep fried, served with special chili sauce
$4⁵⁰

Crispy Wonton

Served with sweet and sour sauce
$4⁹⁵

Crispy Spring Roll

Stuffed with bean thread, mushroom, minced pork and carrot, served with sweet and sour sauce
$9⁹⁵

Potpourri Mussels

Fresh Maine cultured mussels, baked to order with herbs in a clay pot, a traditional Thai style, served with spicy sour sauce

Soup

$5⁹⁵

Tom Kha Kai*

Tender slices of chicken, galanka, mushrooms, roasted pepper and lemon grass in coconut broth
$3⁵⁰

Vegetable Soup

Assorted vegetables in clear broth
$6²⁵

Tom Yum Koong*

Shrimp and straw mushrooms simmered in a hot and sour lemon grass broth
$5⁵⁰

Tom Yum Kai*

Tender slices of chicken and straw mushrooms simmered in a hot and sour lemon grass broth
$4⁹⁵

Tofu and Pork Soup

Tofu, minced pork, scallions and cilantro in a clear broth
$4⁹⁵

Bean Thread and Pork Soup

Bean thread, minced pork, scallions and cilantro in a clear broth
$6⁹⁵

Tom Yum Talay*

Shrimp, scallops, squid and straw mushrooms simmered in a hot and sour lemon grass broth
$15⁹⁵

Beef Tripe Soup*

Curry

$13⁹⁵

Red Curry*

Beef or chicken in a spicy red curry sauce with bamboo shoots, fresh chili peppers, basil leaves and coconut milk
$13⁹⁵

Green Curry*

Beef or chicken in spicy green curry sauce with Thai eggplant, fresh chili peppers, basil leaves and coconut milk
$14⁵⁰

Panang Curry*

Beef or chicken in curry sauce, with fresh chili peppers and a touch of coconut milk
$13⁹⁵

Country Style Curry*

Chicken or beef in traditional country-style curry sauce (without coconut milk) with Thai eggplant, bamboo shoots, string beans and fresh chili peppers
$14⁹⁵

Mussamun Curry

Chunks or beef with potato, onion and peanuts in mild, slightly sweet curry sauce
$14⁹⁵

Roasted Duck in Red Curry Sauce*

Tender slices of roasted duck in spicy red curry with sliced pineapple and basil leaves
$14⁵⁰

Yellow Curry

Chunks of chicken, potato, onion in a mild yellow curry sauce and coconut milk, served with cucumber relish

Beef / Poultry / Pork

$13⁵⁰

Nua Padprick Kraprao*

Beef sauteed with fresh chili peppers and basil leaves
$12⁹⁵

Beef with Broccoli in Oyster Sauce
$12⁹⁵

Pepper Steak

Beef sauteed with red and green bell pepper, onions and scallions
$12⁹⁵

Nua Pad Khing Sod

Beef sauteed with fresh ginger, scallions, soybean, black mushrooms, and oyster milk
$13⁹⁵

Beef Sauteed with Garlic Sauce

Poultry

$16⁹⁵

Crispy Honey Roasted Duck with Basil*

Slices of honey roasted duck, sauteed with basil leaves and chili peppers
$11⁹⁵

Kai Yang (Grilled Chicken)

Grilled, marinated half chicken served with spicy sauce, and sticky rice
$12⁹⁵

Kai Padprick Kraprao*

Tender slices of chicken sauteed with fresh chili peppers and basil leaves
$12⁹⁵

Chicken with Cashew*

Tender slices of chicken sauteed with cashew, onions, and sun-dried chili peppers
$12⁵⁰

Kai Padprick*

Chicken sauteed with fresh chili peppers and onion
$11⁹⁵

Chicken with Baby Corn

Tender slices of chicken sauteed with baby corn, onions and scallions
$12⁵⁰

Kai Pad Khing Sod

Tender slices of chicken sauteed with fresh ginger, black mushrooms, soybean and oyster sauce
$13⁵⁰

