Lee Garden Chinese Restaurant

Main Menu

Appetizers

• $2⁵⁰

  Spring Roll (2)

  Order of (2) shanghai style egg roll filled with shrimp, chinese mushrooms and vegetables

• $1⁵⁰

  Curry Roll

  Beef and vegetables mixed with curry flavor

• $5²⁵

  Fried Shrimp (4)

  Order of 4 delicious jumbo shrimp dipped in special butter & deep fried

• $3⁹⁵

  Fried Wonton (10)

  Order of 10 chopped shrimp filled dumplings deep fried until crispy

• $4⁵⁵

  Crab Rangoon (6)

  Order of 6 crab meat and cream cheese wrapped in a fancy egg skin

• $4⁹⁵

  Shrimp Toast (2)

  Order of 2 shrimp minced with water chestnuts and spices spread on toast then dipped in egg batter and deep fried

• $4⁹⁵

  Fried Chicken Wing

  Tender chicken marinated in our special sauce then deep fried

• $4⁹⁵

  Spare Ribs

  Selected tender short ribs and mixed with excellent house special sauce

• $4⁵⁵

  Fried Dumplings

  Dumplings with ground meat and vegetable filling also called pot sticker

• $4⁵⁵

  Steamed Dumplings

• $4⁵⁵

  Szechuan Cold Noodle

  Tiny noodles topped with julienne cucumber scallions and our special peanut butter sauce

• $10⁹⁵

  Pu-Pu Platter

  (serves 2) two of each: spring roll, fried chicken wings, fried shrimp, cho-cho, crab rangoon

Soups

• $1⁵⁰

  Egg Drop Soup

  Our rich chicken broth with egg drop

• $1⁵⁰

  Hot & Sour Soup

  Hot! rich, spicy chicken broth with pork, bean curd and bamboo shoots

• $1⁵⁰

  Wonton Soup

  Our version of the popular chinese dumpling soup

• $4²⁵

  Minced Chicken & Corn Soup

  Serves 2. soup made of chicken and cream corn in rich broth

• $5⁵⁰

  Sizzling Rice Soup

  Serves 2, chicken, shrimp, scallops and chinese vegetables served with sizzling rice

