Taj Mahal Cuisine of India

Main Menu

A'la Carte – Shuruat (Appetizers)

• $3²⁵

  Samose

  Triangular pies stuffed with potatoes and peas, delicately tempered with spices and herbs.

• $3⁵⁰

  Subzi Ke Pakore

  Florets of assorted vegetables fried in a special chick pea batter.

• $3⁵⁰

  Murg Ke Pakore

  Marinated chicken wings, crispy and delicious.

• $5⁹⁵

  Murg Tikke

  Tender chunks of boneless chicken kababs seasoned with heavenly spices and herbs.

• $4⁵⁰

  Shammi Kabab

  Minced lamb patties, spiced to perfection. very popular from the days of the mughal royalty.

• $5⁹⁵

  Reshmi Seekh Kabab

  Minced lamb marinated in fresh herbs and charcoal grilled on a skewer.

• $5²⁵

  Bawachi Ki Pasand (Per Person)

  A chef's platter, offering samples of various appetizers.

• $5²⁵

  Chat E Murg

  A chicken salad with a sweet and sour taste of pungent spices.

• $3⁷⁵

  Dahi Bhalla

  Lentil cakes covered with whipped yoghurt, aromatic spices and chutneys. a real indian treat.

• $2⁵⁰

  Kashmiri Raita

  A delicately spiced yoghurt salad.

• $1⁹⁵

  Papad

  Mini wafers of spicy lentil flour.

• $3⁵⁰

  Piyaaz Ki Bhaj

  A chick-pea and onion delicacy.

• $3⁵⁰

  Kachumber Salad

  An indian salad of diced cucumbers, tomatoes, peppers tossed with tangy spices.

Shorbe (Soups)

• $3⁹⁵

  Jehangiri Shorba

  Curry flavored chicken and lentil broth.

• $3⁹⁵

  Tamatar Shorba

  Tomato soup, delicately flavored with coconut and spices.

Hamare Tandoor Se (From Our Tandoor)

• $11⁹⁵

  Tandoor Murg

  One half chicken marinated overnight in yoghurt and spices; barbecued in a traditional clay oven.

• $14⁹⁵

  Murg Ke Tikke

  Tender chunks of boneless chicken kababs seasoned with heavenly spices and herbs.

• $15⁹⁵

  Barra Akbari

  Tender chunks of lamb marinated in yoghurt and spices; char coal grilled.

• $15⁹⁵

  Reshmi Seekh Kabab

  Minced lamb marinated in fresh herbs and charcoal grilled on a skewer.

• $16⁹⁵

  Jheenga Tandoori

  Barbecued shrimps with a subtle taste of indian spices.

• $15⁹⁵

  Machli Amritsari

  Fresh fish, lightly marinated, cooked masterfully on skewer over charcoal.

• $17⁹⁵

  Tandoori Khoobiyan

  A mix grill of tandoori chicken, lamb kababs and shrimps.

Bawarchi Khan Se (From Our Kitchen)

• not listed

  Mughal Curry

  A kashmiri style curry made with freshly ground spices.

• not listed

  Shahi Korma

  Cooked in a mild and aromatic cream and almond sauce.

• not listed

  Ghost Saagwala

  Masterfully cooked with spinach and a touch of cream curry sauce.

• not listed

  Barra Kabab Makhani

  Tender chunks of lamb kababs cooked in a herb and tomato sauce with a butter taste.

• not listed

  Gobi Ghost

  A curry sauteed with fresh cauliflower to perfection.

• not listed

  Jalfrezie

  Sauteed with onions, bell peppers and chillies in kadai with a touch of curry. a spicy treat!

• not listed

  Jehangiri Kofta

  Minced lamb balls stuffed with cashew nuts and raisins, cooked in a variety sauce of curry and cream. unbelievable taste!

• not listed

  Ghost Mirch Masala

  A very hot and spicy curry sauteed with potatoes and chillies. only for the brave at heart!

Shaan-E-Murg (Chicken Specialities)

• $12⁹⁵

  Murg Curry Shahajani

  A curry popular from the days of shahajan, builder of the world famous taj mahal.

• $12⁹⁵

  Murg Gobiwala

  Tender chunks of boneless chicken sauteed with fresh cauliflower and a touch of curry sauce.

• $14⁹⁵

  Murg Tikka Makhani

  Chicken kababs cooked in a herb and tomato sauce with a buttery taste. a specialty of the house.