Chicken with Garlic Sauce
$12⁹⁵

Sauteed Eggplant and Chicken with Basil

Pork

$12⁹⁵

Sweet and Sour Pork with Vegetables
$13⁹⁵

Pork with String Beans in Spicy Chili Paste*
$13⁵⁰

Pork Sauteed with Garlic Sauce
$12⁹⁵

Moo Pad Khing Sod

Pork sauteed with fresh ginger, black mushrooms, soybean, and oyster sauce
$13⁹⁵

Pad Ped Moo Pa*

Pork sauteed with Thai eggplant, bamboo shoots, string beans, and spicy chili paste
$13⁵⁰

Crispy Pork with Chinese Broccoli
$16⁹⁵

Pig Knuckle Stew

Pork knuckle slow-cooked to order with assorted herbs, pickled lettuce

Seafood

not listed

Crispy Whole Founder*

Deep-fried whole flounder, served with chili tamarind sauce or pork-ginger sauce
$16⁹⁵

Crispy Squid with Basil

Tender squid sauteed with fresh chili peppers, garlic and basil leaves
$15⁹⁵

Pad Gra Prow Talay*

Shrimp, scallops and squid sauteed with fresh chili peppers and basil leaves
$15⁹⁵

Sweet and Sour Assorted Seafood
$14⁵⁰

Shrimp Sauteed with Baby Corn
$14⁵⁰

Shrimp Sauteed with Garlic Sauce
$14⁹⁵

Shrimp Sauteed with Assorted Vegetables
$14⁹⁵

Pad Ped Pla Dook*

Yellow catfish sauteed with spicy chili paste, fresh chili peppers, Thai eggplant and rhizome
$14⁵⁰

Salted Fish Sauteed with Chinese Broccoli
$14⁹⁵

Potpourri Seafood with Rice*

Shrimp, scallops, and squid cooked to order with rice, fresh basil leaves, and fresh chili peppers in clay-pot
$14⁹⁵

Sukiyaki (Thai Style)

Shrimp, scallop, squid, chicken stir-fried with bean threads, napa, celery and scallions, served with chef's spicy sauce
$14⁹⁵

Potpourri Shrimp with Bean Threads

Giant shrimp, bean threads, Shiitake mushrooms cooked to order with special sauce in a clay pot

Vegetarian

$9⁵⁰

Sauteed Assorted Vegetables
$9⁵⁰

Sauteed Bean Curd and Bean Sprouts
$11⁹⁵

Pad Thai Jae

Thin noodles stir-fried with assorted vegetables, ground roasted peanuts, scallions and bean sprouts
$9⁵⁰

Sweet and Sour Vegetables

Sauteed cucumber, tomato, onion, diced pineapple, mushroom, red and green bell pepper
$11⁹⁵

Sauteed Bean Curd with Garlic Sauce
$11⁹⁵

Sauteed Bean Curd with Basil and Fresh Chili Peppers
$13⁹⁵

Red Or Green Curry with Assorted Vegetables

Noodles & Rice

$11⁹⁵

Pad Thai

Thin noodles stir-fried with chicken, ground roasted peanuts, scallions, and bean sprouts
$11⁹⁵

Pad Lard Na

Choice of beef, pork or chicken stir-fried with rice noodles, and Chinese broccoli in gravy
$11⁹⁵

Pad See-Ew

Choice of beef, pork or chicken stir-fried with rice noodles and Chinese broccoli in sweet soy sauce
$14⁵⁰

Pad Lard Na Talay

Shrimp, scallops, squid stir-fried with rice noodles and Chinese broccoli in gravy
$11⁹⁵

Pad Kee Mao*

Choice of beef, pork or chicken stir-fried with fresh chili peppers and basil leaves
$11⁹⁵

Noodles in Meat Sauce

Rice noodles stir-fried with tomato and onion in meat sauce
$10⁵⁰

Floating Market Noodle Soup*

Beef, meat balls, bean sprouts in beef broth. Your choice of vermicelli noodle, thin noodle or rice noodle
$10⁵⁰

Pork Noodle Soup

Fish balls, minced pork, bean sprouts, and scallion in a clear broth. Your choice of vermicelli noodle, thin noodle or rice noodle
$11⁹⁵