• $4²⁵

  Bean Curd with Vegetables Soup

  Serves 2. tasty chicken broth with bean curd and chinese vegetables

• $4⁹⁵

  House Special Soup

  Serves 2. chicken broth blended with shrimp, chicken and vegetables

• $5⁵⁰

  Seafood & Bean Curd Soup

  Assorted seafood with bean curd made hot and spicy

• $4²⁵

  West Lake Beef Thick Soup

Vegetables

• $7⁹⁵

  Buddha's Delight

  Fresh mixed vegetable sauteed in light sauce

• $8⁹⁵

  Sauteed String Beans

  Fresh green string beans toss fried with chopped diced shrimp and pork

• $7⁹⁵

  Hot & Sour Cabbage

  Fresh cabbage sauteed in szechuan spicy sauce

• $7⁹⁵

  Broccoli with Oyster Sauce

• $8⁵⁵

  Black Mushrooms with Tender Greens

• $8⁵⁵

  Braised Bean Curd

  Bean curd braised with snow peas, black mushrooms and bamboo shoots

• $7⁹⁵

  Crispy Bean Curd

  Deep fried bean curd until crispy served with home made special sauce

• $7⁹⁵

  Sauteed Snow Peas and Water Chestnuts

• $7⁹⁵

  Sauteed Snow Peas and Water Chestnuts

• $8⁹⁵

  Sauteed Chinese Broccoli, Asparagus and Snow Peas

• $7⁹⁵

  Sauteed Fresh Spinach

• $8⁵⁵

  Bean Curd with Black Mushrooms

• $7⁹⁵

  Sauteed Little Bok Choy

Lean Cuisine

• $7⁹⁵

  Steamed Chinese Vegetables

• $8⁹⁵

  Steamed Chicken W/chinese Vegetables

• $9⁹⁵

  Steamed Shrimp W/chinese Vegetables

• $10⁹⁵

  Steamed Scallops W/chinese Vegetables

Fried Rice

• $7⁹⁵

  House Special Fried Rice

• $7²⁵

  Shrimp Fried Rice

• $6⁹⁵

  Pork Fried Rice

• $6⁹⁵

  Chicken Fried Rice

• $6²⁵

  Vegetables Fried Rice

• $6⁹⁵

  Beef Fried Rice

Egg Fu Yung

• $8⁹⁵

  House Special Egg Fu Young

• $8⁹⁵

  Shrimp Egg Fu Yung

• $8²⁵

  Beef Egg Fu Yung

• $8²⁵

  Pork Egg Fu Yung

• $8²⁵

  Chicken Egg Fu Yung

• $7⁵⁰

  Vegetables Egg Fu Young

Lo Mein

• $8⁹⁵

  House Special Lo Mein

• $8⁷⁵

  Shrimp Lo Mein

• $8²⁵

  Beef Lo Mein

• $8²⁵

  Pork Lo Mein

• $8²⁵

  Chicken Lo Mein

• $7⁹⁵

  Vegetables Lo Mein

Chow Mein

• $7⁹⁵

  House Special Chow Mein

• $7⁵⁵

  Shrimp Chow Mein

• $7²⁵

  Beef Chow Mein

• $7²⁵

  Pork Chow Mein

• $7²⁵

  Chicken Chow Mein

• $6⁹⁵

  Vegetables Chow Mein

House Special

• $11⁷⁵

  Flaming Steak

  Tender steak served with chinese vegetables on hot sizzling

• $11⁷⁵

  Two Delights of Shrimp

  Two different tastes of shrimp in one plate-spicy shrimp and shrimp sauteed with green peas.

• $11²⁵

  All in the Family

  An assortment of seafood, beef and baby corn with chinese greens

• $10⁵⁵

  Orange Beef

  Fixed with excellent spicy sauce and orange peel

• $9⁵⁵

  General Tso's Chicken

  Chunk chicken lightly fried with hot and sweet sauce

• $10⁵⁵

  Pepper Fried Scallops

• $11⁵⁵

  Pecan Scallops & Shrimp

• $11²⁵

  Pepper Fried Shrimp

• $9⁵⁵

  Crispy Squid with Pepper

• $10⁵⁵

  Fu Young Shrimp

  Jumbo shrimp sauteed with egg whites and chinese vegetables

• $9⁵⁵

  Chicken in the Nest

  Diced chicken and vegetables sauteed with chef's special sauce served in crispy nest

• $10⁵⁵

  Shrimp in the Nest

• $9⁵⁵

  Beef with Sesame Seeds

  Beef sauteed with sesame seeds, excellent flavor

• $10⁵⁵

  Sizzling Scallop & Steak

  Sliced steak, and scallops with chinese vegetables, served on a sizzling platter

• $9⁵⁵

  Szechuan Beef

  Beef, dried bean curd sauteed with green onions & hot pepper

• $9²⁵

  Szechuan Pork

  Shredded pork and dried bean curd sauteed with hot pepper

• $9²⁵

  Eight Delight Chicken

  Diced chicken sauteed with eight delightful ingredients, peanuts in spicy sauce

• $10⁵⁵

  House Special Beef

  Sliced beef served with special hunan hot sauce

• $10⁵⁵

  Spicy Shrimp

  Large shrimp, and chopped green onion and chinese vegetables with hot garlic sauce

• $11⁵⁵

  Happy Seafood Deluxe

  Prawn, scallops, squid sauteed with assorted chinese vegetables in a special sauce

• $11²⁵

  Pepper Fried with Triple Delight

  Shrimp, scallop and squid

• $10⁵⁵

  Mandarin Flavor Beef

  Tender fillet of marinated beef, delicately sauteed with special sauce

• $10⁵⁵

  General Tso's Shrimp

  Jumbo shrimp batter lightly fried with hot & sweet honey sauce

• $10⁵⁵

  Sizzling Rice Seafood Delight

  Combination of shrimp, scallops and other seasonal seafood with show peas, mushrooms, baby corn and chinese vegetables