• $13⁹⁵

  Murg Kadaiwala

  Tender chunks of marinated chicken sauteed with onions, bell peppers and chillies in kadai. a hot and spicy speciality.

• $12⁹⁵

  Murg Saagwala

  Boneless chicken and spinach cooked with a touch of creamy curry sauce.

• $13⁹⁵

  Murg Shaan-E-Delhi

  An aromatic and mild chicken curry cooked with almond, poppy seeds and cream.

• $12⁹⁵

  Murg Mirch Masala

  A very hot and spicy curry sauteed with potatoes and chillies. only for the brave at heart!

• $13⁹⁵

  Murg Radda Punjabi

  Chunks of chicken sauteed with spiced ground chicken with a touch of a special sauce. a treat from punjab!

Samunder Se (From The Sea)

• $15⁹⁵

  Jheenga Curry Bombay

  A classical shrimp curry.

• $15⁹⁵

  Jheenga Jalfrazie

  Shrimps sauteed with bell peppers, onions, tomatoes and curry sauce in kadai.

• $16⁹⁵

  Tandoori Jheenga Makhani

  Barbecued shrimps delicately cooked in a herb and tomato sauce, with a touch of cream.

• $15⁹⁵

  Jheenga Saag

  Shrimp with spinach, sauteed with a touch of cream.

• $15⁹⁵

  Jheenga Mirch Masala

  A very hot and spicy shrimp curry sauteed with potatoes and chillies.

• $15⁹⁵

  Machli Tikka Masala

  Fish kababs cooked in the tandoor and prepared in a herb and tomato curry sauce.

Sabzi Ki Mandi Se (From The Vegetable Market)

• $10⁹⁵

  Saag Paneer

  Homemade cheese and spinach sauteed with a touch of cream.

• $9⁹⁵

  Baigan Bhurta

  Baked eggplant sauteed with onions, garden peas and tomatoes. a must for lovers of indian vegetables.

• $9⁹⁵

  Bahaar-E-Subz

  Assorted vegetables cooked with a blend of traditional spices in kadai.

• $9⁹⁵

  Aloo Mutter

  Potatoes and peas sauteed with a spicy tomato sauce.

• $9⁹⁵

  Aloo Gobi

  Potatoes and cauliflower sauteed with a spicy tomato sauce.

• $10⁹⁵

  Malai Kofta

  Cheese and vegetable dumplings cooked in a cream and almond sauce.

• $10⁹⁵

  Navrattan Korma

  A blend of fresh garden vegetables, nuts and raisins in an aromatic cream sauce.

• $8⁹⁵

  Tarka Dal Makhani

  Black lentils simmered for hours with herbs and spices and then tempered with butter. black lentils simmered for hours with herbs and spices and then tempered with butter.

• $10⁹⁵

  Mutter Paneer

  Homemade cheese and garden peas cooked in a creamy curry sauce.

• $9⁹⁵

  Channa Pindiwala

  Cooked garbanzo beans sauteed with flavorful spices in kadai. a specialty of punjab.

• $10⁹⁵

  Paneer Makhani Masala

  Homemade cheese cooked in a spicy tomato sauce with a touch of cream. a divine buttery taste!

• $10⁹⁵

  Paneer Kadaiwala

  Homemade cheese sauteed with onions, bell peppers and chillies in kadai. a hot and spicy specialty.

• $9⁹⁵

  Baigan Aloowala

  Eggplant and potato sauteed with a spiced tomato sauce.

• $16⁹⁵

  Vegetarian Thali

  A complete three course meal, served on a traditional thali. no substitutions.

Basmati Ka Bhandar (Rice Specialities)

• $15⁹⁵

  Gosht Hyderabadi Biryani

  Curried lamb or beef sauteed with flavorful basmati rice and herbs.

• $14⁹⁵

  Shahi Murg Biryani

  Chunks of chicken kababs sauteed with basmati rice and a touch of curry sauce.

• $16⁹⁵

  Theenga Biryani

  Curried shrimps sauteed with the same flavorful basmati rice.

• $10⁹⁵

  Navrattan Pillau

  Pillau rice cooked with garden fresh vegetables.

• $9⁹⁵

  Kashmiri Ki Biryani

  Fluffy rice preparation with homemade cheese, fruits and nuts.