Fried Rice

Choice of chicken, beef or pork
$13⁵⁰

Shrimp Fried Rice
$13⁵⁰

Salted Fish Fried Rice
$14⁵⁰

Lump Crab Meat Fried Rice

Main Menu

Cold Appetizers

$9⁹⁵

Larb Kai Or Larb Nua*

Minced chicken or beef, tossed with red onion, mint leaves, ground roasted chili pepper and lime juice
$8⁹⁵

Somtum (Julienned Green Papaya Salad) *

Julienned green papaya, tomato and roasted peanuts mixed with spices and lime juice
$10⁵⁰

Yum Nua (Beef Salad) *

Grilled flank steak, tossed with cucumber, fresh chili pepper, scallions, red onion and green leaf lettuce
$12⁵⁰

Yum Talay (Assorted Seafood Salad) *

Shrimps, scallops, and squid tossed with cilantro, scallions, red onion, fresh chili pepper and lime juice
$9⁵⁰

Yum Woon Sen (Bean Thread) *

Bean threads mixed with minced pork, shrimps, scallions, red onion, cilantro, fresh chili pepper and lime juice
$11⁵⁰

Pla Plamuk (Spicy Squid Salad) *

Squid tossed with lemon grass, red onion, mint leaves, lime juice and fresh chili pepper
$10⁵⁰

Num Tok*

Grilled flank steak with ground roasted rice, mint leaves, red onion, cilantro, lime juice and basil leaves
$10⁹⁵

Pla Goong (Spicy Shrimp Salad) *

Shrimp tossed with lemon grass, red onion, mint leaves, lime juice and fresh chili pepper
$12⁵⁰

Yum Pla Dook Foo*

Delicate crisp catfish, served with chef's special sauce
$6⁹⁵

Salad Khaek*

Mixed greens, tomato, fried tofu, cucumber, carrot, and onion served with curry peanut dressing
$10⁵⁰

Grilled Sliced Flank Steak*

Served with spicy sauce
$9⁹⁵

Nam Sod*

Minced pork and pork rind, tossed with fresh ginger, scallions, cilantro, roasted ground chili pepper, and lime juice
$9⁹⁵

Yum Pla Krob*

Shredded seasoned tile fish tossed with lime juice, red onion, scallions and cilantro
$10⁹⁵

Spicy Roasted Duck Salad*

Hot Appetizers

$7⁹⁵

Steamed Dumpling

Minced pork, shrimp and chicken wrapped with wonton skin, steamed, and served with sweet and sour soy sauce
$9⁹⁵

Tod Mun Pla (Fish Cake) *

Served with cucumber sauce
$9⁵⁰

Chicken Or Pork Satay

Skewered strips of marinated chicken or pork, grilled and served with curry peanut sauce and cucumber relish
$8⁹⁵

Hae Kuen

Minced pork and shrimp, wrapped in bean curd skin and served with sweet and sour sauce
$6⁹⁵

Fried Bean Curd

Served with plum-peanut sauce
$10⁹⁵

Sun-Dried Beef

Strips of marinated beef, deep fried, served with special chili sauce
$4⁵⁰

Crispy Wonton

Served with sweet and sour sauce
$4⁹⁵

Crispy Spring Roll

Stuffed with bean thread, mushroom, minced pork and carrot, served with sweet and sour sauce
$10⁹⁵

Potpourri Mussels

Fresh Maine cultured mussels, baked to order with herbs in a clay pot, a traditional Thai style, served with spicy sour sauce

Soup

$6²⁵

Tom Kha Kai*

Tender slices of chicken, galanka, mushrooms, roasted pepper and lemon grass in coconut broth
$3⁹⁵

Vegetable Soup

Assorted vegetables in clear broth
$6⁵⁰

Tom Yum Koong*

Shrimp and straw mushrooms simmered in a hot and sour lemon grass broth
$5⁹⁵

Tom Yum Kai*

Tender slices of chicken and straw mushrooms simmered in a hot and sour lemon grass broth
$5⁵⁰

Tofu and Pork Soup

Tofu, minced pork, scallions and cilantro in a clear broth
$5⁵⁰

Bean Thread and Pork Soup

Bean thread, minced pork, scallions and cilantro in a clear broth
$7²⁵

Tom Yum Talay*

Shrimp, scallops, squid and straw mushrooms simmered in a hot and sour lemon grass broth
$16⁹⁵