• $9⁵⁵

  Beef with Chinese Broccoli

• $10⁵⁵

  Triple Harvest in the Nest

• $9⁵⁵

  Pineapple Chicken and Beef

• $10⁵⁵

  Triple Delight

  Shrimp, chicken and scallops with chinese vegetables

Fish

• not listed

  Steamed Whole Fish

  The natural taste of fish is well preserved in steam cooking, seasonal

• not listed

  Spicy Whole Fish

  Whole fish mixed with special spicy szechuan sauce, seasonal

• not listed

  Whole Fish with Bean Curd

  Whole fish sauteed with bean curd, seasonal

• not listed

  Sweet & Sour Whole Fish

  Whole fish deep fried until crispy served w/sweet & sour sauce, seasonal

• not listed

  Pan Fried Whole Fish

  Seasonal

• $12⁹⁵

  Fish Fillet with Chinese Vegetables

Duck

• $10⁵⁵

  Crisp Duck

  Half of duck marinated in aromatic spices steamed, then deep fried to crispy

• $11²⁵

  Mu Shu Duck

  (with 4 pancakes)

• $10⁵⁵

  Roast Duck

• $10⁵⁵

  Ginger Duck

  Lean duck meat sauteed w/fresh ginger, garlic, hot pepper & vegetables

• $14⁹⁵

  Eight Delight Duck

• $12⁹⁵

  Special Duck Delight

  Peking duck cooked with broccoli, snow peas and other vegetables

• $28⁰⁰

  Peking Duck

• $39⁹⁵

  Steamed Eight Treasure Duck

  The most wonderful chinese dish, whole duck stuffed with eight ingredients steamed for hours then crispy fried, (one day notice, please)

Poultry

• $8⁵⁵

  Almond Fried Chicken

  Deep fried crispy chicken with almonds nuts and gravy

• $8⁵⁵

  Sweet & Sour Chicken

  Chunks of chicken deep fired in batter then mixed with vegetables sauteed in sweet and sour sauce

• $8⁹⁵

  Chicken with Broccoli

  Slices of white meat chicken sauteed with fresh broccoli in light delicate sauce

• $8⁹⁵

  Chicken with Chinese Vegetables

  White meat chicken sauteed with mixed vegetables

• $8⁹⁵

  Lemon Chicken

  Batter fired chicken fixed with delicious lemon sauce

• $8⁹⁵

  Moo Goo Gai Pan

  Chicken, mushroom & snow peas, bamboo shoots sauteed with light sauce

• $8⁹⁵

  Cashew Chicken

  Diced chicken meat cooked with vegetables and crisp cashew nuts

• $8⁹⁵

  Garlic Chicken

  Diced chicken sauteed with water chestnuts & bamboo shoots in garlic sauce

• $9⁹⁵

  Chicken with Snow Peas

• $9⁹⁵

  Mu Shu Chicken

  (with 4 pancakes)

• $8⁹⁵

  Kung Pao Chicken

  Chicken diced and sauteed in rich brown sauce with red pepper and peanuts

• $9⁹⁵

  Ta-Chin Chicken

  The famous chinese artist chang ta-chip's favorite dish, sauteed chicken with green and red peppers in special spicy sauce

• $9⁹⁵

  Ken Peng Chicken

  Crispy fried boneless chicken with special hot and sour hunan sauce

• $9⁹⁵

  Curry Chicken

• $9⁹⁵

  Chicken with Asparagus

• $9⁹⁵

  Hunan Chicken

  Chicken with bell peppers and black bean sauce

• $9⁹⁵

  Chicken with Pecans

  Diced chicken sauteed with green peas & crispy pecans in tasty brown sauce

• $8⁹⁵

  Chicken with Plum Sauce

Beef

• $8⁹⁵

  Mongolian Beef

  Sliced beef sauteed with spring onions

• $8⁹⁵

  Beef with Broccoli

  Sliced beef sauteed with fresh broccoli in light delicate sauce

• $9⁹⁵

  Beef with Snow Peas

  Beef sauteed with fresh snow peas in light sauce

• $8⁹⁵

  Beef with Green Pepper

  Beef sauteed with fresh green peppers in mandarin sauce

• $8⁹⁵

  Spicy Beef

  Shredded beef with julienne carrots and celery in hot sauce

• $8⁹⁵

  Mu Shu Beef

  (with 4 pancakes) tender shredded beef with chinese wood-ear mushrooms and mixed vegetables, wrapped in thin pancakes served with special plum sauce