Tandoor Rotiyan (Indian Breads From Tandoor)

• $2²⁵

  Naan Akbari

  A traditional soft bread.

• $3²⁵

  Garlic Naan

  Flavored with garlic.

• $3⁹⁵

  Keema Naan

  Stuffed with minced lamb, tempered with herbs and spices.

• $3⁹⁵

  Kandhari Naan

  Stuffed with pieces of chicken kababs.

• $2²⁵

  Khasta Roti

  An unleavened whole-wheat bread.

• $3²⁵

  Makhani Paratha

  A whole wheat bread leavened with melted butter.

• $3²⁵

  Aloo Paratha

  With a stuffing of potatoes, green peas and spices.

• $3²⁵

  Gobi Paratha

  With a stuffing of delicately spiced cauliflower.

• $3²⁵

  Kulcha Do Plaza

  A delicious bread stuffed with spicy minced onions.

• $3⁵⁰

  Paneer Kulcha

  With a heavenly-stuffing of homemade cheese and raisins.

• $2⁹⁵

  Puri

  Homemade and deep fried whole wheat bread.

Achaar Aur Chutni (Condiments)

• $2⁹⁵

  Panchranga Achaar

  Mango, lime and chillies pickled with indian herbs and hot spices.

• $2⁹⁵

  Aam Ki Chutney

  Sweet mango chutney.

Pasand Apni Apni (Desserts of Your Choice)

• $4⁹⁵

  Kulfi Pistewadi

  A frozen milk and cream dessert, flavored with pistachios and cardamoms.

• $4²⁵

  Mango Custard

  Mango flavored custard whipped with fruit.

• $4²⁵

  Gulab Jamun

  Pastry balls served warm in cardamom and honey syrup. a very traditional dessert.

• $4²⁵

  Gajar Halwa

  A carrot and nut delicacy, served warm.

• $4²⁵

  Badamee Kheer

  A rice and almond pudding with a divine taste.

• $4⁵⁰

  Aam Ka Kamaal

  A mango sundae garnished with pistachios.

Main Menu

A'la Carte Shuruat (Appetizers)

• $3²⁵

  Samose

  Triangular pies stuffed with potatoes and peas, delicately tempered with spices and herbs.

• $3⁵⁰

  Subzi Ke Pakore

  Florets of assorted vegetables fried in a special chick pea batter.

• $3⁵⁰

  Murg Ke Pakore

  Marinated chicken wings, crispy and delicious.

• $5⁹⁵

  Murg Tikke

  Tender chunks of boneless chicken kababs seasoned with heavenly spices and herbs.

• $4⁵⁰

  Shammi Kabab

  Minced lamb patties, spiced to perfection. very popular from the days of the mughal royalty.

• $5⁹⁵

  Reshmi Seekh Kabab

  Minced lamb marinated in fresh herbs and charcoal grilled on a skewer.

• $5²⁵

  Bawachi Ki Pasand (Per Person)

  A chef's platter, offering samples of various appetizers.

• $5²⁵

  Chat E Murg

  A chicken salad with a sweet and sour taste of pungent spices.

• $3⁷⁵

  Dahi Bhalla

  Lentil cakes covered with whipped yoghurt, aromatic spices and chutneys. a real indian treat.

• $2⁵⁰

  Kashmiri Raita

  A delicately spiced yoghurt salad.

• $1⁹⁵

  Papad

  Mini wafers of spicy lentil flour.

• $3⁵⁰

  Piyaaz Ki Bhaj

  A chick-pea and onion delicacy.

• $3⁵⁰

  Kachumber Salad

  An indian salad of diced cucumbers, tomatoes, peppers tossed with tangy spices.

Shorbe (Soups)

• $3⁹⁵

  Jehangiri Shorba

  Curry flavored chicken and lentil broth.

• $3⁹⁵

  Tamatar Shorba

  Tomato soup, delicately flavored with coconut and spices.

Hamare Tandoor Se (From Our Tandoor)

• $11⁹⁵

  Tandoor Murg

  One half chicken marinated overnight in yoghurt and spices; barbecued in a traditional clay oven.

• $14⁹⁵

  Murg Ke Tikke

  Tender chunks of boneless chicken kababs seasoned with heavenly spices and herbs.

• $15⁹⁵

  Barra Akbari

  Tender chunks of lamb marinated in yoghurt and spices; char coal grilled.