Beef Tripe Soup*

Curry

$14⁵⁰

Red Curry*

Beef or chicken in a spicy red curry sauce with bamboo shoots, fresh chili peppers, basil leaves and coconut milk
$14⁵⁰

Green Curry*

Beef or chicken in spicy green curry sauce with Thai eggplant, fresh chili peppers, basil leaves and coconut milk
$14⁹⁵

Panang Curry*

Beef or chicken in curry sauce, with fresh chili peppers and a touch of coconut milk
$14⁵⁰

Country Style Curry*

Chicken or beef in traditional country-style curry sauce (without coconut milk) with Thai eggplant, bamboo shoots, string beans and fresh chili peppers
$15⁵⁰

Mussamun Curry

Chunks or beef with potato, onion and peanuts in mild, slightly sweet curry sauce
$15⁵⁰

Roasted Duck in Red Curry Sauce*

Tender slices of roasted duck in spicy red curry with sliced pineapple and basil leaves
$14⁹⁵

Yellow Curry

Chunks of chicken, potato, onion in a mild yellow curry sauce and coconut milk, served with cucumber relish

Beef / Poultry / Pork

$13⁹⁵

Nua Padprick Kraprao*

Beef sauteed with fresh chili peppers and basil leaves
$13⁵⁰

`Beef with Broccoli in Oyster Sauce
$13⁵⁰

Pepper Steak

Beef sauteed with red and green bell pepper, onions and scallions
$13⁵⁰

Nua Pad Khing Sod

Beef sauteed with fresh ginger, scallions, soybean, black mushrooms, and oyster milk
$14⁵⁰

Beef Sauteed with Garlic Sauce

Poultry

$17⁵⁰

Crispy Honey Roasted Duck with Basil*

Slices of honey roasted duck, sauteed with basil leaves and chili peppers
$12⁵⁰

Kai Yang (Grilled Chicken)

Grilled, marinated half chicken served with spicy sauce, and sticky rice
$13⁵⁰

Kai Padprick Kraprao*

Tender slices of chicken sauteed with fresh chili peppers and basil leaves
$13⁵⁰

Chicken with Cashew*

Tender slices of chicken sauteed with cashew, onions, and sun-dried chili peppers
$12⁹⁵

Kai Padprick*

Chicken sauteed with fresh chili peppers and onion
$12⁹⁵

Chicken with Baby Corn

Tender slices of chicken sauteed with baby corn, onions and scallions
$12⁹⁵

Kai Pad Khing Sod

Tender slices of chicken sauteed with fresh ginger, black mushrooms, soybean and oyster sauce
$13⁹⁵

Chicken with Garlic Sauce
$13⁹⁵

Sauteed Eggplant and Chicken with Basil

Pork

$13⁵⁰

Sweet and Sour Pork with Vegetables
$14⁵⁰

Pork with String Beans in Spicy Chili Paste*
$13⁹⁵

Pork Sauteed with Garlic Sauce
$13⁵⁰

Moo Pad Khing Sod

Pork sauteed with fresh ginger, black mushrooms, soybean, and oyster sauce
$14⁵⁰

Pad Ped Moo Pa*

Pork sauteed with Thai eggplant, bamboo shoots, string beans, and spicy chili paste
$13⁹⁵

Crispy Pork with Chinese Broccoli
$17⁵⁰

Pig Knuckle Stew

Pork knuckle slow-cooked to order with assorted herbs, pickled lettuce

Seafood

not listed

Crispy Whole Founder*

Deep-fried whole flounder, served with chili tamarind sauce or pork-ginger sauce
$17⁵⁰

Crispy Squid with Basil

Tender squid sauteed with fresh chili peppers, garlic and basil leaves
$16⁵⁰

Pad Gra Prow Talay*

Shrimp, scallops and squid sauteed with fresh chili peppers and basil leaves
$16⁵⁰

Sweet and Sour Assorted Seafood
$14⁹⁵

Shrimp Sauteed with Baby Corn
$14⁹⁵

Shrimp Sauteed with Garlic Sauce
$14⁹⁵

Shrimp Sauteed with Assorted Vegetables
$15⁵⁰

Pad Ped Pla Dook*

Yellow catfish sauteed with spicy chili paste, fresh chili peppers, Thai eggplant and rhizome
$15⁵⁰