• $9⁹⁵

  Hunan Beef

  Beef sauteed with bell peppers and carrots in spicy black bean sauce

• $9⁹⁵

  Beef with Chinese Barbecue Sauce

  Tender choice beef with vegetables stir fried in spicy hot chinese sha cha sauce

• $9⁹⁵

  Beef with Green Beans

  Beef strips sauteed with green beans and excellent spicy black bean sauce

• $8⁹⁵

  Kung Pao Beef

  Beef with bamboo shoots, peanuts and dried hot pepper

• $9⁹⁵

  Beef with Asparagus

  Beef sauteed with fresh asparagus and green hot chili pepper

• $9⁹⁵

  Shredded Beef in Mandarin Sauce

  Shredded beef sauteed with special plum sauce with fresh scallions

• $8⁹⁵

  Beef with Chinese Vegetables

Seafood

• $9⁵⁵

  Sweet & Sour Shrimp

  Shrimp dipped in egg batter and deep fried then mixed with vegetables sauteed in sweet and sour sauce

• $9⁹⁵

  Shrimp with Broccoli

  Shrimp sauteed with fresh broccoli in light sauce

• $9⁹⁵

  Shrimp with Lobster Sauce

  Jumbo shrimp and green peas in fragrant lobster sauce

• $9⁹⁵

  Shrimp with Chinese Vegetables

  Jumbo shrimp sauteed with mixed chinese vegetables

• $10⁹⁵

  Mu Shu Shrimp

  (with 4 pancakes)

• $10⁷⁵

  Shrimp with Snow Peas

• $9⁹⁵

  Kung Pao Shrimp

  Shrimp sauteed in rich brown sauce with red peppers and peanuts

• $9⁹⁵

  Shrimp with Garlic Sauce

  Shrimp sauteed with water chestnuts & chinese mushrooms in hot garlic sauce

• $9⁹⁵

  Curry Shrimp

• $10⁹⁵

  Ken Peng Shrimp

  Battered fried shrimp with spicy sauce (ginger, garlic, hot pepper sauce, soy sauce and home made chinese sweet rice cooking sherry)

• $10⁹⁵

  Shrimp with Asparagus

• $9⁹⁵

  Szechuan Sauce Noodle

  Chopped shrimp pork and chinese vegetables fixed with noodles & hot szechuan sauce

• $10⁹⁵

  Sizzling Rice Shrimp

  Sauteed shrimp and vegetables, served with sizzling rice

• $10⁹⁵

  Scallops with Snow Peas

  Scallops prepared with snow peas sauteed in light sauce

• $10⁹⁵

  Shrimp in Black Bean Sauce

  Shrimp stir-fried with scallions, ginger and garlic in black bean sauce

• $9⁹⁵

  Hunan Shrimp

Pork

• $8²⁵

  Sweet & Sour Pork

  Chunks of pork deep fried in batter then mixed with cucumber, carrots and pineapple sauteed in sweet and sour sauce

• $8⁹⁵

  Hot & Sour Pork

  Chunks of pork deep fired in batter then sauteed with hot and sour hunan sauce

• $8⁹⁵

  Yu Shiang Pork

  Shredded pork with chinese vegetables and spicy garlic sauce

• $9⁵⁵

  Mu Shu Pork

  (with 4 pancakes) shredded pork sauteed with chinese cabbage and eggs, wrapped in thin mandarin pancakes with special plum sauce

• $8⁹⁵

  Double Cooked Pork

  Slices of pork, cooked twice with cabbage, black mushrooms, bamboo shoots, onions, plum sauce and hot pepper sauce

• $8⁹⁵

  Pork with Broccoli

  Sliced pork sauteed with fresh broccoli in light sauce

• $9⁹⁵

  Shredded Pork with Mandarin Sauce

  Shredded pork sauteed with special plum sauce with fresh scallions

• $8⁵⁵

  Hunan Pork

  Pork with bell peppers and black bean sauce

• $8⁵⁵

  Pork with Chinese Vegetables

  Sliced pork sauteed with fresh mixed vegetables in light sauce

• $8⁵⁵

  Eggplant with Garlic Sauce

  Eggplant stir-fired with ground pork in hot chili paste with garlic sauce

• $8⁵⁵

  Bean Curd Szechuan Style

  Spicy bean curd with ground pork and minced hot peppers

• $9⁵⁵

  Pork with Asparagus

  Sliced pork sauteed with fresh asparagus and hot pepper in light

• $8⁹⁵

  Chinese Spare Ribs

• $8⁹⁵

  Pork with Fresh Mushrooms

Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Lee Garden Chinese Restaurant restaurant.