• $15⁹⁵

  Reshmi Seekh Kabab

  Minced lamb marinated in fresh herbs and charcoal grilled on a skewer.

• $16⁹⁵

  Jheenga Tandoori

  Barbecued shrimps with a subtle taste of indian spices.

• $15⁹⁵

  Machli Amritsari

  Fresh fish, lightly marinated, cooked masterfully on skewer over charcoal.

• $17⁹⁵

  Tandoori Khoobiyan

  A mix grill of tandoori chicken, lamb kababs and shrimps.

Bawarchi Khan Se (From Our Kitchen)

• not listed

  Mughal Curry

  A kashmiri style curry made with freshly ground spices.

• not listed

  Shahi Korma

  Cooked in a mild and aromatic cream and almond sauce.

• not listed

  Ghost Saagwala

  Masterfully cooked with spinach and a touch of cream curry sauce.

• not listed

  Barra Kabab Makhani

  Tender chunks of lamb kababs cooked in a herb and tomato sauce with a butter taste.

• not listed

  Gobi Ghost

  A curry sauteed with fresh cauliflower to perfection.

• not listed

  Jalfrezie

  Sauteed with onions, bell peppers and chillies in kadai with a touch of curry. a spicy treat!

• not listed

  Jehangiri Kofta

  Minced lamb balls stuffed with cashew nuts and raisins, cooked in a variety sauce of curry and cream. unbelievable taste!

• not listed

  Ghost Mirch Masala

  A very hot and spicy curry sauteed with potatoes and chillies. only for the brave at heart!

Shaan-E-Murg (Chicken Specialities)

• $12⁹⁵

  Murg Curry Shahajani

  A curry popular from the days of shahajan, builder of the world famous taj mahal.

• $12⁹⁵

  Murg Gobiwala

  Tender chunks of boneless chicken sauteed with fresh cauliflower and a touch of curry sauce.

• $14⁹⁵

  Murg Tikka Makhani

  Chicken kababs cooked in a herb and tomato sauce with a buttery taste. a specialty of the house.

• $13⁹⁵

  Murg Kadaiwala

  Tender chunks of marinated chicken sauteed with onions, bell peppers and chillies in kadai. a hot and spicy speciality.

• $12⁹⁵

  Murg Saagwala

  Boneless chicken and spinach cooked with a touch of creamy curry sauce.

• $13⁹⁵

  Murg Shaan-E-Delhi

  An aromatic and mild chicken curry cooked with almond, poppy seeds and cream.

• $12⁹⁵

  Murg Mirch Masala

  A very hot and spicy curry sauteed with potatoes and chillies. only for the brave at heart!

• $13⁹⁵

  Murg Radda Punjabi

  Chunks of chicken sauteed with spiced ground chicken with a touch of a special sauce. a treat from punjab!

Samunder Se (From the Sea)

• $15⁹⁵

  Jheenga Curry Bombay

  A classical shrimp curry.

• $15⁹⁵

  Jheenga Jalfrazie

  Shrimps sauteed with bell peppers, onions, tomatoes and curry sauce in kadai.

• $16⁹⁵

  Tandoori Jheenga Makhani

  Barbecued shrimps delicately cooked in a herb and tomato sauce, with a touch of cream.

• $15⁹⁵

  Jheenga Saag

  Shrimp with spinach, sauteed with a touch of cream.

• $15⁹⁵

  Jheenga Mirch Masala

  A very hot and spicy shrimp curry sauteed with potatoes and chillies.

• $15⁹⁵

  Machli Tikka Masala

  Fish kababs cooked in the tandoor and prepared in a herb and tomato curry sauce.

Sabzi Ki Mandi Se (From the Vegetable Market)

• $10⁹⁵

  Saag Paneer

  Homemade cheese and spinach sauteed with a touch of cream.

• $9⁹⁵

  Baigan Bhurta

  Baked eggplant sauteed with onions, garden peas and tomatoes. a must for lovers of indian vegetables.

• $9⁹⁵

  Bahaar-E-Subz

  Assorted vegetables cooked with a blend of traditional spices in kadai.

• $9⁹⁵

  Aloo Mutter

  Potatoes and peas sauteed with a spicy tomato sauce.

• $9⁹⁵

  Aloo Gobi

  Potatoes and cauliflower sauteed with a spicy tomato sauce.