Salted Fish Sauteed with Chinese Broccoli
$15⁵⁰

Potpourri Seafood with Rice*

Shrimp, scallops, and squid cooked to order with rice, fresh basil leaves, and fresh chili peppers in clay-pot
$15⁵⁰

Sukiyaki (Thai Style)

Shrimp, scallop, squid, chicken stir-fried with bean threads, napa, celery and scallions, served with chef's spicy sauce
$15⁵⁰

Potpourri Shrimp with Bean Threads

Giant shrimp, bean threads, Shiitake mushrooms cooked to order with special sauce in a clay pot

Vegetarian

$10⁹⁵

Sauteed Assorted Vegetables
$10⁹⁵

Sauteed Bean Curd and Bean Sprouts
$12⁵⁰

Pad Thai Jae

Thin noodles stir-fried with assorted vegetables, ground roasted peanuts, scallions and bean sprouts
$10⁹⁵

Sweet and Sour Vegetables

Sauteed cucumber, tomato, onion, diced pineapple, mushroom, red and green bell pepper
$12⁹⁵

Sauteed Bean Curd with Garlic Sauce
$12⁹⁵

Sauteed Bean Curd with Basil and Fresh Chili Peppers
$14⁵⁰

Red Or Green Curry with Assorted Vegetables

Noodles & Rice

$12⁵⁰

Pad Thai

Thin noodles stir-fried with chicken, ground roasted peanuts, scallions, and bean sprouts
$12⁵⁰

Pad Lard Na

Choice of beef, pork or chicken stir-fried with rice noodles, and Chinese broccoli in gravy
$12⁵⁰

Pad See-Ew

Choice of beef, pork or chicken stir-fried with rice noodles and Chinese broccoli in sweet soy sauce
$14⁵⁰

Pad Lard Na Talay

Shrimp, scallops, squid stir-fried with rice noodles and Chinese broccoli in gravy
$12⁵⁰

Pad Kee Mao* (Drunken Noodles)

Choice of beef, pork or chicken stir-fried with fresh chili peppers and basil leaves
$12⁵⁰

Noodles in Meat Sauce

Rice noodles stir-fried with tomato and onion in meat sauce
$10⁹⁵

Floating Market Noodle Soup*

Beef, meat balls, bean sprouts in beef broth. Your choice of vermicelli noodle, thin noodle or rice noodle
$10⁹⁵

Pork Noodle Soup

Fish balls, minced pork, bean sprouts, and scallion in a clear broth. Your choice of vermicelli noodle, thin noodle or rice noodle
$12⁵⁰

Fried Rice

Choice of chicken, beef or pork
$13⁹⁵

Shrimp Fried Rice
$14⁵⁰

Salted Fish Fried Rice
$14⁹⁵

Lump Crab Meat Fried Rice

Main Menu

Cold Appetizers

$9⁹⁵

Larb Kai Or Larb Nua*

Minced chicken or beef, tossed with red onion, mint leaves, ground roasted chili pepper and lime juice
$8⁹⁵

Somtum (Julienned Green Papaya Salad) *

Julienned green papaya, tomato and roasted peanuts mixed with spices and lime juice
$10⁵⁰

Yum Nua (Beef Salad) *

Grilled flank steak, tossed with cucumber, fresh chili pepper, scallions, red onion and green leaf lettuce
$12⁵⁰

Yum Talay (Assorted Seafood Salad) *

Shrimps, scallops, and squid tossed with cilantro, scallions, red onion, fresh chili pepper and lime juice
$9⁵⁰

Yum Woon Sen (Bean Thread) *

Bean threads mixed with minced pork, shrimps, scallions, red onion, cilantro, fresh chili pepper and lime juice
$11⁵⁰

Pla Plamuk (Spicy Squid Salad) *

Squid tossed with lemon grass, red onion, mint leaves, lime juice and fresh chili pepper
$10⁵⁰

Num Tok*

Grilled flank steak with ground roasted rice, mint leaves, red onion, cilantro, lime juice and basil leaves
$10⁹⁵

Pla Goong (Spicy Shrimp Salad) *

Shrimp tossed with lemon grass, red onion, mint leaves, lime juice and fresh chili pepper
$12⁵⁰

Yum Pla Dook Foo*

Delicate crisp catfish, served with chef's special sauce
$6⁹⁵

Salad Khaek*

Mixed greens, tomato, fried tofu, cucumber, carrot, and onion served with curry peanut dressing
$10⁵⁰

Grilled Sliced Flank Steak*

Served with spicy sauce
$9⁹⁵

Nam Sod*

Minced pork and pork rind, tossed with fresh ginger, scallions, cilantro, roasted ground chili pepper, and lime juice
$9⁹⁵

Yum Pla Krob*

Shredded seasoned tile fish tossed with lime juice, red onion, scallions and cilantro
$10⁹⁵

Spicy Roasted Duck Salad*

Hot Appetizers

$7⁹⁵

Steamed Dumpling

Minced pork, shrimp and chicken wrapped with wonton skin, steamed, and served with sweet and sour soy sauce
$9⁹⁵

Tod Mun Pla (Fish Cake) *

Served with cucumber sauce
$9⁵⁰

Chicken Or Pork Satay

Skewered strips of marinated chicken or pork, grilled and served with curry peanut sauce and cucumber relish
$8⁹⁵

Hae Kuen

Minced pork and shrimp, wrapped in bean curd skin and served with sweet and sour sauce
$6⁹⁵

Fried Bean Curd

Served with plum-peanut sauce
$10⁹⁵

Sun-Dried Beef

Strips of marinated beef, deep fried, served with special chili sauce
$4⁵⁰

Crispy Wonton

Served with sweet and sour sauce
$4⁹⁵

Crispy Spring Roll

Stuffed with bean thread, mushroom, minced pork and carrot, served with sweet and sour sauce
$10⁹⁵

Potpourri Mussels

Fresh Maine cultured mussels, baked to order with herbs in a clay pot, a traditional Thai style, served with spicy sour sauce

Soup

$6²⁵

Tom Kha Kai*

Tender slices of chicken, galanka, mushrooms, roasted pepper and lemon grass in coconut broth
$3⁹⁵

Vegetable Soup

Assorted vegetables in clear broth
$6⁵⁰

Tom Yum Koong*

Shrimp and straw mushrooms simmered in a hot and sour lemon grass broth
$5⁹⁵

Tom Yum Kai*

Tender slices of chicken and straw mushrooms simmered in a hot and sour lemon grass broth
$5⁵⁰

Tofu and Pork Soup

Tofu, minced pork, scallions and cilantro in a clear broth
$5⁵⁰

Bean Thread and Pork Soup

Bean thread, minced pork, scallions and cilantro in a clear broth
$7²⁵

Tom Yum Talay*

Shrimp, scallops, squid and straw mushrooms simmered in a hot and sour lemon grass broth
$16⁹⁵

Beef Tripe Soup*

Curry

$14⁵⁰

Red Curry*

Beef or chicken in a spicy red curry sauce with bamboo shoots, fresh chili peppers, basil leaves and coconut milk
$14⁵⁰

Green Curry*

Beef or chicken in spicy green curry sauce with Thai eggplant, fresh chili peppers, basil leaves and coconut milk
$14⁹⁵

Panang Curry*

Beef or chicken in curry sauce, with fresh chili peppers and a touch of coconut milk
$14⁵⁰

Country Style Curry*

Chicken or beef in traditional country-style curry sauce (without coconut milk) with Thai eggplant, bamboo shoots, string beans and fresh chili peppers
$15⁵⁰

Mussamun Curry

Chunks or beef with potato, onion and peanuts in mild, slightly sweet curry sauce
$15⁵⁰

Roasted Duck in Red Curry Sauce*

Tender slices of roasted duck in spicy red curry with sliced pineapple and basil leaves
$14⁹⁵

Yellow Curry

Chunks of chicken, potato, onion in a mild yellow curry sauce and coconut milk, served with cucumber relish