• $10⁹⁵

  Malai Kofta

  Cheese and vegetable dumplings cooked in a cream and almond sauce.

• $10⁹⁵

  Navrattan Korma

  A blend of fresh garden vegetables, nuts and raisins in an aromatic cream sauce.

• $8⁹⁵

  Tarka Dal Makhani

  Black lentils simmered for hours with herbs and spices and then tempered with butter. black lentils simmered for hours with herbs and spices and then tempered with butter.

• $10⁹⁵

  Mutter Paneer

  Homemade cheese and garden peas cooked in a creamy curry sauce.

• $9⁹⁵

  Channa Pindiwala

  Cooked garbanzo beans sauteed with flavorful spices in kadai. a specialty of punjab.

• $10⁹⁵

  Paneer Makhani Masala

  Homemade cheese cooked in a spicy tomato sauce with a touch of cream. a divine buttery taste!

• $10⁹⁵

  Paneer Kadaiwala

  Homemade cheese sauteed with onions, bell peppers and chillies in kadai. a hot and spicy specialty.

• $9⁹⁵

  Baigan Aloowala

  Eggplant and potato sauteed with a spiced tomato sauce.

• $16⁹⁵

  Vegetarian Thali

  A complete three course meal, served on a traditional thali. no substitutions.

Basmati Ka Bhandar (Rice Specialities)

• $15⁹⁵

  Gosht Hyderabadi Biryani

  Curried lamb or beef sauteed with flavorful basmati rice and herbs.

• $14⁹⁵

  Shahi Murg Biryani

  Chunks of chicken kababs sauteed with basmati rice and a touch of curry sauce.

• $16⁹⁵

  Theenga Biryani

  Curried shrimps sauteed with the same flavorful basmati rice.

• $10⁹⁵

  Navrattan Pillau

  Pillau rice cooked with garden fresh vegetables.

• $9⁹⁵

  Kashmiri Ki Biryani

  Fluffy rice preparation with homemade cheese, fruits and nuts.

Tandoor Rotiyan (Indian Breads From Tandoor)

• $2²⁵

  Naan Akbari

  A traditional soft bread.

• $3²⁵

  Garlic Naan

  Flavored with garlic.

• $3⁹⁵

  Keema Naan

  Stuffed with minced lamb, tempered with herbs and spices.

• $3⁹⁵

  Kandhari Naan

  Stuffed with pieces of chicken kababs.

• $2²⁵

  Khasta Roti

  An unleavened whole-wheat bread.

• $3²⁵

  Makhani Paratha

  A whole wheat bread leavened with melted butter.

• $3²⁵

  Aloo Paratha

  With a stuffing of potatoes, green peas and spices.

• $3²⁵

  Gobi Paratha

  With a stuffing of delicately spiced cauliflower.

• $3²⁵

  Kulcha Do Plaza

  A delicious bread stuffed with spicy minced onions.

• $3⁵⁰

  Paneer Kulcha

  With a heavenly-stuffing of homemade cheese and raisins.

• $2⁹⁵

  Puri

  Homemade and deep fried whole wheat bread.

Achaar Aur Chutni (Condiments)

• $2⁹⁵

  Panchranga Achaar

  Mango, lime and chillies pickled with indian herbs and hot spices.

• $2⁹⁵

  Aam Ki Chutney

  Sweet mango chutney.

Pasand Apni Apni (Desserts of Your Choice)

• $4⁹⁵

  Kulfi Pistewadi

  A frozen milk and cream dessert, flavored with pistachios and cardamoms.

• $4²⁵

  Mango Custard

  Mango flavored custard whipped with fruit.

• $4²⁵

  Gulab Jamun

  Pastry balls served warm in cardamom and honey syrup. a very traditional dessert.

• $4²⁵

  Gajar Halwa

  A carrot and nut delicacy, served warm.

• $4²⁵

  Badamee Kheer

  A rice and almond pudding with a divine taste.

• $4⁵⁰

  Aam Ka Kamaal

  A mango sundae garnished with pistachios.

Disclaimer: Always check with the restaurant for availability and pricing of menu items. We are not liable for pricing or menu changes, but the information is intended to be accurate at the time posted. Listing of a menu does not mean that there is any affiliation, sponsorship or endorsement between Pho.com and the Taj Mahal Cuisine of India restaurant.