Beef / Poultry / Pork

$13⁹⁵

Nua Padprick Kraprao*

Beef sauteed with fresh chili peppers and basil leaves
$13⁵⁰

`Beef with Broccoli in Oyster Sauce
$13⁵⁰

Pepper Steak

Beef sauteed with red and green bell pepper, onions and scallions
$13⁵⁰

Nua Pad Khing Sod

Beef sauteed with fresh ginger, scallions, soybean, black mushrooms, and oyster milk
$14⁵⁰

Beef Sauteed with Garlic Sauce

Poultry

$17⁵⁰

Crispy Honey Roasted Duck with Basil*

Slices of honey roasted duck, sauteed with basil leaves and chili peppers
$12⁵⁰

Kai Yang (Grilled Chicken)

Grilled, marinated half chicken served with spicy sauce, and sticky rice
$13⁵⁰

Kai Padprick Kraprao*

Tender slices of chicken sauteed with fresh chili peppers and basil leaves
$13⁵⁰

Chicken with Cashew*

Tender slices of chicken sauteed with cashew, onions, and sun-dried chili peppers
$12⁹⁵

Kai Padprick*

Chicken sauteed with fresh chili peppers and onion
$12⁹⁵

Chicken with Baby Corn

Tender slices of chicken sauteed with baby corn, onions and scallions
$12⁹⁵

Kai Pad Khing Sod

Tender slices of chicken sauteed with fresh ginger, black mushrooms, soybean and oyster sauce
$13⁹⁵

Chicken with Garlic Sauce
$13⁹⁵

Sauteed Eggplant and Chicken with Basil

Pork

$13⁵⁰

Sweet and Sour Pork with Vegetables
$14⁵⁰

Pork with String Beans in Spicy Chili Paste*
$13⁹⁵

Pork Sauteed with Garlic Sauce
$13⁵⁰

Moo Pad Khing Sod

Pork sauteed with fresh ginger, black mushrooms, soybean, and oyster sauce
$14⁵⁰

Pad Ped Moo Pa*

Pork sauteed with Thai eggplant, bamboo shoots, string beans, and spicy chili paste
$13⁹⁵

Crispy Pork with Chinese Broccoli
$17⁵⁰

Pig Knuckle Stew

Pork knuckle slow-cooked to order with assorted herbs, pickled lettuce

Seafood

not listed

Crispy Whole Founder*

Deep-fried whole flounder, served with chili tamarind sauce or pork-ginger sauce
$17⁵⁰

Crispy Squid with Basil

Tender squid sauteed with fresh chili peppers, garlic and basil leaves
$16⁵⁰

Pad Gra Prow Talay*

Shrimp, scallops and squid sauteed with fresh chili peppers and basil leaves
$16⁵⁰

Sweet and Sour Assorted Seafood
$14⁹⁵

Shrimp Sauteed with Baby Corn
$14⁹⁵

Shrimp Sauteed with Garlic Sauce
$14⁹⁵

Shrimp Sauteed with Assorted Vegetables
$15⁵⁰

Pad Ped Pla Dook*

Yellow catfish sauteed with spicy chili paste, fresh chili peppers, Thai eggplant and rhizome
$15⁵⁰

Salted Fish Sauteed with Chinese Broccoli
$15⁵⁰

Potpourri Seafood with Rice*

Shrimp, scallops, and squid cooked to order with rice, fresh basil leaves, and fresh chili peppers in clay-pot
$15⁵⁰

Sukiyaki (Thai Style)

Shrimp, scallop, squid, chicken stir-fried with bean threads, napa, celery and scallions, served with chef's spicy sauce
$15⁵⁰

Potpourri Shrimp with Bean Threads

Giant shrimp, bean threads, Shiitake mushrooms cooked to order with special sauce in a clay pot

Vegetarian

$10⁹⁵

Sauteed Assorted Vegetables
$10⁹⁵

Sauteed Bean Curd and Bean Sprouts
$12⁵⁰

Pad Thai Jae

Thin noodles stir-fried with assorted vegetables, ground roasted peanuts, scallions and bean sprouts
$10⁹⁵

Sweet and Sour Vegetables

Sauteed cucumber, tomato, onion, diced pineapple, mushroom, red and green bell pepper
$12⁹⁵

Sauteed Bean Curd with Garlic Sauce
$12⁹⁵

Sauteed Bean Curd with Basil and Fresh Chili Peppers
$14⁵⁰

Red Or Green Curry with Assorted Vegetables

Noodles & Rice

$12⁵⁰

Pad Thai

Thin noodles stir-fried with chicken, ground roasted peanuts, scallions, and bean sprouts
$12⁵⁰

Pad Lard Na

Choice of beef, pork or chicken stir-fried with rice noodles, and Chinese broccoli in gravy
$12⁵⁰

Pad See-Ew

Choice of beef, pork or chicken stir-fried with rice noodles and Chinese broccoli in sweet soy sauce
$14⁵⁰

Pad Lard Na Talay

Shrimp, scallops, squid stir-fried with rice noodles and Chinese broccoli in gravy
$12⁵⁰

Pad Kee Mao* (Drunken Noodles)

Choice of beef, pork or chicken stir-fried with fresh chili peppers and basil leaves
$12⁵⁰

Noodles in Meat Sauce

Rice noodles stir-fried with tomato and onion in meat sauce
$10⁹⁵

Floating Market Noodle Soup*

Beef, meat balls, bean sprouts in beef broth. Your choice of vermicelli noodle, thin noodle or rice noodle
$10⁹⁵

Pork Noodle Soup

Fish balls, minced pork, bean sprouts, and scallion in a clear broth. Your choice of vermicelli noodle, thin noodle or rice noodle
$12⁵⁰

Fried Rice

Choice of chicken, beef or pork
$13⁹⁵

Shrimp Fried Rice
$14⁵⁰

Salted Fish Fried Rice
$14⁹⁵

Lump Crab Meat Fried Rice

Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Thai Square restaurant.

Thai Square

Thai Restaurant

Main Menu

Cold Appetizers

Larb Kai Or Larb Nua

Somtum (Julienned Green Papaya Salad)

Yum Nua (Beef Salad)

Yum Talay (Assorted Seafood Salad)

Yum Woon Sen (Bean Thread)

Pla Plamuk (Spicy Squid Salad)

Num Tok

Pla Goong (Spicy Shrimp Salad)

Yum Pla Dook Foo

Salad Khaek

Grilled Sliced Flank Steak

Nam Sod

Yum Pla Krob

Spicy Roasted Duck Salad

Hot Appetizers

Steamed Dumpling

Tod Mun Pla (Fish Cake)

Chicken Or Pork Satay

Hae Kuen

Fried Bean Curd

Sun-Dried Beef

Crispy Wonton

Crispy Spring Roll

Potpourri Mussels

Soup

Tom Kha Kai

Vegetable Soup

Tom Yum Koong

Tom Yum Kai

Tofu and Pork Soup

Bean Thread and Pork Soup

Tom Yum Talay

Beef Tripe Soup

Curry

Red Curry

Green Curry

Panang Curry

Country Style Curry

Mussamun Curry

Roasted Duck In Red Curry Sauce

Yellow Curry

Beef/poultry/pork

Nua Padprick Kraprao

Beef with Broccoli In Oyster Sauce

Pepper Steak

Nua Pad Khing Sod

Beef Sauteed with Garlic Sauce

Poultry

Crispy Honey Roasted Duck with Basil

Kai Yang (Grilled Chicken)

Kai Padprick Kraprao

Chicken with Cashew

Kai Padprick

Chicken with Baby Corn

Kai Pad Khing Sod

Chicken with Garlic Sauce

Sauteed Eggplant and Chicken with Basil

Pork

Sweet and Sour Pork with Vegetables

Pork with String Beans In Spicy Chili Paste

Pork Sauteed with Garlic Sauce

Moo Pad Khing Sod

Pad Ped Moo Pa

Crispy Pork with Chinese Broccoli

Pig Knuckle Stew

Seafood

Crispy Whole Founder

Crispy Squid with Basil

Pad Gra Prow Talay

Sweet and Sour Assorted Seafood

Shrimp Sauteed with Baby Corn

Shrimp Sauteed with Garlic Sauce

Shrimp Sauteed with Assorted Vegetables

Pad Ped Pla Dook

Salted Fish Sauteed with Chinese Broccoli

Potpourri Seafood with Rice